Address
3/40 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
El Humero in Auckland Menu
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ENTREES-
Pinchos-Skewers $9.50
- grilled beef or chicken skewers with onions and capsicum
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Chorizo with Arepa $9.00
- Colombian Style Chorizo with Arepa
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Longaniza with Arepa $9.00
- Traditional cured and dried pork sausages prepared on the grill with arepa
-
Empanadas $8.50
- deep fried empanadas stuffed with pulled beef and potatoes, a classic entree
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Chicharron with Arepa $8.50
- Colombian Style deep fried crispy pork belly served with arepa
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Morcilla with Arepa $8.00
- homemade black pudding served with arepa
SAUCES-
Suero Costello
- Colombian style sour cream
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Hogan
- tomato and onion sauce one of the most traditional seasoned sauces
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Aji Casero
- chili sauce with coriander, spring onion, and tomato
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Guacamole
- avocado onion and tomato
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Aioli Salsa De Tamarindo
- Tamarind base sauce with a touch of chili and coriander
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Salsa Criolla
- capsicum and garlic sauce
SIDES-
Arepa $3.00
- flatbread made of ground maize dough 1 piece(2 pieces $5.50)
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Yuca $5.50
- cassava wedges
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Papa Salada $5.50
- salted baby potatoes
- French Fries $5.50
ASADO-
Pechuga Asada-Chicken Breast $20.00
- From our charcoal grill, 250 grams of boneless, free range chicken breast previously marinated with on authentic flavor
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Punta de Anca $22.00
- 300 grams of our most popular beef bottom round cut cooked on the charcoal grill
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Lomo Ancho - Aged Sirloin Steak $28.00
- 300 grams of a juicy steak Cut perfectly marinated and cooked over the hot coals
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Costillas - Short Ribs $28.00
- 400 grams tender beef ribs marinated with our special recipe, slow cooked and smoked on manuka wood for over 24 hours
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Chuleta de Cerdo - Pork chops $23.00
- 400 grams of seasoned pork chops cooked over the Parrilla
-
Comee Empanada $26.00
- 300 grams of the beef knuckle, beer, and onion marinated cooked with a slow flame from the best manuka wood
-
Chuleta Valluna $23.00
- 200 grams of deep-fried breaded pork schnitzel traditionally marinated. This Is an authentic delight from the world salsa capital
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El Humero Pork $27.00
- 300 grams of El Humero marinated pork shoulder, cooked in wood fire oven for 12 hours
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Picasa El Humero $32.00
- selections of our best meats, care empanada, morcilla, chorizo and El Humero pork, served with your choice of 2 traditional sides
HUMERO SIDES-
Arepa with cheese $3.50
- 1 piece
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Arepa with cheese $6.50
- 2 pieces
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Patacon $7.00
- flat fried green plantain
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Yuca Croquetes $6.50
- cassava croquetes
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Tajadas $7.00
- slices of sweet plantain
-
Criollitas $8.00
- from the heart of our land, Columbian native yellow potatoes
Nearby Sample Menus
- Curry Prawns $17.50
- Prawn $16.00
- -With Cheese & Onion $4.50
- Hawaiian Burger $5.00
- Chicken & Cashew Nuts $15.50
- Chicken Noodle Soup $7.00
- Pineapple Fritter $1.00
- -On White Rice - $1 extra)
- -with tomato, basil, olive oil & mozzarella & pesto $15.00
- Pasta of the day $17.00
-
Orvieto hashbrown $19.00
- With eggs , bacon, roast , tomato & aioli
-
Steak sandwich $19.50
- Marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries
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Salmon salad $20.00
- With israeli cous cous, capers & roast vegies with spinach
- Grilled bruschetta
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Chicken & bacon sandwich $19.50
- With mozarella, spicy tomato relish, basil mayo, avocado & fries
- Creamy mushrooms $4.00
- CURRY ROLL $3.00
- CHICKEN NUGGET 70¢
- SAUSAGE $1.60
- KUMARA CHIPS $5.00
-
SEADOG $5.60
- Crabstick, cheese, onion
- STEAK $8.60
-
COLOSSUS $9.00
- 2x Patties, bacon, egg, cheese, relish, beetroot, onion
- B & E ROLL $4.00
-
Lemon syrup loaf $7.00
- classic butter cake soaked in lemon syrup
- Kids fish & potato nuggets $13.50
-
Chocolate cake $8.00
- stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
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Lemon slice $6.00
- silky lemon tart designed from whole lemons
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Italian style carrot cake $8.00
- w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
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Salted caramel slice $8.00
- w/ dense dark chocolate
- Potato nuggets w/ aioli and truffle oil $7.00
-
Apple pie $8.00
- hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
- Mango chutney / mint chutney / mixed pickles / fried poppadums (5 pcs) $3
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Banquet vegetarian two course (entrees + mains + naan) $30.9
- ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments.
-
Lamb vindaloo $19.5
- The Vindaloo style of cooking is of Goan origin - and is essentially a fiery-hot "sweet and sour" style curry
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Lamb handi meat $19.5
- Thick lamb curry cooked with tomatoes, ginger, coriander and spices
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Butter chicken $18.5
- This dish is among the best known Indian foods all over the world. Pieces of chicken cooked in a creamy tomato gravy with cashew nuts.
- Please allow extra time for this dish to be prepared.
-
Lamb madras $19.5
- A coconut flavoured dish originating in South India deriving its name from the city of Madras now known as Chennai.
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Cheese naan $4.5
- Naan bread stuffed with Cheese
- V4 Stir-Fried Eggplant with Sweet Chili Sauce $ 15.8
- S13 Crunchy Pork Belly Folder RedBean Paste $ 18.8
- F20 Pork Spare Ribs with Soy Sauce $ 9.8
- P16 Mixed Mushroom Rice Noodle in Stone Pot $ 12.8
- M10 Stir-Fried Lamb Heart & Stomach with Veges $ 18.8
- F12 Stir-Fried Chicken on Rice $ 9.8
- C2 Pork Blood Sausage in Garlic Sauce $ 13.8
- D8 Meat Dishes $ 18.8
- -vegetarian $16.50
- Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
- Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
- Balchao prawn bao, jackfruit, pickled vegetable, xec xec sauce $12.90
- Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
- Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
- Halloumi tikka marinated with hung curd, couscous pilaf, spinach saag, vichy carrots, bllod orange salad $27.50
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Xacuti granola $14.00
- Toasted nuts, oast, grains, seeds, goji berries, mango yoghurt
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Filo Pastry $4.40
- Bacon, Chicken & Cream Cheese
- Mince Pie $3.20
- Sausage Roll $2.00
- Filo Pastry $4.40
- Sausage Roll $2.00
- Drums $2.80
- Steak & Mushroom Pie $3.60
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Snak Pak $7.90
- 1 Thigh, 1 Drum, Chips
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Char Bee Hoon $10.00/$12.00/$9.00
- fried vermicelli w traditional special sauce
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Char Mee $10.00/$12.00/$9.00
- fried yellow noodles w traditional special sauce
- Waffle with chocolate syrup & ice cream $6.00
- Fried Squid Rings $5.90
- Sizzling beef/chicken in black bean sauce on rice $13.00
- Chocolate Toast $4.90
- Peanut Butter Toast $4.90
- Stir Fried rice noodles with beef $12.00
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Pain a L'ail $8.00
- Garlic Baguette
- - 1 scoop $3.00
-
Bol de Cereales $12.00
- Muesli, fresh summer fruits, yoghurt and milk
- Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
- Bacon / Cured Salmon / Sausage $7.00
- Savoury Buckwheat Crepes
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Salade Caesar $19.00
- W/ bacon - Add chicken $24.00
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Crepe Caramel a la Fleur de Sel $8.00
- Salted caramel crepe, vanilla bean ice-cream
- Deep-fried chicken w/ spicy sour soy sauce
- Braised three kinds of seafood
- (M) $35.00
- (M) $30.00
- (M) $30.00
- Fried rice shrimp w/ vegetable $13.00
- (M) $25.00
- Chinese flower bread (5 pieces) $6.00
- Cured Salmon, pomegranate, orange & citrus oil $15.50
-
Whole Tiger prawns $36.00
- Chilli, garlic, lime & coriander w/ house bread
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Eggs Benedict $18.00
- Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
- Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
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Early bird special / 7AM - IOAM Everyday $7.00
- Smoked salmon with scrambled eggs
- Te Kouma Bay Pacific $3.50 each
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Fish & Chips
- Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
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Smoked Salmon Scrambled Eggs $18.00
- Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
- 9 fish / 6 sausages / 8 mussels / chips $28.00
- 2 fish / 6 mussels / chips $8.00
- 6 fish / 4 crab sticks / 6 mussels / chips $20.00
- 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
- 8 fish / 4 sausages / 8 potatoes / chips $24.00
- 2 fish / 2 sausages / chips $6.00
- 2 fish / 4 potatoes / chips $6.00
- 6 fish / 6 mussels / 8 potatoes / chips $18.00
- Souvlaki Chicken Salad L $12.00/Mini $10.00
- Hummus Dip L $7.50
- Satay Mixed (Chicken & Lamb) L $11.50/Mini $9.00
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Mixed Salad L $8.00/Mini $6.00
- No Meat
- Meze for two L $11.50
- Falafel Burger $7.50
- Hummus N/A
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Mixed Satay on Rice L $14.00/Mini $11.50
- Chicken, Lamb & Falafel
- Tofu Pudding with red bean $8.00
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Purple rice no5 $8.50
- kidney bean+brown jelly+small taro ball
- Red bean soup w/taro ball $8.00
- Tofu Pudding with taro $8.00
- Red bean soup w/fresh milk $7.00
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Herbal jelly no 4 $8.00
- taro + red bean + boba
- Red bean shaved ice w/condensed milk $11.80
- Purple rice porridge w/fresh milk $7.00
El Humero
Phone
098879699
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Barbeque , Colombian , Gluten Free , Latin American , South American
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
3/40 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
- Auckland Barbeque Menus
- Auckland Colombian Menus
- Auckland Gluten Free Menus
- Auckland Latin American Menus
- Auckland South American Menus
- Auckland Region Barbeque Menus
- Auckland Region Colombian Menus
- Auckland Region Gluten Free Menus
- Auckland Region Latin American Menus
- Auckland Region South American Menus