Daruma Ramen in Auckland Menu

DARUMA TONKOTSU RAMEN DARUMA TONKOTSU RAMEN
  • Tonkotsu Chasyu $13.80
  • Tonkotsu Chicken $12.80
  • Tonkotsu Pork Spareribs $13.80
  • Tonkotsu beef $13.40
  • Tonkotsu Chicken vegetable $13.40
  • Tonkotsu ramen $11.00
KAISEN RAMEN KAISEN RAMEN
  • Kaisen Seafood $14.80
  • Kaisen Chashu $13.80
  • Kaisen Chicken $12.80
  • Kaisen Pork spareribs $13.80
  • Kaisen Chicken & vege $13.40
  • Kaisen Ramen $11.00
SOY RAMEN SOY RAMEN
  • Soy Chashu $13.80
  • Soy chicken $12.80
  • Soy pork spareribs $13.80
  • Soy beef $13.40
  • Soy Ramen $11.00
EXTRA TOPPING EXTRA TOPPING
  • Egg $2.00
  • Cashu $4.00
  • Vegetable $3.00
EXTRA NOODLE EXTRA NOODLE
  • Large serving on top of your ramen $2.00
  • Second Serving if you have soup left after your meal $2.50
DARUMA ORIGINAL RAMEN DARUMA ORIGINAL RAMEN
  • Seafood Chanpon $14.80
  • Tan Tan $12.80
  • Miso $12.80
  • Teriyaki Chicken $12.40
  • Teriyaki Beef $12.40
  • Prawn tempura $13.80
  • Vege Tempura $10.00
  • Beef Curry Udon $13.00
DONBURI DONBURI
  • Teriyaki Chicken $10.00
  • Spicy Chicken $10.00
  • Chicken Karaage $10.00
  • Teriyaki Beef $10.00
  • Teriyaki tofu $10.00
  • Pork Spareribs $12.00
  • Aburi salmon $15.00
  • Aburi Chashu $11.00
  • Chicken Katsu $15.00
  • Tempura $15.00
  • Grilled Eel $22.00
HOT POT RICE HOT POT RICE
  • Chicken $10.00
  • Salmon $10.00
  • Pork $10.00
  • Grilled Eel $16.00
ZEN JAPANESE TRADITIONAL ZEN JAPANESE TRADITIONAL
  • Tempura $17.00
  • Chicken katsu $15.00
  • Pork spareribs $16.00
  • Chicken katsu egg $16.00
  • Eel Egg $24.00
JAPANESE CURRY JAPANESE CURRY
  • Plain Curry $10.00
  • Chicken katsu curry $13.80
  • Chicken karaage curry $12.00
  • Beef curry $11.00
EVER POPULAR SIDE DISHES EVER POPULAR SIDE DISHES
  • Agedashi Tofu $6.00
  • Soft Shell crab $12.60
  • Ika-yaki Squid $16.00
  • Squid leg $7.20
  • Chicken Gutlet S$6.50/L$12.00
  • Takoyaki 4pcs $4.00
  • Takoyaki 8pcs $7.50
  • Japanese Gyoza 6p $6.80
  • Japanese Gyoza 12p $12.00
  • Yum-Yum Chips $5.00
  • Chicken Karaage(small/large) $7.00/$13.00
  • Mozzarella Cheese & chicken Wonton $6.80
  • Beef Tataki $12.80
  • Tempura $6.00
  • Vege Tempura $4.20
  • Salmon Sashimi 4p $6.00
  • Salmon Sashimi 8p $11.00
  • Potato salad $4.20
  • Edamame $4.20
  • Spicy Edamame $4.60
  • Seaweed salad $4.20
  • Sesame dressing $3.50
  • Rice $2.00
  • Soup $1.00

Nearby Sample Menus

  • BBQ Pork $9.90
  • Chicken $11.90
  • Potato Fritter $0.60 /$ 3.00
    • or 6 for
  • Combination Meats $10.90
  • 12 Wontons $7.50
  • Large $9.90
  • Pork $10.90
  • Fish $2.50/ $4.50
    • Hoki / Snapper
  • LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
    • a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • TRADITIONAL LASAGNE $11.80/$24.50/$44.50
    • we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
    • Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
  • Kachori (1 piece) $1.70
    • Crisp deep fried pastry stuffed with mashed green peas & cashew nuts
  • Cheese Uttapam $9.00
    • A tihick pancake made with rice flour topped with cheese
  • Rice $3.00
  • Masala Butter Dosa $10.00
    • Dosa stuffed with potato & onion mixture, butter is used instead of oil while frying dosa
  • Thepla (Seasonable) (1 Pkt) $6.00
    • Unleavened whole meal flour bread with mixture of fenugreek herbs and spices
  • Dhai Vada $6.50
    • 2x soaking vadas made from lentils, topped with sweetened yogurt, tamarind sauce & mild spices
  • (All South Indian varieties served with Sambhar & Coconut Chutney)
  • Paper Masala Dosa $9.00
    • Dosa stuffed with potato & onion mixture
  • Crispy Cheesy Chicken Bites $12.00
    • served w/ chipotle aioli
  • Fresh Hand Cut Kumara Fries $8.00
    • topped w/ thyme, parsley, salt & chipotle aioli
  • Miss Mary $12.90
    • Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
  • Blue Cheese $1.00
  • Grilled Pineapple $2.00
  • The Zen Hen $12.90
    • Chargrilled free-range chicken marinated in chilli, ginger, BB spice mix & mint yoghurt, w/ lettuce, red onion, tomato, cucumber & mango chutney
  • Homemade Sauces - each $2.00
  • Cheese aged Cheddar $1.50
  • Toast & spreads $6.50
    • With house made jams & a slection of breads
  • Mushrroms feta baked beans $3.50
  • Muesli $8.50
    • With thick yoghurt, stewed fruit & roasted rhubarb
  • Smoked salmon $5.00
  • French toast $15.00
    • With brioche, banana, pistachio, maple syrup & cinnamon
  • Bbq sauce fresh chilli relish $2.00
  • Pulled pork burger $16.00
    • With apple slaw, barbeque sauce & baby chat potatoes
  • Risotto $17.00
    • With lemon, aubergine, rocket & parmesan cheese
  • Pickle $1.40
  • Tasty cheese $1.50
  • Steak fold $11.80
    • prime steak(cooked to your taste), caramelized onion, mustard, mayo, rocket
  • ketchup $1.50
  • Pineapple $1.00
  • Chips -scoop $3.50
  • Kumara fries-scoop $5.00
  • Chicken tenders(per tender) $2.00
  • Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
  • Fungus / Potato / White radish / Beancurd skin $5.00
  • Prawns $15.00
  • Quail eggs $6.00
  • Spring onion tofu / Green beans / Beancurd strips $6.00
  • Lotus root & meat / Bamboo shoot $8.00
  • Mushrooms balls / Shrimp balls / Fish tofu $8.00
  • Cuttlefish $9.00
  • Ultimate spicy chicken wings $3.50
  • Chicken gizzard $5.00/$6.00
  • Orlean style chicken wings $3.50
  • Chicken skin $1.50
  • Honey chicken wings $3.50
  • Chicken heart $5.00/$6.00
  • Crispy chicken bones $4.00
  • Secret recipe bbq quail $12.00
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Add chargrilled chicken $28
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Spiced kingfish
  • Homemade crupets, homemade cherry & vanilla jam $11.50
  • Bacon, eggs, tomato on toast
  • Creme brulee tart
  • Vogel´s toast with homemade cherry & vanilla jam.
  • Melting moments
  • Beef cheech & tomato kasundi.
  • Toasted coconut bread (GF)
  • EGGS ON TOAST $8.50
    • with grilled tomato poached fried scrambled
  • TOASTS $4.00
    • with butter & preserves
  • Sausages 2, smoked salmon, chicken, beer battered snapper $3.50
  • BAKED BEANS ON TOAST $7.50
  • TOASTED BAGEL/CROISANT $8.50
    • with bacon, avocado, tomato & cream cheese
  • TOASTED BAGEL/CROISANT $5.50
    • with cream cheese & jam
  • BEEF NACHOS $13.50
    • served with sour cream & cheese
  • SEAFOOD CHOWDER $13.50
    • served with ciabatta
  • CHICKEN 65 $12.99
  • MANGO CHICKEN $12.99
  • PANEER SPECIAL MASALA $12.50
  • FISH MASALA $13.99
  • CHICKEN TIKKA MASALA $10.99
  • CHILLI PANEER $12.50
  • CHICKEN KHORMA $10.99
  • BIRYANI FAMILY PACK $30.00
  • Main course
    • grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
  • beef fillet pan fried $30.00
    • butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
  • heirloom tomato, basil, olive oil $7.00
  • shakshuka $16.00
    • free range poached eggs in a spicy tomato sauce, toasted sourdough.
  • Dessert
    • fromage blanc, stawberry coulis, fresh berries, meringue.
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
  • Entree
    • aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
  • Beef stew $18.00
    • low n slow cooked beef, capsicum, peas, carrots, organic pide
  • Halloumi cheese $5.00
  • Lemon & thyme chicken $18.00
    • creamy mushrooms, gourmet potato, vine tomatoes, red onion, basil pesto, parmesan
  • Eggs benedict $2.50
    • add spinach or avocado
  • Baked beans $4.00
  • Smashed Avocado $16.00
    • free range poached egg, spiced dukkah, watercress, grilled sourdough
  • Hot chicken wrap $16.00
    • cajun chicken, seasonal salad, kasundi herbed aioli
  • Mini burger $11.00
    • homemade chicken pattie, salad & chips
  • Capsicum Fried with pork combo $11.00
  • Sweet & sour pork combo $10.00
  • Mapo tofu combo $9.00
  • Capsicum fried with tofu sheet combo $9.00
  • Fried egg with tomato combo $9.00
  • Curry chicken combo $10.00
  • Sweet & spicy eggplant combo $11.00
  • Roasted pork ribs combo $11.00
Daruma Ramen

Daruma Ramen

location

Address

475 Ti Rakau Drive, Huntington Park, Huntington Park, Auckland, Auckland, 2013, New Zealand

phone

Phone

092722600

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Argentinian , Bar , Japanese , Sushi

features

Features

Reservations ,  Cash

Location
475 Ti Rakau Drive, Huntington Park, Huntington Park, Auckland, Auckland, 2013, New Zealand