Elk Eatery in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • (7 am - 2 pm)
  • ELK nut granola (GF / DF) $12.90
    • Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
  • Acai berry bowl(GF/DF) $13.90
    • Mixed berries, dates, banana, honey, nut granola & lychees
  • Warm gingerbread overnight oats $11.90
    • Sunflower & sesame brittle, maple, roasted pear & almond milk)
  • Smash pear or avocdo $6.90/$11.90
    • Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
  • Egg benedict $11.90/$19.90
    • Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
  • Moroccan baked eggs $15.90
    • Labneh, dukkah, coriander, toasted turkish pide
  • Paleo ELK ( GF/DF) $17.90
    • House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
  • Magic ELK $16.90
    • Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
  • Hungry ELK $18.90
    • Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
  • Savoury mince $17.90
    • Romesco sauce, poached egg toast
  • House smoked salmon dagel $12.90
    • Sumac & pink peppercorn, cream cheese & radish
  • Toast & preserves $4.90
    • Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
  • Free range eggs with toast $9.90
    • Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
  • Build your own plate/ sides
  • -Poached egg/ toast $2.50
  • -Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
  • -Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
  • House smoked salmon / Hand cut chips/ zucchini fritter $7.00
LUNCH MENU LUNCH MENU
  • (11 am-2 pm)
  • Honey lemon chicken thigh (GF) $18.90
    • Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
  • Herb baked salmon fillet $20.90
    • Balsamic caramelized onion, quinoa & sweetcorn,broccli & zucchini apple puree
  • Warm berbere spice lamb salad $20.90
    • Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
  • Beef & chorizo burger $19.90
    • Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
  • Pulled pork burger ( DF) $19.90
    • Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips

Nearby Sample Menus

  • Taro ball snowflake ice $13.80
  • Waffle No.5 $16.80
    • Strawberry ice cream + strawberry / seasonal
  • Purple rice signature $9.50
    • Crystal jelly + mango + small taro ball
  • Herbal jelly No. 2 $8.50
    • Sweet potato + barley + boba
  • Meet fresh signature herbal jelly $8.80
  • Tofu pudding with sweet potato $8.50
  • Q mochi $7.00
  • Taro ball No.3 $8.50
    • Red bean + Peanut + boba
  • Pad Pak Nua Goong $30.00
    • Stir Fried Prawns with Seasonal Vegetables
  • Pad Pak Chang Dang $29.00
    • Stir Fried Chicken, Beef or Pork with Seasonal Vegetables
  • Goong Chub Pang Tod $35.00
    • Prawns in Rice Flour Batter served with Plum Sauce
  • Pad Priew Wan Goong $35.00
    • Stir Fried King Prawns with Capsicum, Tomato, Cucumber, Pineapple & Onion in Sweet & Sour Sauce
  • Goong Tod Kratiem Prik Thai $35.00
    • Sizzling Platter of Prawns with Garlic & Pepper
  • Dessert
  • Yam Chang Dang $31.00
    • Spicy Sala of Sliced Beef or Chicken served with Coriander, Lemon & Chilli Sauce
  • Pad Pak Look Chin Pla $23.00
    • Pan Fried Mixed Vegetables with Fishballs
  • ORGANIC BIRCHER MUESLI V $14.50
    • Spiced orange soaked muesli w natural yogurt, raspberry coulis & manuka honey
  • ham off the bone / smoked salmon/ Jams bacon hash $6.00
  • EGGS BENEDICT $18.50
    • On English muffin w spinach & house hollandaise
  • EGGS BENEDICT $19.50
    • On English muffin w spinach, house hollandaise & choice of free range bacon, free range ham, salmon or mushrooms
  • PORRIDGE $14.50
    • Served w toasted almonds, berry coulis, brown sugar & milk
  • FREE RANGE EGGS $12.00
    • Scrambled
  • MUSHROOMS $14.00
    • Mixed mushrooms in a creamy horseradish herb sauce on sourdough (w free range bacon $18 ) >>
  • OMELETTES $19.00
    • Baby spinach, pesto, tomato & feta
  • Matadors Cape $24.5
    • roasted chicken, draped with char-grilled red pepper, creamy almond sauce, served on a chorizo rice pilaf with green beans
  • El Toro Scotch Fillet 200g $30.5
    • Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
  • Beef Lasagne $16
    • layers of pasta with a rich minced beef and tomato ragout, creamy béchamel sauce and parmesan cheese
  • Polenta Gnocci $25.5
    • hand rolled polenta gnocchi, seasonal mushrooms, goats cheese mousse, watercress and salted roast walnuts
  • Sticky Ginger Pudding $13.5
    • with butterscotch sauce and ice cream
  • Panko Crumbed Squid $16
    • served with fries, green salad and basil aioli
  • gluten free bread available add $1
  • Char Grilled Scotch Fillet $24.5
    • cooked to your preference, served with roasted kumara, broccoli, almonds and red wine jus
  • The fry up $19.90
    • Pork sausage, mushrooms, tomatoes, bacon, black pudding , house-made beans, eggs any style and your choice of toast
  • Brioche french toast $15.00
    • Grilled bacon, caramelized banana with berry couli and canadian maple syrup
  • -add free- range egg $1.00
  • -whit wilted spinach, poach eggs and homemade hollandaise sauce
  • Rustic cut fries with aioli $4.50
  • Free range egg $1.50
  • Eggs on toast $7.00
    • Eggs any style on your choice of multigrain or ciabatta
  • Smoked salmon $15.50
    • Eggs any style, wilted spinach, on toasted focaccia
  • Namaste express lamb $11.99
    • succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
  • Madras $10.99/$10.99/$11.99
    • chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
  • Korma $10.99/$10.99/$11.99
    • boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Namaste chicken salad $13.00
    • boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
  • Popadom (3pcs) $2.50
  • Jalfrezi $10.99/$10.99/$11.99
    • chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy, one of our best selling dishes
  • Aloo gobhi $10.99
    • potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Vindaloo $10.99/$10.99/$11.99
    • a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
  • Fika Super Bowl $17
    • Mixed Quinoa And Seeds, Roast Pumpkin And Seasonal Vegetables, Cherry Tomatoes, Halloumi, Mixed Salad, Poached Eggs
  • Chicken Salad $17
    • Pan Fried Free Range Marinated Chicken, Lime Aioli, Wild Rocket Greens, Halloumi, Crispy Kumara Chips
  • Salmon King $14
    • Smashed avocado, capers, red onions, dill cream cheese
  • Mini Pancake $6
  • Fried Poasched Eggs $17
    • Served W/ Sesame Sautéed Seasonal Vegetables, Cream Cheese, Portobello , Mushrooms And Toast
  • Homemade hash, two free range eggs, avocado, roasted tomatoes $3
  • House Made Corn Bread $17
    • Served W/ Smashed Avocado, Smoked Salmon, Mango Salsa And Two Poached Eggs
  • Kids Bacon And Eggs $6
  • Steak $10.00
  • Meat $2.50
  • Crispy Chicken (half) $7.00
  • Satay Combination $14.00
  • Egg $3.50
  • Pork $10.00
  • Chicken $11.50
  • 3. Mini Feast $6.00
    • 2 pieces of Chicken; 1 Regular Chips; 1 Can of Coke
  • FRESH PORK DUMPLING -
  • FRESH KING PRAWNS WITH BLACK BEAN SAUCE $32.50
  • Live from our tank Please tell us your preferences: at reasonable price to saute with Ginger & Onion; Black Sauce; Chilli Sauce; Spicy Salt & Chilli Garlic or Peking Sauce & Sin -
  • TURNIP CAKE (STEAM/FRY) -
  • BEAN CURD SKIN ROLL -
  • BARBECUED PORK TENDERLOINS $6.50
  • PORK CHOP WITH SPICY SALT & CHILLI $21.50
  • STEAMED RICE ROLL W/B.B.Q. PORK -
  • Nutella $7
  • La Capri $17.50
    • With chicken or bacon
  • La 3 Fromages $16.50
    • Cheddar, brie, blue cheese with walnut & salad
  • La Grancopaise $17.50
    • Scallops, mushroom, leek fondue, white wine sauce
  • French onion soup $9.50
    • Served with gratinéed toast
  • La Nordique $16.50
    • Smoked salmon, leek fondue & lemon with salad
  • Œufs Garde-Manger $18.50
    • Eggs any style, roasted tomatoes, bacon & sausage, creamy mushroom and Brie cheese with toasts
  • Addition $2
    • onion
  • Creamy Porridge $11.50
    • With banana & raisins
  • Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
  • Free Range Eggs on Toast $10.50
    • With house relish
  • -Add Poached Chicken or Goats Cheese $4.50
  • Beef Brisket Burger $13.50
    • Onion jam, cheese & gravy
  • -With Rocket, tomato or onion jam $9.50
  • Breakfast Wrap $14.50
    • Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
  • Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
  • Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Add Chicken Curry $13.50
  • Add Spiced Fried Chicken $13.50
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Steak and Cheese Pie $3.00
  • Butter Chicken Curry $3.00
  • 9 - Potato Wedges $2.00
  • 10 - Potato Wedges w/ Sour Cream $2.50
  • 6 - Chicken Thighs $3.00
  • Bacon n Egg Quiche $3.50
  • 11 - Chicken Nuggets 6 for $2.50
  • Smoke Fish Pie $3.20
  • 2. Chicken Burger $10.50
    • 100gm Marinated Tenderloins, Hamburger Bun, Rocket Tomato, Red Onion, w/Aioli & Tomato Salsa
  • Cheese
  • Dijon Mustard
  • 4. Moroccan Lamb Burger $10.50
    • 1209m Lamb Patty, Hamburger Bun, Rocket, Tomato, Cucumber, Red Onion, Tzatziki w/Hummus
  • Spring rolls $3
  • Potato fritters $2.50
  • Toasted sandwiches (3 fillings) $7.50
    • Ham, cheese, Pineapple, Tomato, Onion, Pesto
  • Red Onion
  • HAM CHEESE & PINEAPPLE $3.80
  • SALMON FISH & VEGE $5.00
  • CHICKEN $4.50
  • CHICKEN $11.90
  • CHEESE & ONION $3.30
  • Fried Sushi $0.80
  • CHICKEN UDON $9.90
  • Lasagne $2.80
Elk Eatery

Elk Eatery

location

Address

2/5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093652231

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food

features

Features

Takeaway ,  Craft Beer ,  Breakfast ,  Bar ,  Lunch ,  Seating ,  Local cuisine ,  Serves Alcohol

Location
2/5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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