Devonport Stone Oven Bakery & Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • ●Bagels
  • -Preserve $7.90
  • -Chorizo, Cheese, Melt, Relish and Salad $13.50
  • -Smoked Salmon, Feta, Avocado, Tomato $15.50
  • Toasted Muesli (V) $12,50
    • with yoghurt, berry compote and fresh seasonal fruit
  • Eggs Any Style (V) $9.90
    • on Toast with Semi.dry Tomatoes
  • Eggs Benedict
    • House potato cake or bagel, with house semi.dry tomatoes, your choice of:
  • -Mushrooms (V), or Bacon or Ham $17.90
  • -House Smoked Salmon $18.90
  • ●Omelette with Toast
  • -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
  • -Champion Ham, Cheese, Vine Tomatoes $17.90
  • -House Smoked Salmon, Feta, Spanish $17.90
  • ●Pancakes
    • With:
  • -Maple syrup, and blueberries $17.90
  • -Maple syrup, blueberries and bacon $18.90
  • Brioche French Toast $17.90
    • Battered brioche with bacon, caramelised banana, berry compote and maple syrup
  • Vegetarian Breakfast $21.90
    • Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
  • Big Breakfast $22.90
    • Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
  • Chorizo Sausage $14.50
    • with homemade baked beans and poached egg on toast
  • Creamy Mushroom Mix $18.50
    • With bacon and spinach on toast
  • Breakfast Bruschetta (V) $18.90
    • with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
  • Bacon, Egg and Toast / Pancakes with Berries and Maple Syrup $9.50
  • French Toast with Grilled Banana and Maple Syrup $9.50
LUNCH LUNCH
  • Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
  • Soup of the day (GF) $11.50
    • Served with garlic bread - made to order
  • Seafood Chowder $12.90
    • Prawn, Calamari, mussel, fish stock, garlic bread
  • Fish and Chips $19.50
    • NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
  • Green Lipped NZ Mussels (GF) $20.90
    • Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
  • Grilled Balsamic Chicken Salad (GF) $19.90
    • With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
  • Thai Beef Salad $20.90
    • Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
  • Prawn and Calamari $21.90
    • Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
  • Chicken Brie Bacon Burger $18.90
    • With tomato, lettuce, aioli, and fries
  • Stone Oven Beef Burger $18.90
    • With Bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
  • Steak Sandwich $20.90
    • Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • -Creamy Mushroom Mix Extra $1.00
  • Surf and Turf $24.50
    • N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
  • -bowl of fries with garlic aioli $6.90
  • Potato Wedges
  • -Plain
  • -Sour Cream and Sweet Chilli Sauce $8.90
  • -Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90

Nearby Sample Menus

  • Soft Serve Cone N/A
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Chicken McBites® - 10 piece pack N/A
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • French fries with aioli sauce $19
  • Curry BBQ Chicken with kumara $35
  • Cockle pot with vege broth $24
  • Red hot fish ball pot stew $32
  • Seafood spring onion fritter $24
  • O Dak $32
    • Caramelised chicken thigh fillet with spicy chilli sauce
  • Padak $32
    • Deep fried chicken thigh fillet with seasoned spring onion
  • Tuna and Ham fritter $26
  • Egg $9.50
  • Chicken $11.00
  • No.3 $7.00
    • $1.70 Chips, 2 Fish, 2 Crab Sticks
  • (Chow Mein with Crispy Noodles & Vegetables) (Chop Suey with Vegetable, No Noodles) N/A
  • Won Ton Soup $7.50
  • Chicken & Sweetcorn Soup $8.00
  • Pork Tomato $11.00
  • Sweet & Sour Sauce $2.00
  • Small $12.50
  • SLOW ROASTED LAMB SHANK
    • with pumpkin, dauphinoise potatoes, Swiss chard, redcurrent and port gravy
  • DINNER $12.00
    • meal, small drink and dessert
  • SOUTHERN FRIED CHICKEN BURGER $16.50
    • on a toasted brioche bun with maple and bbq butter, slaw, Swiss cheese, garden salad and fries
  • Small $12.50
  • Large $24.00
  • OR CHICKEN TENDERS
    • with fries
  • WHOLE BAKED CAMEMBERT $18.00
    • with candy walnuts, tomato chutney, cornichons, garden salad and croutes
  • Aunty Lisa's Muesli Parfait $11.5
    • A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
  • Smoked Kahawai Cake $17.5
    • Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
  • Field Mushroom $17.5
    • With smashed gourmet potatoes, quinoa, roasted eggplant, grilled halloumi, beetroot feta puree and rocket. Top off the stack with a poached egg $2. Wrap it up with some crispy dry cured streaky bacon $2
  • Green Omelette $16.5
    • Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
  • Green Omelette $18
    • w/ Toast
  • Lemon Hollandaise $2
  • Eggs Benedict $19
    • Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
  • Fish(Gurnard) $6.00
  • Fish (Hoki) Burger $7.00
  • Sausage $2.00
  • Hot Dog with Sauce $3.00
  • All burgers are homemade and come with caramelized onion, lettuce, tomato, carrot and beetroot
  • Battered Mussel $1.50
  • Fish And Chips(HOKI) $6.00
  • Vegetarian Burger $7.00
  • Cacciatore salami $24.00
    • roasted shallot, Portobello mushroom
  • Twice cooked organic beef short ribs $24.00
    • cooked in smoked spices, served with peruvian mash & salsa verde
  • Hot sopresso $24.00
    • salami, organic beef chorizo and caramelized onion
  • Freshly baked flat bread & condiments $14.00
    • olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
  • Portuguese chicken salad $18.00
    • free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
  • Margherita $18.00
    • fresh tomato salsa, mozzarella and fresh basil
  • Anchovy fillets $24.00
    • capers, olives and red onion
  • Baked apple tart $12.00
    • vanilla cream black currant couli
  • 1/2 Doz. Chicken Wings $6.50
  • Big Deal Burger $7.00
  • Wonton Noodle Soup $8.50
  • Chicken $12.00
  • Cheese $2.50
  • Chicken, Cashew Nuts $13.50
  • Scallop $2.00
  • Chicken $3.00
  • BRISKET, BABY BACK RIBS, PULLED PORK & LAMB SAUSAGE TO SHARE $45.00
    • Accompanied by fries, purple slaw, potato buns (min. 2 pax)
  • DRY AGED RIB EYE ON THE BONE $45.00
    • House butter, choose a side
  • CHILLED SEAFOOD BOARD $32.00
    • Oysters, clams, tuna ‘poke’, mussels & shrimp
  • Boston butt pulled pork $10.00
  • “THE REUBEN” $15.00
    • House made pastrami, jalapeno mustard, cheese
  • ICE CREAM $9.00
    • Vanilla maple
  • Curly fries, aioli $7.00
  • NEVIS BLUFF LATE HARVEST $12.00/ $62.00
    • Pinot Gris. Central Otago 2014 (Glass/Bottle)
  • Lamb shanks $10.50/$17.00
    • medium kiwi/large kiwi
  • Lamb $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • No. 16 Chicken $14.90/$8.50/$4.50
    • whole/half/quarter
  • Beef $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Gravy $2.00/$4.00
  • Cheesecake $3.00
  • Chicken $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Roll $6.00
    • with salad, meat & gravy
  • Drumstick $ 2.00
  • Chicken Thigh $ 3.00
  • Pork (Small/Medium /Large) $ 9.00/$ 12.00/ $15.00
  • 6 Chicken Nibbles
  • 3 Drumsticks
  • Beef(Small/Medium /Large) $ 9.00/$ 12.00/ $15.00
  • Pork $ 5.00
  • Roast Sandwich $ 7.00
    • 420 ml coca cola range
  • Tom Kha Talay $14.00
    • Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Pla Ta Kial $18.50
    • Steam whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander.
  • Choo Chee (Prawns / Scallops) $15.00 / $15.00
    • Prawns or scallops with thick red curry, lime leaves and coconut milk.
  • Tom Kha Pak $8.50
    • Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander.
  • Massaman Nua $13.00
    • Beef with thick red curry and coconut milk.
  • Yum Talay $15.00
    • Seafood salad served with onion, coriander, spring onion, mint, lemon juice and chilli.
  • Poh Pia $6.00
    • Deep fried Thai spring rolls with vermicelli and carrot served with sweet chilli sauce.
  • Gang Panang Tofu $10.50
    • Panang curry with coconut milk and mixed vegetables
  • Lamb Korma $14.50
  • Cheese & Garlic Roti $3
  • Dhal Curry $10
  • Sri Lankan Devilled Specialities(Fish/Prawns) $16.50/$19.50
  • Milk Hoppers $5
    • One pair
  • Plain Dosai $6
  • Papadams $1
    • 2 piece
  • Lamb Masala $14.50
  • Prawn Noodle Soup $13.00
    • Chicken with prawn or pork with prawn
  • -Normal $11.50
    • Bacon and shrimp or just chicken, just pork, just beef
  • -Vegetables $10.50
  • Vegetables Fried Noodle $10.50
    • Mixed vegetables
  • Curry Chicken Nasi Lemak $13.00
  • -Seafood combination $13.00
  • Vegetables Fried Rice $10.50
  • -Meat balls $11.50
  • Fried Poussin with Rice or Spaghetti $23.00
    • 350g Poussin / Corn / Tomato / Broccoli with Rice or Spaghetti
  • Curry Chicken / Ox-Tongue / Beef Brisket with Rice $18.00
    • Curry Sauce / Ox-Tongue or Beef Brisket or Chicken with Rice
  • Braised Ox Tail Pot with Rice $21.00
    • Red Wine / Mushroom / Ox Tail / Green Bean / Carrot / Onion with Rice
  • Iron Plate Ox-Tongue with Rice $20.00
    • Ox-Tongue with Rice
  • Curry Beef Noodle Soup $17.00
    • Curry Soup / Beef Noodle
  • Vege Spring Rolls / Curry Puffs $7.00
  • Fish Maw Soup $20.00
    • Fish Soup / Prawn / Diamond Clam / Squid / Grilled Pomfret with Vermicelli
  • Soy Chicken Leg with Rice $15.00
    • Soy Chicken Leg with Rice
Devonport Stone Oven Bakery & Cafe

Devonport Stone Oven Bakery & Cafe

location

Address

5 Clarence Street, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

+64 9-445 3185

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 6:30 AM – 4:30 PM, Sunday: 6:30 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
5 Clarence Street, Devonport, Auckland, Auckland, 0624, New Zealand