Domino's Pizza Ilam in Christchurch Menu

Domino's Pizza Ilam in Christchurch has no menu available, but can choose from many other options such as Roast Tomatoes,(2) slices of toast. or BLT from Poppies Cafe. Tandoori Palace offers many options including Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. Procope Coffee House includes a wide range like Muffins, scones & cinnamon pinwheels or Toast or Fruit Toast. Garlic Bread and Cajun Wings from . Silverstream Hotel offers The Fitz Tui Clubrooms and Fitz Ribs.

Nearby Sample Menus

  • Eggs Benedict
    • Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
  • Garlic Loaf $8.40
  • Surf
    • Prawns, scallops, fresh fish of the day, mussels served with hollandaise
  • Brownie and Ice Cream $5.00
  • French Toast $16.90
    • Grilled batard served with your choice of berries and cream or bacon and banana, served with maple syrup
  • Styx Full Breakfast $21.90
    • Old English sausages, bacon, tomato, mushrooms, hash browns and toast with farm fresh eggs cook any way
  • Eggs (2) $3.50
  • Surf and Turf
    • Angus rump, Prawns, Scallops, and mussels with golden fries, green salad and hollandaise
  • Double chocolate gateau with berry coulis & cream $12.50
  • Roasted rack of lamb 39.50
    • basil-mustard crust / gratin potatoes & BBQ summer vegetables
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • Selection of assorted breads & spreads $10.50
  • Butterscotch & Baileys cheesecake with Chantilly cream $12.50
  • Herb & garlic bread $5.50
  • Chefs chicken & coconut curry / rice noodles & Asian greens $27.50
  • Open bean & lentil burger $27.50
    • with crispy onion rings / beetroot chips in gluten free bun
  • Spicy Pork $22.00
  • Stewed Lamb Belly on Rice $13.00
  • Combination Fried Rice $15.00
  • Deep Fried Tofu on Rice $13.00
  • Ice Cream $5.00
  • Cold Noodles $14.00
  • Fried Pork with Fish Sauce $20.00
  • Honey B.B.Q. Pork $26.00
  • Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
  • Calamari, Chips and a Garden Salad $9.50
  • Garlic Bread $3.50
  • Bacon and Tomato Omelette and a Garden Salad $12.00
  • Roast of the Day $13.00
  • Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
  • Roast Roll and Chips $9.50
  • Small Chips $3.50
  • EGGS BENEDICT $20.00
    • The classic combination of poached free-range eggs nestled on toasted bread with Anna’s lemon hollandaise- Smoked Salmon
  • Oh Crumbs $12.00
    • seasonal fruit topped with crumble finished off with a scoop of Kapiti Vanilla Bean ice cream
  • Very Berry $9.50
    • light on calories & dairy, but not on the taste. A mixture of three berries, apple & pineapple juice will definitely get those taste buds going!
  • Banana Plus $9.50
    • a traditional banana smoothie enhanced with vanilla ice cream & light flavoured with honey
  • THE GRILL $22.00
    • A plate full of start up! Bacon, sausages & poached free range eggs, all served with toasted fresh bread, homemade hash cakes & our own homemade tomato sauce & basil pesto
  • Fries $8.00
    • a bowl of shoe string fries served with our aioli - the best in town!
  • Bacon $19.00
  • MUSHROOM CREPES $19.50
    • Three warm crepes filled with our creamy mushrooms in a white wine sauce, topped with roasted mushrooms, breadcrumbs and a parmesan crisp, finished with melted garlic butter (GF)
  • GRILLED MUSHROOMS $22.00
    • Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
  • RIBEYE 350G STEAK $32.00
    • Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
  • CALAMARI $10.00
    • Lime infused salt and pepper calamari
  • SHARED PLATTER $20/$30
    • Ale House platter for 2 or 4 people
  • THAI BEEF SALAD $17.00
    • Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
  • ROAST VEGETABLE SALAD $17.00
    • Seasonal roast vegetable salad with feta and cashews nuts
  • FISH + CHIPS $18/$24
    • Beer battered Tarakihi With fries. fresh salad and tartar sauce
  • LOADED HOG BURGER $18.00
    • Lashings of BBQ pulled pork with lettuce and tomato served with fries
  • FLAT BREADS, RED ONION, PARMESAN, SEA SALT AND OLIVE OIL $15.00
  • Flat Breads $11.50
    • burnt onion parmesan sea salt and olive oil
  • Seafood and Saffron Chowder $18.00
    • with a selection of fresh seafood and freshly baked ciabatta
  • THAI CHICKEN ROTI $18.00
    • spicy thai chicken spring onions in crispy roti with red curry dressing.
  • CANTERBURY MARINATED LAMB $24.00
    • balsamic tomatoes, confit garlic, rosemary and tzatziki
  • DUCK LIVER PATE $17.00
    • free range duck liver pate, grilled ciabatta, grape and pomegranate chutney
  • MUSHROOM RISOTTO $25.00
    • with smoked walnuts, spinach selection, wild mushrooms and white truffle oil
  • PAN SEARED SCALLOPS $20.50
    • celeriac puree, bacon, salt and rosti
  • PRAWN DO PAYAZA $23.00
    • Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.
  • LAMB KORMA $22.00
    • Lamb pieces simmered in a creamy sauce with a curry masala and herbs and spices.
  • TANDOORI PRANTHA $4.50
    • Wholemeal flourbread with lashings of clarified butter and ground fenugreek leaves.
  • FISH MADRAS $22.00
    • A hot dish. Gurnard fish cooked in a lamb gravy with freshly ground herbs and spices, onion, garlic and ginger.
  • MIXED PICKLE $4.00
    • A selection of mixed pickles to complement your meal.
  • LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
    • Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
  • CHICKEN TIKKA MASALA $20.00
    • Marinated chicken tikka cooked in the Tandoor then prepared in the pan with a selection of spices and cream.
  • GARLIC NAAN $4.00
    • Naan bread coated with fresh crushed garlic.
  • Guacamole $14
    • traditional avocado dip made fresh daily and served with corn chips
  • Quesadillas see below
    • a folded flour tortilla filled with cheese and one of our fillings, grilled to perfection and served with rice and salad
  • Taco Al Pollo (2 Tacos / 3 Tacos) $16 / $22
    • habanero spiced chicken with chipotle chilli mayonnaise and fresh slaw
  • The Flying Burrito $25
    • a grilled flour tortilla parcel drizzled with coriander oil and served with sour cream, salsa, guacamole and salad greens with your choice of: Hot Adobo Beef / Smoked Chipotle Chicken / Chipotle Spiced Seasonal vegetables
  • Churros $12
    • Mexican style donut strips with dipping sauces and cream
  • Enchiladas see below
    • two rolled corn tortillas, baked and topped with our special sauce served with rice
  • Quesadilla de Hongos $23
    • saute mushrooms, epazote and chilli cheese
  • Plato Gordo $29
    • a tasting board of items selected from our Bocaditos, serves 3 - 4 entree or 2 as a main course
  • Pistachio Kulfi $6.50
  • Lamb Chow Mein $15.00
  • Prawn Jalfrezi $15.50
  • Roti $2.50
  • Gulag Jamun $6.50
  • Goat Bhuna $14.00
  • Parantha $4.50
  • Tomato Onion Coriander $2.50
  • Lamb/Beef Rogan Josh $19.00
    • Lamb cooked with blend of herbs and spices.
  • Chilli Chicken $19.00
    • Battered fried chicken cooked with fresh diced capsicum, onions, soy sauce and chilli sauce (Chinese in Indian style).
  • Lamb Cutlets $22.00
    • Marinated lamb cutlets with herbs and spices and coated with crumbs then cooked to perfection.
  • Karahi Chicken Chicken/Lamb/Beef $19.00
    • Chicken cooked with special spices, coriander, capsicum, tomatoes and onion gravy on slow heat in pot.
  • Saagwala Chicken/Lamb/Beef $19.00
    • Tender pieces of meat cooked in fresh spinach blended with spices.
  • Matar Mushrooms $18.00
    • Mushrooms and peas cooked in rich gravy with mild spices.
  • Popaddoms (5pcs) $2.00
  • Tandoori Chicken
    • Chicken marinated overnight in special blend of yoghurt, herbs and spices then roasted in tandoor.
  • ANGUS PRIME RIBEYE STEAK 200gm(GFO) $32.00
    • locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00
  • Coleslaw $7.00
  • CROISSANT AND COFFEE $12.00
    • freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice
  • Rustic fries, aioli(GF)(DF)
  • NZ GREEN LIPPED MUSSELS(GFO) $15.00
    • mussels sourced from the Marlborough sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
  • Panko crumbed prawns (5) with garlic aioli (DF)
  • CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
    • barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
  • Truffle mash $7.00
  • NZ’s finest beef, aged for a minimum of 28 days ~ Supplied by Traiteur of Merivale ~ All our steaks are served with creamy potato gratin & chargrilled Mediterranean vegetables
  • Panne all'Aglio $9.50
    • Tutto Bene loaf baked with garlic & herb butter
  • Bene Chowder $15.90
    • Our luxurious saffron-infused chowder is packed with fresh fish, prawns, mussels, smoked salmon and vegetables. Served with grilled ciabatta
  • Bruschetta con Burrata e Prosciutto $19.50
    • Toasted focaccia topped with Tutto Bene burrata, basil pesto and crispy prosciutto
  • Antipasto Misto $35.50
    • The classic way to start your Tutto Bene dining experience. Italian & local delicacies: prosciutto, mortadella & salami; smoked salmon & white anchovies; boccocini; marinated olives, artichokes, Mediterranean vegetables; and tapenade & pesto. Served with Tutto Bene grissini, ciabatta & focaccia
  • Scallopine Parmigiana $37.50
    • White veal baked in a light parmesan crust, topped with chargrilled eggplant & a roast capsicum sauce
  • Penne Napolitana $19.50
    • Penne sauteed with fresh tomato and basil
  • Contadina $24.50 / $34.50
    • Napoli sauce, tomato, mozzarella, roast chicken, pineapple, avocado & mascarpone
  • Four Cheeses $22.50 / $32.50
    • Mozzarella, Feta, Blue, tasty cheese, capsicums, garlic, sun dried tomato.
  • Hot Dog & Fries $8.50
    • Mini Hot Dog & Fries: NZ style on a stick
  • Indian $22.50 / $32.50
    • Butter chicken with nuts and a swirl of yogurt sauce.
  • Warm Chocolate Brownie $8.50
    • Served with yoghurt, boysenberries and cream
  • Ice Cream Spider $6.00
  • Latte-Bowl $5.50
  • BBQ Chicken $22.50 / $32.50
    • Chicken, tasty cheese, bacon and BBQ sauce.
  • Fries $5.50
    • Served with tomato ketchup.
  • Cheese of the day with chutney, fruit, crackers & croutes POA
  • Banana and hazelnut parfait with vanilla mascarpone $11.00
  • Home-made baked potato wedges with herbs & sour cream $8.50
  • Garlic, chilli and lime buttered prawns $11.00
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
  • Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
  • Tasting Plate $13.00
    • Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
  • 5-Spiced Duck Salad $24.00
    • with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
Domino's Pizza Ilam

Domino's Pizza Ilam

location

Address

7/207 Waimairi Road, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

0800304050

clock

Opened hours

Sunday 11:00 - 22:00 Monday 11:00 - 22:00 Tuesday 11:00 - 22:00 Wednesday 11:00 - 22:00 Thursday 11:00 - 22:00 Friday 11:00 - 0:00 Saturday 11:00 - 0:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

Delivery

Location
7/207 Waimairi Road, Christchurch, Canterbury, 8041, New Zealand
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