Address
75-79 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand
De Fontein Belgian Beer Cafe in Auckland Menu
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LUNCH MENU- -Add Chicken / Calamari $20.50
- -Add Smoked Salmon $21.50
-
Lamb & Feta Salad $22.00
- Lamb, olives, feta and kumara crisps with vinaigrette, Substitute lamb with; Pan fried tofu (V) $18.5
- Seafood / Chowder $15.50
-
●Caesar Salad $19.50
- Cos lettuce, parmesan, bacon, croutons, poached egg & homemade caesar dressing
-
400g Spicy Pork Ribs $19.00
- Oven roasted pork ribs marinated in Kriek Cherry Beer
-
Lemon Pepper Calamari S $21 / L $25
- Calamari served with mesclun salad, sweet chilli, tartare sauce and frites
-
Chicken & Mushroom Crêpe $21.00
- A creamy chicken and mushrooms filled crëpe, served with mesclun salad and frites
-
Open Chicken Sandwich $24.50
- Crispy chicken with bacon, lettuce, tomato, aioli and avocado, paste on a toasted ciabatta. Served with frites
-
Vegetarian Pasta (V) $25.00
- Courgette, roast red peppers, black olives, feta and fresh rosemary bound in a rich napoli sauce
-
Flemish Beef and Pea Stew $21.00
- Beef braised in Leffe Dark with peas, carrots and a scoop of mashed potatoes
-
Belgian Sausages $22.00
- Char-grilled pork sausages with onion gravy, served with your choice of frites or stoemp
-
Beer Battered Fish & Chips $25.50
- Served with green salad (can be gf)
- ●Steak
-
-500g Free Range Grass Fed Hawke's Bay Prime Rump $31.50
- Half kg free range. Angus prime rump grilled to your liking served with golden frites and your choice of sauce: Peppercorn, creamy mushroom, or garlic and herb butter
-
-Steak Frites $33.90
- 280g prime sleer sirloin char-grilled to your liking, served with hand cut frites, salad and your choice of sauce: Peppercorn, creamy mushroom, or garlic and herb butter
-
-Open Steak Sandwich $24.50
- Barbeque rump steak served on a toasted ciabatta with onion rings, roast portobello mushrooms and tomato relish. Served with frites
- ●Sides
- -Prawn Twisters $14.00
- -Belgian Frites $8.00
- -Garlic Bread (V) $9.50
- S=Small /L=Large
- V=Vegetarian / GF?Gluten Free
- Weekdays from 11am - 3pm
PLATTERS TO SHARE-
Seafood Platter S $52.5 / L $65
- Fresh clevedon oysters, beer battered oysters, smoked salmon, selection of green lipped mussels, pan fried and beer battered prawns, shrimp salad, deep fried calamari, pan-fried scallops, dips and a warm ciabatta loaf
-
Butcher's Block $55.00
- A meat lovers selection of ribs, rump steak, lamb chops, chicken drumsticks, BBQ sauce for dipping. Grilled tomato, mushroom and hand-cut frites
- Available all day
- S=Small / L=Large
Nearby Sample Menus
- ●chicken
- Sausage $8.50
- ●special dishes
- ●burgers
- ●sit fried noodles
- ●extra for any meal
- 1/2 chicken $6.50
- Prawn, cashew nuts & veges $15.00
- For 4 (A) $78.00
- *7 Kumara Chips (Cup ) $4.80
- - Hainanese Chicken
- Prawn $16.50
- *6 Garlic Potatoes (entrée serve) $5.80
- - Roti x2
- *1 Spring Roll (4 rolls) $5.80
- - Jasmine Rice x8
- -Beef or Salmon or Prawn $14.00
-
Prawn Tempura $20.00
- 8 pcs
- Vegetarian Sushi Roll / Beef Teriyaki Sushi Roll / Tina & Avocado Sushi Roll $12.00
- Large Sashimi Plate $50.00
- Teriyaki with Rice
-
-Tempura
- Mixed
- Eel Teriyaki Dinner Box $30.00
- Chicken Teriyaki / Spicy Pork Teriyaki / Fish Teriyaki $19.00
-
N05] Char Kuey Teow $12.00
- [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
-
N04] Prawn Soup Noodles $12.00
- [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]
-
N11] Beef Brisket Noodles $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
- E08] Roti Canai (2 pcs) $5.00
-
R07] Curry Beef Brisket $12.00
- [Tender beef pieces cooked with curry spices served with white rice]
-
N06] Hokkien Mee $12.00
- [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
-
R01] Hainanese Chicken Rice $12.00
- [Poached chicken bone-in with soya sauce served with garlic ginger rice]
- E06] Bowl of White Rice $1.50
- Mussel fritter $2.50
- Garlic prawns $1.80
- Banana fritters $1.50
- ●Extra $0.60
- Potato cheese ball $2.00
- Kumara chips $4.50
- Lamb burger $6.00
- American hotdog $3.50
- BBQ pork noodles soup $9.00
- crispy roast pork on rice $9.50
- 2 thighs, 2 drum sticks & chips $9.00
- roast pork & roast duck on rice $11.00
- roast pork & soy sauce chicken on rice $11.00
- BBQ pork & soy sauce chicken on rice $11.00
- 6 chicken nibbles & chips $5.00
-
special B $13.00
- 4 chicken thighs & chips
- Teriyaki beef roll
- Egg nigini
- Tonkatsu roll (pork cutlet)
- BBQ salmon nigiri
- Seaweed salad roll
- Sesame seed crispy chicken
- Smoked eel nigiri
- Crispy chicken roll
- Tempura soba $ 15.00
- Sashimi bento $ 22.00
- Shoyu ramen $ 15.00
-
Spicy tonkotsu $ 15.00
- with kakuni pork
- Tempura bento $ 20.00
- Vegetable bento $ 18.00
- Tempura udon $ 15.00
- Fish bento $ 18.00
-
Toast $6.00
- Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
-
Toast $9.50
- Smoked salmon or Bacon served with butter or Cream Cheese
-
Eggs $13.00
- With Bacon
-
Big Breakfast $21.00
- Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
- Free range Eco Eggs (fried, poached) $4.00
- Homemade hashbrown $5.50
-
Smoked Salmon Scrambled $16.90
- Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
-
Curly Fries $7.50
- With roasted garlic and rosemary served with aioli and tomato sauce
- Supreme crepe $9.50
- Fish R$10.00
- Cheese $1.50
- 6 x Squid rings $5.00
- Add
- Lamb R$10/L$12
- Lamb $10.50
- Chicken R$11.5/L$15
- $22.00 Large
- $13.00 Regular
-
YUMMY FISH $36+ (depends on the size)
- Whole deep fried snapper serve with chef special coriander infused soya sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julience ginger
- $15.00 Regular
-
MUMMY RIBS $22.00
- The exactly sauce chef used on the mummy chicken
-
GARLIC BEANS $22.00
- French beans stir fry with garlic sauce, chicken stripe and shrimps
-
CURRY FISH $40+ (depends on the size)
- KK most famous homemade red curry base sauce cook with whole snapper and garnished with beans, egg plant, tofu and chunky tomatoes
- TOM YUM LING COLLARS VERMICELLI SOUP
- (E) Chicken Pineapple with C.Nuts Egg Fu Yong Beef with Oyster Sauce Special Fried Rice $39.50
- King Prawn Chow Mein $14.90
- Steak Burger $4.50
- Hot Dog $1.50
- Special Fried Rice $11.90
- Combination Noodles with Veges $11.90
- Special Noodles with Veges $12.90
- Sweet & Sour Won Ton 1 Doz $8.90
- Pickled Bean with Pork Mince / Chop Suey (Vermicelli) $15.50
- Fish Soup with Tofu / Fish Soup with Pickled Vegetable $20.50
- Spicy Beef Tripe / Stewed Pork / Stewed Duck / Spicy Catfish $28.00
- Spicy and Sour Baby Squid / Spicy Chitterlings $30.50
- Jellyfish Salad $10.00
- Stir Fried Chicken / Spicy Beef / Garlic Beef / Spicy Trotters $25.00
- Stir Fried Pickled Bean with Pork Mince $9.50
- Spicy Pork Tripe / Pork Tripe with Pickled Cabbage / Sun Dried Fish with Fermented Beans / Pork with Bean Paste and Capsicum $16.50
-
Mac‘n’cheese with Bacon $12
- Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
-
Peking Duck $28
- Chipotle barbecue base, slow cooked duck, spring onions.
-
Chocolate Waffles $14
- Delicious buttermilk waffles topped with a selection of ice cream and drizzled with Hershey’s chocolate syrup.
-
Popcorn Fried Chicken Bites $12
- The Colonel’s nightmare.
-
The Philly Cheese-Steak Burger $19
- An American classic. House marinated steak. Green and red peppers. Sautéed onions dripping with melted cheese.
-
Hey Honey Honey Chicken Pizza $24
- Diced pickles, chicken breast, honey mustard, parmesan cheese and chilli flakes.
-
Pan-Seared Market Fresh Fish Burger $19
- Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
-
The Full Lummie $24
- Mozzarella, pepperoni, mushrooms, kalamata olives, red and green peppers and anchovies.
- Seasonal salad $9.00
- Chicken breast 160g $33.00
-
Prime Angus burger $29.00
- Prime New Zealand beef, streaky bacon, lettuce, tomato, red onion jam, avocado, aioli and tomato relish, coleslaw, fries
- Tiger prawns 150g $35.00
- Sirloin steak 180g $36.00
- Rocket and parmesan salad $9.00
-
Traditional Langham Breakfast $29.50
- Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate
- Tomato risotto $9.00
De Fontein Belgian Beer Cafe
Phone
095783327
Opened hours
Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 1:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Belgian , European , Pub Food , Vegan , Vegetarian
Features
EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Vegan Options , Cash , Television , Groups , Nightlife , American Express , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
75-79 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand
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