Devonport Stone Oven Bakery & Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • ●Bagels
  • -Preserve $7.90
  • -Chorizo, Cheese, Melt, Relish and Salad $13.50
  • -Smoked Salmon, Feta, Avocado, Tomato $15.50
  • Toasted Muesli (V) $12,50
    • with yoghurt, berry compote and fresh seasonal fruit
  • Eggs Any Style (V) $9.90
    • on Toast with Semi.dry Tomatoes
  • Eggs Benedict
    • House potato cake or bagel, with house semi.dry tomatoes, your choice of:
  • -Mushrooms (V), or Bacon or Ham $17.90
  • -House Smoked Salmon $18.90
  • ●Omelette with Toast
  • -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
  • -Champion Ham, Cheese, Vine Tomatoes $17.90
  • -House Smoked Salmon, Feta, Spanish $17.90
  • ●Pancakes
    • With:
  • -Maple syrup, and blueberries $17.90
  • -Maple syrup, blueberries and bacon $18.90
  • Brioche French Toast $17.90
    • Battered brioche with bacon, caramelised banana, berry compote and maple syrup
  • Vegetarian Breakfast $21.90
    • Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
  • Big Breakfast $22.90
    • Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
  • Chorizo Sausage $14.50
    • with homemade baked beans and poached egg on toast
  • Creamy Mushroom Mix $18.50
    • With bacon and spinach on toast
  • Breakfast Bruschetta (V) $18.90
    • with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
  • Bacon, Egg and Toast / Pancakes with Berries and Maple Syrup $9.50
  • French Toast with Grilled Banana and Maple Syrup $9.50
LUNCH LUNCH
  • Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
  • Soup of the day (GF) $11.50
    • Served with garlic bread - made to order
  • Seafood Chowder $12.90
    • Prawn, Calamari, mussel, fish stock, garlic bread
  • Fish and Chips $19.50
    • NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
  • Green Lipped NZ Mussels (GF) $20.90
    • Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
  • Grilled Balsamic Chicken Salad (GF) $19.90
    • With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
  • Thai Beef Salad $20.90
    • Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
  • Prawn and Calamari $21.90
    • Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
  • Chicken Brie Bacon Burger $18.90
    • With tomato, lettuce, aioli, and fries
  • Stone Oven Beef Burger $18.90
    • With Bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
  • Steak Sandwich $20.90
    • Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • -Creamy Mushroom Mix Extra $1.00
  • Surf and Turf $24.50
    • N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
  • -bowl of fries with garlic aioli $6.90
  • Potato Wedges
  • -Plain
  • -Sour Cream and Sweet Chilli Sauce $8.90
  • -Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90

Nearby Sample Menus

  • Saengseon Hwe $89.00
    • Slices of Fresh Raw Fish.
  • Kong Guksu $15.00
    • Noodles in cold Soy Milk Broth.
  • Yuk Gae Jang $15.00
    • Spicy Beef and Herbs Soup.
  • Saewu Gui Jeongsik $25.00
    • Grilled Prawn Set Menu.
  • Insam Tteokgalbi $89.00
    • Gimseng rolled by Grilled Short Rib Pattie.
  • Dwagji kimchi Jjim Jeongsik $25.00
    • Braised Pork Belly and Kimchi Set Menu
  • Mu Kkaet Nim Mali $69.00
    • Beef and Tofu Rolled by Sesame Leaf and Radish.
  • Tang $69.00
    • Soup.
  • Garlic cheese naan $ 4.90
  • Raita(cucumber, yoghurt) $ 2.5
  • Kadahi chicken $ 16.50
    • chicken pieces cooked in a thick gravy of onion, capsicum and spices.
  • Maharaja banquet $ 30
  • Entrees
    • samosa, veg. Pakora, onion bhaji.
  • Vegetable manchurian $ 16.50
    • vegetable dumplings cooked in a gravy of ginger, garlic, green chillies and cilantro.
  • Indian lounge sizzler $ 27.80
    • selection of tandoori chicken, seekh kebab murg malai kebab and tandoori prawns.
  • Lemon and pepper chicken $ 16.50
    • indo - chinese style chicken cooked with lemon, pepper and herbs
  • Mushroom Masala $ 12.00
    • Mushroom cooked with tomato, onion & capsicum
  • Chicken Mince Kofta $ 15.00
    • Cashew Almond paste, onion paste & little bit cream
  • Vegetable Fried Rice $ 10.00
  • Chicken Korma $ 10.00
    • Tender boneless chicken pieces cooked in selected spices with nuts & gravy
  • Lamb Madras $ 10.00
    • Lamb pieces prepared in coconut mustard seeds. South Indian style
  • Spring Roll $ 2.00
  • Chicken Madras $ 10.00
    • Chicken pieces prepared in coconut & mustard seeds, South Indian Style.
  • Goat Curry (with Bone) $ 12.00
    • Goat pieces cooked in our special herbs and spices. Popular North Indian dish
  • Fish cakes $2.50
  • Bacon $3.40
  • Combination Meats Fried Rice $13.50
  • Cheese $3.00
  • Teriyaki Chicken noodles $13.50
    • noodles with chicken fresh veges in Japanese teriyaki sauce
  • Black Bean Beef Noodles $13.50
    • egg noodles with beef & fresh veges in black bean sauce
  • Won Ton Soup $10.00
  • Seafood with Mushroom & Veges $15.50
  • FISH FINGERS $11.50
    • with fries & petit salad
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • HOT DOGS $11.50
    • with fries & a petit salad
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • Oyster $2.50
  • Beer Battered fish of the day $4.00
  • Sweet Chilli Sauce $2.00
  • Tarakihi $5.00
  • Crumbed Scallop $2.00
  • Watties Tomato Sauce $2.00
  • Homemade Tartar $2.80
  • Fish Burger + Cheese $14.00
  • Large & medium size rice dishes come with meat, rice, salad, sauces
  • Lamb(Large/Medium) $ 11.50/ $ 9.50
  • Mixed $ 11.50
  • Chips $ 3.00
  • Bureger come with meat, salad, sauces
  • Falafel(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Rice Dish Combos
    • Come with rice dishes, large chips, small drink
  • Meat 4 2.50
  • Beef, Pork, Lamb, Chicken - Small/Medium/Large $9.00/$12.00/$16.00
  • Lamb Shank $8.00
    • Shank No Trimmings
  • All served with Lettuce, Tomato, Onions and Gravy N/A
  • Gravy $3.00
  • Chicken Nibbles $28.00
    • 40 Nibbles
  • All served with Roast Potatoes, Pumpkin, Kumara, Mixed Vegies and Gravy N/A
  • Cheesecake or Mousse $2.00
  • Apple Crumble $5.50
  • - Entree $16.50
  • Salmone Std $20 / Large $32.50
    • Smoked mussels, salmon, sundried tomato, feta
  • Chocolate Mudcake / Dutch Apple Crumble $12.50
  • Tartufo $12.50
    • Chocolate gelato surrounded by liquor centre
  • Parmese Std $20 / Large $32.50
    • Parma ham, rocket, shaved parmesan
  • Tortellini
    • Tomato, ham, mushroom, cream sauce
  • Veal Allo Sherry $30.50
    • Sherry, mushroom & cream
  • Shrimps Avocado Salad Entree $18
  • Crumbed Scallops & Chips $12.50
    • 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
  • Toasted Sandwiches $5.00
    • 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn
  • Shrimp Cocktail $8.00
  • with chips $9.00
  • Fisherman 's Catch $15.50
    • 2 pieces of fresh battered Hoki fillets served with small chips, side salad, lemon & tartare sauce
  • Hot Dog & Chips $7.50
  • Large $5.50
  • Scotch Fillet Steak $24.00
    • served with 2 eggs, chips gravy *side salad optional
  • Chicken Fried Rice $16.00
  • Blue Cod Fillet with Sweet Corn Sauce $30.00
  • Pork Spare Ribs & Deep Fried Milk $25.00
  • Stir Fried Chicken in Hot Chilli $22.00
  • Blue Cod Fillet with Vegetables $33.00
  • Deep Fried Tofu with Salt and Spicy $20.00
  • Roast Pork & Tofu on Rice $14.00
  • Prawn with Szechuan Chilli Sauce $30.00
  • PERI-PERI BEEF L$12.90/j$16.90
    • Tomato Base Sauce. Onion. Capsicum. Diced Red Capsicum. Jalapenos. Beef. Mozzarella Cheese, Der-Per Sauce. Per-Per Mayo
  • BBQ CHICKEN BACON L$12.90/j$16.90
    • Tomato Base Sauce. Onion. Bacon. Chicken. Mozzarella Cheese, BBQ Swirl
  • PERI-PERI CHICKEN L$12.90/j$16.90
    • Tomato base Sauce, Onion. Capsicum. Diced Red Capsicum. Jalapenos. Chicken. Mozzarella Cheese, Peri-Peri Sauce. Peri-Peri Mayo
  • VEGE SUPREME $9.90/$12.90
    • Tomato base Sauce. Onion. Pineapple. Capsicum. Mushrooms, Tomatoes. Mozzarella Cheese. Chilll Flakes >>
  • MEAT LOVERS $12.90/$16.90
    • tomato base sauce, salami, beef ham, bacon, sausage, mozzarella cheese BBQ swirl
  • ANY 2 LARGE VALUE RANGE $15.00
  • SATAY CHICKEN L$12.90/j$16.90
    • Tomato Base Sauce, Onion.Diced Red Capsicum. Mushrooms, Chicken Mozzarella Cheese. Satay Sauce
  • MARGHERITA $8.90/$11.90
    • tomato base sauce, onion, tomatoes, mozzarella cheese oregano
  • Roti Chanai per piece $5.00
  • Cured grass-fed steak tartare, cucumber, fried garlic, chilli oil, rice flake crackers $22.00
  • Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
  • Fragrant & numbing prawns, ginger, spring onions, garlic chives (gf) $22.00
  • Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00
  • 250g Chinese roast pork belly, hoisin sauce $39.00
  • Red curry of silken tofu, fresh tomatoes, spinach, green beans, coconut cream, almonds (v) $27.00
  • John Dory, lemongrass, kaffir lime& coconut sambal (gf) $32.00
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Pad Thai Noodle $13.50
    • Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
  • Black and Beauty $13.50
    • Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Irish Pleasure $13.50
    • Colourful sweet and sour sauce stir fried with pork and vegetable.
  • Lamb Madras $10.00
    • lamb prepared in coconut and mustard seed, south Indian Style
  • Chilli Chicken $10.00
    • boneless chicken cooked in onion tomato and green chili
  • Palak Chicken
    • with rice & can of coke
  • Chicken tikka Masala $10.00
    • roasted Chicken Fillets cooked with onion capsicum and spices
  • Garlic Naan $2.50
  • Chicken Korma $10.00
    • tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
  • Butter Chicken $10.00
    • boneless chicken cooked in creamy tomato flavored sauce
  • Garlic Roti $2.50
Devonport Stone Oven Bakery & Cafe

Devonport Stone Oven Bakery & Cafe

location

Address

5 Clarence Street, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

+64 9-445 3185

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 6:30 AM – 4:30 PM, Sunday: 6:30 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
5 Clarence Street, Devonport, Auckland, Auckland, 0624, New Zealand