Dixie Barbecue in Auckland Menu

Nearby Sample Menus

Mango chutney $2.99
Rarra lamb $19.99
- Lamb cooked together in a mince gravy with ginger, garlic and spices
Butter chicken $16.99
- A mild curry in which marinated chicken tikkas are cooked in butter and tomato sauce
Chicken achari tikka $13.99
- Boneless pieces of chicken marinated tandoori spices, pickle flavour and yoghurt
Rarra chicken $18.99
- Boneless chicken cooked together in a mince gravy with ginger, garlic and spices
Navabi chicken tikka $16.99
- Boneless chicken pieces marinated in spices overnight, skewered and served with mint sauce
Veg platter $16.99
- Paneer tikka + mix pakora + onion bhaji
Prawn curry $19.99
- Prawns cookes in a spiced gravy in punjabi style

Fish $5.50
Banana $2.00
Chicken $5.50
Sausage $1.50
15 $22.00 Haddad Deal
- 2 Egg Burgers ,2 Fish ,2 Potato Fritters ,2 Can Drinks ,Small Chips
Medium $3.50
Lamb/Fixed $12.50
Super $6.50

Pork & vegetables $13.00
Stak $4.50
Fish $4.50
Pork & veges $13.50
Chicken & veges $13.50
Pad kra pao $16.00
- stir fried pork, beef or chicken with chilli and basil leaves
Combination meats $13.50
Carton of rice $3.00

Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
PANIR SABZI $6.00
- colorful plate of imported feta cheese, walnuts & fresh herbs
GARDEN SALAD $6.00
- lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
Bastani Sonati (Persian Ice cream) $9.00
- Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
Gilaneh Veg $24.00
- Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
MAUST KHIAR $4.00
- yogurt & chopped cucumber with mint

Beef Tataki $15.5
- w / fries shallot, wakame salad & ponzu dressing
Loaded Fries $14.9
- w / ham, cheese & roast gravy OR w/ chilli beef, sour cream & jalapeno sauce
Jerk Chicken Skewers $13.9
- w/ pineapple & corn salsa
Chunky Fries $9
- with Elephant salt and tomato sauce
Dark Chocolate Delice $12.9
- w/ malt biscuit crumb, raspberry mascarpone & salted caramel sauce
Seasoned Wedges with Sour Cream. $10.9
- Add bacon, cheese & sweet chilli sauce $15.9
Grilled Half Spatchcock $29.9
- w/ shichimi rub, soba noodles, edamame beans, red miso broth, daikon radish & carrot salad
Southern Fried Chicken Thigh Burger $20.9
- w/ avocado cream, grilled pineapple, sriracha aioli, mixed leaves on a focaccia bun

Steamed Rice $3
Teppanyaki Beef & Rice
Salmon Sashimi (3pc)
Grilled Hokkaido Scallops & Prawns $28
- Scallops, grilled prawns and teppan grilled seasonal vegetables
Akaroa Salmon, Steamed Rice
Beef Tataki
Teriyaki Salmon Fillet & Bok Choy $28
- Wild Akoroo salmon fillet served glazed with a teriyaki sauce & bok Choy
Grilled Tuna Ponzu $16
- slightly seared yellowfin tuna, salad & a zingy citrus dressing

-smoked salmon $19.00
Free range paprika chicken thigh $21.50
- Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
AFTER 3PM
-bacon $19.00
Calamari $9.00
Tuscan steak sandwich $18.50
- Served with shoestring fries & salad
Fish $19.50
- Battered or pan fried with shoestring fries, salad & basil aioli
-mushroom (v) $19.00

Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken
Add Spiced Fried Chicken $13.50
Add Beef Rendang $14
Mee Rebus $12
- Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
- Malay style fried flat rice noodle with egg prawns, fish balls and chicken
Add Chicken Curry $13.50
Seafood Nyonya Curry Laksa $13
- Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy

Vegetarian $10.0
- Two free range eggs on toasted Turkish pide
Breads and dips $10.0
Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0  Hearty Starts Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
Shoestring fries; garden salad $6.5 each
Sourdough crumbed fish of the day hashcakes, poached eggs,  spinach, tomato and smoked chilli salsa $18.0
Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0

Kumara & Harissa Falafel
- Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
Large $12.90
Medium $7.90
Small $5.90
Smoked Chicken, Mango, Avocado and Hazelnut
- Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
Fruit salad & yogurt
Yogurt Trays for Breakfast
- Yogurt topped with different toppings
Green Super food & feta
- Kale, spinach, avocado, mint parsley, quinoa and feta, toasted seeds, walnuts, balsamic vinaigrette