Address
3/40 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
El Humero in Auckland Menu
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ENTREES-
Pinchos-Skewers $9.50
- grilled beef or chicken skewers with onions and capsicum
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Chorizo with Arepa $9.00
- Colombian Style Chorizo with Arepa
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Longaniza with Arepa $9.00
- Traditional cured and dried pork sausages prepared on the grill with arepa
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Empanadas $8.50
- deep fried empanadas stuffed with pulled beef and potatoes, a classic entree
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Chicharron with Arepa $8.50
- Colombian Style deep fried crispy pork belly served with arepa
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Morcilla with Arepa $8.00
- homemade black pudding served with arepa
SAUCES-
Suero Costello
- Colombian style sour cream
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Hogan
- tomato and onion sauce one of the most traditional seasoned sauces
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Aji Casero
- chili sauce with coriander, spring onion, and tomato
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Guacamole
- avocado onion and tomato
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Aioli Salsa De Tamarindo
- Tamarind base sauce with a touch of chili and coriander
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Salsa Criolla
- capsicum and garlic sauce
SIDES-
Arepa $3.00
- flatbread made of ground maize dough 1 piece(2 pieces $5.50)
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Yuca $5.50
- cassava wedges
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Papa Salada $5.50
- salted baby potatoes
- French Fries $5.50
ASADO-
Pechuga Asada-Chicken Breast $20.00
- From our charcoal grill, 250 grams of boneless, free range chicken breast previously marinated with on authentic flavor
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Punta de Anca $22.00
- 300 grams of our most popular beef bottom round cut cooked on the charcoal grill
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Lomo Ancho - Aged Sirloin Steak $28.00
- 300 grams of a juicy steak Cut perfectly marinated and cooked over the hot coals
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Costillas - Short Ribs $28.00
- 400 grams tender beef ribs marinated with our special recipe, slow cooked and smoked on manuka wood for over 24 hours
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Chuleta de Cerdo - Pork chops $23.00
- 400 grams of seasoned pork chops cooked over the Parrilla
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Comee Empanada $26.00
- 300 grams of the beef knuckle, beer, and onion marinated cooked with a slow flame from the best manuka wood
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Chuleta Valluna $23.00
- 200 grams of deep-fried breaded pork schnitzel traditionally marinated. This Is an authentic delight from the world salsa capital
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El Humero Pork $27.00
- 300 grams of El Humero marinated pork shoulder, cooked in wood fire oven for 12 hours
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Picasa El Humero $32.00
- selections of our best meats, care empanada, morcilla, chorizo and El Humero pork, served with your choice of 2 traditional sides
HUMERO SIDES-
Arepa with cheese $3.50
- 1 piece
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Arepa with cheese $6.50
- 2 pieces
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Patacon $7.00
- flat fried green plantain
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Yuca Croquetes $6.50
- cassava croquetes
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Tajadas $7.00
- slices of sweet plantain
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Criollitas $8.00
- from the heart of our land, Columbian native yellow potatoes
Nearby Sample Menus
- Hot Dog & Chips $6.00
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Garlic & Cheese Naan $4.50
- Naan stuffed with garlic and cheese, tomato, onions and carrot
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Chana Masala $12.50
- Chickpeas cooked with onion and tomato, lightly spiced
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Prawn/ Fish Vindaloo $16.00
- Prawn/ fish cooked in a hot curry of vinegar, chili, special Indian spices and garnish with fresh ginger
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Choyla $16.00
- Barbecued diced lamb/chicken/beef cooked in Nepali spices and sauce and comes with dried bitter rice and roasted soya beans
- Full $18.00
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Beef Korma $14.50
- Diced beef cooked in a creamy rich sauce of almonds and cashew nuts
- Half $10.00
- Vegetable $12.00
- Chicken $13.50
- Chicken $14.50
- Hot & Sour Soup $9.00
- Chicken $12.00
- Chicken Hot Chilli & Lemon Grass $15.50
- Bbq Pork $13.50
- Prawn $17.00
- Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
- 1 curry (200g), 1 rice platter, 5 puri or 3 roti, salad and papad $11.00 pp
- Jeera Rice / Plain Pulav $20.00
- Methi Pak $40.00
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Bylon Khaman / Idla $2.00
- 100g
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Chole Bhature $9.00
- 2 Bhature
- Chatni (50ml) / Masala Bun (Each) $1.50
- Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
- JAPANESE HEART STOPPING MAYO $1.00
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CHICKEN RICE BOWL $20.00
- fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
- KOREAN COWBOY KIMCHI $2.00
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TWELVE HOUR ORGANIC BEEF BRISKET $18.00
- bacon, shiitake, sesame, spring onion, black garlic, rye noodles
- CORN $2.00
- KIDS NOODLES & BROTH $7.00
- KIDS NOODLES, BROTH & PORK BELLY $10.00
- ADD EXTRA BACON OR EGG $1.50
- Rice Noodle $3.00 / 2 rolls
- $5.00 / 2ea
- 12. Deep Fried Snapper with Ginger & Spring Onions in soy sauce $30.00
- 15. Vietnamese Pancake $18.00
- 5. Wonton Rice Noodle Soup $12.50
- 1. Small (2 people) $45.00
- 10. Prawns Fried Rice $14.50
- 2. Pork Rice Noodle Soup $11.50
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Scallop $19.50
- With garlic, oregano and tomato cream sauce
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Seafood platter $29.50
- Pan fried scallops, prawns, mussels & calamari in a creamy tomato sauce served wityh fettuccine and mesclun salad
- Pasta: all pastas come with parmesan cheese
- Tomato soup with bacon $12.00
- Afoogato $9.00
- Mocca chocolate cake $9.00
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Quatro stagioni S$17 / L$26
- Tomato sauce, cheese, mushrooms, ham, mussels, shrimps
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Bona ravioli $22.00
- Squares of pasta stuffed with savoury beef served in tomato sauce
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Select one drink
- Sake (small bottle); Wine (one glass); Beer (one bottle)
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3 Takoyaki $8.50
- Diced octopus, rolled, battered and deep fried
- 35 Nigiri Sushi (sashimi)
- 18 Tempura Combination
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42 Chicken Yakisoba or Yakiudon $16.50
- Pan fried noodles with chicken and vegetables in yakisoba sauce, with miso soup
- 11 Mixed Nigiri
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32 Pork Katsu $16.50
- Deep fried pork cutlet, salad, rice and miso soup
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28 Vegetable Tempura
- 4 to 5 different kinds of seasonal vegetables
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Brioche $5.00
- filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
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Potato skins $6.50
- w/ shanghai mayo
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Scone $4.00
- classic parsley, chives, cheese
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Orange cardamom & rose cake $8.50
- designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
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Apple pie $8.00
- hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
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Rosebank bene on german hash $20.50
- w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
- German hash w/ apple puree & cinnamon $6.50
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Rhubarb tart $9.00
- poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
- Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
- Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
- Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
- Farm eighty four tomatoes, local buffalo mozzarella, basil $25
- Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
- Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
- Caroline bay flounder, seared grapes, capers, parsley $39
- Hand cut pappardelle, crayfish, tomato, basil, chilli $45
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Chicken Hara Bhara $12
- Chicken cubes marinated with flours eggs, fresh herbs and green herb sauce
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Balti Chicken $15
- Boneless chicken Blended together with tomato puree, yoghurt, garam masala, chilli powder, mango chutney, salt and sugar
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Chicken Biryani $10
- Authentic Hyderabadi chicken biryani cooked in dum style
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Butter Chicken $15
- Oven grilled chicken cooked in cream and butter gravy (Mild. Medium ft Hot)
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Chicken Tikka Masala $15
- Tandoori chicken cooked with yogurt, Indian spices in rich thick gravy
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Tandoori Prawns $15
- Prawns cooked with black pepper, onion, ginger, garlic, green chill: and lemon juice cooked in tandoor
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Lamb Angarey $15
- Pieces of tender lamb cooked in red chilli paste and onion gravy
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Mango Chicken $15
- Boneless chicken cooked with spices in an onion and mango gravy
- Whole Chicken or 400gr of meat of your choice, large coleslaw, 10 potatoes, 6 kumara and an apple crumble
- Chips and gravy $3.50
- -Medium $13.00
- mixed vegie S$2.00/$4.00
- -Medium $13.00
- -Lamb $7.00
- Pork
- Beef
- Scalloped Potatoes $12
- Iceberg Wedge, blue cheese dressing, bacon shards $10
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Chicken Crackling Caesar $19.50
- Cos, bacon shards, panko egg, deep fried anchovies,
- Garlic Bread (V) $7
- Terakihi $28
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Wakanui Rump 350 gm $39
- Cafe de Paris Butter, greens and pancetta potatoes
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Oyster Po’Boys /3 $15
- Cornmeal battered oysters, mustard slaw
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Fish n Chips $21
- Beer battered, remoulade sauce, feta pea salad, Agria fries
- Olives N/A
- Yoghurt N/A
- Capsicum N/A
- Natural Swiss N/A
- Onion N/A
- Old English N/A
- Oat & Raisin N/A
- Cucumber N/A
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Eggs Benedict $15.00
- Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
- - Served with cream cheese, pesto, tomato & bacon $12.50
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Eggs any style $11.00
- 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
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Jerk Chicken burger $19.50
- Rocket, salsa, cucumber & Trio's house fries
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Pumpkin & Spinach Risotto $18.50
- Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
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Salt n Pepper Squid $9.50
- lemon slaw and aioli
- add bacon $14.50
- Trio's Fries $6.90
- 26. Teriyaki Salmon $13.90
- 30. Miso Katsu Udon (Chicken, Pork or Fish) $12.50
- (with rice, salad & miso soup)
- 47. Spicy Chicken $14.90
- (on rice with miso soup)
- 16. Tempura Bento $12.50
- 17. Vegetarian Bento $12.50
- 45. Spicy Seafood Udon Soup $12.90
El Humero
Phone
098879699
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Barbeque , Colombian , Gluten Free , Latin American , South American
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
3/40 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
- Auckland Barbeque Menus
- Auckland Colombian Menus
- Auckland Gluten Free Menus
- Auckland Latin American Menus
- Auckland South American Menus
- Auckland Region Barbeque Menus
- Auckland Region Colombian Menus
- Auckland Region Gluten Free Menus
- Auckland Region Latin American Menus
- Auckland Region South American Menus