Empurau Malaysian Foods in Auckland Menu

MENU MENU
  • 6 Hokkin Mee $12.00
  • 7 Mee Goreng $12.00
  • 1 Curry Shredded Chicken Laksa $12.00
  • Curry Vegetable Laksa $12.00
  • Curry Seafood Laksa $14.00
  • 2 Roti Canai $13.00
  • Roti $2.50
  • 3 Kuet Tieu Mee $12.00
  • 4 Fried Kuet Tieu $12.00
  • 5 Wat Tan Hor $12.00
  • 8 Chicken Fried Noodle $12.00
  • 9 Singapore Fried Vermicelli $12.00
  • 10 Vege Fried Noodle $12.00
  • 11 Malay Fried Prawn Noodle $13.00
  • 12 Yee Mee $12.00
  • 13 Loh Mee $12.00
  • 14 Prawn Noodle Soup $14.00
  • 15 Fuzhou Noodle $13.00
  • 18 Fish Head Noodle Soup $14.00 / $20.00
  • 19 Nasi Lemak $13.00
  • 20 Curry Chicken On Rice $12.00
  • 21 Curry Fish Head with Rice $15.00/$20.00
  • 22 Braised Rice $12.00
  • 23 Nasi Goreng $12.00
  • 24 Sambal Chicken $12.00
  • 25 Sambal Eggplant $12.00
  • 27 Hainanese Chicken Rice $12.00
  • 28 Free Range Hainanese Chicken Rice $15.00
NEW NEW
  • Lemongrass Marinated Pork Chop Chicken Fillet on Rice $13.00
  • Herbal Duck with Rice $15.00

Nearby Sample Menus

  • Pineapple $0.80
  • Steak Pineapple $11.00
  • on Fried rice - extra $1.00
  • Chicken $1.20
  • Sausage $1.40
  • Special D $31.00
    • Chefs Special Fried Rice, Sweet & Sour Chicken, Combination Chow Mein
  • Prawn $12.50
  • Cheese $3.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • SALAD $5.00
  • LUNCH BAR SMALL $8.50
  • SOY CHICKEN half$15/full$29.00
  • LUNCH BAR LARGE $12.50
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • SWEET CHILI CHICKEN half$15/full$29.00
  • Porridge
  • Rice $2
  • Deep fried chili chicken $25
    • Deep Fried Garlic And Chilli Free-Range Chicken Thigh
  • Raw beef Carpaccio $16
    • Korean traditional Carpaccio of fresh raw beef w/ free-range egg yolk, pine-nut, Korean pear
  • Deep fried chips $10
    • Deep Fried Chips
  • Stir fried veg: bean sproout
  • Appetizer: Today's porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup.
  • Bibimbap
    • Korean traditional dish of rice topped with kimchi. assorted bean-sprout, spinach, zucchini, carrot, cabbage, mushroom (Choices of Citron chilli paste or sesame oil, spring-onion soy sauce]
  • All served with salad, garnish and fries all $29
  • Venison kebabs $15 / $35
    • Choice cubes, marinated, skewered with seasonal vegetables
  • Carpet bag steak $38
    • Traditional thick cut, stuffedwith oyster
  • Scotch fillet Napoleon $35
    • Best scotch topped with a piquant brandy and pepper sauce
  • Chicken and chips $12
  • Cold smoked salmon $15 / $35
    • Delicate portion of NZ's best, scented with aquavit and dill
  • Spaghetti bolognese $10 / $20
    • Traditional TONY'S, with plenty of herbs and tomato / with salad and fries
  • Bowl of mushrooms $7
  • Pork Belly $16.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Seafood Chowder $12.00
    • A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
  • Medium $17.00
  • Small $15.00
  • Medium $16.00
  • Beef 'n' Reef $26.00
    • Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • Paneer Butter Masala M $11.00 / L $12.00
  • Chinese cooking with an indian twist
  • Potato Vada $2.20
  • Paneer Fried Rice M $10.50 / L $13.50
  • Paneer $14.50
  • For Singapore or Szechuan style $1.00
  • Onion bhajia $3.00
    • 3 pcs
  • Papadoms $0.50
  • Garlic pizza pane $6.9
  • Bruschetta alla pizzaiola $9.9
    • diced fresh tomato, basil, e.v.o.o. Parsley, garlic, parmigiano & rocket (each)
  • gluten free base (as available) add $5.0
  • Risotto verde $17.00
    • arborio rice, pesto genevese & seasonal green vegetables w rocket
  • Penne all arrabbiata $18.9
    • roasted mushroom, onion, capsicum, garlic, fresh chilli, black olives, parsley & pomodoro sauce
  • Minestrone $13.9
    • a roman style vegetable soup w.pastina, parmigiano & pizza pane
  • Marinated feta cheese $8.9
  • Antipasto di mare $29.9
    • a fine assortment of fresh seafoods
  • Sizzling eggplant with meat in secret sauce $18.00
  • Sichuan noodles (small/large) $4.50/$9.00
  • Stir-fried chicken with fresh chilli $18.00
  • Deep-fried vegetable spring roll (10 pieces) $8.00
  • Pork bone with sweet corn soup $18.00
  • Pork intestines with hot and spicy sauce in pot $20.00
  • Egg fried rice with chicken $12.00
  • Chicken wings with hot and spicy sauce in pot $22.00
  • -Peanut & jam $6.00
  • Hosemade roasted granola $11.90
    • Quinoa, pumpkin seed, toasted coconut, seasonal fruit, chia seed, almond milk, fresh yoghurt
  • The ugly bagels
  • Mouse trap $7.50
  • -Oven dried tomato, zucchini, diced onion, mushroom (GF) (VG)
  • Chicken nuggets chips $7.50
  • -Add fries $3.00
  • -Spinach, salmon, capers, feta (GF)
  • Apple Turnovers / Brioche Pudding / Mini Ham & Cheese Croissant / Mini Almond Croissant $4.50
  • Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
  • Flan $65.00
  • Macarons $2.90 each
  • Amaretti $2.90
  • Banana or Lemon Loaf $55.00
  • Le Scott $11.90
    • Pan seared scotch fillet with melted cheese & rocket
  • Croissant $3.50
  • Banana Split
    • Chocolate, strawberry or caramel$11.50
  • The Works Burger $14.00
    • Served with a homemade patty, bacon, egg, lettuce, tomato, onion and melted cheese topped with original salsa and served on fresh sesame bun
  • The Steak, Bacon and Mushroom $14.00
    • Served on a flat sesame gourmet bun with cheese, stacked with lettuce, red onion and tomato. Served with BBQ sauce
  • The Breakfast BagelBacon & scrambled eggs $17.50
    • with aioli dressing
  • The Mediterranean Starter $13.50/$18.50
    • Pizza base topped with rocket pesto, feta cheese, cherry tomatoes & fresh basil(regular/large)
  • The Big BreakfastBacon, 2 poached eggs, tomato, hash brown & toast $18.50
  • The TexanBacon RG $17.50 LG $20.50
    • salami, ground beef & onion
  • The Sweetcorn & Bacon Stack $16.50
    • Sweetcorn fritters, bacon, fluffy scrambled eggs & aioli dressing
  • The Vege Bagel $12
    • Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
  • Bagel Burger $12.5
    • House made beef pattie, bacon, rocket, tasty cheese, tomato, HP sauce and aioli
  • The Bene Bagel $16
    • Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel
  • The Basic $5.5
    • Toasted bagel with house made 5 berry jam & lemon curd
  • Breakfast Salad $16
    • Rocket, parmesan, bacon, cherry tomatoes, avocado a poached egg
  • Muesli $10
    • Puz Crunch or bircher
  • Chilli Con Carne $16.5
    • Served on an open grilled bagel with cheese, sour cream and cherry tomatoes
  • Chicken Liver Pate $13
    • With a gg apple chutney and a toasted bagel
  • -Vegetarian $10.00
  • Curry Chicken Rice $11.00
    • Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
  • -Option: + Prawns $2.00
  • -Chicken $10.00
  • -Option: + Prawns $2.00
  • -Prawns $13.00
  • Wat Tan Hor / Mui Fan $11.00
    • Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
  • Nasi Lemak $12.00
    • Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Abil
  • Glutinous Rice
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Nam Tok $13.50
    • Chicken, beef or pork cooked with roast ground chilli, lemon juice, spring onions and coriander
  • All cooked in coconut milk except The Jungle Curry
  • Khow Pad Nam $12.00
    • Stir fried rice with spicy thai pork salami
  • Stir Fried Egg Noodle $12.00
    • Southern thai style egg noodles with meat and vegetables
  • Curry Puffs (Chicken or Beef) $6.00
    • Cooked with Kumar in Puff Pastry
  • Tao's Thai Chicken Wings $8.00
    • Tao's delicious thai chicken wings served with sweet chilli sauce
  • Pad Thai $12.00
    • Traditional Thai noodles with meat of your choice and crunched peanuts
  • Pla Kha Tiam $17.00
    • Deep fried whole snapper served with vegetables, garlic and pepper
Empurau Malaysian Foods

Empurau Malaysian Foods

location

Address

11 Kent Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095292262

email

Email

None

clock

Opened hours

11 AM to 8 PM (Mon, Wed-Sun), 11 AM to 3 PM (Tue)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
11 Kent Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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