Divino Bistro in Auckland Menu

DI VINO BISTRO DI VINO BISTRO
  • Bruschette $ 10.00
    • extra virgin olive oil and garlic base
  • Rossa
    • cherry tomatoes, basil
  • Bianca
    • grilled cheese, parsley
  • Funghi
    • sautéed mushrooms, truffle oil
  • Caprese
    • buffalo mozzarella, cherry tomatoes, basil
  • Prosciutto
    • cherry tomatoes, rocket, Parma ham
  • Guanciale
    • pork guanciale, rosemary
  • Salmone
    • ricotta cheese, smoked salmon
  • Mixed platter $ 15.00 / $ 25.00
  • Antipasto misto $ 18.00 / $ 29.00 / $ 35.00
  • Focacce $ 10.00 / $ 15.00
  • Aperitivo $ 8.00
  • Pizza $ 19.50
  • Margherita
    • buffalo mozzarella, basil
  • Capricciosa
    • artichokes, anchovies, olives, capers
  • Prosciutto e funghi
    • Parma ham, mushrooms
  • Ortolana
    • grilled eggplant, capsicum, red onion, olives
  • Primavera
    • Parma ham, rocket, cherry tomatoes, parmesan
  • Boscaiola
    • roast potatoes, bacon, mushrooms
  • Contadina
    • chicken, bacon, hot chorizo, sausage
  • Diavola
    • hot chorizo, mushroom, capsicum, red onion
  • Francese
    • chicken, artichokes, brie
  • Sfiziosa
    • pancetta, blue cheese mozzarella and oregano base
  • Tirolese
    • mushrooms, brie, pancetta
  • Deliziosa
    • ricotta, rocket, Parma ham
  • Quattro formaggi
    • blue cheese, smoked cheese, brie
  • Insalate $ 15.50
  • Bresaola
    • beef bresaola, rocket, parmesan
  • Caprese
    • buffalo mozzarella, tomatoes, olives, basil
  • Greca
    • feta, tomato, cucumber, red onion, olives
  • Pollo
    • chicken, bacon, egg, croutons, mayonnaise
  • Calamari
    • squid, tomato, olives, mayonnaise
  • Gamberi
    • prawns, tomato, celery, red onion
  • Pasta $ 20.00
  • Aglio e Olio
    • extra virgin olive oil, bread crumbs, garlic, chili
  • Gamberi
    • prawns, cherry tomatoes, garlic, chili
  • Carbonara
    • bacon, egg, butter, parmesan
  • Alfredo
    • chicken, cream, mushrooms
  • Salmone
    • smoked salmon, cream, capers
  • Puttanesca
    • tomato sauce, anchovy, garlic, olives, capers, chili
  • Ragù
    • pork & beef bolognese sauce sautéed with garlic and chili gluten free pasta available on request
  • Pasta Speciale $ 22.00
  • Pesto
    • homemade basil pesto, potato, green beans
  • Sorrentina
    • tomato sauce, buffalo mozzarella, basil
  • Matriciana
    • pork guanciale, tomato sauce, red onion, chili, pecorino
  • Cannelloni
    • snapper & ricotta with tomato or creamy mushroom sauce
  • Lasagna
    • pork & beef bolognese sauce, bechamel
  • Ravioli
    • pumpkin & ricotta or spinach & ricotta
  • Risotto
    • daily special
  • Specialita'
  • served with contorno
  • Parmigiana al forno $ 20.00
  • Filetto di pollo $ 22.00
  • Salsicce al forno $ 22.00
  • Market fish $ 27.50
  • Filetto di manzo $ 29.50
  • Contorni $ 7.00
  • green salad with red onion and celery
  • rocket salad with parmesan
  • vegetable of the day
  • roast potatoes
  • Dolci $ 10.00
  • homemade dessert
  • Tiramisu Creme Brulée Chocolate Mousse Cheese Cake

Nearby Sample Menus

  • Lasagna Di Carne $17.00
    • Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
  • Spaghetti Puttanesa $17.00
    • Dry spaghetti tossed with tomato sauce, Sicilian capers, cured black olives, anchovies, fresh chilli, garlic and parsley
  • Herb Pizza Bread $7.00
    • Volaré pizza bread topped with Italian herbs and olive oil
  • Involtini Di Pollo $26.50
    • Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
  • Pollo Marsala $26.50
    • Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
  • Penne Lope $19.00
    • Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
  • Tortellini Boscaiola $17.00
    • Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce
  • Pollo Frangelico $26.50
    • Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
  • Avocado $16.50
    • Bruschetta
  • Tomato $4.50
  • Portobello $21.00
    • Creamy mushrooms with bacon
  • Omelette $16.00
    • With parmesan and field mushrooms
  • The B.L.A.T $16.00
    • With free range bacon
  • Eggs on toast - $12.00
    • Or with onions, cheese tomato & coriander
  • French $18.00
    • Toast brioche with bacon, maple & banana
  • -Chicken
  • Palak Kofta (medium ) $12.00
    • mashed cottage cheese and potatoes gently dumpling bans with spinach and Indian herbs in cream
  • Any Veg Curry + Naan + Rice + Can of Drink $11.00
  • Fish Achari Tikka $15.00
    • fish with Indian pickle and yoghurt
  • Chicken Crispy $11.50
  • Sweet-Corn Soup Veg $5.00
  • Chicken Taka-Tak (medium) $13.00
    • roasted boneless chicken cooked with onion, tomato, capsicum and special sauces
  • Palak Paneer $12.00
  • Sagwala Chicken $13.00
    • chicken with spinach
  • King prawns $19.50
    • Pan fried with garlic, cracked pepper with bbq sauce
  • Chef special garlic bread $10.00
    • Garlic, olives, feta cheese, oregano
  • Beef lasagna $22.00
    • With beef bechamel sauce and cheese and musclun salad
  • Shrimp avocado salad $15.50
  • Insalata: all salads come with a variety of lettuce, cucumber, tomato, dressing
  • Margarita S$17 / L$26
    • Tomato sauce, cheese, fresh tomato, pesto basil
  • Bbq chicken $20.50
    • Chicken breast on two skewers served with turkish bread, mesclun salad & aioli
  • Tiramisu $9.00
  • - Grain
  • - Turkish
  • Toast Options
  • Mary's Deconstructed Caesar Salad $18.00
    • with Cos, Pancetta, Boiled Egg, Pecorino, Anchovies & Toasted Sour Dough
  • Mushroom Bruschetta $18.00
    • Garlic & Thyme Mushrooms with Poached Eggs & Truffle Oil
  • Bowl of Chips $8.50
    • served with Aioli & Tomato Sauce
  • - Mushrooms $4.50
  • - With Salmon, Capers & Cream Cheese $13.00
  • 4 Fishes, 4 Sausages, 2 Chips $20.00
  • Egg Burger $5.50
  • Potato Chips $3.00
  • Sausage $1.20
  • Snapper $5.50
  • Wedges $5.00
  • Fish Cake $1.50
  • (BATTERED OR GRILLED/CRUMBED $1.00 EXTRA)
  • Sauteed Scallop $38.00
  • Shark's Fin Soup with Crab Meat $20.00
  • Fried Lamb with Vegetable $26.00
  • Grilled Lamb with Mongolian Sauce $28.00
  • Sweet and Sour Hapuka $32.00
  • Deep Fried Bean Curd with Salt and Pepper $22.00
  • Deep Fried Stuffed Crab's Claw $10.50
  • Stewed Vegetable with Salted and Preserved Egg $30.00
  • Chicken Biryani $14.00
    • Chicken fillets spiced and cooked with basmati rice with spices
  • Rogan Josh $14.00
    • Lamb or beef cooked with onion and tomato gravy with roga
  • Fries $5.00
  • Fresh Mint Chutney/ Sweet Mango Chutney/ Tamarind Chutney/ Mixed Hot Pickle $4.00
  • Prawn Masala $14.99
    • Prawns cooked in tomato and onion gravy with spices
  • Prawn Lababdar $14.99
    • Chicken cooked with capsicum, paneer & onion cashewnut gravy.
  • Prawn Vindaloo $14.99
    • Prawns cooked in goan style with hot spices
  • Yellow Dal $12.00
    • Toor and red masoor lentil cooked in simple home style.
  • Extra sauce options $2.00
    • mushroom gravy, bearnaise, horseradish, whole grain mustard, English mustard, blue cheese, garlic or pepper sauce
  • (flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
  • Shrimp Cocktail $13.90
    • shrimps served with seafood sauce shredded cos lettuce and fresh lemon
  • Add Surf n Turf $5.90
  • Calamari Salad $16.90
    • served with tomatoes cucumber olives house salad and aioli
  • (all flame grilled dishes are served with fries & salad or potato mash & vegetables all steaks served with the V grill's famous red wine jus)
  • Sirloin 250g $25.90
  • TIGERPRAWN & SCALLOP SALAD $26.50
    • seared tiger prawns and scallops on our house salad with fresh rockmelon avocado cucumber tomato and red wine vinaigrette
  • Sticky Venison Ribs (GF) $17.00
    • Slow cooked venison ribs, sticky BBQ glaze w/ baby watercress fennel salad & coriander
  • Chilled Flavours (V) (GFO) $12.00
    • Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
  • Karioitahi Chicken (GF) $32.00
    • Roasted chicken breast stuffed w ricotta, basil & mozzarella, wrapped in streaky bacon, w roasted garlic mash, white wine tomato cream sauce & roasted baby vegetables
  • Sticky Venison Ribs (GF) $26.00
    • Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
  • Chunky Seafood Chowder $18.00
    • Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
  • Steamed green vegetables of the day $8.00
  • House slaw $8.00
  • Southern Fried Chicken Wrap $20.00
    • Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
  • Fried Wonton $5.90
    • Per pack
  • BBQ Pork $11.90
  • Xinjiang Chicken $12.90
  • Serve with rice
  • Spring roll $5.90
    • Per pack
  • Seafood $12.90
  • Chips $2.90
  • Satay Chicken $12.90
  • NUGGETS & CHIPS $9.00
  • BACON BURGER $11.50
  • HAMBURGER $10.00
  • VEGIE $11.00
    • OLIVES, MUSHROOMS, ONIONS, SUN DRIED TOM'S & PESTO SAUCE
  • SOUP OF THE DAY $7.50
  • JALAPENO CHICKEN $12.50
    • CHICKEN, MUSHROOM, JALAPENOS, CAPSICUM & BBQ SAUCE
  • MULTI-GRAIN OR WHITE BREAD
  • 3 FILLINGS $7.00
  • - Hollandaise $2.50
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • - House Smoked Salmon $5.50
  • Just Eggs $10.90
    • Free range poached, scrambled or fried on ciabatta or wholegrain toast
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
  • Eggs Benedict $26.00
    • Streaky bacon, eggs any style, hash browns, tomato, Portobello mushroom, sausages & toasted sourdough
  • With calamari $23.00
  • BBQ Pulled Pork Burger $22.00
    • Corn salsa, lettuce, tomato, jalapeno mayo
  • Grilled Haloumi Salad $19.00
    • Grilled haloumi, mixed leaves, quinoa, roast capsicums, white wine vinaigrette
  • Sides all $5.50
    • Garlic & Herb Bread / Mixed Leaf Salad / Creamy Mash / Fries / Beer Battered Onion Rings
  • Szechuan Lemon Pepper Squid $11.00
    • with aioli
  • The Paddington Prime Meat $24.00
    • Roast beef, salami, caramelised onion, streaky bacon, sour cream, BBQ sauce
  • Moroccan Lamb Burger $22.00
    • Lamb pattie, lettuce, tomato, caramelised onion, Harissa yoghurt, mint
  • Mac‘n’cheese Bites $10
    • Mac‘n’Cheese, cut into cubes and lightly deep fried. Side of mustard and ranch for dipping.
  • The Philly Cheese-Steak Burger $19
    • An American classic. House marinated steak. Green and red peppers. Sautéed onions dripping with melted cheese.
  • Pan-Seared Market Fresh Fish Burger $19
    • Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
  • Country-Fried Chicken & Waffles $28
    • Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
  • Freehouse Tacos & Lettuce Wraps $18
    • Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
  • Meatlovers Antipasto platter $45
    • A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
  • Garlic Cheese Pizza $14
    • Roasted garlic, parmesan and mozzarella pizza.
  • Fish & Chips $20
    • Two pieces of Market-fresh fish. Your choice of pan-seared or deep-fried.
Divino Bistro

Divino Bistro

location

Address

15 Nicholls Lane, Parnell, Auckland, Auckland, 1010, New Zealand

phone

Phone

0093793848

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Mediterranean , Pizza , Wine Bar

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Waitstaff ,  Takeout ,  Wine and Beer ,  American Express ,  Lunch ,  Seating ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
15 Nicholls Lane, Parnell, Auckland, Auckland, 1010, New Zealand