A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Thai fish curry $16.50
Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Stout and beef hotpot $16.50
A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
buffalo wings $10.50
Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Chicken drumsticks in a blend of cashew, saffron , yoghurt and authentic spices .
Achari snapper with masala bhaat $28.00
Picked snapper fillets semolina crusted and shallow fried served with curry leaf flavoured rice and coastal sauce
Bombay chips (fried idle)salted or spiced $7.00
Bowl of fries seasoned with our special mint and chilli powder served with chef’s classic spiced yoghurt dip
Chicken frankie (till 4pm) $12.00
Chicken tikka rolled in roti, filled with salad, pan-fried onions and special sauce served with tomato ketchup
Lamb sliders (till 4pm) $12.00
Two bombay spiced lamb patties grilled and served in slider buns
Hot 6 chicken $26.00
Seriously hot and delicious. A perfect blend of 6 spices, served with indian fried rice, batter fried chicken strips wok tossed in spices and szechuan sauce
Bombay tapas platter (GF) $38.00
Combination of 5 tandoor items garlic prawns, tandoori prawns, chicken tikka, paneer tikka and lamb seekh kabab