Address
234 Great South Road, Drury, Auckland, 2113, New Zealand
Drury Breadbasket in Auckland Menu
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Drury Breadbasket in Auckland has no menu available, but can choose from many other options such as - with Crispy Noodles or - Soft Noodles $1 extra from Bamboo Kitchen. Garnet Station offers many options including EGGS & TOAST and PORRIDGE. Route 22 Lunchbar includes a wide range like Sausage / Rissole / Fish Cake or Batter Sausage. (on rice with fresh vegetable salad) and 1.Teriyaki Chicken from . Sushi Day offers Wok Express and Chicken and Cashew Nuts(GF,V).
Nearby Sample Menus
-
No 4 $10.00
- 2 FISH ,2 CRAB STICK ,2 MUSSEL,2 SQUID RING ($1 CHIPS)
- CHEESE $2.00
- SNAPPER $4.00
- POTATO FRITTER 0.80
-
No 6 $12.00
- 5 FISH ($2 CHIPS)
- MUSSEL (BATTERED) 3 FOR $2.00
-
No 3 $6.00
- 2 FISH ,2 POT FRIT ($1 CHIPS)
- FISH & EGG $4.00
-
Friday $16.00
- classic fish n chips
-
Fish n' Chips $24.00
- with tartare garden salad small
-
Bird Burger $20.50
- parmesan chicken fillet bacon brie, lettuce, red onion apricot chutney, tomato
-
Margarita $18.50/$25.00
- Tomato Basil
-
union Steak Cheese Sandwich $23.50
- steak cheese, onion rings, relish
-
Monday
- 2 for 1
- Fat Chips w ketchup $8.50
- Prawn & Chorizo Penne Pasta(add chicken $6.00) $22.50
-
Snack Box $4.90
- 1 drum + 1 reg fries + 1 pepsi can
- Onion Rings $0.60 each
-
Chicken Fillet Burger Burger $5.50/Combo $7.99
- Chicken fillet, lettuce, mayo, combo reg fries & 1 pepsi can
- 1 Fish $2.50
-
5 Piece Pack $12.90
- 3 drum + 2 thigh + 1 pepsi can
-
Chicken Wings $12.99
- 12 Pack
-
Bargain Box $15.90
- 4 Drums, 2 Thighs, 1 Large Fries, 1 Pepsi Can
-
Chicken Wings $9.99
- 9 Pack
- Scallops $1.40
- Potato fritters $3.20
- Vege $8.50
- Corn fritter $3.00
- Chips $2.80
- Hoki $3.20
- Garlic bread $2.70
- Shrimp cocktail $7.00
- 49. Black Pepper Pork Chop $25.00
- 23. Prawns Noodle Soup $16.00
- b) BBQ Pork & Wonton Soup
- ($18.00 / $20.00 / $22.00)
- 18. Mee Goreng $12.90
- Malaysian Teh / Coffee
- 101. Nestum Squid $25.00
- 6. Jumbo Fish Bean Curd $8.00
-
In house manuka smoked meats with dipping sauce $23.00/ $40.00
- Share/ Groups of 4
-
Margherita (V) $17.00/ $22.00
- With fresh juicy tomatoes, buffalo mozzarella and fresh basil (Small/ Large)
-
PLK special (V) $17.00/ $22.00
- Spinach, feta, corn, roast pepper, olives, caramelized onion and aioli (Small/ Large)
-
Ice cream sundae $6.50
- Chocolate or strawberry
-
Garlic bread $7.00
- Fresh ciabatta bread, topped with garlic butter
-
Fish burger $16.00
- Brioche bun, battered fish, lettuce, toato, beetroot, tartare sauce served with fries and garden salad
-
Steak sandwich $15.00
- Served with potato skins and fresh garden salad with caramelized onion
-
Steamed mussels $14.00/ $18.00
- Cooked in garlic and white wine, served with a creamy coconut sauce and garlic bread (Half dozen/ Dozen)
-
7. Chicken cooked in peanut sauce $18.00
- (Boneless chicken cooked in coconut in peanut sauce)
- 10. Prawn Sambal $23.50
-
10. Okra $13.00
- (Stir-fried with spices)
- 2. Butter Chicken $15.00
-
5. Lamb Varuval $18.00
- (Meat stir-fried with chillies & spices)
- 14. Pickles $1.00
- 1. Lamb Curry (Boneless) $15.00
- (Nasi Biryani Set)
- - W/- gluten free base add $4.00
-
Dessert $10.00
- Please ask staff about our daily dessert specials
-
Beer Battered Onion Rings $10.00
- W/- aioli & sweet chilli
-
Ocean Platter $50.00
- House smoked salmon, baby octopus, oysters, salt & pepper squid, garlic butter prawns, salsa verde & house aioli w/- local award winning Ringawera bread & crostini
- - 1/2 dozen $22.00
- Paddlepops $3.50
-
Pizza of the Day $25.00
- Chefs choice - changes daily
-
Warm Salt & Pepper Squid Salad $18.00
- W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
- Steak & Kidney Pie $3.60
- Bacon & Egg Pie $3.60
- Stuffed Sausage $2.20
- Bacon, Egg & Vegetable Quiche $3.60
- Drums $2.80
- Thighs $3.80
- Mince & Cheese Pie $3.60
- Stuff Sausage $2.00
- Waffle with caramel syrup & ice cream $6.00
- Chocolate Toast $4.90
- Chicken nuggets 8pcs $4.90
-
Wat Tan Hor $11.00/$13.00/$10.00
- fried flat rice noodles known as the king of noodles in Msia
- Sizzling beef/chicken in black bean sauce on rice $13.00
-
Char Mee $10.00/$12.00/$9.00
- fried yellow noodles w traditional special sauce
- Boiled Green soybean/seaweed salad $5.90
- Fried Tofu $5.90
-
Yellow Curry (Gang Gari Gai) $11.00
- Chicken in yellow curry and vegetables
-
Thai Suki Soup
- Vermicelli with meat, prawn or seafood and vegetables
-
Fish Cakes(Tod Mun Ba) $8.00
- Six Pieces- Thai Fish cake with sweet chilli sauce
-
Pork Spare Ribs $13.00
- Deep fried pork spare ribs with sweet and sour chilli sauce
-
Pra Sam Ros $20.00
- Deep fried whole snapper with traditional homemade thai sauce
-
Curry Puffs (V) $8.00
- Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
-
Oyster Sauce Stir Fried (Pad Num Mun Hoi) $11.00
- Stir fried in oyster sauce with seasonal vegetables
-
Carrot Salad (Som Tum) $11.00
- Carrot salad with lime juice and chilli served with sticky rice
- Mineral Water $8
- Plush Delux Fruit Platter $88
- Deep Fried Diced Chicken with Chilli in Sichuan Style on Rice $14
- Tasty Cashew Nuts $6
- Braised Chicken Wings $12
- Coffee Milk Tea (Cold / Hot) $8
- Garlic $15
- Takoyaki $10
-
Nachos $12.00
- Served with sour cream, salsa
- Warm Beef Salad $20.00
- Kids Pancake Stack $8.00
-
Fish & Chips $12.00
- Served with homemade tartar sauce bowl of chips with aioli sauce
-
Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
-
BLT $12.50
- Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
-
Eggs any style $9.00
- Eggs scrambled, fried, poached, with specialty bread
-
Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
- Fruit cream $4.99
- Garlic & cheese naan / Keema naan / Peshawari naan / Lachha parantha / Kulcha onion-paneer $4.99
-
Dinner special $12.00
- Mon - tue - wed. All mains (excludes seafood)
-
Crispy chilli mushroom $14.99
- Stir fried mushroom pieces with green pepper, onion & soy sauce
-
Jeera Rice $4.99
- Basmati rice cooked with cumin seeds
- Gulab jamun ice cream $4.99
-
Paneer tikka H$9.99/F$14.99
- Cottage cheese cubes marinated with indian spices and yoghurt skewered with fresh vegetables and finished in tandoor
-
Samosa (2 pcs) $4.99
- Spicy potato and green peas wrapped in light pastry, fried & served with mint & yoghurt dip
- Extra: Gluten-free $1.00
- Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
-
Smoked & Braised Beef Short Ribs $21.50
- Fried Egg, Spicy Black Bean, Feta, Mint, Coriander, Beetroot, Hummus, Turkish Bread
-
Corn Fritters $17.50
- Bacon, Mixed Gourmet Salad, Roasted Tomato, Avocado Salsa, Cream Fraiche
-
Rare Grilled Tuna $22.00
- Green, Avocado, Crispy Capers, Round Bean, Radish
- Free Range Eggs Your Way on Toast Extra (each)
-
Haloumi Cheese Salad $19.50
- Watercress, Ruby Grapefruits, Olive, Croutons
-
Grilled Salmon $22.00
- Ginger, Coriander, Baby Spinach, Rice Noodles, Lime Chilli
Drury Breadbasket
Phone
092947644
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available
234 Great South Road, Drury, Auckland, 2113, New Zealand
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