Address
218 High Street, Motueka, Tasman, 7120, New Zealand
Elevation Cafe Restaurant Bar in Tasman Menu
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Elevation Cafe Restaurant Bar in Tasman has no menu available, but can choose from many other options such as Chicken tikka or Kakori seekh kabab (lamb) from Mango. Mot Valley Cafe offers many options including Bread and Dips and Warm Olives GF DF. KT's Takeaways Motueka includes a wide range like FISH or RIG. Bacon Burger and Steak Burger from . Richmond Takeaways offers Shellz Kitchen & Cafe and Whitebait Fritter Sandwich.
Nearby Sample Menus
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Granola $16.00
- TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
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World Famous Lamb Burger $19.00
- We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
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Open Chicken Sandwich $21.00
- Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
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King Kahuna $21.00
- Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
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Kids Egg on Toast $9.00
- Poached egg on toast.
- Bread $2.00
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Open Slow Cooked Beef Sandwich $19.00
- Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
- Salmon $6.50
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Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
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Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
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Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad
- -With half serve of crispy potato $21.50
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Grilled fish salad $19.00
- Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
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Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
- Junior beef burger $12.00
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Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
- - Prawns/Mixed Seafood $12.50
- - Prawns/Mixed Seafood $10.00
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2. Vegetables Spring Rolls $7.00
- Eight crispy veggie rolls served with a sweet & sour dipping sauce.
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L21. Awesome Oyster Sauce
- Stir fried vegetable with oyster sauce with your choice of
- - Chicken/Beef/Tofu $10.00
- - Combination (Chicken +Beef+ BBQ Pork) $11.00
- - Chicken/Beef/Tofu $9.00
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3. Golden Tiger Prawns $7.50
- Six crumbed prawns served with a Thai sweet chilli sauce.
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Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
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Chicken Wings $9
- With chilli butter and ranch dressing
- Mushroom, Blue Cheese, Onion & Rosemary $23
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Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
- Pepperoni $23
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Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
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Wedges with Sour Cream $9.50
- Add cheese & bacon $3
- (gluten free base add $2)
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Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
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Double Chocolate Brownie $9.50
- served warm with berry compote GF
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House Flatbreads $9.00
- topped with parmesan and basil pesto
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Flatbread Pizza $9.00
- with ham, cheese, and pineapple
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Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
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Citrus Tart $9.50
- served with ice cream
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Bowl of Fries $7.50
- served with tomato sauce and aioli
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Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
- Garlic and herb buttered hot ciabatta $7.00
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
- Creamy seafood chowder with grilled ciabatta $19.00
- Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
- Chocolate truffle (GF) $4.50
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
- Toast $3.5
- Tomato fresh or fried $3
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Cheese Omelette $14
- with toast or a simple salad.
- Avocado $3
- Mushroom $3
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Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
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Pancakes $16
- Banana and maple syrup with Berries or bacon
- Salmon $6
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GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
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AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
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SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
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B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
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SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
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BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
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GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
- Salmon, cream cheese $16.00
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HOOKED FISH FROM THE BAY $29.00
- Market fish, new potatoes, spring salad GF
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MINI BEEF BURGER
- Beetroot, tomato, lettuce, chips
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BEEF BURGER $19.00
- Caramelised onion, beetroot, tomato, lettuce, aioli, chips
- White chocolate & almond truffle
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TRAMPER’S BREAKFAST $18.50
- Poached eggs, bacon, ciabatta,, kasundi
- Salted almond toffee
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RIB EYE STEAK $32.00
- New potatoes, spring salad, horseradish sauce GF
- Ham N/A
- BBQ N/A
- Italian Herbs & Cheese N/A
- Veggie Patty N/A
- Oven Roasted Chicken N/A
- Western Egg and Cheese N/A
- Pizza Sub with Cheese N/A
- Steak, Egg and Cheese N/A
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-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
- Tahr salad $18.00
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Mixed salad $10.50
- with aioli
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Hot garlic bread $6.00
- Crusty bread with lashings of garlic butter
- Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
- Steak open sandwich $21.00
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Seasoned wedges
- Served with chilli and sour cream
- Smoked chicken salad $18.00
- Sausage $3.50
- 2 nuggets n/a
- Pineapple ring $2.50
- Mussels $0.60
- Hotdog $3.80
- 2 mini hotdogs n/a
- Half scoop chips $3.00
- Scoop of chips $3.80
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Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
- Chicken Bites & Fries $12.50
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Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
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Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
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Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
- German Sausage & Fries $12.50
- Soup of the Day $11.50
- Fish of the Day & Fries $12.50
- Bread & butter $4
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Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
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Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
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Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
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Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
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Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
- Side salad $7
- Garlic Flat Bread $7.00
- 3 patties $29.50
- House Smoked Salmon $5.00
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Prosciutto e Fungi $22.00
- Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
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Quarto Formaggio $22.00
- Four cheeses, tomato sauce, oregano
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Chef's Choice $22.00
- Ask for today's delight!
- Profiteroles, Icecream and Chocolate Ganache N/A
- Prosciutto $5.00
Elevation Cafe Restaurant Bar
Phone
035286103
Opened hours
Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Deli , Pizza , Seafood , Steak , Steakhouse , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Television , Groups , Quick Bites , Lunch , Group Meal , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Digital Payments , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
218 High Street, Motueka, Tasman, 7120, New Zealand
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