Devonport Stone Oven Bakery & Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • ●Bagels
  • -Preserve $7.90
  • -Chorizo, Cheese, Melt, Relish and Salad $13.50
  • -Smoked Salmon, Feta, Avocado, Tomato $15.50
  • Toasted Muesli (V) $12,50
    • with yoghurt, berry compote and fresh seasonal fruit
  • Eggs Any Style (V) $9.90
    • on Toast with Semi.dry Tomatoes
  • Eggs Benedict
    • House potato cake or bagel, with house semi.dry tomatoes, your choice of:
  • -Mushrooms (V), or Bacon or Ham $17.90
  • -House Smoked Salmon $18.90
  • ●Omelette with Toast
  • -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
  • -Champion Ham, Cheese, Vine Tomatoes $17.90
  • -House Smoked Salmon, Feta, Spanish $17.90
  • ●Pancakes
    • With:
  • -Maple syrup, and blueberries $17.90
  • -Maple syrup, blueberries and bacon $18.90
  • Brioche French Toast $17.90
    • Battered brioche with bacon, caramelised banana, berry compote and maple syrup
  • Vegetarian Breakfast $21.90
    • Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
  • Big Breakfast $22.90
    • Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
  • Chorizo Sausage $14.50
    • with homemade baked beans and poached egg on toast
  • Creamy Mushroom Mix $18.50
    • With bacon and spinach on toast
  • Breakfast Bruschetta (V) $18.90
    • with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
  • Bacon, Egg and Toast / Pancakes with Berries and Maple Syrup $9.50
  • French Toast with Grilled Banana and Maple Syrup $9.50
LUNCH LUNCH
  • Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
  • Soup of the day (GF) $11.50
    • Served with garlic bread - made to order
  • Seafood Chowder $12.90
    • Prawn, Calamari, mussel, fish stock, garlic bread
  • Fish and Chips $19.50
    • NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
  • Green Lipped NZ Mussels (GF) $20.90
    • Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
  • Grilled Balsamic Chicken Salad (GF) $19.90
    • With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
  • Thai Beef Salad $20.90
    • Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
  • Prawn and Calamari $21.90
    • Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
  • Chicken Brie Bacon Burger $18.90
    • With tomato, lettuce, aioli, and fries
  • Stone Oven Beef Burger $18.90
    • With Bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
  • Steak Sandwich $20.90
    • Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • -Creamy Mushroom Mix Extra $1.00
  • Surf and Turf $24.50
    • N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
  • -bowl of fries with garlic aioli $6.90
  • Potato Wedges
  • -Plain
  • -Sour Cream and Sweet Chilli Sauce $8.90
  • -Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90

Nearby Sample Menus

  • Battered Scallops $1.60
  • 6 Pack $4.00
  • Plain Sausage $1.20
  • Battered Oysters $1.50
  • Pineapple Fritter $1.00
  • $5.00 DEAL
    • 1 Fish, 1 Chips, 1 Sausage
  • Ham Burger (Beef) $3.50
  • Battered Snapper $4.50
  • Fresh New Zealand crayfish $98.00
    • Grilled with lemon infused oil & hollandaise or crayfish mornay (subject to availability). Choice of: lemon infused oil & Hollandaise / crayfish mornay
  • Dauphinoise potatoes $10.00
  • Short black $5.00
  • Blueberry tea $16.50
    • Grand marnier, amaretto & black tea w a slice of orange
  • Gentle chamomile $5.00
  • Aromatic earl grey $5.00
  • Catch of the day $44.00
    • Herb risotto, spanner crab, curious cropper tomatoes, spring leaves
  • Long line tarakihi, $37.00
    • Beer battered, fries, tartare, lemon, Sails ketchup
  • Lamb $11.00
  • Vegetable $10.00
  • TUESDAY - PURI THALI
    • Puri with Curry, Dhal and Chutney
  • Chicken, B/C, Veg $6.00
  • Chicken $10.00
  • DUCK CURRY $12.99
    • Served with Rice or Roti
  • Prawn $12.00
  • Chicken $10.00
  • TERAKIHI $5.00
  • STEAK & EGG $9.40
  • STEAK $8.60
  • For 6 $40.50
  • CHEESEBURGER $5.80
  • MUSSEL FRITTER $3.20
  • KIDS BURGER $3.00
    • no salad
  • POTATO FRITTER $1.50
  • -Add a Fried Egg or Bacon $27.00
  • Steel Cut Oat Porridge, Feijoa, Lime $14.00
  • Wagyu Burger, Provolone. Pickles, Hand Cut Chips $24.00
  • Hand Cut Chips, Burnt / Onion Mayonnaise / Garden Salad, Monte, Vecchio, Walnuts $8.00
  • Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
  • -Add Pancetta $28.00
  • -Add Pancetta $28.00
  • Meatballs, Fried egg monte Vecchio, Turkish Pide $22.00
  • 38. Rice $2.00
  • 22. Tempura (or vege tempura) $12.50
    • Prawns and vegetables deep fried in fresh oil
  • 26. Unagi Teriyaki $20.50
    • BBQ Unagi (eel) with teriyaki sauce - served with rice, salad and miso
  • 1. Chicken Don $12.50
    • Seasoned chicken breasts with pan fried vegetables over rice and miso
  • 25. Pork Teriyaki $15.00
    • Deep fried pork with teriyaki sauce - served With rice, salad and miso
  • 28. Patty Sushi Platters From $30.00
  • 14. Fish Katsu $14.00
    • Deep fried fish cutlets with vegetable salad, rice and miso
  • 30. Gyoza (8 pcs) $7.00
  • Chicken souvlaki kebab $12.00
    • cajun,chilli served with bread,hummus,salad,sauces.
  • Lamb rice $14.00
    • Served with mediterannean Rice,hummus,salad,sauces.
  • Lamb kebab $11.00
    • Served with pita bread,hummus,salad,sauces
  • Hummus dip $6.00
    • Garlic Pita Bread
  • Meat $3.00
  • Hummus roll $7.00
  • Chicken rice $14.00
    • Served with mediterannean Rice,hummus,salad,sauces.
  • Mix salad $13.50
    • Lamb,Chicken
  • Beer battered market fish with fries and tartare sauce $16
  • Chili chicken nibbles “n” chips with aioli $16
  • The Burger $20
    • Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
  • Salt n pepper squid with aioli
  • Rosemary and rock salt bread with sundried tomato pesto and hummus
  • Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
  • Chicken, cranberry and brie Panini with fries and aioli $16
  • Onion rings with sweet chili sauce
  • Chicken Katsu $6.50
  • 21 - 25 pieces $23.00/$27.00
  • 20 pieces $22.00
  • Prawn nigiri
  • Ochazuke tseasoned rice soup) $5.50/$6.50
  • Chicken Lovers $10.00
    • Popcorn chicken, chicken Katsu & Teriyaki Chicken
  • Teriyaki chicken $6.00
  • Tamago (sweet egg)
  • Edamame $5.00
  • Wonton (1/2 Dozen) $5.00
  • Sticky Pork Belly Don $13.50
  • Croquette $10.00
  • Deep Fried Ice Cream $4.50
  • Spicy Salted Squid $14.50
  • Vegetable $11.00
  • Chicken Karage $13.50
  • Egg $2.50
  • BBQ Pork Fried Rice $9.90
  • Chicken $4.20
  • Curry Chicken
  • Egg $3.80
  • Ham $2.50
  • Chicken Chow Mein
  • Beef $10.50
  • Garlic or plain rice S$3/L$8
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • Chopsuey(GF, DF) $20.00
    • Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
  • Pork BBQ (DF, NF, CS) $15.00
    • Filipino style pork BBQ skewers
  • 11AM - 2:30PM
  • Anchovy hanggop(GF, DF, NF, CS) $20.00
    • Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
  • Chicken and pork adobo(DF, NF, CS) $25.00
    • Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
  • Shelled fish binakol $20.00
    • Medley of shelled fish cooked in coconut water, young coconut meat, herbs
  • 3 Chicken Briyani $26.00
  • Single Combo $12.99
    • 1 x any curry, 1 x rice, 1 x naan, 1 x soft drinks - can
  • Lamb Rogan Josh (Medium) $9.99
    • Cubes of lamb cooked in traditional indian spices.
  • Garlic Roti Bread $2.50
  • Lamb Vindalo (Hot) $9.99
    • Roasted lamb cooked in a hot chilli and spices
  • Vegetable Korma (Mild) $7.99
    • Roasted vegetables with cashew nuts cooked in light creamy gravy
  • 2 Chicken Briyani $18.00
  • Chilli Chicken (Hot) $9.99
    • Boneless chicken cooked in onion, tomato and green chilli
  • Small $12.90
  • Candyland
    • Nutella base, M&M’s and Marshmallow cubes
  • Banana Yummy
    • Banana slices, sugar and cinnamon
  • Huge $36.90
  • Large $18.90
  • Medium $15.90
  • Huge $36.90
  • Huge $38.90
  • Bread and Dips $11.50
    • selection of house breads, hummus, sundried tomato dip, and olive oil
  • Chicken Rollard (GF) $29.50
    • pan-fried free-range chicken breast filled with feta, spinach, roasted capsi- cum, and sundried tomato served with tangy plum sauce and garden salad
  • Lamb Skewers $29.50
    • marinated with chermoula spice then skewered and chargrilled, served with pilaf rice, green salad, cumin spiced hummus, garlic yogurt, and homemade bread
  • Almendras al Pimenton $10.00
    • roasted almonds with Spanish smoked paprika
  • Spanish & Mediterranean Seafood Platter
    • Chef’s generous selection of peeled prawns, scallops, green lip mussels, smoked salmon, market fish, calamari, green salad, aioli, and pide bread
  • -for six $200.00
  • Chargrilled Fillet Mignon (GF) $38.50
    • wrapped with NZ free-range streaky bacon, served with whole tiger prawn, garlic beetroot mash, and beetroot butter then finished with port & blue cheese sauce
  • Lamb Racks (GF) $32.50
    • marinated with Mediterranean herbs and spices, served with pearl cous cous green salad and reduced red vine jus
Devonport Stone Oven Bakery & Cafe

Devonport Stone Oven Bakery & Cafe

location

Address

5 Clarence Street, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

+64 9-445 3185

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 6:30 AM – 4:30 PM, Sunday: 6:30 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
5 Clarence Street, Devonport, Auckland, Auckland, 0624, New Zealand