Domino's Pizza Ilam in Christchurch Menu

Salami $24.00
- Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
Quattro Formaggi (V) $24.00
- Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
Salumi plate, pickles, mustard fruits $16.00
Tiramisu $14.00
- with house made mascarpone
Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
Set lemon cream $15.00
- with rhubarb, prosecco jelly, rhubarb crumble
Baby cos lettuce, sherry vinaigrette (GF) $8.00

Egg Dosa $11
- Dosa topped with egg and seasoned
Vada (Lentil Donuts) $5.50
- Deep fried savoury lentil donuts with a blend of South Indian herbs and spices and served with coconut chutney.
Kothu Parotta Mixed Chicken &Beef $16
- Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat curry
Sambar $15
- Traditional hot and sour curry made with mixed Indian vegetables and spices simmered in South Indian style gravy
Egg Curry $15
- Traditional Kerala boiled egg curry finished in onion tomato based gravy
Cheese Uthappam $12
- Thick savoury pancake topped with cheese
Plain Naan $2.50
- Traditional leavened bread made of refined flour baked in the tandoor
Kati Roll (Naan Roll) $10
- Fresh butter naan wrapped with chicken tikka, home-made fresh vegetable salad and yummy dressing

Warm Salad $19.5
- panko crumbed free range chicken, nelson made scamorza, house-made cherry tomato confiture, served with winter salad
Kid's anitpasto N/A
Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
- textures of pear & warm toasted brioche
Hotstuff hot chocolate, kids fluffy (hot milk & froth with chocolate dusting) N/A
Home-Made Pasta $19.0
Creamy Risotto $23.0
- fennel & chorizo, white miso beurre blanc
Seared Scallops $22.0
- grilled corn, black garlic & popcorn espuma, popcorn sprouts
Handmade fresh pasta with your choice of one of the following sauces: $15.0
- CHILDREN'S MENU - SWEET ENDINGS

Affogato $14.90
- Vanilla ice cream espresso shot and liqueur of your choice
Crispy pork belly $14.90
- Twice roasted and served with our asian inspired dipping sauce
West coast ribs $16.90
- Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries
-Sweet chilli and parmesan
Flat breads $8.50
South island salmon fillet $30.50
- Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
Grilled tomato $4.00
Canterbury lamb rack $35.90
- Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel

Chicken, Cranberry or Brie $24.00
- Creamy Brie cheese, smoked chicken or mozzarella, drizzled with a delicious cranberry sauce
Chicken & Bacon $20.00
Extras $3.00
- Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
Fish Bites $15.00
- served with fries & tomato sauce
Fish of the Day $19.00
- Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries.
Kids party menu must be ordered minimum 3 days in advance, price is per child.
Garden Burger $20.00
- Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli in a warm toasted bun
Vegetarian $20.00
- seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli

Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
Papas Fritas $5.00
- French fries
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
Guaro $2.00
- Medium Spicy Yoghurt sauce
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Cassava with cream $7.00
Pico de Gallo $2.00
- Salsa fresca

Toasted Sandwich $6.60
- Choice of any 3 fillings. Cheese, ham, spring onion, tomato, mushroom, pineapple.
Bacon Butties $6.50
Butter and Jam $6.50
Chimp Burger $8.50
- Beef pattie, cheese, lettuce & sauce
Dutch Pancakes Plain $10.00
Bacon and Eggs $12.50
- Poached, scrambled or fried
Bacon & Apple $12.00
Bacon & Mushroom $12.00

Black bean and corn soft shell tacos served with fries & aioli $25.00
Dustan $9.00
- Grilled cheesy sausage & egg with soldiers
Leaf easter burger $21.00
- Served with monkey tail fries and aioli Field mushroom, hash brown, rocket, cheese, fried egg & guacamole
Hash browns $4.00
Warm Sticky Date Pudding $12.50
- Rich date pudding covered with butterscotch sauce & ice cream
Chowder $16.50
- Seafood with toasted garlic bread
Crumbed potato balls $2.00
Soba Noodle Salad $17.00
- Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing - add Salmon $5.00

Cheese & Bacon Wedges $11.50
- Served with chimichurri sour cream and capsicum salsa.
*Extra charge of $8 for an extra shank.
500gm – $15.00
Ultimate Pizza Lovers
- Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
Pizza
Spaghetti Bolognese with salad OR fries
Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
Supreme Chicken $25.50
- Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.

Homemade Muesli $8.50
- Served with natural Yoghurt
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Pasta of the Day $15.00
- Winter only
Toasted Sandwiches $0.50
- Extra filling add
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only

Nearby Sample Menus