Address
475 Ti Rakau Drive, Huntington Park, Huntington Park, Auckland, Auckland, 2013, New Zealand
Daruma Ramen in Auckland Menu
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DARUMA TONKOTSU RAMEN- Tonkotsu Chasyu $13.80
- Tonkotsu Chicken $12.80
- Tonkotsu Pork Spareribs $13.80
- Tonkotsu beef $13.40
- Tonkotsu Chicken vegetable $13.40
- Tonkotsu ramen $11.00
KAISEN RAMEN- Kaisen Seafood $14.80
- Kaisen Chashu $13.80
- Kaisen Chicken $12.80
- Kaisen Pork spareribs $13.80
- Kaisen Chicken & vege $13.40
- Kaisen Ramen $11.00
SOY RAMEN- Soy Chashu $13.80
- Soy chicken $12.80
- Soy pork spareribs $13.80
- Soy beef $13.40
- Soy Ramen $11.00
EXTRA TOPPING- Egg $2.00
- Cashu $4.00
- Vegetable $3.00
EXTRA NOODLE- Large serving on top of your ramen $2.00
- Second Serving if you have soup left after your meal $2.50
DARUMA ORIGINAL RAMEN- Seafood Chanpon $14.80
- Tan Tan $12.80
- Miso $12.80
- Teriyaki Chicken $12.40
- Teriyaki Beef $12.40
- Prawn tempura $13.80
- Vege Tempura $10.00
- Beef Curry Udon $13.00
DONBURI- Teriyaki Chicken $10.00
- Spicy Chicken $10.00
- Chicken Karaage $10.00
- Teriyaki Beef $10.00
- Teriyaki tofu $10.00
- Pork Spareribs $12.00
- Aburi salmon $15.00
- Aburi Chashu $11.00
- Chicken Katsu $15.00
- Tempura $15.00
- Grilled Eel $22.00
HOT POT RICE- Chicken $10.00
- Salmon $10.00
- Pork $10.00
- Grilled Eel $16.00
ZEN JAPANESE TRADITIONAL- Tempura $17.00
- Chicken katsu $15.00
- Pork spareribs $16.00
- Chicken katsu egg $16.00
- Eel Egg $24.00
JAPANESE CURRY- Plain Curry $10.00
- Chicken katsu curry $13.80
- Chicken karaage curry $12.00
- Beef curry $11.00
EVER POPULAR SIDE DISHES- Agedashi Tofu $6.00
- Soft Shell crab $12.60
- Ika-yaki Squid $16.00
- Squid leg $7.20
- Chicken Gutlet S$6.50/L$12.00
- Takoyaki 4pcs $4.00
- Takoyaki 8pcs $7.50
- Japanese Gyoza 6p $6.80
- Japanese Gyoza 12p $12.00
- Yum-Yum Chips $5.00
- Chicken Karaage(small/large) $7.00/$13.00
- Mozzarella Cheese & chicken Wonton $6.80
- Beef Tataki $12.80
- Tempura $6.00
- Vege Tempura $4.20
- Salmon Sashimi 4p $6.00
- Salmon Sashimi 8p $11.00
- Potato salad $4.20
- Edamame $4.20
- Spicy Edamame $4.60
- Seaweed salad $4.20
- Sesame dressing $3.50
- Rice $2.00
- Soup $1.00
Nearby Sample Menus
- Young Chow $15.00
- Hamburger $3.40
- Chicken $13.50
- Wedges (With Sour Cream) $3.50
- Chicken In Ginger Sauce $13.50
- Crumbed Fish $3.50
- Squid & Veges $14.00
- Lemon Chicken Sauce $14.50
-
Nasi Goreng Tom Yam $14.50
- sour spicy Tom Yam rice with squid prawn pineapple topped with egg
-
Curry Chicken Hor Fun $15.00
- dry flat rice noodle served with curry chicken
-
Salt & Pepper Squid $9.50
- Chinese style salty fried squid
-
Roti Canai 2pcs $11.00
- homemade Mamak Roti canai served with Indian cabbage, Dhai and chicken gravy
- Sambal Prawn $17.50
-
Mamak Chicken Bites $9.50
- deep fried chicken bites coated with Mamak curry flavor
-
Chilies Beansprout $8.00
- stir fried Taukeh with chilies & chives
- Nasi or Mee Goreng Chicken $15.00
- Teriyaki Chicken Salad S$7.00/L$12.50
-
Japanese Fried Gyoza $8.00
- Vege, dumpling
- Soft Shell Crab $9.00
- Small $9.00
- Calamari $6.00
-
Edamame $4.00
- a young soybean, naturally gluten free and low calorie
- Chilli chicken $7.00
- -Medium $25.20
- Mild-smoked streaky bacon (gf) $4.00
-
Sumac Lamb & Hummus (gf) $19.00
- Roast pumpkin, pinenuts, courgette & mint.
-
Just Eggs $11.00
- Any style on white or grain toast.
- In-house hot smoked salmon (gf) $5.00
-
Chilli Prawn Stirfry $19.00
- zucchini noodles, sautéed garlic prawn, lemon, fresh herbs & capers.
- Fried chicken & chips basket $9.00
- Hash browns or kumara rosti’s $4.00
-
Roasted Beetroot and Orange Salad $18.00
- Kiwi, strawberries, toasted seeds, with Haloumi, salmon or chicken.
-
Special burger & baguette
- See special board
-
Rotisserie
- Free range, corn fed, citrus brined
-
Korean bbq $11.00
- Pulled chicken, korean bbq sauce, slaw, mayo, coriander
- Hot wings $12.00
-
Free range eggs $12.00
- Poached, scrambled, chilli fried, sourdough toast.
-
Breakfast plate $22.00
- Free range eggs, hot smoke salmon or bacon, pea and avocado smash, roast cherry tomatoes, potato cake and haloumi sourdough toast
-
Schnitzel $15.00
- Panko crumb chicken breas, butter, capers, lemon, mayo, rocket
-
Vegetarian - organic tofu $17.00
- Fried tofu, sesame greens, ginger chilli sauce, pickled cucumber
-
FETTUCCINE ALFREDO $14.50 / $20.00
- - The Classic, prepared with chicken mushroom bacon in a creamy sauce.
-
SCALOPPINE NEL POMODORO $27.00
- - Italian style veal and grilled capsicum with a touch of tomato
- Regular $13.00
-
Scaloppine nel Pomodoro
- Italian style veal and grilled capsicum With a touch of napolitana sauce
-
CHICKEN SALAD $15.00
- - Chicken pieces served on French mesculin salad accompanied by tomatoes, cucumber, parmesan cheese in extra virgin olive oil and red wine vinaigrette.
- VENICE RISTORANTE ITALIANO!!!
- Regular $13.00
-
Lasagna
- Layer of pasta filled with beef mince and cheesy bechamel in tomato sauce
- Chicken Nugget $0.60
- Bacon $3.20
- Satay Chicken $6.50
- Hawaiian $3.60
- Corn &Bacon Fritter $1.50
- Meat Ball $2.00
- Kiddie $2.40
- Mushroom $3.20
-
Organic Free Range Eggs (V) 12.0
- Served as you like with either wholegrain, sourdough, gluten free or a bagel
-
Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
-
Prawn Cocktail 18.0
- With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
-
Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
-
Omelettes 18.5
- Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
- Free Range Bacon 6.5
-
Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)
-
Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
-
Lamb Biryani $10.00
- Lamb and rice mixed together with special spices
- Mango Chutney $2.00
-
Chicken Saagwala $12.00
- Boneless chicken cooked in spinach and onion based gravy
- Mixed Pickles $2.00
- Chicken Naan $3.00
-
Beef Vindaloo $12.00
- Goan curry; diced beef cooked Goanese style
-
Seekh Kebab $8.00
- Lamb mince mixed in spices and roasted in tandoor
-
Beef Curry $12.00
- Diced beef cooked in onion, tomatoes and spices
- Spice Sauce Noodle N/A
- Rice Noodle $2.00
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Steamed Bun - each N/A
- Pork/Beef/Vegetable/Red Bean/Spring Onion
- Pork Vegetable Wonton Soup N/A
- Seafood - each $1.50
- Handmade Noodle $2.00
- Chicken & Mushrooms Noodle N/A
- Meat - each $1.50
- Teppanyaki Grilled Salmon $65.00 per head
- Prawns with our famous YumYum Sauce $50.00 per head
- Soft Scallops with Soy $50.00 per head
- Prawns with our famous YumYum Sauce $65.00 per head
- Teppanyaki Lamb Racks $65.00 per head
- Thinly Sliced Ginger Pork Belly $65.00 per head
- Stir-fried Rice with Rolled Egg $50.00 per head
- Salad with our Teppanyaki Sauce $50.00 per head
-
Spiced pork roulade $15.00
- Served with coconut rice pilaf and mango salsa
-
Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens
-
Downhome seafood and chorizo gumbo (EXP) $10.00
- With fresh steamed rice, homemade grissini and garnished with creole tomato foam
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Duck and brie pizza $10.00
- Garnished with asian salad, and orange gastrique
-
Pulled pork sliders $10.00
- With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
- Kai nui (main)
-
Classic french onion soup $9.00
- With grilled garlic trencher
- (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
-
gannet $19.50
- Bacon, eggs, hash brown, tomato, mushrooms, multigrain toast
-
Seafood chowder $17.00
- With toasted foccacia
-
Muesli $12.00
- Housemade toasted muesli with yoghurt and berries
- -Cream cheese and preserve $8.50
- ●Kids breakfast
- Side salad $8.00
- Chicken burger and chips $8.50
-
Chicken burger $19.00
- Chicken breast, bacon,salad and fries
-
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
- 3 Course $80.00 pp
-
Housemade Bread & Butter $10.00
- With olive oil & balsamic
-
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
- 5 Course $89.00 pp
- 9 Course $105.00 pp
-
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
-
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
-
Beef tataki $19.00
- seared beef with special sauce
-
Karaage chicken udon $12.00
- deep fried chicken
-
Ebby (prawn)don $12.00
- deep fried crumbed prawn with sauce
- Sausage $5.50
- Prawn twister $9.50
- Ginkgo nut $5.00
- Fish balls $4.00
- Boiled soybeans with salts $7.00
Daruma Ramen
Phone
092722600
Opened hours
Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Argentinian , Bar , Japanese , Sushi
Features
Reservations , Cash
475 Ti Rakau Drive, Huntington Park, Huntington Park, Auckland, Auckland, 2013, New Zealand
- Auckland Argentinian Menus
- Auckland Bar Menus
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Argentinian Menus
- Auckland Region Bar Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus