De Fontein Belgian Beer Cafe in Auckland Menu

LUNCH MENU LUNCH MENU
  • -Add Chicken / Calamari $20.50
  • -Add Smoked Salmon $21.50
  • Lamb & Feta Salad $22.00
    • Lamb, olives, feta and kumara crisps with vinaigrette, Substitute lamb with; Pan fried tofu (V) $18.5
  • Seafood / Chowder $15.50
  • ●Caesar Salad $19.50
    • Cos lettuce, parmesan, bacon, croutons, poached egg & homemade caesar dressing
  • 400g Spicy Pork Ribs $19.00
    • Oven roasted pork ribs marinated in Kriek Cherry Beer
  • Lemon Pepper Calamari S $21 / L $25
    • Calamari served with mesclun salad, sweet chilli, tartare sauce and frites
  • Chicken & Mushroom Crêpe $21.00
    • A creamy chicken and mushrooms filled crëpe, served with mesclun salad and frites
  • Open Chicken Sandwich $24.50
    • Crispy chicken with bacon, lettuce, tomato, aioli and avocado, paste on a toasted ciabatta. Served with frites
  • Vegetarian Pasta (V) $25.00
    • Courgette, roast red peppers, black olives, feta and fresh rosemary bound in a rich napoli sauce
  • Flemish Beef and Pea Stew $21.00
    • Beef braised in Leffe Dark with peas, carrots and a scoop of mashed potatoes
  • Belgian Sausages $22.00
    • Char-grilled pork sausages with onion gravy, served with your choice of frites or stoemp
  • Beer Battered Fish & Chips $25.50
    • Served with green salad (can be gf)
  • ●Steak
  • -500g Free Range Grass Fed Hawke's Bay Prime Rump $31.50
    • Half kg free range. Angus prime rump grilled to your liking served with golden frites and your choice of sauce: Peppercorn, creamy mushroom, or garlic and herb butter
  • -Steak Frites $33.90
    • 280g prime sleer sirloin char-grilled to your liking, served with hand cut frites, salad and your choice of sauce: Peppercorn, creamy mushroom, or garlic and herb butter
  • -Open Steak Sandwich $24.50
    • Barbeque rump steak served on a toasted ciabatta with onion rings, roast portobello mushrooms and tomato relish. Served with frites
  • ●Sides
  • -Prawn Twisters $14.00
  • -Belgian Frites $8.00
  • -Garlic Bread (V) $9.50
  • S=Small /L=Large
  • V=Vegetarian / GF?Gluten Free
  • Weekdays from 11am - 3pm
PLATTERS TO SHARE PLATTERS TO SHARE
  • Seafood Platter S $52.5 / L $65
    • Fresh clevedon oysters, beer battered oysters, smoked salmon, selection of green lipped mussels, pan fried and beer battered prawns, shrimp salad, deep fried calamari, pan-fried scallops, dips and a warm ciabatta loaf
  • Butcher's Block $55.00
    • A meat lovers selection of ribs, rump steak, lamb chops, chicken drumsticks, BBQ sauce for dipping. Grilled tomato, mushroom and hand-cut frites
  • Available all day
  • S=Small / L=Large

Nearby Sample Menus

Gogo Music Cafe (sample menu)
  • Lamb $0.80
  • Dried Tofu $1.50
  • Paddy Whack $1.50
  • Lamb Kidney $2.50
  • Cauliflower $1.50
  • Xinjiang Style Chicken
  • Lotus Root $2.00
  • Rice $1.00
Flavour House (sample menu)
  • Quick-fried pork triple slices $16.00
  • Kale $18.00
  • Tempura $18.00
  • Quick-fried Pork Kidney $20.00
  • Egg Yolk & prawn $25.00
  • Mapo tofu on rice $12.00
  • Liver & Chives $16.00
  • Sauteed sliced pork egg and black fungus $15.00
St. Heliers Takeaway (sample menu)
  • Combination meat & veges $14.00
  • Meat /cashew nuts $4.00
  • Prawn $15.50
  • Chicken & veges $13.50
  • Chicken nuggets(6 pcs) $4.00
  • Gang gari gai “medium hot” $16.00
    • chicken curry with bamboo shoots and potatoes in coconut milk
  • Oyster $1.50
  • Bacon & Egg $5.00
Massey Fisheries (sample menu)
  • ●Chow Mein & Chop Suey
  • Hot Dogs $1.70
  • Seadog $3.00
    • with cheese and tartar sauce
  • Chicken $12.00
  • Egg Foo Young
  • Pork / Wonton $10.00
  • Combination Seafood $14.00
  • Snapper $3.00
A1 Takeaways (sample menu)
  • Tomato $2.60
  • Bacon & egg Burger $5.10
  • Steak $3.70
  • Pineapple fritter $1.40
  • Deep fried mars bar $2.60
  • Fish & Egg Burger $5.10
  • SPECIAL FOR TWO PEOPLE $22.50
    • prawn, BBQ pork & cashew nut with fried rice chicken mushroom & veggies, 6 wontons
  • White Rice $3.50
Richardson Takeaway (sample menu)
  • Nasi Goreng with meats, veggies, rice / Bami Goreng with meats, veggies, noodles $14.00
  • Pork Fillet in Sweet & Chilli Sauce $14.00
  • 1/2 dozen $4.00
  • Spicy Squid / Spicy Pork Spare Ribs $14.00
  • Any 3 for $24.00
  • $6.5 A $6.50
    • 2 fish, 2 sausage, $1.50 chips
  • Steak / Chicken / Ham $2.50
  • Steak Meal $12.50
    • 2 steak, salad, 2 egg, $1.5 chips
Altura Coffee & Cafe (sample menu)
  • Trio of Sliders $19.50
    • Served with game fries & aioli. Pulled pork in our homemade bbq sauce & asian slaw. Pulled slow cooked beef with mayo, cheddar cheese & roquette. Champagne Ham, grilled camembert, tomato and basil pesto
  • -Smoked salmon, avo, cream cheese, capers $14.50
  • -Multi grain, ciabatta or bagel, jam, marmalade & cream cheese $8.50
  • Toasted Muesli (V) $13.00
    • House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
  • Altura House Salad (GF)
    • Warm roasted pumpkin, kumara, beetroot, quinoa, baby spinach, red onion, tomato, pumpkin seeds, Danish feta, parmesan crisps and maple vinaigrette with your choice of
  • Early Bird (V)(GF) $16.00
    • Two eggs any way, streaky bacon, multigrain or ciabatta and your choice of coffee or tea
  • Gluten Free Bread Additional $1.50
  • -Grilled Halloumi Cheese $19.50
Federal & Wolfe (sample menu)
  • Muesli - toasted or Bircher style (V) 13.5
    • Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
Dantes Pizzeria (sample menu)
  • Diavola $32.00
    • San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.
  • Fungo $24.00
    • San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
  • Affogato $18.00
    • Italian Gelato served with a shot of Frangelico and espresso
  • Rocket and Prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
  • Marinara D.O.C $20.00
    • San Marzano tomato, E.V.O.O, oregano and garlic
  • Al Pesto e Pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Garlic Focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
Canton Grill Seafood Restaurant (sample menu)
  • BBQ Pork on Rice $13.00
  • Chunky Chicken Fried Rice $13.80
  • Combination Fried Sticky Rice $18.00
  • Steam Rice with BBQ Pork & Vege $13.80
  • Mince Beef Fried Rice $13.80
  • Vegetarian Hot Pot $28.00
  • Chicken Fried Noodle with Veges $13.80
  • Shanghai Fried Thick Noodle $13.80
C.M Roast Meals & Takeaways (sample menu)
  • Beef $9.50
  • Fish $9.50
  • Beef $8.50
  • SPECIAL B $6.00
    • 1 fish, 1 hot dog, 4 potato fritters, 1 chips
  • Vegetable $8.00
  • Chicken $9.50
  • vegetable $9.50
  • combination meat with veges $10.50
Hong Yuan (sample menu)
  • -fried $10.00
  • Soy milk $2.00
  • -boil $10.00
  • Japanese style seaweed in special special sauce $6 / $10
  • Chicken with pork 25pcs $8.50
  • -fried $12.00
  • Noodles with chopped meat, eggs & mushroom slices in thick gravy $9.00
  • -boil with soup $10.00
YB Sushi (sample menu)
  • SAT $3.50 / Roll
    • Vegetable Day
  • Chicken Katsu Rice $10.90
  • WED $3.50 / Roll
    • Chicken Day
  • TUE $3.50 / Roll
    • Tuna Day
  • FRI $3.50 / Roll
    • Black Rice Day
  • Tempura Rice Bowl $10.90
  • THUR $3.50 / Roll
    • Prawn Day
  • MON $3.50 / Roll
    • Salmon Day
Miso Sushi (sample menu)
  • MISO SOUP $8.00
    • with tofu & seaweed(large bowl)
  • Pork Katsu $15.00
    • with vegetable salad
  • Seafood Udon Noodles $10.00
    • in Soup
  • Fried Seafood Udon Noodles $10.00
  • Deep Fried Dumplings $3.00 / $5.00
    • (5 pieces / 10 pieces)
  • Teriyaki Chicken $15.00
  • Vegetable Tempura (6 pieces) $6.00
  • Fish Katsu $15.00
    • with vegetable salad
The Strand Cafe (sample menu)
  • Free-range bacon $5.50
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • SMASHED AVOCADO $17.00
    • fried haloumi & slow-roasted vine tomatoes on charred sourdough
  • House-smoked salmon $6.50
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • Roasted vine tomatoes $4.00
  • BIG BREAKFAST: $22.00
    • eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
  • EGGS BENEDICT: $18.00
    • poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
De Fontein Belgian Beer Cafe

De Fontein Belgian Beer Cafe

location

Address

75-79 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

095783327

email

Email

office@defontein.co.nz

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Belgian , European , Pub Food , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
75-79 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand
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