Address
11 Kent Street, Newmarket, Auckland, Auckland, 1023, New Zealand
Empurau Malaysian Foods in Auckland Menu
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MENU- 6 Hokkin Mee $12.00
- 7 Mee Goreng $12.00
- 1 Curry Shredded Chicken Laksa $12.00
- Curry Vegetable Laksa $12.00
- Curry Seafood Laksa $14.00
- 2 Roti Canai $13.00
- Roti $2.50
- 3 Kuet Tieu Mee $12.00
- 4 Fried Kuet Tieu $12.00
- 5 Wat Tan Hor $12.00
- 8 Chicken Fried Noodle $12.00
- 9 Singapore Fried Vermicelli $12.00
- 10 Vege Fried Noodle $12.00
- 11 Malay Fried Prawn Noodle $13.00
- 12 Yee Mee $12.00
- 13 Loh Mee $12.00
- 14 Prawn Noodle Soup $14.00
- 15 Fuzhou Noodle $13.00
- 18 Fish Head Noodle Soup $14.00 / $20.00
- 19 Nasi Lemak $13.00
- 20 Curry Chicken On Rice $12.00
- 21 Curry Fish Head with Rice $15.00/$20.00
- 22 Braised Rice $12.00
- 23 Nasi Goreng $12.00
- 24 Sambal Chicken $12.00
- 25 Sambal Eggplant $12.00
- 27 Hainanese Chicken Rice $12.00
- 28 Free Range Hainanese Chicken Rice $15.00
NEW- Lemongrass Marinated Pork Chop Chicken Fillet on Rice $13.00
- Herbal Duck with Rice $15.00
Nearby Sample Menus
- CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
- WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
-
BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
-
WOK-FRIED BLACK TIGER PRAWNS $28.00
- w/ chilli, coriander and spring onion
-
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
-
CURED SALMON AND RAW VEGETABLE SALAD $28.0
- w/ crispy wonton pieces and sesame dressing
-
HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard
-
CUCUMBERS $8.00
- w/ smashed ginger and garlic
-
VEGE RICE BOWL $16.00
- tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots
- KIDS NOODLES, BROTH & CHICKEN $10.00
- KOREAN COWBOY KIMCHI $2.00
-
VEGE SALAD $16.00
- tempura pumpkin, courgette, daikon, soba noodles, toasted buckwheat, pickled ginger
- SMOKED KOMBU BUTTER LOVER $2.00
- ADD EXTRA BACON OR EGG $1.50
- KIDS NOODLES, BROTH & PORK BELLY $10.00
-
CRISPY FRIED CHICKEN WINGS $16.00
- hot Ssam sauce
-
Seafood Skewers $16.00
- panko crumbed salmon, tuna, white fish & prawn 5pcs
-
Soba $18.00
- cold noodles
- Tuna Avocado $14.00
-
Wakanui Beef Steak $30.00
- Japanese style steak with soy-based sauce
-
Green $8.00
- with Japanese dressing
-
Vegetable $10.00
- kumara, pumpkin, zucchini, onion & kale
- (Miso Soup) + $2.00
-
Chef's Selection $25.00
- tuna, salmon, white fish, prawn & scallop (7pcs)
- Steak & Cheese $3.50
- BBQ Pork $12.90
-
Yuan Cheng F/Noodles $16.90
- Roast Duck, BBQ Pork, bean Sprouts, Cashew Nuts
- BBQPork In Plum Sauce $12.90
- Combination Meats $13.90
- Crabmeat & Egg Soup $7.00
- Prawn Cashewnuts $17.90
- Pork-Fu-Yoong $11.50
- 30. (dak bulgogi) (Chicken Bulgogi) $15.00
- Small (6pcs) $12.00
- (M) $35.00
-
naengmyeon $13.00
- (cold buckwheat noodles)
- (L) $89.00
-
(Haemul Jim)[The Braised Spicy Seafood]
- Many different seafood including squid, octopus, crab, and various sea-shell
- agujjim (steamed anglerfish)
-
doenjang—jjigae baekban $13.00
- (soybean paste stew with rice and side dishes)
-
Special Dinner for Two (A) $45.00 Per Person
- Entree - Deep Fried Squid / Chicken Wing / Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Fillet Steak In Chinese Style / Egg Fried Rice / Dessert - Fruit Salad & Ice Cream / Tea or Coffee
- Egg Fried Rice $16.00
- Shredded Duck Meat with Bean Sprouts $28.00
- Taro Duck $35.00
- Steamed Rice (P.P.) $1.50
- Deep Fried Won Ton / Spring Roll $8.00
- Blue Cod in Two Courses $65.00
- Nasi Goreng (Hot Curry Fried Rice) $28.00
- Bruschetta with vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
-
Hot Chocolate Brownie $12
- with chocolate sauce & vanilla ice cream
- Garden salad $7
-
Pulled Pork Burger $20.9
- smoky bbq pulled pork, fresh green apple slaw & aioli, served with fries
-
Char-grilled Eye Fillet $34
- 200gm eye fillet with sauté duck fat potatoes, spinach,crispy prosciutto & red wine jus
- Jug of fries with aioli & tomato sauce $9.5
-
Char-grilled Vegetable Penne $24
- add chicken or prawns
-
Seafood Risotto $29
- risotto with half-shell mussels, smoked salmon, prawns, fresh fish & shaved parmesan
- Parmesan Croquettes $10
- Summer Greens, Watercress $10
- Crispy Agria Potatoes, Garlic $10
- Chicken Breast, Cauliflower, Miso, Shitake, Spinach, Wakame $37
-
Heirloom Tomato Salad $23
- Buffalo Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon
- One Cheese(30g) $13
- Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
-
Fish of the Day $46
- Prawns, Fennel, Courgette, “Number29” Olives, Herbs
- Chicken nuggets (10 pieces) $8.00
- Souvlaki lamb (spicy) $12.00
- Meat from spit $12.00
- Chips $4.00
- -burger only $10.00
- Lamb $8.00
- ●Sides
- Chicken $17.00
- -Large $13.50
- -Large $17.50
- -Combo $12.50
- -Medium $10.50
- -Large $13.50
- Beef kebab $12.00
- -Medium $14.50
- -Medium $10.50
- Thick Cut Fries $7.00
- Samosa with Sweet Chilli $7.00
-
Golden Potato Wedges $9.00
- With sour cream & sweet chilli
- Fish of the day & Thick Cut Fries $12.00
- Chicken Tenders & Thick Cut Fries $12.00
- Scramble Egg $5.00
-
Curly Fries $7.50
- With roasted garlic and rosemary served with aioli and tomato sauce
-
Vegetarian Benedict $17.90
- Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
- Cream Cheese or Mascarpone or hollandaise $1.00
- Fuze's house smoked salmon $5.00
-
Homemade Toasted Muesli $9.50
- Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
-
Big Breakfast $21.00
- Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
-
Steak Sandwich $19.90
- Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
- Caprese salad - prosciutto / basil / Saporoso / EVO $21.50
- Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
- Blackmore eye fillet - 9+ marble score - 650 day grain fed $75.00/100g, $150.00/200g
- Potato trio crab / truffle / mozzarella N/A
- SG’s Choice - Wagyu sirloin - Marble score 4-5 - 400 day grain fed $60.00/300g
- West Coast whitebait - fritter / champagne lime mayo $26.00
- Peanut slaw N/A
- Chocolate fondant - w Chantilly cream & Manuka Gold honey liqueur $16.50
- Gluten free sandwich $ 7.50
-
Chicken Burrito $ 8.00
- Chilli beans, sour cream, red cabbage & spinach
- Vegetarian or Lamb Wrap $ 7.50
- -Cheese
-
Chicken Wrap $ 8.00
- Chicken, spinach, pesto & parmesan
-
Salads $ 7.00
- Todays selection on salad
-
BAP $ 7.50
- Corned beef, horseradish, mustard, cheese & pickle
- Slices and Cakes $ 4.00
- Beef Cannelloni Reg $15
-
Ortolana R $21.00 / L $24.00
- Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
-
Capitano R $22.00 / L $25.00
- Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
-
Prosciutto R $21.00 / L $24.00
- Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
-
Cone / Cup $5
- We Make Our Own Gelatos And Flavours Change Weekly
-
Con Patate R $14.00 / L $17.00
- Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary
-
Marinara R $14.00 / L $17.00
- Tomato, Mozzarella, Anchovies And Black Olives
-
Quattro Formaggi R $15.00 / L $18.00
- Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
Empurau Malaysian Foods
Phone
095292262
Opened hours
11 AM to 8 PM (Mon, Wed-Sun), 11 AM to 3 PM (Tue)
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Malaysian
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Dinner
11 Kent Street, Newmarket, Auckland, Auckland, 1023, New Zealand
- Auckland Chinese Menus
- Auckland Malaysian Menus
- Auckland Region Chinese Menus
- Auckland Region Malaysian Menus