Double Shot in Auckland Menu

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Double Shot in Auckland has no menu available, but can choose from many other options such as Hash Brown or Toasted Bagel with Strawberry Jam from McDonald's . Subway offers many options including Ham and Veggie Delite. Muse Cafe includes a wide range like Please choose: instant noodle, rice noodle, macaroni, rice stick, egg noodle or Oriental noodle extra. Chicken Karaage Curry Don and Chicken Teriyaki Don from . Sushi Ya offers Triple R Restaurant & Finns Bar and Chicken and sweet corn soup.

Nearby Sample Menus

GRILLED BRISKET BURGER American Style Cheese
- Brioche Bun
Chips $ 9.00
- Aioli
BEEF BRISKET $27.90
- 12 hour manuka smoked, Sweat Shop house rub
CRISPY BUTTERMILK CHICKEN Blue Cheese
- Hot Sauce
BREWER'S PLATTER $45.50
- Southern Style Squid, Popcorn Prawns, Mac + Cheese Morsels, Grit Sticks, Buttermilk Chicken, Blue Cheese Dressing, Hot Sauce, Chipotle
AIOLI $2.00
PULLED PORK SHOULDER $27.90
- 12 hour manuka smoked
250G SCOTCH FILLET $34.50
- Smoked Pork Fat Roast Potato, Parsnip Crisp, Sauteed Kale, Black Pudding , Red Wine Beef Jus

RAS EL HANOUT LAMB MEATBALLS $12.50
- pomegranata, slaw
Flatiron Steak 200g $19.50
Eye Fillet 200g $29.50
Scallops 1/2 Doz $24.50
WAIRARAPA LAMB BACK STRAP $32.50
- cumin rub, pressed Agria, eggplant puree, feta, pomegranate
VANILLA POACHED PEAR $13.50
- blue cheese mousse, pecan, balsamic grapes crackers
AMITS TANDOORI CHICKEN $13.50
- saffron rice poppadum, raw mango chutney
Wild Mushroom Saute, wilted spinach $7.50

Small (6pcs) $12.00
(Sundubu jigae) (Korean Set Menu with Soft Tofu Stew ) $13.00
(M) $35.00
(Gamjatang) [Pork Backbone soup]
odengtang $30.00
- (broiled fish paste casserole)
jeyuk - bokkeum baekban $15.00
- (spicy pan-fried pork and vegetables with rice and side dishes)
4. Agedashi Tofu Small $9.00 Large $16.00
- Deep fried Tofu with Tempura sauce
(M) $50.00

Tuna N/A
Herb & Garlic Toasties N/A
Lettuce N/A
Onion N/A
Turkey N/A
Egg and Cheese N/A
White Chip Macadamia N/A
Old English N/A

Chicken & Pineapple $12.50
Pork & & Pineapple $12.50
BBQ Duck & BBQ Pork $12
Prawns & Cashew Nuts $15
Vegetable $9
Roast Pork $10
BBQ Pork Egg Foo Young $11.50
Fish Cake $2.50

Slow roast rib of Wakanui beef off the bone, béarnaise sauce, red wine jus, Yorkshire pudding $40.00
Grain fed, Tasmania, Australia
Eye Fillet $55.00 200g
Grain fed, New South Wales, Australia, dry aged
Salt & pepper Alaskan king crab $34.00 / $58.00
The Grill Wagyu burger, duck fat chips $29.00
King Crab linguine, lemon, chilli, butter, chives $46.00
Cafe de Paris N/A

Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
Goraka sour tuna loin, with mango salsa and crackers [gf] $28
Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28

Joyful Chicken N/A
- Two pieces of tender juicy fried chicken with gravy and your choice of rice or fries
Side Salad N/A
- Fresh salad vegetables with mayonnaise
Biko N/A
- Sweet glutinous rice dessert (slice or tray)
Sotanghon Soup N/A
- Tasty chicken soup with vegetables and vermicelli noodles
Sizzling Pork Chop N/A
- Pork chops served on a sizzle plate with button mushroom sauce and rice
Pancit Canton N/A
- Fried noodles with pork, prawns and vegetables (also available as bihon or sotanghon)
Ginataang Manok N/A
- Also called adobo sa gata - chicken cooked in coconut milk with chilli and ginger (mild)
Beef Caldereta N/A
- Spanish-style beef casserole with vegetables (mild)

SAMOSA CHAAT $6.80
PANEER CUTLET $1.50
RICE $2.50
MUSHROOM MASALA $7.90
CHAAT PLATTER $16.50
- ALO TIKKI CHAAT, SAMOSA CHAAT, PANI PURI, DHOKLA & BHALLA PAPDI
PLAIN DHOKLA PLATE $2.50
PYAAZ KACHORI $1.50
DAL MAKHANI $7.00

Vegetarian Pizza $12.00
- Onion, tomato, capsicum, olives, mushroom, cheese
Pan-Seared Marlborough Salmon $34.00
- Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
Sauces N/A
- Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
Chocolate Fudge Brownie $13.00
- Served with vanilla Ice cream and saffron custard
Bread Dips $10.50
- Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
Creamy Mushroom Pasta $16.00
- Creamy fettuccini with mushroom, spinach and cheese
Extra Sides $7.00
- Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
Fish and Chips $16.00
- Beer battered fish with chunky fries and tartare sauce

Omelet with Two Fillings $11.90
- Mushroom, cheese, tomato, onions, spinach, bacon.
Scallop $2.00
Seafood Salad $7.90
- Premium salad, 1 crab stick, 1 prawn, 1 salted and pepper squid ring.
French Fries Large $5.50
Snapper Extreme $11.90
- Battered Snapper fillet, fresh salad, sliced cheese with tartare and seafood sauce in a premium bun.
Wedges Reg $4.90
Jumbo Mussel $3.00
Hawaiian Gourmet Burger $11.90
- Premium handmade a beef patty, fresh salad with pineapple and cheddar cheese, homemade mayonnaise and BBQ sauce on a premium bun.

The Breaky $19.5
- smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
Seasonal Vegetables $7.5
Classic Margarita $20.0
- sliced tomato, buffalo mozzarella and fresh basil
Roquette & Pear Salad $18.5
- with blue cheese
Greek Salad with Chicken $18.5
- with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
Bacon & Eggs $12.5
- with toasted ciabatta bread
Potato Gnocchi $18.5
- with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
Salmon Niscoise Salad $18.5
- with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing

Pineapple $1.00
Chicken special $8.00
- 10 chicken nibbles & chips
Pork (or BBQ Pork) $9.00
Special $20.00
- 4 x Fish, 4 x Sausage, $4.00 Chips, 1x 1.5L Drink
Chicken & Corn $9.00
Vegetables $8.50
Wonton & Noodles $9.00
Fish $10.00

STEAK SANDWICH $18.50
- Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
SALT & PEPPER SQUID $15.50
- Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
T0ASTED SANDWICH $11.50
- (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
NACHOS $13.50
- Corn Chip topped with chili beef, cheese, salsa & sour cream
VEGETARIAN OMELETTE $14.50
- A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
CHORIZO OMELETTE $15.50
- A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
P0RRIDGE $9.50
- Milk and sugar or banana honey and almonds
BIG BREAKFAST $19.50
- Bacon, breakfast sausages, eggs, bake beans served with grilled tomato, mushrooms, and toast

Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce

Double Shot

Auckland Region > Auckland > Double Shot

Address

114 Oceanview Road, Oneroa, Auckland, Auckland, 1081, New Zealand

Phone

0272368253

Email

None

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:30 AM – 4:00 PM