Address
40 Gillies Street, Opposite the Hammer Hardware store., Kawakawa 0210, New Zealand
Elaine's Kitchen in Northland Menu
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Elaine's Kitchen in Northland has no menu available, but can choose from many other options such as Teriyaki Chicken or from St Pierre's Sushi. Limelight Cafe and Bar offers many options including Steak Dinner and Salmon Fillet Dinner. Legend Noodle House includes a wide range like Chicken with Lemon Sauce or Chicken Block Bean Sauce. Fries and Seasoned Wedges from . F Bar offers Jimmy Cook's Kiwi Kitchen and Oven baked selection of bread.
Nearby Sample Menus
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Kids stuff Sml $9.50 / Lge $19.00
- You choose two toppings - ham, pineapple or tomato. Then we add the cheese and sauce onto our famous pizza base
- All barn pizzas come with our own pizza sauce & mozzarella cheese. N/A
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Stockman Sml $13 / Lrg $ 28
- Tandoori chicken, pineapple, avocado, onion, natural yoghurt.
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Wharfinger Sml $14 / Lrg $29
- Shrimbs, avocado, feta, red onion, sweet chilli sauce
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Squid plate (served 2) $18.50
- Marinated overnight, then flash fried and dusted with our wicked housemade 3 pepper seasoning
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Mussel fritters $19.50
- World famous in waipu! Seriously chunky fritters served with a mixed leaf salad & tartare.
- If you would like kids meals or starters before main meals please let bar staff know when ordering N/A
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Chook burger N/A
- Grilled chicken breast , streaky bacon, melted brie, avocado, ranch dressing & chargrilled pineapple salsa. As good as it sounds.
- Roasted Duck / Prawns / Seafood $16.90
- Choices of Meat Available :
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Thai Coconut Ice Cream $6.00
- Thai style coconut ice cream
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Ice cream Sundae $6.00
- Chocolate, Strawberry or Caramel flavour
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Gaeng Daeng
- Red curry with bamboo shoots, peas and capsicum
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Gaeng Massaman
- A thick massaman curry with potato, onion, peanut and capsicum
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Choo Chee
- A thick red curry with green bean, pineapple, capsicum and baby corn
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Pla Choop Pang Tod (4) $9.90
- Fish tempura Thai style with sweet chilli sauce
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Beef burger $22.00
- Bacon, fried egg, cheddar, pickles, lettuce, aioli, served with fries
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The quay beer battered fish & chips $25.00
- With tartare sauce
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Spring onion & chilli scrambled eggs $12.00
- On toasted sourdough
- Add on
- S=Small / L=Large
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Pikelets $12.00
- With caramelised banana and mascarpone
- Broccolini, basil pesto & chopped shallots $9.00
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Fish of the day special
- Please see blackboard for details
- - Chicken, Pork or Beef $18.00
- - Squid $19.00
- - Whole Prawns $30.00
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Fish in Three Flavoured Sauce $21.50
- Seasonal vegetables and deep fried fish fillets topped with our own sweet, sour, and spicy sauce
- - Deep Fried Fish Fillets $21.50
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Choo Chee
- The most concentrated part of red curry is used as a topping sauce for seafood of your choice and seasonal vegetables. Topped with coconut cream and aromatic kaffir lime leaves.
- (All our appetisers are house made: no instant products.) 1-11, 13-18 Served with our house made sweet chilli sauce.
- Thai Fried Rice
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AMERICANA $20/snack$13
- Pepperoni, mozzarella, oregano & fresh basil
- GARLIC & THYME OIL PIZZA BREAD $10
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CAPRICCIOSA $21/snack$14
- Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
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NAPOLETANA $20/snack$13
- Anchovies, mozzarella, kalamata olives, oregano & fresh basil
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DEEP FRIED CAMEMBERT $16
- House made fig & rosemary jam, served w/ toasted ciabatta
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LADY IN RED The Ladies Choice $27/snack.size$15.50
- Smoked chicken breast, red onion, red capsicum, sundried tomatoes, feta, kalamata olives & fresh basil
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PRAWN LINGUINE $28
- Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
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TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
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Black Magic $16.00
- Onion, mushroom, bacon, blue cheese, roast peach chutney, feta cheese & mozzarella
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Basil Pesto & Pinenut Fettucine $18.00
- Basil & garlic pesto & parmesan
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California $19.00
- Blue cheese, spinach, onions, smoked chicken, walnuts, mozzarella & cranberry sauce
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Tuscany $16.00
- Fresh garden tomatoes, onions, salami, feta cheese, fresh thyme, rosemary & mozzarella
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Pumpkin Fettucine $18.00
- Pumpkin, pine nuts, spinach & blue cheese
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Pepperoni $13.00
- Sauce, cheese, salami, onions, capsicum & olives
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Fungi $12.00
- Sauce, onions, cheese, herbs & mushroom
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Chicken & Mushroom Fettucine $18.00
- Creamy chicken and mushroom
- Potato Parantha $4.50
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Beef Kadahi $17.50
- Beef cooked in tomatoes, capsicum, fenugreek and coriander
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Ginger Garlic Prawns $18.90
- Prawn cooked in a rich,creamy ginger and garlic sauce.
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Tandoori Fish $11.9 Sm / $19.9 Lge
- Boneless pieses of fish wrapped in yellow masala, herbs and cooked in tandoori oven. Served with mint sauce and salad. Four pieces.
- Fried Chicken Nuggets with Chips $7.50
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Malai Kofta $15.50
- Cottage cheese and potato dumpling cooked in a spicy gravy
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Palak Paneer $15.50
- Cubes of cottage cheese and spinach cooked in a rich gravy
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Chips $5.00
- Potato Chips
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Oven Roasted Far North Hapuka $33.0
- kawakawa salsa verde / olive oil confit kūmara / smoked bacon / rainbow chard / kina beurre blanc
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Steamed New Zealand Cockles $17.5
- Black rice vinegar / soy / ginger / coriander/ warmed “Rewena” bread (contains pork)
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The Dukes Seafood Chowder $18.5
- Local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
- Seasonal Greens / Toasted Almond / Lemon $7.0
- Rockefeller w fresh herbs, spinach & parmesan $22 / $42
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“Pukeko Bakery” Gluten-Free Bread $15.0
- Cultured butter / macadamia dukkah / Mangonui pressed EVO
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Kumara bread $15.0
- Truffled mascarpone/ caramelised balsamic/Mangonui pressed EVO
- Kids Vege Sticks w Hummus $7.0
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Chicken 65 $12.00
- Marinated chicken with mild spices cooked in chef's special sauce
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Dry cheese / Chicken chilly $13.00
- Chinese style cheese or chicken pieces cookies with chilly & capsicum
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Aloo matar $14.00
- Potato and peas cooked in spicy curry
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Malai kofta $14.00
- Speciality of kashmir, sweet base curry with tender succulent balls made of mashed potatoes cheese, dried fruits and nuts
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Murg kali mirch $15.00
- Chicken pieces cooked with freshly ground peppercorn and spices in rich creamy sauce
- -Full $17.00
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Chilly chicken $15.00
- Chinese style chicken pieces cooked with chilli & capsicum
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Kadahi chicken $15.00
- Chicken with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
- Gluten free bread available $1.50
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Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
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French toast $18.00
- Bacon and berry maple glaze
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Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
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Muesli (GF) $11.00
- Fresh fruit and yoghurt
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Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
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Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
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Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
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GARLIC BREAD $7.90
- Hot crusty bread with an infusion of garlic butter.
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SIRLOIN STEAK $32.90
- 400g beef sirloin - the biggest and best with bearnaise sauce and smokey BBQ sauce.
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PRIDE OF THE BAY EXTREME WEDGES & SOUR CREAM $19.90
- A huge serving of spicy wedges topped with a mouth-watering cheese, bacon and sour cream.
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CALAMARI $13.90
- Crumbed in coconut and sesame seeds on a bed of crispy cabbage with basil dressing.
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SALMON FILLET $29.90
- South Island salmon fillet char-grilled on a bed of creamy mash, season greens and dill hollandaise sauce.
- Satay Sauce $1.00
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CRISPY BATTERED FISH CHIPS $19.90
- Two pieces of NZ fish fillets coated in Monteith's beer batter and gently cooked to perfection. Served with tartare sauce & chips.
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SMOKED CHICKEN PESTO $9.70
- Delicious smoked chicken with a creamy pesto sauce & diced tomatoes.
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Ice Cream Sundae $10.50
- with chocolate or raspberry
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Surf and turf $25.00
- Rump steak with juicy prawns, salad and fries
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Cajun Chicken $16.00
- with salad greens, crispy noodles, and dressed in a mango aioli - best value in town
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The Smoking Gun $15
- Smoked chicken with blue cheese, caramelised onion & pizza cheese
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Pavlova $10.50
- with whipped cream & berry topping
- - Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
- A selection of savouries, meatballs, seafood and wedges with relishes
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The Judge Dawn Breaker $16
- Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
- Vegetarian $8
- Coconut Prawn $13
- Chicken Curry $12
- Chicken $10
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Special 2pc Combo $16
- Southern fried, rice, 1pc thigh, 1pc drumstick, and salad
- Garlic Prawn $13
- Garlic Prawn with Rice $14
- Prawn $12
- Seasoned Wedges - Yum! Potato wedges with sour cream & sweet chilli sauce. Bacon & cheese $2 optional extra $6.5 or $9.5
- Big Beast Burger & chips - Beef steak with cheese & egg! $15
- Cheese, onion, bacon & egg $6.5
- Cheese, bacon & pineapple $5.5
- Hot Potato Chips $4.5 or $6.5
- Burger & Chips (except Big Beast) $11.5
- Scallops & Chips - 5 Crumbed Scallops & chips with lemon wedges & tartare sauce $12.5
- Cheese, onion, bacon & tom $6.5
- Bacon $9.90
- Vegetarian $8.90
- 1/2 Scoop $2.50
- Spring Roll $4.00
- We cook your catch $2.00 a large fillet.
- Fish (fillet) $9.90
- Oysters $2.20
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Feast $56.90
- 6x Fish, 6x Mussels, 6x Squid rings, 3x Chips
Elaine's Kitchen
Phone
0224319724
Opened hours
Monday: 10:00 AM – 3:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 8:30 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
Cafe
Service
None
Cuisine
Health Food , Vegan , Vegetarian
Features
Wheelchair accessible , Takeout , Child-friendly
40 Gillies Street, Opposite the Hammer Hardware store., Kawakawa 0210, New Zealand
- Northland Health Food Menus
- Northland Vegan Menus
- Northland Vegetarian Menus