Deep Creek Brews & Eats in 111 Clyde Road Menu

DEEP CREEK LUNCH MENU (Price includes your choice of Deep Creek Beer, house wine, juice, soda or coffee) DEEP CREEK LUNCH MENU (Price includes your choice of Deep Creek Beer, house wine, juice, soda or coffee)
  • Old no.7 Jack Daniel's bbq ribs $20.00
    • Lunch portion of our famous Jack Daniel's bbq ribs served with chunky fries & coleslaw. Beer match: leprechaun's belle irish red ale
  • Fish and chips $20.00
    • Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
  • Chicken or mushroom sliders $20.00
    • 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
  • Black angus steak $20.00
    • Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
  • Chicken parmigiana $20.00
    • Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
MASH PADDLES (TASTING PLATTERS FOR TWO) MASH PADDLES (TASTING PLATTERS FOR TWO)
  • Beachfront $35.00
    • Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
  • Meat Lovers $39.50
    • Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
  • Vegetarian Basket $34.50
    • Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
SALAD SELECTION SALAD SELECTION
  • Beetroot & Quinoa Salad (gf/ v) $18.50
    • Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
  • Roasted Vegetable Salad (gf/ v) $19.50
    • A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
  • You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
    • Chicken/ Cajun Beef/ Fish of the day/ Prawns
SWEET AS, BRO SWEET AS, BRO
  • Chocolate Indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
  • Key Lime Pie $9.50
    • Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
  • Sugar Tortillas $9.50
    • Fried tortilla chips with cinnamon sugar, brownie crumble, chocolate sauce, kohu road vanilla ice creams.
  • Cheese Board $14.50
    • A selection of NZ cheeses served with crackers, grapes and dips
SMALL BITES (PERFECT FOR SHARING OR FOR A LIGHT MEAL) SMALL BITES (PERFECT FOR SHARING OR FOR A LIGHT MEAL)
  • Chunky fries (v) (gf) $8.50
  • Kumara bravas (v) (gf) $9.50
  • Deep creek sliders $9.50/ $18.00
    • Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
  • Brewers garlic bread (v) $10.00
    • Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
  • Seafood Chowder $13.50
    • Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
  • Moroccan Lamb cutlets (gf) $17.50
    • Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.
  • Spicy chicken bites (gf) $15.50
    • Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad
  • Calamari (gf) $14.50
    • Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
  • Chicken liver, bacon & brandy pate 414.50
    • Home made pate served with cider poached pear, onion jam and crostini
  • Jalapeno poppers (v) $13.50
    • Deep fried panko crumbed jalapeno peppers stuffed with cheese and served with mango aioli
  • Oyster x 6 $21.00
    • Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
TACO TEMPTERS (TWO TACOS - PERFECT FOR SHARING OR A LIGHT MEAL) TACO TEMPTERS (TWO TACOS - PERFECT FOR SHARING OR A LIGHT MEAL)
  • Spicy skirt steak tacos $17.50
    • Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
  • Pulled pork tacos $17.50
    • Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
BIGGER BITES BIGGER BITES
  • Deep creek ribs (BBQ or Chilli) $32.50
    • A full reck of our famous confit pork ribs served with chunky fries and market salad. Choose from our Old No7 Jack Daniels BBQ ribs or chilli rum ribs. (Beer match: Dusty gringo/ Wine match: La la land malbec)
  • Angus scotch filler 250g $34.50
    • Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
  • Pan fried fish on risotto (gf) $28.50
    • Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)
  • Mushroom & spinach tagliatelle (v) $24.50
    • Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
  • Rack of lamb $34.50
    • Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
  • Deep Creek burger $25.50
    • 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
  • Mixed grill $38.50
    • BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
SIDE ORDERS SIDE ORDERS
  • Sauteed green beans with grlic butter & almonds $9.50
  • Orange kumara mash $8.50
  • Steamed vegetables with ginger soy glaze $8.50
  • Market salad $8.50

Nearby Sample Menus

  • Lamb Salad $18.00
    • Strip lamb fillet cooked to your liking served with cucumber, tomato, parsley, olives, red onion, croutons, lavash bread and a classic french dressing
  • Cheeseboard For Two $21.00
    • Selection of 3 cheeses, apricots, walnuts and prunes served with rice crackers and toasted ciabatta
  • -for 2 $22.00
  • Fresh Seasonal Fruit Salad $9.50
    • A taste of the seasons fresh fruit
  • -v $9.00
  • Greek Salad (v) $16.50
    • Feta, tomato, cucumber, olives and fresh oregano with a lemon oil dressing
  • -v $19.00
  • Mushy peas $4.00
  • Butter chicken $9.90
    • tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
  • Bolognese S$9/$12/L$14
  • Chicken $2.80
  • Chicken R $3.90 / S $3.50
  • One beef roll, 2 pcs potatoes + 1 can soft drink $8.00
  • C $49.00
    • Bolognese (large), 1 beef meal (medium) 1 pork meal (medium), 1 chicken meal (medium)
  • 1 pc chicken, 2 pcs potatoes $3.50
  • S = Small / M = Medium / L=Large
  • Savoury Pancake (V) $15
    • roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
  • Streaky bacon $4.00
  • -Salmon $20
  • Mushrooms $3.50
  • Roasted vine tomatoes $3.00
  • Spinach $3.50
  • With egg $20
  • Toast $4.00
  • Tonkatsu Cup 22.00
    • w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
  • Salmon Avocado Roll $5.00
    • 3 pieces
  • Entree-Seared Angus Beef Tataki
    • w/ fried shallots, spring onion & sansho pepper
  • Oyster Tempura 21.00
    • w/ wasabi tartar & lemon—3 pieces
  • Main-Char-Grilled Savannah Sirloin
    • w/ sesame-soy sauce
  • Free Range Karaage Chicken 19.00
    • w/ mixed carrot salad & soy onion dressing*
  • Tuna Tartar 25.00
    • w/ citrus soy, chilli mayo & lotus root chips
  • Short Grain Rice* 4.00
  • 1 x 2 Liter Coke
  • Chips $2.50
  • Special Fried Rice
  • Meat $3.00
  • Hot Dog on Stick $1.80
  • Sausage $1.30
  • Prawn $12.50
  • Beef $9.00
  • Tempura chck N/A
  • Big Teri Chck N/A
  • Mini Salmon N/A
  • Mini Cucumber N/A
  • Chicken $3.50
  • Rainbow Tuna N/A
  • Squid rings N/A
  • Salmon $4.50
  • Sirloin $49.00 400g
  • Queensland Prawns $9.00 each
    • Tomato blush mayo
  • Red Chimichurri N/A
  • Grain fed, New South Wales, Australia, dry aged
  • The Grill Wagyu burger, duck fat chips $29.00
  • Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00
  • Ashburton, South Island’s East Coast
  • Duck Fat Chips $12.00
  • Hot Smoked Salmon salad $20.00
    • with seasonal greens and sweet balsamic dressing
  • Hotcakes $16.50
    • w grilled banana, bacon and maple syrup
  • Mince on Toast $15.50
    • hearty mince on toast w potato cake
  • Seared Hot Smoked Salmon $16.00
    • on a toasted bagel w cream cheese and salad
  • Fritters $16.00
    • w semi roasted tomato, red pepper & cream
  • Pukeko Hashbrown $16.00
    • stacked w bacon roasted tomato, eggs any style and aioli
  • Baked Beans on toast $8.50
  • Hotcakes w banana maple syrup & cream $11.50
  • Sausage $2.00
  • Spring Roll $2.50
  • Wedges $7.00
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
  • Potato fritter $1.00
  • Onion rings $7.00
    • 1/2 dozen
  • Crab stick $2.00
  • Spicy wedges $7.00
  • Fresh Mint Rolls $21,00
    • Prawns, Chicken and lettuce rolled in steamed rice paper
  • Coco Lamb $20.00
    • A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
  • Noodle Salad with Spring Rolls $15.00
    • Bun Nem Chay
  • Banh Mi with Lemongrass Tofu $9.00
    • Banh Mi Chay
  • Canh Chua $13.50
    • Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
  • -With Crispy Rolls
  • Pho $15.00
    • a Traditional north vietnamese beef noodle soup, the best in new zealand
  • Side Salad $5.00
  • Ramyun $8.00
  • Teriyaki Tofu Salad $7.50
  • Teriyaki Tofu Don $9.50
    • with salad on rice
  • Katsu Don /fried pork cutlet/fried chicken cutlet $11.00
  • Sashimi Bento $17.00
  • Teriyaki Chicken Katsu Don $11.00
  • Teriyaki Chicken
  • Salmon Sashimi Don $13.00
  • Combo A $20.00
    • Chicken 6, potatoes 8, drink 1,5L
  • Pork $6.50
  • -Small $6.00
  • Combo B $25.00
    • Chicken 8, potatoes 10, drink 1,5L
  • Lamb $5.50
  • -Large $18.00
  • Chicken Nibbles 12, Potatoes 6 $10.00
  • ●Lamb
  • Bratwurst sausage (2) $5.00
  • Big Frolic $20.00
    • bratwurst sausage, grilled bacon, mixed mushrooms, roast tomato, gourmet potato, free range eggs, organic grain toast
  • Breakfast board $17.00
    • smoked salmon, avocado, pesto, capers, cream cheese, tomato, free range poached egg, organic sourdough
  • Smoked salmon $6.00
  • Baked beans $4.00
  • Hot chocolate $4.00
  • Toast $5.20
    • with butter and jam/peanut butter
  • Add manuka smoked bacon $4.00
  • Choice of Free Range Eggs $4.90
  • OPEN STEAK SANDWICH $22.90
    • Grilled Scotch Fillet, Sliced Tomatoes, Caramelized Onion, Blue Cheese Sauce Mayo Served with Hand Cut Chips
  • SHAKSHUKA $18.50
    • Capsicum, onion, tomato, coriander, poached egg(Add Feta $2.50)(Add Chorizo $2.90)
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Homemade Smoked Salmon
  • Hand Cut Chips with Mayo $7.90
  • Streaky Bacon $4.90
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $10.90
    • Tomato, Avocado, Lemon Fennel Olive Oil
  • Sausages $5.90
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Shoestring Fries $8.00
    • House Aioli
  • Veal Tongue $16.00
    • Piccalilli
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Sourdough $4.00
    • Butter
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
Deep Creek Brews & Eats

Deep Creek Brews & Eats

location

Address

111 Clyde Road, Browns Bay, Browns Bay, Auckland, 0630, New Zealand

phone

Phone

094796665

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Barbeque , Brew Pub , European , Gastropub , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
111 Clyde Road, Browns Bay, Browns Bay, Auckland, 0630, New Zealand