Elevation Cafe Restaurant Bar in Tasman Menu

Elevation Cafe Restaurant Bar in Tasman has no menu available, but can choose from many other options such as Chicken tikka or Kakori seekh kabab (lamb) from Mango. Mot Valley Cafe offers many options including Bread and Dips and Warm Olives GF DF. KT's Takeaways Motueka includes a wide range like FISH or RIG. Bacon Burger and Steak Burger from . Richmond Takeaways offers Shellz Kitchen & Cafe and Whitebait Fritter Sandwich.

Nearby Sample Menus

  • Grain Toast $13.00
    • A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
  • Pita Toasty $5.00
    • Your choice of ham & cheese or cheese pita toasty, a great light meal or snack
  • Pumpkin Salad $22.50
    • Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
  • Bacon & Egg $10.00
    • Poached egg on toast with crispy strips of free range bacon.
  • Pasta $12.00
    • Papadelle pasta with a meaty tomato sauce and with parmesan cheese
  • Tomato $4.00
  • Sausage $4.00
  • Fries $8.00
    • Crispy chunky chips served with TOAD aioli and tomato sauce.
  • Blue Nose $5.40
  • Steak & Onion Roll $3.20
  • Curry Roll $3.10
  • Monster Burger $9.70
  • Spring Roll (homemade) $2.70
  • Vegetarian Burger $7.10
  • Chicken Cordon Bleu $3.80
  • 1/2 Kumara $3.70
  • Sweet & Sour Chicken Strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • Hollandaise Pan Fried Fish $28.90
    • Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
  • Cheesecake of the Day $12
    • Your wait staff will advise you on today’s special.
  • Shrimp Cocktail $15.90
    • Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
  • 300gm Prime Rump Steak $25.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
  • Mud Cake $12
    • Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
  • Citrus Tart $12
    • Served with berry compote, vanilla ice-cream and cream .
  • Crumbed Camembert $15.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
  • BUTTER CHICKEN TOPPA $3.80
  • PINEAPPLE RINGS $2.60
  • KIDDI BURGER $3.80
  • LASAGNE TOPPA $3.80
  • CHICKEN BURGER $5.90
  • - Per Scoop $4.00
  • CHICKEN & SALAD SANDWICH $2.00
  • BACON & EGG BURGER $7.30
  • GF brownie $10.50
    • With nuts, berry compote, chantilly cream & chocolate wafer
  • Gluten free options available on request.
  • Chicken $19.50
    • Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
  • -Half serve $5.00
  • -With half serve of crispy potato $21.00
  • Fish of the day $23.50
    • Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
  • We can accommodate your dietary requirement, please advise your wait-staff
  • Grilled fish salad $19.00
    • Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
  • - Chicken/Beef/Tofu $10.00
  • L61. Phad Thai
    • Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of
  • - Prawns/Mixed Seafood $12.50
  • - Chicken/Beef/Tofu/BBQ Pork $10.00
  • 1. Chicken Won Tons $7.00
    • Five crispy fried wontons, filled with chicken and herbs, served with sweet & sour dipping sauce.
  • L65. Succulent Fried Rice
    • Stir fried rice with egg, mixed vegetables and your choice of:
  • L62. Drunken Noodles
    • Stir fried rice noodles with vegetables in black soy sauce with hints of basil and chilli and your choice of
  • 104. Peanut Sauce $4.00
  • (gluten free base add $2)
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Garlic Bread $8
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Edamame $7
    • Steamed soy beans
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • All pizza bases are made here at the Inn
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • Fresh ciabatta with flavoured butter $7.50
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • Fries with citrus aioli (GF) $8.00
  • Affogato $11.00
  • Spareribs & bitter melon on rice $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Beef & bitter melon on rice $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Dried scallop & egg white fried rice $7.95
  • Ginger & green onion stirred with mein $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Prosciutto $9.00
    • sliced Italian ham
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Bacon $4
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • Salmon $6
  • Cheese Omelette $14
    • with toast or a simple salad.
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Avocado $3
  • Tomato fresh or fried $3
  • Subway Seafood Sensation N/A
  • Wrap N/A
  • Italian Herbs & Cheese N/A
  • Old English N/A
  • Italian Dressing N/A
  • Thousand Island N/A
  • Chicken & Bacon Ranch Melt N/A
  • Ranch N/A
  • -Or 1 cake $13.00
  • Chocolate or berry sundae
  • Tahr salad $18.00
  • -Lg $8.00
  • Anatoki smoked salmon salad $18.00
  • -Sm $6.00
  • -Pork & kumara pie $25.00
    • Cooked in apple juice and kawakawa
  • Kid's platter $9.00
    • A selection of finger Food
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Chips $8
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Soup of the day $12
    • with home baked bread
  • Salad $3.00
  • Salmone Pizza $22.00
    • Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
  • Chef's Choice $22.00
    • Ask for today's delight!
  • House Smoked Salmon $5.00
  • Raspberry & White Chocolate Cheesecake N/A
  • Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
  • Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
  • House Vinaigrette $7.00
Elevation Cafe Restaurant Bar

Elevation Cafe Restaurant Bar

location

Address

218 High Street, Motueka, Tasman, 7120, New Zealand

phone

Phone

035286103

clock

Opened hours

Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , Pizza , Seafood , Steak , Steakhouse , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  Quick Bites ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Digital Payments ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
218 High Street, Motueka, Tasman, 7120, New Zealand