De Fontein Belgian Beer Cafe in Auckland Menu

LUNCH MENU LUNCH MENU
  • -Add Chicken / Calamari $20.50
  • -Add Smoked Salmon $21.50
  • Lamb & Feta Salad $22.00
    • Lamb, olives, feta and kumara crisps with vinaigrette, Substitute lamb with; Pan fried tofu (V) $18.5
  • Seafood / Chowder $15.50
  • ●Caesar Salad $19.50
    • Cos lettuce, parmesan, bacon, croutons, poached egg & homemade caesar dressing
  • 400g Spicy Pork Ribs $19.00
    • Oven roasted pork ribs marinated in Kriek Cherry Beer
  • Lemon Pepper Calamari S $21 / L $25
    • Calamari served with mesclun salad, sweet chilli, tartare sauce and frites
  • Chicken & Mushroom Crêpe $21.00
    • A creamy chicken and mushrooms filled crëpe, served with mesclun salad and frites
  • Open Chicken Sandwich $24.50
    • Crispy chicken with bacon, lettuce, tomato, aioli and avocado, paste on a toasted ciabatta. Served with frites
  • Vegetarian Pasta (V) $25.00
    • Courgette, roast red peppers, black olives, feta and fresh rosemary bound in a rich napoli sauce
  • Flemish Beef and Pea Stew $21.00
    • Beef braised in Leffe Dark with peas, carrots and a scoop of mashed potatoes
  • Belgian Sausages $22.00
    • Char-grilled pork sausages with onion gravy, served with your choice of frites or stoemp
  • Beer Battered Fish & Chips $25.50
    • Served with green salad (can be gf)
  • ●Steak
  • -500g Free Range Grass Fed Hawke's Bay Prime Rump $31.50
    • Half kg free range. Angus prime rump grilled to your liking served with golden frites and your choice of sauce: Peppercorn, creamy mushroom, or garlic and herb butter
  • -Steak Frites $33.90
    • 280g prime sleer sirloin char-grilled to your liking, served with hand cut frites, salad and your choice of sauce: Peppercorn, creamy mushroom, or garlic and herb butter
  • -Open Steak Sandwich $24.50
    • Barbeque rump steak served on a toasted ciabatta with onion rings, roast portobello mushrooms and tomato relish. Served with frites
  • ●Sides
  • -Prawn Twisters $14.00
  • -Belgian Frites $8.00
  • -Garlic Bread (V) $9.50
  • S=Small /L=Large
  • V=Vegetarian / GF?Gluten Free
  • Weekdays from 11am - 3pm
PLATTERS TO SHARE PLATTERS TO SHARE
  • Seafood Platter S $52.5 / L $65
    • Fresh clevedon oysters, beer battered oysters, smoked salmon, selection of green lipped mussels, pan fried and beer battered prawns, shrimp salad, deep fried calamari, pan-fried scallops, dips and a warm ciabatta loaf
  • Butcher's Block $55.00
    • A meat lovers selection of ribs, rump steak, lamb chops, chicken drumsticks, BBQ sauce for dipping. Grilled tomato, mushroom and hand-cut frites
  • Available all day
  • S=Small / L=Large

Nearby Sample Menus

  • Bacon $4.50
  • Tomato $4.50
  • Grilled $18.00
    • Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
  • Portobello $21.00
    • Creamy mushrooms with bacon
  • Halloumi $4.50
  • Avocado $16.50
    • Bruschetta
  • -Halloumi
  • The B.L.A.T $16.00
    • With free range bacon
  • Chicken Breast $29.00
    • shiitake mushrooms, caper butter, cranberries, alfalfa
  • - Creole gumbo $4.00
  • Everything Pork $16.00
    • belly, sausage, crackling, boned rib, bbq jus
  • Beef Burger with Cheese $14.00
  • Jerk n' Lime Chicken $24.00
    • cos lettuce, red pesto, cucumbers, feta, chervil
  • - Beetroot & Fennel Gnocchi $16.00
  • Chocolate Tart $10.00
  • Steak & Egg $24.00
    • chimichurri, cheddar, lettuce, caramelized onion, garlic aioli
  • 7 Kushiage $10.50
    • Chicken and prawn, lightly crumbed; on skewers
  • Rice and miso soup
  • Small (7 pcs) $14.50
  • 24 Tuna salad $11.50
    • Tuna sashimi on a bed of mixed greens
  • 38 Katsu Donburi $17.50
    • Deep fried chicken or pork cutlet, cooked in egg, served with vegetables on steamed rice, with miso
  • Select one main
    • Chicken Teriyaki; Beef Teriyaki; Fish Teriyaki
  • 18 Tempura Combination
  • - Medium $53.00
  • Grilled Vegetable Lasagna $19.50
    • eggplant, zucchini, pepper & cheese
  • Bella Bambina's torte $10.50
    • please ask about our cake selection for today
  • Makedonka $21.50
    • char grilled homemade beef patty with cheese
  • Becka Schnitzel $26.00
    • crumbed white veal with mash potato and sauerkraut
  • Tiramisu $10.50
    • a delightful homemade Italian dessert served with cream
  • Seafood Risotto $21.50
    • mixed seafood in a napoletana sauce
  • Chicken & mushroom egg fettuccini $19.50
    • in tomato or creamy sauce
  • Hot Chocolate $4.50
  • Mango Lassi $4.00
  • Veg, Shrimps, Egg, Chicken
  • Lamb Korma M $11.50 / L $12.50
  • Prawns / Fish $15.50
  • Chinese cooking with an indian twist
  • For Singapore or Szechuan style $1.00
  • Paneer $14.50
  • Paneer Tikka Masala M $11.00 / L $12.00
    • Thur to sun
  • Subject to availability
  • Kadala Hodda $8.00
    • Chickpeas cooked in mild spicy gravy
  • Fried Rice $9.00
    • Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
  • Lamb / Chicken Rolls $1.50
    • Thin crepes stuffed with lamb or chicken & vegetables, crumb and deep fried
  • Ala Hodda $8.00
    • Potato cooked in a mild curry sauce
  • Katta Sambol $4.00
    • Fried Onion, coconut & dried shrimps
  • Kottu Roti $12.50
    • Kothu roti is uniquely Sri Lankan, roti is shredded and stir fried with meat or vegetables, egg, fresh leeks, tomatoes and carrots. ( Hot, Medium or Mild)
  • Butter Chicken $12.50
  • Dried scallops & egg white fried rice $24.00
  • Fried shrimp rice roll $5.50
  • Fried rice with sweet n sour sauce & white sauce $24.00
  • White sugar cake $4.50
  • Sweet flaked egg $4.50
  • Chinese sausage roll $5.00
  • Kai lan in oyster sauce $10.00
  • Baked egg tart $5.00
  • Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
  • Xacuti granola $14.00
    • Toasted nuts, oast, grains, seeds, goji berries, mango yoghurt
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
  • Vanilla cream porridge $13.50
    • Wine poached figs, maple syrup
  • Venison cafreal, coconut and golden kumara dauphinoise, baby vegetables, wild berry jus $33.90
  • Corn fed chicken breast stuffed with xec xec prawns, pumpkin cumin, gnocchi, makhani gravy, sage mascarpone, salsa verde $29.90
  • -smoked salmon $17.50
  • Chilli bean, corn polenta croquettes, onion relish, cos $8.00
  • No.1 7.00
    • 3 fish(small) & 1 chips
  • I CRABSTICK $1.30
  • 1 FISHCAKE $2.00
  • 1 SQUID RING $1.00
  • 1 SPRING ROLL $2.00
  • 1 POTATO FRITTRER $0.70
  • 1 TARAKIHI $4.00
  • 1 OYSTER $1.80
  • Vegetable Jalfrezie $10.00
    • Seasonal vegetables cooked with capsicum, tomatoes and onion, garnished with cheese.
  • Lamb Keema Naan $4.00
  • Mango Lassi $3.50
    • Mango lassi
  • -Full $15.00
  • Vege Platter (min 2 person) $12.00
    • Samosa, haryali kebab, paneer pakora & vegetable pakora served with tamarind & mint sauce.
  • Tandoori Prawns $12.99
    • Prawns marinated in yoghurt with ginger, garlic & smoke.
  • Chana Masala $10.00
    • Chickpeas cooked with onion, tomato, garlic and ginger, lightly spiced.
  • Lamb Madras Curry $14.00
    • Cooked in a tomato and coconut sauce, medium to hot curry.
  • Curry Chicken with Vermicelli
  • Pork Spare Ribs on Vermicelli
  • Red Beans with Coconut Cream
  • Banana Sago with Coconut Cream
  • Raw Beef Rice Noodles Soup
  • Vietnamese Style Pork & Prawn Pancake
  • Fish Balls Fine Egg Noodles Soup
  • Fish Balls Rice Noodles Soup
  • Egg and sausage fried rice $11.80
  • Chicken fried rice $11.80
  • Stir fried eggplant on rice $11.80
  • Black pepper beef with vegetable on rice $11.80
  • Bamboo shoot salad $11.00
  • Braised whole pork hock with sauce $17.80
  • Deep fried peanuts $9.00
  • Sliced pork belly with garlic spread $12.00
  • Gherkin
  • Jumbo chips hand cut Pot $4
  • Ham
  • Spring rolls $3
  • Extra $2.00
    • Gluten Free Bap or Bread (GF)
  • 6. Kids Cheese Burger $5.50
    • 54gm Beef Patty, Bap, Cheese, Gherkin w/Tomato Sauce
  • Mayo
  • Crab stick $3
  • Ham $13.90
  • French Toast $12
  • With Salad $12
  • Fruity Yoghurt Museli $8
  • Bacon, Sausage & hash $10
  • BLAT $11
    • With chips
  • Mushrooms $13.90
  • BLT $10
    • With chips
  • Sweetcom Fritters $15
    • served with crispy bacon, mesclun, sour cream and salsa
  • Crispy Salt and Pepper Squid $16
    • served on a bed of mesclun and dressed with garlic aioli
  • Stir Fried Noodles $16
    • with chicken and seasonal vegetables
  • Crumbed Chicken Burger $18
    • with lettuce, tomato, red onion and beetroot relish with beer battered fries
  • Crumbed Market Fish $10
    • with fries and tomato sauce
  • Fish Bites or Chicken Tenders $8
    • served with fries and tomato sauce
  • Lamb and Cheese Burger $10
    • with chips and tomato sauce
  • Manuka Smoked Bacon and Eggs $14
    • any style, on your choice of toast
De Fontein Belgian Beer Cafe

De Fontein Belgian Beer Cafe

location

Address

75-79 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

095783327

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Belgian , European , Pub Food , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
75-79 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand