Eddyline Brewery & Pizzeria in Nelson Menu

STARTERS STARTERS
  • Hummus & Pita Platter $13.00
    • House-made spicy garlic and roasted red capsicum hummus with fresh baked pita, served with cucumbers, and carrot sticks.
  • Spinach Artichoke Dip $13.00
    • A molten blend of cheeses (Parmesan, Brie, Feta & Cheddar) with spinach and artichoke hearts. Served hot with fresh baked pita.
  • Spinach & Rocket Salad Small $8.00 Large $13.00
    • Blend of fresh spinach and rocket, red onions, mushrooms, roasted red capsicum, sun-dried tomatoes, Parmesan cheese, and our house made pesto-vinaigrette dressing.
  • Cheesy Focaccia $6.50
    • Our fresh baked focaccia bread toasted with garlic & cheeses with a side of hot marinara sauce
  • Simplicity Pizza $11.00
    • A light pizza for a starter! Extra virgin olive oil, roasted garlic, mozzarella and parmesan cheeses with a side of hot marinara sauce.
  • Chips and Salsa $5.00
    • Corn chips with fresh made tomato salsa (tomato, onion, jalpeno, coriander, garlic)
LASAGNA LASAGNA
  • Sausage Lasagna $23.00
    • Our lasagna is baked twice to allow the flavors to meld together. Fresh pasta sheets, our signature marinara tomato sauce, ricotta and mozzarella cheese, roasted red capsicums, italian sausage locally made by Raeward Fresh, and topped with pesto and Parmesan. Comes with side salad.
PIZZAS PIZZAS
  • Buller $22.00
    • Built for those wanting a hearty pizza! Pepperoni, locally made Italian sausage, ham, spicy jalapenos, mozzarella & marina sauce.
  • Mushroom Medley $18.00
    • A mix of mushrooms, roasted garlic, mozzarella, Parmesan cheese, marinara tomato sauce topped with fresh basil.
  • New Mexican $15.00
    • Owners Mic and Molley grew up in New Mexico loving spicy food. This classic features tomato marinara sauce, mozzarella, pepperoni, and spicy jalapenos!
  • Classic Cheese $11.00
    • Marinara tomato sauce, mozzarella cheese and topped with fresh basil.
  • Hawaiian $15.00
    • Pineapple and ham with marinara sauce and mozzarella.
  • Whitewater $22.00
    • Rich and creamy alfredo sauce topped with mozzarella, fresh spinach and smoked chicken
  • Californian $19.00
    • Bursting with flavor from an olive oil and garlic base, fresh tomatoes, sundried tomatoes, feta and mozzarella cheeses, capers & topped with fresh oregano.
  • Simplicity $11.00
    • Extra virgin olive oil and garlic topped with mozzarella and parmesan.
  • Motueka $21.00
    • Artichoke hearts, kalamata olives, ham, mushrooms on a marina tomato sauce with Mozzarella; topped with fresh oregano.
  • The Veggie $18.00
    • Roasted red capsicums, tomatoes, fresh spinach, red onions, mushrooms, marinara, and mozzarella.
  • Waimea $22.00
    • Lavendar & Rosemary accent smoked chicken, red onions, feta and mozzarella cheese with fresh tomatoes on a extra virgin olive oil and garlic base.
  • Pesto and Artichoke $20.00
    • A basil pesto base topped with mozzarella, sundried tomatoes, fresh tomato slices, and artichoke hearts!
  • Smoked Salmon $22.00
    • Olive oil and garlic base, smoked salmon, sliced brie & parmesan, lemon slices & capers
  • Funghi Town $21.00
    • Olive oil and garlic base, slices of brie, mix of mushrooms, parmesan, and a drizzle of truffle oil
  • Chipotle (Very Spicy!) $18.00
    • Fiery hot & spicy chipotle chile sauce, mozzarella, smoked chicken breast & spicy jalapenos!
  • Rocket $19.00
    • Olive oil & garlic base, prosciutto ham, parmesan, mozzarella, fresh rocket greens & lemon slices
  • BBQ Chicken $17.00
    • Barbecue sauce base, mozzarella, smoked chicken breast, roasted red capsicums & red onion
CALZONES CALZONES
  • Mt Arthur $23.00
    • Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, chevre goat cheese, mozzarella, feta, artichoke hearts, roasted red capsicums, kalamata olives, fresh spinach. Topped with hot marinara sauce and parmesan!
  • Mt Richmond $23.00
    • Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, feta, mozzarella, pepperoni, manuka smoked ham, roasted red capsicums, jalapenos. Topped with hot marinara sauce and parmesan.
  • Dun Mountain $23.00
    • Ricotta, mozzarella, Italian sausage, roasted red capsicums, mushroom, fresh spinach, garlic & red onion
DESSERTS DESSERTS
  • Chocolate Mousse $9.00
    • Our rich and decadent chocolate mousse is made fresh in house!
SANDWICHES SANDWICHES
  • Chicken & Pesto $15.00
    • Fresh made focaccia bun with Oven-roasted chicken breast in a pesto-mayonaisse sauce, artichoke hearts, roasted-red capsicums, red onions, topped with mozzarella cheese and toasted.
  • Italian $15.00
    • Fresh made focaccia bun with pepperoni, prosciutto ham, tomato, red onion, rocket, italian dressing topped with mozzarella cheese and toasted.

Nearby Sample Menus

  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • McChicken® Hunger Buster N/A
    • A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Small Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Panang Curry [mild - med - hot -Thai hot] $19.00
    • This is a creamy coconut curry with sweet basil, kaffir lime leaves and vegetables with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00/ Prawns $24.50 / Vegetarian with tofu
  • Phad Krapaow Mou Krob $24.00
    • Hot & spicy stir-fried crispy pork belly with chillies, basil, bean and capsicum.
  • Chu Chee Pla Salmon [mild - med - hot - Thai hot] $29.00
    • NZ Salmon fillets pan-fried, coated with red curry sauce and combined with capsicum, kaffir lime leaves, and garnished with sweet basil. Smooth and well balanced flavour.
  • Glass Noodle Salad (Yum Wun Sen) [mild - med - hot -Thai hot] $19.50
    • A spicy and sour combination of glass noodles, onions, tomato, Thai herbs and chilli, tossed with Thai-style dressing with your choice of: Minced pork or chicken $19.50 / Mixed Seafood or Squid $23.00 / Prawns $24.50 /Vegetarian with Tofu
  • Phad Cha (Thai Spicy Fish) [med - hot - Thai hot] $22.50
    • A hot and spicy dish of stir-fried fish with chilli, lemongrass, galangal, pepper corns, kra chai and sweet basil.
  • Lemongrass Salad (Phah Talay) [mild - med - hot -Thai hot] $24.50
    • Hot, spicy and refreshing. Lemongrass combined with mint, kaffir lime leaf, onions, Thai herbs and chilli, with your choice of: Mixed seafood or Squid $23.00 / Prawns
  • Phad Thai $26.50
    • The most famous Thai noodle dish. Small rice noodles stir-fried with eggs, peanuts, spring onion and bean sprouts in a sweet tamarind sauce with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 /Prawns $24.50 / Vegetarian with tofu $19.00 / Duck
  • Phad Piew Wan $19.00
    • Thai sweet and sour dish with pineapple, tomato and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Grilled PorterHouse $32.90
    • 300g of juicy porterhouse steak cooked to your liking, served with chunky fries and salad or fresh seasonal vegetables with your choice of sauce:
  • Soup of the day P.O.A
    • Ask your wait staff toadays flavour
  • Rosemary & Garlic Roasted Vege $17.90
    • Rosemary and gralic roasted vegetables on a tomato base with a capsicum coulis swirl
  • Basil Pesto &Garlic Flat Bread $8.90
    • House made flatbread smothered in garlic and herb butter, with a basil pesto swirl
  • Crispy Chicken Salad $19.90
    • Strips of our famous crispy chicken, crispy noodles, mixed salad, greens, fresh tomato, capsicum ,and crumbked feta
  • Thai Beef Salad $19.90
    • 180 g of succulent marinated beef seared to medium rare sitting on mixed salad greens with authentic Tha dressing
  • The Kruger $18.90
    • A huge beef pattie with bacon,cheese, tomato ,BBQ Sauce, two beer , battered onion rings and salad greens
  • Onion Rings $8.90
    • A bowl of golden beer battered onion rings served with aioli and sweet chilli dipping sauce
  • Fried Calamari $14.00
    • Panko-crumbed, deep fried calamari served with pickled mayo for dipping
  • Nikau $72.00
    • Platter for three: 18pc nigiri, 18pc sashimi, + bonus
  • Assorted Nigiri - 12pc $34.00
    • Tuna x 2, salmon x 2, white fish x 2, prawn, squid, scallop, flying fish roe, BBQ eel
  • Usu-Zukuri $14.00
    • Thin slices of the white fish of the day served with ponzu sauce.
  • Tempura Salmon $4.00
  • Tsukemono $7.00
    • Assorted Japanese pickles.
  • Fried Retropina $10.00
    • Smelt fish from Harihari river of the west coast lightly coated in cornstarch and deep fried. Served with sea salt and lemon.
  • Tempura Prawn $3.50
  • -Grilled beef steaks balsamic dressing $18.00
  • Affogato al caffe $10.00
    • Hazelnut ice-cream, espresso coffee
  • Tagliata di manzo con balsamico $18.00
  • Zuppa di calamari $12.00
  • Tagliata di pollo al rosmarino $15.00
  • Taglia telle alla carbonara $15.00
  • Ricotta marmellata di fichi $15.00
  • Salame al cioccolato $14.00
    • Cookies walnut, chocolate
  • Chips $3.00/ $4.00
    • punnet / scoop
  • The Cow Pat $12.80
    • Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
  • The Muss $13.80
    • A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
  • Plucked $13.80
    • Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
  • Ewe Beaut $14.00
    • Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!
  • Sparrows Fart $12.80
    • the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
  • Hotdog $3.80
    • on a stick-kiwi classic
  • The Bullseye Burger $15.80
    • The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
  • Chicken $10.00
  • Chicken, Pork, Beef, Vegetarian $17.00
  • King Prawns $13.00
  • Peanut Sauce $3.00
  • ($7.5 for each additional person)
  • Chicken, Pork, Beef, Vegetarian $18.00
  • E2. Poh Pieh Puck $7.00
    • Eight vegetarian spring rolls with vermicelli and vegetables, served with sweet sauce
  • S2. Tom Kar
    • A mildly spiced sour and aromatic traditional coconut soup seasoned with some of the best herbs East Asia has to offer
  • Grape Escape Chicken Focaccia $19.00
    • Served warm with wholegrain mustard mayonnaise and salad leaves
  • -Home-Made GF Bread $2.00
  • Children’S Platter (GF Option) $9.50
    • Cheese, bread, fresh fruit, raisins and cold meat
  • Tomato Sauce $0.50
  • Twice Baked Blue Cheese And Spinach Souffle $21.50
    • Twice baked blue cheese and spinach soufflé with a pear garnish, chutney, walnut crostini and mesclun leaves
  • Under 12 years only
  • Lamb And Vegetable Pie $24.75
    • Braised lamb, chunky vegetables, in a rich smoked paprika tomato sauce, served with sautéed potato
  • Thai Prawn And Sweet Potato Fritters (GF) $21.50
    • Thai prawn and sweet potato fritters with a hint of chilli, coriander and ginger, with tomato chilli sauce and salad leaves
  • Steak, Eggs and Chips
  • 350g $35.00
  • Vegetables / Side of Salad / Stuffed Potato / Mushrooms $5.00
  • Hand Cut Chips $6.00
  • Aged Ribeye Steak
    • Cooked to your liking and served with either hand cut chips and salad or steamed vegetables and a stuffed potato and accompanied by your choice of either roast garlic and herb butter, red wine mushroom or creamy green pepper corn sauce
  • Sticky Pork Ribs $17.00
    • A generous serving of slow cooked sticky ribs, homemade French fries and freshly made coleslaw
  • Fried Eggs / Sour Cream / Roast Garlic and Herb Butter / Red Wine Mushroom Sauce / Creamy Peppercorn Sauce / Jug of Gravy $3.00
  • Ribeye steak, garlic butter and your choice of salad and chips or stuffed potato and steamed vegetables
  • BACON $4.00
  • TRIO OF BRUSCHETTA $12.00
    • Salmon & Crème Fraise * Olive Tapenade & grilled haloumi * Tomato, Basil & Mozzarella.
  • MUSHROOM FRIES $6.00
    • w/- blue cheese aioli.
  • PANAMA EGGS $18.00
    • Scrambled eggs in a flour tortilla w/- avocado, char-grilled corn, roasted capsicum, tomato salsa & chipotle sprinkle. (Add bacon $4).
  • GLUTEN FREE BREAD ALTERNATIVE $1.00
  • POLENTA FRIES $6.00
    • w/- house sweet chilli aioli.
  • WARM PRAWN SALAD $22.00
    • W/- char-grilled melon, mango, rocket leaves w/- coconut dressing.(GF)(DF)
  • DUCK FAT ROASTED POTATOES $6.00
  • LAMB SAAGWALA Tender diced lamb cooked in a fresh spinach gravy with fresh herbs and spices garnished with julienne ginger (available in Beef as well) $ 16.98
  • NAAN - plain white flour bread. $2.48
  • BUTTER CHICKEN The ever popular – tandoori cooked pieces of tender chicken cooked in fragrant spices and a creamy tomato gravy $ 16.98
  • (ALL OUR CURRIES ARE GLUTEN FREE and all but a few mains cooked mild, medium or hot & served with basmati rice) -
  • PESHAWARI NAAN - bread stuffed with dry fruits and cherries. $3.98
  • CHICKEN TIKKA (3 pcs) - tender pieces of chicken marinated in spices and cooked in the tandoor oven served with mint chutney, rice and salad. $9.98
  • BOTI MASALA Tender diced lamb cooked with onions, tomatoes and delicately spiced cashew nut gravy $ 16.98
  • POTATO NAAN - bread stuffed with spiced potatoes $ 3.48
  • Italian $12.00 / $18.00
    • Ham, salami, sundried tomato, basil oil, olives, peppers, cheese
  • Avocado
  • Pepperoni
  • Egg
  • Swiss Cheese
  • Margarita $10.00 / $16.00
    • Cheese, tomato and basil oil
  • Onion
  • ½ Scoop $3.00
  • Salt and Pepper Squid $9.00
    • with nuoc cham
  • Beer Battered Fish & Chips $24.00
    • with tartar, and coleslaw
  • gluten free base add $2.00
  • All pizza bases are made here at the Inn
  • Korean Spare Ribs $12.50
    • with coriander and sesame seeds
  • Goats Cheese & Thyme Croquettes $20.00
    • with roasted celeriac, hazelnuts, fennel, and apple
  • Potato Gnocchi $24.00
    • with roasted butternut, ricotta, walnuts, and sage
  • Charcuterie $20.00
    • selection of terrines, cured meats, olives, cheese, & fig and walnut bread
  • Breads & Assorted dips $12.50
    • toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
  • Field Mushroom $12.50
    • roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
  • Garlic Bread $8
    • sliced baguette generously spread with garlic and butter.
  • Cheese Board $15
    • a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
  • Arancini Risotto balls $12.50
    • filled with camembert cheese and served with petite salad.
  • Salad Mediterranean $12.50
    • Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
  • Chocolate Mud Cake $12.50
    • accompanied with ice cream, berry compote and chantily cream.
  • Thai Vegetable Curry $22 with Tofu $24
    • seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
  • Xtra Large $3.90
  • 5 Spicy chicken wings $6.00
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Onion rings $3.50
  • Garlic bread $3.50
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Eddyline Brewery & Pizzeria

Eddyline Brewery & Pizzeria

location

Address

8 Champion Road, Richmond, Nelson, Tasman, 7020, New Zealand

phone

Phone

035447474

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Brew Pub , Italian , Pizza , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
8 Champion Road, Richmond, Nelson, Tasman, 7020, New Zealand