Elevation Cafe Restaurant Bar in Tasman Menu

Elevation Cafe Restaurant Bar in Tasman has no menu available, but can choose from many other options such as Chicken tikka or Kakori seekh kabab (lamb) from Mango. Mot Valley Cafe offers many options including Bread and Dips and Warm Olives GF DF. KT's Takeaways Motueka includes a wide range like FISH or RIG. Bacon Burger and Steak Burger from . Richmond Takeaways offers Shellz Kitchen & Cafe and Whitebait Fritter Sandwich.

Nearby Sample Menus

  • MINI PIZZA $9.00
    • Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
  • RUSTIC FRIES $8.00
    • Rustic fries with Barrel Smoked jalapeno and lime aioli
  • MT COOK SAIKOU SALMON $34.00
    • Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
  • CURLY FRIES $5.00
    • Crispy spiral fries with tomato sauce.
  • HUMMUS TACO $11.00
    • Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
  • KING PRAWNS $34.00
    • Marinated and chargrilled Australian prawns served with rustic fries, slaw and chermoula dipping sauce. Served shell on
  • 1/4 $25.00
  • PORTOBELLO BAGEL $16.00
    • Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
  • CHICKEN & SALAD SANDWICH $2.00
  • - Per 1/2 Scoop $3.00
  • SAUSAGE ROLLS $2.60
  • POTATO FLIPS $0.80 ea
  • FISH $3.40
  • REAL PAUA PATTIE $7.20
  • STEAK PIES $4.00
  • HASH BROWNS $1.80
  • Fish 'n' Chips $18.00
    • pan fried
  • French Toast $17.50
  • Fish 'N' Chips $8.50
  • Croissants - Ham, Cheese, Tomato $12.50
  • Sweet Chilli Cheese Bread $10.50
  • Soft Prawn Tacos $18.00
  • B.L.A.T $16.50
  • Superseed Granola Cup $14.50
  • - Prawns/Mixed Seafood $12.50
  • 5. Chicken Satay Kebabs $7.50
    • Three bamboo skewers with marinated chicken, served with a homemade peanut sauce.
  • - Prawns/Mixed Seafood $12.50
  • L46. Crunchy Chicken With Creamy Coconut Curry Sauce $10.00
  • L23. Tasty Basil n’ Chilli
    • Fresh basil and chilli stir-fried with mushrooms and vegetables. This comes with your choice of:
  • - Chicken/Beef/Tofu $9.00
  • - Chicken /Beef/Tofu/BBQ Pork $10.00
  • - Prawns/Mixed Seafood $12.50
  • -Lamb $7.50
  • Meat Only all orders require 24hrs notice please
  • Pork Strip Combo $8.00
    • 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
  • Extra Gravy
  • - Large $19.00
  • Lamb $6.00 ea
  • Southern Fried Chicken $4.00
    • Chicken only
  • -Small $11.00
  • The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
  • Fries with citrus aioli (GF) $8.00
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • Fresh ciabatta with flavoured butter $7.50
  • -With liqueur
  • Chocolate truffle (GF) $4.50
  • Garlic and herb buttered hot ciabatta $7.00
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Fried rice noodle with beef & scrambled egg $7.95
  • House special fried rice $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Spareribs & bitter melon on rice $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Prosciutto $9.00
    • sliced Italian ham
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Bagel $12
    • house smoked salmon & cream cheese
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Bagel $6
    • w. cream cheese
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • SIDES
  • HOMEMADE TOAST $8.00
    • Homemade Toast with Jam, Vegemite or Pics Peanut Butter
  • THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
    • Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
  • SMOKED FISH SALAD $19.00
    • Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
  • Spinach, tomato or mushrooms $3.50
  • Add smoked chicken $4.50
  • Kids Platter for 2 $20.00
  • SOUP OF THE DAY G/F D/F $12.00
    • Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Hollandaise $3
  • Bacon $4
  • Tomato fresh or fried $3
  • One egg $3
  • Hash browns $3
  • Salmon $6
  • Wilted greens $3
  • LAMB SHANK $29.00
    • Leek, pea, fresh lemon, Israeli couscous
  • RAW ENERGY SALAD $11.00
    • Beetroot, carrot, raisins, sunflower & pumpkin seeds, mint GF
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
  • TOASTED CIABATTA $6.00
  • Toasted ciabatta, quince paste
  • FISH AND CHIPS
    • Tomato sauce
  • SMOKED FISH PÂTÉ $18.00
    • Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
  • Salted almond toffee
  • -Sm $6.00
  • Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
  • -Pork & kumara pie $25.00
    • Cooked in apple juice and kawakawa
  • -Lg $8.00
  • -Goat curry pie $25.00
    • Cooked in Karen's special mix of hot spices
  • Homemade veggie lasagne $20.00
    • Served with mixed salad
  • Mixed salad $10.50
    • with aioli
  • Gluten free bread option available $5.00 extra
  • Pineapple ring $2.50
  • Half scoop chips $3.00
  • Fish $3.80
  • Sausage $3.50
  • Crabsticks $2.50
  • 2 mini hotdogs n/a
  • Mini spring rolls $0.60
  • Hotdog $3.80
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Elevation Cafe Restaurant Bar

Elevation Cafe Restaurant Bar

location

Address

218 High Street, Motueka, Tasman, 7120, New Zealand

phone

Phone

035286103

clock

Opened hours

Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , Pizza , Seafood , Steak , Steakhouse , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  Quick Bites ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Digital Payments ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
218 High Street, Motueka, Tasman, 7120, New Zealand