Address
234 Great South Road, Drury, Auckland, 2113, New Zealand
Drury Breadbasket in Auckland Menu
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Drury Breadbasket in Auckland has no menu available, but can choose from many other options such as - with Crispy Noodles or - Soft Noodles $1 extra from Bamboo Kitchen. Garnet Station offers many options including EGGS & TOAST and PORRIDGE. Route 22 Lunchbar includes a wide range like Sausage / Rissole / Fish Cake or Batter Sausage. (on rice with fresh vegetable salad) and 1.Teriyaki Chicken from . Sushi Day offers Wok Express and Chicken and Cashew Nuts(GF,V).
Nearby Sample Menus
- Mehfil special naan $4.00
- Mango / Malai kulfi $6.50
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Chicken tikka
- Tender chicken fillets marinated in yoghurt and spices and cooked in the tandoor oven
-
Vegetable fried rice $10.00
- Indian basmati rice cooked with mixed vegetables
-
Vegetable korma $13.00
- A variety of vegetables cooked with mild spices
-
Vegetarian platter for two $14.00
- Selection of 3 entrees, samosa, onion bhaji, pakora
- Rasmalai $6.50
-
Onion bhaji (4 pieces) $5.50
- Sliced onions dipped in chickpea batter & deep fried
- Kumara Chips
- Hot & Spicy Pork
- Hot & Spicy Eggplant
- Tofu And Seafood
- Sambal Prawn
- Deep Fried Prawn Twisters
- Salt & Crunchy Chicken Pieces
- Seafood Combination Fried Egg Noodle
- -Lamb $18.40
- Lamb satay kebab $11.90
- Vegetarian roll $6.90
- seasoned wedges & sour cream $5.00
- Combo deal add a 420ml & fries for $5.00
- -med $10.90
- -Chicken/mix burger $13.90
-
Kebab on rice combo
- 1 kebab on rice + 1 garlic bread + 1 420ml coca cola
- Kiddies Hamburger and Chips
-
Hoki Bites & Chips.
- Includes A Soft Drink-lemonade, Fanta, Coke, Raspberry, L&P, Diet Coke and A Kiddies cone Ice cream.
-
B) Classical Cheese Platter $16.50
- Served with crackers, fruit, cheese, peanuts and pesto sauce.
- $12.90
-
Spring rolls. $5.90
- With sweet and Sour sauce.
-
Fish of the day. $19.50
- With steamed vegetables, Pan fried fish & creamy Pesto sauce.
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Kids Brekky
- (Bacon, Egg, Sausage & Toast).
-
Super Steak Burger $16.50
- Stir Fried Scotch fillet, Salad, Tomato, Carrot, Cheese, and Fries.
-
Bibim Guksu $13.00
- Cold noodles served with special sweet chilli sauce
-
Galbitang $13.00
- Slow Cooked Beef rib Soup
-
Jok Bal $35.00
- Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
-
Kimchi Jjigae $13.00
- Kimchi vegetable stew with vegetables
-
Nokdy Jeon $15.00
- Bean pancake with veges, Kimchi and meat
-
Seng Galbi $26.00 PP
- Prime steer spare rib (no rice) Min-order two portions
- PP = Per Portion
-
Seolleongtang $13.00
- Ox Bone Soup
- MINCE AND CURRY $4.80/$14.00
- SMOKED FISH $5.50/$16.00
- STEAK, ONION AND TOMATO $5.00/$14.50
-
FRUIT TURNOVERS $2.50
- APPLE/APRICOT/APPLE AND BOYSENBERRY
- STEAK AND VEGETABLE $5.00/$14.50
- MINCE AND CHEESE $4.80/$14.00
- MINCE AND POTATO TOP $5.50/$16.00
- STEAK AND BACON $5.00/$14.50
-
22 PANANG CURRY (GANG PANANG) $13.90
- Coconut w/ kaffir lime leaf & crushed peanut. (Chicken, Beef, Pork or Tofu)
- Prawn or Seafood $15.90
-
68 SHAKING BEEF (FAI DANG NUA) $13.90
- Peppered soy w/ red onion served medium.
- Chicken, Beef, Pork or Tofu $13.90
- Seafood $15.90
-
102 DRUNKEN NOODLE (PAD KEE MAO)
- Egg & sweet basil w/ crispy cabbage & market fresh vegetables.
- Chicken, Beef, Pork or Tofu $13.90
- Chicken, Tofu $13.90
-
Dark chocolate & brandy mousse $13.5
- w/ candied orange & toasted nuts
- Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
-
Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
-
House charcuterie plate to share $Two $30 Four $60
- cured game meats, chutney & pickles
-
Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
- Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
-
‘Persian Mess’ $13.5
- meringue, goat’s curd, yoghurt, rhubarb & pomegranate
- Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
-
Falafel Salad $14.5
- Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
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Lamb Kebab $14.5
- Lamb served with hummus, cacik, rice and salad
-
Stack Burger $17.5
- Served with chips
-
Bread & Dips $9.5
- Homemade Turkish bread
-
Halloumi $15.5
- Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
-
Cajun Chicken Salad $18.5
- Served with salad, roasted almonds and olive oil, lemon juice dressing
-
Lamb Kebab $12.5
- Lamb served in a flat bread with hummus, salad and cacik
-
Chicken Livers $9.5
- Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
- All $12.00
- Steak $6.50
- Chicken $6.50
- Fish $6.50
- Hawaii Or Egg $6.50
- Tomato
- Pineapple
- Hamburger $5.50
- Sweet and sour spare ribs $12.00
- Red bean paste cake $6.00
- Shanghai style thick noodles soup / Salty vegetables and shredded pork noodle soup $9.50
- Fried rice with pork strips & salty vegetable / Fried rice with chicken strips $9.00
- Beef with ginger and onion on sizzling plate / Beef with ginger and onion on sizzling plate $20.00
- Hot and spicy tofu with minced pork $15.00
- Meat bun (10 pieces $9.50
- Stir fried pork strips with sweet sauce $21.00
- 1 PINEAPPLE FRITTER $1.00
- 1 FISH $2.80
-
No. 1 Family pack $23.50
- 5 fish, 5 sausages & $5.00 chip
- 1 TARAKIHI $4.00
-
No.2 Family pack $23.50
- 5 fish, 2 sausages, 3 crabstick & 5 chip
-
No.7 $16.00
- 3 fish, 2 spring roll & $4.00 chip
- CHIPS(MINIMUM) $2.50
- 1 POTATO FRITTRER $0.70
-
Chicken burger $8.00
- Fillet of chicken, avocado, cheese, salad, lemon pepper, aioli
- Vegetarian pattie $4.00
- Chips (minimum) $3.00
- Sausage $2.00
-
Devonport $45.00
- 5 snapper, hot dog, 3 potato fritters, 1 1/2 chips, 1.5L drink
- Cooked in vegetables oil
- Curry rolls $2.50
- Won ton(6) $3.00
-
Coleslaw $1.50/$3.50
- small/large
- Spring roll $2.00
- THIGH $3.50
-
Gravy $1.50/$3.50
- small/large
- Lamb $6.50
- Chicken $6.50
- Pork patty $3.00
-
LARGE COMBO $10.00
- 2 thighs, 2 golden potatoes, 1 can 355 ml drink
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Spinach & Ricotta Dumplings $15.50
- Hand-made and fried until crispy, and served with a sweet tomato & ginger jam
-
Calamari Salad $25.00
- Marinated sesame, soy and ginger calamari grilled and served on a crispy noodle salad with fresh coriander
-
Mixed Olives $13.00
- Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta
-
Chicken Marsala $27.50
- Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
-
Crispy Peroni Battered King Prawns $17.00
- Served with a caramelised tomato, ginger jam and a fresh apple, fennel & dill slaw
- (Refer to our specials board) $11.00
-
Beef Carpaccio $25.00
- Tender peppered fillet served with rocket leaves, cherry tomatoes, freshly grated parmesan and Maldon sea salt with a balsamic reduction & horseradish aioli
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Amphora Beef Burger $14.50
- Homemade beef patty, grilled & served on freshly toasted buns with lettuce, tomato, Spanish onion, guacamole, herb aioli & red onion jam - Add a side of fries $3.00
Drury Breadbasket
Phone
092947644
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available
234 Great South Road, Drury, Auckland, 2113, New Zealand
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