Eat @ The Shelter in Auckland Menu

Eat @ The Shelter in Auckland has no menu available, but can choose from many other options such as House-made Tortilla Chips w guacamole or Pulled Pork Flautas from Marina Cantina. Auckland Airport Kiwi Hotel Restaurant & Bar offers many options including Continental breakfast and Crack a jack. Cafe Rhythm includes a wide range like Omelette or French Toast. Vegetable Samosa and Vegetable Pakora from . Desi Dhamaal offers Parnell 149 and Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces).

Nearby Sample Menus

  • Seafood fried rice $20.00
  • Crispy roasted duck on rice $14.00
  • Sweet & Sour $28.00
  • BBQ pork fried rice $18.00
  • Combination meats fried egg noodle $16.00
  • Vegetable stir fried with garlic $22.00
  • Sizzling Spicy $28.00
  • Salt & Pepper $30.00
  • Hamburger Combo $5.00
    • Chips, burger, can drink
  • -Prawns $13.00
  • -Chicken, Beef or Pork $11.00
  • ●Others
  • Gai Pad Med
    • Very popular dish, stir fried meat with sweet chilli paste, vegetables and cashew nuts
  • -Additional $0.70 ea
  • Phad Thai
    • Stir fried chicken with Thai rice noodles, bean sprouts, egg and delicious sauce
  • Gaeng Dang
    • Red Curry paste cooked coconut milk and vegetables
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Lemon and poppy seed cake $17.00
  • Banana tapioca pudding $17.00
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
  • New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • This is a sample menu, dishes may change with the seasons.
  • Rocket and Prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
  • Tiramisu $15.00
    • The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
  • Garlic Focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
  • Con Prosciutto $24.00
    • San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
  • Puttanesca $26.00
    • San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
  • Diavola $32.00
    • San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
  • Fungo $24.00
    • San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
  • Spicy Crunchy Roll
  • Yasai Gyoza (Vegetable)
  • C Ebi Tempura Udon $9.00
  • Aji (yellow tail)
  • Karaage Rice Bowl $9.00
  • Aka Ebi (red prawn)
  • Renkon Chips (deep fried lotus root)
  • Salmon Roll
  • Chicken Kadai (made to order) $16
    • Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
  • Prawn Masala $16
    • Prawns cooked with onion tomato gravy.
  • Lamb Kolapuri (made to order) $14
    • Boneless Lamb With Kolapuri Gravy
  • Onion and Lemon $2
  • Haleem $10
    • An irrestible hyderabadi delicacy combining wheat And tender meat.
  • Butter Chicken (mild) $12
    • Oven grilled chicken cooked in cream and butter.
  • Pepper Chicken (made to order) $14
    • Bone chicken cooked with traditional indian pepper gravy and coconut.
  • Balti Paneer (made to order) $12
    • Cubes of cottage cheese cooked with special balti sauce.
  • 4. Fresh beef with short ribs (1 serving 300g) $19.00
  • Rice $2.00
  • 16. Marinated beef on a hot plate $12.00
  • 21. Braised Saury $12.00
  • 18. Spicy marinated chicken on a hot plate $13.00
  • Additional Menus with Barbecue
  • 14. Cold noodles with spicy skate (fish) $14.00
  • 7. Beef short ribs soup $12.00
  • Bacon & Egg Roll $3.50
  • Chicken & Lettuce Sandwich $3.00
  • Fresh Cream Banana Cake $ 2.00
  • Steak Kidney Pie $ 2.80
  • BBQ Pork Roll $3.50
  • Bacon & Egg Quiche $ 3.20
  • Chicken & Tomato Sandwich $3.00
  • Bacon & Egg Sandwich $3.00
  • Kiwi Beef (Burger/Combo) $8.90/$12.90
    • chargrilled prime ground beef,avocado,mayo,salad and tomato relish
  • Fish Burger (Burger/Combo) $11.90/$13.90
    • crunchy crumbed fish fillet,tatay sauce,tomato relish,mayo,salad
  • Hot Dog & Chips (Burger/Combo) $5.00/$7.90
  • Extra Meat $5.00
  • Vegetarian Lover (Burger/Combo) $7.90/$11.90
    • Spinach pumpkin crumbed pattle, béarnaise sauce, mayo salad & tomato relish
  • Classic Chicken (Burger/Combo) $7.90/$11.90
    • chargrilled fresh chicken tenderloins,mayo,salad and tomato relish
  • Rice $3.50
  • Snapper Fillets $3.00
  • CHICKEN SALAD $13.99
  • BEEF MOUSSAKA $15.99
  • CHICKEN BEETROOT $11.99
  • MIXED SALAD $14.99
    • chicken and lamb
  • CHICKEN CREAMY CHEESE & APRICOT $12.99
  • LAMB CURRY ON RICE $13.99
  • LAMB KEBAB ON RICE $14.50
  • CHICKEN CAMEMBERT AND CRANBERRY $12.99
  • Seafood $11.90
  • Chicken Katsu $10.90
  • (Japanese style noodle soup with topping of choice)
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Tonkotsu Ramen $10.00
  • Plain $8.90
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Tempura $11.90
  • Clams and Green lip Mussel moilee $12.50
  • Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
  • Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
  • Saffron and lychee cream brulee, coconut biscotti $13
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
  • Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
  • Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
  • Single $2.50
  • 2 Piece Pack $ 6.50
    • 1 thigh, 1 drumstick and regular chips with cosmo's tasty chicken salt
  • Open Kebab n rice
  • 6 Piece Pack $ 13.00
    • 6 Drumsticks and large chips with cosmo's tasty chicken salt
  • 1 Drumstick $ 2.50
  • Single $3.50
  • Chicken Kebab Combo $12.00
    • Chicken kebab, chips and a 420ml drink
  • Hunger Pack (8 Pieces and chips) $23.00
    • 8 mixed pieces of chicken and large chips with Cosmo's tasty chicken salt
Eat @ The Shelter

Eat @ The Shelter

location

Address

78 Mackelvie Street, Ponsonby, Auckland, Auckland, 1021, New Zealand

phone

Phone

099294517

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 5:30 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free

Location
78 Mackelvie Street, Ponsonby, Auckland, Auckland, 1021, New Zealand
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