Diego's Pizza in Tauranga Menu

Raita each 3.00
Royal chicken $16.00
- Chicken tikka cooked with green peas, beans and cauli
Tamarind sauce $3.00
Garlic naan $3.00
- Plain flour bread with garlic baked in clay oven
Mixed platter $16.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs
Himalayan cham cham $16.00
- Own masala famous chef's secret recipe
Lamb kadhai $16.00
- A dish which is hot in flavour predominantly of fenugreek and coriander
Chicken mushroom masala $16.00
- Sauteed mushroom cooked with chicken in a special way

Steamed Jasmine Rice $ 3
Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9

Lasagne Al Forno $16.50
- Traditional beef homemade lasagne topped with cheese
Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic
Vegetariana $21.00
- Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers

Sticky Beef Burger $20.50
- braised beef on a brioche bun with salad, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
Eggs Benedict with Salmon $19.90
- with salmon, spinach and poached eggs
Lamb Ribs $23.90
- sticky bbq Asian lamb ribs served with beer battered fries
Crispy Coated Onion Rings $10.50
- with BBQ sauce and aioli
Classic Pepperoni $22
- with parmesan and tomato
Italian Chicken and Bacon Burger $22.50
- with brie, onion jam, and beer battered fries
Fish and Chips with Salad $22.90
- tiger beer battered fish and chips served with lemon, aioli and a garden salad
Seared Prawn and Scallop Salad $21.50
- with a passion fruit, ginger and sesame dressing

Hot dog $2.80
- Each
Mushy peas $3.00
Fish and spud pack 2 $28.00
- 6 Fish, 3 potato fritters, 2 scoop of chips
Potato fritter $0.95
- Each
Spudly dudley 3 $6.00
- 1 hot dog and 2 nuggets with chips
Gluten free available
Squid ring $1.10
- Battered, each
Curry roll $3.30
- Each

Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00
Pancetta crouquettes, roasted capsicum relish $12.00
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
Slow cooked lamb shoulder, aubergine puree, roasted cherry tomatoes $28.00
- zucchini, maderia jus
Poached chicken roulade, crispy potato skin, pecorino cheese foam $18.00
Seafood Bouillabaisse, garlic toast $18.00
Rocket, pear, shaved parmesan, candied walnuts $8.00
Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00

Lunchtime Special $9.95
- 200gm Steak, Chips & choice of 3 sauces or small Fish n Chips
Side Salad $5
Vege Burger $18
- vegetarian pattie, topped with feta, spinach, sun dried tomatoes, salad greens & served on a toasted fresh bun
Big Mellick Burger $22
- homemade beef pattie, topped with bacon, cheese, egg, beetroot chutney, salad greens & served on a toasted fresh bun
Salmon & Caper $24
- napoli sauce, topped with mozzarella, cured salmon, capers, onions & cream cheese
Garlic Pizza Bread $10
- homemade pizza bread, with garlic
Lamb Rump $29
- stuffed with feta, sun dried tomatoes & served on a potato gratin with a broccoli & bok choy stir fry
Nachos $12.95
- beef mince topped with cheese & sour cream

Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast
Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce
Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon

Beetroot Dip & Turkish Bread $7.00
Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $14.00–$15.00
Turkish Hummus Bread $3.00
Your choice of meat or vegetarian option topped with fresh salads & any three sauces of your choice. $7.50–$7.50
Turkish Garlic Bread $3.00
All our fries are cooked with vegetable oil. $4.00–$10.00
Plain Naan Bread $4.00
Fish & Chips 2 pcs of battered hoki fillets & a portion of hot chips $10.00

Cottage Pie $16.00
- Burgundy Beef topped With potato and grilled cheese served With mesculan salad
Gooey Chocolate Brownie $8.00
- Served with whipped cream, ice cream and drizzled in chocolate
Ice Cream Sundae with Flavor $9.50
- three scoops of ice cream, whipped cream, chocolate sprinkles, drizzled with Baileys Original
Wedges $10.00
- Seasoned potato wedges topped with grilled bacon, sour cream, cheese & drizzled with sweet chilli sauce
Cajun Chicken Salad $16.00
- Grilled diced Cajun chicken on a bed of fresh mesculan salad
Quesadilla $19.00
- A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
Cheese and Herb Pizza Bread $7.00/$10.00
Affogato $9.50
- Shot of Baileys, shot of coffee, 2 scoops of ice cream, whipped cream, drizzled with chocolate sauce

Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
-Loaded $9.90.
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
-Plain $7.90

Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts

Smoked salmon salad $20.00
- Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
-Grilled tomato $2.00
Eggs florentine $14.00
- Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
-Smoked salmon $8.00
-Smoked salmon $8.00
-Hot mixed berries $3.00
Moroccan chicken salad $17.00
- Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
-Portobello mushroom $4.50

- 8 pieces Fresh Salmon Supreme
Double Avocado Fresh Salmon
- 2 pieces Seaweed Salad Gunkan
Teriyaki Chicken on Rice
- 4 pieces Fresh Salmon Supreme
Dragon Roll
- 4 pieces Cucumber & Pickle
Teriyaki Chicken

Chocolate & Hazelnut $4.00
Other fillings also available on large orders
Macadamia Caramel $4.00
Steak, Bacon & Cheese
Brownies $3.00
Chicken & Cheese $6.00
Whole Grain Beef $4.50
Mince & Cheese

Diego's Pizza in Tauranga Menu

Nearby Sample Menus

Diego's Pizza

Bay of Plenty > Tauranga > Diego's Pizza

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Marine Parade, Opposite Clyde st, Mount Maunganui, Bay Of Plenty, Tauranga, 3116, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Neighbourhood Beer Kitchen

88 Devonport Chinese Restaurant

Welcome Bay Takeaways

Mr Miyagi

Noel Blanc

Pap House

Yo and Co

Fish & Chips 15th Ave Takeaways