Drury Breadbasket in Auckland Menu

Drury Breadbasket in Auckland has no menu available, but can choose from many other options such as - with Crispy Noodles or - Soft Noodles $1 extra from Bamboo Kitchen. Garnet Station offers many options including EGGS & TOAST and PORRIDGE. Route 22 Lunchbar includes a wide range like Sausage / Rissole / Fish Cake or Batter Sausage. (on rice with fresh vegetable salad) and 1.Teriyaki Chicken from . Sushi Day offers Wok Express and Chicken and Cashew Nuts(GF,V).

Nearby Sample Menus

  • Sweetcorn fritter $2.50
  • 6 Won ton $4.00
    • 1/2 doz
  • Mini spring roll $2.00
    • 1/2 doz
  • 4 Fish, 2 hot dog, 2 potato fritter, 2 sausage, $2.00 $20.00
  • Steak cheese $4.30
  • Scallop $1.70
  • Mussel / Donut / Pineapple fritter $1.20
  • 5 Fish, 4 spring roll, 4 sausage, 4 potato fritter $3.00 chips $30.00
  • Mussel $1.80
    • battered
  • Tartare, Aioli, sweet chilli $1.50
  • Large $12.50
  • Scallops $2.50
    • Battered / grilled / crumbed
  • New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
  • Egg Burger $10.50
    • 1/3 lb NZ beef patty, egg, aioli, relish and salad
  • Local Oyster $2.50
  • Vege spring roll $3.00
  • Served 7:00 am until 10:00 am Monday to Friday and 8.00 am until 10:00 am Saturday and Sunday
  • Avocado Bagel $19.50
    • Avocado, lettuce, cream cheese, tomato, red onion and fries (Choose your fries: hand cut, match sticks or steak fries)
  • Pea and broad bean risotto with tomato salsa and aged Meyer gouda shavings $17.50
  • Dilmah Tea-makers Private Reserve $5.00
  • Hot smoked salmon with beetroot macaroon, horseradish, beet salad $17.50
  • Fresh Fruit $15.50
    • Seasonal sliced fruit, fresh assorted berries, fruit and chocolate dipping sauces
  • Palm Court club sandwich, truffled butter, 24 hour cooked chicken confit, avocado, beef tomato, lettuce, fried duck egg, bacon with polenta chips $31.50
  • Selection of Movenpick ice cream $16.50
    • With almond crunch
  • Homemade baked beans $5.00
  • CHICKEN CAESAR SALAD $19.50
    • cos lettuce, chicken tenderloin, crispy free range bacon, caesar dressing & parmesan
  • BUCKWHEAT 8 CRANBERRY GRANOLA $16.50
    • maple toasted superseeds, crisp nuts, rhubarb compote & natural yogurt
  • Semi-dried tomato $5.00
  • Hash brown $6.00
  • w/ in-house citrus cured salmon $25.50
  • EGGS BENEDICT SOURDOUGH
  • w/ blueberry compote, vanilla mascarpone, candied orange peel & maple syrup $19.50
  • Green Tea Thick Toast $4.50
  • Deep Fried Squid $12.50
  • Japanese Style Combination fried udon $13.50
    • stir-fry udon noodles with chicken beef prawns and mixed vegetables
  • Sweet Butter Thick Toast $4.50
  • Stewed Tofu $7.50
  • Chocolate Thick Toast $4.50
  • BBQ Pork Ribs on Rice $12.50
    • BBQ pork ribs served on rice with egg tofu and vegetable side dish
  • Crispy salt & pepper Squid $12.50
  • HOT DOGS $11.50
    • with fries & a petit salad
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
  • Wedges $9.00
  • MIKO'S CREAMY MUSHROOMS $17.00
    • Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
  • Potato Wedges $9.50
    • w sour cream and sweet chilli sauce
  • French Toast $17.50
    • with caramelised banana, maple syrup & whipped cream
  • Soup Of The Day $13.00
    • w toasted ciabatta
  • Mushroom Benedict $16.50
    • w mushrooms, caramelised onion, spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Porridge $12.50
    • w fresh banana, sultanas & manuka honey
  • Free Range Eggs $11.00
    • poached or fried with 5 grain toast
  • Vege Omelette $17.50
    • w baby spinach, mushroom, caramelised onion and mozzarella
  • Free Range Eggs $13.50
    • scrambled with 5 grain toast
  • -2 Snapper
  • #5 $10.00
  • -bag(9 piece) $6.00
  • Kumara 3 for $2.00
  • -2 Fish>
  • -Salad
  • #11 $10.00
  • -$2 Chips
  • Talas Borek $8.5
  • Beef
  • Ezme
  • Mixed Olives & Feta $7.5
  • Mumma’s Kitchen Table $23
    • shredded sujuk, fresh tomato, scrambled egg, cucumber, feta, honey, jam and pide
  • Sucuklu Urfa $25
    • with smoked eggplant and capicum, fresh tomato and rocket
  • Sweet Corn & Capsicum Omelette $16.5
    • grated parmesan, apricot chutney and watercress
  • Turkish Delight $ 1
  • Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
  • Side of fried potatoes / side of free (gf) $5.00
  • French toast served with belgium chocolate & good for you homemade nutella, ricotta, salted caramel, & caramelized banana (gf available) $22.00
  • -add ricotta $3.00
  • -grilled crab meat $25.00
  • (Vegetarian and GF options available)
  • (GF)= gluten free
  • -mushroom medley $7.00
  • The Calcutta RG$18.50 LG $23.50
    • Lamb coated in Indian spices, coriander, onion & mango chutney topped with a yoghurt & mint drizzle
  • The Bacon & Brie Bagel $13.50
    • Toasted New York bagel with bacon, brie, red onion & spinach pesto
  • The Max RG $14.50 LG $16.50
    • Ham, pineapple, onion, capsicum & mushrooms
  • Gelato & Sorbet $7.50
  • The Sunday Roast RG$18.50 LG $23.50
    • Roast lamb, potatoes, kumara & carrots, finished with mint sauce
  • The Smokey Joe RG $17.50 LG $20.50
    • Chicken, bacon, onions, tomato & mushrooms drizzled with B.B.Q sauce
  • The Bolognese whole$16.50 half $12.50
    • Rich tomato Bolognese served with garlic focaccia bread & parmesan
  • The Toasted Bagel $10.50
  • Prawn Tempura Udon $14.50
  • Teriyaki Tofu
  • Teriyaki chicken udon $13.50
  • Salmon Sashimi Don $15.50
    • fresh salmon with vegetable on rice
  • (all bento boxes come with vegetable tempura, 2pc sushi, and rice)
  • Chicken Katsu
  • unagi Grilled Eel
  • Vegetable Tempura udon $13.00
  • Garden Salad $5.50
  • Entree $14.50
  • Soup of the moment $13.00
    • Our chef's freshly prepared soup of the day with toasted bread
  • Entree $15.50
  • 250g Sirloin Steak $30.00
    • Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream
  • Grilled chicken, cheese and red peppers $13.50
  • Entree $15.50
  • Tandoori Chicken
    • Marinated chicken in tandoori spice, red onions, roasted red peppers, cashew nuts, fresh cucumber slices and yogurt swirl
  • Steak & Cheese Pie $3.60
  • Steak Pie $3.20
  • Steak & Pepper Pie $3.60
  • Sausage $1.00
  • Steak & Mushroom Pie $3.60
  • Curry Mince Pie $3.60
  • Mince & Cheese Pie $3.60
  • Mince Potato Top Savoury $1.30
  • Steak,Mushrooms & Veges $13.50
  • Oyster $2.00
  • carton of Sweet & Sour Sauce $1.50
  • Cashew Nuts $4.00
  • American Hot Dog $3.00
  • Battered Sausage $1.80
  • Bami Gorang $14.00
    • Meats,Veges, Noodles
  • Steak $1.70
Drury Breadbasket

Drury Breadbasket

location

Address

234 Great South Road, Drury, Auckland, 2113, New Zealand

phone

Phone

092947644

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
234 Great South Road, Drury, Auckland, 2113, New Zealand
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