House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
Spanish Omelette (GF) $17.50
3 egg omelette with chorizo, feta cheese, caramelised onion and roquette with toasted ciabatta
Grilled snapper fillet with sweet soy sauce serve with stir fried vegetable
Waterfall beef ( cold dish ) $16.90
Grilled sliced beef with chilli., red onion, lemon, coriander and spring onion
Pad ped pla kha-pong $21.90
Deep fried snapper fillet cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans,capsicum, young pepper corn,basil and kaffir lime leaves
Gang grari gae $16.90
Lamb cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
Tod mun pla $8.00
Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet and sour sauce
Satay $8.50
Marinated chicken barbecued in bamboo skewers served with peanut sauce.
Pla rad prik $21.90
Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
An indo-continental delight! mixed seasonal vegetables baked to perfection with cheese, cream, black pepper & mild indian spices. Served with kashmiri pulao & salaan
●Lamb favorites
raita $4.90
Saagwala
A north indian favourite! a rich spinach based gravy infused with crushed whole indian spices. choice of paneer, chicken & lamb
Chilly (dry)
Indo chinese style chicken / prawns /paneer cooked with fresh garlic and green chillies. choice of chicken/prawns/paneer
Kebab sizzlers with roomali roti $17.90
A sizzling platter of nirvana special Murgh Tikka, lamb chop & garlic fish tikka. served with roomali roti salad, kashmiri pulao & salaan