Dine@MIT in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Muffins $3.00
    • Mixed selection
  • French omelette $6.00
    • With a selection of fillings: ham, cheese, tomato and onion
  • Pancake short stack $10.00
    • Served with blueberries, bacon, banana and maple syrup
TAHUA TINA (LUNCH MENU) TAHUA TINA (LUNCH MENU)
  • Kai nui (main)
  • Purini reka (dessert)
  • Smoked chicken and corn arancini $10.00
    • On a warm asparagus and zucchini salad, garnished with béarnaise
  • Battered market fish (V) $10.00
    • Served with polenta chips, mushy peas and tartare sauce
  • Pulled pork sliders $10.00
    • With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
  • Duck and brie pizza $10.00
    • Garnished with asian salad, and orange gastrique
  • Downhome seafood and chorizo gumbo (EXP) $10.00
    • With fresh steamed rice, homemade grissini and garnished with creole tomato foam
  • Spaghetti carbonara (GF) (V) $10.00
    • With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
  • Coconut pannacotta $5.00
    • With mango and lime tapioca, and pistachio biscotti
  • White chocolate brownie $5.00
    • And honey poaches pear with vanilla bean ice-cream
  • Dark chocolate tart $5.00
    • With macerated orange and cointreau cream chantilly garnished with pulled sugar
  • (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
FRIDAY LUNCH BUFFET FRIDAY LUNCH BUFFET
  • A selection of hot and cold savory dishes and dessert $15.00
TAHUA TINA (DINNER MENU) TAHUA TINA (DINNER MENU)
  • Kai timatanga (entree)
  • Kai nui (main)
  • Purini reka (dessert)
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • Classic french onion soup $9.00
    • With grilled garlic trencher
  • Chilled trio of marinated and cured tuna $9.00
    • Served with taro gaufrette
  • Spiced pork roulade $15.00
    • Served with coconut rice pilaf and mango salsa
  • Beef bourguignon pie $15.00
    • Topped with cheesy potato and blanched greens
  • Garlic tiger prawn $15.00
    • In angel hair pasta and a citrus cream sauce
  • Thyme scented panna cotta $6.00
    • With compressed pineapple
  • Choux ã la crème du jour $6.00
  • Jaffa tart $6.00
    • Served with caramelized orange and vanilla king ice-cream
CHEF’S SPECIAL CHEF’S SPECIAL
  • Warm chocolate banana pudding $6.00
    • Served with crème anglaise

Nearby Sample Menus

  • Green Soybean
  • Passionfruit Nata
  • Tofu And Seafood
  • Spicy Won Ton Soup (Small/Large)
  • Hot & Spicy Eggplant
  • Sliced Beef Fried (Noodle/Rice)
  • Salted Fish Fried Eggplant
  • Momo Red Bean Ice
  • Okonomu $4.00
  • White Fish $4.50
  • Big Vege(V)(G) $3.00
  • Cali Salmon(D) $3.50
  • Sweet Soy Chck Popcorn $4.90
  • Cali Chck $3.50
  • Tempura Cream Cheese R(D) $4.50
    • with seawood
  • Seaweed Salad(V) $3.50
  • Kingfish crudo, watermelon, gazpacho $19
  • Prosciutto, green onion, sweet corn, feta $ 20
  • Gypsy salad, goddess dressing $8
  • -Tomato, basil, mozzarella $16.00
  • Organic chicken cotoletta, lemon, rocket, celery $28
  • -Sweet corn, zucchini, mint, monte vecchio $16.00
  • Market fish, garden harvest $29
  • Gnocchi verdi, peas, beans, ricotta $20
  • Pan Fried or Battered Scallop $20.00
  • Beef Burger $11.00
  • Apple and Blueberry Crumble $7.00
  • onion rings $7.00
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • Fish Burger $13.00
  • Battered Banana with maple syrup. $7.00
  • Thai Green Chicken Curry w/rice $17.00
  • Cooked Breakfast
    • 2 free range fried Eggs, Bacon, Tomato, Potato gratin
  • with home made Pork Sausage $13.00
  • Lemon Ricotta Almond Croissant (weekend special) $4.50
  • Wholemeal Pie
    • Your choice of
  • Plain Croissants $2.20
  • Gnocchi alla Bolognese $12.00
    • w Ragu Sauce, Mozzarella & Parmesan
  • Extra $2.50
    • Your choice of: Crispy Bacon, Fresh or Roast Tomato, Spinach, Field Mushrooms, Potato Gratin
  • Smoked Salmon & Spinach $16.50
  • -Full $18.00
  • -Veg $12.50
  • Paneer tikka $10.00
    • Cottage cheese marinated in tantalizing spices and grilled in tandoor
  • Monchow
    • Soy sauce and sharp flavours of garlic and ginger merge together. garnished with crispy noodles
  • Daal tadka $13.50
    • Red lentils and tempered with aromatic spices. tempering acts like a garnish in this heart yet simple stew
  • Lamb rogan josh $15.50
    • Guaranteed to spice up your taste buds, boneless lamb simmered to cook in rich gravy with the aroma of indian spices
  • Cheese naan $4.50
  • Lamb madras $15.50
    • Cooked with coconut cream and other south indian spices
  • - 4 Pack $4.90
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • - 8 Pack $7.90
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Extra Dip $1.00
  • Teriyaki Salmon $18.00
  • Ramen with Egg $10.00
    • Spicy noodle soup
  • Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
    • Deep fried cutlet & Vegetables on rice
  • Teriyaki Salmon Don $15.50
    • Teriyaki Salmon & Vegetables on rice
  • Veggie Ten Don $12.50
    • Vegetable Tempuras on rice
  • Teriyaki Chicken Udon $13.50
    • Teriyaki Chicken & Vegetables on noodle soup
  • -Any Donburi + 420 ml Soft Drink $2.50
  • -Any Donburi + 600ml Soft Drink $3.50
  • Bourbon Smoked Chicken Wings $9.5
    • Tossed in mild or hot sauce
  • Onion Rings (V) $9
    • With chipotle sauce
  • Polenta Chips (V) $ 9.5
    • With blue cheese dipping sauce
  • Cinnamon Apple Fritters (V) $12.5
    • With chocolate sauce
  • 300gm Chargrilled Beef Scotch Fillet $28
    • With eggs and fries
  • Caesar Salad $ 20
    • With poached egg, croutons, bacon, parmesan and anchovy dressing
  • Spicy Sausage $ 18.5
    • With olives, caramelised onion, tomato sauce and mozzarella
  • Add smoked chicken $ 4
  • Our Flavors
  • -Pollo - Chicken $10.00
  • 2 Empanadas or your choice with 1 sauce of your choice $7.00
  • Sharing Tray $33.00
    • 10 empanadas of your choice with all 3 sauces
  • Breakfast Arepa $9.50
    • Filled with scrambled eggs, and your choice of either tomato slices, bacon or chorizo
  • Beef Burger $13.00
    • Beef Pattie, fried egg, free range bacon, tomato, cheese and your choice of sauce
  • All Mains Come with a Side Salad
  • -Vegetarian $9.00
  • BLAT $10.50
    • bacon x2, lettuce avocado tomato egg, and toast
  • Pancake $10.50
    • grilled bananas, bacon x2, maple syrup, whipped cream
  • Kiwi Breakfast $14.70
    • bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
  • Rum Steak Meal $14.70
    • rump steak 200g, eggs x2, salad, and chips
  • Pork Rib Meal $10.50
    • pork rib x1, egg x1, chips and salad
  • Dinner Pack $20.20
    • 3 thigh, 3 drumsticks, 2 chips
  • Scrambled Egg $10.50
    • bacon x2, tomato eggs scrambled and toast
  • Snack pack $7.40
    • 1 thigh, 1 drumstick, 1 regular chips
  • Veg Makhani $7.50
  • Chicken in Black Bean or Garlic Sauce N/A
  • Paneer in Schezwan $12.50
  • MIXED, CHICKEN and PRAWNS -
  • Beef Vindaloo $10.00
  • Veg in 3 Flavour Sauce $11.50
  • -Extra Vegs $1 for (Medium). $2 for (Large) -
  • Schezwan Noodles & Rice Combination $10.00 / $13.00
  • Sweet & Sour (Pad Preaw Waan)
    • a selection of meat stir fried with vegetables
  • -Duck $23.90
  • Kha Nom Pang Na Moo $6.50
    • 4 pieces. Deep Fried Bread topped with minced pork and prawns
  • -Prawns or Scallops $23.90
  • Sizzling Sukiyaki $17.90
    • Thai style sukiyaki stir fried on hot plate with vermicelli, vegetables and your choice of meat
  • Fried Rice $16.90
    • Fried rice with chicken and prawns
  • -Prawns or Scallops $23.90
  • Our Popular Dish, A selection of meat stir fried with special thai sauce topped with cashew nuts
  • Braised chilli cabbage with vinegar $12.00
  • Moo Shu meat soup $12.00
  • Hot and spicy prawns $22.00
  • Sweet and sour lamb $16.00
  • Vinegar and sprouts $10.00
  • Kung pu sliced lamb noodles $12.80
  • Kung pu chicken noodles $11.80/$10.80
  • Pita bread in lamb soup $12.80/$11.80
  • Pasta $15.00
    • choice of carbonara fettuccine or veggie penne GF penne available
  • Spicy Cajun Chicken $16.50
    • chicken breast, seasonal vege, ranch, crispy chicken noodle
  • Granola $8.90
    • house-made granola with yogurt fruit compote
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w mushroom
  • onion Ring $7.00
  • Wedge $7.00
  • Omelet $14.50
    • choose 3 filling, bacon, ham, cheese, tomato, mushroom, onion, serve with ciabatta
  • Wholegrain Toast & Preserves $5.50
    • choose 2 of peanut butter, honey, marmalade, mix berry and strawberry
Dine@MIT

Dine@MIT

location

Address

Manukau Institute of Technology, Gate 14, Alexander Crescent, Otara, Auckland

phone

Phone

099687718

email

Email

None

clock

Opened hours

10 AM to 2 PM, 5 PM to 9 PM (Tue-Fri), Mon, Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Kiwi

features

Features

Breakfast ,  Cash ,  Lunch ,  Dinner

Location
Manukau Institute of Technology, Gate 14, Alexander Crescent, Otara, Auckland
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