Empurau Malaysian Foods in Auckland Menu

MENU MENU
  • 6 Hokkin Mee $12.00
  • 7 Mee Goreng $12.00
  • 1 Curry Shredded Chicken Laksa $12.00
  • Curry Vegetable Laksa $12.00
  • Curry Seafood Laksa $14.00
  • 2 Roti Canai $13.00
  • Roti $2.50
  • 3 Kuet Tieu Mee $12.00
  • 4 Fried Kuet Tieu $12.00
  • 5 Wat Tan Hor $12.00
  • 8 Chicken Fried Noodle $12.00
  • 9 Singapore Fried Vermicelli $12.00
  • 10 Vege Fried Noodle $12.00
  • 11 Malay Fried Prawn Noodle $13.00
  • 12 Yee Mee $12.00
  • 13 Loh Mee $12.00
  • 14 Prawn Noodle Soup $14.00
  • 15 Fuzhou Noodle $13.00
  • 18 Fish Head Noodle Soup $14.00 / $20.00
  • 19 Nasi Lemak $13.00
  • 20 Curry Chicken On Rice $12.00
  • 21 Curry Fish Head with Rice $15.00/$20.00
  • 22 Braised Rice $12.00
  • 23 Nasi Goreng $12.00
  • 24 Sambal Chicken $12.00
  • 25 Sambal Eggplant $12.00
  • 27 Hainanese Chicken Rice $12.00
  • 28 Free Range Hainanese Chicken Rice $15.00
NEW NEW
  • Lemongrass Marinated Pork Chop Chicken Fillet on Rice $13.00
  • Herbal Duck with Rice $15.00

Nearby Sample Menus

  • Banana Walnut $14
    • scoop of Manuka honey ice cream dnzbed with caramel syrup
  • Bacon & Caramelised Banana - $17
    • cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
  • Chicken Teriyaki $18
    • grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
  • -or add a free range egg $3.0
  • GF= gluten free / VG=vegetarian
  • -sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
  • Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
    • with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
  • -beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Fried Squid - Muc Chien (said "muc-cheen") $10.00
    • Lightly battered salt & pepper squid with a zesty chilli lemon sauce
  • Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
    • Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
  • Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
    • Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
  • Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
    • with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
    • Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • Goats Cheese Paté (V)(GFA) $14.90
    • with apple paste and flatbread
  • Raw Truffle Bites (GF) $13.90
    • Pistachio, raspberry, coconut and raw cacao
  • Skinny Chips (DF)(V)(GF) $7.90
    • With Aioli
  • -With Cured Meats $6.00
  • Marinated Olives (V)(GF) $6.90
  • 180g Savannah Angus Eye Fillet $39.90
    • North Ial, West Coast, Pasture Fed
  • Vegan Mushroom Tortellini (V) $19.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato
  • Veggie Patch (V)(GF) $22.90
    • Smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
  • Sauteed Shredded Beef With Green Bell Pepper $13
  • Cantonese- Style Fried Prawn In Hot Pepper Sauce $18/ $28/ $35
  • Noodle With Black Soybean Sauce On Tray $18
  • Cantonese- Style Sweet And Sour Pork $18/$28/ $35
  • Cantonese-Style Sweet And Sour Beef $18/ $28/ $35
  • Fried Rice $8
  • Potato Noodles With Sauteed Vegetables And Rice $13
  • Stir Fried Rice With Assorted Sefood $15
  • Chicken Fu Yoong $11.90
  • Mushroom $4.50
  • Chicken $11.90
  • Sweet Corn $3.00
  • Chicken Wing $1.70
  • Combination Fu Yoong $13.90
  • Taco Burger $5.80
  • Prawn & Pineapple & veges $14.50
  • 350 gram Flame Grilled Lamb Shoulder Chops $22.90
    • Served with salad, egg & chips
  • Waffle with Cream and Ice Cream $6.90
  • 2 Scoops of Ice Cream Topped Off with Wafer Stick 100s and 1000s and Chocolate Sauce $5.90
  • Beef Gravy $2.90
  • Approx 400 grams of lamb shanks marinated in red wine $24.90
    • Served with gravy mashed or roast potatoes and peas
  • Meatballs and French Fries or Salad / 2 Hot Dogs & French Fries or Salad $8.90
  • Chocolate Chip Waffles or Plain and Cream Maple Syrup and 2 Scoops of Ice Cream $7.50
  • Creamy Chicken Fettuccine (150 grams of pasta) / Creamy Bacon Fettuccine (150 grams of pasta) $9.90
  • Fresh Fruit Salad $8
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • -add chicken for an extra $4
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Herbed parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise
  • Authentic Brazilian acai bowl $16
    • with banana and granola
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Veggie packed waffles $20
    • with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
  • Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4
  • Wagyu beef burger $25
    • with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
  • Italian prosciutto and French goat cheese $23
    • with baby cos, sliced pear, toasted walnuts, red wine vinaigrette and toasted garlic sourdough
  • European charcuterie selection $29
    • with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
  • C1 Green Curry
  • Mixed seafood/Prawn $13.50
  • Tofu/Chicken/Beef/Pork $11.00
  • Mixed seafood / Prawn $13.50
  • Tofu / Chicken / Beef / Pork $11.50
  • W1 Cashew Nut Stirfry
  • Chicken / Pork Minced $11.00
  • C6 Pineapple Curry
  • Piatto misto $19.00
    • Mixed platter of assorted italian antipasti
  • Ossobucco $27.00
    • Veal on the bone with vegetable and stock broth served on a potato mash
  • -side bread $3.00
  • Tiramisu $12.00
    • Italy's favorite dessert
  • Carbonara $21.00
    • Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
  • Insalata mista $9.00
    • Mixed salad of roast vegetables
  • Gnocchi $25.00
    • Homemade potato gnocchi with field mushroom, cream and truffle
  • Orecchiette di venosa $19.00
    • Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
  • Kimchikalguksu $13.00
    • hand made noodles in kimchi soup with dumplings
  • Frozen Mandu $9.00
    • Kimchi Dumpling 8ea or Meat Dumpling 10ea
  • Obengbaekban $13.00
    • rice with hot spicy fish cake soup
  • Pork with rice $15.00
  • Ramyeonbbokgi $12.00
    • instant noodles with rice cake and fish cake in hot sauce
  • Mandu Mix $11.00
    • Gogi Mandu Sea+ kimchi Mandu 4
  • Kimchi Tteokmanduguk $13.00
    • kimchi soup with rice cakes & dumplings
  • Jjolmyeon $12.00
    • chewy noodles with assorted vegetables and hot sauce
  • Puri Bhaaji $6.00
    • 4 puris
  • Dahi Misal $10.00
    • Misal Mixed with yoghurt
  • Gujarati Daal $4.00
  • Carrot / Tomato $3.00
  • Sev Puri / Dahi Puri $7.00 / $8.00
    • Wheat flour rolled small snack topped with boiled potato, tomato, onion topped with sweet, sour and hot chutneys with coating of gram flour slim noodles
  • Farali Misal $10.00
    • Special Mixture of potato sticks, yam, peanut, dry fruits sago served with cucumber raita
  • Shrikhand Puri $10.00
  • Kanda Bhaji $6.00
    • Sliced onion dipped in Gram flour, deep fried
  • Cinnamon Brioche
  • Bircher Muesli
  • Creamy Mushrooms
  • Pulled Pork
  • Vege Bubble & Squeak
  • Chicken Burger
  • Eggs Benedict
  • Homemade Honey Toasted Muesli,
  • Chicken R $10.00 L $14.00
  • Chicken R $10.00 L $14.00
  • C= Combo 600ml drink
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Chicken R $10.00 L $14.00
  • Goat R $10.00 L $20.00
  • Butter chicken R $10.00 L $20.00
  • Vegetable R $8.00 L $12.00
  • 120ml Pottles $5.0
    • Chocolate / Vanilla / Double Hokey Pokey / Strawberry
  • Fish Classic $12.0
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yoghurt Sauce, Spring Onions, Pickles, Ketchup
  • Cheat Meal $20.0
    • Beef Patty, Beef Brisket, Fried Egg, Streaky Bacon, Swiss Cheese, American Cheddar, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Special Sauce, Tomato Relish, Hickory Sauce
  • Kids Classic $8.0
    • Beef Patty, Cheddar Cheese, Iceberg, Ketchup, Tried and True!!
  • Corner Classic $12.0
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Add to any Burger $3.0
    • Bacon / Guac
  • Add to any Burger $2.0
    • Pickles / Cheese / Sauce / Egg / Beetroot
  • Fried Chicken $7.5
Empurau Malaysian Foods

Empurau Malaysian Foods

location

Address

11 Kent Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095292262

email

Email

None

clock

Opened hours

11 AM to 8 PM (Mon, Wed-Sun), 11 AM to 3 PM (Tue)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
11 Kent Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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