Deckchair Cafe in Tauranga Menu

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Bacon & Eggs
- manuka smoked bacon, free-range eggs (any style) & mixed grain cereal toast
Big Breakfast
- manuka smoked bacon, free-range eggs, Irish pork sausage, creamy mushrooms, hash browns, tomato & mixed grain cereal toast
Omelette
- free-range eggs omelette ham, cheese, tomato & mixed grain cereal toast (extra fillings - see 'additions with meal only')
Creamy Mushrooms
- creamy mushrooms manuka smoked bacon & mixed grain cereal toast
The Italian
- avocado, tomatoes, haloumi, mesclun, basil, pepper & sea sat on mixed grain cereal toast, drizzled olive oil & balsamic
Chicken Livers
- chicken livers in a creamy mustard sauce manuka smoked bacon & mixed grain cereal toast
Corn Fritter
- corn & herb fritter scrambled free-range eggs & manuka smoked bacon
Green Eggs & Ham
- toasted crumpets ham, poached free-range eggs & pesto hollandaise
Eggs Benedict
- Salmon: on toasted crumpets w poached free-range eggs & hollandaise
Pancakes
- with manuka smoked bacon, grilled banana & maple syrup or freshly made berry compote & yogurt
French Toast
- thick sliced ciabatta soaked in egg, with manuka smoked bacon, grilled banana & maple syrup
Toast & Preserves
- mixed grain cereal toast butter & a choice of raspberry jam, marmalade, vegemite or marmite
Porridge
- porridge with freshly made berry compote drizzled yogurt & honey
Fruit Salad
- fresh seasonal fruit drizzled yogurt & honey
Muesli
- deckchair's own honey toasted macadamia & almond muesli freshly made berry compote drizzled yogurt & honey or fresh seasonal fruit drizzled yogurt & honey

White & Light (Chicken)
- honey marinated chicken with manuka smoked bacon, mesclun, avocado, sauce verde & lavosh bread
Caesar Salad with Grilled Chicken
- cos lettuce manuka smoked bacon, caesar dressing, garlic croutons, shaved parmesan topped soft poached egg
Caesar Salad
- cos lettuce manuka smoked bacon caesar dressing, garlic croutons, shaved parmesan topped soft poached egg
Open Steak Sandwich
- tender scotch fillet steak on toasted ciabatta gourmet herbed potatoes, hollandaise, onion marmalade, mesclun, tomato & alo
Fish of the Day
- please see our blackboard for today's selection
Seafood Chowder
- traditional thick creamy chowder prawns, mussels, scallop, fish & toasted ciabatta
Gourmet Chicken Burger
- moroccan rubbed chicken thigh brie cheese, onion jam, mesclun & avocado in a lightly toasted aabatta bun served with fries & garlic
Gourmet Scotch Fillet Steak Burger
- scotch fillet steak smokey bbq sauce, cheddar cheese, onion jam, mesclun & tomato in a lightly toasted ciabatta bun served fries & garlic aioli
Seafood Platter
- crumbed hoki bites, salt & pepper squid, steamed mussels, Thai style fish cakes, grilled prawns, wood smoked salmon w sweet chilli passion fruit & lemon aioli dipping sauces
Chicken Platter
- chicken satay kebabs, chicken goujons, Thai style chicken bites, grilled chilli chicken, risotto & herb balls, vegetable spring rolls, peanut satay sauce, sweet chilli sauce, brie cheese, chutney, hummus, pesto & toasted ciabatta
Sides
- fresh garden side salad

Nearby Sample Menus

Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24

Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic
Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
Vegetariana $21.00
- Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers

200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Master stock pork belly and pineapple salsa.(GF) $15.00
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Trio of sorbet,selection of mango,berries and lemon $15.00
Kids doughnuts,ice cream and chocolate sauce. $8.00

Teriyaki chicken $24.00
Jangeo gui $25.00
- Seasoned grilled eel
Sojumulleok $23.00
- Garlic marinated fresh beef
Doenjang jjigae $15.00
- Soybean paste stew
Bulgogi deopbap $15.00
- Stir fried beef with rice
Samgyeopsal $20.00
- Pork belly
Janchi guksu $14.00
- Noodles in anchovy broth
Yukgaejang $16.00
- Spicy beef soup

The Raft Baby Breakfast $19.50
- a small version of the farmers big breakfast
Brioche French Toast $17.90
- served with bacon, banana and maple syrup
Hash Stack $19.50
- hash browns, creamy mushrooms and bacon
Lamb Ribs $23.90
- sticky bbq Asian lamb ribs served with beer battered fries
Chicken and Cranberry $22
- with bacon, brie and Italian parsley
Homemade Muesli $11.90
- with yoghut and berries OR banana
Eggs Benedict with Bacon $18.50
- with bacon, spinach and poached eggs
Seafood Linguine $24.90
- with scallops, prawns, squid, fish, spinach, capers through linguine pasta

Beer Battered Fries W Ith Our Own Sweet Chilli Aioli $12.50
$15 Per Child - Under 12 Years Only.
Medium Size Only
Gourmet Ice Cream Trio $14.50
- 3 scoops of luxurious ice cream from our current selection with a baked cookie dough shovel
Pizza
- Ham, Cheese & Pineapple >>
Salad Greens And Mixed Herbs With A Light Dressing $7.50
Chocolate Plate $15.50
- chocolate cheesecake, gourmet chocolate ice cream, warm chocolate brownie & a splash of chocolate ganache
Cajun Spiced Seafood S $18 M $25.50 L $28
- Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto

Bacon & Eggs $17.50
- served with toast & grilled tomato
Ice Cream Sundae $8.50
VEGETARIAN Mushroom Risotto $24.50
- infused with red onion & white wine topped with a parmesan crisp served with a basil pesto & toasted ciabatta bread
BBQ Ribs $15.00
Seafood Tasting Platter (For 1 person / 2 person / 4 person) $18.00 / $34.00 / $60.00
- An oceans bounty of salmon, prawns, scallops & calamari served with segments of lemon, lime & a selection of dipping sauces
Chicken Express $18.50
- Succulent chicken breast served with fries & plum sauce
VEGETARIAN Brushetta $15.50
- diced tomato, red onion & grated Parmesan infused with sweet chilli sauce & basil pesto topped upon toasted French bread
Wedges $9.50

5 Spicy chicken wings $6.00
Large fries $3.50
Ham and cheese $5.00
- Ham topped with mozzarella
Chocolate mousse $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Xtra Large $3.90
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl

•Starters
•Desserts
Mushroom & Bacon Vol au Vent $11.9
- Creamy mushrooms and bacon in a warm pastry case.
Lambs Fry & Bacon GFA
- Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
chocolate Brownie Sandwich
Wedges with the Works $13.9
- Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
-Double up the beef & bacon for an extra $8.0
Vege Burger $20.9
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.

Cheese and Herb Pizza Bread $7.00/$10.00
Vegetarian Delight $11/$14.90
- Roasted kumara, mushrooms, onions, capsicum, cheese & aioli sauce
Garlic Pizza Bread $6.00/$9.00
Barbie Hot Dogs $7.00
- 3 x Mini Hot Dogs with fries, tomato sauce, small juice
Affogato $9.50
- Shot of Baileys, shot of coffee, 2 scoops of ice cream, whipped cream, drizzled with chocolate sauce
BLT $14.00
- Bacon, lettuce, tomato served on toasted Vienna drizzled with Aioli and served with a side of chips
Mince on Toast $14.00
- Savoury mince on toasted Vienna, topped with 2 fried eggs
Egg Burger $16.00
- Gourmet Beef Pattie, egg, salad & garlic aioli sauce

Ham and Mozzarella $17.50
All pizzas are served With traditional Napolitana tomato sauce
Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
Ham, Mushroom & Mozzarella $18.50
Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano

Sauce
Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
- accompianied with zesty vinagrette, chopped walnut and melon salsa
Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
Apple crumble $9.00
- With vanilla ice cream
Red wine sauce
Créme brule $9.00
- With prunes and biscotti
Fried eggs $4.00

Mint Chutney $3.50
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00

Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Creamy Porridge $10.50
- with sticky saffron pears & honey
crispy bacon $16.50
Soup of the Day $12.50
- with smoked salmon, cream cheese, capers & red onion $14.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
- with preserved & cream cheese $6.50

Spinach, Gluten free bread, Bagel, Ciabatta $3.00
Granola $14.00
- Homemade granola, fresh fruits and Greek yoghurt
Brioche Beef Hamburger w Fries $21.00
- Brioche bun, homemade beef hamburger, red onion, tomato, aioli, avocado, beetroot, Gherkins, lettuce, French fries
Fish $21.00
- Pan fried fish, French fries, petit salad, Tartar sauce
Chicken and Mushroom Buckwheat Crepe $17.00
- Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
Bircher Muesli $13.00
- Oats, chia, mango, coconut, poached blueberry, grated apple
French Fries and Aioli $8.00
Cream Cheese, Banana, maple syrup, egg, Baked Beans, Aioli, Hollandaise $2.00

Deckchair Cafe

Bay of Plenty > Tauranga > Deckchair Cafe

Address

2 Marine Parade, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

Phone

075720942

Email

None

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 6:30 AM – 4:30 PM, Sunday: 6:30 AM – 4:30 PM