El Sizzling Lomito in Auckland Menu

SANDWICHES SANDWICHES
  • Steak lomito $20.00
    • Grilled steak, melted emmental cheese, onion, red capsicum escabeche, fresh iceberg, lettuce and homemade aioli
  • Bondiolita $16.00
    • Grilled pork scotch with salad criolla and fresh coriander, fried kumara and homemade mayo-chimichurri
  • Milanesa de pollo $16.00
    • Deep fried crumbed chicken breast, crispy bacon, sundried tomato, green leaves and homemade chipotle aioli
  • Lomo de cordero $18.00
    • Prime lamb steak, melted blue cheese, caramelized onion, poached pears and rocket salad
  • Rabas burger $14.00
    • Deep fried crumbed calamari rings, coleslaw, mixed greens and homemade aioli
SIDES SIDES
  • Hand cut chips with aioli $5.00
  • Hand cut kumara chips with huancayo $5.00
  • Roasted veges with parmesan $6.00
  • Green salad $5.00
  • Papas a la provenzal $5.00
ENTREES ENTREES
  • Carpaccio $13.00
    • Served with rocket, salmoriglio, fried capers, and shaved parmesan
  • Chorizo $13.00
    • Served with green salad and chimichurri
  • Empanadas $13.00
    • (2 units), served with green salad
MEATS MEATS
  • Free range 1/2 chicken $27.00
    • Served with lemon segments, capers and hand cut chips (cooking time approx 25 min)
  • 450 gr t-bone $38.00
    • 41 days dried aged t-bone steak with truffle vegetables ragout and bone marrow butter
  • 300gr Sirloin $27.00
    • Grass fed sirloin steak with bone jus and mesclun salad
  • 300gr Scotch fillet $35.00
    • Grass-fed ribeye scotch fillet with bone jus and mesclun salad
  • 200 gr Eye fillet $32.00
    • Grass-fed eye fillet with bone jus and mesclun salad
EXTRAS EXTRAS
  • Aioli / Chimichurri / Mayo-chimichurri / Chipotle aioli $0.50
  • Gluten free or paleo bread $2.00

Nearby Sample Menus

  • 15. Tom Kha Talay $16.50
    • Mixed seafood soup with coconut milk and galangal
  • 53. Gaeng Dang Goong $16.50
    • Red King prawn curry with coconut milk
  • Cashew nuts $3.50
  • 30. Pad Peanut Sauce $14.50
    • Stir fried chicken, beef or pork with peanut sauce and vegetables
  • 39. Jungle Lamb Curry $15.50
    • Sliced lamb cooked in Thai style curry sauce
  • 59. Pad Se-ew $10.50
    • Stir fried noodles with chicken, pork or beef and vegetables
  • 71. Pad Priew Wan Jay $12.50
    • Stir fried bean curd with sweet & sour sauce and vegetables
  • 64. Khaw Pad $10.50
    • Stir fried rice with chicken, pork or beef and vegetables
  • Roast pork $11.00
  • Extra on fried rice $2.00
  • Prawn & vegetables $16.50
  • Pork & mushrooms $14.00
  • Black bean sauce chicken $13.50
  • Extra $2.00
    • on fried rice
  • Prawn $15.50
  • Squid rings(6 pcs) $4.00
  • Samosa (2pcs) $4.00
  • Prawn $15.00
  • Butter Chicken $13.00
  • Palak Kofta (medium ) $12.00
    • mashed cottage cheese and potatoes gently dumpling bans with spinach and Indian herbs in cream
  • Veg Manchurian (Dry) $10.00
  • Lamb Butter Masala $13.00
    • lamb with onion, tomato butter masala gravy with cream
  • Chicken Chilly $11.50
  • Chicken Schezwan Fried Rice $11.50
  • PLK special (V) $17.00/ $22.00
    • Spinach, feta, corn, roast pepper, olives, caramelized onion and aioli (Small/ Large)
  • Roast chicken $10.00
    • Potato mash, seasonal vegetables and a splash of gravy
  • Duck fat potato skin $11.00
    • Cooked in duck fat and seasoned with sea salt & rosemary
  • Hashtag fries $8.00
    • Seasoned with Baja salt and served with aioli
  • Steak, egg & chips (GF) $16.00
    • Sirloin steak served alongside local juice vine tomatoes, frazzled onions and finished with old fashioned gravy. On request
  • Garlic prawns $14.00
    • Served with lemon and aioli sauce
  • Fries $8.00
    • Served with aioli
  • Chicken burger $17.00
    • Brioche bun, chicken breast, lettuce, tomato, beetroot, avocado, yoghurt dressing served with fries and garden salad
  • Chicken $9.50
  • Chicken $9.00
  • Chicken $12.00
  • Lamb $9.50
  • Chicken $2.00
  • Fish $9.50
  • Chicken curry $18.00
  • Combination $12.00
  • Rugby Platter $44.00
    • Sausage bits, fish bites, onion rings, chips & bread and butter
  • Beef Nachos $15.00
  • Beer battered Tarakihi (fish), chips & salad Medium $16.00 Large $22.00
  • Hawaiian $20.00
    • Ham, pineapple, onion & mozzarella
  • Cheesecake $10.00
  • Side salad $4.50
  • Margarita $15.00
    • Tomato sauce, mozzarella & basil
  • Vegetarian $10.00
    • Salad, hash brown, onions, mush, egg and cheese
  • Pork, Mushroom & Veges $11.00
  • Chicken $10.00
  • 5 X Fish
  • F $7.00
  • Bacon $4.00
  • 1 X Sausage
  • H $7.50
  • $2.00 Chips
  • Chicken wings $5.00
  • Garlic naan $3.50
  • Any vege curry + rice $9.90
  • Mix thali $13.50
  • Snacks box $5.90
    • 1 piece of chicken regular chips
  • Chicken biryani $10.90
  • Lunch box $7.90
    • 2 pieces of chicken, regular chips
  • Plain rice $4.00
  • Crêpe Belle-Helene $10.50
    • Poached pear, vanilla ice cream and chocolate sauce
  • Nutella $7
  • Chocolat $5
  • Honey & walnut $5
  • Green beans, tomatoes garlic butter sauce $7
  • Salad $5
  • La Capri $17.50
    • With chicken or bacon
  • Coq au vin $25.50
    • Chicken leg slowly cooked in red wine, with potatoes, bacon and vegetables
  • Cream Cheese & Friut Jam $6.8
    • Served with Salad
  • -Smoked Salmon $17.8
  • Angus Beef , Bacon With BBQ and Mayonnaise Sauce $18.8
  • Bacon & Scramble Egg, Tomato, Aioli $13.8
    • Served with Salad
  • Omelette $15.8
    • Any three choices from Cheese, Bacon, Mushroom, Ham, Chorizo, tomato, onion, Sweet Corn, Spinach For Fillings, served with Frumento Loaf, Tomato Relish and Salad
  • Eggs Benedict
    • Poached eggs on toasted English Muffin, Hash Brown, Spinach, Hollandaise Sauce and Salad.
  • Quesadilla
    • Cheese, Onion, Tomato, and Carrot Served With Chips and Salad.
  • Chicken Nuggets Chips $8.5
  • Fried Wonton $5.90
    • Per pack
  • Black Pepper Chicken $12.90
  • Potato Fritter $ 1.90
  • Cashewnut Chicken $14.90
  • Reg $12.90
    • 20 Dumplings
  • Serve with rice
  • Serve with rice
  • Mixed Vege & Tofu $11.90
  • Olives $7.00
    • Green & black, wild thyme, lemon, xy olive oil
  • Coconut & almond baklava $12.00
    • With orange syrup and cream
  • Caravanserai coffee & fig mousse $12.00
    • With caramelized figs & cream
  • Zorba the greek $25.00
    • Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
  • Iokum $2.00
    • Turkish delight
  • Zelanitza $16.00
    • Crisp pastry, spinach & silverbeet, onion, feta, egg
  • Ox tongue $18.00
    • Chargrilled mini shish kebabs, cumin, chilli and sea salt, fresh tomato, & red onion salsa
  • Kids crumbed meatball $10.00
    • on rice
  • Miso soup $2.00
  • 40 pcs nigiri $75.00
    • Mixed
  • Tofu don(vegeterain) $12.00
  • Unagi don $17.00
  • Salmon teriyaki don $14.00
  • Tempura box $14.00
    • 10 pcs
  • Chicken teriyaki don $12.00
  • Ramen $11.00
    • spicy nooldes
  • Hot dry noodles ( rice noodle) in special seasame sauce $ 9.50
  • Tofu with rice and vegetables meat $ 11.00
  • Spicy chicken noodle $ 12.00
    • Rice noodle
  • Sweet tofu selly $ 3
    • bowl
  • Tofu in special sauce $ 7
    • Plate
  • Cold noodle with chicken in chilli sauce $ 12.00
  • Lotus Roots with meat $ 8.00
  • Beef ciblets noodle $ 12.00
    • Rice noodle
  • BRAISED PORK ON RICE $9.50
  • FRIED RICE NOODLES WITH VEGE $8.50
  • EGG FRIED RICE WITH VEGE $8.50
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
  • DRIED GUILIN BEEF RICE NOODLE $9.00
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
  • SPICY BEEF RICE NOODLE SOUP $9.00
El Sizzling Lomito

El Sizzling Lomito

location

Address

309 Karangahape Road, Auckland CBD, Auckland 1010

phone

Phone

+64 9-336 1339

clock

Opened hours

Monday Closed Tuesday 11:30am–9:30pm Wednesday 11:30am–9:30pm Thursday 11:30am–9:30pm Friday 11:30am–10pm Saturday 11:30am–10pm Sunday Closed
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Argentine , Steakhouse

features

Features

Cash

Location
309 Karangahape Road, Auckland CBD, Auckland 1010
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