Elaine's Kitchen in Northland Menu

Every choice comes with one sauce of your choice
Chicken & Bacon Caesar Salad $17.00
- With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
·Baby Back Ribs
- Dry rubbed & slow cooked to perfection, smothered in our special sauce & served with fries
Seasoned Wedges $10.00
- With a yummy crispy coating
Food available all day every day!
Tomato sauce, bbq sauce, aioli, sweet chilli sauce, sour cream, ranch
-Full Rack $33.00
Small Factory Fries $5.50
- A smaller portion of deliciousness

Kids Fish 'N' Chips $10.00
- Fresh battered fish with chunky fries
California $19.00
- Blue cheese, spinach, onions, smoked chicken, walnuts, mozzarella & cranberry sauce
Chicken & Mushroom Fettucine $18.00
- Creamy chicken and mushroom
Kids Pizza $10.00
- Snack size pizza with ham, cheese and pineapple
Steamed Beans & Spinach $6.50
- steamed beans and spinach with Parmesan & olive oil
Fries $6.50
- Served with homemade aioli
Black Olive Salad $7.50
- Feta, olives, capers berries, sundried tomatoes, toasted seeds & fresh salad
Chocolate Indulgence $14.00

Potato wedges $14
- loaded with bacon, cheese and sour cream
Splits Tomato bruschetta $9
- grilled garlic bread topped with tomato salsa and parmesan
Kokoda $17
- marinated raw fish with lemon, lime, coriander, chilli, tomato, onion and coconut cream served with garlic croute
Salt and pepper squid $13
- with tartare and aioli dipping sauces
Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $27
- With Smoked Salmon
Fresh Chicken breast crusted with ground almonds and aromatic spices $29
- served with roasted root vegetables a rocket, ricotta and char-grilled capsicum salad finished with white wine and chive sauce
Pork Belly $32
- served with a roasted parsnip and apple puree, a watercress, caramelised onion and crispy bacon salad, sautéed baby carrots and turnips finished with blackberry reduction
Splits fish mini burgers 1 for $8 2 for $15
- with coleslaw, tomato and tartare

Bacon burger $7.50
Fish burger $8.00
Fish bites $1.10
Spring roll $2.50
Homemade mussel $4.50
Hamburger $5.50
Hot sugared donuts $1.00
2 Bacon, 1 sausage, 1 egg and chips $8.50

Vietnamese Salad $23.00
- Vietnamese noodle salad, Aromatic poached Chicken, Mung Beans, Mint, Peanuts, Sweet Chilli & Lime Dressing
Calamari $14.00
- Salt & Pepper squid with Rocket and Aioli
Vegetables $8.00
- Steamed Green Beans, Confit Shallots
House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
Chicken
- Chicken Nuggets and Chips w/ Salad
Cheese board $25.00
- Selection of Local and International Cheese, Chutney, Quine, Fruits & Nuts
Prawns $14.00
- Garlic & Chilli Roasted Tiger Prawns with White Bean Puree
Northland Lamb $26.00
- Lamb Ragu, Parmesan Gnocchi, Brussel Sprouts, Bacon

Fish & Chips $28.00
- Market fresh fillets in our crispy Monteith's golden beer batter w/ chunky chips, charred lemon & tartare sauce
Fishcakes w/ wilted spinach, a soft poached egg, hollandaise sauce $16.00
●Fat Boy Burgers
- On our house baked buns w/ chunky chips & tomato sauce
Salt & Pepper Squid w/ soy, coriander, chilli & lime dip $14.00
-Fat Boy Beef $20.00
- Our prime Angus beef patty w/ apple, cider slaw, coss lettuce, tomato, beetroot, Edam, our famous Monteith's Ale braised onions, herb mayo
Thai Green Curry (Steamed Fresh NZ Mussels) 1/2 kg $17 / 1kg $27
- Coconut cream, coriander, lemon grass
-Chicken Fettuccine $18 / Without Chicken $15
- Chicken, cherry tomato, garlic & spinach, in a creamy white wine & parmesan sauce
-Thai Green Curry (Steamed Fresh NZ Mussels) 1/2 kg $17 / 1kg $27
- Coconut cream, coriander, lemon grass

Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
Lime Posset, Berry Coulis $9.50
Crispy Duck Watercress Salad, Sesame Dressing $17.50
Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
Marinated Kalamata Olives $6.50
Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00

Toast, Vanilla Rhubarb Jam $5
Eggs Benedict $19.50
- Freedom Farm Bacon Or Manuka-Smoked Trevally
Eggs Any Style $10.50
- Poached, Scrambled, Or Fried On Sourdough Toast
House Smoked Trevally $7
Free-range Eggs $3
Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
Bircher Muesli $15
- Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
Freedom Farm Bacon $6

Fresh Tea Smoked Salmon (Organic Red Chai) $6
Organic white quinoa (keen-wah) porridge $14
- served with organic bush honey yoghurt or house made almond & coconut yoghurt
Herb crushed potato $5
Replace bread on meal with house baked gluten free bread $2
Nectar big breakfast $20.5
- premium free range, kransky sausages, herb crushed potato, grilled mushrooms, grilled tomato, organic ciabatta or wholegrain toast & free range eggs any style
Crushed, crispy pan-fried herbed taties $6
- add fresh tea smoked salmon (organic red chai)
Local free range eggs on toast $5
- premium free range middle bacon
Local free range eggs on toast $5
- local Omak kransky sausages

Palak Paneer $15.00
- Cubes of homemade cheese cooked delicately with creamed spinach in selected spices
Prawn Jalfrezi $18.50
- King prawns cooked with a combination of vegetables and herbs
Lamb Korma $17.00
- Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
Vegetable Korma $15.00
- Mixed fresh vegetables cooked in mild creamy cashew nut sauce
Chicken Vindaloo $17.00
- Hot and spicy chicken curry in a very special Vindaloo sauce
Aloo Matter $15.00
- Peas and potatoes with special herbs and spices cooked in Punjabi Style
Beef Korma $17.00
- Boneless beef pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
Chicken Tikka Masala $17.00
- Marinated and char grilled supreme cubes cooked in a tandoori masala sauce with ginger, garlic, turmeric, coriander and dash of cumin

Bacon & egg on toast $9.50
Hot Chicken Salad N/A
- lettuce, root vegetables, alfalfa & plum
Corn Fritters Stack with mushrooms and bacon or grilled tomato N/A
Cheese toasty & chips $9.50
Toasted Sandwich with two fillings N/A
- ham/cheese/tomato
Sausage & chips $9.50
Santeez Salad N/A
- cabbage, carrot, celery, beetroot, ginger & seeds on lettuce
Bowl of Chips with tomato or aioli $6.50

PRAWN / MIXED SEAFOOD E $11.90 M $20.90
Curry Puff $6.90
- Deep Fried curried minced chicken with potato, onion served with sweet chilli sauce.
Honey Duck $21.90
- Fried duck with cauliflower, carrot, bok choy, capsicums & onion.
Basil Stir - Fry
- Stir-fried fresh basil leaves with chilli, onion, carrot, capsicum, mushroom, green beans, courgette and spring.
Pork Salad $15.90
- Spicy salad with, onions, chili powder, and Thai herbs in special Thai sauce.
Hot and Spicy Lamb $21.90
- Stir-fried Lamb with basil, long beans, capsicums, carrot bamboo shoot and Thai herbs.
Pad See You $ 10.00
- Stir-fry rice noodle with eggs, bean sprouts, carrots, bok Choy & mixed vegetables cooke in soya sauce.
Chicken Salad (Larb Gai) $15.90
- Spicy salad with minced chicken, onions, chili powder, and crushed rice mixed in special Thai chef sauce.

Fish of the day $33
- explained to you by our lovely wait staff
Salt and Peppr Calarmari $17 / $28
- Flash fried, served on a soy and ginger asian slaw
Garlic Bread $5
Mahey Eye Fillet $34
- cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
- with chefs tartare and lemon
Sally’s Famous Seafood Chowder $15
- thick and creamy with mussels, shrimps and fish
Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds

Margherita $19.00
- Mozzarella cheese, tomato and fresh handpicked basil from our garden (V)
Smoked Brisket & Blue Cheese $25.00
- House smoked beef brisket and red onion
Grilled Haloumi Stack $14.00
- Kalamata olives, fresh tomato, balsamic pomegranate drizzle (V)(GF)
Hoy Honey Honey Chicken $24.00
- Sliced pickles, free range chicken breast, honey mustard, parmesan, chili flakes
We believe in dining together and trying multiple flavours. Mix and mingle and most of all...enjoy.
Kids Mac & Cheese $10.00
Meat Lover's $28.00
- Spicy pepperoni, pulled chicken, chorizo, caramelised onions, red and green peppers, BBQ sauce
Can you handle the heat? Warning - These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?

OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries

Elaine's Kitchen in Northland Menu

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Elaine's Kitchen

Northland > Elaine's Kitchen

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40 Gillies Street, Opposite the Hammer Hardware store., Kawakawa 0210, New Zealand

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