Dixie Barbecue in Auckland Menu

Nearby Sample Menus

STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
CUCUMBERS $8.00
- w/ smashed ginger and garlic
SICHUAN CHILLI SAUCE
CHINESE-STYLE BARBECUE PORK $22.00
STIR-FRIED CUMIN LAMB $28.00
- w/ coriander and chilli
STEAMED PORK AND PRAWN WONTON (4) $10.00

-Full $18.00
Vegetable fried rice $10.00
- Indian basmati rice cooked with mixed vegetables
Malai kofta $13.00
- Speciality of kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
Biryanis $14.00
- Mughlai style basmati rice cooked with coriander, onions & spices, with a choice of chicken/lamb/beef/veg
Available as mild, medium or hot and served with basmati rice
Fries $3.50
Vegetarian platter for two $14.00
- Selection of 3 entrees, samosa, onion bhaji, pakora
Palak paneer $13.00
- Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from north india

I Love Salmon $14.90
Inari $4.50
Teriyaki Chicken Combo $9.50
Fresh Salmon Sashimi $16.00
- 12 pcs
Teriyaki Chicken Breast Katsu Lunch Box $11.90
Mini Roll $5.00
Grilled Salmon & Salad $9.90
Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90

Vegetarian Burger $20
- 100% full flavoured vegetarian patty with seasonal beetroot, smooth avocado served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Saturday $15
- Chef's Choice
Kiwi Lamb Burger $20
- 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Sunday $15
- Hot Roast just like your mum makes with all the trimmings only
Smokey BBQ Spare Ribs $12
- Char grilled pork ribs singles rubbed in our chefs own secret marinade.
Brownie $7.50
- Piping hot homemade chocolate brownie coated in rich chocolate sauce and vanilla ice cream sprinkled with nuts, white chocolate and dark chocolate topped with a wafer "A chocolate lovers dream".
Friday $15
- Fresh caught fish of the Day & Chips with your choice of a house beer, wine or soft drink
Cajun Chicken $17
- Grilled chicken tenderloins marinated in cajun herbs and spices, cherry tomatoes, cucumber, red onion and sweet carrot mixed with a lime and chili dressing.

Diced Chicken $5.00
Ice Cream $1.00
Black Pudding Stack
- Tomato, Avocado, Mushrooms, Black Pudding, Hash Brown, Poached Egg
House made Lemon Honey
Raspberries $3.50
Plain Yogurt $1.00
Open Chicken Sandwich $18.50
- 2 Toasted Sourdough, Diced Chicken, Camembert, Mesclun, Tomato, Avocado, Aioli, Plum Sauce & Fries
Corn Fritter $3.50

C $7.00
- 8 Chicken nibbles, $2.00 Chips
1 Bowl chicken rice, 12 chicken nibbles, special veges, special sauce $15.00
B $4.50
- 1 Burger (beef / fish/chicken), $1.00 Chips
Tasty chicken rice pack $10.00
- 1 Bowl chicken rice, 8 chicken nibbles, special vege, special sauce
-1 Bowl chicken rice, 1 bowl chicken curry $10.00
Chips / potato & gravy / pickle & vege / coleslaw / potato salad S$2.00/L$4.00
A $5.00
- 2 Chicken wings, 1 chicken sausage, $1.00 Chips
Malaysian curry dishes

Pla Kha Tiam $17.00
- Deep fried whole snapper served with vegetables, garlic and pepper
Choice of Chicken, Beef, Pork or Seafood.
Pad King $12.00
- Stir fried with vegetables and ginger
Prawn Wraps $8.00
- Marinated prawns wrapped with spring roll pastry
Tom Kha J $7.00
- Sour soup with tofu, mushrooms and coconut milk
Yellow Curry $12.50
- Chicken, Pork, or Beef in yellow curry, potatoes and onions
Pad Kee Mao Noodle $12.00
- Stir fried flat noodles with vegetables, chilli and bamboo
Fish Cake $6.00
- Thai Fish cake Served with sweet chilli sauce and crunched peanuts