Eagle Sushi Bar in Whangarei Menu

Eagle Sushi Bar in Whangarei has no menu available, but can choose from many other options such as Butter Chicken Lunch Size Meal with Rice or Chicken Tikka Masala Lunch Size with Rice from Shiraz Indian Restaurant. Turmeric offers many options including Any dish of your choice from the below and Plain/Butter Naan. Kerikeri RSA Razza includes a wide range like Seasoned Wedges or Mixed Platter. Crushed Pavlova (gf) (v) and Eggs Benedict (GF avail) from . Alfresco's Cafe Bar and Takeaways offers Mad 4 Pizza and CHICKEN TENDERS (4 pieces).

Nearby Sample Menus

Pimarn Thai Restaurant (sample menu)
  • Pad Nam Prik pao
    • Stir-fried with fresh vegetables, sweet chilli paste and mushroom
  • Pla MukTom Jued $8.90
    • A clear soup with minced pork, baby squid, black fungus and celery
  • Pad Pug
    • A mild stir-fry with fresh vegetables, Thai sauce and mushroom
  • Chicken / Beef / Pork $13.90
  • Roasted Duck / Prawns / Seafood $16.90
  • I Tim Khao Niew $6.00
    • Sticky rice with ice cream
  • Khao Pad Gaeng Keow Wahn
    • Stir-fried rice with green curry, bamboo shoots, capsicum and peas
  • Goong Luk Koey (Prawn) $16.90
    • Prawns and hard boiled eggs stir-fried with sweet and spicy tamarind sauce and topped with crispy red shallots
The Quay (sample menu)
  • Eggs benedict $13.00
    • Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
  • Mash / Simple garden salad / Steak fries with aioli $8.00
  • The quay $25.00
    • Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
  • Red quinoa salad S $16 / L $25
    • With goats cheese, cranberry, mint and puffed black rice
  • Fill butter croissant $4.60
    • Served warm with local preserves
  • Homemade crab rosti $18.00
    • With poached eggs and hollandaise sauce
  • Baked spinach & Ricotta gnocchi S $18 / L $30
    • With mushroom ragout, feta, and broad beans
  • Chicken & chorizo terrine $16.00
    • With corn relish and toasted sourdough
Noodle Canteen Whangarei (sample menu)
  • Garlic Prawns
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
  • Vegetarian Singapore Noodles
    • Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce
  • Seafood Combination Noodles
    • Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
  • Thai Sweet Chilli Beef
    • Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
  • Fried Kuai Teow
    • Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce
  • Vegetarian Soup
    • Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
  • Thai Curry Chicken
    • Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
  • Singapore Fried Noodles
    • Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce
La Bella Pizza & Pasta (sample menu)
  • Tea & Coffee $2.00
  • FETTUCCINI CARBONARA $12.00
    • Strips of pasta with bacon, onion, garlic, cream
  • HOT DOG $2.50 each
  • KIWI $10.00 $18.00 $23.00
    • tomato, onion, cheese, ham
  • WORKS CHIPS $6.00
    • Topped with cheese, garlic and mayo
  • SPAGHETTI BOLOGNESE $12.00
    • Topped with cheese and meat sauce
  • WORKS CARBONARA $15.00
    • Bacon, mushroom, chicken, garlic, onion, cream, strips of pasta
  • CHICKEN CARBONARA $14.00
    • Strips of pasta, chicken, onion, garlic, cream
The Old Stone Butter Factory (sample menu)
  • -Extra Sauce $1.00
  • TUESDAY BURGER DEAL $10.00
    • For any burger (not including side fries/coleslaw)
  • Soup of the Day $12.50
    • Served with a warm kaiser roll
  • -Full Rack $33.00
  • Kumara Chips $10.00
    • Tasty kumara with the skin on for extra goodness
  • All pizzas are made with our special pizza sauce, a sprinkling of onion and love, topped with mozzarella blend pizza cheese.
  • Little Piggie $19.00
    • Bbq pulled pork burger with coleslaw and ranch sauce
  • -Roast veges, spinach and feta (V) $18.00
Red Dining (sample menu)
  • KIWI RED ROAST A Kiwi Classic $27/snack.size$15.50
    • Roasted lamb, kumara, pumpkin, fresh rosemary, red onion, roasted garlic & mint sauce
  • SALAD CAPRESE $10
    • Assorted heirloom tomatoes, fresh basil, bocconcini, marinated olives, balsamic glaze - DF no bocconcini
  • CHEESECAKE OF THE DAY $13
    • RED’s house-made selection w/ complimenting sauce & garnish
  • SEARED VENISON $35
    • Beetroot & kumara dauphinoise, carrot puree, minted peas and puffed rice, & red wine jus
  • CRISPY SKINNED DUCK BREAST $16
    • Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette
  • THYME MARINATED SPATCHCOCK $33
    • Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
  • PORK BELLY $29
    • Crisp-skinned pork belly, baked potato, apple, & pancetta smash, steamed beans, almond crumble, apple cider jus
  • GARLIC BREAD (4piece) $8
Adriatic Fisheries (sample menu)
  • Sausage $2.00
  • Oysters $2.00
  • Per scoop $2.50
  • 1 Fish, 1 sausage, 1 egg and chips $8.50
  • Egg burger $6.50
  • 2 Bacon, 1 sausage, 1 egg and chips $8.50
  • Lemon chips $4.50
  • Battered sausage $2.20
Dickens Inn (sample menu)
  • Fishcakes w/ wilted spinach, a soft poached egg, hollandaise sauce $16.00
  • Scallop & Prawn Kebabs $16.00
    • Three w/ Japanese Mayo, charred lemon
  • ●Oliver's Potato Wedges
    • Chunky & spicy w/ sour cream
  • -Add Orongo bay oyster natural on 1/2 shell $3.00
  • Brewers Antipasto Platter $38.00
    • Chicken liver & mushroom pâte, salt & pepper squid, Kalamata olives, honey soy chicken wings, Pepperoni, pickled vegetables, aged cheddar, brie, dips & toasted wedges or sourdough bread
  • -Tandoori Chicken Medium $22 / Large $27
    • With mushroom, red onion, mozzarella & brie, topped with sour cream
  • Braised Alpine Origin Merino Short Ribs $30.00
    • With a sticky citrus plum marmalade, horopito crumbed sweetbreads, red cabbage & crisp apple w/ thyme & garlic baked potatoes
  • Fish & Chips $28.00
    • Market fresh fillets in our crispy Monteith's golden beer batter w/ chunky chips, charred lemon & tartare sauce
Quail Cafe (sample menu)
  • Jamaican Jerk Pulled Pork Bun $14.00
  • - Smoked Salmon & Cream Cheese $12.50
  • Bagel
  • Huevos Rancherous w Tomatillos Salsa $16.00
    • Tex Mex beans & egg on tortilla
  • Hot Beef Roll w Horseradish Sauce $14.00
  • - Cream Cheese & Jam (Housemade) $7.00
  • Quiche or Frittata (With side salad $14.00) $10.50
  • Savoury Brioche (With side salad $14.00) $10.50
Khane Bahar Indian Takeaway (sample menu)
  • Lamb Vindaloo $13.90
    • A speciality from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
  • Bahar Banquet for 2 $62.00
    • 1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
  • Saag Paneer $12.90
    • Cubes of home-made cottage cheese cooked delicately with creamed spinach in selected spices
  • Prawn Malabari $15.90
    • Shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy
  • Chicken Korma $13.90
    • Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • All mains are served with complementary rice.
  • Gulab Jamun $3.50
    • Traditional Indian sweet-soft balls made of reduced milk, deep fried and soaked in hot sugar syrup, three pieces per serving
  • Mango Chutney $2.00
xin you (sample menu)
  • Extra toast $4.50
  • Keto Salad $23.80
    • -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad
  • G.F bread $3.50
  • Side smoke salmon $9.50
  • Chicken Burger $28.80
    • The kiwi way with toasted focaccia served with fries & aioli
  • Toast n' Jam $8.80
    • Thick toast with preserved choose from ciabatta, five grain, rye whole grain or croissant
  • Eggs on Toast $13.80
    • Eggs (your way) with toast
  • Keto Omlette $28.50
    • BoB classic omlette served with spinach,onion,bacon&cheese
Thai Chef's Restaurant Whangarei (sample menu)
  • Panang Curry (Chicken,Pork, Beef) $11.50
    • Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
  • Deal 2 $16.50
    • Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
  • Crispy Pork Salad (Crispy Pork) $13.50
    • with Thai salad dressing, onion spring onion, and corianders
  • E-Sarn Classic (Beef) $11.50
    • Marinated beef skewers with sticky rice and accompaniment with peanut sauce
  • Chicken, Pork, Beef $11.50
  • Pad Thai (Chicken, Pork, or Beef) $11.50
    • Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
  • Green Curry (Chicken) $11.50
    • Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
  • Garlic Pepper
    • Sauteed garlic and Pepper with sour choice of meat served with
Poroti Tavern (sample menu)
  • Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
  • Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
    • 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
  • Fettuccine Creamy Garlic Prawns $18.00
  • Cheesy Garlic Bread $7.50
  • Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
    • Scallop, Mussel, Prawns, Cross Cut Fries & Salad
  • Garlic Bread $7.00
  • Shrimp Cocktail $10.00
  • Ladies Ribs, Salad & Fries $22.00
Mad 4 Pizza (sample menu)
  • BUTTER PRAWNS $9.99
    • Mozzarella Double, King Prawns, Sliced Almonds, Capsicum, Onions, Coriander
  • CHEESE BUSTER $7.99
    • Mozzarella, parmesan, herbs
  • GREEK $9.99
    • Feta Cheese, Sundried Tomatoes, Roasted Capsicum, Green Capsicum, Black Olives, Sage, Corriander
  • ROMAN $9.99
    • Ham, ground beef, bacon, salami, mushroom, capsicum, onion, pineapple, herbs
  • MEXICANA $9.99
    • TOmato, cheese, ham, hot salami, jalapeno, capsicum, onion, olives, chili flakes, garlic
  • CHICKEN PERI PERI $9.99
    • Red Onions, Olives, Cheese, Capsicum, Mushroom, Garlic, Fresh Coriander, Peri Peri Sauce
  • VEGIE DELIGHT $9.99
    • Mozzarella, Capsicum, Onions, Cherry Tomatoes, Jalapeno, Mushroom, Olives, Pineapple, Chopped Parsley on Top
  • GLADIATOR $14.99
    • Ham, Beef, Feta Cheese, Sundried Tomatoes, Roasted, Peppers, Capsicum, Mushroom, Roasted, Cashew, Mozzarella, Fresh Herbs
Killer Prawn (sample menu)
  • - grain mustard sauce
  • Big-ass Beef burger $24.50
    • a massive stack of salad, streaky bacon, beer battered onion ring, cheddar cheese, manuka bbq sauce, harissa aioli & lattice chips
  • Fish as fresh as we can get it!
  • Tempura fish & chips Market Price
    • salad, our own tartar, malt vinegar
  • 1 /2 dozen $19.50
  • Flourless orange and almond cake $14.00
    • with blueberry marmalade, citrus pudding, candied almond crumb
  • Maple glazed pork belly $18.50
    • roast apple, caramelised onion, cherry tomato, baby spinach & a kp spice vinaigrette >>
  • Teriyaki chicken salad $18.50
    • broccoli, edamame beans, watercress, shredded cabbage
Eagle Sushi Bar

Eagle Sushi Bar

location

Address

2b/95 Kamo Road, Whangarei, Northland, 0112, New Zealand

phone

Phone

94375680

clock

Opened hours

Tuesday 12–7:30PM Wednesday 12–7:30PM Thursday 12–7:30PM Friday 12–7:30PM Saturday Closed Sunday Closed Monday 12–4PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Lunch

Location
2b/95 Kamo Road, Whangarei, Northland, 0112, New Zealand
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