Dixie Brown's in Auckland Menu

WARM BREADS TO START WARM BREADS TO START
  • Garlic Bread $6.90
    • Homemade pizza bread with olive oil, fresh garlic and oregano
  • Feta and Rosemary Bread $8.90
    • Feta, rosemary pizza bread served with a sundried tomato pesto spread
SANDWICHES SANDWICHES
  • Country Toasted Sandwich $9.90
    • Cheddar cheese and tomato with seasoned fries
  • Ploughman's Croissant Melt $13.90
    • Ham, cheddar cheese, tomato and wholegrain mustard on a croissant lightly grilled
  • Roast Chicken Toasted Sandwich $14.90
    • Shredded roast chicken breast, creamy aioli served with seasoned fries
  • BLT $15.50
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
  • Bacon and Avo Bagel $15.50
    • Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
  • Welsh Rarebit​ $13.90
    • Ciabata topped with salami and grilled with a cheddar Welsh rarebit sauce served with seasoned fries
  • The "Ruben" $14.90
    • Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
  • Dixie Oyster Po’Boy $19.90
    • Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
LIGHT LUNCH LIGHT LUNCH
  • Soup of the Day $10.90
    • Always fresh, always homemade, always delicious with garlic bread
  • Cottage $9.90
    • Savoury mince topped with mashed potato and cheese then baked till crisp
  • Chefs Pie of the Day $9.90
    • Served with rich gravy and mashed potato or salad and fruit chutney
  • Buffalo Skins $13.90
    • Crisp seasoned wedges tossed in sweet chilli, grilled mozzarella and topped with sour cream
  • Seafood Chowder $14.90
    • A firm Dixie Browns favorite with garlic bread
  • Kiwi Farmhouse Breakfast $19.90
    • Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
DIXIES HEALTH CLUB MENU DIXIES HEALTH CLUB MENU
  • Santa Fe Chicken Wrap $15.50
    • Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad >>
  • Benmore Smoked Salmon Wrap $17.50
    • Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
  • Cajun Chicken Salad $17.90
    • Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yoghurt dressing
  • Salmon Salad Nicoise $19.90
    • Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing >>
  • Prawn and Avo Salad $18.90
    • A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves >>
GOURMET PIZZA'S GOURMET PIZZA'S
  • Pepperoni $16.90
    • Pepperoni, olives, garlic, red capsicium, red onion
  • Gluten free pizza bases are available $4.00 extra
  • Margherita $15.90
    • Fresh tomato, napolitana sauce, mozzarella and basil
  • Prosciutto $22.50
    • Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
  • Hawaiian $17.20
    • Smoked ham, napolitana sauce, mozzarella and pineapple
  • South Island Salmon $19.90
    • Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
  • Prawn and Bacon $18.90
    • Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
LUNCH SPECIALTIES LUNCH SPECIALTIES
  • Catch of the Day $19.90
    • Served either lightly pan-fried and finished with béarnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
  • Calamari $17.90
    • Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
  • Butter Chicken $16.90
    • Tender chicken pieces in an authentic curry sauce served with Dixie Rice
  • Chilli Chicken Noodles $17.90
    • Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
  • Chicken Fettuccine $18.90
    • Tender chicken pieces sautéed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
  • Lambs Fry and Bacon $17.50
    • Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash >>
  • Griddle Corn Cakes $17.90
    • Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
  • Lamb Shank $26.90
    • Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
  • Pork Belly $23.90
    • Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
  • BBQ Ribs $22.00
    • Tender BBQ basted long bone pork ribs served with seasoned fries and onion rings
  • Rump Steak $27.90
    • Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
BEAUTIFUL BURGERS BEAUTIFUL BURGERS
  • Original Dixie Brown Burger $18.90
    • Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce >>
  • Tuscan Chicken Burger $19.90
    • Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli >>
  • Mushroom Cheddar Melt $19.90
    • Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
  • Hawaiian Burger $19.90
    • Our original Dixie Brown Burger topped with melted cheese and pineapple
  • Vegetarian Burger $18.90
    • Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of plain, mushroom sauce or pepper sauce
DOUBLE THICK SHAKES DOUBLE THICK SHAKES
  • Strawberry $6.50
  • Chocolate $6.50
  • Vanilla $6.50
  • Caramel Fudge $6.50
  • Banana Choc Chip $6.50
  • Vanilla and Coconut $6.50
  • Chilli and Lime $6.50
  • Peanut Butter $6.50
  • Banana $6.50
  • Lime $6.50
SMOOTHIES SMOOTHIES
  • Health Booster $6.50
    • Spinach, Orange Juice, Strawberries, Blueberries and Banana
  • Apple & Rhubarb $6.50
  • Banana $6.50

Nearby Sample Menus

  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Soup of the Day $14.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • - Add Fried Egg $20.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Mr Meatball $8.00
    • Veal and bacon grilled meatball braised in tomato sauce
  • Wood Fired Bistecca
    • Served w rocket, Parmigiano Reggiano & Giusti balsamic
  • “East Coast” braised beef meatballs, Mamma D’s recipe w smoked melanzane $16.00
  • Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
  • Heirloom Tomato Consommé $8.00
  • Cassata alla Siciliana, pistacchio di Bronte $12.00
  • Assortment of seasonal gelato & sorbet w anicinis $14.00
  • Hand-made butter pasta, herbs & parmesan $5.00
  • Prawn with Cashew Nuts $30.00
  • Fish fillets in sour cabbage soup $22.00
  • Steamed Pork Spare Ribs with Black Bean Sauce $20.00
  • Stir-fried spicy slice pork belly $20.00
  • Thai Style Deep Fried Fresh Blue Cod / Northern China Style Stew Fried Fish / steam blue cod with chopped chill & Garlic seasonal
  • Yu-Shiang fine sliced pork $22.00
  • Sweet & sour pork $22.00
  • Sweet and Sour Prawns $30.00
  • Mixed Entree (5 pcs) $12.50
    • Our chef's selection of mixed appetizers
  • Tom Kha Seafood $10.50
    • A flavoured coconut seafood soup with galangal, mushroom
  • Thai Beef Salad (Num Tok Neau) $19.00
    • Spicy beef salad in Thai style
  • Curry Puff (4 pcs) $9.00
    • Mince chicken cooked with curry powder, onion, potato
  • Red Curry $18.90/$22/$23.50/$25
    • Thai hot red curry with coconut milk, bamboo shoot and vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Green Curry Fried Rice Vegetables $18.00
    • Spicy fried rice with green curry paste, green bean, onion, mushroom
  • Pra Ram Peanut Vegetables $18.00
    • Stir fried mixed vegetables, fried tofu topped with lovely peanut sauce and vegetables
  • Gravy ginger sauce on Fish $25.50
    • Deep fried fish fillet with flavored mild gravy sauce, ginger, mushroom, capsicum, vegetables
  • - Creole gumbo $4.00
  • All kid's meals served with either salad or chips - Complimentary ice-cream
  • - Lamb Rump $16.00
  • Step 1: Choose your main
  • Everything Pork $16.00
    • belly, sausage, crackling, boned rib, bbq jus
  • Scotch Fillet $32.00
    • bang bang prawns, spicy honey mustard, port wine jus
  • Chicken Wings $17.00
    • choose bbq, spicy honey mustard, or hot sauce
  • Sausage & Chips $12.00
  • VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
  • THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
  • Eggs, roasted tomato $3.50
  • BACON & EGGS Poached, scrambled or fried on toastGF $13.95
  • Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
  • SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
  • CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
  • EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
  • PRAWN ON RICE $14.00
  • DEEP FRIED PRAWN $8.00
  • VERMICELLI WITH GRILLED BEEF $12.00
  • PRAWN SALAD $8.00
  • FRIED RICE $14.00
    • chicken beef seafood or prawn
  • RAINBOW FRIED RICE $14.00
  • Salad $5.00
  • CRISPY VIETNAMESE STYLE PANCAKE $12.00
  • Lamb Saagwala (Green Curry) $ 17.00
  • Onion Bhajji $ 6.50
  • Chicken Salad $ 8.00
  • Cheese Naan $ 4.00
  • Chicken Tikka Masala $ 16.00
  • Fish curry $ 19.00
  • Aloo Parantha $ 6.00
  • Chicken Korma $ 16.00
  • Organic hohepa feta & walnut $12
  • -Danbo $42.00
    • firm mild cheddar
  • Canter Valley duck​ patĕ & crostini $12
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • -Toulouse sausage $12
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • Tempura Prawn $2.00
  • Prawn $2.00
  • · B course $29.00
  • -Large $3.50
  • Surimi $1.80
  • - Spicy Pork
  • - Udon $12.00
  • Donburi $13.00
  • Mixed sushi 48 pcs $50
  • Nabi udon & sashimi $19.00
  • Prawn tempura 5pcs $15.00
  • Cheese roll $1.00 to $3.00
    • From
  • Chicken bulgogi $12.00
    • Seasoned chicken with pan fried vegetables served with rice and miso soup
  • Fish teriyaki $14.00
    • Pan fried fish with teriyaki sauce, served with rice, miso soup and fresh salad
  • Chicken katsu (or pork or fish) $13.00
    • Deep fried chicken or pork or fish cutlet with vevetable salad
  • Vegetable roll $1.00 to $3.00
    • From
  • CLAMS & TUATUA $15.00/ $28.00
    • Steamed in cider, bacon broth
  • Purple slaw, apple dressing $9.00
  • BLACKENED MARKET FISH $29.00
    • Heirloom tomatoes, buffalo yoghurt
  • Mac ‘n’ cheese, smoked bacon $9.00
  • CHARRED SKIRT ‘STEAK ‘N’ EGGS’ $29.00
    • Salsa verde, duck fat kumara chips
  • ICE CREAM $9.00
    • Salted caramel
  • MAN O’WAR ‘HOLY STONE’ NOBLE $12.00/ $62.00
    • Sauvignon Blanc. Waiheke Island 2012 (Glass/Bottle)
  • PIE $9.00
    • Smores pie
  • Roti $1.50
  • Saag Gosht $12.00
    • Diced lamb cooked in spinach, tomato and onion gravy
  • Paneer Tikka Masala $10.00
    • Cottage cheese cubes cooked in onion and tomato gravy with onion and capsicum
  • Chicken Tikka $9.00/$18.00
    • Boneless chicken pieces marinated in yogurt, spices and cooked in tandoor
  • Kadhai Chicken $12.00
    • Boneless chicken cooked in onion, capsicum and tomatoes
  • Onion Bhaji $5.00
    • Sliced onion mixed in chickpeas flour, spices and deep fried
  • Mattar Paneer $10.00
    • Cottage cheese and green peas cooked in onion based gravy, finished with cream and herbs
  • Aloo Pratha $3.00
  • Tempura $11.90
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Chicken Katsu $10.90
  • Plain $8.90
  • Teriyaki Chicken $10.90
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • (Japanese style noodle soup with topping of choice)
  • Seafood $11.90
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Beer battered fries served with your choice of sauce $5.50
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Dixie Brown's

Dixie Brown's

location

Address

1 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

09 445 9559

clock

Opened hours

Monday - Sunday 6am - 10pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , New Zealand , Soups

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Lunch ,  Seating ,  Brunch ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand