Domino's Pizza in Tasman Menu

Are you the owner? Manage this listing for free.

Domino's Pizza in Tasman has no menu available, but can choose from many other options such as Hearty Warm Winter Porridge or Farmers from The Wholemeal Cafe. The Cow Shed Restaurant offers many options including Margherita and Hawaiian. KT's Takeaways Motueka includes a wide range like FISH or RIG. -Lg and Homemade wild game pie meal from . Naked Possum Cafe offers The Gumboot And The Morepork and Cheesecake.

Nearby Sample Menus

Mini Kahuna $15.00
- Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
Open Slow Cooked Beef Sandwich $19.00
- Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
Bacon & Egg $10.00
- Poached egg on toast with crispy strips of free range bacon.
Kids Nachos $10.00
- A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
Hashbrown $2.50
Pork Belly Burger $20.00
- Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
Pasta $12.00
- Papadelle pasta with a meaty tomato sauce and with parmesan cheese
Egg $2.50

Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
Garlic Bread $9.90
- Freshly baked ciabatta loaf smothered in our homemade garlic butter.
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.

BACON BURGER $6.50
- Per Scoop $5.50
JAM WRAPS $2.60
VEGETARIAN ROLLS $3.00
DONUTS (plain or chocolate) $2.50
BBQ CHICKEN & BACON $8.20
PAUA PATTIES $3.00
CHICKEN BURGER $5.90

Vegetable Patty $3.00
Battered Sausage $3.20
Chicken Burger $6.90
Pineapple Ring $1.80
Curry Patty $3.00
Rig $3.00
Vegetarian Burger $5.90
Crab Stick $2.00

Pepperoni $23
All pizza bases are made here at the Inn
Pork Sausage, Roast Capsicum & Olives $23
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Salt and pepper squid $9
- With nuoc nam
(gluten free base add $2)
Mushroom, Blue Cheese, Onion & Rosemary $23

Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
Vanilla bean brulee with white chocolate and berry coulis $14.00
Garlic and herb buttered hot ciabatta $7.00
Market fish with fennel risotto, pickled vegetables and grissini Market price
Affogato $11.00
Garden salad with candied walnuts and mint dressing (GF) $7.00
Lemon posset with cassis sorbet and ginger snap $14.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00

Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Dolmades $5.00
- Greek stuffed vine leaves
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Nuts: - Small or Large Bowl $3.00 / $6.00
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil

Bagel $6
- w. cream cheese
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
Bagel $12
- house smoked salmon & cream cheese
Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
Eggs Benedict $21.50
- w. house smoked salmon
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto

BIG $23.00
- BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
Spinach, tomato or mushrooms $3.50
Medium $4.99

Hollandaise $3
Hash browns $3
Avocado $3
Salmon $6
Bacon $4
Cheese Omelette $14
- with toast or a simple salad.
Tomato fresh or fried $3
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns

SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
BAGELS
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
COCONUT PAVLOVA
- Passion fruit curd, cream
LAMB SHANK $29.00
- Leek, pea, fresh lemon, Israeli couscous
POTATO HASH $15.00
- Poached egg, hollandaise GF
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey
Blue Rock or Wangapeka Brie

Smoked chicken salad $18.00
Kid's platter $9.00
- A selection of finger Food
Gluten free bread option available $5.00 extra
Chocolate mud cake $10.00
-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
Homemade wild game pie meal
Hot wild berry tart $12.00
Bowl of sliced beef sausages $6.50
- served with tomato sauce

Mussels $0.60
Scoop of chips $3.80
Squid rings $0.60
Half scoop chips $3.00
2 fish bites n/a
Sausage $3.50
2 mini hotdogs n/a
Chicken nuggets $0.60

German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
Chicken Bites & Fries $12.50
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
Hamburger and Fries $12.50