Dixie Barbecue in Auckland Menu

Nearby Sample Menus

Bacon, haloumi, salmon(per side) $5
Bacon bean $18
- served with baby spinach, citrus hollandaise, ciabatta
Fried chicken burger (V/V.O.R) $18
- w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
Toms on toast (V) $17
- haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
Breakfast of zeus (V*) $16
- fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta
Ralph’s cheese burger $8
- w choice of slaw of curly fries, 100% beef patty, bacon, cheese, french mustard, kosher pickles, chipotle mayo, salad
Kung pao calamari>sriracha & plum sauce $14
Marinated olives( GF/V*) $6

Foie Gras on a French Brioche
- Served with creamy mushroom sauce
Beef Bourguignon
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
(Poelee) Tarakihi with Lemon Cream $25.00
- Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
Main Delon $9.00
- Salted caremel sauce
Tahitian Salad
- Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
Breaky Crepe $17.00
- Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream
All our galette are served with mesclun salad on top
Brigitte Bardot $11.00
- Fresh fruit salad, maple syrup, vanilla ice cream

Grilled chicken burger $14.50
- Tender chicken breast, cheese aioli with fresh salad green, tomato and served with rustic cut fries
Pesto portobello mushroom $15.00
- Served with hash browns grilled tomatoes, wilted spinach, poached eggs and homemade hollandaise
Chef's special $14.00
- Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
Rustic cut fries with aioli $4.50
Mushroom, tomatoes, spinach $3.00
Beef lemongrass salad $14.00
- Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
Steak burger $16.50
- Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
The fry up $19.90
- Pork sausage, mushrooms, tomatoes, bacon, black pudding , house-made beans, eggs any style and your choice of toast

Teriyako 'Shiki-Tofu' / 4 pcs $11.00
'Teriyaki' free range chicken thigh $24.00
'Teriyaki' Waitoa free range chicken thigh $16.00
Premium grade 'Edamame' chamame bean $7.00
Edamame $6.00
Deep fried Paradise prawn with spicy mayonnaise "Ebi-Mayo' $14.00
Seared Wakanui beef 'Tataki' with Nashi pear & celery salad $29/10pcs / $18/5pcs
Seafood tempura / 5 pcs $19.00

Halka Tatlisi
- Turkish sweet churros dipped in syrup
Feast $28.5
- 2*skewers(126g ea), salads, dips and flatbread
The Classic Durum (warp) $15
- with sumac red onion, cacik, hummus, tomato and greens
Fried Halloumi $9.5
- and fig jam on pide
Mixed Olives & Feta $7.5
Lokma
- Deep fried sweet dough balls soaked in honey
Fish of The Day
Mumma’s Kitchen Table $23
- shredded sujuk, fresh tomato, scrambled egg, cucumber, feta, honey, jam and pide

CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
KLATEN $10.00
- stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles

Hot Dogs $10
- $12 including a drink
Tim Finn Fish Burger $18.0
- w' homemade tartare sauce & salad greens
Chicken Breast $26.0
- stuffed w' sundried tomato, roasted capsicum & pistachio nut pesto topped w garlic sauce
Elvis Beef Burger $18.0
- 250g pure Angus beef mince pattie, bacon, camembert cheese & tomato relish
Salt & Pepper Calamari $17.5
- w' homemade aioli dressing
Chicken & Bacon Penne Pasta $10
- $12 including a drink
Classic Seafood Chowder $15.0
- w garlic bread
Mini Meatballs $25
- W' dipping sauces