Domino's Pizza Ilam in Christchurch Menu

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Domino's Pizza Ilam in Christchurch has no menu available, but can choose from many other options such as Roast Tomatoes,(2) slices of toast. or BLT from Poppies Cafe. Tandoori Palace offers many options including Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. Procope Coffee House includes a wide range like Muffins, scones & cinnamon pinwheels or Toast or Fruit Toast. Garlic Bread and Cajun Wings from . Silverstream Hotel offers The Fitz Tui Clubrooms and Fitz Ribs.

Nearby Sample Menus

KATSU TAMA $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
SWEET EGG $2.20
SALMON SASHIMI (8 PIECES) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
KARAAGE (CRISPY CHICKEN) DON $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
PORK CUTLET KATSU CURRY $14.90
- Japanese style curry with pork cutlet
SALMON SASHIMI (5 PIECES) $10.00
KUMARA CRISPS $ 2.50
PORK CUTLET KATSU DON $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce

Seafood Fried Noodle $11.00
Prawn Har Mee (Prawn Noodle Soup) $9.50
- Boiled egg noodles and rice vermicelli with prawns, chicken, pork and fish balls in spicy prawn stock soup
Wan Tan Mee (Dry Wonton Noodle) $9.50
- Fine egg noodles with boiled wontons, sliced roast pork, fish balls and Chinese vegetables in delicious sauce served with a bowl of plain soup
Egg Foo Yong $11.50
- served with a bowl of rice - Choice of Chicken, Pork, Beef, Combination Meat, Seafood or Vegetarian
Cashews $3.00
Chicken Fried Rice $9.00
Char Koay Teow (Fried Koay Teow) $9.50
- Spicy flat rice noodles fried with roast pork pieces, prawn, squid, beansprouts and egg
Loh Mee (Gravied Noodle) $9.50
- Boiled egg noodles and rice vermicelli with chicken, roast pork pieces served in Chinese five spiced gravy

Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
Fresh fruit salad with granola $8.00
Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
French fries with garlic aioli $7.00
Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
Seasonal soup of the day served with ciabatta $9.50

Bar Platter $20.00
Roast of the Day $13.00
Garlic Bread $3.50
Small Chips $3.50
Sausages, Eggs and Chips topped with Gravy $14.50
Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
Chicken and Bacon Burger $6.50
Large Chips $6.50

Hot and Sour Soup $5.00
Shredded Pork with Hot Sweet and Sour Sauce $16.00
Cucumber Salad with Garlic Dressing $6.00
Sliced Beef with Chilli Pepper Dressing $8.00
Beef and OX Triple with Chilli Dressing $8.00
Crayfish with Spring Onion and Ginger POA
Griddle Cooked Spicy Tripe $18.00
Shredded Pork with Black Fungus $16.00

Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V

Pearl Milk Tea $4.80
Cereal Taro $5.60
Sarawak Fried Noodles (beef) $11.00
Pudding $1.00
- Egg, Strawberry, coffee, Grass jelly, Rock Mellon, Mango
Passion Fruit Bubbly Shake $4.20
Cereal Coco Milk Tea $5.60
Laksa (coconut) (BBQ pork & prawn) $12.00
Deep Fried Pork Chop Rice $11.50

Crispy Spiced Calamari $16.00
- served with coriander crema
Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Seasonal Vegetables $7.50
- Please ask your server
Fish and Chips $12.00
- tempura battered market fish served with fries, seasonal salad and house-made ketchup
Dessert Special $12.00
- please ask your server
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo

Add - Chilli $1.00
The Meat Platter
- Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
Sticky Pork Ribs with Salad and Fries $18.50
200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
Thai Chicken Salad with Nam Jim dressing $12.00
Mushrooms $3.00
Salmon, Rocket, Dill, and Cream Cheese
Ice Cream Sundae

Mediterranean $18.50
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
Vege Lasagne $19.00
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
Meat Lovers S $12.00/ M $17.50/ L $29.00
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabanas with Spag's own BBQ Sauce.
Venison $29.50
- Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
Cajun Wedges $8.50
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
Margherita S$10.50 /M $16.00 /L $27.50
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
Pepperoni S $11.00/M $16.50/ L $28.00
- Pepperoni nestled between sliced onions and freshly sliced tomato.
Mediterranean Lamb S $12.50 /M $18.00 /L $29.50
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.

Steam or Fried Dumplings $6.80
Smoked Crispy Rolls with Veggy $12.50 Reg / $19 Lge
Soysage and Crispy Nugget $12 Reg / $18 Lge
Sweet Sour Crispy Rolls $12.50 Reg / $19 Lge
Small $14.00
Sweet and Sour Crispy Balls $12 Reg / $18 Lge
Fried Spring Rolls $4.50
Gingery 'Shitake' Soup $6 Single / $12 Double

Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
∙Sides
GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
Available between 9am to 2pm
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast

Warm Apple Frangipani Tart $13.00
- with brandy custard
Garlic Pretzel Bread $9.00
Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
Trenches Platter $22.50
- Meats / cheese / bits n bobs
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
Beer Battered Fish Fillet $18.50
- served with Fries & Salad

Basket fries $4.50
- w Tom sauce or aioli
Chicken Nugget & fries $7.00
Nachos & Sour Cream $6.50
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
Toasties $3.50
Seafood Basket $12.50
Fish Bites & fries $7.00

AVOCADO $3.00
MARMITE CREAM CHEESE BAGELS $6.50
ICE CREAM (2 SCOOPS) $3.00
CINNAMON FRENCH TOAST $10.00
- WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE
BOWL OF FRIES $7.00
- WITH TOMATO SAUCE & AIOLI
HOLLANDAISE $1.80
SMALL FRIES $4.00
- WITH TOMATO SAUCE & AIOLI
CREAM CHEESE JAM BAGELS $6.00

Domino's Pizza Ilam

Canterbury > Christchurch > Domino's Pizza Ilam

Address

7/207 Waimairi Road, Christchurch, Canterbury, 8041, New Zealand

Phone

0800304050

Opened hours

Sunday 11:00 - 22:00 Monday 11:00 - 22:00 Tuesday 11:00 - 22:00 Wednesday 11:00 - 22:00 Thursday 11:00 - 22:00 Friday 11:00 - 0:00 Saturday 11:00 - 0:00