Diego's Pizza in Tauranga Menu

Mixed $9.00
- Chicken & lamb
Lamb on fries $10.00
- With your choice of sauce
Mixed vege S $11.5 / L $ 13
- Falafel, mujver, dolma
Extra $1.00
- Falafel or mujver
Falafel S $10 / L $ 11.5
- Chick pea and herb patty
Extra $1.00
- Falafel or mujver
Wedges $7.00
Mixed vege S $10 / L $ 11.5
- Falafel, mujver, dolma

2x sashimi, 2x nigiri balls, 2x ebi tempura, 4x calamari tempura, 2x sake or hotate furay $30.00
Satori (chicken, salmon & panko prawns) $19.00
Hotate roll (panko scallops, cucumber, cream cheese) $17.50
Ebi hot roll (prawns, cream cheese, spring onions) $18.00
Ebi futomaki (prawn & avocado) $14.50
Vege futomaki (veges & avocado) $13.00
Calamari $15.00
Wasabi $0.80

Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50

Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
Pane All’Aglio $7.00
- Garlic Bread
Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic
Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce

Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
12 pcs $9.80
L $4.80
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
J $1.50
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.

Ice Cream Sundae $10.00
- served w/ wafers & your choice of topping
Kids Hot Dog and Chips
Steak & Kidney Hot Pot $19.00
- served w/ seasonal mash, gravy w/ puff pastry lid
Wheelhouse Mussel Burger $16.00
- w/ Thai sauce & served w/ fries
Soup of the Day $11.00
- w/ garlic bread
Bowl Fries $4.00
Mussel Fritters $14.00
- w/ Thai dipping sauce
Pasta of the Day $20.00
- please view our blackboard for today's chefs pasta (or ask our wait staff)

Roast Lamb Pita $11.5 Reg / $9.5 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Grilled Wedges $4.90
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Cheeky Chicken $5.00
Signature Kids $5.00 per head
Free Range Chicken Tenders

Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00
Classic creme brulee $16.00
Slow cooked lamb shoulder, aubergine puree, roasted cherry tomatoes $28.00
- zucchini, maderia jus
Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
- pickled radish onion jus
Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00

Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast
Pulled Pork Sub $16.00
- BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
Homemade Pie $15.00
- Chefs homemade pie of the day with salad
Bread & Dips $15.00
- 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Chicken Salad $24.00
- Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise

Prawn & Pumpkin Risotto $25.00
- Creamy risotto with prawns, pumpkin, feta, dill &
Hash Tower $15.00
- Golden hash browns, avocado, caramelized onion.
Seasonal Vegetables $6.50
Fish and Chips $21.00
- Beer battered fish served with salad, fries & tartare sauce
Crème Brulee $13.00
- Served with vanilla ice cream
Hummus $10.00
- Homemade hummus accompanied with sourdough
Bacon Benedict $16.00
- Crispy bacon & 2 poached eggs, served on English
Hot Platter $36.00
- An assortment of deep-fried nibbles served with fries & 4-6 people

Linguini $15.50
- With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
Tempura fish sliders $16.50
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
Garlic bread $8.50
Garlic bread $8.50
Smoked Fish Croquettes $16.00
- Creamy smoked fish, parmesan & chives with lemon aioli
Garlic bread $8.50

King Prawn Masala $19.50
- Prawn cooked in onion, capsicum and special spices in a creamy tomato sauce
Garlic Naan $4.00
- Made with a hint of garlic
Korma $17.50
- Cooked with gravy of cashew nuts, almonds and very mild spices
Lamb Rogan Josh $16.99
- Cooked in classic kashmiri style with tomatoes,onions,garkuc and herb spices
Korma $17.50
- Cooked with gravy of cashew nuts, almonds and very mild spices
Mango Kulfi $6.50
Chicken Tikka $16.00
- Tender chicken marinated overnight and cooked in tandoor
Chicken Nuggets and Chips $6.50

Agedashi Tofu $7.00
- Deep fried tofu
Yaki Udon $15.90
- Stir fried udon with chicken and prawns with vegetables
-10pcs $14.90
Chicken Katsu D $14.90 / B $18.90
- Bread crumbed chicken cutlet
Chicken Teriyaki / Mini Cha-han / Mini Udon / Mini Ramen $8.90
Tebasaki Wings $7.00
- Japanese style chicken wings
-10pcs $14.90
-5pcs $8.90

Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns

SMALL $5.00
Nigiri Sushi Medley $30.90
Edamame
- 10 pieces Fresh Salmon Nigiri
Teriyaki Chicken & Tuna Mayo
8PC. JUMBO $11.70
- 4 pieces Cucumber Hosomaki
Fancy Platter - 1 $30.90

Diego's Pizza in Tauranga Menu

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Diego's Pizza

Bay of Plenty > Tauranga > Diego's Pizza

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Marine Parade, Opposite Clyde st, Mount Maunganui, Bay Of Plenty, Tauranga, 3116, New Zealand

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