Devon Sea Foods in 43 Devon Street Menu

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Devon Sea Foods in Rotorua has no menu available, but can choose from many other options such as Say no more or Beef and bacon from James St Burgers. Spring Street Cafe offers many options including Gluten free bread available for any of the above add $2.00 and Toasted Muesli. The Thai Restaurant includes a wide range like Pud kra prow or All 5 pieces per serve except "goong grob-deep fried tiger prawns " has 4 pieces. Corn Cream Soup and Miso Soup from . Farmers Kitchen offers Mount Pizza and Plain cheese.

Nearby Sample Menus

1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
L $4.80
Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.

NZ venison $37.90
- Venison rump with a mamaku blueberry jus, with our waldorf and warm potato nicoise salads
Medley of mushrooms on toast (v) (gfa) $13.90
- Portobello and button mushrooms in a creamy sauce with chunky toast
Curly fries (S/L) $6.90/ $9.90
Pork belly $34.90
- Slow cooked pork belly, cooked in our secret rub with an apple cider sauce. Chargrilled corn on the cob, fennel and our waldorf salad
The CBK Waldorf $17.90
- Our house waldorf salad. Crunchy apples, walnuts, celery & raisins tossed in a zesty creamy dressing with crisp lettuce
Smoked pork chop $32.90
- Prime pork chop smoked in our CBK smokers with an apple cider sauce and our waldorf and warm potato nicoise salads
Pork belly dice $14.90
- Slow roasted pork cubes with an apple and horseradish salsa verde
Strawberry suprise $11.90
- Fresh strawberries mixed with whipped cream, broken meringue, red berry compote and ice cream

Won ton soup $7.00
Spring roll, curry roll $2.50
Combination $13.50
Beef $13.50
Sausage battered $2.00
Pork $12.50
Chicken $13.50
Hash brown $1.00

Bar Platter $32.00
- Three chermoula seasoned calamari, two prawns, two garlic, cumin & coriander falafels, one marinated sirloin beef kebab, two gourmet lamb sausages, three Moroccan free range chicken strips & cumin spiced chips all served with homemade tomato jam & garlic aioli.
Chocolate Death $15.00
- Kapiti triple chocolate ice cream, creamy chocolate liquor & a wedge of homemade Fire Dragon chilli chocolate.
Falafel Salad $20.00
- Handmade garlic, cumin & coriander falafels, sliced avocado & crumbled feta cheese on a fresh garden salad. Served with a refreshing cucumber yoghurt dressing & toasted pita bread.
Eggs Anyway $10.50
- Two free range eggs any style with toasted ciabatta & homemade tomato jam.
Chickpea Falafels $10.00
- Garlic, cumin & coriander chickpea falafels served with refreshing cucumber yoghurt sauce.
Huevos Rancheros $16.00
- Two corn tortillas covered in mexican black beans, melted cheese, two free range fried eggs topped with fresh guacamole & rattlesnake salsa.
Chargrilled Mushroom Chicken $29.00
- Butterflied free range chicken breast with garlic & mushroom sauce. Served with cumin roast potatoes & a fresh garden salad tossed in our homemade vinaigrette.
Cucumber Yoghurt $2.00

Vegetable samosa (2pcs) $4.50
- Flaky pastry, filled with diced potatoes, peas and cumin seed the fried golden brown
Fries $3.00
Chicken tikka masala (med) $13.50
- Succulent tandoori chicken morsels cooked in a spicy gravy with greens peppers
Rogan josh (med or hot) $14.00
- Diced lamb cooked with ginger, garlic, onions and spices in a traditional, north indian style
Butter chicken (mild) $13.50
- Tender pieces of boneless chicken, half cooked in tandoor and finished, in a creamy tomato flavoured sauce
Karahi chicken (boneless or with bones, med or hot) $14.00
- Chicken pieces cooked in ginger, garlic and spices
Dal makhani (mild) $12.00
- Lentils stewed on a slow fire overnight, garnished with coriander
Chicken pakora $10.00
- Boneless chicken pieces dipped in sliced chickpea flour and deep fried

Roast Lamb Salad $11.90/ $9.90
- Regular/ Petita
Ediballs for two packs $3.00/ $5.00
Chicken Breast Pita $10.90/ $8.90
- Regular/ Petita
Pita Chips and Dip $3.90
Chicken Crave Salad $12.50/ $10.50
- Regular/ Petita
Very Vegemite $4.00
Garden (V) Salad $8.90/ $7.90
- Regular/ Petita
Breakfast Pita $10.90/ $8.90
- Regular/ Petita

- 200g Canterbury lamb rack $10.00
The Grill and Pasta Kitchen
- Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
Little Asia
- Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
Antipasto Pickles and Preserves
- Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion

Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Muffin or Scone $5.00
- Served with jam, cream, and butter
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Soup of the Day $13.00
- Please ask for Today's choice, served with bread

-Small Kiwi $12.00
COFFEE -Real bean Espresso $3.50/cup
-Large Kiwi $12.00
-Large Kiwi $26.00
-Large Kiwi $19.00
Mash & Gravy $2.50/$5.00
DESSERT Cheesecake/Mousse $3.50/ each
VEGETARIAN
- all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy

Pulled lamb salad, slow cooked lamb $19.50
- w grilled halloumi, honey glazed baby beetroot, pomegranate seeds, snow peas, baby spinach and finished with pomegranate & lower oil vinaigrette
Toasted Nutella Sandwich $9.00
Bacon & eggs, poached or scrambled free range eggs $12.00
- on whole grain ciabatta or GF toast with beetroot relish
Cheese on toast (add bacon 3.00) $7.00
Seasonal salad w pomegranate vinaigrette $8.00
Basil pesto grilled ciabatta $7.00
Wholegrain chunky style toast $7.00
- w fruit preserves & butter
Hand Cut chunky fries $8.00
- w ketchup or aioli

Mean Maori Mean Burger (Mussel) $16.95
- Combo with Chips & Drink
Mean Maori Mean Burger (Mussel) $10.95
- Double mussel fritters, tomato, mesculin, red onion, tomato relish on a rewena porotaka bun
Tumeke Burger (Hamburger) $14.95
- Combo with Chips & Drink
Chor Doi Burger (Cheese) $9.95
- Gourmet Beef Pattie, Cheese, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a rewena porotaka bun
Moko Burger (Kids Burger) $11.90
- Combo with Chips & Drink
Chor Doi Burger (Cheese) $15.95
- Combo with Chips & Drink
The Big Cuzzie Burger (Beef / Bacon) $10.95
- Gourmet Beef Pattie, Streaky Bacon, Mesculin, Tomato, Beetroot, Pickle, Red Onion, Mustard, Cuzzies spicy BBQ sauce, aioli on a rewana porotaka bun
The Big Cuzzie Burger (Beef / Bacon) $16.95
- Combo with Chips & Drink

Tom yum gai-sour chicken soup E $9.50 / M $16.00
- Another of Thailand's famous dishes, chicken cooked with mushrooms and lemongrass.
All mains and currys come with thai jasmine rice. Some thai food is spicy and we recommend asking for mild, medium or hot to suit your palate.
-combination $17.00
-with chilli and vegetables. $19.50
Gaeng kiew wahn goong $19.50
- Sweet green curry prawns and vegetables cooked in coconut milk.
Kaeng dang - red curry $17.00
- Red curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
-with curry powder and vegetables. $19.50
-combination $17.00

Potato & Salmon Stack $13.00
- Two hash browns, salmon, cream cheese, baby rocket leaves and fresh herbs. (Add egg $2.00)
Garlic Prawn Noodles $13.00
- Served with pan tossed cabbage, carrot, mushroom, garlic and sweet chilli sauce
Baraco Breakfast $16.00
- Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
Toasted Muesli $9.00
- with Greek-style yoghurt, milk and seasonal fruits.
French Toast $12.00
- With cinnamon, nutmeg and topped with maple syrup and banana (Add bacon $3.00)
Creamy Porridge $8.00
- Oats with banana or seasonal fruits, cinnamon and brown sugar.
Beef or Chicken Salad Beef $15 / Chicken $13
- Grilled chicken served on mesclun, olive oil, tomato, red onion, olives and feta cheese and special dressing.
Kids Options $3.00
- Cocoa pops or toast (2 slices) with (Jam, Peanut Butter or Marmite)

Sausages $2.00
Crumbed Fish $1.00
Onion Rings $0.80
2 Fish, 2 sausages, 2 crabsticks & Chips $10.00
Hot Dogs $2.00
Bacon & Egg Burger $6.00
Blood n Guts $3.50
Calamari Rings $1.00

Creamy mushroom $13.50
- mushroom cooked in special creamy sauce
Chicken korma $15.50
- a mild creamy rich curry with cashew paste, cream and coconut milk powder
Chilli chicken $15.50
- grilled marinated boneless chicken/beef cooked with capsicum, onion an chinese sauce
Seafood Mix kothu $15.00
Bindi masala $14.50
- fresh ladies finger (okra) cooked with onion, tomatoes, capsicum in a thick gravy
Crispy samosa 2pcs $4.00
- deep fried pastry samosa with mix vegetable fillings and spices
Masala dosa $12.00
- plain dosa stuffed with potato, green peas, carrots, masala
Mutton dosa $13.00
- stuffed dosa with mutton and potato masala

Devon Sea Foods

Bay of Plenty > Rotorua > Devon Sea Foods

Address

43 Devon Street, Glenholme, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

073492490

Email

mrfishandchips@hotmail.com

Opened hours

Monday: Closed, Tuesday: 10:30 AM – 7:30 PM, Wednesday: 10:30 AM – 7:30 PM, Thursday: 10:30 AM – 7:30 PM, Friday: 10:30 AM – 7:30 PM, Saturday: 10:30 AM – 7:30 PM, Sunday: 10:30 AM – 7:30 PM