Diego's Pizza in Tauranga Menu

Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28

Keema naan $5.00
- Naan filled with minced lamb
Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs.
Sweet mango chutney $3.00
Vegetarian jalfrize $14.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy.
Mixed platter (min for two people) $18.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs.
Seekh kebab $10.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven.
Plain rice $3.00
- Steamed basmati rice.
Prawn pakora $12.00
- King prawn cutlets dipped in mildly spiced batter than deep fried and served with mint sauce.

Potato fritter $1.20
Fish meal $12.50
- One fish, chips, salad, eggs
Fish burger $8.80
Crabstick $1.80
Hotdog $2.50
- With sauce
Scoop of chips $4.00
Smoked fish cake $3.50
1/2 Scoop of chips $2.00

Fluffy $1.20
Hollandaise, Toast, Hashbrown $3.00
The Nourish Grill $22.00
- on toasted ciabatta with shaved parmesan. Add bacon $21.00
Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)
Housesmoked Salmon $6
Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
Sausages, Bacon $4.50

Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
3 pcs $5.90
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
9 pcs $7.30
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce

Kids,selection of 2 scoops(from the sorbet options available) $8.00
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Master stock pork belly and pineapple salsa.(GF) $15.00
Crispy fried squid ,joisin and peanuts.(GF) $16.00
Trio of sorbet,selection of mango,berries and lemon $15.00
Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50

Spicy Wedges $13.50
- with bacon, cheese, sour cream and sweet chili sauce
Roasted Pumpkin and Seed Burger $22.50
- with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
Seafood Chowder $15.50
- with garlic bread
Workout Breakfast $22.50
- toasted wholegrain bread, poached eggs, grilled haloumi, roasted tomato, field mushroom, sprouted seeds and baby spinach
Lamb Ribs $23.90
- sticky bbq Asian lamb ribs served with beer battered fries
Hash Stack $19.50
- hash browns, creamy mushrooms and bacon
Sticky Beef Burger $22.50
- braised beef on The Raft burger bun with salad leaves, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
Croque Monsier $14.50
- The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche

Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
- smoked beetroot sauce
Pulled pork crouquettes, apple walnut sauerkraut $12.00
Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
Kitchen salad, honey mustard dressing $8.00
Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
Crispy potato skin, pecorino cheese, garlic emulsion $12.00
Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
- Smoked beetroot sauce
Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon

Dolma $1.00
Fries (Punnet) $4.50
Kids Pizza $10.00
- chicken lamb mixed, mozzarella, red onion, capsicum
Chicken (Small/Large) $12.00/$14.00
Lamb (Small/Large) $10.00/$12.00
Sour Cream, Avocado
Beef (Small/Large) $11.50/$13.50
Meat Ball $15.00

Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
-With Salmon $17.50
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Oysters Natural (GF) (DF)
GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
-Add Prawns (4) $31.00
Classic Apple Pie $16.00
- Served with vanilla bean ice cream
Cheesecake $16.00
- Fresh fruit cheesecake
Double Chocolate Mousse Tart (GF) $16.00
- Served with butterscotch sauce & crème fraiche
Scotch Fillet $38.00
- 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
Chef’s Salad of the Day (GF) (V) POA
- Ask your waiter for the days special

Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots

Chips $4.50
- Side of Fries
Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
Salmon Rosti : $20.00
- A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
Pasta of the day
- Ask at counter
Bowl of wedges with cheese and sour cream $9.00
- (Bacon optional $ 2.00 extra)
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>

Soup of day $12.50
- Ask about our choice for the day
Vegetarian $22.00
- Shish kebabs of fresh seasonal + roasted vegetables with a tofu glazed with our special marinade + mustard hollandaise
Scallops $13.50
- Flash fried with chilli ginger, snow peas, toasted nuts + grilled zesty lime with mesclun salad
Chicken satay $25.50
- Skewers of marinated breast fillet with our own satay sauce
-eggs $2.00
Zest loaf $6.50
- With herb butter + homemade relish
Scotch fillet $28.00
- 250g scotch fillet with a bearnaise dipping sauce
Chocolate fudge delight $10.50
- Served hot with a velvety chocolate ganache + fresh cream

- with smoked salmon, cream cheese, capers & red onion $14.50
- with preserved & cream cheese $6.50
Pasta of the Day
- See our Chef's special board
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
smoked salmon $18.50
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta

Diego's Pizza in Tauranga Menu

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Diego's Pizza

Bay of Plenty > Tauranga > Diego's Pizza

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Marine Parade, Opposite Clyde st, Mount Maunganui, Bay Of Plenty, Tauranga, 3116, New Zealand

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