d'vine Wine and Piano Bar in Tauranga City Menu

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d'vine Wine and Piano Bar in Tauranga City has no menu available, but can choose from many other options such as Snag Bun or Veggie Pattie from The New Zealand Farm Shop. Wendy's offers many options including Chicken Club and Avocado Bacon Supreme. Dukes Bar & Restaurant includes a wide range like Please help yourself from a selection of Cereals, Juices, Fresh selection of fruits, breads, bakery items and cheese. or A member of staff will assist you With your choice and selection of beverages and cooked items.. The Full Monty and Kiwi Style Bacon & Eggs from . Abracadabra Cafe & Bar offers Molly O'Connors Irish Pub and Beef and Horseradish Salad.

Nearby Sample Menus

Szechuan Peppered Fried Squid (Gluten free) $22.00
- With orange caramel, pickled ginger
Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Chinese Style Roast Duck $38.00
- Medley of mushrooms, soy beans, udon noodles, orange ginger broth
Pan Roasted Chicken Breast (Gluten free) $34.00
- Spring pea risotto, chilli kale chips, merlot jus
Agresto Crusted Lamb Back Strap $38.00
- Couscous, hummus, crumbed eggplant, burst cherry tomatoes
Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
Grilled Ciabatta Bread $14.00
- Balsamic infused olive oil, herbed butter
Beer Battered Fish & Chips $28.00
- Tartare sauce, ponzu dipping sauce, coleslaw

Ham $2.50
Mushroom $4.50
Spring Roll $2.50
Fish $5.20
Cheese $4.50
Potato Fritter $0.70
FAMILY COMBO PACK $21.00
- 5 fish, 3 sausages, 3 hotdogs, $6.00chips
Corn Fritter $2.50

Nua Num Mun Hoi $18.50
- Sauteed beef and vegetables cooked in oyster sauce
-Made with lamb $21.50
-Made with lamb $21.50
Goong / Scallop Kratiem $23.50
- Prawns cooked in garlic and pepper sauce served with vegetables
Pad Num Prik Pow $18.50
- Stir-fried vegetables with mild soya and chilli sauce, made with either chicken, pork or beef
Goong / Scallop Pad Mad $23.50
- Sauteed prawns with a mild chilli paste and cashew nuts, with stir-fried seasonal vegetables.
Pla Rad Prik $21.50
- Fish fillets served on stir-fried vegetables with a hot chilli sauce
Gaeng Dang $18.50
- Chicken, pork or beef cooked in a red curry paste and coconut milk with seasonal vegetables

• Monday - Sunday
Combination $14.00
2x Crabsticks $1.50
Chicken $14.00
Beef $14.00
Fruits & Ice Cream
Seafood Udon Soup $12.00
Vegetables $14.00

Bacon $4.80
Steak $6.50
pineapple Fritter $1.30
Tomato $4.50
Hoki $3.30
Extra Special $7.50
Bacon $6.00
Snapper $5.50

Mushroom Stack $18.50
- Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
Salad serves -Medium (up to two salads) $12.50
Toasts $5.50
- Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
Tiger prawn salad $21.50
- Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
Asian Chicken Noodle Salad
- Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
Roast Vegetable Salad
- A medley of roast vegetables in a chickpea dressing.
Tabouleh Salad
- with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
Just Eggs $9.00
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta

Sweet Chilli N/A
Wrap N/A
Thinly Cut Ready Salted N/A
Roast Beef N/A
Chicken Teriyaki N/A
Hot Chilli N/A
Thinly Cut Sour Cream & Chives N/A
Three Pepper Chicken N/A

Salad Extras $3(each)
- Cashews, olives, avocado, falafels, feta, hummus
Borek $20.00
- Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
- Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
Selection of Four (great for 2 people) $17.50
- Selection of our dips served with warm bread- Red pepper and sundried tomato-Jack (cucumber, mint, double garlic)-Panja (beetroot, creamy yoghurt) Hummus- Spicy walnut- Avocado- Olive tapenade-Babaganush- Spinach and feta- Dukkah with olive oil >>
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
Garlic Bread $10.00
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Yoghurt Marinated Chicken

Smoked Chicken Salad $16.00
- Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
Sweet 'n' Spicy French Toast $14.00
- Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
Warm Beef Salad $16.00
- Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
B.L.T $15.50
- Zone's Own Version Of This Classic Toastie Matched With Beer Battered Fries
Gourmet Poached Eggs $14.00
- Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
Toasted Muesli $9.50
- With Yogurt, Fresh Fruit & A Drizzling Of Honey
Marinated Chicken Burger $15.00
- Avocado Relish, Lettuce, Bacon & Mozzarella cheese
Pancakes $16.00
- Freshly Flipped & Served With Grilled Bacon & Banana

Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
Bowl of Fries $4.00
Mince on Toaast $8.50
Sandwiches made to order
Scrambled Eggs on Toast $7.00
Mushrooms on Toast $8.50
Fish and Chips $8.50
Muesli & Yogurt $7.50

Sirloin Steak with Chips or Wedges $16.90
Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
-Combo $8.80
Rump Steak $5.00
-Combo $8.80
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
Hawaiian $5.00
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts

Crumbed chicken burger - with avocado and chipotle mayo $17.0
Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
Brioche french toast with blueberry compote & honeyed ricotta $15.5
Roasted butternut risotto with spinach & crispy parma ham $17.5
Free range eggs & toast $11.5
Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
Porridge banana & caramel walnuts $13.5

Smoothies - berry, banana or spirulina with organic yoghurt N/A
Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
Green Tea - lemongrass & ginseng for a delicate cleansing N/A
Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
Soup of the day - served with bread N/A
Slow Fish Cakes - with rocket & chilli jam N/A
Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
Penne Pasta - fish, prawn, chilli, rocket N/A

soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
caesar salad (Ask for GF option) $12.50/$18.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce
pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese