Domino's Pizza in 6/57 Elliott Street Menu

Nearby Sample Menus

Caesar $2.2
Pasta Bowls To Share For 2-3 People. $43.90 / $53.90
- Traditional / Classic
Mince On Toast $8.5 Each
- Bolognese, Ciabatta, Melted Mozzarella
Chorizo & Poached Eggs $17.9
- Duck Fat Fried Potatoes, Spinach, Kale, Hollandaise
Gnocchi N/A
Goode Breakfast $21.5
- Eggs Cooked Your Way, Chorizo Sausage, Bacon, Sautéed Mushrooms, Croutes, Relish, Hash Brown, Roast Vine Tomato
Chopped Heirloom Tomatoes $2.7
Handkerchief Pasta N/A
- Spiced Prawn & Leek, Tomato Bisque, Tarragon Fraîche

Full $16.00
Prawn/ Fish Biryani $16.00
- Prawn/ fish cooked in our own special way and blended with saffron flavored rice
Mango Kulfi $4.00
- Traditional milk mousse dessert garnished with cashew nut and almonds, our own home made mango ice cream
Beef Saagwala $14.50
- Beef cooked in a puree of spinach and mildly spice sauce
Butter Chicken $14.50
- Tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy tomato flavored sauce. A very popular dish.
Full $18.00
Green Salad $6.00
Chicken Madras $14.50
- Chicken cooked with curry leaves, coconut cream onion and nuts gravy

Shoyu Butter Ramen $ 10.80
- homemade original ramen, soy sauce flavored soup with noodle, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed
Pork Dumpling $ 5.00
- homemade original pork dumpling
Fried Rice $ 9.80
- spring onion, pork, egg
Basil Chicken Ramen $ 12.00
- broccoli, corn, onion, carrots, mushroom and chicken
Big Hamburger $ 14.80
- hamburg steak, carrot, broccoli, original desi glace sauce, rice,omelet
Vegetable Crispy Noodle $ 11.50
- carrots, onions, bean sprouts, shiitake mushroom, cabbage
Shoyu Moyashi Ramen $ 10.80
- homemade original ramen, soy sauce flavoured soup with noodle, bean sprouts, sliced pork,, green vege, spring onion, bamboo shoot, dried seaweed
Vegetarian Ramen $ 11.00
- noodle and bean sprouts, carrots, cabbage and onions, spring onions

Chicken melt $16.50
- Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
Brioche french toast $15.00
- Grilled bacon, caramelized banana with berry couli and canadian maple syrup
Smoked salmon $5.00
Beef lemongrass salad $14.00
- Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
Eggs benny $15.50
- Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
The vege breakfast $16.00
- Grilled halloumi, roasted mushrooms, tomatoes, eggs any style, wilted spinach and your choice of toast
Fettuccini carbonara $16.50
- An italian classic fresh fetuccini, chicken, bacon,mushrooms, egg with creamy sauce finished with parmesan cheese
B.L.T $14.00
- Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries

Sausage Fried Rice $13.00
- stir fry rice with choice of original or spicy sausages eggs and spring onion
Teriyaki Chicken on Rice $13.50
- marinated and grilled chicken potato with Chef;s special Teriyaki sauce and salad served on rice
Crispy Chicken Cutlets on Rice $12.50
- fried chicken cutlets served on rice with egg tofu and two vegetable side dishes
Spicy sliced pork on rice/noodles $13.00
Chicken with Spicy Salt on Rice/noodles $13.00
Spicy Chicken beef & prawn fried rice $13.00
Pork Chop on Rice $12.50
- stewed pork chop served on rice with egg tofu and two vegetable side dishes
Crispy Chicken Cutlets on Noodles $12.50
- Fried Chicken cutlets with vegetables on noodle soup

Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
This is a sample menu, dishes may change with the seasons.

TOASTIES 4 fillings $7.00
- (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
EGGS BENEDICT $20.50/$15.00
- w bacon or smoked salmon served w spinach & hollandaise on Turkish Focaccia/SALMON
OMELETTE $18.50/$14.50
- choice from bacon, ham, cheese, tomato, mushrooms onion(extra filling $1.50)
NACHOS $13.00
- beef w beef & beans corn chips cheese & sour cream
Pizzas
BAGELS $5.00
- w cream cheese & jam
NACHOS $11.00
- vegie w corn chips beans cheese salsa & sour cream
TOASTIES 3 fillings $6.50
- (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)

Quesadilla mozzarella, tomatillo jalapeno chutney + smashed avocado (Add Chicken $4.50) $17.00
Market fish sliders, pickle mayo + rocket $19.00
Creamy truffled mushrooms, winter greens, toasted pecans + parmesan $18.00
Shoe string fries + garlic aioli $7.00
Espresso affogato, walnut praline + passion fruit syrup (Add your favourite Liqueur...ask your friendly wait staff $9.00) $13.00
Today's dessert waffle $15.00
Chicken wings, spiced waffles, blue cheese + lemon celery $19.00
Kumara crisps + sundried tomato mayo $7.00

Chicken Pieces $2.50
Curry Roll $2.20
Beef - Lge / Med / Sml $16.00/$12.00/$9.00
No.2 Value Meal $38.00
- 10 Fish or Chicken, 4 Sausage, 6 Potato Fritter, $3 Chips & 2.25L Coke
Potato Fritter $0.70
Spring Roll $2.20
No.4 Meals for Two $18.00
- 3 Fish or Chicken, 3 Sausage, 3 Potato Fritter, $2 Chips & 1.5L Coke
Packs include
- Mashed Potato & Gravy plus Roast Potatoes or Chips

Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
Duck-fat whipped Potato Mash(GF) $3.85
“Cheffery” dry cured Pork sirloin $35.5
- served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
1/2 dozen half Shell Paroa Bay Oysters $21
- with Balsamic Caviar and Chives(df)(gf)
Line caught Market Fish $35.5
- cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
Panko Bread crumbed Bream Bay Scallops $24.5
- served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
Chunky Fries $3.85
*Can be Gluten Free

Domino's Pizza