Empurau Malaysian Foods in Auckland Menu

MENU MENU
  • 6 Hokkin Mee $12.00
  • 7 Mee Goreng $12.00
  • 1 Curry Shredded Chicken Laksa $12.00
  • Curry Vegetable Laksa $12.00
  • Curry Seafood Laksa $14.00
  • 2 Roti Canai $13.00
  • Roti $2.50
  • 3 Kuet Tieu Mee $12.00
  • 4 Fried Kuet Tieu $12.00
  • 5 Wat Tan Hor $12.00
  • 8 Chicken Fried Noodle $12.00
  • 9 Singapore Fried Vermicelli $12.00
  • 10 Vege Fried Noodle $12.00
  • 11 Malay Fried Prawn Noodle $13.00
  • 12 Yee Mee $12.00
  • 13 Loh Mee $12.00
  • 14 Prawn Noodle Soup $14.00
  • 15 Fuzhou Noodle $13.00
  • 18 Fish Head Noodle Soup $14.00 / $20.00
  • 19 Nasi Lemak $13.00
  • 20 Curry Chicken On Rice $12.00
  • 21 Curry Fish Head with Rice $15.00/$20.00
  • 22 Braised Rice $12.00
  • 23 Nasi Goreng $12.00
  • 24 Sambal Chicken $12.00
  • 25 Sambal Eggplant $12.00
  • 27 Hainanese Chicken Rice $12.00
  • 28 Free Range Hainanese Chicken Rice $15.00
NEW NEW
  • Lemongrass Marinated Pork Chop Chicken Fillet on Rice $13.00
  • Herbal Duck with Rice $15.00

Nearby Sample Menus

  • Madras Fish Curry $16.00
    • Fish cooked into a fine onion and coconut sauce, finish with lemon and cream
  • Butter Chicken $14.50
    • Tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy tomato flavored sauce. A very popular dish.
  • Bombay Aloo $12.50
    • Dry blend of potatoes cooked in spices and cumin seeds
  • Oriental Platter (15pcs.) $12.00
    • Assorted spring roll, wontons and cocktail samosa serving with sweet chilli sauce and plum sauce
  • Goat Biryani $15.00
    • Tender goat (bone in) cooked with spice, herb and basmati rice flavored with saffron
  • Spinach Paneer $13.50
    • Homemade cottage cheese, cooked with spinach and spices creamy style
  • Mango Chutney (Sweet) $3.00
  • Lamb Korma $15.00
    • Tender pieces of lamb cooked in a rich creamy sauce of almonds and cashew nuts
  • Malabari fish curry $13.99
    • Fish cooked in roasted coconut and tempered with shallot and curry leaves
  • Vegetable chettinad $11.99
    • Mixed vegetable cooked in chettinad spices
  • Malabar beef curry (beef cooked in spices and thickened - with roasted coconut gravy tempered -with mustard seeds and curry leaves) $12.99
  • Kerala fish fry $12.99
  • Dal thadka $11.99
    • Cooked lentil tempered with cumin and garnished with thadka
  • Biriyani with salad, pickle and pappad $11.99
    • Chicken, vegetable
  • Chicken neelgiri $12.99
    • Chicken simonered in fresh coriander and mint gravy
  • Sambar $11.99
    • South indian curry made(with yellow lentil & vegetables)
  • Vegetable $9.50
  • Bacon $4.20
  • Combination Seafood $16.00
  • Combination Seafood $16.00
  • Extra:
  • Hawaiian $3.90
  • Pork Steak Chicken $4.50
  • Chips (min) $2.00
  • Chilli Prawn Stirfry $19.00
    • zucchini noodles, sautéed garlic prawn, lemon, fresh herbs & capers.
  • Kumara Rosti with Salmon or bacon (gf) $19.00
    • Cold smoked salmon (or bacon), wilted spinach, poached eggs & hollandaise.
  • Roasted Beetroot and Orange Salad $18.00
    • Kiwi, strawberries, toasted seeds, with Haloumi, salmon or chicken.
  • Avocado quarter (gf) $3.00
  • Buttermilk Fried Chicken Burger $22.00
    • Bacon, smashed avo & chipotle mayo on a brioche bun with fries.
  • Beer battered Fries with garlic aioli. $8.00
  • Smashed Avocado on Rye $17.00
    • Feta & toasted buckwheat.
  • Prime Beef Burger $22.00
    • Aged cheddar, fried onions, pickles & mustard on a brioche bun with fries.
  • Berenjena Frita $15.00
    • Cumin battered eggplant fried & drizzled with honey
  • Carne Mejilla $15.00
    • slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
  • Five Platter $70.00
    • Select any 5 Tapas dishes. Ideal for 2 persons for dinner
  • Albondigas con Salsa de Tomate $15.00
    • pork and fennel meatballs cooked in tomato sauce
  • Costilla de Cerdo a la Cervesa $15.00
    • beer braised pork ribs in spices w caramelised onion, garlic & chorizo
  • Crujientes Patatas Fritas Polenta $15.00
    • Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
  • Verduras de la Huerta Con Salsa Vinagreta $15.00
    • char grilled vegetables w a tomato & hard-boiled egg vinaigrette
  • Empanadas $15.00
    • pastries of beetroot, sweet potato & feta w a chimichurri sauce
  • For 2 People $14.50
  • PINEAPPLE FRITTER $1.60
  • CRABSTICK $2.60
  • POTATO FRITTER $1.50
  • HOME-MADE FUDGE $2.00
  • KUMARA CHIPS $5.00
  • KIDS CHEESE $3.80
    • no salad
  • GURNARD $4.80
  • Cabbage With Mayo $4.00
  • Kumara $4.50
  • Teriyaki Sauce $1.00
  • Scotch Fillet Steak With Butter & Soy Sauce $6.00
  • Onion $4.50
  • Deep Fried Tofu $5.50
  • Chicken Hearts $4.50
  • Kumara $4.50
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • MUESLI $9.80
    • with stewed plums and yogurt
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • or add avocado/bacon/salmon $17.50
  • Pizza Bread Sm6-Lg11
    • Capriata’s traditional garlic pizza bread
  • Rocket Salad 8
    • Rocket, olives, capsicum, shaved parmesan
  • Lasagne 15
    • Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
  • Spaghetti Aglio Olio 13
    • Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
  • Greek Salad 8
    • Mixed lettuce, tomatoes, cucumber, feta cheese, olives
  • Gnocchi al Pesto con Pollo 15
    • Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
  • Quattro Stagioni Sm14-Lg20
    • Mushroom, ham, salami, prawns
  • Calamari 13
    • Squid rings crispy fried, served with garlic aioli, and salad greens
  • Small $11.00
  • Traditional Southern Style Chicken
  • 420mL Coke
  • All meals served with roast potatoes, kumara, pumpkin, peas, carrots, hot gravy and sauce of your choice
  • 420mL Coke
  • ROLLS
  • Large $18.00
  • Beef
  • Tandoori Mushroom $10.00
    • Sauteed button mushroom with garlic and special herbs.
  • Butter Prawn $14.00
    • Prawns cooked in a smooth tomato sauce.
  • Tandoori Fish $13.99
  • Haryali Kebab $8.00
    • Mashed potato with green vegetable deep fried very yummy!
  • Mutton Curry $13.00
    • Very popular dish of nepal. Mutton with bone.
  • Raita $2.00
  • Lamb Jalfrezi Curry $14.00
    • A tangy flavored meat dish with vegetables.
  • Naan $2.50
    • Plain leavened bread cooked in the tandoor.
  • CHICKEN MUSHROOM $14.99
    • chicken cooked with mushroom-a mouth watering dish.
  • NAVRATAN KORMA $12.90
    • seasonal mixed vegetable in almond based curry sauce.
  • Chicken tikka mughalai $8.90
    • chicken pieces marinated in fresh youghurt,garlic and ginger,cooked in tandoor,served in mughlai style.
  • CHICKEN HANDI $17.90
    • all time favorite boneless chicken with mild hot white curd curry.
  • Veg samosa $5.90
    • pastry pocket filled with vegetable and spices served with indian chutney.
  • PANIR KULCHA $3.99
    • stuffed with cheese and spices.
  • MALAI KOFTA $13.90
    • fresh seasonal vegetables shaped like ping pong balls deep fried and served soaked in rich spicy curry sauce.
  • DAL GOSH $15.90
    • chef's special recipe -a mouth watering dish.
  • House N/A
    • Zaafar, Olives, Mushrooms, Jalapenos, Cheeses. Add Sauasge
  • Grilled Halloumi N/A
    • Mushrooms, Carrots, Cucumber And Salads
  • Spicy Pre Pie $7.99
  • Halloumi Manakish $7.99
    • Halloumi, Mushrooms, Olives & Jalapenos
  • Steak & Potatoes Manakish $9.50
    • Beef, Mushrooms And Tomatoes With Poatato Puree
  • Most Popular $4.50
  • Classic Savoury $3.50
    • Rock Salt, Sloppy Poppy, Roasted Seasame, Cheese Please
  • Chocolate & Walnut $4.99
  • Fillet Dianne $28.50
    • Prime scotch fillet served in red wine and cream sauce with a hint of garlic
  • Hot Dog and Chips $12.00
  • Preserves $3.50
  • Baked Beans or Mushroom on Toast $13.00
    • Served with hash brown and sausage along with freshly brewed filter coffee or tea
  • Italian Chicken Breast $26.00
    • Succulent chicken pieces in white wine and creamy mushroom sauce, served with potato mash
  • Grilled Tomatoes $3.50
  • Toasts (2 Pieces) $3.50
  • Veg Burger $13.50
    • With cucumber, tomato, lettuce, cheese, chutney sauce and sweet onions. Served with fries
  • Tempura Salad $12
  • Chicken Teriyaki Box $23.9
  • Prawn Tempura Roll $13
  • Deep Fried Prawn $13
    • (4pcs)
  • Vegetarian Roll $10
  • Spicy Beef Udon $14
  • Chicken Katsu $14.5
  • Salmon Teriyaki $29.9 / $39.9
    • Petti / Main
Empurau Malaysian Foods

Empurau Malaysian Foods

location

Address

11 Kent Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095292262

email

Email

None

clock

Opened hours

11 AM to 8 PM (Mon, Wed-Sun), 11 AM to 3 PM (Tue)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
11 Kent Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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