Dixie Barbecue in Auckland Menu

SANDWICHES SANDWICHES
  • Served on a bun with slaw
  • Pulled lamb
    • Kentucky
  • Pulled pork
    • Gregoria
  • Beef brisket
    • Texas
TRAYS TRAYS
  • Served with slaw, McClure's pickles and pickled onion
  • Pulled pork
    • Georgia
  • Pulled lamb
    • Kentucky
  • Smoked chicken
    • Alabama
  • Beef brisket
    • Texas
  • Pork spare ribs
    • Tennessee
  • Pork belly
    • Georgia
SIDE SIDE
  • Coleslaw
  • Dixie beans
  • Hush puppies
  • Bean salad
  • Collard greens
  • Fries
  • Potato salad
DESSERT DESSERT
  • Banana pudding
  • Peanut butter pie
DIXE SAUCE DIXE SAUCE
  • Kansa city BBQ sauce
  • South Carolina mustard sauce
  • Lexington vinegar sauce
  • Alabama white sauce
  • Kentucky black sauce

Nearby Sample Menus

  • Caesar salad $10.00
    • Bacon, cos leaves, parmesan, white anchovies
  • South island whitebait fritter $29.00
    • Fennel & apple slaw, lemon aioli
  • Salad, mixed leaves, pear, walnut $10.00
  • Caffè macchiato $5.00
  • Aged 450gm tomahawk steak $59.00
    • Angus pure tenderloin
  • Aged wakanui scotch $48.00
    • Sous-vide prepared, served perfect medium
  • Tiger prawns $24.00
    • Pan roasted, lemon chilli salsa, upland cress, garlic
  • Short black $5.00
  • Turkish Bread $9
    • with warmed marinated olives - with olive oil, balsamic and dukka
  • Caesar Salad $8
    • Cos lettuce, croutons, crispy bacon, anchovies, Parmesan and Ceasar dressing
  • French Toast $17
    • Fresh fruits & berries, maple syrup, grilled bacon & cinnamon roasted banana
  • Soup of the day $11.5
    • Served with toasted bread (Please ask your service staff for today's special)
  • Basil Chicken Melt $17.5
    • Grilled chicken breast with tomato, avocado, bacon and melted mozzarella on Foccacia: served with salad greens, skinny fries & aioli
  • Satay beef skewers $15
    • Beef rump marinated in coriander and soy sauce, finished with satay sauce
  • Smoked salmon, cream cheese, fresh tomato, capers & basil pesto $16
  • Wedges $7.5
    • with sour cream & sweet chilli sauce
  • (M) $70.00
  • (L) $89.00
  • (M) $50.00
  • galchi-jorim $40.00
    • (braised hairtail fish)
  • (L) $50.00
  • honghoptang $20.00
    • (skate stew)
  • altang $40.00
    • (spicy fish roe stew)
  • bibimbap $13.00
    • (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
  • Combination Meat / Prawn $15.00
  • Paua Fritter / Mussel Fritter / Corn Fritter / Banana Fritter $2.50
  • Bacon / Chicken / Steak $5.50
  • Combination Meat / Prawn $14.00
  • Seafood $16.00
  • Hot Dog / Scallop $2.00
  • Seafood $16.00
  • Potato Fritter $0.70
  • Toast $5.00
    • ciabatta, multigrain gluten free, bagel
  • BEEF MASSAMAN $23.50
    • braised beef gravy with roti cubed carrot and potato plus peanut
  • Smoked salmon SCRAMBLE EGGS $2.50
    • guacamole, salsa, hollandaise & ciabatta
  • Hunters brekkie petite$16.50/$22.50
    • poached eggs, chorizo roasted portobello mushrooms, tomatoes sneaky bacon and toast
  • Eggs poached, scrambled or fried $5.00
  • EDAMAME BEAN $8.00
  • Toasted muesli $13.50
    • with seasonal fruits, yoghurt & milk
  • ROLLING IN THE DIP $12.00
  • Banana Fritter $2.00
  • Fish Cake $2.00
  • $18
    • 3x Fish, 2x Hotdog, 3x Sausage, 4x Potato Fritter, $2 Chips, +1.5L Pams Drink
  • Chicken $3.50
  • Cheese $3.50
  • Egg $3.50
  • Combination $13.00
  • 1 HAMBURGER, 1 SCOOP CHIPS & 600ML COKE RANGE $7.00
  • roasted mushroom $3.00
  • avocado $3.00
  • hash $3.00
  • Dad's Porridge $8.50
    • w/ winter compote, nutty crumble, honey & milk
  • add chicken $5.00
  • Gourmet Burger with Fries & Aioli
  • bacon $4.00
  • Belgian Waffles $16.50
    • w/ whipped cream, caramelised banana, berry compote & maple syrup
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • Q mochi snowflake ice $13.80
  • Tofu Pudding with mung bean $8.00
  • Tofu Pudding with taro $8.00
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
  • Tofu Pudding with tapioca $8.00
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Purple rice no3 $8.50
    • read bean+paenut+small taro ball
  • Coconut taro w/black rice ball $7.50
  • Free range bacon / Sausage / Mushroom $5.50
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • Mini salmon $4.50
  • On inari $2.00 each
  • Fried salmon $7.20
  • -Rolls & nigiri $60.00
  • Vege spring rolls $5.00
  • -Teriyaki salmon don $11.00
  • -Nigiri combo $40.00
  • Seaweed salad $3.50
  • French Toast $12
  • Omelette
    • bacon/ham/salmon/veges
  • Bacon $13.90
  • Nachos $10.50
  • Eggs on Toast $7.50
  • Wedges $9.50
    • With bacon
  • Fruity Yoghurt Museli $8
  • Beef $9.50
    • With chips
  • HASH MASH $14.50
    • Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
  • Avocado, Tomato, Mushrooms & Hash $3.00
  • T0ASTED SANDWICH $11.50
    • (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
  • P0RRIDGE $9.50
    • Milk and sugar or banana honey and almonds
  • FISH WITH SALAD 0R CHIPS $16.00
    • Fried fish of the day served with a fresh side of salad or chips
  • SALT & PEPPER SQUID $15.50
    • Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
  • Bacon, Sausage, Smoked Salmon $4.50
  • PASTA CARBONARA $15.50
    • Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
  • Homemade Cinnamon Brioche $4.00
  • Pork and Fennel spaghetti and meats. $12.50
    • Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella
  • Florentine (V) $14.50
  • Salads S $3.50 / M $6.50 / L $9.50
    • Fresh, seasonal and changing daily
  • Hot homemade meat pies $5.00
    • steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
  • Oob Ice Cream $3.50
    • We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
  • Super Nachos $10.50
    • Tasty beef nachos on a crisp corn triangles served with sour cream and sweet chilli sauce
  • Wedges Works $9.50
    • Bacon, red onion, cheese and sour cream
  • GRANOLA $13.00
    • chia yogurt fruit salsa
  • SMASHED AVOCADO $14.00
    • zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
  • Black pudding $6.00
  • DUTCH PANCAKES $17.00
    • mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
  • Rustic Potatoes $6.00
  • Beet Cured Salmon $7.00
  • EGGS BENEDICT $19.00
    • potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
  • BACON AND BLUE CHEESE SANDWICH $19.00
    • wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
Dixie Barbecue

Dixie Barbecue

location

Address

Auckland, Auckland, Auckland, 0612, New Zealand

phone

Phone

021349437

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 2:30 – 7:30 PM, Saturday: 2:30 – 7:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Street Food

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Seating Not Available

Location
Auckland, Auckland, Auckland, 0612, New Zealand
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