Address
3/40 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
El Humero in Auckland Menu
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ENTREES-
Pinchos-Skewers $9.50
- grilled beef or chicken skewers with onions and capsicum
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Chorizo with Arepa $9.00
- Colombian Style Chorizo with Arepa
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Longaniza with Arepa $9.00
- Traditional cured and dried pork sausages prepared on the grill with arepa
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Empanadas $8.50
- deep fried empanadas stuffed with pulled beef and potatoes, a classic entree
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Chicharron with Arepa $8.50
- Colombian Style deep fried crispy pork belly served with arepa
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Morcilla with Arepa $8.00
- homemade black pudding served with arepa
SAUCES-
Suero Costello
- Colombian style sour cream
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Hogan
- tomato and onion sauce one of the most traditional seasoned sauces
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Aji Casero
- chili sauce with coriander, spring onion, and tomato
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Guacamole
- avocado onion and tomato
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Aioli Salsa De Tamarindo
- Tamarind base sauce with a touch of chili and coriander
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Salsa Criolla
- capsicum and garlic sauce
SIDES-
Arepa $3.00
- flatbread made of ground maize dough 1 piece(2 pieces $5.50)
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Yuca $5.50
- cassava wedges
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Papa Salada $5.50
- salted baby potatoes
- French Fries $5.50
ASADO-
Pechuga Asada-Chicken Breast $20.00
- From our charcoal grill, 250 grams of boneless, free range chicken breast previously marinated with on authentic flavor
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Punta de Anca $22.00
- 300 grams of our most popular beef bottom round cut cooked on the charcoal grill
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Lomo Ancho - Aged Sirloin Steak $28.00
- 300 grams of a juicy steak Cut perfectly marinated and cooked over the hot coals
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Costillas - Short Ribs $28.00
- 400 grams tender beef ribs marinated with our special recipe, slow cooked and smoked on manuka wood for over 24 hours
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Chuleta de Cerdo - Pork chops $23.00
- 400 grams of seasoned pork chops cooked over the Parrilla
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Comee Empanada $26.00
- 300 grams of the beef knuckle, beer, and onion marinated cooked with a slow flame from the best manuka wood
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Chuleta Valluna $23.00
- 200 grams of deep-fried breaded pork schnitzel traditionally marinated. This Is an authentic delight from the world salsa capital
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El Humero Pork $27.00
- 300 grams of El Humero marinated pork shoulder, cooked in wood fire oven for 12 hours
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Picasa El Humero $32.00
- selections of our best meats, care empanada, morcilla, chorizo and El Humero pork, served with your choice of 2 traditional sides
HUMERO SIDES-
Arepa with cheese $3.50
- 1 piece
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Arepa with cheese $6.50
- 2 pieces
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Patacon $7.00
- flat fried green plantain
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Yuca Croquetes $6.50
- cassava croquetes
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Tajadas $7.00
- slices of sweet plantain
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Criollitas $8.00
- from the heart of our land, Columbian native yellow potatoes
Nearby Sample Menus
- Sauteed Prawn Risotto $25.00
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Scotch Fillet $27.50
- pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce
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Al Salmone $15.00
- salmon with mesculin, tomato concasse, mozzarella, cream cheese & extra virgin olive oil
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Cajun Chicken Salad $15.00
- sauteed chicken strips with cajun spice served on mesculin salad with green beans in a vinaigrette
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Polo E Pesto $15.00
- Chicken pesto zucchini, pine nuts & mozzarella
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Pan-Fried Seafood Salad $15.00
- fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
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Fettuccine Tutto Mare $15.00
- selection of fresh NZ seafood, sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
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Eye Fillet Steak $28.50
- Pan roasted Eye Fillet steak served with fennel mashed potatoes, roasted garlic and sun-dried tomato sauce
- Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
- Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
- Doughnut of the day...chefs seasonal choide $12.0
- Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
- House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
- Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
- 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
- Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
- -whit wilted spinach, poach eggs and homemade hollandaise sauce
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Gourmet beef burger $14.50
- Homemade beef patties, cheese, aioli with fresh salad green, tomato and served with rustic cut fries
- Kumara chips with aioli $7.50
- -add free- range egg $1.00
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Fettuccini carbonara $16.50
- An italian classic fresh fetuccini, chicken, bacon,mushrooms, egg with creamy sauce finished with parmesan cheese
- Rustic cut fries with aioli $4.50
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Smoked salmon $15.50
- Eggs any style, wilted spinach, on toasted focaccia
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Grilled chicken burger $14.50
- Tender chicken breast, cheese aioli with fresh salad green, tomato and served with rustic cut fries
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Popia [5 pieces] $8.00
- Thai spring rolls filled with minced pork, prawns, vegetables served with sweet chilli sauce.
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Pad Katiem Prig Thai $23.50
- Prawns or Scallop or Squid with garlic and pepper topped on vegetables.
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Neau Kata $19.50
- Sliced stir fried beef with Thai herbs and vegetables served on hot plate.
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Gloy Botchie $7.00
- Banana in hot coconut cream
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Pad Kee Mao $16.50
- Stir fried noodles chicken, pork, beef or lamb with chilli and vegetables .
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Pla Lard Prik $24.50
- Deep fried whole snapper with tamarind sauce.
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Tod Man Khao Pod $7.00
- Sweet corn patties and herbs served with sweet chilli sauce.
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Gang Dang Goong $23.50
- Prawns with red curry, bamboo shoots, green peas and capsicum in coconut cream.
- Hawaiian $4.00
- Mussel $1.00
- Mussel $3.00
- Fish $ 4.50
- Donut $1.00
- Paua $3.00
- Tarakihi (crumb 4.5) $4.00
- Pineapple $1.00
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Chicken souvlaki kebab $12.00
- Cajun, chilli
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Mixed kebab $12.00
- Lamb, chicken
- Classic chicken $9.00
- Extras meat $4.00
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Wedges $6.00
- Aioli
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Kumara $6.00
- Aioli
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Super kebab $13.00
- Lamb, chicken falafel
- Lamb rice $14.00
- Includes choice of one side, roll, pickled vegetables
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Pork ribs $14.00
- 1/2 pound
- Smoked ham hock collard greens $5.00
- Sold by 1/4 pound
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House salad $10.00
- Mixed greens, tomato, cucumber, pickled beetroot, salt & pepper vinaigrette
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Deviled eggs $6.00
- Bacon jam
- Brisket $11.25
- Macaroni & cheese $7.50
- Baked seasonal cheesecake $12.00
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Stables $25.00
- Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
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Hot crispy chicken $14.00
- With a garlic aioli remoulade sauce
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Greens $14.00
- Tossed with olives, red onions, capers, cherry tomatoes, cucumber, bell peppers & dressing
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Sautéed mushrooms $12.00
- With a delicate piccata rub
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Pasta of the day $25.00
- Ask your waiter for the handmade pasta pick of the day
- Pizza garlic bread $9.00
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Vegetarian $32.00
- Offer will entail 3 different options from our sharing menu with their respective sauces
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-small $9.00
- Ora king salmon yellow fin tuna 5 pcs
- -tofu panko crumbed
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-tempura
- Vege and prawns
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Kakuni $15.00
- Slow cooked pork belly
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Karaage don $16.00
- Marinated fried chicken thigh on rice
- Agedashi tofu
- Tuna, salmon, chicken & avocado, fresh salad All $9
- -karaage (marinated fried chicken)
- V=Vegetarian / GF= Gluten Free / S=Single / D=Double
- -Hash browns / sausages / bacon $5.00
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Eggs Benedict $15.00
- Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce
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Smoked salmon and prawns pappardelle
- Tossed with steamed mussels in herbs creamy Napoli Sauce
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Aged T-bone steak $35.90
- Crispy potato wedges, salad and roasted tomato and peppercorn mustard sauce (GF)
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Scallops and smoked salmon parcel $19.90
- With sweet chilli garlic tiger prawns, petit salad and citrus hollandaise sauce
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House Pate $14.90
- Chefs classic brandy and duck liver pate with brie, crostini and caramelized onion chutney
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Garlic Bread $7.90
- Toasted and rubbed with herb butter
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Large fries $3.50
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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Pepperoni $5.00
- Pepperoni topped with mozzarella
- Cheese stuffed crust $3.90
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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The Smokey Joe RG $17.50 LG $20.50
- Chicken, bacon, onions, tomato & mushrooms drizzled with B.B.Q sauce
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All brunch & lunch sides $3.10
- Sausages / Mushrooms / Baked Beans/Bacon/ Eggs / Hashbrown / Tomato
- Burger and Spicy Wedges or Fries $16.50
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The Try Thai RG$18.50 LG $23.50
- Thai chicken, banana & cashews, drizzled with a lemon garlic & coconut sauce
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The Road Runner RG $17.50 LG $20.50
- Cajun chicken, onions & herbs
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Smoked Salmon & Avocado Salad $19.00
- Smoked salmon & avocado served with summer salad greens & aioli dressing
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The Eggs Benedict $16.50
- Toasted ciabatta, ham, salmon or bacon, poached eggs, baby spinach & hollandaise sauce Vegetarian option available
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The Mini Breakfast $12.00
- Crispy bacon, poached egg, toast and a hash brown
- Curry mince pie $3.20
- Sausage roll $1.80
- Chicken pie $3.20
- Bacon and egg pie $3.20
- Lunch pak $14.00
- Steak and cheese pie $3.20
- Snak pak $7.50
- Steak pie $3.20
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Grilled & lightly salted fish head $13.00
- This changes daily, please ask the wait staff
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Yakisoba with vegetables $14.00
- Stir fried egg noodles with vegetables
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Teriyaki eel and cucumber rolled sushi $17.00
- Teriyaki Eel, cucumber and capsicum rolled sushi topped with shredded omelette
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Yaki udon with chicken $19.00
- with chicken
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BOTAN SET $60per person
- Steamed soya beans / Sashimi 3 ways (spicy tuna, vinegared miso salmon, salt wasabi snapper)/ Aburi flame seared salmon and scallop nigiri sushi / Gyoza dumplings/ New Zealand scampi and vegetable tempura/Beef tataki salad/Roast duck with balsamic and wasabi marmalade/Japanese beef steak with daikon radish & ponzu citrus sauce, with potato salad/ Rice and miso soup/ Sago coconut pudding with sesame ice cream
- Prawn tempura roll sushi $15.00
- Miso soup $2.00
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Yakisoba with chicken $19.00
- Stir fried egg noodles with chicken
- GUILIN BEEF RICE NOODLE SOUP $9.00
- 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
- SAGO MANGO PUDDING each $3.00
- COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
- SPICED EGG each $1.00
- EXTRA BEEF ON TOP $2.00
- NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
- BRAISED PORK ON RICE $9.50
El Humero
Phone
098879699
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Barbeque , Colombian , Gluten Free , Latin American , South American
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
3/40 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
- Auckland Barbeque Menus
- Auckland Colombian Menus
- Auckland Gluten Free Menus
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- Auckland South American Menus
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- Auckland Region Gluten Free Menus
- Auckland Region Latin American Menus
- Auckland Region South American Menus