Domino's Pizza in Tasman Menu

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Domino's Pizza in Tasman has no menu available, but can choose from many other options such as Hearty Warm Winter Porridge or Farmers from The Wholemeal Cafe. The Cow Shed Restaurant offers many options including Margherita and Hawaiian. KT's Takeaways Motueka includes a wide range like FISH or RIG. -Lg and Homemade wild game pie meal from . Naked Possum Cafe offers The Gumboot And The Morepork and Cheesecake.

Nearby Sample Menus

GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
- A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
- Add avocado $4.00
500G FLINTSTONE T-BONE STEAK $36.00
- Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
BEEF TACO $13.00
- Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
COBS (3) $8.00
- Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
MT COOK SAIKOU SALMON $34.00
- Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
PORK TACO $13.00
- Barrel smoked pulled pork shoulder with fresh avocado, chilli-pineapple salsa, coriander and crunchy pork crackle in a soft corn tortilla
RAROTONGAN STYLE CEVICHE $16.00
- Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives

Tomato $4.00
Pumpkin Salad $22.50
- Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
Sourdough Ciabatta N/A
Kids Platter $10.50
- Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
Bread $2.00
Vegetarian Nachos $17.00
- Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
Papadelle Bolognese $23.00
- Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
Market Fish $22.00
- Our friendly wait staff will let you know what todays tasty catch is.

Kidd Burger $3.90
Curry Roll $3.10
Tomato Sauce Large Bottle $5.80
Kumara Chips $6.30
Potato Flip $1.00
Steak & Onion Roll $3.20
Spring Roll (homemade) $2.70
Sausage (Plain or battered) $3.00

Deep Fried Chocolate Bar $3.00
Kumara $5.00
Corn Patty $3.00
Plain Burger $5.00
1 Scoop normal or shoestring $3.50
Potato & Bacon Patty $3.00
Vegetable Roll $3.00
O Jing Uh Bo Kum $13.00
- spiced stir fried squid & veggies on rice

Hot platter $16.00
- Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
We can accommodate your dietary requirement, please advise your wait-staff
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
Curly potato fries $8.00
- Served with aioli
Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
Grilled fish salad $19.00
- Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
Kids ice cream sundae $6.00
- Chocolate, caramel or red fruits coulis

Lamb Shanks
- Medium $15.80
-Medium $3.00
-Large $14.50
Lamb
-Large $21.00
Pork Strips Meal
Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional

The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Garlic and herb buttered hot ciabatta $7.00
Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
Chocolate truffle (GF) $4.50
Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
-With liqueur
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Fresh ciabatta with flavoured butter $7.50

Minced pork & olive leaves fried rice $7.95
Mushroom & bean sprouts stirred with noodle $7.95
Fried rice noodle with prawn & scrambled egg $7.95
Deep fried cod fillet & tofu on rice $7.95
Fried rice noodle with beef & scrambled egg $7.95
Sweet & sour pork on rice $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95
Beef & bitter melon on rice $7.95

Avocado and Feta Smash $19
- add bacon
Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
Soup of The Day $12.50
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
Fish of the Day N/A
- please ask our friendly staff
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
Pasta of the Day N/A
- ask our friendly staff

BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
Add smoked Salmon or Bacon for extra $4.00
SIDES
Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad

Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Chorizo $4
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
Avocado $3
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
Mushroom $3
Portobello Mushrooms $14
- On toast with pesto and parmesan
Hollandaise $3

SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.

Apple Slices N/A
Sweet Onion N/A
Pork Riblet N/A
Old English N/A
Chicken Classic N/A
Thinly Cut Sour Cream & Chives N/A
Pizza Sub with Cheese N/A
Italian B.M.T N/A

Nachos $14.00
- Cheesy corn chips, venison mince, grilled cheese and sour cream
Steak salad $18.00
Seasoned wedges
- Served with chilli and sour cream
Bowl of sliced beef sausages $6.50
- served with tomato sauce
Extra's Cheese $ 2.00 - Bacon $ 5.00
Hot garlic bread $6.00
- Crusty bread with lashings of garlic butter
Homemade wild game pie $17.00
- Choice above served with sauce and garnish
Chocolate or berry sundae

Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Side salad $7
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
Breads and Dips $14
- Chef’s selection of three dips
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Side vegetables $7
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise