Diva Bistro & Bar in Hastings Menu

Diva Bistro & Bar in Hastings has no menu available, but can choose from many other options such as Lamb Curry + Rice or Pasta Bolognaise from Barm Bracks. Boardwalk Bar and Grill offers many options including NB: GLUTEN FREE BREAD AVAILABLE ($2 CHARGE) and MUESLI TRIFLE. Heavens Bakery includes a wide range like Club Sandwich Platter 16 or Club Sandwich Platter 32. Afternoon platter(for 2) and 11am to 3pm from . Clifton Cafe offers The Filter Room and Cheesy garlic bread.

Nearby Sample Menus

Black Barn Vineyards (sample menu)
  • Hawkes Bay Caramelized Apples $16.00
    • Apple Mousse, Vanilla, Jelly, Feullitine, Cashew and Candied Fennel Seed
  • Ice Cream $12.00
    • 3 Scoops
  • Wakanui Beef Sirloin - served medium rare $14.00
    • BB Syrah
  • Venison Short Loin - served Medium Rare $15.00
    • Mount Beautiful Pinot Noir
  • Lemon Cured Mt. Cook Salmon $20.00
    • Rice, Miso, Ginger, Nori, 7 Spice, Black Sesame
  • Lemon Cured Mt. Cook Salmon $15.00
    • BB Reisling
  • Venison Short Loin - served Medium Rare $34.00
    • Kale, Preserve Plum, Caramelised Shallot Tartin, Carrots
  • Kumara Gnocchi Veg $12.50
    • BB Tuki Tuki Suvignon Blanc
Pipi's (sample menu)
  • Aloha
    • tomato base, mozzarella, ham, pineapple
  • Pipi chocolate cake $11.90
  • Cipolla
    • tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
  • Occhi di bur
    • tomato base, mozzarella, smoky bacon, egg
  • Sticky date pudding, caramel sauce $11.90
  • Romain's
    • tomato base, mozzarella, potato, caramelised onion, blue cheese
  • Pipi ice cream $6.90
  • Apple crumble with runny cream $11.90
Turkuaz (sample menu)
  • Falafel Wrap (Small/ Large) $8.50/$10.50
  • Spanakopita $11.00
    • Spinach, onion, mozzarella-feta cheese, herbs in filo pastry, served with fresh salad, tzaziki dip and a choice of sauces
  • Lamb Kebab(Small/ Large) $9.00/$11.00
  • Vegetarian Falafel Salad $13.50
    • Served with falafel, hummus, salad, taboulch, beetroot dip and choice of sauces
  • Kebab Burger $8.90
    • Lettuce, cheese, onion, fresh tomato and your choice of meat and sauce
  • Pita Pocket $8.00
    • Fresh salad, your choice of meat or falafel and sauces
  • Mixed Meat and Fries $8.00
  • Pita Wrap(Large) $11.00
Little Black Bird (sample menu)
  • Breakfast Tartine $21.00
    • Poached eggs, black pudding, holly bacon & homemade baked beans
  • Toasted Crumpets $9.00
    • With peanut butter & honey or Jam & curd
  • Granola $10.50
    • Origin Earth yoghurt, poached seasonal fruits
  • Handcut Fries $5.00
    • Aioli, Ketchup, Smoked Paprika Salt
  • Steamed BBQ Pork Buns $24.00
    • Plum sauce, pickled red cabbage, toasted sesame
  • Little Black Bird Baked Eggs $18.00
    • Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
  • Mushroom Tartine $16.50
    • Chipotle ricotta, lemon & smoked sea salt
  • Toasted Cheese Sandwich $10.00
    • Fruit kebabs, homemade marshmallow
Thai Orchid (sample menu)
  • -Chicken / Beef / Pork $18.50
  • YUM-MOO GROB Thai Spicy Crispy Pork Salad $18.50
  • TOM-KHA Thai Creamy Lemon Flavoured Soup
  • Thai Orchid Dim Sum $7.00
    • Steamed minced pork & prawn meat mixed with shiitake mushroom sutffed in a thin pastry
  • Meat / Seafood or Crispy Pork $5.00
  • -Chicken $18.50
  • Chicken/Beef/Pork $18.50
  • PAD-SEE-IEW Fried Rice Noodles (CYM)
    • Stir fried rice noodles & your choice of meat, egg, broccoli & the Thai Dark Sauce
B J's Bakery (sample menu)
  • Small $13.50
  • Regular $12.90
  • Wedges
    • Savoury potato wedges topped with melted mozzarella & sour cream served with sweet chilli sauce
  • Small $9.90
  • Bowl of Chips Regular $3.00
    • Served with just sauce this time
  • Extras $2.00
    • Sausage, bacon, egg, mushroom, toast, hashbrown, tomato, aioli, hollandaise
  • Regular $18.50
  • Toast Small $4.50
    • Choice of fruit toast, bagel, croissant, whole grain or regular toast served with fruit preserves
Vidal Estate Winery Restaurant (sample menu)
  • 2 courses / 3 courses $25.00 / $29.50
  • Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
  • Prawn & paella arancini balls, lemon aioli n/a
  • Pork and sausage ragout, braised cabbage n/a
  • Sticky date pudding with cream n/a
  • Apple and blackberry crumble with vanilla ice cream n/a
  • Rustic fries, aioli, tomato ketchup $8.00
  • Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
Kami Sushi (sample menu)
  • -Spicy Pork
  • Spicy Salmon Roll $14.00
    • Crabmeat, Cucumer, Avocado/ Topping:Raw Salmon, Fish Egg, Spring Onion
  • Vegetable Bibimbap $13.00
    • With Egg
  • Donburi And Udon $18.00
  • Teriyaki Chicken Roll $10.00
    • Chicken, Avocado
  • Tempura $13.50
    • 2 Prawns & 6 Vegetables
  • -Large $75.00
  • -Filling/Topping
Hells Pizza (sample menu)
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Fresh Green Salad $5.00
    • All the Essentials
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Focal Point Cinema and Cafe (sample menu)
  • Kids Pancake Pyramid - Bacon, Banana, Maple $8.00
  • LAMB SHANK $18.00
    • with mustard mash & vegetables
  • BEEF SALAD $17.00
    • marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
  • Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
  • Cinema Big Breakfast - The Works $19.50
    • sausages, bacon, hash browns, tomatoes, eggs and mushrooms
  • Kids Pancake Berry & Cream Pyramid $8.00
  • FOCAL POINT BEEF BURGER $18.50
    • with chunky oven baked chips
  • Kids Bacon and Eggs - Single Serve $8.00
The Cru Bar (sample menu)
  • NUGGETS+CHIPS $5/S $7/L
  • PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
  • WEDGES+SOUR CREAM $7
  • The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
  • The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
  • SALSA NACHOS $6
  • JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
  • HOT CHIPS $5
Ten Twenty Four (sample menu)
  • Local Cheese $15.00
  • Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
  • KB's R&D chefs choice surprise luncheon $45.00
  • Fresh Corn / Chipotle Butter / Cheese $6.00
  • Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
  • Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
  • White Fish & Shells / Collapsed Organic Tomatoes / Saffron / Elephant Garlic Confit $32.00
  • Daily bread bake $8.00
    • with fresh churned single heard holstein creamery butter
Canning Road Cafe (sample menu)
  • eggs on toast, poached, fried or scrambled $9.50
  • seafood chowder served with french bread (GF option) $16.50
  • roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
  • linguini á la carbonara $18.50
  • freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
  • aromatic curry of the day (GF) $16.50
  • the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50
  • beer battered blue cod with hand cut chips and sauce tartare $19.50
Unwined Cafe at Unison Vineyard (sample menu)
  • Affogato (+18 if with a liqueur) $11.50
    • Kapati Vanilla bean ice cream Amaretti biscuit & a shot of coffee
  • An individual plate of 1 or 2 cheeses from 1 Cheese $14.00
  • Fish N Chips (DF) $22.50
    • Ale battered fish, chips & salad served with tartare sauce
  • Bruschetta of the Day (V) $15.00
    • Seasonal topping of the Chef’s choice
  • Fries with aioli $7.50
  • Sirloin Steak (GF &DF) $25.00
    • Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
  • Gimblett Breakfast $22.00
    • Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread
  • Mixed Salad $7.50
    • Garden leaves, tomatoes, cucumber & citrus dressing
Corn & Cow (sample menu)
  • DONUT DELIGHT Vanilla ice cream, cream, donut & chocolate sauce $5.50
  • MEDITERANEAN STYLE PASTA Tomato’s, olives, feta & red onion tossed through a creamy sauce with pasta. Served with warm bread $22.50
  • LITTLE SCRAMBLER Bacon, 2 eggs scrambled & toast $15
  • (GF) ASIAN INSPIRED PORK BELLY Asian infused double roasted pork belly on wilted bok choy With kumara potato mash & sauted vegetables $28.50
  • (GF) HALLOUMI & VEGETABLES Warm Halloumi cheese, capsicum, red onion, mushrooms & potatoes Drizzled with balsamic reduction $24.50
  • CREAM BRULEE Vanilla pana cotta With vanilla ice cream & passionfruit syrup $12
  • EGG $3
  • All Junior mains come with fries unless stated otherwise You can swap fries for vegetables Just ask! -
Diva Bistro & Bar

Diva Bistro & Bar

location

Address

10 Napier Road, Havelock North, Hawke's Bay, 4130, New Zealand

phone

Phone

068775149

email

Email

divabistro@hotmail.com

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 3:00 – 8:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Continental , European , Gluten Free , Kiwi , New Zealand , Pub Food

features

Features

Reservations ,  Waitstaff ,  Cash ,  Bar Scene ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
10 Napier Road, Havelock North, Hawke's Bay, 4130, New Zealand
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