Elsewhere in Nelson Menu

Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00
Farm to plate, freshly picked seasonal vege $8.00
Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00
Urban's marinated bowl of olives $6.00
Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00

Add grilled chicken $3.50
Caesar salad $19.50
- Cos lettuce, croutons, anchovies, Grana Padano, homemade dressing
Pumpkin & ricotta gnocchi, wilted spinach, pickled pumpkin, roasted tomato $29.50
Huevos Rancheros, corn tortilla, refried beans, eggs, fresh salsa & cheese $18.50
Add blackened fish $4.50
Poached free range eggs, champagne ham, hash brown & hollandaise $18.50
Fish of the Day – Market fresh, wait staff will advise $33.50
Fish empanadas (4) with jalapeno yogurt dip $9.50

Palak paneer $15
- Mango's homemade cottage cheese tempered with cumin seeds then cooked with tomato and spinach.
Vegetarian platter (for two) $12
- All your favourite vegetarian entrees in one. Samosas, Popia Goreng and a selection of tandoori vegetables.
Cheese naan $
- Soft bread using white flour baked in tandoori oven stuffed with cheese.
Butter chicken with rice $10
- Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
Chicken curry $17
- An authentic, traditional North Indian curry.
Naanizza veggie $7
- A delicious fusion where naan breat meets pizza, stuffed with cottage cheese, onion, capsicum and spices.
Madras chicken $17
- South Indian delight cooked with coconut-based gravy.
Rendang $14.5
- A spicy meat dish which originates from the Minangkabau ethnic group of Indonesia - popular in Malaysia and other South Asian countries.

Two Course Roast of the Day $18.50
- Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
Fish & Chips $19.00
- Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
Swap $3.00
- Fries for veggies, wedges or salad
Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
Veggie Burger $17.00
- Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
Meat Lovers $18.50
- Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
Kids Hot Dog $11.00
- 3x mini hot dogs on a stick, served w/. Fries

Ham and cheese $5.00
- Ham topped with mozzarella
Cookies & cream mousse $3.50
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Onion rings $3.50

Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
Chicken fillet $8.00
- mayo lettuce tomato cheese
Cheese $8.00
- as plain + cheese
Marinated Steak $2.00
Kids Cheese $4.50
- as kids plus cheese
Chicken Tropical $9.00
- as chicken fillet + pineapple + bacon
Venison pattie, rib eye steak, chicken Fillet $3.00
Meat lovers $9.80
- 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce

-Chicken, Pork, Beef or Tofu $11.00
-Chicken, Pork, Beef or Tofu $11.00
-Seafood or Prawns $13.50
-Chicken, Pork, Beef or Tofu $11.50
-Seafood or Prawns $13.50
Red or Green Curry GF / V
- ( mild, medium, hot ) available with your choice of:
-Chicken, Pork, Beef or Tofu $11.00
Samosa V $8.50
- Eight crisp spicy vegetarian pastries served with sweet chilli sauce.

Fish of the day $6.80
- fillet of, battered & deep fried
Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream
GOURMET ICE CREAM TUBS $3.80 each
- selection of flavours (subject to availability)
Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
The Hau $14.50
- The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
Hotdog $3.80
- on a stick-kiwi classic

N1. Moo Dang $16.00
- Stir fried egg noodles with our home made honey pork and fresh seasonal vegetables >>
Fried Rice $6.00
King Prawns $21.00
Chicken, Pork, Beef, Vegetarian $16.50
M8. Campfire Fillet $29.00
- 220grams of New Zealand prime beef fillet and New Zealand mushrooms with a hint of basil served with our signature garlic sauce, served medium unless otherwise requested
E1. Summer Roll $7.50
- Flash fried mini pork spring rolls with vermicelli and strips of seasonal vegetables, served with our sweet sauce
Seafood $19.00
King Prawns $13.50

Potato Rosti And Smoked Salmon Stack $22.75
- Potato rosti, hot smoked salmon, fresh green beans poached egg and hollandaise sauce, garnished withhomemade seafood sausage and tomato
Buckwheat Flapjacks $18.50
- Crispy bacon, blueberry compote, banana, maple syrup
Mustard Mayo/Aioli $1.50
Croissant $17.25
- Filled with ham off the bone with brie, mustard mayonnaise, salad leaves
-Home-Made GF Bread $2.00
Side Salad $7.00
We also cater to those with dietary special needs with gluten-free (GF), dairy-free (DF), vegetarian and vegan choices available both on our lunch menu, and within our cake selection. Children’s menu available.
Beef Wellington $27.95
- Beef fillet (mr) wrapped in pastry with portobello mushroom & herb farce, gourmet potatoes, green salad with béarnaise sauce, jus

Chips - Scoop $3.00
Burger $8.50
- meat patty, cheese, sauce & lettuce(optional) & chips
G/Free Pineapple Fritter $3.00
Upstream $19.90
- Smoked salmon, dill, capers, cream cheese & aioli
Squid Ring $1.30
Lamb/Venison $11.90
- Lamb or venison patty, caramelised onion, beetroot relish, salad & mayo
Pohara Beach $11.50
- Homemade meat patty, caramelised onion, beetroot, salad & mayo
Jam Wrap $3.00

Agedashi Tofu $8.00
- Tempura tofu, warm tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed
Salmon Teriyaki $16.00
- Marlborough salmon fillet 120g, green salad, lemon
Edamame Beans $5.00
- Organic flaky sea salt
Kaisen Ramen $16.00
- Original soy base. Prawn, squid and vegetable stir-fry, shredded leek
Teriyaki Chicken Don $14.00
- Teriyaki chicken on steamed rice, salad, mayo, sesame
Pork Gyoza $8.00 / $15.00
- Pan-fried dumplings with pork, cabbage, onion and chives (6pcs / 12pcs)
Chikuzenni $10.00
- Simmered Japanese vegetables and chicken
Seaweed Salad $9.00
- Mixed seaweed, green salad, shredded leek, mayo

LACCHHA PARATHA - layered and buttered wholemeal flour bread $ 3.9
PALAK PANEER Home-made cottage cheese cooked in a fresh spinach gravy garnished with sliced ginger $ 14.98
MATAR PANEER Home-made cottage cheese and minted peas cooked in a tomato and onion gravy garnished with coriander $ 14.98
MANGO LASSI - Traditional Indian Mango yogurt drink, Yummy! $5.98
SAAG ALOO Tender diced potatoes cooked with onions and tomatoes in a fresh spinach gravy garnished with julienne ginger $ 12.98
VEGETARIAN -
LAMB ROGAN JOSH - diced lamb cooked north Indian style with herbs and spices and garnished with coriander served with rice. $8.98
CHICKEN TIKKA Tender pieces of chicken marinated in spices, skewered and cooked in the tandoor oven $ 9.98 (Mains $ 16.98)

Battered Mussel $1.20
Warm Chocolate Brownie with chocolate sauce $4.00
Tomato
Egg
Kumara Chips $6.50
Fish Burger $10.00
- Fillet of battered fish served with our homemade tartare sauce, salad
½ Scoop Wedges $3.50
Battered Scallop $2.60

- add cheese & bacon $3.50
Wedges with Sour Cream $10.00
Cauliflower Pakora $9.00
- with tamarind, and yogurt
Potato Gnocchi $24.00
- with roasted butternut, ricotta, walnuts, and sage
Smoked White Warehou $16.00
- with baby beetroot, horseradish, and orange
Pork Sausage, Roast Capsicum & Olives $24.00
Charcuterie $20.00
- selection of terrines, cured meats, olives, cheese, & fig and walnut bread
Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish

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Elsewhere

Nelson Region > Nelson > Elsewhere

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145 Bridge Street, Nelson City Centre, Nelson, Nelson, 7010, New Zealand

Nelson Restaurants

Nelson Region Restaurants

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