Devonport Stone Oven Bakery & Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • ●Bagels
  • -Preserve $7.90
  • -Chorizo, Cheese, Melt, Relish and Salad $13.50
  • -Smoked Salmon, Feta, Avocado, Tomato $15.50
  • Toasted Muesli (V) $12,50
    • with yoghurt, berry compote and fresh seasonal fruit
  • Eggs Any Style (V) $9.90
    • on Toast with Semi.dry Tomatoes
  • Eggs Benedict
    • House potato cake or bagel, with house semi.dry tomatoes, your choice of:
  • -Mushrooms (V), or Bacon or Ham $17.90
  • -House Smoked Salmon $18.90
  • ●Omelette with Toast
  • -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
  • -Champion Ham, Cheese, Vine Tomatoes $17.90
  • -House Smoked Salmon, Feta, Spanish $17.90
  • ●Pancakes
    • With:
  • -Maple syrup, and blueberries $17.90
  • -Maple syrup, blueberries and bacon $18.90
  • Brioche French Toast $17.90
    • Battered brioche with bacon, caramelised banana, berry compote and maple syrup
  • Vegetarian Breakfast $21.90
    • Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
  • Big Breakfast $22.90
    • Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
  • Chorizo Sausage $14.50
    • with homemade baked beans and poached egg on toast
  • Creamy Mushroom Mix $18.50
    • With bacon and spinach on toast
  • Breakfast Bruschetta (V) $18.90
    • with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
  • Bacon, Egg and Toast / Pancakes with Berries and Maple Syrup $9.50
  • French Toast with Grilled Banana and Maple Syrup $9.50
LUNCH LUNCH
  • Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
  • Soup of the day (GF) $11.50
    • Served with garlic bread - made to order
  • Seafood Chowder $12.90
    • Prawn, Calamari, mussel, fish stock, garlic bread
  • Fish and Chips $19.50
    • NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
  • Green Lipped NZ Mussels (GF) $20.90
    • Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
  • Grilled Balsamic Chicken Salad (GF) $19.90
    • With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
  • Thai Beef Salad $20.90
    • Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
  • Prawn and Calamari $21.90
    • Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
  • Chicken Brie Bacon Burger $18.90
    • With tomato, lettuce, aioli, and fries
  • Stone Oven Beef Burger $18.90
    • With Bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
  • Steak Sandwich $20.90
    • Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • -Creamy Mushroom Mix Extra $1.00
  • Surf and Turf $24.50
    • N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
  • -bowl of fries with garlic aioli $6.90
  • Potato Wedges
  • -Plain
  • -Sour Cream and Sweet Chilli Sauce $8.90
  • -Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90

Nearby Sample Menus

  • Braised beef slice on rice $13.00
  • Noodles with chicken minced mixed with fresh chilli
  • Braised pork intestines slice on rice $14.00
  • Fungus with pickled peppers sauce(h) (v) $8.00
  • 11:30 am - 9:30pm tuesday- sunday
  • Won ton with pickled paper in spicy soup (h) S $5.50/M $9.50/L $12.00
  • Broccoli $2.00 each
  • Yum yum tofu (4pieces) (h)(v) $5.00
  • Hash Cake w Bacon & Fried Egg $9.00
  • Chicken Nuggets & Chips $7.00
  • Cheese, Onion & Tomato Quesadillas $12.00
  • Classic Ham & Pineapple Salsa $5.00/ $24.00
  • Chilli Bean, Capsicum & Spinach Quesadillas $12.00
  • Frittata $12.50
    • with baby spinach, bacon lardoons & aged cheddar crumble
  • Pancakes w Bacon, Blueberries & Syrup $13.70
  • Big Breakfast $14.50
    • bacon, sausages, eggs & tomato on turkish pide
  • Extra Topping each $1.50
  • Alu Paratha $7.00
    • Unleavened whole meal flour bread stuffed with potatoes mixture accompanied with yogurt, onion salad & pickle
  • Pakora Bhajia (1 piece) $1.70
    • Deep fried fritters made with chana flour, potatoes or onion or spinach
  • Ras-Vatika Rice - Dal/Khadi $5.00
  • Roti $0.90
  • Cheese Pav-Vada $6.00
    • Potato dumplings served in bread bun with cheese, spices and chutneys
  • White Dhokla (Idla) $7.00
    • Steamed & salty rice flour cake tempered with mustard seeds, cumin seeds and slit green chillies
  • Rice $3.00
  • Quarter $5.00
  • Roll $6.50
  • PORK
  • -Large Kiwi $19.00
  • Peas & Gravy $2.50/$5.00
  • -Med Kiwi $13.00
  • -Med Kiwi $15.00
  • -Med Kiwi $15.00
  • Mash & Gravy $5.00
  • The 911 $18.00
    • 150 angus burger, topped with mac & cheese, caramelised onions, cheese, bacon & white truffle
  • Pulled Pork Burger $15.00
    • 5 hour smoked marinated pulled pork & fried egg
  • Brisket Hash $19.00
    • Sauteed potatoes, brisket & poached eggs with hollandaise & rocket
  • The Saint $14.50
    • Al's home-cured maple smoked salmon, piled on top of Philly cream cheese, garnished with onions, capers & black pepper
  • Eggs Benedict $17.50
    • With spinach or bacon
  • Bagel $3.00
    • Toasted or fresh with butter
  • The Main 150 $16 / 200g $18
    • Al's very own Montreal style smoked brisket, similar to pastrami, cured for 10 days and smoked for 12 hours. Traditionally served hot, on sourdough rye with French's mustard & a Kosher pickle
  • -Chicken $10.50
  • 16. Combination Udon $12.00
    • Combination meats with prawn and Japanese udon noodles in a delicious teriyaki sauce
  • 29. Singapore Vegie Box $9.90
    • Mushrooms, tofu and corn with thin rice noodles and fresh veges in a light curry sauce.
  • 32. Chicken Noodle Soup $10.50
    • Chicken, mushrooms, corn, spring onions and fresh seasonal veges with egg noodles in a chicken soup
  • 3. Malaysian Chicken $10.50
    • Chicken with thin rice noodles and seasonal veges in a Malaysian sambal sauce. (Mild medium hot)
  • 38. Vegetarian Fried Rice $9.90
    • A combination of delicious Asian veges stir fried with rice and egg
  • 12. Sing-A-Box $10.50
    • Roast pork and shrimp with thin rice noodles tossed with Asian veges in a light curry sauce
  • 28. Mee Gee Vegie Box $9.90
    • Mushrooms , tofu and tomato with egg noodles and fresh veges spiced up with an Indian-style chilli sauce. (Mild medium hot)
  • Comes with 2 full scoops chips, 1.5 soft drink
  • Egg & Beef
  • Big Breakfast (Free coffee) $18
    • Grilled Bacon, eggs, sausages, hash browns, mushrooms, grilled tomato
  • Pineapple
  • Egg on Toast $8
    • Poached, fried or scrambled
  • Wedges, Salsa $8
    • With Sour Cream
  • Bacon Lettuce Tomato Sandwich $16
    • With fries
  • Asian Style Spring Roll (Each) $3.50
  • Seafood Udon $12.00
  • Crispy Chicken Donburi $9.00
  • Teriyaki Fish Donburi / Spicy Fish Donburi / Egg-H Katsu Donburi $11.00
  • Chicken Salad / Tofu Salad $12.00
  • Teriyaki Fish Combo
  • Katsu (Chicken/Pork) Cream Noodle / Katsu Curry Noodles $13.00
  • Stamina (Eel) Bento $20.00
  • -Donburi + Mini udon $14.50
  • Medium $12.90
  • Udon $9.90
  • Large $14.90
  • Large $14.90
  • No. 3 $13.50
    • No.1 + Fish, chips
  • Chicken Katsu Lunchbox $12.00
  • No.4 $8.00
    • Toasts, eggs, baked bean (or spaghetti)
  • Teriyaki Chicken
  • 25 pc. Party platter $30.00
  • D6 Salmon teriyaki don $13.90
    • teriyaki salmon over rice, salad & miso soup
  • O2 Tuna onigiri $2.50
  • Rice croquette
  • S2 Salmon roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$6.00
    • salmon & avocado with sauce
  • Spring roll $2.00
  • 40 pc. Party platter $45.00
  • N1 Vegetarian udon $9.00
  • ONION RINGS X 6 $4.20
  • TARAKIHI $4.20
  • HOKI $3.00
  • WONTON $9.00
  • CHICKEN $5.50
  • FISH CAKE $2.00
  • BATTERED SAUSAGE $2.00
  • H $6.00
    • 2 fish, $1.50 chips
  • Beongchun
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Glutinous Rice
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Abil
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Grilled Fish rice & salad $20.00
  • Mix Kebab $10.00
  • Falafel with rice $14.00
  • Kabsa Lamb or Chicken $15.00
  • Whole Chicken $25.00
  • Chicken Kebab $9.00
  • Lamb or Chicken with rice $14.00
  • Lamb Kebab $9.00
  • Sweet glutinous soup rice balls and egg $ 7
    • bowl
  • Chicken knee noodle $ 12.00
    • rice noodle
  • Pork tribe with noodle $ 12.00
    • Rice noodle
  • Green bean soup $ 4
    • Bowl
  • Chicken bone of knee with special sauce $ 10
    • Plate
  • Spicy chicken noodle $ 12.00
    • Rice noodle
  • Rice noodle $ 6.00
  • Deep fry rice cake with spring onion $ 2.00
    • Each
  • We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
  • Spicy and optional extra spicy
  • Xun Rou Da Bing $16
    • Pecking pork, pita pockets, onion, sweet bean paste
  • Please note that we only take one payment per table. Sorry for any inconvenience.
  • Liang Cai (GF/*) $15
    • Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
  • Guo Tie $14
    • Pan fried beef dumpling, celery
  • Work Lunch menu also available. Please ask our friendly staff for more information.
  • Bocai Fensi (GF/V) $14
    • Spinach vermicelli salad, ginger & wasabi dressing, peanuts
Devonport Stone Oven Bakery & Cafe

Devonport Stone Oven Bakery & Cafe

location

Address

5 Clarence Street, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

+64 9-445 3185

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 6:30 AM – 4:30 PM, Sunday: 6:30 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
5 Clarence Street, Devonport, Auckland, Auckland, 0624, New Zealand