El Sizzling Lomito in Auckland Menu

Steak lomito $20.00
- Grilled steak, melted emmental cheese, onion, red capsicum escabeche, fresh iceberg, lettuce and homemade aioli
Bondiolita $16.00
- Grilled pork scotch with salad criolla and fresh coriander, fried kumara and homemade mayo-chimichurri
Milanesa de pollo $16.00
- Deep fried crumbed chicken breast, crispy bacon, sundried tomato, green leaves and homemade chipotle aioli
Lomo de cordero $18.00
- Prime lamb steak, melted blue cheese, caramelized onion, poached pears and rocket salad
Rabas burger $14.00
- Deep fried crumbed calamari rings, coleslaw, mixed greens and homemade aioli

Carpaccio $13.00
- Served with rocket, salmoriglio, fried capers, and shaved parmesan
Chorizo $13.00
- Served with green salad and chimichurri
Empanadas $13.00
- (2 units), served with green salad

Free range 1/2 chicken $27.00
- Served with lemon segments, capers and hand cut chips (cooking time approx 25 min)
450 gr t-bone $38.00
- 41 days dried aged t-bone steak with truffle vegetables ragout and bone marrow butter
300gr Sirloin $27.00
- Grass fed sirloin steak with bone jus and mesclun salad
300gr Scotch fillet $35.00
- Grass-fed ribeye scotch fillet with bone jus and mesclun salad
200 gr Eye fillet $32.00
- Grass-fed eye fillet with bone jus and mesclun salad

Nearby Sample Menus

9.oseng bali tempe $12
13.Oseng-Oseng $11.00
- (chicken, lamb or beef) stir fried meat and vegetables with special sauce
8.oseng oseng tempe $12
24.Seafood Balado $ 15.00
- Stir fried seafood and vegetables in spicy chili sauce
27.Ayam Serai $ 12.00
- Fried crispy chicken served with special lemon grass sauce
23.King prawn chilli $ 15.00
- Stir fried kingprawn with vegetables in spicy chilli
7.Nasi Goreng Kuta $12.00
- (chicken, beef, lamb vegetarian) special indonesian fried rice served with egg
25.Nasi Padang $ 14.00
- Traditional combination rice with chicken beef, egg and vegetables

Tava Naan $2.00
Scoth Eggs $7.00
- Boiled Eggs wrapped with spicy mashed potato coated in breadcrumbs and deep fried
Double Sunday $8.00
- Scoop of Chocolate & Vanilla ice-cream with chopped fruit
Paneer Sagwala $12.00
- Paneer cubes with gravy of spinach, tomatoes & onion
Boiled Kheema $11.00
- Grated boiled eggs cooked with onions, tomatoes, green chillies and chef’s special spicy gravy
Boiled tikka masala $11.00
- Egg tikka made in spicy golden curry.
Fry on Toast $8.00
- Indian style delicious toast with eggs, herbs and spices
Paneer Pakora $8.00
- Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney

Apple Crumble $5.50
- Homemade apple crumble served with custard
Pumpkin / Kumara $0.80
Roast Meat Salad $9.90
- Mixed summer salad with our succulent roast meat
Roll Combo $10.00
- Roast Roll with 2 Potatoes and a Coke
Chicken $12.50 $16.00 $19.50
Generously filled with your choice of roast meat and topped with our delicious homemade gravy $7.80
Pork $12.50 $16.00 $19.50
Beef $12.50 $16.00 $19.50

Almighty $18.00
- pie de resistance + side salad + regular coffee or phoenix drink
Little Heavenly Pies (other seasonal flavours & sizes available)
- port wine beef & blue cheese / braised pork belly in a shaoxing wine gravy / coconut chicken & cashew / moroccan lamb tagine / venison w/ sour cream potato souffle
Compliment with a selection of sweet bites for an extra $2.00 per head
Wakey Wakey $12.00
- quiche or tart + regular coffee or fresh juice
Rice Paper Rolls $5.00
- free range chicken / vegetarian
Bagel Love $11.00
- best ugly bagels w/ your choice of - spicy beans & poached egg / our hot smoked salmon & caper berry cream fraiche / pancetta w/ swiss cheese & mustard pickle
Pies de Resistance (check board for todays options) $10.00
- port wine beef & blue cheese / braised lamb shank & lentil / moroccan lamb tagine / malaysian lychee duck curry / chicken pancetta & parcini cream crostata / slow roast pork with kawakawa hawaiian kahla / braised pork belly / smoked pork in pineapple gravy / venison & sour cream soufle
Cheese $90.00
- range of premium NZ cheeses, handmade dips, spicy seeds, nuts, selection of breads & handmade lavosh crackers

$16.00
- (Boneless) $16.00
4. Dry Goat Curry (Boneless) $18.00
5. Deep Fried Chicken $15.00
- (Chicken marinated with spices & deep fried)
3. Vegetable Puff $7.00
- (Curried Vegetable wrapped in pastry and deep fried)
1. Fish Curry $15.00
- (Fish steak cooked with okra, eggplant & tomatoes in a curry form)
14. Murtabak $15.00
- (Curried mince lamb + egg + onion and wrap into a roti and served with curry)
8. Rice Noodles (Kuay Teaw) (Vege / Non Vege) $12.50
- (Noodles stir-fried with shrimps, eggs, chicken, bean sprouts & sauces)

Chorizo & potatoes $8.00
Free range poached eggs / scrambled eggs / fried eggs $5.00
Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
Nani’s spicy beef burger $18.50
- With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
Chicken salad $21.50
- Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
Calamari $9.00
Roast kumara and beetroot salad (v) $19.50
- With haloumi, tomato, olives, cucumber & rocket
Chicken burger $18.50
- With avocado, aioli, tomato, rocket & shoestring fries

Toasted sandwiches (3 fillings) $7.50
- Ham, cheese, Pineapple, Tomato, Onion, Pesto
Chips Scoop $4.50
Crab stick $3
2. Chicken Burger $10.50
- 100gm Marinated Tenderloins, Hamburger Bun, Rocket Tomato, Red Onion, w/Aioli & Tomato Salsa
Ham
Cucumber
Hummus
Potato fritters $2.50

*gluten free bread $2.00
Eggs on toast
Pancakes, fresh fruit $11.00
Muesli $9.00
Toasted bagel
-mushroom $13.50
Omelette with toast $12.00
- Ham, cheese, tomato & onion
Chicken club sandwich $14.00
- Poached chicken layered in turkish bread with salad & guacamole

Buckwheat Porridge (GF) $14
- With poached fruits, manuka honey and pistachio crumbs
Wild Mushrooms/Free Range Bacon/Ham/Free Range Eggs $4
Parsnip & Potato Hash(V)* $18.5
- w/Beetroot salad, baba ganoush, poached egg & grilled halloumi
Granola $14
- With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
Cream cheese, salmon, caper berries
Free Range Pork Belly $7
House Smoked Salmon $6
Tortilla Omelette(GF) $17.5
- Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)

Pappardelle $23.00
- With cockles, prawns and seafood veloute
Steamed rice $2.50
Ask your waiter for today's special
Main
Tuesday
-Roast of the day $15.00
- Chef's choice of the day served with roasted potatoes and fresh seasonal vegetables
-Kid's beef burger with cheese and lettuce
Grilled garlic bread $5.00
- Grilled ciabatta with garlic butter