Elaine's Kitchen in Northland Menu

Corn fritters $18
- with a mesclun salad, streaky bacon and hollandaise
Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
Fresh Chicken breast crusted with ground almonds and aromatic spices $29
- served with roasted root vegetables a rocket, ricotta and char-grilled capsicum salad finished with white wine and chive sauce
Potato wedges grilled with bacon & cheese $14
- served with sour cream
Splits Beef Nachos $18
- loaded with cheese, sour cream, guacamole and fresh tomato salsa
Salt and pepper squid $13
- with tartare and aioli dipping sauces
Eggs benedict $17.5
- served on a split muffin with streaky bacon, spinach, poached eggs and hollandaise sauce.
Beef Nachos $17.5
- loaded with cheese, sour cream, guacamole and fresh tomato salsa

Pineapple fried rice
- Fried rice with egg, vegetables, raisins, pineapple, cashew nuts & curry powder.
-Chicken, Beef, Lamb or Pork $14
-Duck $16.50
Crispy calamari $7
- Crispy squid fried with garlic & pepper
-Scallops, Prawns or Squid $17.50
-Seafood $17.50
-Vegetarian (Tofu and Veges) $12
-Lamb or Crispy Pork $15.50

PORK CURRY M$15.00/L$20.50
- (Onion & tomato gravy)
VEGETABLE PULAO $8.50
- (Rice with cooked with spices & veg's)
LAMB BIRYANI $15.50
- (Lamb cooked with rice and spices)
CHEESE NAAN $3.50
- (Taste cheese)
PRAWN MADRAS M$17.50/L$23.50
- (Prawn and coconut cream)
GARLIC & CHEESE NAAN $4.00
MANGO CHICKEN M$15.50/L$21.50
- (Cooked with onion gravy, Mango pulp, mango chutney, fresh cream )
TANDOORI CHICKEN MARINATED IN INDIAN SPICES(Full) $18.50

Fishermans basket $22.00
- Fish, scallops, mussels, squid rings with fries
Fish & Chips $20
- Cooked in crispy beer batter & served with fries, salad & tartare sauce
Mushrooms, Onions, Eggs, Mushroom Sauce, Peppercorn Sauce $2.50 each
-Bacon, creamy mushrooms, cheese, spinach and tomatoes
Omelette with your choice of three fillings $15.00
- Ham, bacon, mushroom, cheese, tomato, onion
Steak Sandwich $12.00
Toasted Paninis $12.00
Mini dogs and fries $10.00

Noodle1. Pad Thai
- Traditional Thai fried noodles with carrot, cabbage, bean sprouts & spring onion, egg, garlic & ground peanut in tamarind sauce
King Prawn (Entrée/ Main) $11.50/$25.50
Beef, Chicken, Pork, vegetarian, Tofu $20.50
Chef1 0. Combination Seafood $27.50
- Stir fried seafood, tiger prawns, scallops, squid, mussel & fish fillets in Thai curry paste and seasonal vegetables
Chef 8. Whole Snapper Or Fillet In Thai Three Taste Sauce $30.50/$28.50
- Deep fried fish with tamarind, chili & vegetables (Whole/ Fillet)
AP1 Pork spring Roll (4 pieces) $9.50
- Stir fried minced pork, vermicelli and Thai herbs rolled in rice pastry
Vegetarian, Tofu $22.50
Stir 1. Thai Peanut Sauce
- Your choice stir fried with our homemade tasty peanut sauce, beans, capsicum, broccoli, cauliflower, onion, mushroom and courgette

CROISSANT $8.50
- Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
HERB & CORN FRITTERS $6.50
- Fresh herb and corn fritters served with cream cheese and locally produced relish.
ROAST BEETROOT & FETA SALAD
- beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
RAW ENERGY SALAD
- Grated beetroot and carrot, raisins, sesame and pumpkin seeds, dressing-honey, olive oil, aged balsamic
ISRAELI COUSCOUS SALAD
- Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
KUMARA & BROWN RICE SALAD
- NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...)
Landing Steak Burger $14.50
- Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli
Hoki Goreng $14.50- $15-50
- Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince

Soup of the Day $8.50
- Winter warmer! Made fresh in-house from seasonal ingredients and served with toasted ciabatta.
Kids Fish & Chips $14.00
-Large $20.00
Served with you choice of Fries or Ruawai Kumara wedges
-Small $16.00
-Large $20.00
Beef $18.00
- Delicious premium New Zealand beef, bacon, pickles, lettuce & tomato ketchup and dijon mustard.
Gluten free available.

Bacon $3.00
The Original Naked $14.50
- Juicy beef patty, rested between fresh salads with the chefs own aioli.
Side Salad $6.00
Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
- Add guacamole $2.00
Mushroom Melt $17.50
- Beef or Chicken covered in creamy mushroom & cheese sauce, red onion, lettuce and tomato. You can't go wrong with this burger.... Only one thing can make it better.... Add bacon $3.00

Salmon Hash Cakes N/A
- our own homemade hash cakes.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.

Potato wedges $14.50
- served with cheese, bacon, sour cream and sweet Thai chilli sauce
Sautéed mushrooms and spinach with basil pesto and crumbled feta served a grilled tomato on GF savoury crepes $16.90/With Bacon$19.90
Muesli with fresh fruit salad, milk, yoghurt & berry coulis $12.90
Toasted Bagel served with chutney & a choice of the following fillings $12.90
- Avocado, tomato &brie (with bacon add $2.50)
Grilled Cajun chicken $18.90
- served on a tossed salad with a tangy mango salsa
Grilled garlic prawn tails $ 19.90
- served with avocado, a garden salad with citrus dressing
French fries with tomato sauce $6.90
Children’s meals served with a small juice $12.50
- Chicken nuggets & fries Or Burger in a bun with fries Or Battered fish & chips Or Sausages, egg & chips

PRAWN MASALA $9.99
- Spicy Chilli Prawns Marinated, Capsicum, Red Onion, Garlic, Coriander, Crushed Black Pepper
CHICKEN TENDERS (4 pieces) $5.00
HAWAIIAN $7.99
- Ham, pineapple, mozzarella & tomato
KEBABS (Foot Long Approx) $7.50
- Smoked tandoori chicken or lamb, salads, lettuce, capsicum, carrots, onions with mint & yogurt chutney, date & yogurt chutney, add mayo & BBQ free
VEGIE DELIGHT $9.99
- Mozzarella, Capsicum, Onions, Cherry Tomatoes, Jalapeno, Mushroom, Olives, Pineapple, Chopped Parsley on Top
DELUX DEAL $14.99
- Fresh Tomato, Cheese, Ham, Salami, Anchovies, Olives, Prawns, Capsicum, Herbs
WEDGES $4.00
SATAY CHICKEN $9.99
- Mozzarella, Satay Sauce, Onions, Chicken, Capsicum, Pineapple, Oregano

Cajun chicken salad $20.00
- with mesclun, and cucumber passionfruit dressing
Tossed summer salad $8.00
Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads
Apple shortcake served hot or cold $10.50
- with a scoop of vanilla ice-cream and creme anglaise
Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs
Fresh Pacific oysters with lemon wedges $21.00 for 6
Fish of the day $33.00
- See our wait staff for the daily special
Roasted potatoes $8.00

CHICKEN or PORK or BEEF $18.90
Green Curry
- A medium Thai curry with bamboo shoot, capsicum, green peas, long bean, basil in coconut cream.
VEGETABLE $16.90
Garlic and Pepper
- Stir - fried fresh garlic and pepper powder with carrots, broccoli, and cauliflower.
Steamed Fish $21.90
- Steamed whole snapper or fillet topped with fresh ginger, spring onions, celery in dark soya sauce.
PRAWN or MIXED SEAFOOD $20.90
Sweet and Sour
- Stir - frie d cucumber with pineapple, carrot, onions, tomato, and spring onion with sweet and sour sauce.
Panang Curry
- A thick panang curry with kaffir leaves cauliflower, broccoli, and carrots in coconut milk.

French fries, baked potato or rice $4.00
Shrimp Fettuccine $19.50
- Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
Crumbed Polenta - with Shrimps or Mushrooms $18.50
- Crumbed cheesy polenta served with a creamy spinach tomato sauce and your choice of sauteed shrimps or mushrooms
Fish and Chips Small $10 Large $30
- Fish of the day in a crispy beer batter served with tartare sauce
Seafood Omelette $18.00
- Egg omelette filled with fresh fish, mussels, shrimps and squid
Lamb Rump Schnitzel $33.00
- Bread crumbed lamb rump schnitzel served with fried capers in butter
(all above served with a side of French fries)
Prime New Zealand Eye Fillet $34.00
- Served with garlic and herb butter

CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce

Elaine's Kitchen in Northland Menu

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Elaine's Kitchen

Northland > Elaine's Kitchen

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40 Gillies Street, Opposite the Hammer Hardware store., Kawakawa 0210, New Zealand

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