Empurau Malaysian Foods in Auckland Menu

MENU MENU
  • 6 Hokkin Mee $12.00
  • 7 Mee Goreng $12.00
  • 1 Curry Shredded Chicken Laksa $12.00
  • Curry Vegetable Laksa $12.00
  • Curry Seafood Laksa $14.00
  • 2 Roti Canai $13.00
  • Roti $2.50
  • 3 Kuet Tieu Mee $12.00
  • 4 Fried Kuet Tieu $12.00
  • 5 Wat Tan Hor $12.00
  • 8 Chicken Fried Noodle $12.00
  • 9 Singapore Fried Vermicelli $12.00
  • 10 Vege Fried Noodle $12.00
  • 11 Malay Fried Prawn Noodle $13.00
  • 12 Yee Mee $12.00
  • 13 Loh Mee $12.00
  • 14 Prawn Noodle Soup $14.00
  • 15 Fuzhou Noodle $13.00
  • 18 Fish Head Noodle Soup $14.00 / $20.00
  • 19 Nasi Lemak $13.00
  • 20 Curry Chicken On Rice $12.00
  • 21 Curry Fish Head with Rice $15.00/$20.00
  • 22 Braised Rice $12.00
  • 23 Nasi Goreng $12.00
  • 24 Sambal Chicken $12.00
  • 25 Sambal Eggplant $12.00
  • 27 Hainanese Chicken Rice $12.00
  • 28 Free Range Hainanese Chicken Rice $15.00
NEW NEW
  • Lemongrass Marinated Pork Chop Chicken Fillet on Rice $13.00
  • Herbal Duck with Rice $15.00

Nearby Sample Menus

  • MUSSEL (BATTERED) 3 FOR $2.00
  • FISH MEAL $11.00
    • 2 FISH pcs ,2 EGGS ($1 CHIPS),SALAD
  • SAUSAGE MEAL $7.00
    • 2 SAUSAGES,2 EGGS,($1 CHIPS)
  • SQUID RING 0.80
  • No 6 $12.00
    • 5 FISH ($2 CHIPS)
  • No 2 $6.00
    • 2 FISH ($2 CHIPS ))
  • No 8 $16.00
    • 4 FISH , 5 SAUS($3 CHIPS)
  • EGG $3.50
  • Beetroot, fetta, hazelnut, cress $10.00
  • Sashimi $24.00
    • Of premium local seafood, shoyu, wasabi, pickled ginger
  • South island whitebait fritter $29.00
    • Fennel & apple slaw, lemon aioli
  • Pure peppermint $5.00
  • Aromatic earl grey $5.00
  • Caffè latte $5.00
  • Fresh oysters Six $24.00 Twelve $48.00
    • Choice of: natural, chardonnay vinegar / crisp batter, aioli, furikake sprinkle / nam jim, shallots, coriander, lime
  • Out of africa $16.50
    • Amarula liqueur and a banana cream float
  • Deep Fried Spring Rolls $7.00
  • Black bean sauce $28.00
  • Shredded duck meat fried vermicelli noodle $18.00
  • Sizzling ginger & spring Onion $28.00
  • Deep Fried Squid $10.00
  • Black Bean Sauce $28.00
  • Stir fried beans sprouts, capsicum & BBQ pork $28.00
  • Yang Chow fried rice $18.00
  • Stir-fried lamb tripes $18
  • Lamb slices in garlic sauce $15
  • Hot & spicy pot $14
  • Lamb & Carrot dumplings $13
  • Sweet and sour potato $10
  • Kung fu sour lamb noodles $11.8 / $10.8
  • Cold cleaver sliced beef noodles $12
  • Chili fried egg $10
  • Dark Chocolate Marquise (GF)
    • Freeze dried raspberry, coconut sorbet & raspberry meringue
  • Coconut Lime Leaf Panna Cotta (GF)
    • Mango puree, sorbet & spiced pineapple
  • Beef Sirloin (2kg) $98
    • Rubbed with confit garlic & mustard
  • Sumac spiced snapper ceviche with gropes, walnuts & shallot (GF)
  • House smoked salmon, parsnip puree, rosemary waffle
  • Serve 24-half size available
  • Fresh rock oysters, truffle oil & tomato (GF)
  • Salmon sushi, avocado, cucumber & ginger (GF)
  • Vegetarian
    • English Muffin, Spinach, Avocado, Tomato, Poached Egg, Hollandaise
  • Single $10.00
  • Black Pudding $3.50
  • Corn Fritter $3.50
  • ALL $1.50
  • Single $10.00
  • Add from the Sides menu to enhance your meal.
  • Vogel's $2.00
  • Regular omelette $12.90
    • Bacon or ham, tomato, mushroom, with toast any extra for $1.50
  • Scones
  • Chicken kebaba with rice & salad $12.90
  • Cosmo nacho $12.90
    • Beef mince with nacho chips topped with melted cheddar cheese served with salsa and sour cream.
  • Bacon & egg pie
  • Tandoori chicken panini
    • Marinated chicken served with chips, salad and yoghurt dressing
  • Cosmo breakfast $12.90
    • Eggs, bacon, hash brown, tomato, sausage and toast
  • Italian breakfast $12.50
    • Bacon, egg, sausage, avocado or tomato, toast
  • SHAKING BEEF (BO LUC LAC) $34.00
    • Wok tossed angus eye fillet, carrot, onion, watercress
  • KAFFIR LIME CHICKEN (GA NUONG SA) $10.00
    • Kaffir lieme, lemongrass, chilli, peanut sauce
  • SOY PULLED PORK SLIDERS (BANH KEP THIT HEO) (2 pcs) $12.00
    • Vietnamese slaw, chilli aioli, shallots
  • SAIGON ROLLS (NEM SAI GON) (4 pcs) $10.00
    • Chicken, glass noodles, mushrooms, nuoc cham
  • 1. Pork belly, pate, mayo, salad & coriander
  • CHICKEN & COCONUT SALAD (GOI GA DUA XIEM) $18.00
    • Poached chicken thigh, coconut, apple, kaffir lime, Vietnamese mint, sesame
  • SIDE RICE $3.00
  • SOUP - PHO
    • Most popular Vietnamese rice noodle soup served with
  • B16 Jelly fish salad $8.80
  • B5 Chinese lamb burger $5.00
  • B9 Sliced ox tripe in chili sauce/Dry mixed ox tripe $10.80
  • N31 Noodle with crispy pork mince and pickles on top in spicy sauce $9.00
  • F9 Vegetable fried noodle $9.80
  • A1 Fujian style pie $3.00/ $5.00/2
  • H1 Ginseng with chicken $7.80
  • N27 Noodle with lamb mince and long beans $9.00
  • Sweet Spicy Fried Chicken $16.00 / $26.00 / $36.00
  • Fish Roe Stew $13.00
  • Seafood Chive PanCake $13.00
  • Beef BBQ $13.00
  • Bean Paste Stew $12.00
  • Mixed Squid & Pork BBQ $16.00
  • Miso Soup (optional) $2.00
  • Pork Bone Soup $15 / $30 / $40 / $50
  • Seaweed soup $ 10.00
  • Chili mussel $ 20.00
  • BBQ pork $ 12.50
  • Ox tendon soup $ 20.00
  • Dumpling $ 10.00
  • Kimchi pancake $ 15.00
  • Sweet and saw pork $ 20.00
  • Kimchi soup $ 12.00
  • Spanakopita $22,5
    • Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
  • • Falafels, hummus, tabouli and flatbread $14.5
  • Greek Meatballs $27,5
    • with roasted potatoes and Mediterranean vegetables, topped with a crushed tomato and oregano sauce and natural yoghurt
  • Halloumi $5,5
  • Spanish Tomato And Garlic Bread $7,5
    • hot off the grill with melted tomato and garlic butter
  • • Lamb, hummus, tabouli and flatbread $18.5
  • Add salmon $21
  • Baked Beans $5,5
  • 8 Pieces + Large Chips (4 Thighs + 4 Drumsticks + Large Chips) $23.00
  • Smoke Fish & Potato Top $3.90
  • Chips $4.00
  • Mince Savouries $1.50
  • Steak & Cheese $3.90
  • Vege Quiche $4.00
  • 6 Pieces + Large Chips (3 Thighs + 3 Drumsticks + Large Chips) $18.00
  • Steak Bacon & Cheese $3.90
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Chips from $2.00
  • Banana fritter $1.20
  • Mini spring rolls $50.00
  • Cheese & onion fritters $1.90
  • Hamburger $3.00
  • Cheese $2.50
  • Combo 3 $7.50
    • hamburger & chips (420ml coca-cola range)
  • Corn fritters $1.80
Empurau Malaysian Foods

Empurau Malaysian Foods

location

Address

11 Kent Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095292262

email

Email

None

clock

Opened hours

11 AM to 8 PM (Mon, Wed-Sun), 11 AM to 3 PM (Tue)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
11 Kent Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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