Diego's Pizza in Tauranga Menu

Combo Spend $36
Regular/Large $10/$18
Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
Piha
- cheese, bacon, egg, corn and oregano
Pepperoni
- Cheese pepperoni, black olives and oregano
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
Hawaiian
- Cheese, ham, pineapple and oregano
Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
All the pizzas are made with home made tomato sauce
Ask for gluten free base -Extra $2

Nearby Sample Menus

Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5

Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
Or a selection of all three cheeses $35.00
Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Somerset dishes that we’re not allowed to take off the menu!
Potato and olive oil mash $8.50
Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50

Creamy mushrooms $18.50
Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
Toasted Breads $7.50
- Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments
Pulled Organic Lamb Greek Gyros $19.50
- Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
Hotcakes w/fresh banana & maple syrup $9.50
Tomatoes, Spinach, Mushrooms $4.00

Grilled haloumi salad $18.50
- On red chard, orange, baby beetroot, almonds and balsamic glaze
Monteith's beer battered fish and chips $25.50
- Served with citrus slaw and tartare sauce
Crispy skin salmon $34.00
- With potato gratin, wilted seasonal greens and hollandaise sauce
The mill houses organic in house basted meat cuts chargrilled to your licking served with your choice of pressed potato gratin, roasted vegetables, garden salad or mushroom risotto
Lamb lollypops (S) $34.00
- With a chilli and mint glaze
GF base $2.00
Sticky braised lamb burger $24.00
- With crispy onions, feta and mint and yoghurt sauce
Scallop and prawn salad $28.50
- With passionfruit and chardonnay sauce

Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Kids doughnuts,ice cream and chocolate sauce. $8.00
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
Master stock pork belly and pineapple salsa.(GF) $15.00
Crispy fried squid ,joisin and peanuts.(GF) $16.00
Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00

Vegetable Pakoras $5.00
- Fresh vegetables dipped in gramme flour & deep fried
Naan Basket $13.00
- A combination of Plain Naan, Garlic Naan, Plain Rob & Peshwari Naan
Saag AIoo $13.00
- Diced potatoes cooked with a puree of leafy spinach
Garlic Chicken Tikka $9.00
- Boneless pieces of chicken marinated in a traditional Indian dressing of garlic & cooked in Indian Tandoor
Nepali Meat Achari Lamb / Chicken $17.00
- Your choice of meat cooked with onion, tomatoes
Paneer Tikkas ShasIik $10.00
- Homemade Indian cottage cheese marinated in yoghurt &
Cream Chicken $17.00
- Cooked with rich cashew nut sauce & cream
Lamb / Beef Masala $16.00/$15.00
- Diced lamb I beef cooked with capsicum, tomato, cashews, cream & spices

Choose $7.00–$8.50
- Bowl Of Lamb On Rice (served with your choice of 3 sauces), Bowl Of Chicken On Rice (served with your choice of 3 sauces), Chicken Nuggets & Chips (5 pcs of nuggets with tomato sauce)
All our breads are freshly made on site $2.50–$4.50
Hot chips with tomato sauce & can of soft drink
Prices are subject to change without notice.
Spring rolls 8pcs $5.00
Turkish Delight 2 pcs $5.00
- Freshly made in New Zealand by a genuine Turkish patisserie. Must try
Turkish Garlic Bread $3.00
Fish Bites 6pcs $5.50

Peppercorn jus
Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
Filo bake $21.00
- With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
Fries $5.00
Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
Citrus buerre blanc
Red wine sauce

Marinara
- cheese, cream cheese, shrimps, scallops, mussels, calamari, clams, seafood sauce
Fungi
- cheese, mushrooms, capsicum, red onion
Tikka Masala
- cheese, chicken, raisins, cashew nuts, spring onion, tikka masala sauce
Cheese & Herbs
- Cheese, Tuscan herbs
Veggie Caribbean
- cheese, cashew nuts, red onion, pineapple, banana
Salami
- Cheese, salami, mushrooms, tomato
Seafood
- cheese, shrimps, mussels, tuna, red onion, sweetcorn
Ham & Tomato
- ham, cheese, fresh tomato

Mince on toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
Chicken satay $25.50
- Skewers of marinated breast fillet with our own satay sauce
Stonegrill tasting platter $26.00
- Serves to people
Eggs on toast $9.50
- Eggs cooked to your liking on fat toast
Bread and dips $6.00
- Freshly baked baked bread with a selection of dips + oils
Catch of the day P.O.A
- Ask for today's selection
Sticky date pudding $10.50
- With a dreamy toffee sauce
Pork and bacon $27.00
- Oven baked pork + streaky bacon on maple glazed kumara with steamed bok choy

Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Main & Dessert only $30
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream