d'vine Wine and Piano Bar in Tauranga City Menu

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d'vine Wine and Piano Bar in Tauranga City has no menu available, but can choose from many other options such as Snag Bun or Veggie Pattie from The New Zealand Farm Shop. Wendy's offers many options including Chicken Club and Avocado Bacon Supreme. Dukes Bar & Restaurant includes a wide range like Please help yourself from a selection of Cereals, Juices, Fresh selection of fruits, breads, bakery items and cheese. or A member of staff will assist you With your choice and selection of beverages and cooked items.. The Full Monty and Kiwi Style Bacon & Eggs from . Abracadabra Cafe & Bar offers Molly O'Connors Irish Pub and Beef and Horseradish Salad.

Nearby Sample Menus

Pan Roasted Chicken Breast (Gluten free) $34.00
- Spring pea risotto, chilli kale chips, merlot jus
Agresto Crusted Lamb Back Strap $38.00
- Couscous, hummus, crumbed eggplant, burst cherry tomatoes
Miso Glazed Salmon (Gluten free) $24.00
- Sango sprouts, mung beans, pickled ginger, miso dressing
Venison Carpaccio (Gluten free) $20.00
- Horseradish cream, plum jelly, baby beets
Szechuan Peppered Fried Squid (Gluten free) $22.00
- With orange caramel, pickled ginger
Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
- Salmon, white fish, mussels, prawns, calamari
Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt

Sausage $1.70
Apricot Turnover $1.90
Hawaiian $5.20
Pineapple Fritter $1.40
Steak & Onion Roll $2.50
PACK $11.00
- 3 fish, 2 hot dogs, 3 potato fritters, $2.00chips
Potato Fritter $0.70
Dory $3.70

-Made with Scallops $23.50
Poh Pia $7.50
- Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
Nua Num Mun Hoi $18.50
- Sauteed beef and vegetables cooked in oyster sauce
Tom Kha Tofu $7.50
- Tofu in coconut milk with kaffir lime, siamese ginger, coriander and lemon juice
Pad Num Prik Pow $18.50
- Stir-fried vegetables with mild soya and chilli sauce, made with either chicken, pork or beef
Goong Pad Num Prik Pow $23.50
- Sauteed prawns with garlic, chilli and a hot chilli paste with seasonal vegetables.
Pad See Eiw $15.50
- Stir-fried rice noodles with chicken or pork in a thick soya sauce with sliced cabbage
Kow Pad Sapporot $13.50
- Fried rice, with egg and pineapple and cashew nuts

-Seniors $19.80
Prawn Crackers $3.50
-Seniors $20.80
Chicken $14.00
White Rice $2.50
-Children $1 per age
- 2 to 11 year old
(With White Rice Extra $2.50)
BBQ Pork $15.00

Pineapple $5.40
Extra Filling $1.00
Egg $4.50
Fish Bites $1.30
Gurnard $4.50
Lasagne $3.00
Corn Fritter $2.50
Crumpet extra $0.50

Homemade Muesli $13.00
- Homemade toasted muesli served with fruit salad, yoghurt & milk
Open Chicken Sandwich $18.00
- Cajun rubbed chicken tenderloins with a smoked tomato and avocado salsa, sour cream chilli sauce and salad on toasted focaccia
Sides $5.00
- Salmon, Bacon
Mushroom Stack $18.50
- Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
French Toast $17.50
- Vanilla, Cinnamon & egg dipped chocolate chip brioche with macerated blue berries and toasted macadamia pieces
Savoury Mince $16.50
- With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
Quinoa Salad
- Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
Eggs Benedict $18.50
- as above with salmon instead of bacon

Mezze Board (great for 4 people) $30.00
- A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
Turkish Pide $8.00
Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack
To compliment bread, dips from the cabinet $3.50
Cabinet salad $16.00
- (Please see staff for today’s salad, served on mesclun with your choice of sauce)Add chicken or beef $20/Falafel salad $16/Grilled chicken salad $16.50/Beef salad $16.50
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Yoghurt Marinated Chicken
Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
Dolma Meze* $13.00
- Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.

Chicken Sagwala $18.50
- Boneless chicken cooked in spinach & spices
Mix Platter for 2 $20.00
- A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
Mint Parantha $5.50
- Mint flavored Indian Bread with countless layers baked in Tandoor oven
Keema Naan $6.00
- Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
Fish Curry $19.50
- Chef’s Special
Cheese Naan $5.50
- Traditional Indian Bread stuffed with cheese and baked in Tandoor oven
Lamb/Goat-Do-Pyaza $18.50
- Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
Chicken Nuggets and chips $9.00

Peppered Beef Salad $15.50
- Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
Toasted Muesli $9.50
- With Yogurt, Fresh Fruit & A Drizzling Of Honey
Crinkle Fries $6.50
- With A Homemade Garlic Alo
Eggs Benny
- Poached Eggs
Tomatoes On Toast
- Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
Marinated Chicken Burger $15.00
- Avocado Relish, Lettuce, Bacon & Mozzarella cheese
Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
Crispy Wedges $9.50
- Glazed With bacon, Cheese & Sour Cream

Chicken Salad $8.00
Poached Eggs on Toast $7.00
Mushrooms on Toast $8.50
Baked Beans on toast $6.50
Bacon & Eggs $8.50
Mince on Toaast $8.50
Toast & Spreads $4.50
Spaghetti on Toast $6.50

Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
Criss-cut Fries $7.00
- Tossed with paprika and served with our secret recipe aioli
Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
Large Platter $24.00
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00

Drumstick $1.70
Scotch Fillet Steak $17.90
Mushroom Breakfast $11.90
-Combo $8.80
Sirloin Steak with Chips or Wedges $16.90
-Combo $8.80
Hot Chips $3.00
Chicken $5.00

Crumbed chicken burger - with avocado and chipotle mayo $17.0
Roasted butternut risotto with spinach & crispy parma ham $17.5
Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
Devilled kidneys & bacon $15.5
Savoury mince with turkish toast $17.0

Italian Herbs & Cheese N/A
Double Choc Chip N/A
Meatball N/A
Onion N/A
Veggie Delite N/A
Pizza Sub with Cheese N/A
Turkey & Ham N/A
Veggie Patty N/A

nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
GF V kumara chips $5.50/$9.00
- with sour cream
caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
caesar salad (Ask for GF option) $12.50/$18.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket