Drury Breadbasket in Auckland Menu

Drury Breadbasket in Auckland has no menu available, but can choose from many other options such as - with Crispy Noodles or - Soft Noodles $1 extra from Bamboo Kitchen. Garnet Station offers many options including EGGS & TOAST and PORRIDGE. Route 22 Lunchbar includes a wide range like Sausage / Rissole / Fish Cake or Batter Sausage. (on rice with fresh vegetable salad) and 1.Teriyaki Chicken from . Sushi Day offers Wok Express and Chicken and Cashew Nuts(GF,V).

Nearby Sample Menus

  • Vegetarian Delight $13.00
  • LaveR with Egg soup $7.00
  • sizzling Squid $13.80
  • Spicy Pork & Tofu with Vegetables $13.00
  • Combination Tofu $15.00
  • Salted Pepper Pork/chicken chop $16.00
  • Stir Fried Rice Noodles with Gravy Egg & Shrimp $9.00
  • Roast 4 Combination on Rice $11.00
  • Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece
  • Polpette Vegetariane $16.00
  • Mr Meatball $8.00
    • Veal and bacon grilled meatball braised in tomato sauce
  • Organic cured meats contadino style w warm focaccia & Pene's pickles $28.00
  • Insalata of white beans & squid w parsley, lemon & poor man’s parmesan $18.00
  • Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
  • Crispy zucchini flowers from Little Berry Farm, sheep’s ricotta, basil & lemon $8.00 per piece
  • Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00
  • Mini falafel (vegetarian) $10.00
    • Falafel, hummus. chips.
  • Chicken(extra) $5.00
  • Vegetarian On Rice (GF)(V) $19.00
    • Rice, Tahini Salad, Petra Baked Beans, cashew Nuts, Cauliflower Salad.
  • Chips $5.00
  • Falafel (GF)(V) $6.00
    • 7 Pieces Home Made
  • Pita bread $2.00
  • Dish Salad $18.00
    • Grilled Meat Pieces, Hummus. Salad, Cashew Nuts, Garlic Pita, with Chicken
  • Shawarma $15.00
    • Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with chicken
  • Capcicum & Soya nuggets (contains soy) Large $6.00 Small $3.50
  • Stuffed Potato Paratha 2 for $5.00
  • 2 curries, rice and 2 Roti $11.00
  • Garlic Naan $2.50 each
  • Gulab Jamun $8.00 (9pcs)
  • Black Lentil Large $5.00 Small $3.00
  • Moti Choor Ladoo $4.50 (4pcs)
  • Kalakand $5.00 (4pcs)
  • Whole Flounder $10.50
  • 6 Onion Rings $2.50
  • Mussel Fritter $2.50
  • Corn Fritter $2.50
  • Snapper $5.50
  • Tarakihi (Gurnard) $4.50
  • Pack D $15.00
    • 3 Fish, 3 Sausage, 3 Potato Fritter, $3 Chips
  • Chicken $5.00
  • 2. Tomato Chutney $3.00
  • 6. Lamb Rendang $18.00
    • (Lamb cooked in coconut cream, spices & lemon grass)
  • 8. Dry Lamb Shank Curry $15.50
  • 5. Masala Thosai (Crepe rolled with potatoes and served with coconut chutney and sambar) $10.00
  • 12. Coconut Rice $2.50
  • 7. Utthapam $11.00
    • (Thosai topped with onions, chillies, tomatoes, coriander and served with coconut chutney and sambar)
  • 8. Squid Sambal $18.00
  • $16.00
  • Tortellini ai quattro formaggi $15.00 / 20.00
    • pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
  • Pizza margherita $17.00.
    • tomato, mozzarella and a sprinkle of parmesan.
  • Spaghetti alla bolognese $14.50 / 19.50
    • traditional northern italian meat sauce with ground beef and tomato, served over spaghetti.
  • Cozze marinara $16,00 / 22,00
    • mussels simmered in tomato, basil garlic and vodka sauce.
  • Capsicum pesto $6
  • Penne alla rustica $18.00 / 23.00
    • penne pasta with capsicum, tomato, prosciutto, olives, capers, basil and mushrooms.
  • Filetto al pepe verde $28.00.
    • scotch fillet, grilled to your taste and topped with soft green pepper corns, cream and white wine sauce.
  • Pizza ai funghi $19.50.
    • mozzarella, mushrooms, parsley and a touch of olive oil.
  • Mayhem (Double / Snack) $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients.
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip.
  • Greed (Double / Snack) $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients.
  • Mischief (Double / Snack) $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients.
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base.
  • 250ml Mother $3.00
  • 350ml Keri Cranberry $4.00
  • Gnocchi al Pesto con Pollo 15
    • Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
  • Vegetarian Sm14-Lg20
    • Mushroom, Spanish onion, olives, capsicum
  • Imperio Sm16-Lg23
    • Bacon, chorizo, feta, spinach, capsicum, sweet chilli
  • Capricciosa Sm14-Lg20
    • Olives, capers, anchovies, garlic
  • Spaghetti Aglio Olio 13
    • Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
  • Marinara Sm16-Lg23
    • Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
  • Capriata Sm16-Lg23
    • Mushroom, onion, capsicum, ham, salami, chorizo, olives
  • Lasagne 15
    • Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
  • Crispy Pork Don $14.00
    • Crispy Pork, Vege Salad with Rice
  • PORK $14.00
  • SPICY $10.00
  • TOFU $14.00
  • CHEESE $14.00
  • TOFU $14.00
  • PORK $15.00
  • Beef Teriyaki Don $14.00
    • Beef Teriyaki, Vege Salad with Rice
  • Steak & Chutney $3.70
  • Steak & Kidney
  • Mince Potato Top $2.00
  • Sausage Rolls
  • Steak & Mushroom
  • Ham & Egg Quiche $4.50
  • Aioli, Caesar, BBQ Smoked Peri-Peri, Mexican, Apricot Bagel $6.50
  • Mince Potato Top $3.90
  • Gravy $1.50/$3.50
    • small/large
  • MIXED COMBO $9.00
    • 1 thigh, 1 drumstick,4 golden potatoes, $1.00 can 355 ml drink
  • Chicken kebab $2.50
  • DRUMSTICK $2.50
  • Pork $6.50
  • SMALL COMBO $8.00
    • 2 drumsticks, 4 golden potatoes, $1.00 can 355 ml drink
  • Beef $11.00/$14.00/$18.00
    • small/medium/large
  • Curry roll $2.00
  • The Junior’s Choice $7.50
    • 2 Hash browns, 2 slices of bacon, 1 sausage, strips of toast and tomato sauce.
  • The Box Burger $20.50
    • Ground venison, brie, caramelized onion chutney, salad, fries
  • Omelette of the Day $17.50
    • Served with a petite salad
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
  • Grilled Open Sandwiches $16.50
    • Steak, tomato, lettuce, cheese and aoli
  • Casserole Of The Day $13.50
  • Maxi Grill $17.50
    • Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
  • Chicken Livers $17.50
    • Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
  • Huge $36.90
  • Anchovies
    • Tomato sauce, Mozzarella, Fresh tomatoes, anchovies, Black olives and Onions
  • 777
    • Tomato sauce, Mozzarella, Chicken, Pepperoni, Bacon, Mushroom, Onion, Pineapple, Basil and Oregano.
  • Medium $15.90
  • Tomato Seco
    • Tomato sauce, mozzarella, sun dried, tomato, arugula and oregano
  • Candyland
    • Nutella base, M&M’s and Marshmallow cubes
  • Small $12.90
  • Prawn and Garlic
    • Tomato sauce, Mozzarella, Prawns, Garlic and Oregano
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
  • Shoestring Fries $8.00
    • House Aioli
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
Drury Breadbasket

Drury Breadbasket

location

Address

234 Great South Road, Drury, Auckland, 2113, New Zealand

phone

Phone

092947644

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
234 Great South Road, Drury, Auckland, 2113, New Zealand
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