Domino's Pizza in 564 Great North Road Menu

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Domino's Pizza in Auckland has no menu available, but can choose from many other options such as Vegan with falafel or Vegetarian with Halloumi from Solo Kitchen. Paradise Indian Food offers many options including Afghani Kabab and Tandoori Chicken. Hiroba Sushi includes a wide range like UNAGI DONBURI EEL or Teriyaki chicken. Sushi, tempura, rice, salad & miso and Salmon teriyaki bento from . Edo Sushi offers Van San II and Hokkaidho ramen (miso).

Nearby Sample Menus

Cheese & bacon $5.00
Oinka with bacon, cheese, onion & tomato sauce $5.50
Homemade chocolate mousse/ cheesecake $4.50
Big J's super steak burger $9.00
- with tarakihi. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
Big J's burger $7.00
- prime beef pattie with fried egg
Big J's kiddie burger $4.50
- no yuk stuff! Just beef pattie cheddar cheese & tomato sauce
Homemade fruit triffle $4.00
Potato fritter $1.00

-Artisan white, 5 grain, brioche, bagel or gluten free, extra $1.00
Homemade baked beans / Extra free range eggs (4) $4.00
Slow cooked pulled pork salad (GF) $17.50
- With granny smith, honey roasted almonds, bean sprouts, coriander and a chilli & lime dressing
Toast & spreads (GFA)(V)
- Choose from jam, marmalade, earthbound honey, pics peanut butter or homemade lemon curd & then select your toast.
Feta & sliced tomato with coriander & cashew nut pesto (GFA)(V) $9.50
- Served with a boiled egg, cottage cheese, pickle dressing and salad
Vege burger (V) $17.50
- Crumbed field mushroom, feta & a tomato/chilli relish served with fries
Spinach $3.00
-Smoked pork sausage & onion jam $14.50

Chinese Broccoli or Choysum with BBQ Pork $16.00
Roast Chicken $7.50/$13.00/$22.00
- Quarter (1/4)/Half (1/2)/Whole
Stir Fry Chicken with Cashew (Beef or Pork) $18.00
Beef $12.00
Roast Duck $10.50
Spare-rib with Black Bean Sauce $11.00
Roast Pork $16.00/$32.00
- 500g / 1kg
Soya Sauce Chicken $7.50/$13.00/$21.00
- Quarter (1/4)/Half (1/2)/Whole

-Seafood $19.00
Tom Yum (vegetarian) $8.00
- Thai spicy soup with galanga, lemongrass, kaffir lime leaf, mushroom, tomato, spring onion, coriander and roasted chilli paste, fresh tofu and mixed vegetables
●Pad Thai
- Stir fried rice noodles Thip Thai style with bean sprouts, chives, tofu, chopped peanut and egg
●Pad Narm Mun Hoi
- Stir fried with oyster sauce and mixed vegetable
Larb $16.50
- Minced beef, pork, chicken served with onion, spring onion, coriander, mint, kaffir, lime leaves, lemon juice, chilli powder, roasted rice powder
Toong Thong $7.00
- Golden bags with minced pork, ginger, peanut, onion, carrot, garlic served with sweet plum sauce
Gang Phed Tofu $15.00
- Red curry tofu with coconut cream and mixed vegetables
●Gang Phed Daeng
- Red curry with coconut cream and mixed vegetables

Fresh salmon sushi & nigiri $16.90
Pan fried tofu with vegetable $21.90
Harumaki $6.90
Wa-hoo steak ( scotch fillet) $22.90
Chicken cutlet ( or pork) $16.90
-40 pcs $48.00
Prawn dumpling $7.90
Enjoy taste sushi $7.90

●Fried Rice or Noodle
Steam Mushrooms & Shrimp Dumpling $5.30
Pork with Green Peppers / Pork with Fennel / Beef with Onion $12.00
Shrimp & Pork Wonton Soup $9.00
Stir Fry Selected Chinese Vegetables $12.80
Pork & Shrimps & Chives / chives Shrimps & Egg / Chicken with Onion & Mushroom $13.00
Edamame / Pickled Garlic $5.30
Sweet & Sour Pork on Rice / Spicy Tofu on Rice $12.80

(Hot) Khaman $6.50
- A fluffy steamed cake made from split chickpeas, spread with mustard seeds, spices & coriander
Roti $0.90
Sabudana Vada (Sago) (1 piece) $1.80
- Deep fried mashed potato with sago and peanuts
Sambhar $2.00
Cheese Pav-Vada $6.00
- Potato dumplings served in bread bun with cheese, spices and chutneys
Pav-Vada $5.50
- Potato dumplings served in bread bun with spices & chutneys
Ras-Vatika Curry with Rice $6.00
Medhu Vada (Vada Sambhar) (2 pieces) $7.50
- Light spicy fried donuts made with grind lentils, cumin seeds & spices

Canadian maple syrup or vanilla bean syrup $1.00
Vegetarian Benedict $17.90
- Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
Aioli or chutney or HP Sauce $0.50
Fuze Benedict $18.50
- Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
Sweet French Toast $15.90
- Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
Basil pesto or avocado $2.50
Spinach or wild pork sausage $4.00
Eggs $9.50
- Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)

Pancake stacks $12.50
- Pancakes drizzled with maple syrup, home made berry sauce, fresh seasonal fruit and yoghurt
Side avocado $5.50
Omelette $14.90
- Fresh farm eggs topped with cheese, onion and mushroom. Served with slow roasted tomato and toast
Gourmet chicken burger/ Beef burger $17.50
- Gourmet brioche bun, fresh lettuce, tomato, cucumber, beetroot, tasty cheese. Served with sundried tomato olive chutney and fries
Vietnamese market fish $17.50
- Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
Side hash brown $4.50
Side egg $4.00
Egg benedict $17.90
- Or smoked salmon On turkish bread finished with homemade hollandaise sauce

Chicken and sweet corn N/A
Satay Beef $8.80
on white rice $1 extra
Prawn $4.00
Meats $2.50
Prawn and cashew nuts $9.80
For six $5.00
Plain $6.00

Donburi - Tofu & vege $14.00
Bento $16.90
- Teri-chicken/Katsu Chicken/Beef
Noodle (Udon, Ramyon) $13.90
- Chicken/Seafood/Vege
Seaweed $5.50
Chicken Udon $13.90
- Seafood/Tofu & vege
Donburi - Teri-Chicken $14.00
Miso Soup $2.40
Salmon $18.00

23. Chilly Chicken $16.00
- Battered fried boneless chicken cubes tossed in wok with diced onions, capsicum, spring onions.
79. Tandoori Roti (Butter / No Butter) $2.50
85. Mango Sweet Chutney / Pickle / Hot green chutney $2.00
39. Lamb Madras / Chicken Madras $16.00
- Boneless lamb or chicken cooked in South Indian coconut gravy.
46. Prawn Masala $19.00
- Shelled jumbo prawns cooked in onions & tomatoes thick gravy.
42. Punjabi Chicken Curry $16.00
- Fresh chicken pieces with or without bone cooked in onions, tomatoes, ginger fresh coriander punjabi style curry.
Full $19.00
67. Veg Biryani $12.50
- Basmati rice cooked with vegetables and special biryani herbs spices served with raita.

MALAI KOFTA $13.90
- fresh seasonal vegetables shaped like ping pong balls deep fried and served soaked in rich spicy curry sauce.
FISH NARIAL WALI $13.90
- fresh fish cooked coconut cream and spices.
Fish tikka $8.50
- fish pieces marinated and coated with spices slowly cooked in tandoor.
CHICKEN HANDI $17.90
- all time favorite boneless chicken with mild hot white curd curry.
ACHAR GOSH $16.90
- chef's special recipe- a mouth watering dish.
KEEMA NAN $3.50
- staffed with spiced mince.
FISH MASALA $13.90
- fillet of fresh fish cooked in rich gravy,chopped onion,tomatoes and capsicum.
BEEF/LAMB OR CHICKEN MADRAS $14.90
- south Indian curry usually very hot but we can prepare it to suit your palate.

Paneer Butter Masala $19.00
- Cottage cheese chunks cooked in a rich and creamy masala base
Butter Chicken $19.00
V=Vegetarian
Lamb Saag $19.00
- A delightful preparation of lamb, cooked with fresh tomatoes, spinach gravy, herbs and spices
V=Vegetarian
Pizza Naan (Chicken) (V) $15.00
- Chicken tikka along with sliced capsicums, onion and fresh chilli generously topped over a thin crispy naan bread
Paneer Tikka Rumali Roll $15.00
- Paneer tikka, red onion & creamy sauce wrapped in a roomali roll
Tawa Biryani (Lamb) $16.00
- Your choice of marinated lamb cooked in a potpourri of spices, fresh herbs and fragrant basmati rice