d'vine Wine and Piano Bar in Tauranga City Menu

d'vine Wine and Piano Bar in Tauranga City has no menu available, but can choose from many other options such as Snag Bun or Veggie Pattie from The New Zealand Farm Shop. Wendy's offers many options including Chicken Club and Avocado Bacon Supreme. Dukes Bar & Restaurant includes a wide range like Please help yourself from a selection of Cereals, Juices, Fresh selection of fruits, breads, bakery items and cheese. or A member of staff will assist you With your choice and selection of beverages and cooked items.. The Full Monty and Kiwi Style Bacon & Eggs from . Abracadabra Cafe & Bar offers Molly O'Connors Irish Pub and Beef and Horseradish Salad.

Nearby Sample Menus

  • Harbourside Chicken Thigh Stack $26.00
    • Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
  • Beer Battered Fish & Chips $28.00
    • Tartare sauce, ponzu dipping sauce, coleslaw
  • Agresto Crusted Lamb Back Strap $38.00
    • Couscous, hummus, crumbed eggplant, burst cherry tomatoes
  • Pan Roasted Chicken Breast (Gluten free) $34.00
    • Spring pea risotto, chilli kale chips, merlot jus
  • Steamed Coromandel Mussels (Gluten free) $22.00
    • Laksa broth, chilli, coriander
  • Savannah Angus Eye Fillet $40.00
    • Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
  • Coromandel Oysters (Half Dozen) $24.00
    • Natural with ginger chilli yuzu (Gluten-free)
  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Egg $4.50
  • Steak & Onion Roll $2.50
  • Spicy Wedges $4.00
  • Mushroom $2.50
  • Battered Sausage $1.90
  • Hawaiian $5.20
  • Fish Hoki $3.00
  • Chicken $5.20
  • Tom Yum Goong $8.50
    • Hot and sour spicy soup with prawns, kaffir lime, mushrooms and lemon grass
  • Gai Ob Fai $21.50
    • Flaming marinated chicken served on a sizzling hot plate, served with a carrot salad
  • Gai Par Lam $18.50
    • Grilled tender chicken satay served on steam vegetables with peanut sauce
  • Satay $7.50
    • Tender chicken marinated with herbs and coconut milk, grilled and served with peanut sauce
  • Pad See Eiw $15.50
    • Stir-fried rice noodles with tofu in a thick soya sauce with sliced vegetables
  • Pad Num Prik Pow $18.50
    • Stir-fried vegetables with mild soya and chilli sauce, made with either chicken, pork or beef
  • -Made with Scallops $23.50
  • Kow Pad Prik Gaeng $15.50
    • Spicy fried rice with vegetables made with chicken, pork or beef
  • Seafood $15.00
  • Prawn Crackers $3.50
  • Singapore Fried Noodles $14.00
  • -Seniors $20.80
  • Chicken Drumstick $3.00
  • -Seniors $19.80
  • Vegetables $14.00
  • Seafood Udon Soup $12.00
  • Vegetarian $4.70
  • Hawaiian $5.90
  • Extra Filling $1.00
  • BBQ pork steam bun $2.50
  • Fish cake $3.00
  • Battered Sausage $2.10
  • mussel Fritter $3.20
  • Wedges with sour cream $4.50
  • Oat & Raisin N/A
  • Thousand Island N/A
  • Pizza Sub with Cheese N/A
  • Ranch N/A
  • Ham, Egg and Cheese N/A
  • Lettuce N/A
  • Jalapenos N/A
  • Chicken Teriyaki N/A
  • Smoked ham, pineapple and mozzarella
  • Islanders * $21.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Harissa Smoked Lamb Shoulder
  • Turkish Pide $8.00
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
    • Wrapped in a Turkish flat bread and hot pressed/Mixed Meat (with chicken and roast beef)
  • Selection of Four (great for 2 people) $17.50
    • Selection of our dips served with warm bread- Red pepper and sundried tomato-Jack (cucumber, mint, double garlic)-Panja (beetroot, creamy yoghurt) Hummus- Spicy walnut- Avocado- Olive tapenade-Babaganush- Spinach and feta- Dukkah with olive oil >>
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
  • Olive Tapanade, thyme and fresh tomato bread $10.00
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./ Hand Made Falafel Patties
  • Bombay Potato $16.50
    • Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
  • Chips $7.00
  • Vegetable Samosa $7.00
    • A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
  • Mushroom Mutter Korma $16.50
    • Mushroom and peas cooked with onion, tomatoes, and cashew nut gravy.
  • Chicken Jhalfrezi $18.50
    • Boneless chicken cooked in spices & Vegetables
  • Prawn Malawari $19.50
    • Peeled prawns cooked in onion and coconut milk, cream
  • Fish Curry $19.50
    • Chef’s Special
  • Cheese Naan $5.50
    • Traditional Indian Bread stuffed with cheese and baked in Tandoor oven
  • Tomatoes On Toast
    • Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
  • Beer Battered Fries & Dipping Sauce $9.50
  • Tomatoes On Toast $12.50
    • Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
  • Warm Beef Salad $16.00
    • Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
  • Marinated Chicken Burger $15.00
    • Avocado Relish, Lettuce, Bacon & Mozzarella cheese
  • Sweet corn Fritters $14.50
    • Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
  • On Cape Seed Bread $8.50
  • Omelette $12.50
    • Ham & Cheese
  • Bowl of Fries $4.00
  • Baked Beans on toast $6.50
  • Eggs Benedcit $14.50
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Mince on Toaast $8.50
  • Scrambled Eggs on Toast $7.00
  • Omelete $14.50
  • Fish and Chips $8.50
  • Roast Vegetable Salad $13.00
    • Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
  • Open Steak Sandwich $17.00
    • Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
  • Small Platter $12.00
  • Seafood Platter $18.00
  • Fish ‘n’ Chips $15.00
    • Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
  • Roast Vegetable $20.00
    • Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
  • Large Platter $24.00
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Sirloin Steak with Chips or Wedges $16.90
  • Rump Steak $5.00
  • Scotch Fillet Steak $17.90
  • Drumstick $1.70
  • -Combo $8.80
  • -Combo $8.80
  • -Combo $8.80
  • -Combo $8.80
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
  • Brioche french toast with blueberry compote & honeyed ricotta $15.5
  • Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
  • Seasonal fruit with vanilla yoghurt $14.0
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Devilled kidneys & bacon $15.5
  • Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • nachos GF $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/beef
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • toasted sandwiches (Ask for GF option) $10.50
    • bacon, cheese, tomato and rocket
  • caesar salad (Ask for GF option) $12.50/$18.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
  • Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
  • Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
  • Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
  • Greek Salad - with panfried haloumi N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
  • Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
d'vine Wine and Piano Bar

d'vine Wine and Piano Bar

location

Address

146 Eleventh Avenue, Tauranga South, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075790502

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
146 Eleventh Avenue, Tauranga South, Tauranga, Bay Of Plenty, 3110, New Zealand
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