Drury Breadbasket in Auckland Menu

Drury Breadbasket in Auckland has no menu available, but can choose from many other options such as - with Crispy Noodles or - Soft Noodles $1 extra from Bamboo Kitchen. Garnet Station offers many options including EGGS & TOAST and PORRIDGE. Route 22 Lunchbar includes a wide range like Sausage / Rissole / Fish Cake or Batter Sausage. (on rice with fresh vegetable salad) and 1.Teriyaki Chicken from . Sushi Day offers Wok Express and Chicken and Cashew Nuts(GF,V).

Nearby Sample Menus

  • Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
  • Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
  • Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
  • Onesie $19.00
    • One toast, one bacon, one mushrooms, one tomato, one egg
  • Sauteed Greens $4.00
  • Lamb and pork meatballs, parmesan, tomato $13.50
  • Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
  • Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
  • Butter Panner/Shai Paneer $13.50
    • Cottage cheese cooked in mild spice, creamy style
  • Chicken Soup $6.00
  • All curries served with rice
  • Chicken Chilli $14.50
    • Chicken pakoda sauteed with onion, capsicum, garlic & ginger and a touch of soy sauce
  • Goat Curry (Bone Inn) $15.00
    • Cooked in Nepali style with spices, ginger, garlic, tomato & onion thick gravy
  • Lamb Saagwala $15.00
    • Tender pieces of lamb cooked in subtly flavored spinach and cream sauce
  • Vegetable Jalfrezie $12.50
    • Seasonal vegetable cooked with capsicum and onion with thick gravy
  • Aloo Gobi $12.50
    • Cauliflower and potatoes cooked in spices
  • Potato Chips $2.50
  • Moro Bar $2.70
  • Manly $7.80
  • Crumbed Chicken Fillet $4.00
  • Special 2 $10.00
    • $2.00 chips, 2 hoki, 2 crab sticks and potato fritter
  • Steak $4.20
  • Fish (Fresh Hoki) $3.20
  • Cheese and onion $4.20
  • -6 Pack $8.50
  • Ice Cream Small $2.50 Large $3.00
    • Sundae
  • Real Chicken $6.00
  • Ham $3.00
  • Large $8.00
  • Egg $0.80
  • Egg $2.50
  • 1/2 Chicken $8.00
  • Puri $0.60
  • Kaju katri/kaju rolls $30/kg
  • Masala papad $2
  • Rotla $2.50
  • Moong daal sheera $30/kg
  • Boondi ladoos $25/kg
  • Potato vada $1.80
  • Sev puri $6.00
  • King Size Spicy Beef Rib with Cheese $52.00
    • inc. 2 rice balls
  • Marinated King Size Beef Rib with Butter Cup Pumpkin $52.00
    • Inc. 3 Rice
  • PP = Per Person
  • Deep Fried Dumpling $10.00
    • 12 pcs
  • Spicy Squid with Vege $14.00
  • Spicy Pork with Vege / Spicy Chicken with Vege / Marinated Beef with Vege $14.00
  • Squid, Mussel and Pork Cutlet with Spicy Sauce $38.00
  • Spicy Pork Rib Vege $22.00 PP
    • Minimun order from 2 people. With rice
  • Prawn Won Ton Soup / Prawn Won Ton Noodle Soup / Seafood Noodle Soup $14.80
  • Stir-Fried Vegetables with Seafood $35.00
  • Stir Fried Kai Lan / Stir Fried Mushroom with Vegetables / Stir Fried Snow Pea with Garlic $28.00
  • fish Fillet with Maggi Sauce / Crispy Prawn Ball / Prawn Ball with Egg Yolk $38.00
  • Steamed Blue Cod / Steamed Clam with Garlic & Vermicelli / Steamed Oyster with Garlic & Vermicelli Seasonal Price
  • Magg Prawn / Salt & Pepper Prawn / Golden Prawn / Oat Prawn / Maggi Prawn Balls / Prawn with Cashew Nuts / Steamed Prawn with Garlic $32.00
  • Fried Sticky Rice with Preserved Sausage / Prawn Fried Rice / Seafood Fried Rice $14.80
  • Fried Vermicelli with Salted Cabbage & Shredded Duck / Chicken Fried Rice Noodle with Egg Gravy / Chiu-Chow Fried Rice Noodle $11.80
  • All mains served with an onion mash drizzled with gravy / sauce
  • -Vegetarian
  • Chicken wings $14.00
    • Spicy chicken wings on a salad, dusted with herbs & spices
  • Charcuterie board $17.00
    • Cold cured & dried meats served with goat cheese, pickles & garlic toast
  • Sautéed mushrooms $12.00
    • With a delicate piccata rub
  • Figtree $24.00
    • Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
  • Parkside $24.00
    • Delicately spiced, sliced roast beef, mozzarella, pancetta, red onions, roasted nuts & crispy basil
  • Hot crispy chicken $14.00
    • With a garlic aioli remoulade sauce
  • 2 Hainanese Chicken Rice $12.80
  • 1 Nasi Lemak Beef/Chicken/Prawn/Squid $13.90
  • R16 Rendang Beef with Rice
  • E6 Malaysian Fried Tofu $7.80
  • R14 Marmite Spare Ribs with Rice
  • 10 Tom Yum with Vermicelli Chicken/Seafood $12.80/$14.80
  • R23 Four Heavenly Kings with Rice
  • 4 Salted Fish Fried Rice $12.80
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
  • buttermilk flatbreads from the grill (V) $6.00
  • roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
  • house chips, mountain oregano, lemon zest (V, GF) $9.00
  • wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
  • cypriot burghul (V, GF) $8.00
  • palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
  • KADAI CHICKEN $12.00
    • chicken cooked in onion tomato gravy with capsicum onion and coriander
  • Vegetable Soup $7.00
  • CHILI CHICKEN HOT $12.00
    • chicken cubes marinated with flour eggs and cooked with red paste with onion capsicum
  • TANDOORI CHICKEN HALF $12.00
    • chicken marinated in tandoori masala and cooked in clay oven
  • VEGETABLE FRIED RICE $12.00
    • mixed vegetables tossed in plain rice flavored with chili sauce black pepper and Chinese salt
  • PRAWN FRIED RICE $15.00
    • prawn tossed in plain rice flavored with chili sauce black pepper Chinese salt and curry leaves
  • GOBI MANCHURIAN $12.00
    • coated com flour cooked in soy sauce dry or gravy
  • ZAFRANI FIRNI $3.00
  • -Medium $13.00
  • Combo A $20.00
    • Chicken 6, potatoes 8, drink 1,5L
  • Pork $5.00
  • ●Pork
  • -Large $18.00
  • Chicken Nibbles 6, Potatoes 4 $5.50
  • Combo A $2.00
    • Nibbles 2, potatoes, 2
  • Pork $5.50
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Extra 50¢
  • Extra Fillings $1.00
  • Hamburger $5.50
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Fillings x 2 $5.00
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Fries w aioli $5,5
  • • Falafels, hummus, tabouli and flatbread $14.5
  • •Chicken $14.5
  • •Add lamb or meatballs 17.5
  • Meze Platter $25,5
    • dips, salads, olives & falafels, with pide bread -a s a main or for sharing
  • Lavash Wrap
    • with salad, tabouli, hummus
  • Lunch Plate with
  • Cyprus Salad $17,5
    • halloumi, cucumber, tomato, mint, parsley, spring onion and croutons
  • Curry katsu don
  • Salmon and tuna
  • Prawn tempura udon
  • Combination
  • Katsu chicken
  • Chicken and salmon
  • $50 PARTY PACK
  • 45 piece platter of any roll sushi
Drury Breadbasket

Drury Breadbasket

location

Address

234 Great South Road, Drury, Auckland, 2113, New Zealand

phone

Phone

092947644

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
234 Great South Road, Drury, Auckland, 2113, New Zealand
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