Dixie Brown's in Auckland Menu

WARM BREADS TO START WARM BREADS TO START
  • Garlic Bread $6.90
    • Homemade pizza bread with olive oil, fresh garlic and oregano
  • Feta and Rosemary Bread $8.90
    • Feta, rosemary pizza bread served with a sundried tomato pesto spread
SANDWICHES SANDWICHES
  • Country Toasted Sandwich $9.90
    • Cheddar cheese and tomato with seasoned fries
  • Ploughman's Croissant Melt $13.90
    • Ham, cheddar cheese, tomato and wholegrain mustard on a croissant lightly grilled
  • Roast Chicken Toasted Sandwich $14.90
    • Shredded roast chicken breast, creamy aioli served with seasoned fries
  • BLT $15.50
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
  • Bacon and Avo Bagel $15.50
    • Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
  • Welsh Rarebit​ $13.90
    • Ciabata topped with salami and grilled with a cheddar Welsh rarebit sauce served with seasoned fries
  • The "Ruben" $14.90
    • Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
  • Dixie Oyster Po’Boy $19.90
    • Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
LIGHT LUNCH LIGHT LUNCH
  • Soup of the Day $10.90
    • Always fresh, always homemade, always delicious with garlic bread
  • Cottage $9.90
    • Savoury mince topped with mashed potato and cheese then baked till crisp
  • Chefs Pie of the Day $9.90
    • Served with rich gravy and mashed potato or salad and fruit chutney
  • Buffalo Skins $13.90
    • Crisp seasoned wedges tossed in sweet chilli, grilled mozzarella and topped with sour cream
  • Seafood Chowder $14.90
    • A firm Dixie Browns favorite with garlic bread
  • Kiwi Farmhouse Breakfast $19.90
    • Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
DIXIES HEALTH CLUB MENU DIXIES HEALTH CLUB MENU
  • Santa Fe Chicken Wrap $15.50
    • Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad >>
  • Benmore Smoked Salmon Wrap $17.50
    • Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
  • Cajun Chicken Salad $17.90
    • Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yoghurt dressing
  • Salmon Salad Nicoise $19.90
    • Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing >>
  • Prawn and Avo Salad $18.90
    • A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves >>
GOURMET PIZZA'S GOURMET PIZZA'S
  • Pepperoni $16.90
    • Pepperoni, olives, garlic, red capsicium, red onion
  • Gluten free pizza bases are available $4.00 extra
  • Margherita $15.90
    • Fresh tomato, napolitana sauce, mozzarella and basil
  • Prosciutto $22.50
    • Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
  • Hawaiian $17.20
    • Smoked ham, napolitana sauce, mozzarella and pineapple
  • South Island Salmon $19.90
    • Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
  • Prawn and Bacon $18.90
    • Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
LUNCH SPECIALTIES LUNCH SPECIALTIES
  • Catch of the Day $19.90
    • Served either lightly pan-fried and finished with béarnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
  • Calamari $17.90
    • Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
  • Butter Chicken $16.90
    • Tender chicken pieces in an authentic curry sauce served with Dixie Rice
  • Chilli Chicken Noodles $17.90
    • Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
  • Chicken Fettuccine $18.90
    • Tender chicken pieces sautéed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
  • Lambs Fry and Bacon $17.50
    • Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash >>
  • Griddle Corn Cakes $17.90
    • Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
  • Lamb Shank $26.90
    • Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
  • Pork Belly $23.90
    • Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
  • BBQ Ribs $22.00
    • Tender BBQ basted long bone pork ribs served with seasoned fries and onion rings
  • Rump Steak $27.90
    • Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
BEAUTIFUL BURGERS BEAUTIFUL BURGERS
  • Original Dixie Brown Burger $18.90
    • Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce >>
  • Tuscan Chicken Burger $19.90
    • Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli >>
  • Mushroom Cheddar Melt $19.90
    • Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
  • Hawaiian Burger $19.90
    • Our original Dixie Brown Burger topped with melted cheese and pineapple
  • Vegetarian Burger $18.90
    • Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of plain, mushroom sauce or pepper sauce
DOUBLE THICK SHAKES DOUBLE THICK SHAKES
  • Strawberry $6.50
  • Chocolate $6.50
  • Vanilla $6.50
  • Caramel Fudge $6.50
  • Banana Choc Chip $6.50
  • Vanilla and Coconut $6.50
  • Chilli and Lime $6.50
  • Peanut Butter $6.50
  • Banana $6.50
  • Lime $6.50
SMOOTHIES SMOOTHIES
  • Health Booster $6.50
    • Spinach, Orange Juice, Strawberries, Blueberries and Banana
  • Apple & Rhubarb $6.50
  • Banana $6.50

Nearby Sample Menus

  • CHICKEN BURGER 19
    • pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • SPINACH-RICOTTA CONCHIGLIONI 18
    • tomato sugo, basil, Parmigiano
  • SAUTEED WINTER GREENS 9
    • garlic-chili oil, toasted almonds
  • ANGUS BEEF RUMP 17
    • butcher salt, sage, Dijon mustard
  • FRITTO MISTO 18
    • crisp fried calamari, salt-pepper prawns, vegetable tempura
  • PIQUILLO PEPPERS 8
    • filled with goat cheese, black olive tapenade
  • BREADS & SPREADS 7
    • cannellini bean puree, tomato tapenade
  • WILDFIRE BURGER CLASSIC 20
    • 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • Waffle No.5 $16.80
    • Strawberry ice cream + strawberry / seasonal
  • Tofu pudding with taro $8.50
  • Purple rice No. 4 $8.50
    • Taro + red bean + small taro ball
  • Tofu pudding with mung bean $8.50
  • Taro ball No.6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Mochi ball $5.00
  • Purple rice No. 6 $8.50
    • Crystal jelly + noodle jelly + small taro ball
  • Herbal jelly No. 6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Smoked Salmon $6.00
  • Reubens Bun $15.00
    • House-made corned beef, sauerkraut & swiss cheese with side of pickles
  • Vege beast $11.00
    • Scrambled egg, avocado, tomatoes, lettuce & sauce
  • Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
  • Baby Breast $7.50
    • Bacon, egg & rocket fuel bbq sauce
  • Nutrition Bomb (V) $17.50
    • Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
  • Smashed Avo $12.50
    • Avocado, crumbled feta & cherry tomatoes on toasted sourdough
  • The Beast $12.00
    • Double bacon, egg, cheese & rocket fuel bbq sauce
  • Gyoza $8.00
    • Fried Vegetable Dumpling. 10 Pcs
  • Sashimi Salad $5.00
    • Sashimi salad with sweet chilli sauce
  • -2pcs sushi
  • Mixed Tempura $15.00
  • -Miso Soup
  • Eel Teriyaki $30.00
  • Lunch Only
  • Sashimi Donburi $15.00
  • Mapo Tofu on Rice $10.00
  • Fried Scallops Vege with Cashew Nut / Hot & Spicy Scallops $58.00
  • BBQ Tender Pork $30.00
  • Combination Laksa / Beef Laksa $13.80
  • Combination on Rice & Vege / Beef with Black Pepper sauce on Rice $13.80
  • Chicken Fried Noodle with Veges / BBQ Pork Fried Noodle with Veges / Pork Fried Noodle with Veges $12.80
  • Fujian Style Fried Rice / Seafood Fried Rice / Indonesian Fried Rice $14.80
  • Beef & Bitter Melon Fried Noodle Seasonal Price
  • PAD PAK ROM $11.00
    • stir fried mixed vegetable with tofu & cashew nuts
  • Steamed Sticky Rice $2.00
  • Pad Ped
  • GAI TOD $11.00
    • deep fried chicken wings served with sweet & sour chili sauce
  • GANG PRA $13.00/$15.00
    • curry with no coconut milk country style Thai curry made out of Gang Pra curry paste phizog pepper seed & mixed vegetable
  • PAD NUM MUN HOY $13.00/$15.00
    • stir fried oyster sauce with broccoli cauliflower & carrot
  • PAD PRIK GRAPOW $13.00/$15.00
    • stir fried chili with basil seasonal basil carrot green beans onion & spring onion
  • THONG THONG 4 PCS $9.00
    • deeply fried money bag made with minced chicken prawn carrots peas sweet corn water chestnut and mushroom & pepper served with sweet chili sauce
  • Kumara Chips $4.00
  • Flounder $9.00
  • Chicken $10.00
  • Combination $11.00
  • Battered Sausage $1.60
  • Wonton 1 pcs $0.90
  • Hamburger $3.00
  • Bacon $9.00
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Scaloppine marsala $26.00.
    • veal scaloppine in creamy marsala sauce with mushrooms.
  • Gamberoni in guazze $18,00 / 24.00
    • king prawns pan-fried with garlic, flamed in brandy and simmered in napoletana sauce with a touch of cream.
  • Fettuccine al salmone affumicato $18.00 / 23.00
    • home made fresh fettuccine with smoked salmon, spinach and capers in cream sauce
  • Scaloppine alla fiorentina $27.00.
    • veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms.
  • Cozze marinara $16,00 / 22,00
    • mussels simmered in tomato, basil garlic and vodka sauce.
  • Bistecca con gamberi $35.50.
    • combination of aged eye filet and king prawns in delicious napoletana sauce, grilled to perfection as you request.
  • Fettuccine alfredo $18.00 / 23.00
    • home made fresh fettuccine prepared with chicken mushroom and bacon.
  • Pollo alla frangelico $28.00.
  • -Duck $19.00
  • Pad Nam Prik Pao
    • Tempura dish with onion, spring onion, carrots, cashew nuts in sweet and spicy homemade sauce
  • -Chicken / Beef / Lamb $18.00
  • Tofu Satay $8.50
    • Deep fried skewered tofu topped with homemade satay sauce
  • Larb Gai $18.00
    • minced chicken salad cooked with red onion, spring onion, coriander, kaffir leaves and finished with zesty lime juice
  • -Prawns $18.50
  • Pad Kra Praw
    • With sweet basil, chilli, onion, carrots, mushroom, beans, zucchini, bamboo shoots
  • Tofu Pad Prik Thai $17.50
    • Tofu stir fried with garlic, leek and market vegetables in homemade black pepper sauce
  • Steak Fried Soft Noodles $10.50
  • Fish $4.50
  • Curry Roll $2.50
  • Beef Mince $10.00
  • Cheese $3.00
  • Prawn $12.00
  • Chicken & Cheese $5.00
  • Bacon $4.50
  • Wat Ton Hor $11.80
  • Chicken Laksa $10.80
  • Beef Laksa $10.80
  • Beef Noodle Soup $9.80
  • Seafood Noodle Soup $11.80
  • Lam Mee $11.80
  • Lam Mee $11.80
  • Meatball Laksa $10.80
  • Mixed Garden Salad $6.00
  • Sirloin Prime Aged NZ Grass Fed Angus 300g $34.00
  • Grilled Scallops $17.00
    • Lightly pan fried in grape seed oil with shredded bacon and herbs then grilled. Presented on a bed of fennel cous cous with a chilli lime dressing
  • Soup of the day $12.00
    • Daily creation by our talented chefs
  • Seafood Chowder $16.00
    • shrimps, scallops, marinara, mussels served with toasted ciabatta bread
  • Vegetarian Filo Parcel $15.00
    • Stuffed with seasonal veges, mixed with cheese & Relish
  • Herb Bread $7.00
    • herb ciabatta bread topped with cheese & bacon
  • Settles Gourmet Beef Burger $18.00
    • with homemade Angus beef & Quinoa pattie, beetroot relish,lettuce & tomato, served with fries and crumbed onion rings, with tomato chutney and mayo
  • Kumara Fries $8
    • Served with black pepper Aioli
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
  • Ko "Knock Out" Fried Chicken $16
    • Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Steamed pork & chives dumplings (12) $12
    • with a sesame soya dressing additional piece
  • Shoe String Fries $8
    • Served with black pepper Aioli
  • Prime Vera S $14 /L $24
    • Garlic prawn, courgette, chilli, capers and chimmi churri sauce
  • MUSHROOMS
    • Mushrooms
  • L $24.50
  • Chicken Livers alla Veneziana $12.50
    • Cooked with onions, mushrooms, balsamic vinegar, red wine and served with toast
  • Mixed Salad $7.50
  • Any 1/2 and 1/2 Pizza extra $2.00
  • Lasagna di Carne $23.50
    • Home-made layers of pasta, meat sauce (beef) and parmesan cheese
  • Medium (10") Large (12") (All with tomato base and mozzarella cheese)
  • SMOKED CHICKEN
    • Smoked Chicken, Mushrooms, Capsicum
Dixie Brown's

Dixie Brown's

location

Address

1 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

09 445 9559

clock

Opened hours

Monday - Sunday 6am - 10pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , New Zealand , Soups

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Lunch ,  Seating ,  Brunch ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand