El Humero in Auckland Menu

ENTREES ENTREES
  • Pinchos-Skewers $9.50
    • grilled beef or chicken skewers with onions and capsicum
  • Chorizo with Arepa $9.00
    • Colombian Style Chorizo with Arepa
  • Longaniza with Arepa $9.00
    • Traditional cured and dried pork sausages prepared on the grill with arepa
  • Empanadas $8.50
    • deep fried empanadas stuffed with pulled beef and potatoes, a classic entree
  • Chicharron with Arepa $8.50
    • Colombian Style deep fried crispy pork belly served with arepa
  • Morcilla with Arepa $8.00
    • homemade black pudding served with arepa
SAUCES SAUCES
  • Suero Costello
    • Colombian style sour cream
  • Hogan
    • tomato and onion sauce one of the most traditional seasoned sauces
  • Aji Casero
    • chili sauce with coriander, spring onion, and tomato
  • Guacamole
    • avocado onion and tomato
  • Aioli Salsa De Tamarindo
    • Tamarind base sauce with a touch of chili and coriander
  • Salsa Criolla
    • capsicum and garlic sauce
SIDES SIDES
  • Arepa $3.00
    • flatbread made of ground maize dough 1 piece(2 pieces $5.50)
  • Yuca $5.50
    • cassava wedges
  • Papa Salada $5.50
    • salted baby potatoes
  • French Fries $5.50
ASADO ASADO
  • Pechuga Asada-Chicken Breast $20.00
    • From our charcoal grill, 250 grams of boneless, free range chicken breast previously marinated with on authentic flavor
  • Punta de Anca $22.00
    • 300 grams of our most popular beef bottom round cut cooked on the charcoal grill
  • Lomo Ancho - Aged Sirloin Steak $28.00
    • 300 grams of a juicy steak Cut perfectly marinated and cooked over the hot coals
  • Costillas - Short Ribs $28.00
    • 400 grams tender beef ribs marinated with our special recipe, slow cooked and smoked on manuka wood for over 24 hours
  • Chuleta de Cerdo - Pork chops $23.00
    • 400 grams of seasoned pork chops cooked over the Parrilla
  • Comee Empanada $26.00
    • 300 grams of the beef knuckle, beer, and onion marinated cooked with a slow flame from the best manuka wood
  • Chuleta Valluna $23.00
    • 200 grams of deep-fried breaded pork schnitzel traditionally marinated. This Is an authentic delight from the world salsa capital
  • El Humero Pork $27.00
    • 300 grams of El Humero marinated pork shoulder, cooked in wood fire oven for 12 hours
  • Picasa El Humero $32.00
    • selections of our best meats, care empanada, morcilla, chorizo and El Humero pork, served with your choice of 2 traditional sides
HUMERO SIDES HUMERO SIDES
  • Arepa with cheese $3.50
    • 1 piece
  • Arepa with cheese $6.50
    • 2 pieces
  • Patacon $7.00
    • flat fried green plantain
  • Yuca Croquetes $6.50
    • cassava croquetes
  • Tajadas $7.00
    • slices of sweet plantain
  • Criollitas $8.00
    • from the heart of our land, Columbian native yellow potatoes

Nearby Sample Menus

Hunter Corner Curry House (sample menu)
  • WEDNESDAY - SEAFOOD $12.00
    • Fish - Prawn
  • Vegetable $10.00
  • Combination $15.00
  • Prawn $12.00
  • Combination $14.00
  • FISH 'N' CHIPS $6.00
    • Hot Chips with 2pc Crumbed Fish
  • Combination $15.00
  • CHICKEN CURRY $9.95
    • Served with Rice or Roti
Sim's Kitchen (sample menu)
  • Small combo $5.99
    • One fish with chips
  • Curry chicken on rice $12.99
  • Fried chicken on rice $11.99
  • Seafood fried rice $11.99
  • Snack combo $9.99
    • Two píeces of chicken with chips and a drink
  • Roti canai with curry chicken $9.00
    • 3 pieces, chips and a drink
  • Medium combo $13.99
    • Three fishes with chips
  • Medium combo $21.99
    • Seven pieces of chicken with chips and two drinks
Hansik Restaurant & Bar (sample menu)
  • Appetizer
  • Stir fried glass noodle, today's sushi, today's deep fries.
  • Today's side dish $6
    • Three different traditional side-dishes
  • Stone grill beef rib
    • Thinly sLiced premium beef rib, mushroom, garlic, ginkgo nut Cooks at your table using heated stone.
  • Pan fried salmon sauteed $24
    • Pan fried salmon, boiled down in HANSIK soy sauce w/ bokchoy, garlic
  • Deep fried dumpling 4pcs
  • Stir fried veg: bean sproout
  • Bossam
    • Slow-cooked pork belly with HANSIK's soybean sauce
Narita Japanese Restaurant (sample menu)
  • 31. Teriyaki Combination $20.90
    • Chicken, Beef, Fish Teriyaki
  • 9. Edamame $6.90
    • (Steamed soybeans)
  • 10. Touch of Sashimi $9.90
    • (Fresh raw fish fillet combination)
  • 7. California Roll $10.90
    • Crabmeat & vege & sesame seeds
  • (Salad, rice, miso soup included)
  • 4. King Tiger Roll $14.90
    • (For prawn lovers)
  • 4. Tempura & Teriyaki $20.90
    • (5pcs tempura & chicken or fish teriyaki)
  • 24. Yakiniku Don $11.90
    • Stir fried seasoned Beef on Rice
Kiss Kiss (sample menu)
  • -Add Satay Sauce $3.00
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • -Add Satay Sauce $3.00
  • Fried Egg $2.50
  • ERK's Thai Style Sticky Free Range chicken wings $13.50
    • 5 pcs
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
DeBretts Kitchen - Hotel DeBrett (sample menu)
  • To add
  • Piripiri lamb $29.00
  • Bitter chocolate raspberry and espresso brownie
  • Piri piri lamb, tomato confit, eggplant, bush basil labneh, mint and ancient grains salad $29.00
  • 3 choices (150g) $25.00
  • -heirloom tomatoes, basil, olive oil $7.00
  • Passion fruit macaroons
  • -cut agria potato chips with aioli $7.00
Dawsons's Cafe & Takeaways (sample menu)
  • Prawn Fu Yoong $13.00
  • Spring Roll $1.70
  • Combination
  • Pork $11.00
  • Dawson Special
  • Vegetarian
  • Prawn $14.00
  • Combination Fu Yoong $11.50
Opium Cafe (sample menu)
  • Sausage Roll $10.00
    • Sausage, grilled mushrooms and onion with Dijon and Tomato
  • -Vegetarian $9.50
  • Porridge $7.90
    • Hot porridge with apple, banana, berry and honey
  • -With spinach, mushroom, feta cheese and green side salad with toast $14.90
  • -With Mushrooms $13.90
  • Smoked Salmon Salad $13.90
  • Chips $4.50
  • Creamy Mushrooms or Smoked Salmon $5.00
Aroy Dee Thai Restaurant (sample menu)
  • Kao pad khai $4.60
    • Egg fried rice 2 portions Thai rice lightly fried with egg (alternative to steamed rice)
  • Praram song $20.80
    • Crispy Chicken stir fried in a satay peanut sauce, with vegetables
  • Gang pa gai or neua $20.80
    • Traditional hot Jungle curry, chicken or beef with vegetable & green peppercorn country style curry (no coconut milk)
  • Gang panang neua, gai $20.80
    • Beef or Chicken cooked in a thick red Panang curry with pumpkin, crushed peanut Kaffir Lime Leaf and coconut milk
  • Larb gai, or neua $20.80
    • Spicy chopped chicken or beef salad with chilli powder, onions and lime juice
  • Kao pad goong $23.50
    • Fried rice with King Prawns mixed vegetables.
  • Sam liam thong kong $8.00
    • Minced pork and vegetable samosas wrapped in rice pastry
  • Aroy dee pad thai special $19.80
    • Stir-fried rice noodles with chicken or King prawns, eggs, ground peanuts, Tofu, bean sprouts and spring onions
Olas Latin Food (sample menu)
  • - De Carne
    • Ground beef cooked with olives, onions and raisins in a juicy sauce. A classic!
  • Hot Dog $13.00
    • 2 Hot Dogs latin style, with mini chips, cheese and sauces of your choice
  • Pico de Gallo
    • Mexican salsa fresca. Is a Fresh uncooked Salad made with chopped tomato, onion and chillies
  • Breakfast Burrito $9.00
    • Filled with scrambled eggs, free range bacon and cheese with guacamole on the side
  • -La Panita $12.00
    • Hearty Chorizo, free range bacon, chicken and cheddar cheese
  • Chimichurri
    • The most popular argentinean sauce, combination of olive oil, fresh herbs, chili flakes and garlic
  • ● Enchiladas
    • Served with fresh salsa, melted cheese, guacamole, sour cream, black beans and fresh coriander. Choose your filling of:
  • Our Flavors
Diamond Takeaway (sample menu)
  • BBQ Pork $6.50ea
  • Flounder $5.00ea
  • Pork Tortter $2.50
  • Pink Taro $2.00ea
  • BBQ Chicken Back $1.00ea
  • Pork Hock $8.00ea
  • BBQ Lamb $2.00ea
  • Spice Fish $3.00ea
Golden Express (sample menu)
  • King Prawns Fried Rice $13.50
  • Chicken Sweet Corn Soup $8.50
  • Roast Chicken with Rice $15.50
  • Seafood Fried Rice (or Noodles) $13.50
  • -Beef, Chicken or BBQ Pork $12.50
  • -Seafood $15.50
  • -Chicken or Beef $12.50
  • -Chicken & Beef $12.50
Republic Bar & Kitchen (sample menu)
  • Vegetable medley $5.50
  • Lamb and Couscous Salad $32.00
    • 250g of lamb rump cooked to your liking served with couscous, chick pea, harissa and coriander salad
  • Beef
    • Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
  • Surf And Turf
    • Shrimps, strips of beef sirloin (cooked rare) marinated in balsamic, caramelised onions and sundried tomato
  • Garden Salad $5.50
  • Manukau Burger $24.00
    • 200g beef pattie, bacon, beetroot, tomato, gherkins, lettuce, cheese, grilled onion, fried egg, BBQ sauce and aioli served with fries
  • Cranberry Chicken
    • House smoked chicken, cashew nuts, feta, rosemary and cranberry preserve
  • All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese
Waitakere Estate (sample menu)
  • Bakery Selection For Two $15.00
    • olive oil, balsamic, estate made dip & chutney
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Kiwi Pavlova $17.00
    • with passionfruit cream, berry compote and fresh fruits
  • Fries, Herb aioli $8.00
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
  • Soup of the Day $14.00
    • Chef's special, warm bread
  • Fish of the Day $37.00
    • Chef's special
Spices Thai (sample menu)
  • Spaghetti Green Curry $13.50
    • Spaghetti with chicken in green curry sauce and vegetables.
  • Fried Rice $13.50
    • Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
  • Irish Pleasure $13.50
    • Colourful sweet and sour sauce stir fried with pork and vegetable.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
El Humero

El Humero

location

Address

3/40 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

098879699

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Colombian , Gluten Free , Latin American , South American

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3/40 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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