Dixie Brown's in Auckland Menu

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Garlic Bread $6.90
- Homemade pizza bread with olive oil, fresh garlic and oregano
Feta and Rosemary Bread $8.90
- Feta, rosemary pizza bread served with a sundried tomato pesto spread

Country Toasted Sandwich $9.90
- Cheddar cheese and tomato with seasoned fries
Ploughman's Croissant Melt $13.90
- Ham, cheddar cheese, tomato and wholegrain mustard on a croissant lightly grilled
Roast Chicken Toasted Sandwich $14.90
- Shredded roast chicken breast, creamy aioli served with seasoned fries
BLT $15.50
- Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
Bacon and Avo Bagel $15.50
- Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
Welsh Rarebit $13.90
- Ciabata topped with salami and grilled with a cheddar Welsh rarebit sauce served with seasoned fries
The "Ruben" $14.90
- Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
Dixie Oyster Po’Boy $19.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries

Soup of the Day $10.90
- Always fresh, always homemade, always delicious with garlic bread
Cottage $9.90
- Savoury mince topped with mashed potato and cheese then baked till crisp
Chefs Pie of the Day $9.90
- Served with rich gravy and mashed potato or salad and fruit chutney
Buffalo Skins $13.90
- Crisp seasoned wedges tossed in sweet chilli, grilled mozzarella and topped with sour cream
Seafood Chowder $14.90
- A firm Dixie Browns favorite with garlic bread
Kiwi Farmhouse Breakfast $19.90
- Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast

Santa Fe Chicken Wrap $15.50
- Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad >>
Benmore Smoked Salmon Wrap $17.50
- Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
Cajun Chicken Salad $17.90
- Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yoghurt dressing
Salmon Salad Nicoise $19.90
- Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing >>
Prawn and Avo Salad $18.90
- A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves >>

Pepperoni $16.90
- Pepperoni, olives, garlic, red capsicium, red onion
Gluten free pizza bases are available $4.00 extra
Margherita $15.90
- Fresh tomato, napolitana sauce, mozzarella and basil
Prosciutto $22.50
- Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
Hawaiian $17.20
- Smoked ham, napolitana sauce, mozzarella and pineapple
South Island Salmon $19.90
- Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
Prawn and Bacon $18.90
- Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella

Catch of the Day $19.90
- Served either lightly pan-fried and finished with béarnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
Calamari $17.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
Butter Chicken $16.90
- Tender chicken pieces in an authentic curry sauce served with Dixie Rice
Chilli Chicken Noodles $17.90
- Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
Chicken Fettuccine $18.90
- Tender chicken pieces sautéed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
Lambs Fry and Bacon $17.50
- Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash >>
Griddle Corn Cakes $17.90
- Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
Lamb Shank $26.90
- Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
Pork Belly $23.90
- Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
BBQ Ribs $22.00
- Tender BBQ basted long bone pork ribs served with seasoned fries and onion rings
Rump Steak $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg

Original Dixie Brown Burger $18.90
- Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce >>
Tuscan Chicken Burger $19.90
- Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli >>
Mushroom Cheddar Melt $19.90
- Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
Hawaiian Burger $19.90
- Our original Dixie Brown Burger topped with melted cheese and pineapple
Vegetarian Burger $18.90
- Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of plain, mushroom sauce or pepper sauce

Strawberry $6.50
Chocolate $6.50
Vanilla $6.50
Caramel Fudge $6.50
Banana Choc Chip $6.50
Vanilla and Coconut $6.50
Chilli and Lime $6.50
Peanut Butter $6.50
Banana $6.50
Lime $6.50

Health Booster $6.50
- Spinach, Orange Juice, Strawberries, Blueberries and Banana
Apple & Rhubarb $6.50
Banana $6.50

Nearby Sample Menus

Pork Sirloin or Chicken Breast with Tamarind Sauce $14.00
- (Rice or udon noodles) Served with spinach, red onion, fried kumara and fried onion garnish
Chicken Satay $8.50
- Grilled chicken with peanut sauce
Minced Pork on Toast $6.50
- with sweet plum sauce
Rama Rama $14.00
- Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce
Garlic Prawn (Flat rice noodles or Jasmine rice) $15.50
- Wok-fried prawn in garlic sauce with leek, cabbage and zucchini
Mixed Sides $13.50
- Entree mixed, 10 pieces
Mee Goreng (Fried egg noodles Indonesian style) $14.00
- Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
Wok’n Noodle Bar Speciality $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste

Ricotta cannoli w citrus confit & bitter chocolate $9 per piece
Tiramisu w Baileys & amaretto ladyfingers, chocolate cream $16.00
Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
Eggplant Parmigiana $16.00
- Wakanui Rump $36.00
Wild red deer meatballs, portobello mushroom, parsnip crema $16.00
Coda di pesce roasted Sardinian style w summer vegetables POA
Charcoaled lamb ribs w toasted juniper, curds & mint $8.00 per piece

Confit Mushrooms $16 / $3
- Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
Smoked Pork Cheek $19
- Apple and Fennel Slaw, Gremolata, Sourdough
Smoked Pork Cheek $6
Toast $2
Chuffed Reuben $12.5 / $7
- Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
Tomatoes $4
Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread

Blue cod n/a
Thai style stir-fried prawns n/a
Singapore style fried vermicelli n/a
Diced chicken with egg plant n/a
Braised & stewed bean curd with vegetable in brown sauce n/a
Sauteed fish fillets n/a
Zaiman style fried vermicelli n/a
Thai style stir-fried prawns n/a

Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
Black Stack Burger $18.50
Freedom Rangers (AKA Big Brekky) GFA $20.50
Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
Chicken, Quinoa and Baby Kale Salad* GFA $18.50
Grilled Polenta Cakes GF, VGA, VG $16.50

OMELETTES $19.00
- Free range ham, caramelized onion & gruyere cheese
FREE RANGE EGGS $16.00
- Feta rocket scramble
FRENCH TOAST FR $18.00
- Brioche, free range bacon, caramelized banana, berry coulis & maple syrup
SIRLOIN STEAK SANDWICH FF $22.00
- Served on toasted sourdough w free range bacon, tossed greens, brie, wholegrain mustard, caramelized onion & aioli dressing
PORRIDGE $14.50
- Served w toasted almonds, berry coulis, brown sugar & milk
organic free range bacon/freedom farm pork sausages $7.00
MEDITERRANEAN SCRAMBLED EGGS $20.00
- Free range bacon, capsicum, roast garlic, spinach, tomato, olives & choice of toast
mushrooms / slow roasted tomatoes /creamed spinach / avocado $4.50

Sweet corn/ cheese $3.00
Chicken(small/large) $9.00/$ 11.00
Prawn(small/large) $11.00/$ 13.00
Squid ring(6x $4.00) $0.70
Mini samosas(6 pieces) $2.00
Wedges $4.00
15 chicken nibbles, $4 chips $15.00
Vegetable (small/large) $8.00/$ 9.00

Steamed Bean Curd Stuffed with Prawn $30.00
Deep Fried Squids $7.00
Superior Shark's Fin in Double-Boiled Clear Soup (Per Person) (Advance Order) $100.00
Stirred Scallop with Black Bean Sauce $38.00
Steamed Fish Seasonal Price
Sweet and Sour Hapuka $32.00
Deep Fried Scallop $10.00
Seafood with Beancurd $30.00

Lamb Kidney $19.5
- Sauteed with bacon, onions deglazed with red wine in a creamy sauce served with green leaves and toasted brioche
Salmon Delight $19.5
- Two poached eggs on toasted 5 grain bread, spinach, ricotta, broad beans spread, smoked sliced salmon with rocket leaves
Savoury Mince $18.5
- Angus beef mince with tomato, mixed herbs, poached egg on ciabatta
Morning Jam $8.9
- Toasted ciabatta with selection of jam, honey, marmite, vegemite or marmalade
Greenfinger Hashbrown $19.9
- Hashbrown, slow roasted tomatoes, bacon, guacamole on toasted ciabatta
Bacon $4.9
Avocado Heaven $18.9
- Two poached eggs on toasted ciabatta with rocket leaves, avocado, shaved parmigiano, cherry tomatoes, drizzled with balsamic and olive oil
Avocado $4.9

-Vege $14.00
-Chicken $16.00
-Mix $16.50
- Chicken & lamb
Kids meal
- Toasted bread, meat, cheese, cooked onion and fresh tomato
-Lamb $13.90
Vegetarian
- Deep fried chickpea patties, fresh herbs, hummus and salad topped with sauces
-Lamb fillet $14.90
-Lamb samosa $5.00

Oysters $1.80
Chicken Pieces $3.00
Set Menu 1 $25.90
- Vegetable Chow Mein / Egg Fried Rice / Sweet & Sour Pork
Vegetable $10.00
Pork $10.00
Combination Meat & Veges $13.90
Won Ton $10.90
Curry Roll $2.50

Battered Fresh Fish Goujons $9.5
- and shoestring foes (lemon popper on request)
Salado Do Chevre Char Grilled Goat Cheese Topped Crostini $15
- with green salad, Italian balsamic vinegar
Croissant $8
- a soft delicious croissant served with fruit preserves
A Range of Fresh Specialty Breads (V) served with olive oil and hummus $9
Rosemary Potatoes (Gf, V) $8
Veg of the Day (GF, V) $8
- with toasted seeds and nuts
Tomato $4
Bruschetta $14
- bocconcini cheese, tomato, basil

Boiled fish with pickled Cabbage and chili $22.10
Steamed fish fillet with red chopped chili $22.80
Beef cooked with $10.00
Fried plant egg, potato and green beans $16.50
Dan Dan noodle $10.00
Crisp fried pork $18.50
Eggplant cooked with chili sauce with rice $11.00
Fried chicken with potato in the chili sauce $30.00

Mojito prawn salad (GF/V) $22.00
- Feta, melon, pickled cucumber, mint & guava balsamic
The full monty $65.00
- Hanger steak, morten bay bugs with fries dusted in our secret herb salt
Eye fillet 200 gms $35.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
Pork belly (GF) $33.00
- with Mexican kumara puree, creamed spinach & apple cider jus
Add chicken, salmon or prawns to any of the above salads for $6.00
The full monty $65.00
- Chicken ribs (bbq or hot & spicy)
Green lipped mussels (GFR) $26.00
- In a chorizo, white wine, saffron, orange & tomato sauce or served in a Thai green curry
Add an extra pattiess for $6.00

-add beef or pork $10.00
Beef rice noodles (V) $10.00
- stew beef noodle soup with vegetables
- add beef or pork $10.00
Si chuan spice rice noodles (V) $6.50
- special chinese pepper flavour soup noodles
-add extra peanut butter $1.00
-add beef or pork $10.00
Dry rice noodles (V) $7.50
- hand made sauce with peanut butter
-add pork $10.00

Dixie Brown's

Auckland Region > Auckland > Dixie Brown's

Address

1 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand

Phone

09 445 9559

Opened hours

Monday - Sunday 6am - 10pm

Price

None

Type

None

Service

Table Service

Cuisine

Gluten Free , New Zealand , Soups

Features

Delivery , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Cheap Eats , Groups , Lunch , Seating , Brunch , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Dixie Brown's in Auckland Menu

Nearby Sample Menus

Dixie Brown's

Auckland Region > Auckland > Dixie Brown's

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

1 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand

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