Devonport Stone Oven Bakery & Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • ●Bagels
  • -Preserve $7.90
  • -Chorizo, Cheese, Melt, Relish and Salad $13.50
  • -Smoked Salmon, Feta, Avocado, Tomato $15.50
  • Toasted Muesli (V) $12,50
    • with yoghurt, berry compote and fresh seasonal fruit
  • Eggs Any Style (V) $9.90
    • on Toast with Semi.dry Tomatoes
  • Eggs Benedict
    • House potato cake or bagel, with house semi.dry tomatoes, your choice of:
  • -Mushrooms (V), or Bacon or Ham $17.90
  • -House Smoked Salmon $18.90
  • ●Omelette with Toast
  • -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
  • -Champion Ham, Cheese, Vine Tomatoes $17.90
  • -House Smoked Salmon, Feta, Spanish $17.90
  • ●Pancakes
    • With:
  • -Maple syrup, and blueberries $17.90
  • -Maple syrup, blueberries and bacon $18.90
  • Brioche French Toast $17.90
    • Battered brioche with bacon, caramelised banana, berry compote and maple syrup
  • Vegetarian Breakfast $21.90
    • Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
  • Big Breakfast $22.90
    • Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
  • Chorizo Sausage $14.50
    • with homemade baked beans and poached egg on toast
  • Creamy Mushroom Mix $18.50
    • With bacon and spinach on toast
  • Breakfast Bruschetta (V) $18.90
    • with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
  • Bacon, Egg and Toast / Pancakes with Berries and Maple Syrup $9.50
  • French Toast with Grilled Banana and Maple Syrup $9.50
LUNCH LUNCH
  • Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
  • Soup of the day (GF) $11.50
    • Served with garlic bread - made to order
  • Seafood Chowder $12.90
    • Prawn, Calamari, mussel, fish stock, garlic bread
  • Fish and Chips $19.50
    • NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
  • Green Lipped NZ Mussels (GF) $20.90
    • Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
  • Grilled Balsamic Chicken Salad (GF) $19.90
    • With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
  • Thai Beef Salad $20.90
    • Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
  • Prawn and Calamari $21.90
    • Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
  • Chicken Brie Bacon Burger $18.90
    • With tomato, lettuce, aioli, and fries
  • Stone Oven Beef Burger $18.90
    • With Bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
  • Steak Sandwich $20.90
    • Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • -Creamy Mushroom Mix Extra $1.00
  • Surf and Turf $24.50
    • N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
  • -bowl of fries with garlic aioli $6.90
  • Potato Wedges
  • -Plain
  • -Sour Cream and Sweet Chilli Sauce $8.90
  • -Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90

Nearby Sample Menus

  • -Add Satay Sauce $3.00
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
  • 5 pm - Late And Weekends
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • Battered fish & hand cut chips $25
  • Smoked market fish, folded egg, salsa verde, campagne $20
  • …with pancetta $24
  • Chicken cotoletta, goddess, kale, fennel, lemon $26
  • Affogato; vanilla bean gelato, espresso $9
  • Harvest salad $8
  • Hand cut chips, smoked garlic aioli $8
  • Brassicas, black garlic vinaigrette $8
  • Pineapple $3.00
  • Pork $13.00
  • Cashew nuts $4.00
  • Steak & Vege $14.00
  • Steak $13.00
  • Pork $13.00
  • Chicken $13.00
  • Steak $13.00
  • Nice Cream $9.00
    • Three scoops of dairy free nice cream with cacao nut crunch
  • 7:30am until 11am
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
  • Toast $7.50
    • Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
  • Torched Eggs $19.00
    • Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
  • Cubano $19.00
    • Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
  • -with freedom toast $14.50
  • ●Eggs Straight Up $12.50
    • Poached, scrambled or fried with kumara sourdough toast and sea salt butter
  • Meat Loaded $4.99
    • Pepperoni, Beef, Ham, Bacon, Cheese, BBQ Sauce
  • Chilli Paneer Pizza $7.99
    • Fresh Paneer, Capsicum, Onion, Tomato with Sweet Chilli Sauce
  • Chicken Kebab Roll - Medium/Large $6.99/$8.99
  • Falafel on Chips - Medium/Large $4.99/$8.99
  • Peri Peri Chicken $11.99
    • Tasty Chicken with Onion, Spinach, Cherry Tomatoes and Peri Peri Swirl
  • Ham with Cheese $4.99
    • Tomato Base, Ham, Cheese
  • Chicken Lamb (Mix) - Medium/Large $4.99/$8.99
  • Lamb Kebab Roll - Medium/Large $6.99/$8.99
  • MARGHARITA $14.00
    • napoli sauce, mozzarella cheese, fresh tomato, oregano
  • BEEF SALAD $12.90
    • marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
  • VEGE $15.00
    • onions, olives, fresh tomato, oregano
  • MIXED SALAD $13.90
    • marinated beef & chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • BACON & EGGS $11.50
    • on toast with grilled tomato , bacon, tomato relish
  • CHICKEN SALAD $12.90
    • marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • FRENCH $16.00
    • creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
  • MEAT LOVER $16.00
    • napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
  • Oka / Raw Fish $5.00
  • Pai Fala (Tray) $5.00
  • Egg Fu Yong $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Sua Fai $3.00
  • Pai Penu $3.00
  • Keke Saiga $5.50
  • Cooked Banana $1.00
  • Supo / Koko Esi $5.00
  • PS24 Hokkien Mee $9.70
    • Fresh thick egg wade with BBQ pork, shrimps and vegetables in special dark soy sauce
  • Wanton (6 pc) $ 3.50
  • Pork mince and chives (20 pcs) $ 6.00
  • V27 Vegetarian Soy Noodle $9.30
    • Thin egg noodles with tofu, mushrooms, baby corn and fresh vegetables in special soy sauce
  • S31 Seafood Combination Noodle Soup $10.80
    • Thin egg noodles with prawns, squid, fish cake, crab meat and fresh vegetables served in special Star Noodle soup
  • PS23 Fried kual Tcow $9.70
    • Traditional Malaysian flat nee noodle dish tossed with BBQ pork, shrimps and vegetables in dark soy sauce
  • S34 Honey King Prawn Fried Rice $13.50
    • Battered King prawns with honey sauce on work tossed fried rice with fresh vegetables
  • S37 Seafood Mee Goreng $11.80
    • Fresh thick egg noodles with prawns, squid, fish cakes, crab meat, and fresh vegetables in an Indian style sauce
  • Malay Butter Chicken / Curry Chicken $12.00
    • With rice or roti
  • ●Pad Minced Chicken
  • ●Garlic Naan $3.50
  • -With Tofu $10.50
  • ●Sambal Chicken
    • Stir fried meat with egg and onion with sambal sauce
  • -Vegetarian $8.50
  • ●Pad Tom Yum
  • -Mix Seafood or Prawns $14.50
  • Chicken kebab $10.00/$14.00
  • VEGGIE FALAFEL ON RICE (L/COMBO) $11.00/$15.00
  • CHICKEN KEBAB ON RICE $10.00/$14.00
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(M/COMBO)
  • White Rice $3.00
  • Egg Roll $8.00/$12.00
  • On rice lamb sulvaki $12.50
  • LAMB KEBAB ON RICE $11.00/$15.00
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(M/COMBO)
  • CHICKEN KEBAB ON RICE $11.50/$15.50
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(L/COMBO)
  • Chicken Hong Kong Style $13.50
  • Lamb Rogan Josh $10.50
  • Chicken Vindaloo $10.00
  • Veg Makhani $7.50
  • Chicken in Black Bean or Garlic Sauce N/A
  • Veg Korma $7.50
  • Paneer in Singapori Sauce $12.50
  • Paneer Naan $4.00
  • Duck-fat whipped Potato Mash(GF) $3.85
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • All dishes are designed for two people.
  • Yellow Fin Tuna $45.50 per person
    • eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
  • Petite Caesar Salad * $3.85
  • Mbs 7+Wagyu Rump Steak * $39.5
    • 250g
  • Pan roasted free range Chicken breast $34.5
    • with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
  • Wild South Atlantic Prawn Salad $19.5
    • with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
  • Seafood $3.80
  • Filled Rolls $5.20
  • Double Salad $0.50
  • Beef/Bacon $4.50
  • Steak/Curry $4.50
  • Small Sandwich $4.20
  • Double Meat $1.00
  • Potato Top $4.50
  • Malaysian Tofu Salad $9.00
    • Deep fried tofu salad served with sweet chillies dressing topped with peanut
  • Sambal Sotong Ball $9.00
    • Spicy sambal squid ball
  • Curry Chicken $14.00
    • Home style curry chicken served with jasmine rice
  • Ayam Rendang "Chicken Rendang" $14.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Okra $9.00
    • Poached okra topped with caramelized onion
  • Chillies Beansprout $8.00
    • Stir fries "taukeh" with chillies & chives
  • Extra sauce $2.00
  • Nasi Goreng $14.00
    • Malaysian style fried rice with prawn, topped with egg & crispy cracker
  • Pizza bread $9.90
  • Fries $7.00
  • Dark Chocolate and Raspberry Brownie with soft cream
  • Fried eggs $3.50
  • Chargrilled Chicken ¼$16.90/½$22.00
    • Basted with either spicy chipotle or our own BBQ sauce served with fries or salad
  • Seafood Margarita $20.90
    • Shrimps, calamari, fish, smoked mussels, seafood sauce
  • Lemon Tart
  • Shrimp & Avocado Cocktail $15.00
    • Baby cos lettuce, Maryrose sauce
Devonport Stone Oven Bakery & Cafe

Devonport Stone Oven Bakery & Cafe

location

Address

5 Clarence Street, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

+64 9-445 3185

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 6:30 AM – 4:30 PM, Sunday: 6:30 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
5 Clarence Street, Devonport, Auckland, Auckland, 0624, New Zealand