Address
26 Factory Road, Fairfield, Mosgiel, Otago, 9024, New Zealand
Duufa's on Factory in Dunedin Menu
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Duufa's on Factory in Dunedin has no menu available, but can choose from many other options such as House made potato gnocci, Braised beef cheeks, gremolata, pecorino or Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach from Francesca's Italian Kitchen. Burrito Craft offers many options including Burrito Includes and Choose One Filling. Left Bank Cafe at Sofitel Hotel includes a wide range like French Onion or Pumpkin veloute (V). * Prawns and A1 Thai Spring Rolls (s) from . Ana Thai Cuisine offers Biggies Pizza and Pepperoni.
Nearby Sample Menus
- - Spaghetti
- - S $14.90
-
Arancini $14.20
- [Sicilian Stuffed Rice Balls Stuffed rice balls coated with breadcrumbs and fried until golden brown. Served with Bolognese sauce
-
16. Mexicana
- Tomato base, mozzarella, capsicum, hot salami and chilli
- -L $12.40
- With Prawns $20.90
- - Chicken Breast Schnitzel
-
14. Focaccia [Garlic or Herb] [V*(GF)
- Fresh crushed garlic or herbs [oregano and basil
- Bacon, sausages or mushrooms $5.00
-
Beef burger $24.00
- grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
-
Fish & chips $27.00
- served with crunchy slaw, aioli & triple cooked fries
-
Creme brulee $14.00
- with rhubarb compote & shortbread
- Chicken, cranberry & brie $27.00
-
Penne noioso $27.00
- roast chicken, bacon & mushroom in a chipotle cream sauce
-
Creme brulee $14.00
- with rhubarb compote & shortbread
-
Vegetarian burger $24.00
- tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Signature Mix $10.00 per head
- - 4 Pack $4.90
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Chocolate and raspberry brownie served with berry compote and vanilla ice cream. $14.50
- Green beans tossed through butter and almonds $7.50
- Iceberg lettuce with kiwi mayo and parmesan $7.50
- Ribeye steak cooked to your liking, topped with crispy garlic rosemary ravioli, and served on creamy mustard mashed potatoes with a rich red wine jus. $34.00
- Raw vegetable salad dressed with kecap manis $7.50
- Eggs Plato, two poached eggs served on toasted ciabatta, mushrooms and spinach, and topped with hollandaise sauce. Served with your choice of bacon or salmon. $22.50
- French toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
- Tomato, cucumber and feta salad $7.50
-
Big Veggie Breakfast $19
- Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
-
Fish of the Day (G.F.) $21
- Today’s Fresh Fish served with Chef's Rustic Mash, Spinach & Seasonal Vegetables
- Add Bacon, Salmon, or Roast Mushrooms $3
-
Hazelnut Dukkah (V, G.F.O) $9
- served with Olive Oil & Balsamic Reduction
- V=Vegetarian
-
Angus BeefBurger (G.F.O) $17
- with Beetroot Relish, Swiss Cheese, Lettuce, Aioli & Hummus
- Spinach, Sourdough, Chili jam, Hashbrown $3
-
The Dog’s Breakfast $24
- Poached Eggs, Sourdough, Beans, Pork, Apple, & Herb Sausage, Streaky Bacon, Hash Brown & Roasted Tomato (G.F.o)
- (served with rice, mixed salad, pita bread and your choice of sauces)
-
BURGER COMBO $12.00
- burger drink & fries choose from chicken lamb o falafel
- jumbo Combo $12.50
- Chicken Shish $16.00
- Lamb Wrap $11.00
- (served with mixed salad, hummus and your choice of sauces)
- Combination $17.00
-
CHILI SAUCE
- our own homemade chili sauce hot and delicious
- Stir- Fried Diced Fillet Of Beef $14.00
- -M $9.00
- Namvang Style Noodle Soup
- Pork Ball Noodle Soup
- -M $8.00
- -Topped W/ Beef Befe
- Crispy Spring Rolls (5 Pcs) $ 6.00
- Saigonvan Salad $8.00
-
Queens Seafood
- Hoki, mussels, shrimps and ranch mayo.
-
Mini Spring Rolls $9.50
- Served with spiced apricot sauce
-
Ice Cream Spider $6.50
- Coke, Raspberry or Lemonade
-
Lewinsky
- Salami, spinach, mushroom, garlic, BBQ sauce, oregano, Swiss cheese. Goes down a treat!
-
Warm Chocolate Brownie $9.00
- Served with yoghurt boysenberries and cream.
-
Bowl of Fries $6.50
- Served with tomato ketchup
-
Vegan
- Fresh vegetables, sundried tomatoes and nuts – no animal or dairy products.
-
Vegie Nachos $19.50 Lge / $14.00 Sm
- Capsicum, spinach, olives,capers chilli beans in a spicy tomato sauce served on a bed of corn chips coated with melted cheese and sour cream.
-
Adana Burger $17.00
- traditional grill adana skewers (lamb mince), tomato, halloumi cheese in burger bun served with fries, salad, garlic, mayo, hummus dip and tomato sauce
-
Spinach Borek $17.00
- filo pastry filled with feta, spring onion, spinach, herbs and mozzarella baked in wood fire oven and served with hummus, jacik and salad
-
Lamb Shish $19.00
- grilled marinated lamb skewers served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
-
Strawberry and White Chocolate Cheesecake $10.00
- with vanilla ice cream
-
Lamb Pita $13.50
- Inside pita pocket with tabouleh, mixed salad and choice of sauces
- Fries $4.00
-
Chocolate Cake $10.00
- gluten free rich and moist with warm chocolate sauce and vanilla ice cream
-
Turkish Bread $2.00
- cooked in wood fire oven
- Sausages $4.50
-
Toast and House Made Raspberry Jam $8.00
- grain/ sourdough
-
Bruschetta $12.00
- grilled focaccia bread with portobello mushroom, pesto, parmesan, balsamic drizzle
- Blackball black pudding $4.00
- Spinach $4.00
- Bacon $6.50
-
Classic Eggs Benedict $18.00
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - spinach, tomato and mushroom
-
Chorizo $16.50
- feta, tomato, spinach
- Bottled Water $4
-
Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
- Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
-
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
-
Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
-
Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
- Powerade $5
- Wedges $8.5
- Spicy Pork Mince with Green Beans $15 Large / $11 Small
- Mushroom Stuffed with Chicken (Steamed) $15 Large / $11 Small
- Spicy Mushrooms and Bean Curd $12 Medium / $9 Small
- Cashew Nut and Egg Fried Rice $10 Large / $8 Small
- Steamed Pork and Salted Mustard or Taro $15 Large
- Plain Ice Cream $2.50
- Prawn with Broccoli $18 Large / $10 Small
- Spicy Deep Fried Scallops $20 Large / $12 Small
-
Soup of the Day $12.00
- Served with house baked bread
-
Mushroom & Goats Cheese Tartlet $34.00
- Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
-
Steamed Fruit Pudding $13.00
- Served with whisky custard & butterscotch
-
Wild Hotpot $36.00
- Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
-
Liqueur Coffee $13.00
- Espresso with fresh whipped cream & liqueur
-
Pork Belly $36.00
- Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
-
Treacle Creme Brulee $13.00
- Treacle infused baked custard with berry coulis
-
Black Forest Mousse $13.00
- Chocolate mousse with berry compote & biscuit crumble
-
Chefs Special Cheesecake $10.00
- Served with whipped cream or natural yoghurt, ask for today's flavour
-
Vegetable & Pea Risotto (V) $22.50
- Grilled seasonal vegetables served atop a bed of pea risotto, drizzled with a balsamic reduction and topped with shaved fresh parmesan
-
Pancake Stack $12.50
- Light fluffy pancakes covered in maple syrup and your choice of mixed berry compote and natural yoghurt, or, streaky bacon & caramelised banana
-
Pork Belly & Crackle $28.50
- Braised in pear cider til tender and served on a bed of roast kumara cubes and bacon with sesame broccoli and a pear & apple sauce
-
Terrace Burger $18.00
- 180gm prime beef pattie served with lettuce, tomato, bacon and cheese topped with onion confit and aioli in a Focaccia style bun with fries
-
Scotch Fillet $32.00
- 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
-
Blue Cod $27.00
- Served pan fried or in a crispy Macs gold beer batter with your choice of salad and fries or seasonal vege and roast potatoes, accompanied by house made tartare sauce and seared lemon
-
Bacon & Eggs $10.00
- toasted rye bread, crispy streaky bacon, grilled vine tomato and eggs any way served with a house made tomato relish(GF option available on request)
-
Lamb shank $25.00/$30.00
- tender braised lamb shanks served on mashed potato, pea puree and topped with kumara crisps lamb jus (1P/2P)
-
Mushroom chicken $29.50
- dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce
-
Angus cheesecake $12.00
- ask our wait staff for our cheesecake creation of the day
-
Cajun chicken $29.50
- poached boneless chicken thigh served with a cajun cream sauce, mash potato and topped with a tomato salsa
- Mashed potato $3.50
-
Antipasto $16.50
- a selection of olives, feta, sundried tomatoes, breads, angus beef, prosciutto and spreads
-
Angus sirloin $29.50
- 300g angus pure beef sirloin served with a gourmet potatoes, coleslaw, topped with a fried egg and angus sauce of the day
-
Stuffed capsicum $13.00
- packed with cashews, herbs, leek and tomato and grilled with a smoked applewood cheddar cheese and topped with capsicum relish
Duufa's on Factory
Phone
034897884
Opened hours
Mon - Sun from 10am
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand
Features
Reservations , Waitstaff , Group Meal , Seating , No Takeaway , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
26 Factory Road, Fairfield, Mosgiel, Otago, 9024, New Zealand
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