Diego's Pizza in Tauranga Menu

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Combo Spend $36
Regular/Large $10/$18
Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
Piha
- cheese, bacon, egg, corn and oregano
Pepperoni
- Cheese pepperoni, black olives and oregano
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
Hawaiian
- Cheese, ham, pineapple and oregano
Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
All the pizzas are made with home made tomato sauce
Ask for gluten free base -Extra $2

The Mount
- White chocolate and blue berry
Whang Bar
- Black chocolate and red berries
The Secret
- Banana and cinnamon

Nearby Sample Menus

Lamb $8.00
Chicken $9.00
Mixed $9.00
- Chicken & lamb
Mujver S $11 / L $ 12.5
- A combination of zucchini, corn, pumpkin etc
Add any of the following selection to your meal
Mixed vege $8.50
A serve of just lamb or just chicken $10.00
- With your choice of sauce
Chicken S $10 / L $ 12

Kadai paneer $13.00
- Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
Mint sauce $3.00
Daal makhani $13.00
- Whole lentils on a slow fire overnight, finishing with great spice
Saag aloo $13.00
- Potatoes cooked in fresh spinach puree
Chicken curry (indian style) $16.00
- A traditional indian curry recipe from grand ma's kitchen
Goat curry $16.00
- Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style (popular dish in north indian & nepal)
Vegetarian jalfrize $13.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
Tikka swadi $16.00
- Chicken tikka cooked in cashew and almond thick sauce and finest in a special flavour

-Turkish Delight $3.50
-Extras
- Extra cheese $1 / Falafel $1.50 / Mujver $1.50
-Lamb Feta $16.00
- Lamb, feta, caramelised onion, mint and mozzarella
-Margherita $14.00
- Tomatoes, basil and mozzarella
Traditional Turkish mezes with Turkish bread
-Chicken Banana $16.00
- Chicken, banana, cashew, mango chutney and mozzarella
●Choose From
-Salami
- Salami, mushroom, capsicum and mozzarella

Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
Steamed Jasmine Rice $ 3
Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22

Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Choice Breaky $18.00
- Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo
Beef Addiction $18.00
- premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
Chicken Tropicalia $32.00
- free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
Thai Salad $25.00
- free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)

Calamari $12
- Aioli: Lemon (AVAILABLE GF )
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
Garlic Bread $8
Pizza & Fries $10
Grilled Chicken $18
- Pesto: Rocket: Tomato
Jerk Fish: Slaw: Orange: Avocado Cream $16
Pulled Pork $18
- BBQ Sauce: Coleslaw
Crispy Chicken: Rocket: Chipotle Aioli $15

Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Portuguese Rolls
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
- Large $6.50
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
- +1 Large side $29.90
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll

Ciabatta Rolls $ 9.50
- garlic butter
Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo (gf)
Pulled Pork Sliders $19.50
- apple relish, cress, aioli (3)
Fresh Fish Sliders $19.50
- cress, preserved lemon aloli (3)
Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
Tomato Salad $18.00
- bocconcini, cucumber, basil, pickled red onion (v) (GF).
Ham & Pineapple Pizza $9.50
Battered Fish & Chips $9.50

Bulgogi $20.00
- Marinated beef
Altang $17.00
- Spicy fish roe soup
Mul naengmyeon $15.00
- Buckwheat noodles in chilled broth
Janchi guksu $14.00
- Noodles in anchovy broth
Samgyetang $21.00
- Chicken soup
Samgyeopsal gochu-jang gui $22.00
- Spicy pork belly
Samgyeopsal $20.00
- Pork belly
Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles

Fries $4.50
Hot Dog and Chips $6.50
Gulab Jamun $5.00
Chicken Nuggets and Chips $6.50
Tandoori Chicken
- Spring chicken marinated in traditional spices, paprika & yoghurt slowly roasted in tandoor
Goan Fish Curry $19.00
- Classic recipe uses our special Goan paste which has a blend of coriander, coconut, ginger and cumin seed
Cardamom Basket $10.00
- Plain,garlic naan and cheese naan
-Each $18.00

Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts

8PC. JUMBO $9.00
Double Avocado Medley $23.90
8PC. JUMBO $11.70
Double Avocado Prawn
- 12 pieces Fresh Salmon Nigiri
Salmon & Chicken Combo $23.90
8PC. DBL AVO $8.90
SMALL $3.90

- with smoked salmon, cream cheese, capers & red onion $14.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- with fresh tomato, avocado & pesto $10.50
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Balsamic Mushrooms $15.50
- finished with rocket & parmesan

Steak & Mushroom
Macadamia Caramel $4.00
Chicken Salad $6.00
The Classic Choice
Chilli Chicken Tenders $6.00
Cake Slices
Chicken, Ch. & Tom $4.50
Custard Square $3.50

Iskenders *
* Gluten free option available
Meze Board (great for 4 people) $30
- A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and home made Turkish bread from the wood-fired pizza oven.
-Chicken, beetroot chutney, cashew, brie and mozzarella
-Spicy walnut
-Red pepper and sundried tomato
10” Pizzas all $20.50
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens