Address
3/40 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
El Humero in Auckland Menu
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ENTREES-
Pinchos-Skewers $9.50
- grilled beef or chicken skewers with onions and capsicum
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Chorizo with Arepa $9.00
- Colombian Style Chorizo with Arepa
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Longaniza with Arepa $9.00
- Traditional cured and dried pork sausages prepared on the grill with arepa
-
Empanadas $8.50
- deep fried empanadas stuffed with pulled beef and potatoes, a classic entree
-
Chicharron with Arepa $8.50
- Colombian Style deep fried crispy pork belly served with arepa
-
Morcilla with Arepa $8.00
- homemade black pudding served with arepa
SAUCES-
Suero Costello
- Colombian style sour cream
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Hogan
- tomato and onion sauce one of the most traditional seasoned sauces
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Aji Casero
- chili sauce with coriander, spring onion, and tomato
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Guacamole
- avocado onion and tomato
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Aioli Salsa De Tamarindo
- Tamarind base sauce with a touch of chili and coriander
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Salsa Criolla
- capsicum and garlic sauce
SIDES-
Arepa $3.00
- flatbread made of ground maize dough 1 piece(2 pieces $5.50)
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Yuca $5.50
- cassava wedges
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Papa Salada $5.50
- salted baby potatoes
- French Fries $5.50
ASADO-
Pechuga Asada-Chicken Breast $20.00
- From our charcoal grill, 250 grams of boneless, free range chicken breast previously marinated with on authentic flavor
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Punta de Anca $22.00
- 300 grams of our most popular beef bottom round cut cooked on the charcoal grill
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Lomo Ancho - Aged Sirloin Steak $28.00
- 300 grams of a juicy steak Cut perfectly marinated and cooked over the hot coals
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Costillas - Short Ribs $28.00
- 400 grams tender beef ribs marinated with our special recipe, slow cooked and smoked on manuka wood for over 24 hours
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Chuleta de Cerdo - Pork chops $23.00
- 400 grams of seasoned pork chops cooked over the Parrilla
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Comee Empanada $26.00
- 300 grams of the beef knuckle, beer, and onion marinated cooked with a slow flame from the best manuka wood
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Chuleta Valluna $23.00
- 200 grams of deep-fried breaded pork schnitzel traditionally marinated. This Is an authentic delight from the world salsa capital
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El Humero Pork $27.00
- 300 grams of El Humero marinated pork shoulder, cooked in wood fire oven for 12 hours
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Picasa El Humero $32.00
- selections of our best meats, care empanada, morcilla, chorizo and El Humero pork, served with your choice of 2 traditional sides
HUMERO SIDES-
Arepa with cheese $3.50
- 1 piece
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Arepa with cheese $6.50
- 2 pieces
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Patacon $7.00
- flat fried green plantain
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Yuca Croquetes $6.50
- cassava croquetes
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Tajadas $7.00
- slices of sweet plantain
-
Criollitas $8.00
- from the heart of our land, Columbian native yellow potatoes
Nearby Sample Menus
- Porkbelly with marinated spring onion $35
- Grilled beef with chives $29
- Kimchi fritter $24
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Korean beef tataki $32
- (classic/ cheese/ garlic/ chilli)
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Deep fried squid legs $24
- with macadamia
- Cockle pot with vege broth $24
- Red hot fish ball pot stew $32
- Korean chicken (Spicy) $32
- Bacon Burger $5.50
- Roast Pork & Veges $12.90
- Sweet & Sour Chicken $11.90
- Combination Meats (CM/CS) $12.90
- Sweet Corn $3.00
- (On white rice $1.00 extra, On fried rice $2.00 extra)
- Hot Dog $1.50
- Combination Meats & Veges $13.90
-
Chicken livers $15 / $30
- Pan fried and served with light cream sauce on shredded lettuce/ with salad and fries
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Calamari $12 / $30
- Squid rings, marinated in lime juice, crumbed and deep fried
-
Seafood platter sml $35 / Lge $55
- Hot and cold fishy treats, variously including oysters, shrimbs, mussels, prawns and scallops etc etc small platter / large platter
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Chocolate brownie $10
- Decadent brownie with our own special chocolate sauce
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Minute steak $29
- Smaller portion of scotch fillet, rapidly grilled cooked as it comes
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Shaslick marinara $38
- Portions of best fillet, skewered with bacon wrapped scallops and prawns
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Shaslick royale $38
- Skewered portions of fillet with bacon wrapped oyster
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Sticky date pudding $10
- Soaked in butterscotch sauce, all time favourite
- Kumara Chips $4.50
- Steak & Onion $4.20
- 6 Mussels
- Crabstick $1.50
- Chicken Breast $3.20
- American Hot Dog $3.90
- Vegetable Spring Roll (1/2 Doz) $3.90
- Hash Brown $1.30
- Hamburger $7.80
- Scotch fillet steak burger $10.50
- 6 Scallops & chips $15.00
- Oysters $2.90
- Small $5.50
- Potato fritter $1.20
- Mussels $1.60
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Cajun chicken burger $10.00
- With corn salsa
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Rare Roast Venison
- With scopoli chocolate, beetroot sponge & poached rhubarb
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Skewer Platter (GF) (30pc/ 60pc) $68/$132
- Lamb koftas with coriander & pomegranate, molasses, Moroccan spiced chicken with cumin & lemon, chili jam prawn with coriander & time
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Caramelised Scallops (GF)
- With cauliflower puree, pancetta, dotes & creme fraiche potato
- Each $6
- Ginger Crunch $48
-
Braised Pork Belly
- with coconut pilot, coriander & chili
- Mini buffalo mozzarella bruschetta with basil & olives
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Bababa, White Chocolate & Boysenberry Cake $55
- With white chocolate coconut cream ganache
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Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
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Thai Chicken Twist $15.50
- Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
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Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
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Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
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Lamb Shank $27.50
- Slow roasted and served on kikorangi blue cheese mash, red wine jus
- Green Beans in lemon oil and sea salt N/A
- Potato & Kumara Gratin N/A
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Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta
-
18
- 3 fish(hoki), 3 sausages, 5 potato fritter, $3 chips
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Hot dog $2.30
- With sauce
- Vegetarian $5.80
-
Kumara chips $5.00
- With sour cream
- Steak & egg/steak & cheese $4.80
- Chicken nuggets $6.00
- Bacon, chilli, beans & cheese $4.80
- Paua $2.30
- Barros Ruby Port $9.50
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Cheese Board $23.00
- 4 types for one person
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Fish $29.50
- crumbed battered pan fried grilled steamed or egg battered your choice of starch 140gm
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Chicken Breast $36.00
- GF pepper cream cheese wrapped in bacon kumara gratin roasted garlic and a rosemary sauce
- Standard Fries GF $6.00
- Garden Salad GF $4.50
- Crumbed cauliflower GF $4.50
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Kumara Chips $7.50
- with homemade aioli
- All curries served with rice
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Kadai paneer $13.00
- Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
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Naan $2.50
- Plain flour bread cooked in tandoori oven and garnish with butter
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Lamb dopaza $16.00
- Tender dice lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
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Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy
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Chicken tikka $9.00
- Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
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Chicken manchurian $16.00
- Marinated boneless chicken is deep fried and this golden bowl are tossed with corn flour based ginger and garlic, garnish with herbs
- -Half $11.00
- Spring Roll $2.00
- Cashew Nut $3.00
- Prawn $15.00
- Chicken $11.50
- Curry Prawn $15.50
- Beef $10.00
- Egg Burger $3.50
- Curry Roast Lamb $12.00
- Xtra large $19
- Durum
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Lamb pistachio $12.90
- Grass fed lamb patties, pistachio, lettuce,tomato, cucumber, red cabbage, chilli pickle, tomato jam, aioli
- Large $13
- Beef $11
-
Lamb feta $12.50
- Grass fed lamb patties, feta, lettuce, tomato, tzatziki, tomato jam, hummus
- Falafel $15
- Falafels $5.50
- Mixed Seafood Udon $9.90
- ·Miso Chicken Ramen Noodles $10.50
- Tempura Prawn $3.00
- ·Sukiyaki chicken soba $9.90
- Salmon Bento $18.90
- -Standard R $9.80 / L $13.40
- Katsu Chicken Bento $17.90
- ·Tempura Prawn Bowl
- Lanzhou beef noodle soup topped with sliced beef and marinated egg $9.99
- Cold steamed bran dough with vegetable salad $8
- Fried noodles with pork tripe $10
- Sauteed beef with pickled chili on rice $10
- Beef tripe $4
- Clod shredded potato $4
- Noodles in sichuan style $8
- Braised chicken with potatoes (spicy optional) $12
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Bacon & Eggs $12.5
- with toasted ciabatta bread
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Salmon Niscoise Salad $18.5
- with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
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Beef and Bacon Burger $19.5
- served with fries
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Vegetarian $22.0
- sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
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Moroccan Spiced Chicken & Pineapple Burger $19.5
- served with fries
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Meat Lovers $22.0
- pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
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Battered or Pan Fried Fish $20.0
- with chips and a dressed garden salad
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B.L.A.T $14.5
- bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
El Humero
Phone
098879699
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Barbeque , Colombian , Gluten Free , Latin American , South American
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
3/40 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
- Auckland Barbeque Menus
- Auckland Colombian Menus
- Auckland Gluten Free Menus
- Auckland Latin American Menus
- Auckland South American Menus
- Auckland Region Barbeque Menus
- Auckland Region Colombian Menus
- Auckland Region Gluten Free Menus
- Auckland Region Latin American Menus
- Auckland Region South American Menus