Empurau Malaysian Foods in Auckland Menu

Nearby Sample Menus

Step 3: Choose your sauce
- Citrus white balsamic $4.00
Smoked BBQ Ribs $18.00
Step 1: Choose your main
- BBQ Pork Ribs $14.00
Slimm's Polenta $20.00
- polenta hush puppy, haloumi, pickled red onion, lettuce, aioli, avocado pesto
- Bone-in Pork Loin Chop $22.00
Skinny Chips $9.00

Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
Banana tapioca pudding $17.00
Milk + honey sundae $17.00
-Add bread & a side dish for $9.00
Freshly-opened oysters, apple, pickled cucumber $19.00
Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00

Larb Gai $14.50
- Spicy minced chicken salad (medium hot)
Mussaman Nua $18.50
- Slow cooked beef shin, potatoes and peanuts (medium hot)
Gai Pad Met Mamuang $17.50
- Chicken with cashew nuts and toasted chillies (mild)
Jasmine Rice $2.50
For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
Gaeng Kiew Whan $18.50
- Green curry of chicken, eggplant, kaffir lime leaves and basil. (medium hot)
Pad Thai Goong Sod Thai $18.50
- fried noodles with chicken and prawns. This dish contains nuts (mild)
Hot Pot $17.50
- Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)

Lasooni Murgh (Mild) $22.50
- Chicken with cashews, onion, tomato and garlic gravy
Lamb Seekh Kabab $15.50
- Lean minced lamb marinated with mixed spices and smoked in the Tandoor
Plain Rice $3.50
- Plain basmati rice
Samosas $7.50
- Indian puff pastry, tempered potatoes, peas, nuts
Big Tikka Cottage Cheese $30.50
- Fresh cottage cheese stuffed with pistachio, almond, raisin, green cardamom powder and cooked with pomegranate and sweet corn sauce
Cheese Naan $5.00
- Naan with cheddar cheese
Kachumber $4.50
- Cucumber, tomato, diced onion
Jhinga Malabari (Medium) $27.50
- Prawns with coconut milk, onion, tomato, cokum, mustard seeds, fenugreek seeds and curry leaves

Beef Kadhai $12.00
- Beed diced, cooked in onion, tomatoes and capsicum
Chicken Tikka $9.00/$18.00
- Boneless chicken pieces marinated in yogurt, spices and cooked in tandoor
Navratan Korma $10.00
- Mixed vegetables cooked in spices, onion and tomatoes
Tandoori Chicken - Half / Full $10.00/$20.00
- Chicken with bone marinated in yogurt, spices and roasted in tandoor
Aloo Pratha $3.00
Fish Masala $12.00
- Fish fillet cooked in onion, tomato, herbs and spices
Beef Biryani $10.00
- Beef and rice mixed together with special spices
Lamb Biryani $10.00
- Lamb and rice mixed together with special spices

Angus Rump Steak (1/2 kg) $38.90
Blazin' Scandel in a Burger $17.90
- 1/3 pound home-made patty, Aioli sauce, bacon, cheese, lettuce, tomato, onions, pineapple, beetroot, mushroom sauce & fries
Salad - mini $3.50
Pork Mid-loin Chops (3 pcs) & apple sauce $18.90
Ice Cream (2 Scoops) $5.50
Hawaiian BBQ Beef Ribs Slices $14.90/$18.90
- Reg / Aloha
served with Chips & Salad N/A
Healthy Hawaiian BBQ Chicken $18.90

- 1 scoop $3.00
Croque Monsieur / Croque Madame $15.00 / $17.00
Chicken Liver Pate $14.00
- W/ truffle butter glaze, homemade chutney & baguette
L'Omelette de Champignon Sauvage $18.00
- Wild mushroom & spinach
Crepe Citron $6.00
- Lemon & sugar crepe
Le Grand $17.00 / $24.00
- Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
L'Assiette Omelette $15.00
- Ham, potato & Emmental
- La Vegetarienne $14.50
- Mushroom, spinach, egg, emmental

-wiener schnitzel (gf) $27.00
- Viennese style fried (breadcrumb with flour & egg) butterfly cut beef schnitzel.
-jagerschnitzel $27.50
- Grilled beef butterfly cut schnitzel finished with a bacon and mushroom sauce.
Hungarian hunter sausage $17.50
- Smoked venison pork sausage served with sauerkraut and bread.
Bread & dips $8.50
- House made organic whole grain sourdough bread and garlic bread.
-cordon bleu (gf) $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled pork schnitzel.
Pepper steak madagascar $33.50
- Grilled eye fillet with house made green peppercorn red wine sauce served with green beans and chips.
Crumbed calamari $16.50
- Served on salad greens finished with a French dressing.
Beef stroganoff $30.00
- Tender eye filled strips in a creamy mushroom, tomato, onion capsicum sauce served with spaetzle.

Seafood Platter $40.00
- Prawn Twisters, Crumbed Prawns, Fish Bites, Calamari, Salmon Dip, Crumbed Scallops, Mussels, Oysters.
Garlic Bread - Add cheese $5.00 $6.50
Eggs on Toast $8.00
- Poached, Scrambled or Fried - Add bacon $2.00
French Toast $15.00
- W Bacon, Grilled Banana & Maple Syrup
Lamb's Fry $14 Entree / $24 Main
- Lamb’s Fry, Bacon, onion & Mushroom served ẁ Bread. MAIN: Served ẁ creamy mash & chef’s vegetables
Prawn Cocktail $16.00
- Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
Eggs Benedict $16.00
- Bacon, Smoked Salmon or Mushroom ẁ Hollandaise Sauce
Chicken Satay Skewers $15.00
- Topped ẁ sesame seeds a garnish salad & fries