Dixie Brown's in Auckland Menu

WARM BREADS TO START WARM BREADS TO START
  • Garlic Bread $6.90
    • Homemade pizza bread with olive oil, fresh garlic and oregano
  • Feta and Rosemary Bread $8.90
    • Feta, rosemary pizza bread served with a sundried tomato pesto spread
SANDWICHES SANDWICHES
  • Country Toasted Sandwich $9.90
    • Cheddar cheese and tomato with seasoned fries
  • Ploughman's Croissant Melt $13.90
    • Ham, cheddar cheese, tomato and wholegrain mustard on a croissant lightly grilled
  • Roast Chicken Toasted Sandwich $14.90
    • Shredded roast chicken breast, creamy aioli served with seasoned fries
  • BLT $15.50
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
  • Bacon and Avo Bagel $15.50
    • Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
  • Welsh Rarebit​ $13.90
    • Ciabata topped with salami and grilled with a cheddar Welsh rarebit sauce served with seasoned fries
  • The "Ruben" $14.90
    • Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
  • Dixie Oyster Po’Boy $19.90
    • Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
LIGHT LUNCH LIGHT LUNCH
  • Soup of the Day $10.90
    • Always fresh, always homemade, always delicious with garlic bread
  • Cottage $9.90
    • Savoury mince topped with mashed potato and cheese then baked till crisp
  • Chefs Pie of the Day $9.90
    • Served with rich gravy and mashed potato or salad and fruit chutney
  • Buffalo Skins $13.90
    • Crisp seasoned wedges tossed in sweet chilli, grilled mozzarella and topped with sour cream
  • Seafood Chowder $14.90
    • A firm Dixie Browns favorite with garlic bread
  • Kiwi Farmhouse Breakfast $19.90
    • Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
DIXIES HEALTH CLUB MENU DIXIES HEALTH CLUB MENU
  • Santa Fe Chicken Wrap $15.50
    • Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad >>
  • Benmore Smoked Salmon Wrap $17.50
    • Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
  • Cajun Chicken Salad $17.90
    • Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yoghurt dressing
  • Salmon Salad Nicoise $19.90
    • Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing >>
  • Prawn and Avo Salad $18.90
    • A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves >>
GOURMET PIZZA'S GOURMET PIZZA'S
  • Pepperoni $16.90
    • Pepperoni, olives, garlic, red capsicium, red onion
  • Gluten free pizza bases are available $4.00 extra
  • Margherita $15.90
    • Fresh tomato, napolitana sauce, mozzarella and basil
  • Prosciutto $22.50
    • Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
  • Hawaiian $17.20
    • Smoked ham, napolitana sauce, mozzarella and pineapple
  • South Island Salmon $19.90
    • Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
  • Prawn and Bacon $18.90
    • Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
LUNCH SPECIALTIES LUNCH SPECIALTIES
  • Catch of the Day $19.90
    • Served either lightly pan-fried and finished with béarnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
  • Calamari $17.90
    • Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
  • Butter Chicken $16.90
    • Tender chicken pieces in an authentic curry sauce served with Dixie Rice
  • Chilli Chicken Noodles $17.90
    • Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
  • Chicken Fettuccine $18.90
    • Tender chicken pieces sautéed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
  • Lambs Fry and Bacon $17.50
    • Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash >>
  • Griddle Corn Cakes $17.90
    • Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
  • Lamb Shank $26.90
    • Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
  • Pork Belly $23.90
    • Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
  • BBQ Ribs $22.00
    • Tender BBQ basted long bone pork ribs served with seasoned fries and onion rings
  • Rump Steak $27.90
    • Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
BEAUTIFUL BURGERS BEAUTIFUL BURGERS
  • Original Dixie Brown Burger $18.90
    • Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce >>
  • Tuscan Chicken Burger $19.90
    • Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli >>
  • Mushroom Cheddar Melt $19.90
    • Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
  • Hawaiian Burger $19.90
    • Our original Dixie Brown Burger topped with melted cheese and pineapple
  • Vegetarian Burger $18.90
    • Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of plain, mushroom sauce or pepper sauce
DOUBLE THICK SHAKES DOUBLE THICK SHAKES
  • Strawberry $6.50
  • Chocolate $6.50
  • Vanilla $6.50
  • Caramel Fudge $6.50
  • Banana Choc Chip $6.50
  • Vanilla and Coconut $6.50
  • Chilli and Lime $6.50
  • Peanut Butter $6.50
  • Banana $6.50
  • Lime $6.50
SMOOTHIES SMOOTHIES
  • Health Booster $6.50
    • Spinach, Orange Juice, Strawberries, Blueberries and Banana
  • Apple & Rhubarb $6.50
  • Banana $6.50

Nearby Sample Menus

  • Kimchi pot stew (tuna/ pork) $24
  • Tofu with sweet fried kimchi $29
  • Cockle pot with vege broth $24
  • Kimchi fritter $24
  • Korean beef tataki $32
    • (classic/ cheese/ garlic/ chilli)
  • Curry BBQ Chicken with kumara $35
  • Potato wedge with aioli sauce $19
  • O Galbi $35
    • Marinated pork rib steak
  • Mussels (GF) $16
    • Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
  • Spaghetti con Prawn $27
    • With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
  • Cannelloni (V) $25
    • Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
  • vegetarian (V) vegan (VE) gluten free on request (GF)
  • Veal Avocado (GF) $34
    • Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
  • Calamari Al Ferri (GF) $19
    • Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
  • Insalata Verde (VE) (GF) $8
    • A green salad of mixed leaves finished with a homemade Italian vinaigrette
  • Eye Fillet al Pepe (GF) $38
    • With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
  • FREE RANGE EGGS $12.00
    • Scrambled
  • EGGS BENEDICT $18.50
    • On English muffin w spinach & house hollandaise
  • HAWAIIAN BEEF BURGER FF $20.00
    • Mahy Farm’s Wild lean beef, cheese, crispy free range bacon, pineapple, whole grain mustard, aioli & chili jam (XL w a fried egg $22.00) >>
  • FREE RANGE EGGS $16.00
    • Feta rocket scramble
  • OLD SCHOOL MINCE FR FF>>Mahy Farm’s free farmed Mince w poached eggs on your choice of toast
  • FREE RANGE EGGS $16.00
    • Salmon Scramble
  • EGGS BENEDICT $19.50
    • On English muffin w spinach, house hollandaise & choice of free range bacon, free range ham, salmon or mushrooms
  • BREAKFAST SALAD FR V>>Poached egg, free range bacon, parmesan, capsicum, caramelized onion, truss tomato & salad greens w ciabatta
  • Prawn $12.00
  • Combination Meat $8.50
  • Special $4.50
  • Hamburger $2.00
  • Chicken Vegetable Soup $5.00
  • Combination Meat $9.50
  • Spring Roll $1.20
  • Pork $8.50
  • SOUP 16.5
    • CHANGES DAILY YOUR WAITPERSON WILL ADVISE
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • FRESH SEASONAL VEGETABLES 8
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • Beef Nachos $18.80
  • Corellis Muesli $12.80
    • Homemade with grated apple berries & banana, and yoghurt
  • Penne Pasta $18.80
    • Chicken, bacon & mushrooms in a creamy sauce topped with shaved parmesan
  • Hummus $10.50
    • With Toasted pitta bread
  • Vegie Eggs $15.80
    • Scrambled eggs with tomato salsa, mushrooms and toast
  • Meringue $7.50
    • Topped with fresh fruit and berries
  • Fish & Chips $19.80
    • fresh fish of the day with Chips & Salad When Available
  • Creamed Mushroom & Bacon $16.80
    • On 5 grain toast topped with shaved parmesan
  • Kumara Fries $5.00/$6.00
    • Small / Large
  • Beef $11.00/$15.00
  • With Salad - Falafel $13.00
  • With Salad - Beef $15.00
  • With rice - Lamb $15.00
  • Samosa (Chicken or Lamb or Vege) $3.50
  • Lamb $11.00/$15.00
  • Falafel on Rice $13.00
    • Served with fresh salad, rice, hummus, tzatziki and sauces
  • Almejas al vapor con apio $13.00
    • steamed Cloudy Bay diamond shell clams, celery, garlic
  • Tarta Santiago $10.50
    • traditional ground almond tart, PX sherry, white chocolate and yogurt creme
  • Escalibada con enchoas, romesco y queso Idiazabal $7.50
    • roast mixed vegetables, anchovy, almond romesco salsa, Idiazabal cheese
  • Arroz negro con sepia y gambas $26.00
    • black paella with prawns, cuttlefish, clams
  • Made to share and can take up to 20 minutes.
  • Menchego & membrillo $15.00
    • Spain's premier ewe's milk cheese from La Mancha, with quince paste
  • Morcilla de chocolate $24.00
    • 'it's not what it seems' chocolate sausage, cheese, rocket, plums
  • Mejillones en escabeche con picada de pimientos y salsa pesto $7.50
    • mussels "escabeche", capsicum dressing, pesto
  • MEAT LOVER $16.00
    • napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
  • AMERICANA $15.00
    • napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
  • NAPOLI $15.00
    • napoli sauce, mozzarella cheese, capers, anchovies, oregano
  • BIG BREAKFAST $12.90
    • on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish
  • MARINARA $16.00
    • napoli sauce, cheese, selection Of seasonal seafood, oregano
  • BEEF SALAD $12.90
    • marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
  • MARACON $16.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • FUNGHI $15.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • Free range eggs $3
  • Sourdough
  • Aoraki cold smoked salmon, fromage fraise, poached egg, garden greens $18
  • Affogato, vanilla ice cream, espresso, biscotti $12
  • Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
  • Oaken toastie $14
    • creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
  • 7 grain, or Best Ugly bagel $4
  • Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
  • Bacon, Sausages $4.00
  • Mushrooms, Tomatoes, Spinach, Avocado $3.00
  • Pure Delish Organic Toasted Muesli $9.50
    • Served with fresh seasonal fruits, natural yoghurt and honey
  • House-baked Toasted Bread $1.50
  • Blueberry Pancakes $7.50
    • Served with fresh seasonal fruits
  • YMCA Mushroom Bruschetta $14.50
    • Grilled tomatoes and field mushrooms with halloumi Cheese
  • Tradesman Breakfast $15.90
    • Baked beans with free range eggs in any style, specially selected gourmet sausages, grilled tomatoes and house baked toasted bread
  • John's Breakfast $9.50
    • Fresh slices of tomato and ripe avocado with house baked toasted bread
  • Regular $10.50
  • WHOLE
  • Regular $10.00
  • Combo $12.99
  • Regular $9.99
  • Regular $6.99
  • Regular $10.99
  • CHICKEN
  • Hongsad Rou (GF) $27
    • Slow Braised pork belly, bok choi, pork glaze
  • Ice Cream $10
    • Chef's choice ice cream sselection
  • Scallops (GF/*) $6 each
    • Top sashimi grade, soy sauce, wasabi
  • Guo Tie $14
    • Pan fried beef dumpling, celery
  • ZHA XIA (*) $13
    • Crunchy school shrimps, prawn crackers, nori
  • Zengfensi Yabai (GF/V) $17
    • Steam Wongbok, vermicelli, garlic
  • We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
  • Work Lunch menu also available. Please ask our friendly staff for more information.
  • - Sesame
  • - Tuna
  • - Yogurt and mint
  • Small $6.90
  • PASTA
    • With a little olive oil and parsley
  • Chicken Nero
    • Roast chicken breast on crisp nero leaves with a choice of cheddar or bacon, croutons and nero dressing
  • ANTIOXIDANT
    • A mixture of baby spinach, carrot and red cabbage
  • NERO
    • Cos lettuce leaves
  • Steamed Eight Treasure Glutinous Rice $12.80
  • Braised Lamb Brisket with Turnip in Soy Sauce $24.80
  • Classic Braised Pork Belly in Soy Sauce $19.80
  • Stir-Fried Big Prawn Meat with Salt-egg-yolk $28.80
  • Blue Cod Fish Fillets Cooked in Boiling Oil and Dry Chili $32.80
  • Braise Deep-Fried Pork Mince Meatball in Soy sauce (4 pic) $22.80
  • Deep-Fried Small Yellow Fish with Bean Sauce $12.80
  • Stir-Fried Beef with mix Vegetables in Oyster Sauce $19.80
Dixie Brown's

Dixie Brown's

location

Address

1 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

09 445 9559

clock

Opened hours

Monday - Sunday 6am - 10pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , New Zealand , Soups

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Lunch ,  Seating ,  Brunch ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand