De Fontein Belgian Beer Cafe in Auckland Menu

LUNCH MENU LUNCH MENU
  • -Add Chicken / Calamari $20.50
  • -Add Smoked Salmon $21.50
  • Lamb & Feta Salad $22.00
    • Lamb, olives, feta and kumara crisps with vinaigrette, Substitute lamb with; Pan fried tofu (V) $18.5
  • Seafood / Chowder $15.50
  • ●Caesar Salad $19.50
    • Cos lettuce, parmesan, bacon, croutons, poached egg & homemade caesar dressing
  • 400g Spicy Pork Ribs $19.00
    • Oven roasted pork ribs marinated in Kriek Cherry Beer
  • Lemon Pepper Calamari S $21 / L $25
    • Calamari served with mesclun salad, sweet chilli, tartare sauce and frites
  • Chicken & Mushroom Crêpe $21.00
    • A creamy chicken and mushrooms filled crëpe, served with mesclun salad and frites
  • Open Chicken Sandwich $24.50
    • Crispy chicken with bacon, lettuce, tomato, aioli and avocado, paste on a toasted ciabatta. Served with frites
  • Vegetarian Pasta (V) $25.00
    • Courgette, roast red peppers, black olives, feta and fresh rosemary bound in a rich napoli sauce
  • Flemish Beef and Pea Stew $21.00
    • Beef braised in Leffe Dark with peas, carrots and a scoop of mashed potatoes
  • Belgian Sausages $22.00
    • Char-grilled pork sausages with onion gravy, served with your choice of frites or stoemp
  • Beer Battered Fish & Chips $25.50
    • Served with green salad (can be gf)
  • ●Steak
  • -500g Free Range Grass Fed Hawke's Bay Prime Rump $31.50
    • Half kg free range. Angus prime rump grilled to your liking served with golden frites and your choice of sauce: Peppercorn, creamy mushroom, or garlic and herb butter
  • -Steak Frites $33.90
    • 280g prime sleer sirloin char-grilled to your liking, served with hand cut frites, salad and your choice of sauce: Peppercorn, creamy mushroom, or garlic and herb butter
  • -Open Steak Sandwich $24.50
    • Barbeque rump steak served on a toasted ciabatta with onion rings, roast portobello mushrooms and tomato relish. Served with frites
  • ●Sides
  • -Prawn Twisters $14.00
  • -Belgian Frites $8.00
  • -Garlic Bread (V) $9.50
  • S=Small /L=Large
  • V=Vegetarian / GF?Gluten Free
  • Weekdays from 11am - 3pm
PLATTERS TO SHARE PLATTERS TO SHARE
  • Seafood Platter S $52.5 / L $65
    • Fresh clevedon oysters, beer battered oysters, smoked salmon, selection of green lipped mussels, pan fried and beer battered prawns, shrimp salad, deep fried calamari, pan-fried scallops, dips and a warm ciabatta loaf
  • Butcher's Block $55.00
    • A meat lovers selection of ribs, rump steak, lamb chops, chicken drumsticks, BBQ sauce for dipping. Grilled tomato, mushroom and hand-cut frites
  • Available all day
  • S=Small / L=Large

Nearby Sample Menus

  • Rainbow carrots $7.00
    • with lemon dukkha
  • ●Main
  • Roast potato tossed in pesto $5.00
  • Pan.fried crispy skin fish $25.00
    • Fennel, red pepper, green bean with a petite apple salad & soy mirin dressing
  • Boozy broke down pudding $14.00
    • With vanilla ice cream, ginger sponge, praline
  • Beef cheek, kumara & kumara & horseradish cream $22.00
  • Soul Breakfast $22.00
    • Eggs, mushrooms, tomatoes, pork, sausages, bacon, hash cake
  • Eye fillet steak $35.00
    • Smoked potato croquette, celeriac puree, shiitake mushroom
  • Masala Pulav (500ml) $6.00
  • Roti $1.00
  • Veg Seekh kebab / Hara bhara kabab / Sev roll $2.50
    • 3 pcs
  • Jeera Rice / Plain Pulav $20.00
  • Veg Manchurian (Dry/gravy) / Veg Schezwan (Dry/gravy) $10.00
  • Palak Paneer / Paneer Tikka Malasa / Shahi paneer $10.00
  • Curry of the day / undhiyu / Sev tomato $10.00
    • 500ml
  • Samosa (each) $1.50
  • Fish of the day $34
    • please see the blackboard
  • Vegetarian of the day $34
    • please see the blackboard
  • Turkish coffee $4
    • Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
  • Smoked mussel pâté, pickled mussels & crackers $16.5
  • House charcuterie plate to share $Two $30 Four $60
    • cured game meats, chutney & pickles
  • A bowl of ice cream or sorbet $13.5
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Dark chocolate & brandy mousse $13.5
    • w/ candied orange & toasted nuts
  • Escabeche Mussels $7.00
    • Mussels from Las Rias Gallegas (Spain)
  • Bread $2.00
  • Add Spanish Sea Tuna $3.00
    • North Sea Spanish Tuna
  • Spanish Cured Ham & Tomato, Garlic $7.00
  • Chorizo Pintxo "El Clasico" $4.50
  • Mix Valencia Paella $50.00
    • Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
  • Tuna & Mayo Spanish Salad $5.00
  • Add Anchovies $5.00
    • Cantabrian Anchovies (Spain)
  • Jeyook $13
    • Sliced pork grilled with vegetables (hot and spicy)
  • Buck wheat noodle with hot ard spicy chilli paste $13
  • Hot ard spicy fried squid $13
  • Yook gae jang $13
    • Beef and vegetables in hot and spicy soup
  • Fish katsu $15
    • Fish cutlets with salads and sweet sauce (2pcs)
  • Galbi sal $17
    • Non marinated beef rib finger
  • Dwen jang jjigae $12
    • Miso bean paste stew with tofu and vegetables
  • Boneless galbi $19
    • Marinated boneless beef without rib
  • Combination vegetable with noodle soup(dry noodles or rice) $10.00
  • Black fungus $8.80
  • Spring onion pancake with dried pork floss 2 pcs. $6.00
  • Chicken & Vege 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Pan fried pork dumpling $10.00
  • Steam vegetable $5.00
  • Braised eggplant in Japanese soybean sauce $15.80
  • Fried small pork bun 4 pcs $5.00
  • Fry Oyster & Egg / Spicy Salt & Pepper King Prawn / Magi King Prawn $25.00
  • Pork Chop in Maggi Sauce / Honey Sauce Pork Chop / Sweet and Sour Pork / $18.00
  • Steamed Free Range Chicken (Ginger & Spring Onion Sauce, Soya Sauce) (Half $18) $35
  • Cumin Beef / Beef Briskets (Curry) / Lamb Brisket with Dried Bean Curd Hot Pot $18.00
  • Garlic Seafood Steam Tofu / Spicy Salted Mushroom $22.00
  • Lamb Steak (in black pepper sauce, ginger onion sauce) $25.00
  • Beef Brisket Noodle Soup / Pork Noodle Soup / Fish & Beef Ball Noodle Soup / Satay Beef Noodle Soup $8.00
  • Stir Fried Shredded Pork with Bean & Pickled Vegetable / Stir Fried Mixed Vegetables / Spicy Salt & Pepper Tofu / Ma Po Tofu $16.00
  • Salt & pepper calamari $19.50
    • Served with salad, shoestring fries and basil aioli
  • -mushroom (v) $19.00
  • Meat balls $7.00
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
  • Chorizo & potatoes $8.00
  • Olives & feta $7.00
  • FROM 11AM
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • Lamb Madras Curry $14.00
    • Cooked in a tomato and coconut sauce, medium to hot curry.
  • Garlic Naan $3.00
  • Chicken Rogan Josh $13.00
    • Curry chicken
  • Vegetable Hakka Noodles $10.00
    • Very unfair to disclose, if i do, chef is going to kill me.
  • Fish Saagwala $14.00
    • Fish cooked in a puree of spinach with our own herbs and spices.
  • -Full $15.00
  • Butter Chicken $13.00
    • Delicacy of barbecued chicken cooked in a creamy tomato sauce.
  • Beef Vindaloo Curry $12.00
    • A very very hot dish from goa
  • Chicken Teriyaki $2.20
  • Spicy Chicken Don $14.00
  • Salmon Teriyaki Boat $2.20
  • All deep fried triangle
  • Crispy Pork $2.20
  • Chicken Teriyaki Don $14.00
  • California Chicken $1.60
    • Teriyaki chicken, cucumber, red capsicum and pickled raddish
  • Tofu $2.20
  • - 8 pieces Smoked Salmon & Avocado
  • 8PC. DBL AVO $8.90
  • - 8 pieces Sesame Teriyaki Chicken
  • 8PC. REG $7.90
  • - 2 pieces Inari
  • - 4 pieces of Inari
  • - 10 pieces Fresh Salmon Nigiri
  • Smoked Salmon & Avocado
  • B $20.00
    • Any 2 burgers, 2 thighs, 2 drumsticks, 1.5ltr drink
  • C $4.50
    • 6 Chicken nuggets, $1.00 Chps, 1 tomato sauce
  • B $4.50
    • 1 Burger (beef / fish/chicken), $1.00 Chips
  • -1 Bow chicken rice, 1 bowl lamb flap curry $15.00
  • Chips / potato & gravy / pickle & vege / coleslaw / potato salad S$2.00/L$4.00
  • A $15.00
    • 20 Chicken nibbles, $2.00 Chips
  • 1 Drumstick $2.00
  • Chicken 1 chips - nuggets 1 can
  • Chicken $13.00
  • Mixed $17.50
  • Lamb $13.50
  • Chicken gourmet gozleme $13.00
    • chicken, onion, capsicum, cheese, mushroom, feta cheese
  • Lamb $13.00
  • Falafel $17.00
  • Falafel $17.50
  • Medium $16.00
  • TOASTED CROISSANTS & ETC $6.00
  • TOASTED MUESLI & YOGHURT $7.50
  • BAGEL & C/CHEESE & JAM $6.00
  • SOUP OF THE DAY $9.50
  • BACON SALAD $10.00
  • BLT SANDWICH $11.00
  • SALMON SALAD $12.00
  • CHICKEN SALAD $10.00
  • 400g Op Rib $41.90
  • Hawaii Five-O $21.9 Reg / $31.9 XL
    • Bacon, cheese, pineapple
  • Gluten Free Option Available Add $3.50
  • Goodie Goodie Gum Drops Sundae $6.50
    • Pink wafer, strawberry topping, jelly babies
  • - Half Doz $15.50
  • 200g Sirloin $31.90
  • Margherita $21.9 Reg / $31.9 XL
    • Roast cherry tomato, pesto, mozzarella pearls
  • Roasted Beetroot $21.90
    • Pickled apple, feta, walnut, lettuce, cucumber, tomato, red onion, balsamic glaze
De Fontein Belgian Beer Cafe

De Fontein Belgian Beer Cafe

location

Address

75-79 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

095783327

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Belgian , European , Pub Food , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
75-79 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand