Empurau Malaysian Foods in Auckland Menu

Nearby Sample Menus

Avocado/ grilled or creamy mushroom $4.00
Beer Battered Market Fish $16.50
- Chunky fires , mixed salad served with tartar sauce
- Smoked salmon and baby spinach $18.00
Cajun Spiced Chicken Burger $18.00
- Chicken thigh, brioche bun with lettuce, tomato, free range streaky bacon, mango chutney and peri peri aioli
Pasta Pappardelle (options of )
Soup Of the day: please ask our wait staffs for details
Hash cake $4.00
Howick house big breakfast with free range streaky bacon, Portobello mushroom, grilled tomato, cabanossi sausages, hash browns, free range eggs any style on multigrain sourdough served with tomato relish $20.00

Spaghetti $15.00
- with Garlic, Chilli, Rocket & Pecorino
Vegan Sticky Black Rice $15.00
- with Coconut Cream & Seasonal Fruit
Free Range Eggs on Toast
- Scrambled $12.00
Risotto of the Day Please Ask
Lambs Fry & Bacon $19.50
- Served on Potato Cakes with Grilled Tomato & Herbed Butter
Homemade Porridge $13.00
- with Banana, Toasted Coconut, Brown Sugar & Cream
Toast Options

Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Ice Cream Sundae $8
-add chicken for an extra $4
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.

-Mini breakfast $7.90
- 1 egg (served any style). bacon and toast
Omelette (GF) $15.00
- Bacon, tomato, spinach, mushroom and cheese served with mixed salad
Bruschetta Napoli $9.90
- Grilled ciabatta with a chunky napoli tomato Fondue and basil pesto and parmesan cheese
V=Vegetarian / GF= Gluten Free / S=Single / D=Double
Fresh Clevedon coast Oysters $24 1/2 Doz / $45 Doz
- Served natural with banyuls rice wine (GF) or beer battered with tartar sauce and fresh lemon
-Salmon $19.90
Tiramisu $12.50
- Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
Smoked salmon and prawns pappardelle
- Tossed with steamed mussels in herbs creamy Napoli Sauce

RAITA $2.00
PRAWNS MASALA $15.00
- prawns cooked in onion and tomato gravy
CHICKEN TIKKA MASALA $15.00
- chicken tikka cooked in clay oven tomato paste and chef's made spices
LAMB FRY(lamb fried with hyperbaric style) $15.00
- lamb fried with garlic ginger paste with cumin seeds dried chilies curry leaves and spices
CHICKEN MEATBALLS $15.00
- chicken mince meatballs cooked with Indian Spices in a tomato based sauce
FISH FRY $15.00
- deep fried cooked in ginger garlic paste black pepper
DUMKA CHICKEN $15.00
- chicken in chef's made spices and yogurt
TANDOORI CHICKEN FULL $20.00
- chicken marinated in tandoori masala and cooked in clay oven

Lamb salad small/large $9.50/$12.00
Falafel Kebab $10.00/$14.00
LAMB KEBAB ON RICE $12.00/$16.00
- traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(L/COMBO)
CHICKEN LAMB ON RICE $12.00/$16.00
- traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(L/COMBO)
Chicken kebab $10.00/$14.00
On rice mix sulvaki $13.50
Lamb Kebab $10.00/$14.00
Egg Roll $8.00/$12.00

Chicken chopsuey $12.00
- Served with rice
Crab curry $15.00
- Served with ricem or roti
Wananavu (chicken pizza) $10.00
- Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
Rokete (hot & spicy pizza) $10.00
- Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
Chicken black bean $12.00
- Served with rice
Chicken Curry $10.00
- Served with ricem or roti
Kaidia (vegetarian pizza) $10.00
- Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
Prawn curry $15.00
- Served with ricem or roti

Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
Seasonal Soubise Benedict $18.00
- Smoked fish / Black pudding / Asparagus
Chargrilled kumara, ricotta, coriander butter $7.00
Shortbread, strawberry, curd, balsamic, basil seed $15.00
Yoghurt bowl, seasonal fruit, flax crisp honeycomb $15.00
Chargrilled kumara, ricotta, coriander butter $7.00
- Beef short rib, green beans, hummus $60.00

Mixed olives with sun dried tomato $10.00
- With citrus dressing and olive oil
Grilled haloumi $14.00
- Pan fried goat and sheep cheese, with walnut and rocket salad served with pomegranate dressing
Iskender $15.00/ $25.00
- Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
Karadez $14.00
- Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
Rice $5.00
Tavuk dolma $30.00
- Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
Et salata $24.00
- Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
Cikolata $14.00
- Turkish rich chocolate brownie slice served with pistachio ice cream

Empurau Malaysian Foods