Devonport Stone Oven Bakery & Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • ●Bagels
  • -Preserve $7.90
  • -Chorizo, Cheese, Melt, Relish and Salad $13.50
  • -Smoked Salmon, Feta, Avocado, Tomato $15.50
  • Toasted Muesli (V) $12,50
    • with yoghurt, berry compote and fresh seasonal fruit
  • Eggs Any Style (V) $9.90
    • on Toast with Semi.dry Tomatoes
  • Eggs Benedict
    • House potato cake or bagel, with house semi.dry tomatoes, your choice of:
  • -Mushrooms (V), or Bacon or Ham $17.90
  • -House Smoked Salmon $18.90
  • ●Omelette with Toast
  • -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
  • -Champion Ham, Cheese, Vine Tomatoes $17.90
  • -House Smoked Salmon, Feta, Spanish $17.90
  • ●Pancakes
    • With:
  • -Maple syrup, and blueberries $17.90
  • -Maple syrup, blueberries and bacon $18.90
  • Brioche French Toast $17.90
    • Battered brioche with bacon, caramelised banana, berry compote and maple syrup
  • Vegetarian Breakfast $21.90
    • Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
  • Big Breakfast $22.90
    • Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
  • Chorizo Sausage $14.50
    • with homemade baked beans and poached egg on toast
  • Creamy Mushroom Mix $18.50
    • With bacon and spinach on toast
  • Breakfast Bruschetta (V) $18.90
    • with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
  • Bacon, Egg and Toast / Pancakes with Berries and Maple Syrup $9.50
  • French Toast with Grilled Banana and Maple Syrup $9.50
LUNCH LUNCH
  • Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
  • Soup of the day (GF) $11.50
    • Served with garlic bread - made to order
  • Seafood Chowder $12.90
    • Prawn, Calamari, mussel, fish stock, garlic bread
  • Fish and Chips $19.50
    • NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
  • Green Lipped NZ Mussels (GF) $20.90
    • Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
  • Grilled Balsamic Chicken Salad (GF) $19.90
    • With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
  • Thai Beef Salad $20.90
    • Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
  • Prawn and Calamari $21.90
    • Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
  • Chicken Brie Bacon Burger $18.90
    • With tomato, lettuce, aioli, and fries
  • Stone Oven Beef Burger $18.90
    • With Bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
  • Steak Sandwich $20.90
    • Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • -Creamy Mushroom Mix Extra $1.00
  • Surf and Turf $24.50
    • N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
  • -bowl of fries with garlic aioli $6.90
  • Potato Wedges
  • -Plain
  • -Sour Cream and Sweet Chilli Sauce $8.90
  • -Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90

Nearby Sample Menus

  • Pork Belly with Cabbage $15.00
  • Spicy Pork Bellies $15.00
  • Chicken with Black Bean Sauce on Rice $9.00
  • Pork Fried Noodles $9.00
  • Beef with Mushroom $16.00
  • Chicken (bone-in) Chilli & Bean Sauce $16.00
  • Deep-Fried Prawns $20.00
  • Tofu with Sweet Sauce $12.00
  • Murtabak $14.50/$16.50/$16.50
    • Choice of filling, onion, egg wrapped with roti served with dahl & fish gravy. Vegetables Murtabak / Beef Murtabak / Chicken Murtabak
  • Curry Chicken $15.00
    • Home style curry chicken served with Jasmine rice
  • Curry Puff $8.00
    • Curry potato pastry
  • Spring Rolls $9.00
    • Crispy spring rolls served with sweet chillies sauce
  • Vegetarian Nasi Goreng $13.50
    • Malaysian style fried rice with vegetables, tofu & fritters topped with egg
  • Pan Fried Leek Dumpling $9.00
    • Lightly pan fried 'gyoza' served with sweet chillies sauce
  • Curry Sauce $3.00
  • Satay Sauce $3.00
  • Wood grilled Gurnard $30.00
    • tomatoes, clams, red potatoes GF
  • Beer Brined pork belly-free range $18.00
    • pickled fennel apple fritters, almond tahini
  • Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
  • Garlic Flat Bread $9.00
    • rocket chili butter
  • Cured & Smoked Panchetta $26.00
    • pear, rocket, pecorino
  • Hand-Cut Potato chinkies, mustard mayo $9.00
  • Maple roasted kumara, crumbled feta & lime $9.00
  • Orecchiette Pasta $24.00
    • gorgonzola cream, edamame, wild rocket & black walnut brittle
  • Extra each (Vega / Meat) $0.80 / $1.50
  • Deep Fried Mixed Seafood (Plum Sauce) $16.00
  • Beef $12.00
  • Chips (Scoop) $2.00
  • Sweet & Sour Wonton $10.00
  • 1 Ham Burger, $1.00 Chips, 4 Chicken Nuggets $6.00
  • King Prawn On Fried Rice (Plum sauce) $16.00
  • Chilli Steak & Pineapple $12.00
  • B07 $13.50
    • beef stew with tomato paste & fine egg noodles
  • A03 $5.80
    • Shrimp & pork summer rolls
  • S03 $13.00
    • combination fine egg noodles soup
  • P25 $13.50
    • Pan fried pork with lemon grass and egg noodles soup
  • P22 $13.50
    • Pan fried pork with lemon grass & rice noodle soup
  • A09 $11.00
    • Shredded Chicken Salad Vietnamese style
  • C04 $13.50
    • Curry chicken fine egg noodle soup
  • B05 $13.50
    • Beef stew with tomato paste & Rice Noodles
  • Edamame $4.50
  • Sticky Rice $3.00
  • Mini Rolls (8 pcs) $5.90
    • Salmon & Avo (extra $1)
  • Miso Katsu-don (Chicken) - Half/Full $11.00/$14.00
    • chicken thigh, rich miso sauce on rice
  • Mini Rolls (8 pcs) $5.90
    • Vegetarian (Cucumber, Carrot, Capsicum, Avo)
  • Agedashi Tofu $6.50/$11.00
    • crispy tofu, radish, spring onion, sweet soy sauce - Half/Full
  • Miso Katsu-don (Pork) - Half/Full $11.00/$14.00
    • 24 hours slow cooked pork, rich miso soup on rice
  • Mini Rolls (8 pcs) $5.90
    • Teriyaki Chicken & Avo
  • Garlic naan $2.50
  • Poppadums $1.00
    • 3 pcs
  • Roasted veges $5.00
  • Ice cream $2.00
  • Green salad / Indian salad $4.00
  • Tandoori roti / Butter naan $2.50
  • Rice $3.00
  • Cheese naan $4.00
  • Scaloppine di maiale marsala $28.90
    • Pork escalopes pan-fried with mushrooms, finished with a marsala cream sauce
  • Fish - coda di rospo siciliane (GF) $28.90
    • Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
  • Fettuccine funghi (V) $11.9 / $19.9
    • Pasta ribbons tossed with mushrooms, white wine and cream- add some bacon and we have boscaiola- add 3
  • Polenta wedges (GF, V) $9.90
    • Deep fried served with aioli and napoletana dips
  • Linguine mare e monte $13.9 / $22.9
    • Thin pasta ribbons tossed with pan fried prawns, bacon, mushrooms nduja (hot salami paste) finished in a napoletana cream sauce
  • Tiramisu (pick me up) $11.90
    • Classic italian, coffee drenched sponge biscuits set in a marsala flavoured cream, finished with a good pinch of almond and coffee crumble
  • Calamari fritti (GF) $13.90
    • Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
  • Bruschetta ai funghi $10.50
    • Grilled ciabatta slices topped with sauteed mushrooms and a trio of cheeses-parmesan. Provolone and mozzarella
  • G $8.50
    • 2 x Chicken 4 x Potatoes 1 x Can of Drink
  • Roast Pumpkin each $0.60
  • -Medium $13.00
  • -Large $17.00
  • Lamb $6.00
  • Combo 2 $25.90
    • 6 Pieces of Chicken 12 Golden Potatoes 1 Large Potato Gravy 1.5 Lt Soft Drink
  • Chicken
  • -Small $ 7.00
  • Spring Roll $2.50
  • Tarakihi Regular Size $6.90
  • Curry Roll $2.50
  • Donut $1.50
  • Mussel Fritter $2.80
  • Vegie Roll $2.50
  • Vegetarian Burger (Hash Brown. Salad, Egg. Pineapple, Potato Fritter) $8.50
  • Ham Burger (Meat Pattie, Salad) $5.50
  • -Cooked in tofu and vegetables soup (additional $12 for soup S $20 / M $38 / L $55
  • Preserved pork stir fried with Kai Lan / Preserved pork stir fried with snow pea / Hawaiian style stir fried prawn cutlet $28.00
  • ●Venison
  • -Beef / Pork / Chicken / Seafood $18.00
  • -Cooked in rose wine / Stir fried with green pepper S $25 / L $45
  • Malaysian style seafood laksa noodle soup $19.00
  • Steam free range chicken with spring onion, ginger & supreme soy sauce H $28 / W $55
  • -Boiled in whole / Plain steam in halves / Steam with garlic sauce in halves or in pieces POA
  • -2 Bacon
  • -$4 Chips
  • -2 Eggs
  • -$2 Chips
  • Oyster $2.00
  • #23 $10.00
  • Gurnard $3.50
  • Chicken $5.00
  • Buffalo chicken wings $15.00
    • w/ celery blue cheese dip
  • Fish 'n' chips $15.00
  • Quesadilla with veggies $16.00
    • w/ guacamole sauce cream and salsa
  • Salt' n' Pedder squid $16.00
    • w/ peri peri mayonnaise
  • 180crm beef burger blue cheese and chips $19.50
  • Caesar salad $16.50
    • w roast chicken, bacon and hard egg
  • Spaghetti bolognese $15.00
  • Quesadilla with roasted chicken $20.00
  • Mince Potato Top $3.90
  • Steak & Mushroom
  • Jumbo Sausage Rolls $3.00
  • Steak & Pepper
  • Steak & Cheese $3.90
  • Steak & Chutney $3.70
  • Mince & Cheese
  • Cranberry, Chicken & Cheese $3.70
  • Small $5.90
  • Yogurt Trays for Breakfast
    • Yogurt topped with different toppings
  • Fruit salad & yogurt
  • Small $6.90
  • Kumara & Harissa Falafel
    • Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Caribbean Chicken
    • Chicken, mango salsa, avocado and capsicum with jerk aioli
  • Choose the salad/wrap with a base of your choice from Kale, Mesclun and Cos Lettuce
Devonport Stone Oven Bakery & Cafe

Devonport Stone Oven Bakery & Cafe

location

Address

5 Clarence Street, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

+64 9-445 3185

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 6:30 AM – 4:30 PM, Sunday: 6:30 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
5 Clarence Street, Devonport, Auckland, Auckland, 0624, New Zealand