Devonport Chocolates in Auckland Menu

Nearby Sample Menus

CHARRED COURGETTE SALAD 21.5
- smoked ricotta gnocchi / walnut biscotti / rocket
BABY COS 9.0
- pea / mint / feta / radish
SMOKED CHICKEN OPEN SANDWICH 22.5
- soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
VENISON CARPACCIO 19.5
- wasabi mousse / shallot / miso green beans / kumara crisp
THREE OYSTERS IN BEER BATTER 12.9
CHARCUTERIE 44.9
- cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
WOOD FIRED PRAWNS 11.5
SZECHUAN PEPPERED SQUID 17.5
- spring onion / fried shallot / coriander / red chilli

Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
Baby New Potatoes (GF, V) $8
- Herb truffle butter
Soup of the Day l $11
- Warm Turkish bread
Side Salad (GF, V) $7
- Cherry tomatoes, shaved parmesan
Thai Chicken and Green Mango Salad (GF) $24
- Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
All platters served with bread
Textures of Cauliflower (V, GF) $28
- Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd

Sambhar $2.00
Paneer Paratha $8.50
- Unleavened whole meal flour bread stuffed with cottage cheese mixture accompanied with yogurt, onion salad & pickle
Ras-Vatika Special Dosa $12.00
- Dosa stuffed with potato, onion, tomato, peas, coriander and spices
Papadom $0.90
Sav Poori $7.00
- Small pooris filled with mashed potato, onion, tomato & chutneys garnished with sev (Indian noodles) and coriander
Samosa (1 piece) $1.50
- Deep fried pastry stuffed with potatoes & green peas
White Dhokla (Idla) $7.00
- Steamed & salty rice flour cake tempered with mustard seeds, cumin seeds and slit green chillies
Cutlets (1 piece) $1.80
- Crisp fried pattie, stuffed with potato, cashew nuts, coconut & sesame seeds

Karee Puff (4 Pieces) $8.5
- Mince chicken cooked with curry powder, onion and kumara in puff pastry
Larb $19.90/ $26.90
- Mince chicken mixed with onion, fresh mint, coriander, ground dry rice in a spicy lime juice dressing (CHICKEN / SALMON)
Prawn $14.90
Goong Ma Prao (4 Pieces) $10.5
- Deep fried Prawns with dry coconut and black sesame
Tom Jued Woonsen see above
- Delicious clear soup with vermicelli, tofu mushrooms, bamboo shoots and young corn
Pad Chaa see above
- Stir fried with your choice of meat with chilli, green peppercorns and vegetables
Gang Dang see above
- Your choice of meat in red curry paste with coconut milk and vegetables
Gang Kha Min see above
- Marinated with curry powder, potatoes, bananas, egg and honey in coconut milk

Bay Phoon town crabs & Fried crabs with salty buttered yolk $32.00
Whole fish & pickled cabbages soup in casserole / Shanghai style whole fish & rice stick soup in casserole $33.00
Crispy duck (half) $29.00
Stewed pork with preserved vegetable $22.00
Combination seafood on sizzling plate $26.00
Stir fried chicken fillet with spicy XO sauce / Stir fried chicken fillet with black soybean sauce on sizzling plate $19.00
Stir fried green vegetable with smoked sausage $22.00
Stir fried beef with Chinese yam (seasonal) $22.00

Panang Tow Hoo $15.50
- Fried tofu with red curry paste and coconut milk (medium hot)
Stir-Fried Pork $18.50
- Chinese honey soy and seasonal vegetables. (mild)
Sweet and Sour Combination $17.50
- Chicken and pork with pineapples, onions and tomatoes (mild)
Coconut Rice $3.50
Moo Phing (each) $2.50
- BBQ pork skewer, pineapple and onions (mild)
Moo Yang & Kao Niew: $14.50
- BBQ pork, sliced, with sticky rice & served with som tam apple salad
Nua Kata $18.50
- Sizzling beef, garlic and pepper sauce and seasonal vegetable
Panang Pedyang $19.50
- Red curry of duck, pineapple, grapes, kaffir lime leaves, coconut cream and bird's eye chilli (medium hot)

Pork Bone Soup
Popcorn Chicken $32.00
Pork Meaty soft Bone
Sweet & Sour Chicken
Potato Pizza $26.00
So Hot Chicken
Soft Bone Chicken
Tofu & Kimchi
- stir fried kimchi

Steak & onion $5.50
-Cream cheese, smoked salmon & capers $10.50
Scrambled egg with smoked salmon on toast $15.50
Steak pie $5.00
-3 fillings $9.50
Green thai chicken curry $14.50
- With steamed rice & salad
Lamb pie $5.50
Toasted sandwiches with salad
- Choose from: ham, chicken, bacon, cheese, avocado, tomato, sauteed onion, or pineapple.

-Beef $10.00
●Plain Naan $2.50
Nasi Lemak $14.50
- Steamed rice curry with chicken, crunchy anchovies, peanuts, cucumber and boiled egg
-Vegetarian $9.50
-Mix Seafood or Prawns $14.50
Deep Fried Chicken Wings $10.00
-Prawns, Mixed Seafood or Squid $14.00
●Gang Mamuang
- Red curry paste with coconut milk cashew nuts and mix vegetables

Chickenkatsu Set $15.90
- with rice, miso soup & salad). deep-fried crumbed chicken cutlet
Beef Tataki $10.00
- thinly sliced seared peppered beef served with Ponzu vinegar sauce
Grilled Mussels $10.00
- Grilled fresh mussel with chef’s special shabu shabu sauce
Salmon Teriyaki $13.50
California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber. Salmon: Fresh salmon, avocado, cucumber. Vege: carrot, avocado, cucumber, picked radish
Sashimi Mori $30.00
- Assorted mix of fresh raw fish
Vegetable Gozen $25.00
- Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
Katsu Donburi $14.90
- Deep-fried battered pork and veges

Sundried Tomato Pesto N/A
Broccoli / Sundried Tomato N/A
Kale / Mushroom N/A
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
Silverbeet / Orange N/A
Tamari Seed Mix N/A
The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
Organic Soup of the Day $14.50
- Changes daily. Please ask at the counter.

Thai Chicken peanut sauce $8.00
- Grilled chicken breast deep fried & topped with peanut sauce (4 pieces).
Panang Curry
- Panang curry paste with chicken, beef or pork and vegetables in coconut milk, served with rice.
-Chicken, pork or beef $11.00
Sizzling sweet & sour pork
- Stir fried meat with sweet and sour sauce, pineapples, cucumber and tomatoes, served with rice.
-Chicken, pork or beef $11.00
-Chicken, pork or beef $11.00
Praram
- Stir fried meat with vegetables and topped with peanut sauce, served with rice.
-Lamb $12.50

Curry Chicken Rice $11.00
- Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
Nasi Goreng
- Malaysian style wok fried rice
-Fish Balls $10.00
-Vegetarian $10.00
Noodle Soup
- Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
-Prawns $13.00
Mee Goreng
- Malaysian style wok fried fresh noodles
Black Hokkien Mee $11.00
- Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables

Beer battered fries served with your choice of sauce $5.50
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Spicy wedges served with sweet chilli and sour cream $ 7.50
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00

Chicken ramen $19.00
- Chicken noodle soup topped with grilled chicken, seasonal greens, menma and spring onions
Mini sorbet $3.50
Ebi katsu $11.00
- Crispy fried prawns in panko breadcrumbs, served with a spicy chilli sauce, garnished with lime
Prawn itame $22.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Pork ribs $10.50
- Pork ribs in a korean barbecue sauce with mixed sesame seeds
Mini chicken cha han $9.00
- Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce
Mixed mushrooms + panko aubergine hirata steamed bun $8.00
- A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
Hoki fish bites $9.00
- Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce

Devonport Chocolates