Domino's Pizza in 6/57 Elliott Street Menu

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Domino's Pizza in Auckland has no menu available, but can choose from many other options such as Bacon and eggs on grainy toast or Full monty from AJS Food Design. Claddagh Irish Pub Co offers many options including Garlic Bread and Chips with tomato sauce and aioli. The Zoo Karaoke Bar & Restaurant includes a wide range like Hot Chips or Hot & Spicy Chips. BLT Bagel and NYC Benedict Bagel® from . McDonald's offers Sugar n Cup and Hosemade roasted granola.

Nearby Sample Menus

Kumara chip $4.00
Ham & egg $4.00
Pineapple $4.00
Cheese $3.00
Bacon & egg $5.50
Scallops $1.60
Mushroom $3.00
Paua fritter $2.50

Noodles $8.50
Special D $34.00
- Chips $8, 6 Fish, 6 Sausages, 6 Crab Sticks, 6 Potato Fritters
Squid $12.50
Combination Seafood $16.00
Crispy Chicken with Garlic Sauce $13.00
Chicken $10.50
(with Vegetables and White Rice)
Combination Meat $12.50

BBQ SAUCE
Bacon $4.00
Fishermans Basket $14.90
- snapper fillet, mussels, prawns scallops, calamari fries
Gurnard $4.50
Vegetarian Burger $5.00
Curry roll $3.00
Egg Burger $4.50
Onion Rings $0.50

Garlic & Pepper (Pad Kratiem Prik Thai) $15.90
- With coriander & market fresh vegetables
Tofu & Cashew Nut Salad (Yum Tohu) $15.90
- Tossed with apple, red onion, chilli, lime juice & shallots
Fish Red Curry (Choo-Chee Pla) $17.90
- With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
Spicy Prawn (Tom Yum Goong) $9.50
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf
Prawn Red Curry (Choo-Chee Goong) $18.90
- With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
Thai Flat Noodles (Pad See Ew) $14.90
- With pepper, egg & market fresh vegetables
Seafood Cashew Nuts (Pad Med Ma-Meung) $18.90
- With mild roasted chilli paste, water chestnuts & market fresh vegetables
Garlic Prawns (Goong Kratiem Prik Thai) $18.90
- Wok seared with pepper, coriander & market fresh vegetables

- SALMON $18.50
FRENCH TOAST $16.50
- Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
THE 'VEGGIE' $19.90
- Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
MUSHROOMS ON TOAST $17.90
EGGS $10.90
- Served your way w/ 5 grain or ciabatta & home made hash brown
POTATO ROSTI $17.50
- Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
EGGS ON TOAST $10.00
- Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
CHICKEN FETTUCCINE $17.90
- Bacon, chicken & mushroom served w/ a creamy parmesan sauce

Gyoza $10.00/$6.00
- 24 pcs/12pc
Mini sushi platter $25.00
- 50 piece sushi
Chicken/Pork Katsu Curry $11.50
Teriyaki Salmon Don $11.50
Teriyaki Beef Don $10.50/ $7.00
Chicken/ Pork Katsu Don $10.50/$7.00
Yaki Soba $12.00
Teriyaki Salmon

L8 Fried Vegetable with Chicken $18.00
L1 Gui Fei Free Range Chicken pre-order( Half/ Whole) $20.00/$38.00
E4 Roast Pork Noodle Soup $8.50
N9 Steak in Chinese Style on Hot Plate $26.00
O2 Fried Mixed Vegetable $16.00
L19 Steam Pork Mince with Salty Fish $15.00
I2 Chicken with Sweet Corn Soup $6.00
Choice of three BBQ Combinations $20

Mediar with sea Eel
Lamb hot pot
Cuttlefish broth soup $5.50
Pork mince noodles N$10.50/L$11.50
Pearl barley
Rice with pork mince $6.00
Tero hot pot
Soysauce pork on rice

Roasted Vegetable Salad $16.00
- roasted seasonal vegetable salad, grilled haloumi cheese, toasted sunflower kernel, mushroom, grilled tomato, mixed salad, salad dressing and basil pesto
Baked Bean $2.50
Greek Salad With Chicken $15.00
- tomato, cucumber, red onion, feta cheese, kalamata olive, grilled chicken and salad dressing
Healthy Start
- fresh tomato, avocado, grain toast and a poached free range egg, with citrus dressing and topped with parmesan cheese
Beef Burger $16.50
- premium beef patty, burger bun, caramelized onion, lettuce, tomato, cheese, spicy aioli, with chips and tomato sauce
Bacon And Egg $12.00
- streaky bacon, free range eggs and toast with butter on side
Honey And Garlic Chicken Salad $16.00
- grilled chicken, apple, avocado, tomato, cucumber. Chia seed, fresh mixed salad, aioli and balsamic salad dressing
Big Breakfast $18.00
- streaky bacon, free range eggs, kransky sausage, mushroom, grilled tomato, gourmet potato and toast, with butter

Braised Blue cod with tofu in soy sauce $33.80
Steamed Chicken with Chilli Sauce $16.80
Salty vegetable and pork Noodle soup/ Dry Noodle $10.00
Stir Fried Rice Cake with Cabbages and Pork $10.00
Salty Soy Milk $4.50
Salty Pork $18.80
Fish Fillet in Spicy Soup $26.80
Steamed Shao-Mai Sticky Rice $6.80/4

Eggs Benedict $13.50
- poached eggs / bacon / hollandaise / ciabatta / spinach
-Sriracha Fish
- coriander & lime sour cream / avocado salsa / slaw
150g Rump Steak $14.50
- fried egg / shoestring fries / aioli
●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
Seafood Chowder $18.50
- mussels / squid / fish / cheese bread
Creamy Mushrooms On Toast $15.50
- ciabatta / italian parsley / bacon
-Citrus Pulled pork
- slaw / sriracha mayo
Toasted Bagel $17.00
- fried egg / bacon / rocket / parmesan / hollandaise

Tortilla Omelette(GF) $17.5
- Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)
*All of our proteins are free range
Eggs Benedict* $19.5
- On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
*We can make this dish gluten free
Best Ugly Bagels* $16.50
Wild Mushrooms/Free Range Bacon/Ham/Free Range Eggs $4
Free Range Pork Belly $7
Free range bacon & eggs and cheese & tomato

Tom Yum Goong (CF) (GF) (LC) $15.50
- Hot and sour prawn noodle soup with mushroom, lemongrass, galangal, lemon leaves, coriander and lime juice.
-Seafood $15.50
Seafood Curry (Jasmine rice) (CF) (GF) (LC ) $15.50
- Stir fried prawns, calamari, scallops, fish with red curry paste, beans,bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk.
Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
Thai-Style Vegetarian Noodles (CF) (GF) (LC) (V) $13.50
- (Thick egg noodles) Tofu, cabbage, carrot, broccoli, cauliflower, celery and spring onion.
Opening Hours Monday to Friday LuNCH 11am – 3pm DiNNER 5pm – 10pm
Minced Pork on Toast $6.50
- with sweet plum sauce
Chicken and Tofu Noodle Soup (CF) (GF) (LC) $14.00
- Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori.