Delhi Heights Restaurant & Bar in Auckland Menu

VEG STARTERS VEG STARTERS
  • Gourmet Poppadum Plotter $7.90
    • with trio of chutneys
  • Masala Papad (1 Piece) $3.00
    • roosted poppadum topped with finely chopped onion, tomatoes and coriander
  • Chat Pati Moongfall $7.90
    • a spicy and tangy salad of roasted peanuts with chopped onions, tomatoes and green chillies
  • Gol Guppa $7.90
    • mini pooris with spiced potatoes and chickpeas, served with tamarind chutney and spicy mint & coriander water
  • Papdi Chaat $7.90
    • boiled chickpeas. Potatoes served with yogurt. Mint and tamarind chutney on crispy wheat waters
  • Veg Samosa (2 Pieces) $7.90
    • spiced potatoes, onion and peas stuffed in a savoury pastry
  • Crispy Onion Bhaji $7.90
    • crispy fritters made with onion, gram flour and secret spices
  • Delhi Style Aloo Chaat $7.90
    • a dish of fried diced potatoes spiced with chilli, curnin, chaat masala and chutney
  • Hara Bhara Kabab $13.90
    • kabab made with a mix of mashed green bean, spinach, green peas, chillies and select spices
  • Dahi Ke Kabab $13.90
    • dumpling of spiced hung yogurt deep fried to a golden finish
  • Saunfia Paneer Tikka $13.90
    • paneer marinated with saffron and fennel with mild spices
  • Paneer Koliwada $13.90
    • paneer marinated in spicy batter & fried
  • Tandoori Malai Broccoli $13.90
    • broccoli marinated in hung yoghurt and cheese flavored with green cardamom
  • Tandoori Mushroom $13.90
    • fresh button mushroom stuffed with cottage cheese and select herbs
  • Veg Platter $15.90
    • veg samosa, crispy onion pakoda, saunfia paneer tikka
CHICKEN STARTERS CHICKEN STARTERS
  • Bhatthi Ka Murgi (Tandoori Chicken) (Half/Full) $22.90/$14.90
    • whole chicken marinated in yogurt and delicious Indian spices, grilled to succulent perfection
  • Chicken Tikka $14.90
    • marinated with yogurt, red chilli powder, ginger and garlic
  • Kali Mirch Ke Tikke $14.90
    • chicken pieces marinated in cream and black peppercorns and cooked in the tandoor
  • Murg Banjara Kabab $14.90
    • delicious spicy kebabs loaded with onion and fresh spices
  • Chicken Hozarvi $14.90
    • marinated in juicy mixture of yoghurt, cream, cashew nuts and spices
  • Garlic Chicken Tikka $14.90
    • chicken pieces marinated with spices and garlic
  • Achari Chicken Tikka $14.90
    • a slightly tangier, spicier marinated in the form of homemade achori (pickle) masala
  • Murg Angar $14.90
    • a spicier version of chicken tikka
  • Horayali Chicken tikka $14.90
    • chicken marinated with mint and coriander
  • Murg Seek Kebab $14.90
    • minced chicken with garlic and spices thinly wrapped around a skewer and grilled in tandoor
  • Chicken Curry Leaves $14.90
    • chicken pieces cooked with curry leave
  • Kabab Platter $19.90
    • selection of non-veg starters Chicken tikka, Lamb seekh kebab, fish Amritsari
LAMB STARTERS LAMB STARTERS
  • Boti Kabab $15.90
    • marinated and cooked rapidly under intense heat, basted with butter
  • Noor Jahani Butta (Lamb Burra Kabab) $16.90
    • marinated lamb chops cooked in tandoor
  • Lamb Seekh Kebab $15.90
    • lamb mince mixed with spices cooked on skewers
  • Shaan E Raan (On Pre Order)
    • marinated leg of lamb cooked in delicious spicy masala with touch of royalty
SEAFOOD STARTERS SEAFOOD STARTERS
  • Tandoori Prawn (6 Pieces) $16.90
    • juicy prawns marinated and cooked in tandoor
  • Butter Garlic Prawn $16.90
    • prawns sautéed in butter and garlic
  • Prawn Inteha $16.90
    • A striking prawn preparation with a predominant flavor of garlic served hot sprinkled with garlic cheese
  • Fish Tikka Ajwaini $16.90
    • fish fillets marinated with spices and yoghurt grilled to perfection
  • Amritsari Fish $16.90
    • fish marinated with gram flour and yoghurt and deep fried
  • Pomfret (on Pre Order
    • Marinated whole pomfret finished in tandoori
INDO CHINESE INDO CHINESE
  • Chilli Chicken $17.90
    • indo Chinese style and spicy chicken cooked in semi dry gravy
  • Chicken Manchurian $17.90
    • lightly buttered chicken fritters smothered in a special Manchurian sauce
  • Cheese Chilli $16.90
    • cottage cheese cubes in garlic sauce with onion and capsicums >>
  • Veg Manchurian $16.90
    • deep fried vegetable boils in a soya sauce gravy
  • Honey Chilli Cauliflower $15.90
    • deep fried cauliflower cooked in honey and a variety of sauces
  • Veg Fried Rice $15.90
  • Chicken Fried Rice $15.90
VEGETARIAN MAINS VEGETARIAN MAINS
  • Dal Bukhara $15.90
    • black lentils & red beans brought together in a creamy delight
  • Dal Tadka $15.90
    • yellow lentils tempered with shola spices
  • Rajmah Rasmisa $16.90
    • red kidney beans cooked in onion and tomato gravy
  • Punjabi Chole $16.90
    • a famous Punjabi recipe of spiced chick peas
  • Suke Aaloo $15.90
    • boiled potatoes cooked with cumin and coriander
  • Aloo Gobi $15.90
    • spiced potatoes & cauliflower
  • Subzi Ki Jugalbandi $15.90
    • mixed vegetables with freshly ground spices
  • Mushroom Matar $15.90
    • green peas and mushrooms cooked in flavorful onion masala
  • Baingan Bharta(Seasonal) $16.90
    • roasted eggplant mashed and cooked with onion and tomatoes
  • Kadhai Paneer $16.90
    • cottage cheese in a thick tomato and fenugreek gravy with chopped onion and capsicum
  • Shahi Paneer $16.90
    • cottage cheese in creamy tomato gravy
  • Martbaan Ka Paneer $16.90
    • cottage cheese cooked with pickle spices
  • Himalayan Haryali Paneer $16.90
    • delightful combination of spinach and cottage cheese
  • Paneer Butter Masala $16.90
    • cottage cheese chunks cooked in a rich and creamy masala base
  • Matar Paneer $16.90
    • cottage cheese and green peas cooked in a tomato based gravy spiced with garam masala
  • Kashmiri Kofta $16.90
    • cottage cheese balls stuffed with dry fruits cooked in creamy gravy
CHICKEN MAINS CHICKEN MAINS
  • Makhani Chicken $19.90
    • marinated chicken in a mild butter gravy
  • Kadhai Chicken $19.90
    • chicken in a thick gravy seasoned with julienne capsicum, onions, tomatoes & coriander leaves
  • Rarah Murg $19.90
    • flavorful Punjabi chicken dish in a dry curry spiced up with cardamom, yoghurt and whole red chillies
  • Murg Nazakat (Chicken Korma) $19.90
    • chicken cooked in rich gravy of poppy seeds, cashew nuts, khoya and spices
  • Chicken Vindaloo $19.90
    • a classic gang dish
  • Chicken Chettinad $19.90
    • a hot & spicy indian delicacy from chettinad region
  • Chicken Xacuti $19.90
    • one of the most popular goan dish chicken with a medley of spices
  • Black Pepper Chicken $19.90
    • chicken cooked with black pepper in a creamy sauce
  • Murg Methi Malai $19.90
    • chicken in a cream based gravy with fenugreek leaves
  • Murg Changezi $19.90
    • spicy & creamy mughlai dish
  • Koyla Chicken $19.90
    • Spicy chicken infused with smoky flavor
  • Karachi Chicken $19.90
    • a tasty spicy chicken recipe from Karachi
LAMB MAINS LAMB MAINS
  • Rogan Josh $20.90
    • A Kashmiri delicacy robust with flavors of varied spices
  • Dhaniya Keema Matar $20.90
    • minced lamb with peas flavored with coriander
  • Lamb Saagwala $20.90
    • lamb cooked with spinach and mild spices
  • Railway Special Mutton Curry $20.90
    • spicy lamb curry in thin gravy
  • Lamb Vindaloo $20.90
    • spicy hot gaan dish
  • Lamb Madras $20.90
    • fery lamb curry with the flavors of south India
  • Martbaan Ka Meat $20.90
    • lamb in rich pickle flavored gravy
  • Rarah Gosht $20.90
    • mutton steeped in gravy of spicy mince with rare spices
  • Lamb Korma $20.90
    • boneless lamb pieces cooked in rich gravy of cream, cashew paste, yoghurt and spices
  • Karahi Gosht $20.90
    • slow cooked lamb with tomatoes, garlic and garam masala
  • Bhuna Gosht $20.90
    • mutton pieces cooked in spicy onion tomato gravy with the flavor of freshly ground spices
  • Kolhapuri Sukhaa Mutton $20.90
    • lamb pieces cooked in spicy kolhapuri masala
  • Lamb Nawabi $20.90
    • tender lamb curry with cream and almonds
  • Goat Curry $20.90
    • goat pieces on the bone cooked to perfection with flavorful spices
SEAFOOD MAINS SEAFOOD MAINS
  • Malabari Prawn $21.90
    • prawns in tamarind coconut and jaggery based red curry sauce
  • Prawn Butter Masala $21.90
    • prawns in tomato and cream based gravy
  • Home Style Fish Curry $21.90
    • chickpea battered simmered in mustard, yogurt onion and tomato gravy, finished with fresh spices and herbs
BIRYANI/RICE BIRYANI/RICE
  • Plain Rice $2.90
    • boiled basmati rice
  • Jeera Rice $5.90
    • basmati rice infused with cumin seeds
  • Subz Biryani $16.90
    • an elaborate dish mode from saffron flavored basmati rice with vegetables & mild spices
  • Murg Biryani $18.90
    • basmati rice & chicken pieces cooked on dum in a seasoned pot
  • Gosht Biryani $18.90
    • basmati rice & lamb pieces slow cooked on dum in a sealed pot
BREADS BREADS
  • Chilli Naan $4.90
  • Tandoori Roti $3.00
  • Missi Roti $4.00
  • Lachha Parantha $4.00
  • Malabari Parantha $4.90
  • Plain Naan $3.50
  • Butter Naan $4.90
  • Garlic Naan $4.90
  • Cheese & Garlic Naan $5.90
  • Keema Naan $6.90
  • Peshawari Naan $5.90
  • Amritsari Kulcha $5.90
  • Paneer Kulcha $5.90
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $5.00
    • Boondi/Mix/Pineapple
  • Burani Raita $6.0
    • spicy garlic infused yoghurt
  • Mix Pickle $3.00
  • Sweet Lime Pickle $3.00
  • Mango Chutney $3.00
  • Tamarind Chutney $3.00
  • Punjabi Pyaaz $5.00
  • Green Chillies $3.00
DESSERT DESSERT
  • Kheer $6.90
    • rice pudding flavored with dry fruits
  • Gulab Jamun $6.90
    • deep fried sweet dumplings stewed in cardamom flavored sugar syrup
  • Gulab Jamun with Ice Cream $8.90
  • Kesar Pista Kulfi $6.90
    • a traditional homemade milk ice-cream containing a delicate blend of crushed pistachios and saffron
  • Mango Kulfi $6.90
    • a traditional homemade milk ice-cream containing a delicate blend of mango
  • Ras Malai $6.90
    • a traditional sweet dish consisting of small, flat cokes of cottage cheese in sweetened, thickened milk
  • Sizzling Brownie with Vanilla Ice Cream $8.90
    • sizzling dessert served topped with chocolate sauce
  • Ice Cream $5.90
    • sizzling dessert served topped with chocolate sauce

Nearby Sample Menus

  • Prawn & vegetables $16.50
  • Prawn $15.50
  • For 2-3 persons $26.00
    • chicken fried rice, sweet & sour pork, 6 won tons
  • Squid rings(6 pcs) $4.00
  • Pad pik sod $16.00
    • stir fried pork, beef of chicken with fresh chilli and spring onion
  • Cooked with egg, onion, peas, bean sprouts
  • Stak $4.50
  • Tom yum goong $9.00
    • spicy prawn soup
  • Vegetable Samosa $5.00
    • Triangular Flaky Pastry. filled with diced potatoes, peasand cumminseed, then fried golden brown. Two Samosas per portion.
  • Seekh Kebab $10.00
    • Minced Lamb flavoured with exotic spices, pressed on a skewer & finished in tandoor.
  • Tandoori Roti $5.00
    • Unleavened wholemeal flour bread baked in the tandoor. Mango Kulfi / Gulab Jamun
  • Lamb / Beef Masala $14.00
    • Lamb /Beef cooked with capsicum, tomato with thick onion sauce.
  • Tandoori Chicken H $11 / F $20
    • A tender whole chicken marinated in yo ghurt dressing , fresh garlic, ginger & spicesand cooked in the tandoor. Served with mint dressing.
  • Fish Malabari $16.00
    • Fish cooked with capsicum, onions and spicy coconut flavoured sauce.
  • Chicken Vindaloo $14.00
    • Chicken cooked in Vindaloo spicy sauce. Popular for its unique tangy taste & hotness. A traditional dish from the Goa.
  • Fish Curry $16.00
    • The chefs secret recipe, a blend of mixed sauces & spices.
  • Use angel bay pattie
  • Extra $0.60
  • Pineapple fritters $1.00
  • Hamburger $3.50
  • Taco burger $6.00
  • Bacon $3.00
  • Mushroom $2.80
  • Fish burger $6.00
  • TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
    • full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
  • TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
    • Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
  • MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
    • lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
  • THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
    • Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
    • Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • Fish Burgers N/A
    • Three Choices, all battered, with Lemon Aioli
  • Hotdog $2.80
    • Battered on a stick
  • Fresh Tarakihi $5.90
    • Battered
  • Battered Oysters N/A
    • Seasonal pricing
  • 60ml Tartare Sauce $1.20
  • Coleslaw-style Salad $4.50
    • with Garlic Mayo dressing
  • Chicken Nuggets $0.70 each
  • Battered New Zealand Green-lipped Mussels $1.10
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Chicken Wing (each) $1.80
  • Prawn Cashew Nut $16.50
  • Mandarin Special $13.00
    • (Prawn, Squid & Mixed Meats)
  • Special Fried Rice
  • Chips
  • B. For 4 People $52.00
  • Pork/ Beef / Chicken with Black Bean Sauce $13.50
  • Potato Fritter $0.80
  • Fish Cake $2.80
  • Snapper $5.50
  • 6 Onion Rings $2.50
  • Extra Meat $1.50
  • Other $1.20
  • Pineapple Ring $1.00
  • Pack A $10.00
    • 2 Fish, 2 Sausage, 2 Potato Fritter,$2 Chips
  • Extra Meat $1.50
  • Rice noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
  • Pork Bun (Pork mince with spring onion) $1.20
  • Marinated beef tripe $12.00
  • Dried beab curd with cucumber & fungus & peanut $9.00
  • Special flavored chicken $10.00
  • Yu xiang pork mince in noodle (sweet and sour flavour with chilli) M: $9.00 L: $11.00
  • Seaweed with turnip, carrot and vermicelli $6.00
  • Noodle in soup with beaised pig feet $12.00
  • 26. Wonton soup $ 8.5
  • 56. Vegetarian fried rice $ 10
  • 53. Beef fried rice $ 11
  • 45. Diced chicken in bean sauce on rice $ 10.8
  • 19. Braised pork and veges on noodle $ 7
  • 28. Mini wonton soup $ 5
  • 48. Hot & spicy tofu on rice $ 9.8
  • 33. Stir-fried prawns noodle $ 13.50
  • Bacon Chicken Fiesta Salad $9.90
  • Bacon Chicken Chompa $6.30
  • Side Salad $3.50
  • Chili Guacamole Fries $6.10
  • Large $4.00
  • Large $5.70
  • Baconator Mushroom Melt $10.70
  • Guacamole Crunch Bowl $6.10
  • Add bacon $ 2
  • Toasted Turkish Bread (V) $7.5
    • with spinach and feta cheese
  • Herb Coleslaw (V) (GF) $ 5
  • Philly Steak Sandwich $ 12.5
    • With grilled onions, bell peppers and Swiss cheese served in a rustic roll
  • Half Shell Mussels $8.5
    • With garlic panko crust
  • Add smoked chicken $ 4
  • Caesar Salad $ 20
    • With poached egg, croutons, bacon, parmesan and anchovy dressing
  • Macs Gold Beer Battered Terakihi $26.5
    • with fries, garden salad and tartare sauce
  • On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
  • Kids Pancake Stack $8.00
  • Eggs on Toast (Scrambled, Fried, Poached) $5.00
  • Warm Beef Salad $20.00
  • BLT $12.50
    • Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
  • Big Breakfast $17.00
    • Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
  • Fish & Chips $12.00
    • Served with homemade tartar sauce bowl of chips with aioli sauce
  • French Toast $14.50
    • French toast served with bacon, grilled bananas and maple syrup
  • Spiced duck wings $12
  • Wonton $ 7
    • Bowl
  • Roast pork with noodle $ 12.00
    • Rice noodle
  • Lei sha ball soup $ 7
  • Hot dry noodles ( rice noodle) in special seasame sauce $ 9.50
  • Sweet tofu selly $ 3
    • bowl
  • Chicken ciblets noodle $ 12.00
    • Rice noodle
  • Spily tofu selly $ 6
    • bowl
  • Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
  • Multi-Grain Bowl $12
    • mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
  • Brioche Or Freedom Toast $9
    • avocado, pistachio nut butter, seasonal jam
  • Pork & Fennel Sausage With Over Easy Egg, Cheddar Slaw, Sriracha Mayo
  • All $12
  • Add Beef $4
  • Mushrooms
    • with soy, chilli, coriander, poached egg
  • With Meat $15
Delhi Heights Restaurant & Bar

Delhi Heights Restaurant & Bar

location

Address

44 Fortunes Road, Half Moon Bay, Auckland

phone

Phone

095767176

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Reservations ,  Waitstaff ,  Seating

Location
44 Fortunes Road, Half Moon Bay, Auckland
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