Address
8 Champion Road, Richmond, Nelson, Tasman, 7020, New Zealand
Eddyline Brewery & Pizzeria in Nelson Menu
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STARTERS-
Hummus & Pita Platter $13.00
- House-made spicy garlic and roasted red capsicum hummus with fresh baked pita, served with cucumbers, and carrot sticks.
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Spinach Artichoke Dip $13.00
- A molten blend of cheeses (Parmesan, Brie, Feta & Cheddar) with spinach and artichoke hearts. Served hot with fresh baked pita.
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Spinach & Rocket Salad Small $8.00 Large $13.00
- Blend of fresh spinach and rocket, red onions, mushrooms, roasted red capsicum, sun-dried tomatoes, Parmesan cheese, and our house made pesto-vinaigrette dressing.
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Cheesy Focaccia $6.50
- Our fresh baked focaccia bread toasted with garlic & cheeses with a side of hot marinara sauce
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Simplicity Pizza $11.00
- A light pizza for a starter! Extra virgin olive oil, roasted garlic, mozzarella and parmesan cheeses with a side of hot marinara sauce.
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Chips and Salsa $5.00
- Corn chips with fresh made tomato salsa (tomato, onion, jalpeno, coriander, garlic)
LASAGNA-
Sausage Lasagna $23.00
- Our lasagna is baked twice to allow the flavors to meld together. Fresh pasta sheets, our signature marinara tomato sauce, ricotta and mozzarella cheese, roasted red capsicums, italian sausage locally made by Raeward Fresh, and topped with pesto and Parmesan. Comes with side salad.
PIZZAS-
Buller $22.00
- Built for those wanting a hearty pizza! Pepperoni, locally made Italian sausage, ham, spicy jalapenos, mozzarella & marina sauce.
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Mushroom Medley $18.00
- A mix of mushrooms, roasted garlic, mozzarella, Parmesan cheese, marinara tomato sauce topped with fresh basil.
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New Mexican $15.00
- Owners Mic and Molley grew up in New Mexico loving spicy food. This classic features tomato marinara sauce, mozzarella, pepperoni, and spicy jalapenos!
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Classic Cheese $11.00
- Marinara tomato sauce, mozzarella cheese and topped with fresh basil.
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Hawaiian $15.00
- Pineapple and ham with marinara sauce and mozzarella.
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Whitewater $22.00
- Rich and creamy alfredo sauce topped with mozzarella, fresh spinach and smoked chicken
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Californian $19.00
- Bursting with flavor from an olive oil and garlic base, fresh tomatoes, sundried tomatoes, feta and mozzarella cheeses, capers & topped with fresh oregano.
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Simplicity $11.00
- Extra virgin olive oil and garlic topped with mozzarella and parmesan.
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Motueka $21.00
- Artichoke hearts, kalamata olives, ham, mushrooms on a marina tomato sauce with Mozzarella; topped with fresh oregano.
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The Veggie $18.00
- Roasted red capsicums, tomatoes, fresh spinach, red onions, mushrooms, marinara, and mozzarella.
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Waimea $22.00
- Lavendar & Rosemary accent smoked chicken, red onions, feta and mozzarella cheese with fresh tomatoes on a extra virgin olive oil and garlic base.
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Pesto and Artichoke $20.00
- A basil pesto base topped with mozzarella, sundried tomatoes, fresh tomato slices, and artichoke hearts!
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Smoked Salmon $22.00
- Olive oil and garlic base, smoked salmon, sliced brie & parmesan, lemon slices & capers
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Funghi Town $21.00
- Olive oil and garlic base, slices of brie, mix of mushrooms, parmesan, and a drizzle of truffle oil
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Chipotle (Very Spicy!) $18.00
- Fiery hot & spicy chipotle chile sauce, mozzarella, smoked chicken breast & spicy jalapenos!
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Rocket $19.00
- Olive oil & garlic base, prosciutto ham, parmesan, mozzarella, fresh rocket greens & lemon slices
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BBQ Chicken $17.00
- Barbecue sauce base, mozzarella, smoked chicken breast, roasted red capsicums & red onion
CALZONES-
Mt Arthur $23.00
- Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, chevre goat cheese, mozzarella, feta, artichoke hearts, roasted red capsicums, kalamata olives, fresh spinach. Topped with hot marinara sauce and parmesan!
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Mt Richmond $23.00
- Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, feta, mozzarella, pepperoni, manuka smoked ham, roasted red capsicums, jalapenos. Topped with hot marinara sauce and parmesan.
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Dun Mountain $23.00
- Ricotta, mozzarella, Italian sausage, roasted red capsicums, mushroom, fresh spinach, garlic & red onion
DESSERTS-
Chocolate Mousse $9.00
- Our rich and decadent chocolate mousse is made fresh in house!
SANDWICHES-
Chicken & Pesto $15.00
- Fresh made focaccia bun with Oven-roasted chicken breast in a pesto-mayonaisse sauce, artichoke hearts, roasted-red capsicums, red onions, topped with mozzarella cheese and toasted.
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Italian $15.00
- Fresh made focaccia bun with pepperoni, prosciutto ham, tomato, red onion, rocket, italian dressing topped with mozzarella cheese and toasted.
Nearby Sample Menus
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The Fillet $00.00
- Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
- Avocado $4.00
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Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
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Farmhouse Cheesecake $13.00
- Ask for today's selection.
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Beef Schnitzel $20.00
- Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
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Pasta of the Day $24.90
- Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.
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Chocolate Mud Cake $13.00
- Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
- Ale House Gravy $2.50
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Hash Brown N/A
- Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
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Fruit Bag N/A
- Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
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$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
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Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
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The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
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Barbeque Sauce N/A
- Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
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Fries N/A
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
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Chicken McNuggets® Hunger Buster N/A
- Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.
- Sautéed broccoli with preserved lemon, cranberries & garlic butter
- Grilled lamb koftas with cucumber & mint yoghurt $12
- Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
- Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
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Fish Du Jour
- wait staff will advise market price
- Roast kumara & bacon salad with aioli & toasted cashews
- Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5
- Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
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Northern Lamb Curry (Gaeng Hanglay) [med - hot - Thai hot] $25.00
- This dry creamy red curry from Northern Thailand is made with New Zealand lamb and fresh ginger.
- Coconut rice $5.00
- Served with Thai jasmine rice. N/A
- Side Salad $6.50
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Pet Zaap (duck with herbs) $29.00
- Hot and spicy sliced roasted duck stir fried with vegetables combined with herbs and spice, sweet basil, lemongrass, karchai, kaffir lime leaf, pepper corn and chilli.
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Goong Ka Tiem $29.00
- Garlic king prawns serve with stir fried vegetables.
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Thai Beef Salad (Yum Neua Yang) [mild - med - hot -Thai hot] $21.00
- NZ rib eye fillet, finely sliced, combined with lime juce, tomato, cucumber, onions,Thai herbs, chilli and tossed with Thai-style dressing.
- Fried noddles with egg $7.00
- Vegetables of the Day with Bearnaise Sauce $5.00
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Big Kids Sundae $14.00
- 3 Scoops of Premium Ice Cream with Your Choice of either Salted Caramel, Chocolate or Berry Sauce. Finished with Whipped Cream, Wafers and Topped with a Cherry
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Warm Bread Loaf $7.00
- Garlic and Herb Butter
- ideal for one – $20.00
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Dulce de Leche Cheesecake $14.00
- Rich Caramel Cheesecake with Confit Orange, Chocolate Sauce and Fresh Cream
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Bread & Dips $10.00
- 3 Warm Breads served with Kakariki Olive Oil, Today’s Fresh Homemade Dips
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Chicken Liver & Brandy Pate $14.00
- With Black Currant Jelly and Toasted Buttered Brioche
- - Tui – Hard Aged Cheddar Style Cheese
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Veggie $18.00
- Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce
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Garlic Prawns (GF) $18.00
- Served w. salad & fries
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Beef Burger $18.00
- Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
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Youngsters Sunday $ 4.00
- chocolate or berry
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Kids Hot Dog $11.00
- 3x mini hot dogs on a stick, served w/. Fries
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Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
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Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
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Swap $3.00
- Fries for veggies, wedges or salad
- Prawn Twister $1.00
- Corn and Feta Fritter $4.00
- Fish Cakes $3.00
- Scallops (Farmed) each $2.00
- Bacon Butty $4.00
- Fish of the day $4.00
- Squid Rings $1.00
- Chips and Gravy $4.00
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Nikau $72.00
- Platter for three: 18pc nigiri, 18pc sashimi, + bonus
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Fried Calamari $14.00
- Panko-crumbed, deep fried calamari served with pickled mayo for dipping
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Teriyaki Chicken $20.00
- Chicken thigh with teriyaki glaze and cucumber.
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Kaisen Don $25.00
- Assorted sashimi pieces on a bowl of steamed rice.
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Tempura Prawn $24.00
- Tempura prawn, tobiko (roe), avocado, cucumber and topped with mayo and teriyaki sauce.
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Assorted Nigiri - 7pc $20.00
- Tuna, salmon, white fish x 2, prawn, squid
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Assorted Sashimi $21.00
- Tuna, Ora King salmon, white fish of the day.
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Miso Soup $7.00
- Traditional miso soup with tofu & vegetables.
- ‘Poutine’ Beer battered chips, cheese, red wine gravy $13
- Mussel, scallop, smoked eel filo $16.5
- Wild venison, mushroom paté, red wine reduction $20
- Organic chicken madras, jasmine rice, chutney $20
- Goat ball linguine, napoli, spinach, mountian gouda $22
- Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
- Seasoned wedges, sour cream, sweet chill $9
- Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
- Mini Hot-Dog & Fries $9.00
- Small Mixed Platter $16.00
- Large Mixed Platter $30.00
- Cheese & Cracker Platter (serves 2) $15.00
- Mini Spring Rolls & Fries $9.00
- Fish Bites & Fries $9.00
- Samosas & Fries $9.00
- Basket of Fries $5.00
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White and Dark Chocolate Mousse $15.00
- With Espresso
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Green Beans $7.00
- Butter and Soft Herbs
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Bouillabaisse $38.00
- Prawns, Mussels, Market Fish, Crab and Rouille
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Baileys Brulée $15.00
- With Anzac Finger
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Big Eye Tuna $39.00
- Lemon Purée, Puffed Quinoa and Braised Lentils
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Crisp Skin Snapper $35.00
- Pork Belly, Parsley Purée and Brown Butter Crumbs
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Soup of the Day $13.00
- Served with Fresh Bread Roll
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Lamb Lion $39.00
- Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses
- SQUID NIGIRI (3p) $7.00
- CHICKEN KATU $17.50
- with rice $19.50
- ASUKA ZEN $26.50
- AGEDASHI TOFU $7.50
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KAKIAGE RICE $3.50
- (Tempura Rice)
- - Entree (edamame, salad, octopus ball)
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GYOZA (10pc) $20.50
- Pan fried pork dumpling with garlic, sour soy sauce
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SEAFOOD RISOTTO $19.00
- Lemon & saffron rice, fresh fish, prawns, mussels & squid. (GF)
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CAJUN,PANKO CRUMBED CHICKEN BURGER $24.00
- w/- bacon, cheddar cheese, lettuce, tomato & avocado aioli.w/- Fries (and aioli)
- GLUTEN FREE BREAD ALTERNATIVE $1.00
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PANAMA GRAVLAX $16.00
- Gin & green tea cured salmon, lime & tonic jelly, tropical salsa.(GF)(DF)
- HORSERADISH&POTATO MASH $6.00
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SPAGHETTI CARBONARA $18.00
- Streaky bacon, mushrooms, cream, white wine & parmesan.
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TWICE COOKED PORK BELLY $32.00
- Kumara gratin, charred broccoli, Moa Cider & apple sauce & jus.
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MUSHROOM FRIES $12.00
- Panko crumbed Portobello mushrooms w/-blue cheese aioli. (V)
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Ensalada de Pollo $22.00
- Grilled breast chicken salad with Valdeón blue cheese, tomatoes, kalamata olives roast vegetables, nuts and seasonal greens.
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Rabo de Toro a la Cordobesa $12.00
- Braised Oxtail Cordoba style with wine raisins and orange peel.
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Ensalada de Queso $22.00
- Grilled haloumi salad with falafel, kalamata olives,tomatoes, roast vegetables nuts and seasonal greens.
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Paella Valenciana $24.00 pp
- The most famous Spanish rice dish. Chicken, shrimps mussels, fish and diced vegetables cooked in stock with bomba rice to create an intense and delicious combination of flavours for the senses. (Minimum 2 people, wait 30-40 minutes or pre-order).
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Ensalada de Salmón $24.00
- Pan-fried salmon fillet salad with tomatoes, cucumber, kalamata olives, avocado, boiled egg, nuts and seasonal greens.
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Callos a la Madrileña $12.00
- Stewed tripe "Madrid style" with tomatoes and red wine.
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Empanadillas de Carne $9.00
- Oven baked butter pastry envelopes. Filled with beef tomato, onion and capsicum.
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Hamburguesa Española $21.00
- The Spanish beef burger: Prime beef pattie, Serrano Ham, Manchego cheese, tomato, onion, lettuce, relish and mayonnaise. Served with hand cut fries.
- Stuffed Sausages $2.90
- Handmade chicken sliders $4.90
- (served with open flat pita bread with green salad and choice of meat)
- Chicken $7.00
- Bacon and egg rolls with onion chutney $3.50
- Fries large $4.00
- Beef $7.00
- Hot Dog & sauce $2.50
Eddyline Brewery & Pizzeria
Phone
035447474
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Brew Pub , Italian , Pizza , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating