Dunkin Donuts in Auckland Menu

Dunkin Donuts in Auckland has no menu available, but can choose from many other options such as Bircher Muesli or Farmers Board from Bread & Butter. Autobahn Cafe Papakura offers many options including Bacon Breakfast and Sausage Breakfast. Osteria Del Pane includes a wide range like Shaved parmesan, aged balsamic, evoo or Parmesan polenta chips(V). -Add smoked salmon and -Add bacon or side from our selection from . Sierra Cafe offers Headin Home Bar Grill and Garlic bread.

Nearby Sample Menus

Welcome Chinese Takeaways (sample menu)
  • Pineapple fritter $1.00
  • Family special
  • Steak & Tomatoes & veges $13.00
  • Cheese pineapple $3.30
  • Pork & tomatos & veges $13.00
  • Combination meals $12.00
  • Chow mein mith noodles, chop suey no noodles
  • Bacon egg $3.60
Red Beach Takeaways (sample menu)
  • Mini Spring Rolls 8 for $3.00
  • Crumbed Terakihi $5.50
  • Cheese $4.80
  • Crumbed Fish $3.50
  • Pack3 $6.00
    • 2 spring rolls, 2 potato fritters $1.60 chips
  • Fillet Steak $7.00
  • Extra From $1.00
  • Ham $3.00
Gorkha Kitchen (sample menu)
  • Chips $4.00
  • Chicken 65 $18.00
    • chicken pakora cooked with curry leaves, ginger, onion and garlic. Garnish with spring onion
  • Goat Curry (Bonne Inn) $16.00
    • cooked in nepali style with spices, ginger, garlic, tomato & onion thick gravy
  • Chicken Momo $14.50
    • nepali style dumpling with chicken mince, spices, garlic and ginger then steamed and served with homemade pickle
  • Tandoori Prawns $18.00
    • prawn marinated in chef special masala and roasted in tandoor
  • Chicken Madras $16.00
    • chicken cooked in curry leaves, coconut creamy, onion and nuts gravy
  • Mix Platter For Two $18.00
    • selection of samosa, onion bhaji, chicken tikka and seekh kebab
  • Veg Chow Mein Noodles $13.00
    • mix veg chowmein cooked in nepali style
Kaya (sample menu)
  • -extra seaweed $2.00
  • -extra vegetables $5.00
  • jok heng yi $56.00
    • sliced pork hock and noodles mixed with whelk, chili sauce, vinegar and vegetables
  • side served with all jok bal dishes $3.00
  • doshirak $4.00
  • steamed egg $6.00
  • kal bong $15.00
  • -add cheese $3.00
Charlie Farley's (sample menu)
  • All $22
    • Served with fries and garlic aïoli
  • Peanut butter cookies $10
    • Jam & ice cream
  • Sticky baby back ribs $14
    • Black vinegar, spring onion
  • Buttermilk fried chicken
    • Sauerkraut, lettuce and jalepeño mayonnaise
  • Fries, ketchup, garlic aïoli $9
  • Housemade chicken bites
  • Coconut craisin granola $14
    • Served with natural yogurt
  • We only use free-range eggs and bacon/ham and locally sourced produce where possible
Tabak (sample menu)
  • Mucver S($11.00) L($13.50)
  • Falafel S($11.00) L($13.50)
  • Chicken S($9.90) L($12.00)
  • Lamb S($11.00) L($13.50)
  • Hot chips $4.00
  • All in one L($15.00)
  • Falafel S($11.00) L($13.50)
  • Chicken S($11.00) L($13.50)
Tandoori Hutt (sample menu)
  • Fish Masala $12.00
    • Fish fillet cooked in onion, tomato, herbs and spices
  • Roti $1.50
  • Peshawri Naan $3.00
  • Chicken Saagwala $12.00
    • Boneless chicken cooked in spinach and onion based gravy
  • Bhuna Ghost $12.00
    • Diced lamb cooked in onion, tomatoes with whole spices and thick gravy
  • Malai Kofta $10.00
    • Cashew nut gravy, onion base gravy & cream
  • Beef Madras $12.00
    • Diced beef cooked in onion, tomatoes, spices and coconut
  • Samosa Vege - each $1.50
Velvet Burger (sample menu)
  • Pineapple $1
  • Egg $1.5
  • 3. Big Brown $13.90
    • this one goes down quite nicely with a can of double brown. Two beef patties with double cheese, salad aioli & velvet relish
  • 13. Mini Animal Rights $9.90
    • 1/2 size kumara & coriander pattie salad, yoghurt sauce, aioli & velvet relish
  • 9. Babe $14.50
    • looks good on paper and tastes even better- great combination of crumbed chicken breast, salad bacon, pineapple & cheese with aioli & velvet relish
  • 11. Mini Squawk Dawg $7.40
    • 1/2 size beef pattie, salad, aioli & velvet relish
  • All Slide Come With Tomato sauce
  • Bacon $ 2.5
Global Sandwich (sample menu)
  • Eggs on Toasted $5.20
    • Two eggs any style (poached, fry, scambled)and two toasted (white bread or brown bread)
  • -Choice of 1meat
    • Roasted Chickem, Cajun Chicken, Smoked Chicken, Ham, Roasted/corned Beef, Roasted Vegetable, Tuna
  • 1 filling $4 50
  • 3 filling $5.50
  • 2 filling $5 00
  • -Choic of 5 salad
    • Lettuce, Tomato,Cucumber, Carrot, Cheese, Onion, Beetroot, Pineapple, Avocado
  • Wedges $5.20
    • Serve with sour cream
  • Squid and Chips $9.90
    • crispy squid and crispy chips with aioli and tomato sauce
L'Assiette (sample menu)
  • Steak Sandwich $22.00
    • Angus sirloin, sourdough tomato relish, melting brie s/w fries & aioli
  • - La Nordique $19.50
    • Salmon Gravlax, red onion, caper, lemon crème fraiche
  • Egg $3.00
  • Poisson du Jour $21.00
    • Market fish s/w roasted Mediterranean vegetables
  • - 1 scoop $3.00
  • Petit Dejeuner $15.00
    • Baguette, pastry, juice, Bonne Maman jams & coffee
  • Le Vegan $19.00
    • Avocado, mushroom, Provencal tomato, spinach & toast
  • - La Complete $14.50
    • Ham, egg, emmental
Fancy Charcoal BBQ (sample menu)
  • Special Spicy Chicken Hot Pot (Pot) $23.5
    • server with Raw vegetable on side
  • Rice Cake $2
    • Per skewer
  • Fresh Shrimp Rice Roll $5
    • Per plate
  • Beef Rice Pot $10
    • Per pot
  • Fragment Flowered Garlic $2
    • Per skewer
  • Cauliflower $2
    • Per skewer
  • Beef Rice Roll $4
    • Per plate
  • Crispy Lobster Balls $8
Degree Restaurant (sample menu)
  • Eggs Benedict $18.9
    • English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
  • Mushroom
  • QUESADILLA $14.9
    • Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
  • SEAFOOD CHOWDER $14.9
    • Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
  • STONEGRILL DINING $14.9
    • Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
  • EXPRESS CALAMARI $14.9
    • Petite Salad / Wasabi Aioli
  • Streaky bacon
Honey Cafe (sample menu)
  • Pea & Halloumi Fritters $18.5
    • With Greens, Minted Yoghurt and Tomato Pepper Sauce. Add Free Range Bacon +$4/House Smoked King Salmon +$5
  • Classic Bacon and Blue Cheese Sandwich $20.5
    • With Aioli, Caramelised Onion, Tomato, Avocado and Fat Potato Chips
  • Authumn Porridge $15
    • with Berry Compote, Banana, Honey, Toasted Seed
  • Mince On Toast $18.5
    • Choice of your Toast with poached egg and roasted vine tomatoes
  • Roasted Vine Tomato / Potato Croquette $3
  • Avo Smash $15
    • Choice of your Toast (GF, Sourdough, 5 grains, Ciabatta) with Smashed Avocado, Tomato, and Dukkah. Add Poached Eggs +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • Baked Eggs & Beans $16.5
    • Free Range Eggs, Tomato Sugo, Home-made mixed beans, Basil Oil, Mozzarella cheese, and A toasted Focaccia. Add Chorizo Sausage +$4
  • Avocado Smash / Tofu / Portobello Mushroom $4
Thyme Restaurant (sample menu)
  • *Can be Gluten Free
  • (DF) Dairy Free
  • Beer battered Onion Rings(V) $3.85
  • Pan roasted free range Chicken breast $34.5
    • with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • Wild South Atlantic Prawn Salad $19.5
    • with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
  • Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
  • Beef Brisket Spring Roll $16.5
    • served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
Namaste Express Indian Restaurant & Bar (sample menu)
  • Vindaloo $16.50
    • Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
  • Chana Masala $13.00
    • Chickpeas soaked overnight, cooked slowly to perfection, and seasoned with onion and ginger
  • Vindaloo $15.00
    • Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
  • Jalfrezi $15.00
    • Chicken cooked with thick onions, tomato, coriander, capsicum, crushed garlic and chilli gravy
  • Cheese Cake (3 pcs) $9.50
    • Cheese cake served with Indian cheese ball deep fried and dipped in chocolate syrup
  • Gulab Jamun (3 pcs) $6.50
    • Indian cheese ball deep fried, soaked in cardamom flavoured syrup
  • Poppadom (3 pieces) / Plain Rice $2.50
  • Namaste Chicken Wrap $9.99
    • Lettuce, carrot, cabbages, mixed with tandoori chicken pieces
Dunkin Donuts

Dunkin Donuts

location

Address

1 Leoarnd Issitt Drive, Auckland Airport, Mangere, Auckland, 2022, New Zealand

phone

Phone

092574441

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:30 AM – 8:30 PM, Saturday: 8:30 AM – 8:30 PM, Sunday: 9:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Fast Food , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes

Location
1 Leoarnd Issitt Drive, Auckland Airport, Mangere, Auckland, 2022, New Zealand
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