Daruma Ramen in Auckland Menu

DARUMA TONKOTSU RAMEN DARUMA TONKOTSU RAMEN
  • Tonkotsu Chasyu $13.80
  • Tonkotsu Chicken $12.80
  • Tonkotsu Pork Spareribs $13.80
  • Tonkotsu beef $13.40
  • Tonkotsu Chicken vegetable $13.40
  • Tonkotsu ramen $11.00
KAISEN RAMEN KAISEN RAMEN
  • Kaisen Seafood $14.80
  • Kaisen Chashu $13.80
  • Kaisen Chicken $12.80
  • Kaisen Pork spareribs $13.80
  • Kaisen Chicken & vege $13.40
  • Kaisen Ramen $11.00
SOY RAMEN SOY RAMEN
  • Soy Chashu $13.80
  • Soy chicken $12.80
  • Soy pork spareribs $13.80
  • Soy beef $13.40
  • Soy Ramen $11.00
EXTRA TOPPING EXTRA TOPPING
  • Egg $2.00
  • Cashu $4.00
  • Vegetable $3.00
EXTRA NOODLE EXTRA NOODLE
  • Large serving on top of your ramen $2.00
  • Second Serving if you have soup left after your meal $2.50
DARUMA ORIGINAL RAMEN DARUMA ORIGINAL RAMEN
  • Seafood Chanpon $14.80
  • Tan Tan $12.80
  • Miso $12.80
  • Teriyaki Chicken $12.40
  • Teriyaki Beef $12.40
  • Prawn tempura $13.80
  • Vege Tempura $10.00
  • Beef Curry Udon $13.00
DONBURI DONBURI
  • Teriyaki Chicken $10.00
  • Spicy Chicken $10.00
  • Chicken Karaage $10.00
  • Teriyaki Beef $10.00
  • Teriyaki tofu $10.00
  • Pork Spareribs $12.00
  • Aburi salmon $15.00
  • Aburi Chashu $11.00
  • Chicken Katsu $15.00
  • Tempura $15.00
  • Grilled Eel $22.00
HOT POT RICE HOT POT RICE
  • Chicken $10.00
  • Salmon $10.00
  • Pork $10.00
  • Grilled Eel $16.00
ZEN JAPANESE TRADITIONAL ZEN JAPANESE TRADITIONAL
  • Tempura $17.00
  • Chicken katsu $15.00
  • Pork spareribs $16.00
  • Chicken katsu egg $16.00
  • Eel Egg $24.00
JAPANESE CURRY JAPANESE CURRY
  • Plain Curry $10.00
  • Chicken katsu curry $13.80
  • Chicken karaage curry $12.00
  • Beef curry $11.00
EVER POPULAR SIDE DISHES EVER POPULAR SIDE DISHES
  • Agedashi Tofu $6.00
  • Soft Shell crab $12.60
  • Ika-yaki Squid $16.00
  • Squid leg $7.20
  • Chicken Gutlet S$6.50/L$12.00
  • Takoyaki 4pcs $4.00
  • Takoyaki 8pcs $7.50
  • Japanese Gyoza 6p $6.80
  • Japanese Gyoza 12p $12.00
  • Yum-Yum Chips $5.00
  • Chicken Karaage(small/large) $7.00/$13.00
  • Mozzarella Cheese & chicken Wonton $6.80
  • Beef Tataki $12.80
  • Tempura $6.00
  • Vege Tempura $4.20
  • Salmon Sashimi 4p $6.00
  • Salmon Sashimi 8p $11.00
  • Potato salad $4.20
  • Edamame $4.20
  • Spicy Edamame $4.60
  • Seaweed salad $4.20
  • Sesame dressing $3.50
  • Rice $2.00
  • Soup $1.00

Nearby Sample Menus

  • Rump (600g) $44.00
    • Double the size for the very hungry.
  • Spicy Rice (GF) $5.00
  • ●Chips
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • -Half $34.00
  • Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
  • Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Creamed Spinach $5.00
  • - Smoked lamb, mint, hummus, haloumi $8.00
  • Breville Toasties
  • Marinated Olives $6.00
  • Lamb and pork meatballs, parmesan, tomato $13.50
  • Mushrooms $4.00
  • Toast, butter, jam $7.50
    • Fruitbread / Sourdough / Gluten Free (GF) / Russian Rye
  • Sauteed Greens $4.00
  • Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
  • Wood Mushroom, Baby Onion, Truffle Oil, Poached Egg, Sourdough $21.00
  • -Add Bacon $25.00
  • Smoked Trevally / Bacon / Butchers Sausage / Pancetta $7.00
  • Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
  • Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
  • Market Fish, Garden Harvest Salad $28.00
  • Steel Cut Oat Porridge, Feijoa, Lime $14.00
  • -Add Pancetta $28.00
  • Dim Sum (4 for) $6.95
    • Shu Mai
  • -Mini Bao $1.80 ea
    • Pork / Custard / red bean
  • Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
    • Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
  • Ugly Noodle $12.90 ea
    • Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
  • Bao
  • -BBQ pork $3.50 ea
  • Dumplings $1.10 ea
    • Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
  • Dessert $2.00 ea
    • Frozen mango (real fruit / no dairy / no cholesterol)
  • Add surf N turf $5.90
  • -350g $34.50
  • Seafood chowder $15.90
    • Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
  • Shrimp cocktail $13.90
    • Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
  • Scoch fillet $32.50
    • 250g
  • Fish & chips $16.90
    • Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
  • -250g $29.50
  • Soup of the day $8.90
    • Ask your server for today's selection
  • Beef $10.00
  • Chicken $10.00
  • Roast Duck $11.00
  • Broccoli Salad $6.50
  • Spicy Salted Squid $14.50
  • Meat $4.00
  • Prawn $13.00
  • Mushroom $4.00
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • 3. Special Shin $25.00
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 5. Chef's Choice $20 ~ $50
  • 6. Cheap Side Dish $10.00
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • Add chargrilled chicken $28
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Cousteau $10.90
    • Homemade tuna mayo salad & eggs
  • Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
  • Mario $10.90
    • Serrano ham and Manchego cheese
  • -Vegetarian $8.90
  • Amaretti $2.90
  • Plaf $10.90
    • Champagne ham, brie coeur de lion & fig paste
  • French Apple Tart $60.00
  • Almond Croissant / Apricot Croissants $5.50
  • Kids crumbed meatball $10.00
    • on rice
  • Chargrilled octopus $19.00
    • Fava puree, rocket, lemon
  • Crumbed kofte meatballs $17.00
    • Aubergine puree, with pickled red peppers
  • Antioch lamb $28.00
    • Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
  • Rocket salad $10.00
    • Parmesan, organic apple cider vinaigrette
  • Zelanitza $16.00
    • Crisp pastry, spinach & silverbeet, onion, feta, egg
  • Iokum $2.00
    • Turkish delight
  • Day's catch $30.00
    • Market fish -please ask for todays presentation
  • Prawn Crackers $2.00
  • Mie Goreng $13.00
    • Fried noodles with mixed vegetables
  • Soto Mie Jakarta $12.50
    • Beef, Egg Noodle and Vermicelli Soup with cabbage, spring roll, potato served with bitternut crackers
  • Laksa Chicken $14.00
    • Egg noodles in laksa soup, chicken, tofu and egg
  • Rempeyek $5.00
    • Rice flour Crackers
  • Bihun Goreng Seafood $14.00
    • Fried rice vermicelli with seafood
  • Nasi Capcay Chicken $14.00
    • Chicken and vegetables in gravy sauce and steamed rice
  • Kwetiau Goreng $13.00
    • Fried wide noodles with mixed vegetables
  • Potato Salad $3.00
  • B3 $10.00
    • 10 x chicken nibbles, 1 x chips, 1 x can of ‘Spree'
  • Mini Feast $8.00
    • 1 thigh, 1 drum, small chips & 1 can of spree
  • A6 $9.00
    • Marinated Fillet Chicken Steamed Rice or Chips 1x can of 'spree’
  • Quarter Pack $11.00
    • 1 thigh, 1 drum, small chips, coleslaw & 1 can of spree
  • Chips $2.00
  • A1 $9.00
    • 1 x chicken thigh, 1 x chicken drum + steamed veggies, 1 x can of spree’
  • A3 $6.50
    • 1 x chicken thigh, 1 x chips, 1. x can of spree’
  • Bacon, Cheese pasta - Small/Large $5.50/$7.00
  • Beef Fried Rice Noodles $8.00
  • Chicken Salad (chilled fresh) $6.00
  • Bacon, Egg, Cheese $5.00
  • Smoked Chicken $4.00
  • Raspberry Lamington $3.00
  • Salami Salad (Extra Large) $5.50
  • Tuna Salad $4.00
  • Spring Rolls $8.00
    • Crispy spring rolls served with sweet chillies sauce
  • "Mamak" Chicken Bites $9.50
    • Deep fired chicken bites coated with "Mamak" curry flavour
  • Vegetables Murtabak $13.50
  • Seafood Tom Yam $14.00
    • Spicy, sour and Tangy Seafood soup with prawn, squid & fish meat, vegetables & noodle
  • Curry Chicken $14.00
    • Home style curry chicken served with jasmine rice
  • Vegetarian Mee Goreng $13.00
    • Mamak style fried noodle with beansprout, tofu, fritters in special sauce
  • Add Roti $4.00
  • Spicy Soft Shell Crab $13.50
    • Crispy soft shell crab with a touch of curry paste
  • Cheese Naan $4.50 (R) / $4.50 (T)
    • Naan stuffed with ricotta cheese and spices
  • Matter Paneer $18.50 (R) / $17.50 (T)
    • Cubes of ricotta cheese and peas cooked in specially prepared onion sauce
  • Lamb Madras $19.90 (R) / $18.50 (T)
    • Diced lamb cooked in a garlic and ginger then finished in coconut flavoured sauce
  • Tandoori Chicken $14.90 (R) / $14 (T)
    • Fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • Karahi Chicken $19.90 (R) / $18.50 (T)
    • Chicken cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander leaves
  • Beef Korma $19.90 (R) / $18.50 (T)
    • Beef prepared in herbs, spices and mixed nut sauce and garnished with sliced almonds
  • Mango Chicken $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in delicious, lightly spiced, creamy mango flavoured sauce
  • Prawn Malabari $23.90 (R) / $23.50 (T)
    • Prawns cooked with capsicum, onions and spicy coconut flavoured sauce
Daruma Ramen

Daruma Ramen

location

Address

475 Ti Rakau Drive, Huntington Park, Huntington Park, Auckland, Auckland, 2013, New Zealand

phone

Phone

092722600

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Argentinian , Bar , Japanese , Sushi

features

Features

Reservations ,  Cash

Location
475 Ti Rakau Drive, Huntington Park, Huntington Park, Auckland, Auckland, 2013, New Zealand