Cream cheese, lemon and basil, green market vegetables, fennel and roasted red capsicum relish
Shed Burger $23.90
Local beef and cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips.
Choose Your Side:
Potato Puree and Baby Veg or Skinny Chips & Garden Salad
Shed Cheese (GFA) $22.90
Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
Best Ugly Benny (GFA on potato rosti) $19.90
Crispy cavolo nero, poached eggs and hollandaise with streaky bacon or shed cured salmon or asparagus