Devon Sea Foods in 43 Devon Street Menu

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Devon Sea Foods in Rotorua has no menu available, but can choose from many other options such as Say no more or Beef and bacon from James St Burgers. Spring Street Cafe offers many options including Gluten free bread available for any of the above add $2.00 and Toasted Muesli. The Thai Restaurant includes a wide range like Pud kra prow or All 5 pieces per serve except "goong grob-deep fried tiger prawns " has 4 pieces. Corn Cream Soup and Miso Soup from . Farmers Kitchen offers Mount Pizza and Plain cheese.

Nearby Sample Menus

Cheese stuffed crust $3.90
Hawaiian $5.00
- Ham, pineapple & mozzarella
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
5 Spicy chicken wings $6.00
Strawberry cheesecake $3.50
Cookies & cream mousse $3.50
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Ham and cheese $5.00
- Ham topped with mozzarella

CBK custom grill $23.90/ $28.90/ $33.90
- It's your choice. Choose from lamb, beef, chicken and venison medallions, with bearnaise sauce and our waldorf and warm potato nicoise salads (Medallions: any 2/ any 3/ any 4)
Venison devils $16.90
- Venison kilted with peppered bacon and bacon jam
Street fries (v) $12.90
- Mini cones of seasoned fries with dips. Texas chilli/ Fireball buffalo/ Craft salt
Five plus a day burger (v) $20.90
- Tasty chickpea and carrot patty grilled and layered with portobello mushroom, beetroot chutney, south west sauce and melted aged cheddar in a square bun with fries
Prime rib-eye surf & turf $41.90
- 300g 21 day aged beef rib-eye, cooked to perfection with rocket salad, skewered king prawn, smoked scallops wrapped in bacon & a smoked portobello mushroom. With fries and your choice of our legendary lobster & herb butter or bearnaise sauce
Smoked salmon dip $12.90
- Applewood smoked NZ salmon, flaked in our creamy creme fraiche and chive dip with toasted garlic flatbread and sea-salted crisps
Corn on the cob $6.00
Pure craft burger $22.90
- Two grilled angus beef pattys, crispy kiwi bacon, aged cheddar cheese, crisp lettuce, tomato and aioli assembled in a square bun with fries. Add a fried egg $ 2

Fish cake $2.00
Rissole battered $1.80
Chicken $13.50
Honey chicken $14.00
Vinegar peanut $15.00
King prawn (6 pieces) $6.50
Vegetable $10.00
Combination $13.50

-Mains $18.00
Steamed vegetables $8.00
All day breakfast $21.00
- Egg any style, grilled bacon, mushrooms, vine tomato, hash brown, casalinga sausage (P) with tomato relish and toast
Prawn and shrimp salad
- Baby cos lettuce, avocado, cherry tomatoes, house dressing
Tomato sauce $2.00
Warm maple syrup $2.00
Crispy fries $8.00
Fish of the day $28.00
- Beer battered or grilled with garden salad, fries and tartare sauce

Risotto of the day – please see the specials for tonight n/a
Cheese selection $15.00/$23.50
- Today’s choice of gourmet cheese ( 1 serving/2 servings)
Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
- Fresh diced pancetta (tradition prefers Guanciale, cured cheek), tomato base, fresh chilli topped with pecorino cheese
Creme caramel $12.50
- Baked custard served with almond brittle
Baked cheese cake $13.00
- Ricotta and mascarpone, served with raspberry coulis
Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
- It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
Panna cotta $12.50
- Served with vanilla and raspberry compote

Fearless huntress - french toast $17.90
- Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
The buck stops here $18.50
- Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
Sweet & wild - pancakes $17.90
- Sweet pancakes served with bacon, banana, berry compote and mascarpone
-Add chicken, pulled pork or duck for $6.00
-Add chicken, pulled pork or duck for $6.00
7AM - 11:30AM
Tikka's catch $22.00
- Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
Bush tucker $18.00
- Scope seasoned mince on our speciality bread of the day served with poached egg

Fries with aioli $6.5
Mushrooms $4.0
Baked beans $4.0
Special of the day N/A
- (see board)
Thai Laksa $21.0
- served with jasmin rice and asian vegetables, with either chicken or prawns
Croque Monsieur $14.5
- warm toast with ham off the bone and melted cheese, served with fries and aioli
The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
Pappardella ( home made pasta) $18.5
- with chicken, roast veggies, parmesan cheese and pesto

Drinks
- First fizzy drink, juice or glass of milk (excludes all bottled products). FREE!
Mushrooms $3.00
We’re proud to serve our guests only 100% grass-fed prime steer.
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.

Fish of the Day
- inquire for the chefs daily selection (GF) (N) (H)
Minute Steak Open Sandwich $19.00
- grilled sirloin served on toasted ciabatta With tossed salad, crispy onions and tomatoes
Cheese Plate $15.00
- a selection of NZ cheeses served with crackers and fruits (V) (N)
Thyme and Garlic Mushrooms $16.00
- with poached egg on ciabatta (V)
Fish of the Day $32.00
- inquire for the chef's daily selection (GF) (N) (H)
Hot Smoked Salmon and Brie $17.50
- With sour cream and fresh herbs (GF)
Seasonal Cheesecake $14.00
- homemade cheesecake served with berry compote and whipped cream (GF) (V)
Honey Granola $14.00
- with coconut yogurt, fresh seasonal fruit and berry coulis (GF)

Bacon, Egg and Cheese N/A
Italian Dressing N/A
Subway Seafood Sensation N/A
Mayo N/A
Chicken & Bacon Ranch Melt N/A
Cucumber N/A
Natural Swiss N/A
Chicken Teriyaki N/A

Barbeque Sauce n/a
- Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices
Hot Fudge Sundae n/a
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge
Massive McMuffin® Hunger Buster n/a
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate
Filet-o-Fish n/a
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste
The Almighty Angus® 1/2lb n/a
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger
McChicken n/a
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic
Chicken 'n' Mayo n/a
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun
Fries n/a
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love

REWENA HOT DOG $6.00
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
FAMILY COMBO $45.00
- 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
STEAM PUDDING $6.00
- (hot single serve with custard & cream)
WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
1/2 DOZEN $10.00
Bacon & Egg $12.00

Apple & Berry Crumble $13.00
- With vanilla ice cream
Caesar Salad $16.50
- Cos lettuce, streaky bacon, classic Caesar dressing topped with peppered parmesan bruschetta, soft poached egg - Add chicken $3.50
Creamy Mushrooms $14.50
- Over garlic grilled focaccia topped with crispy onion rings
Seasonal Roast Vegetable Salad $16.00
- Red onion, courgette, potato, olive pumpkin, golden kumara and artichoke with balsamic reduction
Chicken Nuggets $10.00
- Battered nuggets with fries
Garlic Roast Pumpkin $5.50
Solace Shrimp & Prawn Cocktail $17.50
- Over shredded ice berg, classic Thousand Island dressing with tomato segments
- Sauteed Golden Kumara, Roasted Tomato, Wilted Spinach $15.50

Garlic Steak and Mushroom $11.00
Raw Fish $6.00
Cakes $4.00
Egg & Mushroom Burger $9.00
Mushroom burger $8.00
(all burgers come with lettuce tomato beetroot and onion)
Monday Seafood Chowder $7.00/$9.00
Bacon & Egg on Toast $8.00

Butter Paneer $14.50
- Cottage cheese cooked in butter sauce
Lamb Seekh Kebab (6 pcs) $10.50
- Lamb mince lightly spiced and rolled on skewers and roasted in tandoor
Cheese & Garlic Naan $5.00
- Naan stuffed with mild cheese and garnished with garlic and butter
Gulab Jamun ( 2 pieces) $4.00
- Sweet milk solid dumpling in rose and cardamom scented sugar syrup
Fish Vindaloo $18.50
- fish pieces cooked with hot vindaloo paste
Saag Ghosth $16.50
- An abundance of spinach cooked with tomatoes, ginger, garlic and spices
Mix Vegetable $13.50
- Fresh vegetables cooked in aromatic indian spices
Butter Chicken $15.50
- A world famous delicacy, Boneless tandoori chicken pieces cooked in rich creamy tomato sauce

Devon Sea Foods

Bay of Plenty > Rotorua > Devon Sea Foods

Address

43 Devon Street, Glenholme, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

073492490

Email

mrfishandchips@hotmail.com

Opened hours

Monday: Closed, Tuesday: 10:30 AM – 7:30 PM, Wednesday: 10:30 AM – 7:30 PM, Thursday: 10:30 AM – 7:30 PM, Friday: 10:30 AM – 7:30 PM, Saturday: 10:30 AM – 7:30 PM, Sunday: 10:30 AM – 7:30 PM