Ellis Street Takeaways in Tasman Menu

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Ellis Street Takeaways in Tasman has no menu available, but can choose from many other options such as Margherita or Hawaiian from The Cow Shed Restaurant. Headquarters Cafe & Bar offers many options including Low Crab Chicken Burger and Bacon & Eggs. Muses Cafe includes a wide range like Scoop of chips or Half scoop chips. Garlic Bread and Chilli Cheese Bread from . Armadillo's offers Mot Valley Cafe and Bread and Dips.

Nearby Sample Menus

GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
- A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
$12.00 (6 Wings)
MT COOK SAIKOU SALMON $34.00
- Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
BLT BAGEL $16.00
- Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
1/4 $25.00
- Add extras $4.00
HUMMUS TACO $11.00
- Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
NACHOS $9.00
- Homemade nacho chips topped with beans, grilled cheese and sour cream.

Hot Dog $3.00
Tomato Sauce (Rip'N Dip) $2.00
Bluff Oyster (season) $2.80
Blue Nose $5.40
1/2 Wedges $3.50
Tartare Dauce (Rip'N Dip) $2.20
Crumbed/Battered Hoki $3.30
Flounder Dinner $11.00
- 2 flounder, 1 S.C chips, 1 sauce

Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.

SAUSAGE ROLLS $2.60
EXTRA MEAT & MUSHROOM $2.00
PLAIN BURGER $4.90
STEAK & EGG BURGER $7.50
ONION RINGS $0.80
GIANT BURGER $9.40
BACON BURGER $6.50
POTATO FLIPS $0.80 ea

Wedges - Plain $7.50
Greek Lamb Salad $19.00
HQ Big Breakfast $22.50
Fish 'n' Chips $18.00
- pan fried
Mushroom Bruschetta $16.60
Banana & Nutella Croissant $12.00
Halloumi & Smashed Avocado $15.50
- on toast
French Toast $9.50

Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
Grilled fish salad $19.00
- Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
Garlic bread $8.50
- Warm ciabatta bread buttered with garlic & herbs
Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
Fish of the day $23.50
- Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
Junior size hawaiian pizza $12.00
Gluten free options available on request.

Mushroom, Blue Cheese, Onion & Rosemary $23
Beer Battered Fish & Chips $23
- With seasonal salad
Fries & Aioli $7
- Add cheese & bacon $3
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Chicken Wings $9
- With chilli butter and ranch dressing
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Edamame $7
- Steamed soy beans
Salt and pepper squid $9
- With nuoc nam

Fish and Chips $12.00
- crumbed gurnard bites and fries
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Bowl of Fries $7.50
- served with tomato sauce and aioli
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Citrus Tart $9.50
- served with ice cream

Fried rice noodle with beef & vegetable $7.95
Shredded pork fried rice noodle/chow mein $7.95
Spareribs & bitter melon on rice $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95
Beef fried rice $7.95
House special fried rice $7.95
Singapore style fried vermicelli $7.95
Stir fried rice noodle with beef in soy sauce $7.95

Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
Bagel $12
- house smoked salmon & cream cheese
Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Caesar Salad $21
- add chicken
Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion

Toast $3.5
Chorizo $4
Tomato fresh or fried $3
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
Hash browns $3
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon

BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.

LAMB SHANK $29.00
- Leek, pea, fresh lemon, Israeli couscous
BEER BATTERED FISH $18.00
- Chips, Asian slaw, tartare, fresh lemon
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey
SEAFOOD SPAGHETTI $29.00
- Mussels, calamari, fish, fresh lemon, herbs
MACARONI CHEESE
- Macaroni, cheddar, parmesan
Gluten Free Bread Available $2.00 (2 slices)
SALT & PEPPER SQUID $18.00
- Squid, sea salt, pepper, fresh lemon, spicy aioli GF

Pork Riblet N/A
Aioli N/A
Steak, Egg and Cheese N/A
Steak and Cheese N/A
Italian B.M.T N/A
Italian Dressing N/A
Ranch N/A
Turkey & Ham N/A

Bread & butter $4
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Side vegetables $7
Chips $8
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise

Ellis Street Takeaways

Tasman Region > Tasman > Ellis Street Takeaways

Address

56 Ellis Street, Brightwater, Nelson, Tasman, 7022, New Zealand

Phone

035424003

Email

None

Opened hours

Monday: Closed, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:30 PM