Address
297 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
Addington Coffee Co-op in Christchurch Menu
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MENU-
Bacon Benedict $18
- Poached eggs, bacon, hollandaise + walnut dukkah on Turkish
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Salmon Benedict $19
- Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
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Vege Benedict $18
- Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
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Fish Cakes $19.9
- Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
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Mushroom Medley $17.9
- Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
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French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
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French Toast $19
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
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Pancakes $17.5
- w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
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Big House $21.9
- Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
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Vege Stack $17.9
- Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
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Banana Bread $16.9
- w/ Honey comb, mascarpone, himalayan sea salt + almonds
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Avocado Smash $16.9
- w/ poached eggs, feta, dukkah on wholegrain toast
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Bagels $6.9
- Jam + Cream cheese
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Bagels $7.9
- Pesto + Cream cheese
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Bagels $11.5
- Salmon + Cream cheese
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Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
- Toast + Eggs $10.9
- Toast + Spreads $7
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Toasties - Pick 3 $6
- Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
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Muesli $11.5
- w/ Seasonal fruit, candied citrus + yoghurt
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Porridge $11.5
- Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream
SIDES- Bacon $5
- Sausage $4.5
- Salmon $5
- Mushrooms $4.5
- Rosti $5
- Roasted potato $5
- Hollandaise $3
- Relish/ chutney $2
- Eggs $4
- Spinach $3.5
- Toast $2
- Seasonal fruit $3.5
Nearby Sample Menus
- Combinaion fried rice (BBQ pork, chicken and beef) $13.00
- Ginger and onions lamb on sizzling plate $23.00
- Chicken egg foo young $18.00
- Steamed fish with black bean sauce n/a
- Seafood stir fries on a bed of crispy rice cake $20.00
- Steamed bean sauce flavoured pork ribs $4.00
- Steamed beef tendons $4.00
- Lettuce sauteed with oyster sauce $18.00
- Chips - Large $3.80
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SALAD $6.00
- greek salad coleslaw
- Doughnut $2.00
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PRAWN MEAL $19.50
- garlic or tempura prawns (6), salad, chips, lemon
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FISH MEAL $10.50
- fish, chips, sauce, lemon
- Mussels $1.00
- Chips - Half scoop $2.00
- Potato fritter $1.50
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Cheepy, Cheapy, Chicken Burger $4.90
- Chicken patty, lettuce, onion and mayo.
- Hoki (battered) $2.60
- Corn Nuggets (x6) $3.60
- Meat Patty $2.60
- Onion Rings (x6) $4.90
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Veggie Burger $5.40
- Cheese, pineapple, egg, beetroot, lettuce, onion, chow and tomato sauce.
- Lasagna Topper $3.20
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Steak Burger $6.40
- Two beef patties, steak fried with onion & Gary's seasoning, lettuce & tomato sauce.
- Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
- Carrot Dawg $10.00
- -Add Cheese Toastie $7.00
- ·Soup w Toasted Bread
- Whero Pea Taco $60.00
- -Add Wiled Greens $3.00
- -Extra Toast $3.00
- These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
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Vegetarian breakfast $17.00
- Grilled tomato, mushrooms, potato hash, two eggs cooked the way you like, on grilled rye toast and your choice of hollandaise or tomato relish
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Eggs benedict $18.50
- Bacon or salmon
- Add mushroom $3.50
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Fun platter $12.50
- A mix of finger foods, including popcorn and lollies
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Chicken and bacon wrap $21.00
- Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side
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Kids mac 'n' cheese $11.50
- Macaroni in the cheesiest of sauces topped with more cheese
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Beer battered fish $21.00
- Served with chunky fries and salad
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Hotcakes $15.50
- Berry compote and fresh cream or yoghurt
- 8x Large Deep Fried Wontons $8.00
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Tom Yum Noodle Soup
- Rice noodle, meat, Tom Yum paste and garnished with coriander.
- 7x Vegetables Tempura $8.00
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Raad Na Noodle
- Stir fried thick noodle with meat and vegetables top with Thai style gravy noodle sauce.
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Spicy Chicken Lemongrass
- Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste.
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Green Curry
- Meat cooked in coconut milk, green curry paste and seasonal green vegetables.
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Red Curry
- Meat cooked in coconut milk, red curry paste and seasonal red vegetables.
- Seafood $5.00
- Sticky Rice with Seaweed $4.50
- Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
- Fried Rice with Omelette $10.50 Reg / $16 Lge
- Sweet and Sour Crispy Balls $12 Reg / $18 Lge
- Soysage or Soy 'Ham' Omelette $12 Reg / $18 Lge
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Claypot Tofu
- Fresh tofu with baby corn and mushroom in claypot
- Coconut Rice or Ginger Rice $1.40 Bowl / $3 Packet
- Hotplate Tomyum Crispy Rolls with Cashew Nuts and Veggy $15 Reg / $22.50 Lge
- (B) Pork Belly $18.00
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Gerden Salad $9.00
- Yukari Mayo & Sesame Dressing
- Agedashi Tofu $8.00
- Deep Fried Chicken Roll $13.00
- Salmon Sashimi Don $18.00
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Seaweed Salad $9.00
- White Sesame Dressing
- Fish of the Day (Teriyaki Sauce & Sea Salt) $19.00
- Inari $3.20
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Steak & Black Bean Sauce $68.00
- 5-6 servings
- Seafood foo young $14.00
- Prawn Cashew Nuts on Rice $14.50
- Combination of Noodles $12.50
- Steak satay on rice $12.00
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Chicken Cashew Nuts $108.00
- 8-10 servings
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Pottles Fried Noodles $108.00
- 8-10 servings
- Chicken Chop suey $12.00
- Baklava $2.50
- Jilabi 3 for $2.00
- Medium $11.00
- - Lamb
- - Falafel
- -Beef
- - Chicken
- Lamb, Beef, Chicken $4.00 each
- Beer Battered Fries $8.50
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Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
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Soup of the Day (*)
- Served with warm Bread rolls and Butter
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Sticky Fig Pudding with Butterscotch Sauce $13.00
- Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
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Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
- Fried Eggs $4.00
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Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
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Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
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Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
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Spicy California Roll $ 16.00
- Crab meat, cucumber, avocado, spicy sauce
- • Prawn
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California Roll $ 15.00
- Crab meat, cucumber, avocado
- and choose TWO of below:
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Petit Kids Set (under 6 years old) $15.00
- Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
- • Beef
- • King Salmon
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B.B.Q Groper Steak $38
- sun-dried tomato, garlic and jalapeño buter
- Arsi Foul (Aniseed Chicken) $16
- Orange-Scented Scallops (4Pieces) $18
- Salt & Pepper Monk Fish (3 Skewers) $16
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Charred Pork Belly $18
- curry apple chutney, plum coulis
- Chili Prawns (3 Skewers) $18
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‘Saliva’ Chicken $14
- with roasted shallots and sesame
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Wok-Fried Chinese Greens $20
- sautéed in fresh gingered and garlic in a light oyster sauce and sesame glaze
- Nachos (corn chips, beans, cheese, sour cream) $9.00
- Panini $8.00
- Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
- Vege (spinach, olives, mushrooms )
- Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
- Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
- Italian (olives, salami, mushrooms )
- Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
- Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
- Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
- Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
- Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
- Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
- All of our eggs are free range and laid in Springfield Canterbury
- Available until 2:30pm
- Soup of the day with toasted ciabatta $8.00
Addington Coffee Co-op
Phone
039431662
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Child-friendly , Outdoor Seating
297 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
- Christchurch Cafe Food Menus
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- Christchurch New Zealand Menus
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- Christchurch Vegetarian Menus
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- Canterbury Gluten Free Menus
- Canterbury New Zealand Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus