Devonport Stone Oven Bakery & Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • ●Bagels
  • -Preserve $7.90
  • -Chorizo, Cheese, Melt, Relish and Salad $13.50
  • -Smoked Salmon, Feta, Avocado, Tomato $15.50
  • Toasted Muesli (V) $12,50
    • with yoghurt, berry compote and fresh seasonal fruit
  • Eggs Any Style (V) $9.90
    • on Toast with Semi.dry Tomatoes
  • Eggs Benedict
    • House potato cake or bagel, with house semi.dry tomatoes, your choice of:
  • -Mushrooms (V), or Bacon or Ham $17.90
  • -House Smoked Salmon $18.90
  • ●Omelette with Toast
  • -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
  • -Champion Ham, Cheese, Vine Tomatoes $17.90
  • -House Smoked Salmon, Feta, Spanish $17.90
  • ●Pancakes
    • With:
  • -Maple syrup, and blueberries $17.90
  • -Maple syrup, blueberries and bacon $18.90
  • Brioche French Toast $17.90
    • Battered brioche with bacon, caramelised banana, berry compote and maple syrup
  • Vegetarian Breakfast $21.90
    • Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
  • Big Breakfast $22.90
    • Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
  • Chorizo Sausage $14.50
    • with homemade baked beans and poached egg on toast
  • Creamy Mushroom Mix $18.50
    • With bacon and spinach on toast
  • Breakfast Bruschetta (V) $18.90
    • with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
  • Bacon, Egg and Toast / Pancakes with Berries and Maple Syrup $9.50
  • French Toast with Grilled Banana and Maple Syrup $9.50
LUNCH LUNCH
  • Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
  • Soup of the day (GF) $11.50
    • Served with garlic bread - made to order
  • Seafood Chowder $12.90
    • Prawn, Calamari, mussel, fish stock, garlic bread
  • Fish and Chips $19.50
    • NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
  • Green Lipped NZ Mussels (GF) $20.90
    • Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
  • Grilled Balsamic Chicken Salad (GF) $19.90
    • With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
  • Thai Beef Salad $20.90
    • Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
  • Prawn and Calamari $21.90
    • Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
  • Chicken Brie Bacon Burger $18.90
    • With tomato, lettuce, aioli, and fries
  • Stone Oven Beef Burger $18.90
    • With Bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
  • Steak Sandwich $20.90
    • Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • -Creamy Mushroom Mix Extra $1.00
  • Surf and Turf $24.50
    • N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
  • -bowl of fries with garlic aioli $6.90
  • Potato Wedges
  • -Plain
  • -Sour Cream and Sweet Chilli Sauce $8.90
  • -Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90

Nearby Sample Menus

  • Spaghetti Marinara $24.00
    • Sautéed King Prawns, Mussels, and Fresh Fish with Napolatana Sauce
  • Garlic Bread $4.00
  • Ben Gunn’s Baked Snapper Fillet $31.00
    • with Onion, Capsicum, Tomato and Sweet Chilli Sauce
  • Long John Dory $32.00
    • Pan Fried in Garlic and Topped with Cheese and Napolitana Sauce
  • Falafels N/A
    • Seasoned chickpea dumplings with minted yoghurt dipping sauce
  • Long John Dory $29.50
    • Pan Fried in Butter
  • N.Z. Whitebait Fritters $29.00
    • Bound with Egg
  • Sashimi $26.00
  • Crushed peas in olive oil 6
  • Roast Pork Hock 30
    • w caramel apples, grain mustard sauce & sauerkraut slaw
  • Guest Appearance Burger N/A
    • this weeks special with fat chips (see your waiter for details)
  • Affogato 13
    • Vanilla Ice-cream, a shot of espresso and a shot of Fragelico
  • Roast Beetroot, Buckwheat & Watercress Salad 17.5
    • w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
  • Mixed leaf salad w lemon vinaigrette 6
  • Handmade Beef Burger 22
    • w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
  • Peppercorn Butter 1
  • FACT-TREE VEGETARIAN $18.00
    • Any style of eggs on five grain toast w/ field mushroom, house made hash brown, avocado, grilled vine tomato & creamy baby spinach
  • Any style of eggs with crispy bacon $13.50
  • KIDS PASTA $7.50
    • Pasta w/ butter and cheese
  • KIDS BLUEBERRY PANCAKE $7.50
  • (All served w/ one piece of parmesan garlic ciabatta)
  • w/ bacon, cheese, sour cream & sweet chilli $12.00
  • THAI BEEF SALAD $19.00
    • Lemongrass & ginger marinated beef rump w/ crispy noodle, cashew nuts, sliced tomato & garden salad
  • Feta rocket scrambled $12.50
  • Prawn $15.50
  • Crab stick $1.50
  • Fish $3.00
  • Pineapple fritter $1.00
  • Pad thai $ 15.50
    • thai fried rice noodles with prawns, chicken, cashew, cashew nuts & bean sprout
  • All dishes with veges
  • Tom yum goong $9.00
    • spicy prawn soup
  • Cheese & tomato $3.50
  • Plain $11.00
  • American hot dog $4.20
  • Chicken burger / Fish burger $5.90
  • Chicken & cashew nuts $15.00
  • Big burger $7.30
    • Pattie, bacon, egg, cheese & pineapple
  • Mushroom, tomato, pineapple $3.00
  • Spring roll / curry roll $2.60
  • Vegetables $11.50
  • Godfather $30 / $43
    • Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
  • Poppy $2
  • Rocco $28 / $38
    • Anchovy, capers, black olive
  • Meat $4 / $5
  • On Madison $28 / $38
    • Black olive, roasted garlic, feta Vegetarian Pizza
  • Corleone $30 / $43
    • Pepperoni, sausage, meatball, streaky bacon
  • Margherita $24 / $32
    • Tomato, Basil Vegetarian Pizza
  • Pepperoni $24 / $32
  • Mixed Kebab $6.50
    • Served with Rice and Salad or pita bread
  • Chicken Salad $10.00 / $12.50
    • Medium /Larger
  • Vegetarian Roll $7.50
  • Mussaka $ 15.00
    • Served with Rice and Salad
  • Lamb Curry $ 14.00
    • Served with Rice and Salad
  • Vega samosa. 2 felalel and salad
  • Felafel Salad $9.50 / $10.50
    • Medium/Larger
  • Chicken Souvlaki on Rice & Salad(Spicy) $13.00
  • Beef lung slice with hot and spicy sauce in pot $22.00
  • Pork with spring onion $12.00
  • Fresh cucumber with garlic sauce $8.00
  • Potato (Stir-fried or spicy sour) N/A
  • Deep-fried prawn with salt and pepper $20.00
  • Sichuan style salt roast prawn or prawn meat $24.00
  • Stir-fried squid with salt egg yolk $18.00
  • Stir-fried pork intestine with chilli and fresh orange $18.00
  • D5. Stir Fried Fish Fillet $28
    • With Vegetables
  • B1. Dried Scallop $8
    • With sliced pork & mushroom each
  • H4. Braised Fish Fillet $28
    • With Bean Curd
  • H11. Combination Seafood & Bean Curd $28
  • For 8-10 people $48
  • B2. Seafoods & Bean Curd Soup each $8
  • I17. Diced Pork $20
    • With Cashew Nuts
  • For 8-10 people $48
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Add Beef Rendang $14
  • Add Chicken Curry $13.50
  • Satay Ayam Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Fish Masala $15.00
  • Chicken lollipop $8.00
    • 5 Pcs
  • Served with raita & graivy
  • Bargain box $20.90
    • 6 pices of chicken, regular chips, 355ml coca cola can
  • Schezwan noodle $13.00
  • Chicken jhal frezie $11.00
  • Served with rice
  • Aloo matar $10.00
  • Aioli N/A
  • Cheddar N/A
  • Old English N/A
  • Thinly Cut Ready Salted N/A
  • Western Egg and Cheese N/A
  • Double Choc Chip N/A
  • Oven Roasted Chicken N/A
  • M&M N/A
  • day boat fish $28.00
  • new season potatoes,italian parsley $7.00
  • ravioli of spinach $19.00
    • feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
  • grilled chicken breast $27.00
    • peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
  • new season potatoes,italian parsley $7.00
  • heirloom tomato, basil, olive oil $7.00
  • beef fillet pan fried $30.00
    • butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
  • grilled chicken peruvian style $27.00
  • Pork rib in salt & pepper $18
  • Boiled green soybeans $8
  • Jellyfish $16
    • with shredded chicken
  • Crispy fried duck $26
  • Braised meatballs in brown sauce $16
  • Glutinous rice $5
  • Silver piece shrimp $24
  • Spring cake $5
  • Chop suey S$5/L$8
    • With beef
  • Pulumasima $5.00
    • Povi
  • Ota ika $6.00
    • Raw fish coconut cream
  • Bacon spaghetti $10.00
    • In creamy sauce
  • Kumara $3.00ea
    • Boiled with or without coconut cream
  • Lamb flap $3.50
    • In soyer sauce
  • Pan fried fish $6.00
    • With vegetables
  • Seafood pasta $10.00
    • In tomato sauce
Devonport Stone Oven Bakery & Cafe

Devonport Stone Oven Bakery & Cafe

location

Address

5 Clarence Street, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

+64 9-445 3185

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 6:30 AM – 4:30 PM, Sunday: 6:30 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
5 Clarence Street, Devonport, Auckland, Auckland, 0624, New Zealand