Dixie Barbecue in Auckland Menu

SANDWICHES SANDWICHES
  • Served on a bun with slaw
  • Pulled lamb
    • Kentucky
  • Pulled pork
    • Gregoria
  • Beef brisket
    • Texas
TRAYS TRAYS
  • Served with slaw, McClure's pickles and pickled onion
  • Pulled pork
    • Georgia
  • Pulled lamb
    • Kentucky
  • Smoked chicken
    • Alabama
  • Beef brisket
    • Texas
  • Pork spare ribs
    • Tennessee
  • Pork belly
    • Georgia
SIDE SIDE
  • Coleslaw
  • Dixie beans
  • Hush puppies
  • Bean salad
  • Collard greens
  • Fries
  • Potato salad
DESSERT DESSERT
  • Banana pudding
  • Peanut butter pie
DIXE SAUCE DIXE SAUCE
  • Kansa city BBQ sauce
  • South Carolina mustard sauce
  • Lexington vinegar sauce
  • Alabama white sauce
  • Kentucky black sauce

Nearby Sample Menus

  • Spring roll $2.50
  • Battered sausage $1.50
  • Bacon & Egg $13.00
    • 3 bacon + 2 eggs
  • Plain $3.00
    • sauce or mustard
  • Fishcakes $2.50
  • Mushroom $3.00
  • mussel $0.80
  • Mussell fritter $2.50
  • Pokeno Bacon / Salmon $5.00
  • EGGS ON TOAST $9.90
    • Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
  • CHICKEN QUINOA SALAD GF $19.00
    • Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
  • Pan Fried Tofu GF /V Petite $11 Regular $19
    • Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
  • Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
  • KIDS MEALS $8.00
    • Waffles / Hashbrowns with Bacon / Chicken n' Chips
  • Wasabi Tuna Jalapeño $15.00
    • Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
  • MINCE ON TOAST $18.00
    • Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
  • Chicken karaage curry $12.00
  • Pork $10.00
  • Beef curry $11.00
  • Soup $1.00
  • Soy pork spareribs $13.80
  • Edamame $4.20
  • Egg $2.00
  • Kaisen Ramen $11.00
  • Gluten free toast (1) $2.00
  • Relish, aioli, hollandaise, etc $1.00
  • Silverdale burger $20.90
    • Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
  • Kids egg on toast $7.50
  • B.L.A.T $18.50
    • Bacon, lettuce, avocado, tomato on organic turkish bread with fries and aioli
  • Grilled haloumi breakfast salad (V) $19.90
    • Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
  • Potato wedges $7.50
  • Warm cajun chicken salad (GF) $19.50
    • Grilled marinated chicken breast with garden salad, bacon, cashew nuts, avocado, onion, lemon aioli and apple dressing
  • Egg $10.00
  • Vegetable $12.00
  • Bacon & Egg / Steak & Egg / Steak & Mushroom $6.50
  • Combination Meat / Prawn $14.00
  • Combination Meat / Prawn $14.00
  • Chips $2.80
  • Ham / Egg / Cheese / Sweet Corn $3.50
  • Mussel / Oyster $1.50
  • Classic chicken $8.90/ C($14.90)
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • Homemade tartare, lemon aioli, garlic aioli, classic tomato $1
  • -fish only $7.90
  • snapper pack $24.90
    • 2 snapper fillets and a tray of chips
  • -9x hoki $19.90
  • -combo $12.90
  • prawn twister $2
  • seafood basket for one $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • Gang Paa see above
    • Your choice of meat in red curry paste with vegetables and Thai herbs (No coconut milk)
  • Steam Noodle $3
    • Per serving
  • Gang Panang see above
    • Your choice of meat in panang curry paste with thick coconut cream, vegetables and crushed peanuts
  • Goong Sa Loang (4 Pieces) $10.5
    • Deep fried marinated prawns, wrapped in bread crumbs and egg noodles
  • Steam Vegetables $3
    • Per serving
  • Choo Chee see above
    • A mild red curry with capsicum, kaffir lime leaves and green peas served with steamed vegetables
  • Mixed Seafood $24.50
  • Pad Pong Ka Ree see above
    • Stir fried with yellow curry paste, egg, vegetables and a touch of milk
  • Teriyaki chicken on rice $7.50
  • Prawn $13.90
  • Prawn teriyaki salmon $10.90
  • Sea food $10.90
  • Salmon sashimi
  • Prawn $10.90
  • Vege (15 pcs) free miso $10.90
  • Jumbo prawn roll $9.00
  • Curry on rice $8.50
  • Tempura udon or soba $10.00
  • Pork ginger don $10.00
  • Kimuchi $1.50
  • Una-tama don(eel & egg) $15.00
  • Fried chicken salad $5.00/$ 7.80
    • Small/Large
  • Salmon sashimi $7.00/$12.00/$19.00
    • Small/Medium/Large
  • Vege tempura udon or soba $10.00
  • -Mix Seafood or Prawns $14.50
  • -Chicken, Beef or Lamb $11.50
  • -Vegetarian $8.50
  • -Vegetarian $8.50
  • Chicken Korma Combo $14.00
    • Choice of Can Drink Served with curry on rice and plain naan or with garlic naan $15.00
  • ●Bami Satay Noodles
    • Stir fried egg noodles with satay sauce and fresh mixed vegetables
  • ●Chicken Korma $10.00
  • -Mix Seafood or Prawns $14.50
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
  • Sides $7.00
    • fries with aioli
  • Free Range Eggs $12.00
    • your way with ciabatta
  • Chipotle Eggs Bene $17.50
    • with bacon, sliced tomato, avocado & smokey chipotle hollandaise
  • Boiled Egg $6.00
    • with smoked salmon
  • Coconut Almond Granola $12.50
    • with vanilla chia pudding, almond milk & seasonal fruits
  • GF Bread $1.00
  • Vanilla Buckwheat Pancakes $16.50
    • with caramelized banana maple syrup & butter
  • Free Range Eggs $15.00
    • with freedom farm bacon
  • Stir Fried with Thai Peanut Sauce $11.90
  • Spring Rolls $5.50
    • 3 pcs
  • Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
  • Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
  • Ginger + Mushroom / Oyster Sauce $11.90
  • Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
  • Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
  • Jumbo Size Fish $16.00
  • Fresh avocado or baby spinach $4.30
  • Roasted with tomatoes $.20
  • Chefs omelette (GF) $15.00
    • Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
  • Gluten free bread x 2 $3.10
  • -With chicken $22.50
  • Baked beans $4.00
  • Be a man breakfast $19.00
    • Served with fresh tartine, eggs of your choice, bacon, sausage, grilled wine tomatoes, mixed mushrooms and hash browns
  • -Add sides extras
  • Mercury $11.50
    • Ham off the bone, apple, brie, raspberry wasabi sauce and lettuce
  • Satay Cauliflower N/A
  • Pastarami, Tomato & Brie Panini $7.00
  • Cashew, Carrot, Coriander & Coconut N/A
  • Honey Chicken Drumsticks $3.50
  • Smokey Chorizo Couscous N/A
  • Pastarami & Chorizo Pasta N/A
  • Kumara & bacon N/A
Dixie Barbecue

Dixie Barbecue

location

Address

Auckland, Auckland, Auckland, 0612, New Zealand

phone

Phone

021349437

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 2:30 – 7:30 PM, Saturday: 2:30 – 7:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Street Food

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Seating Not Available

Location
Auckland, Auckland, Auckland, 0612, New Zealand
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