Empurau Malaysian Foods in Auckland Menu

Nearby Sample Menus

Plum Sauce $1.50
Corn Cakes (Tod Mun Khao Pod) $7.50
- With tangy cucumber & red onion salsa
Prawn Red Curry (Choo-Chee Goong) $18.90
- With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
Coconut & Mango Pannecotta $4.90
- With toasted coconut
Lemongrass & Lime Pannecotta $4.90
- With toasted coconut
Fish Red Curry (Choo-Chee Pla) $17.90
- With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
BBQ Duck Basil (Ped Pad Kra-Pao) $17.90
- With market fresh vegetables, bamboo shoots, onion & chilli
Wok Seared Scallops (Pad Hoi Shell) $18.90
- Sauteed with market fresh vegetables & fresh sweet basil

Salad: salmon salad
11 Salmon Teriyaki $10.50
- Pan fried salmon bathed in teriyaki sauce
Rice and miso soup
70 Ice Cream Tempura $7.50
- 2 scoops of battered ice cream, deep fried
10 Teppan-Yaki Prawn $9.50
- Pan fried prawn teppan-yaki style
Medium (10 pcs) $20.00
Select one dessert
- Banana tempura with ice cream; Ice cream tempura; Green tea ice cream; Japanese plum wine
62 Steamed Rice $2.00

Vegetable $9.00
Chicken & Vegetable / Steak & Vegetables $10.60
G $25.00
- 2 Hamburgers, 4 fish, $3.00 chips, 2 hot dogs, 4 small spring rolls, 6 potato fritters
-battered $1.40
Combination Meats $11.00
Chips $2.20
Combination Seafood $16.50
Chicken / Roast Pork / Steak $10.00

HOT CAKES
W/ FRIES $16.90
CALAMARI SALAD $16.90
- FRIED SALT SICHUAN PEPPER SQUID MIX LEAF SALADS
SWEET SEASONAL FRUIT, PINENUT BRITTLE, LEMON CURD, COTTON CANDY & MAPLE SYRUP $15.90
W/ SMOKED SALMON,TOMATO & AVOCADO $11.90
W/ BACON, CHEESE &TOMATO $15.90
STEAK SANDWICH $17.90
- SIRLOIN STEAK COOKED TO YOUR LIKING TOPPED WITH HOMEMADE ONION JAM ON FOCACCIA BREAD WITH AIOLI AND FRIES
KIWI BEEF BURGER $16.90
- 180GM BEEF PATTIE, FRIED EGG, BRIE CHEESE, TOMATO, BEETROOT, GHERKINS, CHUTNEY AND FRIES

Chicken / Beef / Tofu $13.90
IS. Tom Yum Goong or Talay $8.00
- Hot and sour spicy prawn or mixed seafood soup with mushroom and lemon grass
Chicken / Beef / Tofu $14.90
11. Mixed Appetizers (5 Pieces) $8.50
- An assortment of four different appetisers (Chef's selection)
29. Pad Num Mun Hoy
- Stir-fried meat sauteed with oyster sauce, mushroom and vegetables
14. Tom Yum Gai $7.50
- Hot and sour spicy chicken soup with mushroom and lemon grass
5. Kha Nom Pang Na Goong (4 Pieces) $7.00
- Deep-fried marinated prawn topped bread
7. Tow Hoo Tod (4 Pieces) $7.00
- Deep-fried tofu topped with satay sauce

Roast tomato $4.50
Pan fried chicken livers $17.00
- with bacon, leek, mushroom in a red wine rosemary cream served with toasted ciabatta
Cinnamon French toast $18.50
- with brioche, grilled bacon, candied banana, berry compote, passionfruit creme & maple syrup
Eggs benedict $17.00
- with two poached eggs on a toasted scottish bap with hollandaise sauce & grilled bacon
Crispy skin salmon $24.00
- on creamy garlic mash, wilted baby spinach, balsamic roasted vine ripened tomato & salsa verde
Verve chicken sandwich $20.00
- lemon marinated chicken breast with rocket, red onion & avocado salsa on grilled garlic-rubbed turkish pide with honey lemon dressing
Wedges with sour cream and sweet chilli sauce $6.50
Potato rosti $6.50

Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
Spiced potato wedges $7.50
- Topped with sour cream
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
French fries $6.50

Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
Fish Nuggets $7.00
Big Breakfast $17.00
- Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
Breakfast stack (Vegetarian) $13.00
- Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
BLT $12.50
- Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
Fish & Chips $12.00
- Served with homemade tartar sauce bowl of chips with aioli sauce
Warm Beef Salad $20.00

Chicken Nuggets & Chips $6.50
Kadahi Chicken $15.50
- Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices
Fish Nuggets & Chips $6.50
Mixed Seasonal Vegetables $6.50
Tawa (Veg/Chicken) $16.90
- Fresh seasonal veg / chicken cooked in barbeque style with Indian herbs and style
Aloo Mattar $13.50
- Potato and fresh garden peas cooked with onion base and Indian spices
Palak Paneer $13.50
- Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
Samosa $5.90
- Pastry stuffed with spicy potatoes & peas

Empurau Malaysian Foods