Devil Burger in Southland Menu

MAINS - BEEF MAINS - BEEF
  • Yankee Mayo N/A
    • Prime NZ Beef, Edam cheese, pickles, American mustard, Watties Tomato Sauce, with Mayo, Mayo & more Mayo. Traditional New York.
  • Devil Burger N/A
    • Prime NZ Beef, fancy lettuce, tomato, red onion, Aioli & Devil relish. Simple But Good.
  • Devil Recommendse N/A
    • Add edam cheesedd Edam Cheese
  • Devil Recommendsheese N/A
    • Add edam cheese & bacon
  • She Devil N/A
    • Prime NZ Beef, Edam cheese, egg, caramelised onion, beetroot, fancy lettuce, tomato, with Devil Relish & Aioli. A Favourite.
  • Devil's Staircase N/A
    • Prime NZ Beef, pineapple, Edam cheese, streaky bacon, fancy lettuce, red onion with Smokey Manuka BBQ Sauce & Aioli Tropical Delight.
  • Spicy Beef N/A
    • Prime NZ Beef, Edam cheese, jalapeno peppers, fancy lettuce, tomato, red onion, cucumber with Hot Chilli Sauce & Aioli. Feel the Bite.
  • Hard Core Mr Scratch N/A
    • Double serving of Prime NZ Beef, streaky bacon, Edam cheese, onion rings, pickles, fancy lettuce, tomato with Smokey Manuka BBQ Sauce & Aioli. The Double Up.
  • Man Killer N/A
    • Double serving of Prime NZ Beef, streaky bacon, grilled mushrooms, Edam cheese, egg, caramelised onions, fancy lettuce, tomato with Devil Relish & Aioli. The Real Deal.
  • Trouble Maker N/A
    • Your choice of Prime NZ Beef or Grilled Chicken, cheese & Watties tomato sauce Great for Kids
MAIN - STEAK MAIN - STEAK
  • Devils Steak Burger N/A
    • Prime NZ Rib-Eye Steak, Edam cheese, American streak bacon, grilled mushrooms, egg, fancy lettuce, tomato, red onion with Devil Relish and Aioli. Full of Protein.
MAIN - CHICKEN MAIN - CHICKEN
  • Devils Chicken N/A
    • Crunchy crumbed chicken, pineapple, fancy lettuce, tomato, red onion with Devil Relish & Aioli. Simple is Best.
  • Spicy Chicken N/A
    • Crunchy crumbed chicken, cheese, llettuce, tomato, red onion, cucumber, jalapeno peppers with Hot Chilli Sauce & Aioli. Tasty But Not Too Hot.
  • Devil's BBQ Chicken N/A
    • Grilled Chicken Tenderloins,  smokey BBQ sauce, fancy lettuce, tomato, red onion  & Aioli. Taste The Difference.
  • Bottomless Pit N/A
    • Crumbed Chicken Tenderloins, streaky bacon, avocado, brie cheese, roasted capsicum-apricot relish, fancy lettuce, tomato, red onion & Aioli. Very, Very Popular.
  • Cock-a-Doodle N/A
    • Crunchy crumbed chicken, grilled mushrooms, caramelised onions, tomato, fancy lettuce, Devils Relish & Aioli. Full of Flavour.
  • The One N/A
    • Cajun Seasoned Grilled Chicken, cucumber, tomato, fancy lettuce, red onion with Capsicum Apricot Relish & Aioli. From the Grilll.
MAIN - VENISON MAIN - VENISON
  • Dark Knight N/A
    • Prime NZ Venison, kumara rosti, grilled mushrooms, fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Wild Man's Choice
MAIN - LAMB MAIN - LAMB
  • Mary's Little Lamb N/A
    • Prime NZ Lamb, hash brown, caramelised onions, fancy lettuce, tomato, red onion with Mint Jelly, Devil Relish & Aioli. Traditional Local
  • Southern Lamb N/A
    • Prime NZ Lamb, grilled mushrooms, tomato, fancy lettuce, red onion with Devil Relish and Aioli. Ladies Choice
MAIN - PORK MAIN - PORK
  • Death By Pork N/A
    • Slow roasted pork belly, streaky bacon, pineapple, avocado,  fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Rated 9.5 out of 10.
MAIN - FISH MAIN - FISH
  • Old Harry N/A
    • Fresh NZ Blue Cod in a crispy beer batter, fancy lettuce, tomato, cucumber, beetroot, red onion, Tartare Sauce & Thousand Island Dressing. Fresh Blue Cod
MAIN - FALAFEL MAIN - FALAFEL
  • Bad Girl N/A
    • Falafel and Roast Vegetable patty, fancy lettuce, tomato, cucumber, red onion with Plum Chutney & Aioli. Vegetarians Choice
EXTRAS -ADD YOUR OWN TO ANY MAIN: EXTRAS -ADD YOUR OWN TO ANY MAIN:
  • Edam Cheese N/A
  • Bacon N/A
  • Egg N/A
  • Grilled Mushrooms N/A
  • Pineapple N/A
  • Avocado N/A
  • Brie Cheese N/A
  • Hash Brown N/A
SIDES SIDES
  • Chips w/ Sauce N/A
    • Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.
  • Curly Fries N/A
    • Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.
  • Curry Chips N/A
    • Portion of chips covered in a mild, golden curry sauce.
  • Curry Cheese Chips N/A
    • Portion of chips sprinkled with grated edam cheese & covered in a mild, golden curry sauce.
  • Garlic Cheese Chips N/A
    • Portion of chips sprinkled with grated edam cheese & covered with Devils homemade garlic aioli
  • Squid Rings N/A
    • Flash fried squid rings served with Devils tartare sauce.
  • Chicken Tenders N/A
    • Chicken tender strips in a crunchy crumb with roasted capsicum-apricot relish
  • Chicken Wings N/A
    • Chicken wings lightly coated in a Cajun batter mix served with aioli.
  • Devil Prawns N/A
    • Garlic chilli prawns wrapped in filo pastry served with aioli.
  • Crumbed Mushrooms N/A
    • Whole Mushrooms crumbed and flash fried served with aioli.
  • Onion Rings N/A
    • Beer Battered onion rings served with aioli.
  • Sweet Breads N/A
    • Crispy crumbed and flash fried served with aioli.
  • Pork Spare Ribs N/A
    • Pork Ribs slow roasted in our special marinade & served smothered in a Smokey Manuka BBQ Sauce.
  • Devils Indian Bread N/A
    • Toasted 12" Indian wrap with melted cheese (cut into slices) served with a bowl of mild butter chicken sauce.

Nearby Sample Menus

  • Steak Sandwich $23.50
    • Grilled rib eye topped with roasted mushrooms, fried egg, lettuce & tomato on rye with beetroot relish & aioli with fries.
  • Bread Loaf $13.00
    • Baked loaf with garlic butter, beetroot relish & hazelnut oil with dukkah.
  • Chocolate Indulgence $14.50
    • A chocolate lovers dream – rich chocolate mud cake with chocolate ice cream, chocolate fudge sauce & cream.
  • Komene Kass
    • The classical Dutch cheese set with cumin seeds. Made in smaller rounds than the traditional Dutch cheese & enrobed in yellow wax.
  • Belly Buster $22.50
    • Chorizo, hash brown, grilled tomato, streaky bacon & two eggs cooked to your liking on toasted bread.
  • Hot Fudge Sundae $13.00
    • Scoops of chocolate & vanilla ice cream topped with cream & a jug of hot fudge sauce on the side.
  • Farmers Lamb Rump $26.50
    • Grilled lamb rump with cumin & garlic, served on a potato, baby spinach, tomato & feta salad with mint dressing & beetroot relish.
  • Single Tasting (1) $15.50
  • These dishes are for lovers of fragrantly smoked foods. They are lightly smoked with Red Beech chips after being rubbed in our own special mix of spices. They are then roasted in our famous sweet and sticky BBQ sauce to ensure tender meat that will fall off the bone.
  • Beer-battered fries $5.90
  • -Homemade stout and brown onion
  • Beef Burger $22.90
    • Big ground beef pattie with bacon, onion, cheese, tomato and avocado served on a warm bun with crispy lettuce, tomato salsa and a great ranch dressing. Served with beer-battered fries and tomato sauce.
  • Southern Style Fried Chicken $26.50
    • Crisp and spicy coating with just enough heat to tickle your mouth. Served with creamy mash, seasonal salad and a jug of peppercorn gravy on the side.
  • -Side salad
  • Fresh Breads and Spreads $11.90
    • A selection of fresh breads lightly toasted and served with chef’s dip of the day, rocket pesto and a creamy bacon spread.
  • A single chicken breast. $26.90
  • Market Soup Of The Day With Toasted Bread $9.9
  • Something On The Side (Each) $6
    • Gravy Boat of Real Gravy, Roasted Mushroom Real Gravy, Leafy green salad, Onion ringsRoasted seasonal vegetables, two free range eggs, Bowl of home-made wedges with aioli
  • Kumara And Chick Pea Curry (V, G.F, VEGAN) $19.9
    • with coconut rice and naan bread
  • Or Add Your Favourite Liqueur For Just $10.5
  • Add A Kids Ice Cream Sundae On To Their Main Meal For Only $2
  • Fish And Chips
    • Todays market fish battered & served with shoestring fries
  • Orange And Maple Roasted Local Salmon Fillet (GF) $19.9
    • on couscous with a sweet citrus dressing and mixed greens
  • Sticky Date Pudding $9.9
    • with butterscotch sauce
  • Minimum Chips $2.50
  • Seconds 2 Doz $30.00
  • Garlic Butter $1.00
  • Cooked one Doz $28.00
  • Sausage $2.50
  • Cooked half Doz $14.00
  • Cooked Each $2.50
  • Green Bone $6.00
  • Thai Red Curry $18.00
    • Chicken or Prawns or Fish, cooked with coconut cream, red curry paste, fish sauce and some seasonal veges
  • Vege Samosa (2 pcs) $8.00
    • Triangular pastries filled with spiced potatoes & peas
  • Roti $3.50
  • Cheese Naan $5.00
  • Raitha $3.00
  • Dal Makhani $16.00
    • Kidney beans and black lentils cooked on slow fire
  • Soup of the day $10.00
  • Biryani Chicken/ Lamb $20.00
    • A moghulal delicacy of meat piece cooked with rice & exotic spices, served with raitha
  • Mini lamb burger with house wedges and tomato sauce $10.00
  • Eggs benedict $18.00
    • With your choice of mushrooms, ham, salmon or bacon
  • House wedges with sour cream and sweet chilli or aioli
  • Blue cod, mussel, bacon & potato chowder
  • Porridge $12.50
    • With brown sugar, blueberry compote and roasted seeds
  • Lamb sliders $23.50
    • With beetroot relish and rocket and house wedges
  • -Small $12.50
  • Crumbed blue cod, house wedges, tomato sauce and salad $10.00
  • Mushroom Sauce $4.00
  • Fish and Chips $10.90
    • Kiwi Kids Classic
  • Stewart Island Blue Cod $21.90
    • Beer battered blue cod fillets served on chunky fries with a garden salad
  • Basil and Chicken Pasta $16.90
    • Fettuccine pasta served with smoked chicken in a creamy Basil Pesto Sauce
  • Bowl of Chunky Chips $5.50
  • Pasta Basil & Chicken $22.90
    • Fettucine pasta served with smoked chicken in a creamy Basil Pesto Sauce
  • Mini Roast $10.90
    • So your mini me can be just like you
  • Roast of the Day $18.90
    • Ask our staff for the chefs daily choice of meat served with seasonal vegetables
  • Bacon and Eggs $10.00
    • with a slice of toast
  • Chicken Pesto Tortellini $20.00
    • chicken and basil tortellini cooked in a rich creamy pesto sauce topped with parmesan cheese
  • Beef Quesadillas $24.00
    • sliced beef, cheese, onion, tomato salsa, with potato wedges and sour cream
  • Thai Skewered Chicken $15.00
    • served with peanut sauce and a tossed salad
  • Ribs $16.00
    • half rack of Bailey sticky baby back pork ribs served with a fresh salad
  • Thai Red Curry $25.00
    • with chicken
  • Skewered Prawns(GF/DF) $15.00
    • lemon marinade, mixed leaf salad and chipotle mayonnaise
  • Tempura Prawns(DF) $15.00
    • 6 prawns served with tossed salad and smoked garlic aioli
  • Chicken & bacon burger $17.00
  • Cheese Burger $14.00
  • All day breakfast $20.00
  • Toast & Spreads $5.00
  • Eggs Benny $16.00
  • Pottle mini Hot dogs $3.50
  • Bacon & Eggs $14.00
  • Pottle of Nuggets $3.50
  • Spicy pumpkin
  • Athol burger $ 12.00
  • Prawn Twister $ 1.50
  • Battered hotdog $ 3.00
  • Minestrone
  • Homemade pies $ 6.50
  • Corn fritter $ 8.00
    • with sour cream & sweet chilli
  • Seafood chowder $ 18.00
    • with a toasted garlic roll
  • Farmer Pizza $25.00
    • Tomato, mozzarella, sausage, red kidney beans, bacon, onion.
  • Napoletana Margherita $25.00
    • (the original Margherita) Tomato, basil, mozzarella and bocconcini.
  • Mixed Green Salad (Giardino Insalata) $7.00
  • Amatriciana $23.00
    • Bacon, chilli, garlic, onion and our rich home made roma sauce, served with tortiglioni.
  • Salami Cipolla $23.00
    • Tomato, mozzarella, spicy salami, red onion.
  • Marinara $20.00
    • (Note this Pizza does not have cheese) Tomato, garlic, fresh oregano, extra virgin olive oil.
  • Salami $12.00
  • Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak. ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
  • HERB & PISTACHIO CRUSTED RACK OF LAMB $40.00
    • served with roasted garlic mash potato, vegetable timbale, grilled polenta and Carmenere jus.
  • ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
    • fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
  • MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
    • served with tomato, broccoli and salad leaves.
  • BREAD AND DYPS $14.00
    • freshly made selection.Serves 2
  • ALMOND & QUINOA CRUSTED SALMON $36.00
    • served with sundried tomato risotto, grilled courgettes and coriander oil.
  • PAN SEARED VENISON DENVER LEG $39.00
    • local free range venison served with beetroot gnocchi, sauteed with peas and broad beans, roasted hazelnut, onion capsicum marmalade & blue cheese.
  • SOUP OF THE DAY $12.00
    • please ask for today's choice - served with bread.
  • CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
    • with salad greens, orange and olive-caper tapenade.
  • Lakeview supreme $ 22
    • Bacon, chicken, mushroom, olive, capsicum, onion
  • Steak sandwich GF $ 20
    • Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
  • Margherita $ 18
    • Mozzarella on pizza sauce base
  • Pesto Flatbread V $ 10
    • 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
  • Garlic Bread with cheese V $ 7
  • Manapouri Meat Lovers $ 22
    • Bacon, ham, pepperoni, onion and BBQ sauce
  • The Manapouri Burger $ 20
    • Your choice of chicken, venison, beef lamb or veggie falafel Pattie
  • Bread and Dips $ 10.5
    • Homemade breads with hummus, pesto and Balsamic olive oil
  • Pan roasted duck breast, agria potato & black olive whip, plum & port sauce, morcilla GF $28
  • Zesty olives, marinated with orange and lemon zest GF V $8
  • Toasted ciabatta bread, olive oil & balsamic, dip of the day $12
  • Sauteed prawns, Skewered and sauteed with lemon, chilli and garlic(4) GF $18
  • Chorizo, braised in red wine GF $9
  • Lemon pepper squid, lime coriander aioli $16
  • Quesadilla, mushroom, char grilled capsicum, cheese quesadilla , sour cream & chilli jam V $16
  • Pincho de pollo, Spanish spiced chicken skewers(4) GF $13
  • - Ham
  • ** Corn Fritter $7.00
  • Cheese rolls $2.50
  • Add: Side Salad +$4.50
  • Raspberry/Cream cheese
  • NOTE: Breakfast is available from 7:30am to 2:00pm. Prices may vary from those shown here.
  • - Gooey Lemon
  • Club $5.00
Devil Burger

Devil Burger

location

Address

16 Don Street, Invercargill, Invercargill, Southland, 9810, New Zealand

phone

Phone

032189666

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Contemporary , Fast Food , New Zealand

features

Features

Wheelchair accessible ,  Takeout ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
16 Don Street, Invercargill, Invercargill, Southland, 9810, New Zealand