Dumpling King in Hamilton Menu

Dumpling King in Hamilton has no menu available, but can choose from many other options such as Fried rice noodles with beef or chicken (v) or Shanghai cooked noodles (v) from Master Wok. Katsubi Donburi offers many options including Teriyaki Chicken and Teriyaki Tofu. New Star Takeaways includes a wide range like Roast Duck or Whole. Kids acram gf and Tiger toast from . Melbourne Cafe offers Good World Takeaways and Daily fish.

Nearby Sample Menus

  • Roasted Red Capsicum Sauce & Vegan Mayo $9.00
  • Cheeseburger $12.00
    • beef patty, pickles, cheese, mustard, mayo & ketchup
  • Vegan Fried Shrooms & Vegan Mayo $9.00
  • Kansas City BBQ Sauce $2.50
  • Bone Broth $15.00
    • with turmeric, ginger, apple cider, vinegar & nutritional yeast
  • Cheese & Mayo $8.00
  • Feed 2 $30.00
    • half chicken + 2 sided or salads
  • Louisiana Remoulade $2.50
  • Sides $5.50
    • FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon
  • Fresh fruit $13.00
    • w. honey roasted nuts, seeds & yoghurt
  • Tarts $6.00
    • Classic French chocolate tart; Key Lime tart; Spiced pumpkin
  • Turkish bread toasties $8.00
    • FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
  • Bacon wrapped free-range chicken breast $9.50
    • w. buffalo mozzarella & spinach stuffing
  • Sides $4.50
    • Black pudding , potato & feta cake
  • Fig & almond bircher muesli $13.00
    • w. vanilla rhubarb & yoghurt
  • Roast mushrooms $17.00
    • w. feta, thyme & garlic bean puree on bruschetta
  • HAND-CUT BUTTERMILK ONION RINGS $5.00
  • VEGE SMASH/SEEDLING $14.90/$11.90
    • kumara & chickpea smash pattie, fresh coriander slaw, grated beetroot, handmade tomato chilli jam
  • CHICKEN COMBO $12.50
    • free-farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • BEEF COMBO $12.50
    • prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & gone burger sauce
  • DRUNKEN SAILOR $17.90
    • fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce
  • MEAT THE EX $14.90
    • special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade tomato chilli jam
  • THE AMERICAN/LITTLE LEAGUE $16.90/$12.90
    • prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, hand-cut buttermilk, onion rings, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • BELLY OF THE BEAST $18.90
    • five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
  • L $15.00
  • M $12.00
  • Kakiage Shrimp Tempura Udon $13.00
    • Udon noodle soup mixed vegetables and shrimp tempura
  • M $12.00
  • M $11.00
  • M $12.00
  • M $12.00
  • Miso Oyako Donburi
    • Chicken, onion and eggs cooked with sweet miso sauce Gluten free
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Hoi Kratha $19.90
    • Mussel stir tried in flour and bean spout, spring onion, go with hot chilli sauce on the side. Serve in sizzling platter
  • Pad Prick Scallops $24.95
    • Home make chili paste stir fried with vegetables and basil.
  • Tom Yum Goong (Hot and Sour) $10.50
    • Sliced chicken pieces with hot and sour soup with mushroom
  • Larb Gai (Chicken) $19.95
    • Minced chicken breast cooked in fresh Thai herbs and spicy dressing
  • Mixed Entree $11.00
    • Selections of 1,2,4,6 and 7
  • Garlic Pepper Pork $19.95
    • Stir fried sliced pork fillets cooked with garlic, pepper sauce with mixed vegetables.
  • Spicy Fried Rice $17.50
    • Fried Rice with fresh chillies, garlic, ginger, egg and vegetables choice of chicken, pork or beef
  • Gai Med (Chicken with cashew nut) $20.95
    • Mild chilli paste with vegetables and stir fried together cashew nuts
  • Mixed Vegetable Pickle - Achar. $3.50
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Baby banana prata $3.00
  • Kampung chicken curry with free range chicken $17.00
    • South indian chicken curry
  • Ayam masak merah (chicken in tangi tomato sauce) $18.50
    • Tomatoes gravy, spices, pineapple, tomatoes wedges, cucumber
  • Baby egg prata $4.00
  • Lazat zesty salad (vegan) $14.00
    • Lettuce, red onion, cucumber, pineapple, long beans
  • Urap (indonesian/malaysian salad) $9.50
    • Coconut, kaffir leaves, dried shrimps, chilles lemon, lime juice and bean sprouts, lon bean cabbage, basil and spices
  • Comes with complimentary Curries only – Choice of Chicken, Fish or DHAL
  • Penang char kuey teow $16.00
    • Fish cake, eggs, bean sprout, chives
  • CORN EGGS BENEDICT
    • poached eggs, corn fritters, avocado, hollandaise & rocket
  • HOMEMADE POTATO ROSTI
    • poached eggs, hollandaise & grilled tomato
  • add salmon or sujuk sausage $ 20.90
  • SOUP OF THE DAY $12.90
    • toasted Turkish bread
  • creamy mushrooms $8.50
  • WAGYU BEEF BURGER $21.90
    • wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
  • add salmon $6.50
  • add bacon $5.50
  • Wrap Combo 1 $12.50
    • wrap + 355 ml soft drink + 2 potatoes
  • Roll Combo 2 $11
    • Roll + 355 ml soft drink + chips
  • Chips (Small/Large) $3/$4.5
  • Kumara $0.60
  • Vegeterian (Small/Medium/Large) $7.50/$9.50/$12.50
  • Double Shanks Meal $19.90
  • Beef (Small/Medium/Large) $10.50/$13.50/$16.50
  • On Request:
    • Roast meals on rice, served with rice, salad, gravy and sauce
  • Baked Alaska with vanilla bean ice cream and raspberry sorbet on a sponge base, covered with Italian meringue $14.00
  • Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Fries with aïoli and tomato sauce $7.5
  • Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Dessert platter designed to share-creme brulee baked alaska, berry sorbet, hand made truffles and lemon meringue tartlet $13.50pp
  • Mango Kulfi $5.00
    • Mango flavored Indian ice cream
  • Beef Korma $14.50
    • Beef cooked in assorted cashew gravy
  • Cauli Chandni $13.50
    • Cauliflower in a nut gravy
  • Seekh Kebab $9.00
    • Lamb sausages cooked in tandoor
  • Fish Nawabi $16.50
    • Boneless fish in a rich gravy
  • Beef Madras $14.50
    • A preparation of beef with coconut
  • Prawn Saagwala $19.50
    • Prawns cooked harmoniously with spinach, onion garlic & tomato
  • New Delhi Salad $5.00
    • Tomatoes, onions, cucumber, cabbage, & carrots with lemon and Chat masala
  • Eggs bene $17.50
    • w/ Mavis English muffin & hollandaise, bacon / salmon /field mushrooms / ham
  • Falafel $12.00
    • Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
  • Cajun Chicken $12.00
    • Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
  • half size available $12.00
  • Bacon, creamy mushrooms, Italian sausage, Mavis baked beans’n’bacon, hollandaise, freshly toasted bread, grilled tomatoes
  • Piperade $17.00
    • scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
  • Energise $15.00
    • poached eggs, rocket, green bean & tomato salad w/ dukkah (gf/v)
  • Optional side of bacon $19.50
  • Yang-yang crispy beef $13.00
    • Witloof, cucumber & papaya
  • Blackberry cobbler, cinnamon custard $ 4.50
    • vanilla ice
  • Prawn & noodle laksa (GF) $ 7.00
  • Lemongrass pork, spicy Asian glaze $ 14.00
    • rice noodles
  • Avocado rolls, coriander dip, baby leaves $ 6.00
  • Choc-choc cheesecake, coulis & cream $ 5.00
  • The Louisville Hot Brown Sandwich $14.00
    • Turkey, bacon, tomato, cheese, sauce, crispy tangy salad
  • Spanish chicken (GF) $ 15.00
    • tomato, olive & onion sauce, goats cheese polenta
  • Enchiladas see below
    • two rolled corn tortillas, baked and topped with our special sauce served with rice
  • Ensalada Caesar $20
    • our interpretation of the classic Caesar Salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini
  • Vegetariana $25
    • a fried tortilla parcel with mushrooms, spinach, feta, black beans and herbs
  • Salsa (tomato) $5
  • Ceviche Pacifico $14
    • fresh fish, lime cured and finished with coconut cream, chilli and cilantro
  • Machos Nachos $16
    • spiced braised beef "chilli con carne" black beans, topped with chilli con queso and jalapenos served with corn chips
  • Mexican Rice $3
  • Quesadilla De Queso $12
    • flour tortilla filled with melted cheese, chilli and coriander
Dumpling King

Dumpling King

location

Address

120 Silverdale Road, Silverdale, Hamilton, Waikato, 3216, New Zealand

phone

Phone

078561886

email

Email

None

clock

Opened hours

11 AM to 9 PM (Mon, Wed-Sun), Tue Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
120 Silverdale Road, Silverdale, Hamilton, Waikato, 3216, New Zealand
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