Dixie Brown's in Auckland Menu

WARM BREADS TO START WARM BREADS TO START
  • Garlic Bread $6.90
    • Homemade pizza bread with olive oil, fresh garlic and oregano
  • Feta and Rosemary Bread $8.90
    • Feta, rosemary pizza bread served with a sundried tomato pesto spread
SANDWICHES SANDWICHES
  • Country Toasted Sandwich $9.90
    • Cheddar cheese and tomato with seasoned fries
  • Ploughman's Croissant Melt $13.90
    • Ham, cheddar cheese, tomato and wholegrain mustard on a croissant lightly grilled
  • Roast Chicken Toasted Sandwich $14.90
    • Shredded roast chicken breast, creamy aioli served with seasoned fries
  • BLT $15.50
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
  • Bacon and Avo Bagel $15.50
    • Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
  • Welsh Rarebit​ $13.90
    • Ciabata topped with salami and grilled with a cheddar Welsh rarebit sauce served with seasoned fries
  • The "Ruben" $14.90
    • Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
  • Dixie Oyster Po’Boy $19.90
    • Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
LIGHT LUNCH LIGHT LUNCH
  • Soup of the Day $10.90
    • Always fresh, always homemade, always delicious with garlic bread
  • Cottage $9.90
    • Savoury mince topped with mashed potato and cheese then baked till crisp
  • Chefs Pie of the Day $9.90
    • Served with rich gravy and mashed potato or salad and fruit chutney
  • Buffalo Skins $13.90
    • Crisp seasoned wedges tossed in sweet chilli, grilled mozzarella and topped with sour cream
  • Seafood Chowder $14.90
    • A firm Dixie Browns favorite with garlic bread
  • Kiwi Farmhouse Breakfast $19.90
    • Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
DIXIES HEALTH CLUB MENU DIXIES HEALTH CLUB MENU
  • Santa Fe Chicken Wrap $15.50
    • Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad >>
  • Benmore Smoked Salmon Wrap $17.50
    • Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
  • Cajun Chicken Salad $17.90
    • Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yoghurt dressing
  • Salmon Salad Nicoise $19.90
    • Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing >>
  • Prawn and Avo Salad $18.90
    • A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves >>
GOURMET PIZZA'S GOURMET PIZZA'S
  • Pepperoni $16.90
    • Pepperoni, olives, garlic, red capsicium, red onion
  • Gluten free pizza bases are available $4.00 extra
  • Margherita $15.90
    • Fresh tomato, napolitana sauce, mozzarella and basil
  • Prosciutto $22.50
    • Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
  • Hawaiian $17.20
    • Smoked ham, napolitana sauce, mozzarella and pineapple
  • South Island Salmon $19.90
    • Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
  • Prawn and Bacon $18.90
    • Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
LUNCH SPECIALTIES LUNCH SPECIALTIES
  • Catch of the Day $19.90
    • Served either lightly pan-fried and finished with béarnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
  • Calamari $17.90
    • Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
  • Butter Chicken $16.90
    • Tender chicken pieces in an authentic curry sauce served with Dixie Rice
  • Chilli Chicken Noodles $17.90
    • Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
  • Chicken Fettuccine $18.90
    • Tender chicken pieces sautéed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
  • Lambs Fry and Bacon $17.50
    • Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash >>
  • Griddle Corn Cakes $17.90
    • Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
  • Lamb Shank $26.90
    • Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
  • Pork Belly $23.90
    • Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
  • BBQ Ribs $22.00
    • Tender BBQ basted long bone pork ribs served with seasoned fries and onion rings
  • Rump Steak $27.90
    • Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
BEAUTIFUL BURGERS BEAUTIFUL BURGERS
  • Original Dixie Brown Burger $18.90
    • Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce >>
  • Tuscan Chicken Burger $19.90
    • Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli >>
  • Mushroom Cheddar Melt $19.90
    • Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
  • Hawaiian Burger $19.90
    • Our original Dixie Brown Burger topped with melted cheese and pineapple
  • Vegetarian Burger $18.90
    • Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of plain, mushroom sauce or pepper sauce
DOUBLE THICK SHAKES DOUBLE THICK SHAKES
  • Strawberry $6.50
  • Chocolate $6.50
  • Vanilla $6.50
  • Caramel Fudge $6.50
  • Banana Choc Chip $6.50
  • Vanilla and Coconut $6.50
  • Chilli and Lime $6.50
  • Peanut Butter $6.50
  • Banana $6.50
  • Lime $6.50
SMOOTHIES SMOOTHIES
  • Health Booster $6.50
    • Spinach, Orange Juice, Strawberries, Blueberries and Banana
  • Apple & Rhubarb $6.50
  • Banana $6.50

Nearby Sample Menus

  • gohan $4.90
    • steamed rice with MASU seasoning
  • chef’s 8 sashimi selection $68.00
  • ika $8.30
    • squid
  • ebi $27.90
    • prawn tempura
  • chef’s 3 sashimi selection $26.00
  • ebi tai gyoza $15.60
    • prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
  • yaki minami osuzuki $32.60
    • korean spiced Haruka, apple, spring onion, kewpie mayonnaise
  • miso shiru $8.90
    • with cloudy bay clams
  • special D $27.00
    • 40 chicken nibbles
  • BBQ pork & soy sauce chicken on rice $11.00
  • sausage $1.20
  • 6 won ton $4.50
  • combo 8 $24.00
    • 6 fish, 6 sausages, 6 chicken nuggets, 4 potato fritters, $4 chips
  • 2 chicken thighs & chips $6.50
  • combo 5 $15.00
    • 4 fish, 4 sausages, $4 chips
  • hot dog $1.50
  • Roasted Dumpling $8.00
  • Oyako-don (Chicken w/ eggs) N/A
  • Stir-Fried Baby Octopus w/ Spicy Sauce $25.00
  • Charcoal BBQ Pork Belly $36.00
  • BBQ Pork Skin Sheets with Spicy Sauce $20.00
  • Boiled Ginseng Chicken $20.00
  • Extra beef & pork $18.00
  • Stewed Kimchi $20.00
  • Garden salad $12.00
    • With olives and feta cheese
  • Sizzling calamari $26.00
    • Covered in chilli bean sauce
  • Fish & chips $19.80
    • Made with fish of the day
  • Chicken & corn soup $12.00
    • With toast
  • Chicken nuggets $16.00
  • Vegetarian spring rolls $12.00
    • Served with dips
  • Chicken tender $26.00
    • Pan fried juicy chicken thigh
  • Honey BBQ pork $18.00
    • With jasmine rice and salad
  • Malai Kofta $16.00
    • Cottage cheese and potato dumplings in mild korma sauce
  • All mains are Gluten Free, please ak for vegan and other dietary preference
  • ●Divine Rice
  • Peshawari Naan $5.00
    • Stuffed with dry nuts
  • Kids Butter Chicken $7.00
  • Naaza $5.00
    • Onion cheese, chilli pepper kulcha with green coriander
  • Tadoori Grill Salmon $16.00
    • AMrinated in Bukhara house herbs & spice, grilled in tandoor
  • Dessert $6.00 per person
    • Top-up with banquet. Gulab Jamin, Bukhara Kulfi
  • SEAFOOD POT $27.90
    • scallop prawns mussels squid and fresh fish in a white wine and tomato coulis served with fresh lemon and toasted bread
  • Grilled Salmon Fillet $25.90
    • flame grilled medium rare served with roasted baby potato & house salad
  • Fish & Chips $16.90
    • Lightly Battered fresh Tarakihi Served with fries salad & tartare sauce
  • Calamari Salad $16.90
    • served with tomatoes cucumber olives house salad and aioli
  • Thick Cut Fries
  • Sauteed seasonal vegetables
  • Extra sauce options $2.00
    • mushroom gravy, bearnaise, horseradish, whole grain mustard, English mustard, blue cheese, garlic or pepper sauce
  • FISH & CHIPS $25.50
    • lightly battered fresh Tarakihi served with Thick cut fries house salad and tartare sauce (Optional with Pan fried $5.00)
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Claypot Noodles $11.50
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken.
  • Lamb Shank Curry with Coconut rice or Fried rice $16.00
  • Kampung Noodles $11.50
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
  • Beef or Chicken Sambal $11.90
    • A blend of shrimp paste, chili & spices on Steam Rice
  • Malaysian Chinese style Fried Rice with Shrimp $12.00
  • Bluff Oyster Natural M $25 / L $50
  • -Cooked with salty egg and preserved egg (additional charge $3) / Ginger sauce $19.80
  • -Cooked in rose wine broth / Boiled in soup / Sashimi $8 each
  • -Veal Spare Rib with Black Pepper / Deep Fried Squid / Deep Fried Prawn Dumpling $7.00
  • - Boiled / Cold plate with cucumber salad (add $12 for the salad) S $25 / L $45
  • -Sweet & sour with capsicums / With sweet mushroom sauce $22.00
  • Scampi Sashimi M $36 / L $68
  • Live Fish tiramisu / Live Fish Choc Hazelnut Mousse $10.00
  • Toasted bagel:
  • B.L.A.T $9.50
  • Soup of the day $9.50
  • Smoked salmon (benedict) panini $10.50
  • Toasted bagel with:
  • Fresh fruit salad with natural yoghurt and honey $11.00
  • -salmon and cream cheese $11.00
  • Toasted muesli stowed my barb & berries $11.00
  • Burger Only $5.90
    • Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
  • Fish, Eggs, Chips n Salad $12.90
  • Lunch Box Deluxe $8.90
    • 1 chips, 2 thigh
  • Bacon, Eggs & Beans $13.90
  • Steak, Salad n Chips $14.90
  • Snack Box $5.50
    • 1 chips, 1 thigh
  • Quarter Box $7.90
    • 1 chips, 3 drums
  • Dinner Box $9.90
    • 1 chips, 2 thigh, 1 drum or wings
  • Potato $ 0.60
  • Sandwiches $ 5.50
  • Kumara $ 0.70
  • 2 Shanks Meal $ 20.00
  • Rolls $ 6.50
  • All served with lettuce tomato, onions and gravy
  • 1 Shank Meal $14.00
  • Lamb Shanks $ 14.00/$ 9.50/$5.00
    • Whole/half/quarter >>
  • Please check the cabinet for new items daily.
  • Kale / Mushroom N/A
  • Organic Main Meal of the Day $15.50
    • Changes daily. Please ask at the counter,
  • Cookies $6.00 per cookie
    • Anzac - Seed - Chocolate
  • Raw Bars $8.50 per bar
    • Nut Seed - Protein - Bounty
  • Raw Slices $8.50 per slice
    • Ginger - Caramel - Mint
  • Hummus N/A
  • Organic Soup of the Day $14.50
    • Changes daily. Please ask at the counter.
  • Semolina halva & pineanut tart $12.00
    • With in season fruit compote & cream
  • Creamy taramasalata $13.00
    • Red roe, cucumber sticks, chargrilled flatbread
  • Antioch lamb $28.00
    • Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
  • Aegean island goat $33.00
    • Braised-roasted, rocket & barley risotto, pan juice
  • Lakerda $18.00
    • Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil
  • Smoked eggplant dip $13.00
    • Garlic pide bread
  • Kids crumbed meatball $10.00
    • on rice
  • Wedding chicken $33.00
    • Filled whole pussin, rice, pistachios, carrots & parsley, saffron jus, asparagus
  • 3 Prawn Coil $4.00
  • 1 snapper, $2.00 chips, 420ml drink $9.50
  • 6 Fish Bites $3.00
  • Seasoned Wedges $4.20
  • 1 snapper, 2 squid rings, small chips $8.00
  • 3 Crumbed prawns $4.00
  • Chicken $5.00
  • 1 Fish. 2Chicken Nuggets, Small chips
  • Potato Top $3.20
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Bacon & Cheese Twist $1.50
  • Quinche $3.50
  • Sausage Roll $1.00
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
Dixie Brown's

Dixie Brown's

location

Address

1 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

09 445 9559

clock

Opened hours

Monday - Sunday 6am - 10pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , New Zealand , Soups

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Lunch ,  Seating ,  Brunch ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand