Eat @ The Shelter in Auckland Menu

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Eat @ The Shelter in Auckland has no menu available, but can choose from many other options such as House-made Tortilla Chips w guacamole or Pulled Pork Flautas from Marina Cantina. Auckland Airport Kiwi Hotel Restaurant & Bar offers many options including Continental breakfast and Crack a jack. Cafe Rhythm includes a wide range like Omelette or French Toast. Vegetable Samosa and Vegetable Pakora from . Desi Dhamaal offers Parnell 149 and Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces).

Nearby Sample Menus

Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.

Waiatarua $18.50
- tomatoes and mozzarella
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Prosciutto Salad $17.00
- grilled endive, caramelised pear, walnut and blue cheese
Scotch Fillet $36.00
- served with white bean puree, fire roasted capsicum and red wine sauce
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Crab Risotto $18.00
- dressed with parmesan and truffle oil

Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread

Veg fried rice $9.00
- Steamed rice stir fried with veges and spices
Paneer Tikka $8.00
- Marinated fried paneer cooked in oven served with chutney
Butter Cheese Omelette $6.00
- Beaten eggs cooked in butter and folded around a filling of cheese and vegetables garnished with herbs, spices and chive
Tadka Fry $13.00
- Half fry topped with boiled egg yolk gravy and tadka of red chillie and herb
Paneer Tikka masala $12.00
- Marinated fried paneer made in tempting tomato and onion gravy
Dal Makhani $13.00
- Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
Banana Split $7.00
- Banana Halves served with choice id Ice Cream and Chef’s special sauce
Paneer Volcano $13.00
- Mountain of pulav with paneer & spicy gravy

Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
Desserts $12.00
Hapuka, tagine, couscous, carrot, date chutney
Main Plates $25.00
Panettone pudding, vanilla bean custard, chocolate ganache
Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
Goats cheesecake, watercress, mayonnaise, spiced scallop

Vindaloo $16.00
- This curry is cooked with spice and brown onion gravy in a hot vindaloo sauce, very popular dish from goa
-Full $17.00
Cheese and garlic naan $4.50
- Naan stuffed with cheese and garlic
Keema naan $4.50
- Naan filled with minced lamb
Lemon honey chicken $16.00
- Chicken cooked in grinded cashew nuts, tomato, onion and creamy gravy, finishing with honey and lemon flavour in kiwi style
Vegetarian jalfrize $13.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
All curries served with rice
Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style

Fish 'N' Chips $8.00
- Deep Fried Tempura Hoki Fillet, Chips, Egg & Salad
Kiwi Breakfast (Big) $13.50
- 2 x Bacon, 2 x Sausages, 2 x Eggs, Tomato, Mushrooms, Chips, Baked Beans & Toast
Stacked Pancake $8.50
- Grilled Banana, Bacon, Maple Syrup & Whipped Cream
Eggs Benedict $10.50
- 2 x Bacon, 2 x Poached Eggs with Hollandaise sauce on Toast or English Muffin
Pork Rib Meal $8.00
- Grilled Pork Rib, Chips, Egg & Salad
Bacon & Egg Muffin $3.50
- Bacon, Egg, Hash Brown, Cheese & Muffin
Omelette $8.50
- Tomato, Mushroom, Onion & Cheese with Bacon or Ham
B.L.A.T $8.50
- Grilled Focaccia, Bacon, Lettuce, Tomato, Avocado & Egg

Chicken nuggets chips $7.50
Streaky bacon / pork sausages $5.00
Sourdough bread / 5grain / GF bread $3.00
Egg on toast with avocado $11.90
- Any style free range eggs w/ smashed avocado, sesame seed on toast (VG) Add bacon $4.50
House omelette $17.90
Scramble egg with veges $12.90
- Scrambled eggs w/ oyster mushroom or kale on toast (VG)
Peri-peri chicken open sandwich $17.90
- Home marinated chicken, bacon, tomato, green salad, onion jam, aioli, hummus sauce on herb focaccia
Flat mushroom / roasted vine tomato/ avocado / spinach / homemade potato hash / free range eggs $4.00

Garden Salad $7.50
Soup of the Day with Garlic and Herb Bread $12.50
- Please ask one of our friendly staff for the day's soup
Grilled Tomatoes $3.50
Sauteed Mushroom $3.50
Wedges and Sour Cream $7.50
Chicken Salad $16.50
- Mesclun salad with avocado, crispy noodles and aioli
Hash Brown $3.50
Three Eggs Omelette $13.50
- Your choice of any three fillings - Ham, Mushroom, Cheese, Tomato, Onion, Capsicum, Olives. Served with toast and preserves, freshly brewed filter coffee or tea

Renkon chips $7.00
- Crispy Lotus root
Edamame $6.00
Beef box $18.00
Sushi & udon $23.00
Salmon ceviche with nacho $10.00
- spanish japonese fusion style appetizer with avocado, tomato shailot, vinalgrette dressing
Seafood udon/soba $15.00
Fish box $15.00
Chicken karaage roll $13.00

Vego $6.50
- Hummus, aioli, cheese, gherkin
Tuna Melt $6.50
- Tuna, aioli, swiss, cheese, spanish onion.
Chicken $6.50
- Chicken, swiss cheese, toamto relish, aioli
Ham $6.50
- Ham, swiss cheese, aioli, tomato relish
Dawn Breaker $6.50
- Bacon, scrambled, eggs, tomato relish, swiss cheese

-with streaky bacon $16.00
-with bacon, banana & maple syrup $16.50
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
-with mascarpone, rhubarb & red berry compote $12.50
Eggs on toast $8.50
-with salmon $19.50
Bagel with jam and cream cheese $7.50
Cinnamon french toast

Chicken Classic N/A
Cucumber N/A
White Bread N/A
Honey Oat N/A
Sweet Chilli N/A
Yoghurt N/A
Western Egg and Cheese N/A
Ham N/A

Prawn $6.00
Seasonal japanese salad $13.00
Beef tataki $19.00
- seared beef with special sauce
Tsukune don (dinner only) $12.00
- grilled chicken mince ball
Tuna sashimi $11.50
Prawn wrapped with pork $5.50
Karaage chicken $10.00
- deep fried chicken ball
Ebby udon $12.00
- deep fried crumbed prawn

Single $3.50
3 Piece Pack $ 7.00
- 3 drumstick and regular chips with cosmo,s tasty chicken salt
Single $2.50
Open Kebab n rice
Vege Kebab (Mini/Regular/Combo) $ 7.50/ $ 8.50/$ 12.00
Combo 420ml drink $ 12.99
10 Piece Pack $17.00
- 10 drumsticks and large chips with Cosmo's tasty chicken salt
Lamb or Chicken Kebab Burger with chips $ 8.99

Eat @ The Shelter

Auckland Region > Auckland > Eat @ The Shelter

Address

78 Mackelvie Street, Ponsonby, Auckland, Auckland, 1021, New Zealand

Phone

099294517

Email

None

Opened hours

Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 5:30 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM