d'vine Wine and Piano Bar in Tauranga City Menu

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d'vine Wine and Piano Bar in Tauranga City has no menu available, but can choose from many other options such as Snag Bun or Veggie Pattie from The New Zealand Farm Shop. Wendy's offers many options including Chicken Club and Avocado Bacon Supreme. Dukes Bar & Restaurant includes a wide range like Please help yourself from a selection of Cereals, Juices, Fresh selection of fruits, breads, bakery items and cheese. or A member of staff will assist you With your choice and selection of beverages and cooked items.. The Full Monty and Kiwi Style Bacon & Eggs from . Abracadabra Cafe & Bar offers Molly O'Connors Irish Pub and Beef and Horseradish Salad.

Nearby Sample Menus

Steamed Coromandel Mussels (Gluten free) $22.00
- Laksa broth, chilli, coriander
Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
Pear Cider Roasted Pork Belly (Gluten Free) $20.00
- Apple radish slaw, candied walnuts, apple caramel
Szechuan Peppered Fried Squid (Gluten free) $22.00
- With orange caramel, pickled ginger
Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
Chinese Style Roast Duck $38.00
- Medley of mushrooms, soy beans, udon noodles, orange ginger broth
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
Pan Roasted Chicken Breast (Gluten free) $34.00
- Spring pea risotto, chilli kale chips, merlot jus

-Made with Prawns $18.50
Mixed Thai Entree $9.50
- A mix of Entrees served with plum sauce
Tom Kha Tofu $7.50
- Tofu in coconut milk with kaffir lime, siamese ginger, coriander and lemon juice
Tofu Tord $15.50
- Deep-fried tofu with steamed seasonal vegetables covered in peanut sauce
Tasty Thai Gai Yang $18.50
- Grilled marinated chicken in garlic and coconut milk, vegetables, served with sweet chilli sauce
Ka Nom Na Goong $8.50
- Lightly marinated minced pork and prawns, lightly fried on toast, served with plum sauce
Goong Pad Num Prik Pow $23.50
- Sauteed prawns with garlic, chilli and a hot chilli paste with seasonal vegetables.
Pad See Eiw $15.50
- Stir-fried rice noodles with chicken or pork in a thick soya sauce with sliced cabbage

Plain $14.00
Beef $14.00
Wonton Noodle Soup $12.00
BBQ Pork Noodles Soup $12.00
Pork $14.00
Combination Noodles Soup $12.00
Seafood Fried Udon $15.00
2x Wontons $1.50

Scallop $2.00
mussel Fritter $3.20
Paua Fritter $3.50
Bacon $6.00
Gurnard $4.50
Hot Dog $2.60
Squid Ring $1.10
Extra Filling $1.00

Tiger prawn salad $21.50
- Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
Tabouleh Salad
- with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
Eggs Benedict $17.50
- poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
Sides $3.50
- Rosti
Mushroom Stack $18.50
- Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
Children Pack $10.00
- Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
Raw Salad
- Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
Sides $5.00
- Salmon, Bacon

Egg and Cheese N/A
Ham, Egg and Cheese N/A
Chicken & Bacon Ranch Melt N/A
Capsicum N/A
Chicken Teriyaki N/A
Chicken Classic N/A
Sweet Onion N/A
Wheat N/A

Selection of Four (great for 2 people) $17.50
- Selection of our dips served with warm bread- Red pepper and sundried tomato-Jack (cucumber, mint, double garlic)-Panja (beetroot, creamy yoghurt) Hummus- Spicy walnut- Avocado- Olive tapenade-Babaganush- Spinach and feta- Dukkah with olive oil >>
Mezze Board (great for 4 people) $30.00
- A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
To compliment bread, dips from the cabinet $3.50
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
Borek $20.00
- Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Vegetarian (mix of falafel and spinach borek)
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Spice Rubbed Roast Beef
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.

Papadoms 4 pcs $3.00
Plain Naan $3.00
- Traditional Indian Bread baked in Tandoor oven
Beef Hyadrabadi $18.00
- Diced beef cooked in onion tomato and yogurt with mint sauce
Parantha $5.00
- Indian Bread with countless layers baked in Tandoor oven
Butter Prawn $19.50
- Peeled prawns cooked in tomato butter sauce with Indian Spices
Lamb/Goat Saagwala $18.50
- Lamb/ goat harmoniously cooked with spinach, herb and a selection of delicious spices.
Vegetable Samosa $7.00
- A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
Mango Kufli $7.00
- mango flavored Ice-cream

Smoked Chicken Salad $16.00
- Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
Wicked Toasties
Pancakes $16.00
- Freshly Flipped & Served With Grilled Bacon & Banana
Toasted Flat Breads $11.50
Tomatoes On Toast $12.50
- Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
Eggs Benny
- Poached Eggs
Eggs Any Way $6.50
- Served On Hot Buttered Toast
Beer Battered Fries & Dipping Sauce $9.50

Bacon & Eggs $8.50
Mushrooms, bacon, big boy sausages $3.00
Sandwiches made to order
Toast & Spreads $4.50
Chicken Salad $8.00
Scrambled Eggs on Toast $7.00
Mushrooms on Toast $8.50
Spaghetti on Toast $6.50

Chicken Nachos $15.00
- Spiced chicken nacho mix served with sour cream on top of corn chips
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Small Platter $12.00
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
Seafood Platter $18.00
Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
Bread and Dips $13.00
- Toasted slices of flat bread with a selection of dips

Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
Rump Steak $5.00
-Combo $8.80
Hawaiian $5.00
Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
-Combo $8.80
Rump Steak with Eggs Chips or Wedges $14.90

Penne Pasta - fish, prawn, chilli, rocket N/A
Smoothies - berry, banana or spirulina with organic yoghurt N/A
Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
Greek Salad - with panfried haloumi N/A
Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A

nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
sweet corn fritters $10.50/$16.50
- topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce
GF V kumara chips $5.50/$9.00
- with sour cream