Battered brioche with bacon, caramelised banana, berry compote and maple syrup
Vegetarian Breakfast $21.90
Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
Big Breakfast $22.90
Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
Chorizo Sausage $14.50
with homemade baked beans and poached egg on toast
Creamy Mushroom Mix $18.50
With bacon and spinach on toast
Breakfast Bruschetta (V) $18.90
with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
Bacon, Egg and Toast / Pancakes with Berries and Maple Syrup $9.50
French Toast with Grilled Banana and Maple Syrup $9.50
LUNCH
Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
Soup of the day (GF) $11.50
Served with garlic bread - made to order
Seafood Chowder $12.90
Prawn, Calamari, mussel, fish stock, garlic bread
Fish and Chips $19.50
NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
Green Lipped NZ Mussels (GF) $20.90
Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
Grilled Balsamic Chicken Salad (GF) $19.90
With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
Thai Beef Salad $20.90
Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
Prawn and Calamari $21.90
Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
Chicken Brie Bacon Burger $18.90
With tomato, lettuce, aioli, and fries
Stone Oven Beef Burger $18.90
With Bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
Steak Sandwich $20.90
Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
-Creamy Mushroom Mix Extra $1.00
Surf and Turf $24.50
N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
-bowl of fries with garlic aioli $6.90
Potato Wedges
-Plain
-Sour Cream and Sweet Chilli Sauce $8.90
-Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90
fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
THE PENNE PASTA $12.90
made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms
Hash Brown $3.00
FALAFEL PITA POCKET V/O $13.90
pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and greens, with yogurt or coconut cream on side
FRENCH TOAST $14.90
grilled banana and mixed berries compote served with maple syrup and creme fraiche
MUESLI & FRUITS $9.90
homemade roasted muesli and seasonal fruits served with honey yogurt and milk
FRENCH TOAST $14.50
grilled banana and mixed berries served with maple syrup and creme fraiche
FREESTYLE EGGS ON TOAST $9.90
your own choice of free range eggs on toast ask counter for choices of toast
Ground beef cooked with olives, onions and raisins in a juicy sauce. A classic!
-De Pabellon $10.00
shredded beef, black beans, cheddar cheese and sweet plantains
Latin Breakfast $17.00
Scrambled eggs, Shredded Beef, Black beans, sweet plantains, chorizo, free range bacon & small arepas and a sauce of your choice
Cheesy Chicken Quesadilla $15.00
-La Morena $9.00
Cheddar Cheese, sweet plantains and black beans
Empanadas are very popular all over latin america, they are eaten for breakfast, lunch and dinner or as an appetizer, an empanada is a fritter half moon shaped pantry made by folding doege around fillings, our empanadas are baked.
● Enchiladas
Served with fresh salsa, melted cheese, guacamole, sour cream, black beans and fresh coriander. Choose your filling of:
Guasacaca
The Venezuelan answer yo guacamole ( Avocado Relish) but with a brighter tangier flavor