Address
201 Karamu Road North, Hastings, Hastings, Hawke's Bay, 4122, New Zealand
Down the Road in New Zealand Menu
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Down the Road in New Zealand has no menu available, but can choose from many other options such as (served with sesame bun relish mescalin salad aioli) or Classic Chicken from Charcoal Burger. Wedderburn Tavern offers many options including TOASTED SANDWICH and BEEF BURGER & FRIES. Haven Cafe includes a wide range like Saturday & sunday till 2pm or Havens big kai time. Waffle and Pancakes set of 3 from . Tri Fusion Cafe & Bar offers Gingham Heart Cafe and Eggs Benedict w bacon.
Nearby Sample Menus
- Bacon $5.50
- - with Smoked salmon $18.40
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Steak Sandwich $23.90
- 160g sirloin steak served with salad greens, tomato, caramelized onions, bacon, smoked cheese, mushrooms, aioli and golden fries
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Hawaiian $18.90
- Double lashing of pineapple and ham
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Wedges $9.50
- Plan, or with sweet chilli and sour cream
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Curry of the Day
- Served with steamed rice
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Vegetarian Salad
- Served with spinach salad, spiced carrots, honey roasted kumara, chickpeas and roasted seeds finished with an herb dressing
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Tasting Stone $21.40
- Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce
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Tortellini *(GF) E 14.50 / M 17.90
- Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan
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3 Marinara. *(GF)
- Tomato base, mozzarella, garlic, olives, shrimps and smoked mussels
- -L $ 15.20
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Spaghetti *(GF) E 15.50 / M 19.20
- Calamari, prawn, fish and seafood mix, tossed in garlic, olive oil and parsley [also available with Napoletana sauce
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Rocket and Parmesan from Lombardia
- Italian tomato sauce and mozzarella base, topped with fresh prosciutto, rocket and shaved parmesan cheese, with a drizzle of olive oil
- -L $15.20
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Roasted Pumpkin Calzone from Campania (V) $16.90
- Pizza base turnover filled with roasted pumpkin, spinach, ricotta, parmesan and provolone cheese, topped with Italian tomato sauce and parmesan cheese
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Pescatore $23.90
- Calamari, prawn, fish and seafood mix with garlic, olive oil and white wine, topped with fresh parsley
- Carton of Sweet 8 Sour Sauce $6.50
- Bar-B-Q Pork Vegetables on white Rice $13.50
- Scallop Green Onion & Ginger $21.50
- Combination Meats Black Bean $14.50
- Pork $10.90
- Fried Chicken with Lemon Sauce $14.50
- Combination Seafood Satay on Rice $23.50
- Chicken Pineapple & Cashew Nuts $14.50
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Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
-
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
- - add buffalo chips and Lone Star coleslaw +5
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Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
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Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
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Dessert
- Lone Star ‘Mudslide’ ice cream. FREE!
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Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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Rock the Boat medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
- -small $7.00
-
chicky bacon bun $17.00
- cajun chicken tenderloins, streaky bacon, brie, avocado, lettuce, tomato, red onion, relish, housemade aioli
- gluten free bun $2.50
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beefy bun $11.00
- housemade 180gram prime beef patty, lettuce, tomato red onion, pickles, relish, housemade aioli +swiss or blue cheese $1.5
- hot chips $4.00
-
man bun $18.00
- housemade 180gram prime beef patty, streaky bacon, free range egg, avocado, lettuce, tomato, red onion, beetroot, pickles, relish, housemade aioli + swiss or blue cheese
- -small $7.00
-
veggie bun $12.00
- feta and quinoa patty, avocado, lettuce, tomato, red onion, relish, housemade aioli + swiss or blue cheese $1.5
-
Verdure $7.00
- vegetables of the day
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Creme Brulee $12.00
- Rich custard base topped with a contrasting layer of caramelized sugar.
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Veal Alla Marsala $33.50
- Veal tenderloin, mushrooms, onions, Marsala wine sauce, vegetables of the day.
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Tomato Bruschetta $12.00
- Fresh tomatoes, garlic, basil, olive oil (3 slices)
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Calamari Picanti $17.50
- Calamari, garlic, chilli & lemon sauce, garden salad, ciabatta
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Sorisso Di Mozzarella $21.50 Med / $23.50 Lge
- Buffalo mozzarella, tomato, basil, tomato sauce, oregano and mozzarella
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Pizza Bread $14.00
- Garlic, cheese, rosemary and olive oil (4 slices)
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Pumpkin Tortelli Blue Cheese Sauce $23.50
- Pumpkin and parmesan stuffed pasta, creamy blue cheese sauce.
- Prawn Tempura Udon $12.50
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Curry Chicken Katsu Don $13.50
- Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
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Tonkatsu Don $11.50
- Deep Fried Crumbed Pork with Salad & Rice
- Vegetable Udon $9.50
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Unagi Don $18.50
- Grilled Eel With Salad & Rice
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Teriyaki Beef Don $11.50
- Grilled Teriyaki Beef with Salad & Rice
- Salmon Sashimi Don $15.50
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Chicken Katsu Don $11.50
- Deep Fried Crumbed Chicken with Salad & Rice
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Crusty hot baked loaf w/ Lewis road butter $12.00
- Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia (All individual seasonal plates) $26.00
- Mushrooms $6.00
- Beer battered fish w/ tartare sauce, tomato sauce, organic salad and shoestring fries $26.00
- Lamb togue, kumara espuma, lemon hazelnut, parsley, pomegranate jus $26.00
- Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
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Over the moon "Double delight brie" $25.00/ $32.00
- A unique soft, rich cheese with a delicate balance of goat's milk softened by buttery flavour notes made from South waikato cow's cream (60g/ 120g)
- Roast chicken Leg $7.00
- Battered fish $2.70
- Corn Fritter $1.60
- Pork $7.50
- Onion Ring $0.70
- Pork $9.00
- Crabstick $1.30
- Buttered Prawn $2.30
- -Bacon, Brie and Banana $17.00
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French Toast $19.00
- Berries & Cream Cheese / Banana, Bacon and Maple
- -Grilled Chicken Breast $20.00
- Tomato, Avocado & Basil $17.00
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Bacon and Egg $17.00
- with tomato, lettuce and gherkin
- -Mediterranean Sauteed Veg $18.00
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Gendarmes (The Works) $25.00
- Eggs of choice with bacon, mushrooms, tomato, sausage, hashbrown and toast
- Cream Cheese and Jam $8.50
- -Combo $8.80
- -Combo $8.80
- Fish $5.00
- Chips or Wedges Tea / Coffee or Coke $9.90
- Lamb Chop with Eggs Chips or Wedges $14.90
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Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
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Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
- Rump Steak with Eggs Chips or Wedges $14.90
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Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
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Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
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Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
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New York $18.50
- Spicy pepperoni salami with mozzarella
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Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
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Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
- Gluten free base $4.50
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Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
- Cheese Naan $4.50
- - Prawn, Duck $19.90
- Dum Pukht (Slow cooked) with Basmati rice layers of gravy of onion ginger, garlic, spices and blended with mint and coriander
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Chicken Curry $15.50
- Boneless chicken cooked with onion, ginger, garlic and yoghurt with spices
- Chicken $15.50
- - Choice of: Vegetable, Chicken, Beef, Pork $15.90
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Green Curry
- Medium hot green curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans
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Mushroom Matar $14.50
- Fresh Mushroom and Peas cooked in an onion and tomato based gravy with blend of spices
- Avocado rolls, coriander dip, baby leaves $ 6.00
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Crispy salmon, lemon & herb butter, greens (GF) $19.00
- edamame & parsnip
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Soup of the day $ 3.00
- Staff will advise
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Pretzel crusted chicken salad $10.50
- Roasted veggies, baby spinach & honey cider dressing
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Lemongrass pork, spicy Asian glaze $ 14.00
- rice noodles
- Prawn & noodle laksa (GF) $ 7.00
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Chicken khao soi (GF & V) optional $ 6.50
- Thai curry, Chiang Mai noodles
- Choc-choc cheesecake, coulis & cream $ 5.00
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Halva $3.50
- Traditional Persian sweet
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Carrot Kuku $22.00
- Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
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P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
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Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
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Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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Adana Shish $16 Single/$25 Double
- Homemade ground lamb served on a bed of rice, seasonal salad and sauces
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Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
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Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
Down the Road
Phone
068760020
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Continental , European , Kiwi , New Zealand , Pizza , Pub Food
Features
Takeaway , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Seating , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar