Diego's Pizza in Tauranga Menu

Combo Spend $36
Regular/Large $10/$18
Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
Piha
- cheese, bacon, egg, corn and oregano
Pepperoni
- Cheese pepperoni, black olives and oregano
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
Hawaiian
- Cheese, ham, pineapple and oregano
Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
All the pizzas are made with home made tomato sauce
Ask for gluten free base -Extra $2

Nearby Sample Menus

- Chicken, Beef or Pork $22.50
- Duck $26.50
Satay Stir Fry
- Chefs special satay sauce with carrot, brocoli, cabbage, onion, capsicum, celery and beansprouts tossed in the wok and topped with roasted sesame seeds
Ginger Stir Fry
- Ginger threads, carrot, broccoli, onion, capsicum, mushroom and chinese fungi
- Prawns $24.50
Cashew Stir Fry (Includes Rice) $22.50
- Stir fried tofu, seasonal vegetables and cashews
- Chicken, Beef or Pork $22.50
Mixed Entree (For 2 persons) $18.50
- A combination of 4 spring rolls, 2 curry puffs, 2 chicken skewers and 2 fish cakes

-Chicken Avocado $16.00
- Chicken, avocado, red onion and mozzarella
●Burgers
-sauces
-Ham $16.00
- Ham, pineapple and mozzarella
-Olive Bread $7.00
- Crushed black olives topped with feta cheese
●Iskender Meals
- Served on rice, hummus, tabbouleh, jacik, beetroot dips, mixed salad and Turkish bread. With your choice of sauces
-Chicken Satay $16.00
- Chicken satay, red onion and mozzarella topped with lettuce, tomatoes and garlic yoghurt
-Bacon $16.00
- Bacon, tomato, red onion, mushroom and mozzarella

Jerk Fish: Slaw: Orange: Avocado Cream $16
Kids Ice Cream $5
Beer Battered Fries $8
- Tomato Sauce: Aioli.
All Burgers Served With Beer Battered Fries & Sauce
Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
All Burgers Available Gluten Free - Add $1
Grilled Chicken $18
- Pesto: Rocket: Tomato
Fish & Chips $15
- Beer Battered: Salad: Lemon: Tartare

New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
Toasted Breads $7.50
- Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments
Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
Cream Cheese & Jam $9.50
- Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
Kiddies Pack – (ham & cheese toastie, fairy slice & juice box) $11.50
Fluffy $1.20

Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
Capricciosa $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms
Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic
Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds

Trio of sorbet,selection of mango,berries and lemon $15.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Master stock pork belly and pineapple salsa.(GF) $15.00
Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Kids doughnuts,ice cream and chocolate sauce. $8.00
Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00

Fresh Fish Ceviche $19 .00
- chilli, avocado, coriander, lemon, olive oil (gf)
Panozzo All’aglio $14.00
- garlic bread (v)
Roasted Beetroot Salad $ 18.50
- pear, candied walnuts, baby spinach, gorgonzola (v)( gf)
Prime Beef Sirloin 250g $35.00
- potato and anchovy gratin, baby carrots, salsa verde, jus
Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
Italian Stallion $23 .00
- Pepperoni bocconcini, basil
Snapper & Prawn $26.00
- chilli, caper, spring onion
Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo (gf)

Lamb Wellington $32.00
- w carrot puree,roast baby onions & mint jus.
Confit duck leg $29.00/$35.00
- w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
Beef noodle salad $23.00
- w rice noodle ,capsicum,mung bean , roast peanuts w chilli satay dressing (gf)
Garlic ciabatta bread $9.50
- w parmesan,herbs and garlic butter (v)
Sweet potato gnocchi $19.50
- w a creamy blue cheese sauce and rocket (v).
Seafoodchowder w ciabatta toast $22.00
- beer match:monteiths double hopped IPA.
Pulled pork croquettes panko crumbed $16.00
- w fresh tomato & chipotle sauce.
Affogato:espresso coffee over vanilla ice cream $16.00
- w biscotti & your choice of liqueur.

Mellick Meat Lovers $26
- napoli sauce, topped with mozzarella, pepperoni, pulled pork, bacon, chicken, chorizo & special sauce
Pasta of the day P.O.A
- server to advise
Curly Fries $9
- served with bbq & aioli sauce
Spaghetti Bolognese $12.95
- traditional favourite topped with cheese
Vege Burger $18
- vegetarian pattie, topped with feta, spinach, sun dried tomatoes, salad greens & served on a toasted fresh bun
Dessert Special P.O.A
- server to advise
Moroccan Lamb Salad $22
- seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
Classic Beef Nachos $15
- grilled & topped with cheese, sour cream & sweet chilli sauce

Cornerstone Platter $32.00
- A tasty selection of meats, cheeses, bread & dips(2-4 ppl)
Coconut & Chilli Mussels $16.00
- Steamed mussels in a coconut cream, chili & lemon broth served with toasted Vienna
Lamb Salad $16.00
- Homemade lamb meatballs, sun-dried tomato, feta, olives, mesclun & crispy tortilla chips, topped with a cucumber & mint yogurt >>
Crème Brulee $13.00
- Served with vanilla ice cream
Triple Chocolate Brownie $13.00
- Served warm with vanilla ice cream & cream
Garlic Bread $8.00
- With roasted garlic butter
Seasonal Vegetables $6.50
Pasta of the Day $27.00
- See wait staff for today’s Pasta

Homemade Pizza and Fries $ 10.00
- Chicken, bacon and pineapple
Smoked Chicken and Bacon Panini $ 16.50
- With coleslaw and fries
Oven Roasted Salmon with Crispy Skin $ 29.00
- Served with seasonal roasted and steamed vegetables
Soup of the Day $ 12.00
- See our weekly special board
Smugglers Breakfast $ 18.50
- Guinness sausage, bacon, eggs, roasted tomato and mushrooms on ciabatta bread
-Bacon & egg
English Cumberland Sausage and Mash $ 28.50
- Served with yorkshire pudding, mashed potatoes, steamed vegetables and onion gravy
Guinness Chocolate Cake $ 11.50
- With baileys irish cream icing served with ice cream

Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate

Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
Ricotta gnocchi, smoked tomato & basil $26.00
Lamb aranchini's pea & mint salad $17.00
Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
Lamb, olive, capsicum & feta $23.00
Lemon tart with fresh raspberries $13.00
Prosuito, pineapple, pink peppercorn $23.00
Asparagus & mustard crumb $9.00

●Young one's breakfast
Mushrooms $16.50
- Sauté + simmered in a herbed cream reduction with crispy bacon
Pork and bacon $27.00
- Oven baked pork + streaky bacon on maple glazed kumara with steamed bok choy
Surf 'n' turf $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce.
Vegetable melt $18.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence
Eggs on toast $9.50
- Eggs cooked to your liking on fat toast
Mediterranean lamb salad $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing
Pork fillet $27.00
- Tender pork fillet served with a spiced ginger apple dipping sauce