Domino's Pizza in 963/135 Lake Road Menu

Domino's Pizza in Auckland has no menu available, but can choose from many other options such as Pommy Breakfast or Eggs Benedict from The Parsley Pot Cafe. Kagura offers many options including Teriyaki Chicken Salad and Sushi Combo. Opium Cafe includes a wide range like S=Small / M= Medium / L=Large or Mezze Platter. Steak and Steak & cheese from . Ace Bakehouse offers Busy Oven Bakery and Bacon & Egg Pie.

Nearby Sample Menus

Toby Seafood Otahuhu (sample menu)
  • CHIPS $2.00
  • MUSSEL (BATTERED) 3 FOR $2.00
  • FISH & EGG $4.00
  • No 2 $6.00
    • 2 FISH ($2 CHIPS ))
  • SNAPPER MEAL $12.00
    • 2 SNAPPER pcs ,2 EGGS ($1 CHIPS),SALAD
  • BACON $4.50
  • No 1 $6.00
    • 5 CRABSTICK ($2 CHIPS )
  • No 6 $12.00
    • 5 FISH ($2 CHIPS)
Caffe E Cucina (sample menu)
  • Toasted Ciabatta Roll $15.50
    • Fried egg, bacon, cheese, tomato, lettuce, spicy mayo & Fried potato skin
  • Muffin Daily Selection $5.00
  • Pasta Mista $70.00
    • Choose three different pastas
  • Fresh Fish $20.00
    • Battered tarakihi, tartare sauce, lemon cheek, chips
  • Vanilla Panna Cotta $14.90
    • Berry Compote & Mint
  • With chips, mash, salad or veggies
  • Gnocchi $20.00
    • Spicy sausage, green peas, courgettes, basil parmesan
  • Gamberoni $15.90
    • Kataifi Wrapped Prawns, Smoked Almonds, Coriander, Sherry Dressing
Neptune Seafoods (sample menu)
  • Crab Stick $1.00
  • extra bread crumbs $0.70
  • Special $10.00
    • 3 fish, mussels & 2 scallops, $2.00 chips
  • Special $7.00
    • 2 fish, 2 sausages, 2 potato fritter and $1.60 chips
  • Steak Cheese $4 .60
  • Cheese Pineapple $3.00
  • Donuts $1.00
  • Lunch Pack $4.00
    • 1 fish, 1 sausages, $1.00 chips
The Chip Shop (sample menu)
  • Kumara Fritter $1.30
  • Beetroot $0.60
  • Meat Pattie $2.00
  • Battered Hambuger Pattie $2.40
  • Home-made Mushy Peas $4.00
  • Crumbed Snapper Meal $11.60
  • Moro Bar $2.80
  • Crumbed or Grilled Fresh Snapper $7.20
Sahana South Indian Restaurant (sample menu)
  • Lamb/Goat Pepper Fry $17.00
    • Boneless Lamb/Goat pieces marinated in crushed pepper corns fried with chopped onions and curry leaves
  • Channa Batura $12
    • Big fluffy fried bread served with channa masala
  • Kadai Lamb/Goat $17.00
    • Lamb/Goat marinated with fresh South Indian spices and frie in kadai with masala
  • Rumali Roti $2.50
    • Soft Indian bread made with natural whole wheat
  • Plain/ Podi Dosa $8
    • Thin rice & lentil crepe served with sauce and chutney
  • Roti (Plain/methi) $2.50
    • Soft Indian bread made with natural whole wheat, freshly cooked on tandoor oven
  • Onion/Chili/Tomato Uthappam $12
    • Uthappam topped with onions, grebisess & tomatoes served with chutney & sambar
  • Chicken Pepper Fry $15.00
    • Boneless chicken pieces marinated in crusted pepper corns fried with chopped onions and curry leaves
Sushi Spring (sample menu)
  • Gyoza $6.50/$11.50
    • pan fried or deep fried dumpling (pork & veg) - 5 pcs/10 pcs
  • Pork - Half/Full $11.00/$14.00
    • 24 hours slow cooked pork scotch char sui on rice
  • Tofu Katsu - Full $18.50
    • crispy tofu, roasted sesame dressing, house teriyaki
  • Tempura Platter $10.50
  • Seaweed Salad $4.50
  • Pork Katsu - Full $18.50
    • 24 hours slow cooked pork,scotch, char sui
  • Add - Tempura Tofu (3 pcs) $4.00
  • Pan Seared Pork $11.00/$14.00
    • 24 hours slow cooked pork, scotch, char sui on rice
Chomna (sample menu)
  • Pad Ped Pak
  • Sen Mee Keemao
  • PAD SEE EIW $13.00/$15.00
    • stir fried noodles with egg vegetable & soy sauce
  • Green Curry
  • GAI TOD $11.00
    • deep fried chicken wings served with sweet & sour chili sauce
  • PAD TAI $13.00/$15.00
    • stir fried rice noodles with egg beans sprouts chive and tofu & crushed peanuts
  • KAO PAD $13.00/$15.00
    • stir fried rice with egg onion carrots beans & coriander
  • PRA GOONG $15.00
    • prawns salad with hot Thai country sauce
Punjabi Kitchen (sample menu)
  • Bombay Aloo $13.5
    • Deep fried potatoes cooked wth spaces
  • Gulab Jamun $5
  • Vegetarian Platter For Two $14
    • Selection of 3 entrees. Samosa. Onion Bhaji, Pakora, Hara Bara
  • Oriental Platter $14
    • Assorted spring rolls, wontons and cocktail samosa. served with sweet chilli sauce, plum sauce.
  • Vindaloo $14.9
    • Red hot curry from Goa. choice of chicken/ lamb/ beef
  • Chicken Jalfrazie $14.9
    • Chicken cooked with vegetables.
  • Madras $14.9
    • A traditional South Indian style curry cooked with coconut spices, choice of chicken/lamb/beef
  • Indian Roti $3
DeBretts Kitchen - Hotel DeBrett (sample menu)
  • Lemonade scones with whipped cream and jam
  • -heirloom tomatoes, basil, olive oil $7.00
  • Pineapple and kaffir lime lamingtons, vanilla créme fraiche
  • Kawakawa and ricotta gnocchi $19.00
  • Spiced chicken breast $27.00
  • Truffle asparagus rolls
  • -baby kumara with parsley and orange oil $7.00
  • -baby kumara with parsley and orange oil $7.00
Chongqing Cuisine (sample menu)
  • Rice with braised pig feet $11.50
  • Marinated beef tripe $12.00
  • Vegetarian Bun (mushrooms, tofu, eggs, cabbage or celery) $1.20
  • Special flavored chicken $10.00
  • Sticky rice dumpling with black sesame $5.00
  • Beef tripe in chilli sauce $12.00
  • Noodles in hot and spicy sauce M: $7.00 L: $9.00
  • Noodles in fish fillet with pickled vegetable soup
Agave Restaurant (sample menu)
  • Grass Fed Beef Fillet (GFO) $38.00
    • Prime beef fillet served w hand cut chunky fries, beer battered onion rings and jus
  • Fisher & Farmer’s Choice $36.00
    • Prime grass fed beef sirloin accompanied by scallops and prawns served w/ hand cut chunky fries, dressed garden salad and Kilpatrick sauce
  • Apple & mixed berry crumble (V) $13.00
    • Ginger and oat crumble topping w plum ice cream
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. >> Also available pan fried
  • Southern Fried Chicken Wrap $20.00
    • Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
  • Fisher’s Catch (GFO) $36.00
    • Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce
  • Main serving $26.00
  • Chicken and mushroom fettucine (VO) $24.00
    • Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
Sushi Me (sample menu)
  • Seaweed $5.50
  • Bento - Teri chicken $16.90
  • Bento - Salmon $18.00
  • Tofu & Vege / Seafood $14.00
  • Chicken - Fried Rice $14.00
  • Donburi - Teri-Chicken $14.00
  • Noodle (Udon, Ramyon) $13.90
    • Chicken/Seafood/Vege
  • Miso Soup $2.40
Wang Thong in Food Alley (sample menu)
  • -Chicken (CK)/Beef (BF)/Pork(PK) $ 12
  • Minced Chicken or Pork Stirfried $ 12.50
    • With chilli and basil
  • Money Bags $ 7.00
  • Red Curry Paste Stirfried
  • Coconut Cream Soup (Tom Kha)
  • Mixed Entree $ 7.00
  • SF $ 13.50
  • Cashew Nut Stirfried
Red Shed Palazzo (sample menu)
  • Greek Salad $16.50
    • on mixed salad greens with feta, olives, tomatoes, red onion & cucumber, finished with garlic mustard dressing
  • - Cream or Yogurt $6.50
  • Blat $18.50
    • open style on grilled foccacia with bacon, lettuce, tomatoes, mayo, topped with avocado, relish & fried potatoes
  • Mexican Breakfast $18.90
    • fried eggs on a tortilla, chicken mix, grilled cheese, salsa, sour cream, avocado & fried potatoes
  • Kidneys $19.90
    • sautéed in a brown onion sauce with a hint of mustard, on garlic foccacia with grilled tomato, bacon & fried potatoes
  • Ham / Bacon / Onion / Advocado / Cheese / Egg / Tomato $7.50
  • Sweet French Toast $17.90
    • fresh fruit, fried banana & maple syrup
  • - Chicken Breast $18.90
Mae Nam Khong (sample menu)
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Domino's Pizza

Domino's Pizza

location

Address

963/135 Lake Road, Auckland, Auckland, 0622, New Zealand

phone

Phone

0800304050

email

Email

None

clock

Opened hours

Mon 11 AM to 11 PM Tue 11 AM to 11 PM Wed 11 AM to 11 PM Thu 11 AM to 11 PM Fri 11 AM to 1 AM Sat 11 AM to 1 AM Sun 11 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
963/135 Lake Road, Auckland, Auckland, 0622, New Zealand
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