Epolito's Pizzeria in Auckland Menu

PIZZAS PIZZAS
  • 14" Large / 18" XL
  • Cheese $18 / $24
  • Bianca $18 / $24
    • Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
  • Margherita $24 / $32
    • Tomato, Basil Vegetarian Pizza
  • Meatball $24 / $32
    • Family Recipe
  • Pepperoni $24 / $32
  • Sausage $24 / $32
    • Homemade Sicilian style
  • East Side $28 / $38
    • Artichoke, Lemon, Parmesan
  • On Madison $28 / $38
    • Black olive, roasted garlic, feta Vegetarian Pizza
  • Tre Formaggi $28 / $38
    • Pizza cheese, ricotta, parmesean
  • Rocco $28 / $38
    • Anchovy, capers, black olive
  • Brooklyn $30 / $43
    • Homemade Sausage, Black Olive, Parmesan
  • Corleone $30 / $43
    • Pepperoni, sausage, meatball, streaky bacon
  • Godfather $30 / $43
    • Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
EXTRAS EXTRAS
  • Meat $4 / $5
  • Veg / Cheese $3 / $4
BAGELS BAGELS
  • Plain $2
  • Poppy $2
  • Sesame $2

Nearby Sample Menus

  • HUMMUS WITH MEAT $12.90
    • home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.
  • Rice $3.90
  • GRILLED CHICKEN BREAST $15.90
    • served with salad,potatoes and mushroom pepper sauce
  • Sauce $1.50
  • LAMB KABULI PULAO/KABSA $15.90
    • served with salad and sauce
  • LAMB TIKKA MASALA 12.90
    • tender lamb fillets roasted in Tandori oven,cooked onions , capsicum,spices and served with rice.
  • TANDOORI CHICKEN(half) $16.90
    • served with salad,naan bread and garlic sauce
  • CHARCOAL CHICKEN KEBAB/WRAP $12.90
    • served with hummus , salad and garlic sauce.
  • Pelicans Crunch $26.00
    • seafood marinara mix, anchovies & mozzarella
  • A Bowl of Fries $8.50
    • agria chips served with tomato sauce
  • Cranny Granny $28.00
    • chicken, cranberry, avocado, red onion & mozzarella
  • Extra Sauce-Sides $2.00
    • aioli, sour cream, thousand island, hummus, hollandaise, our chef's tomato relish, yoghurt, mayonnaise, BBQ & tartare, (tomato sauce free)
  • Rusty's Ribs $21.50/$36.50
    • a generous serving of pork ribs stacked high, marinated, seasoned, spiced, then grilled, smothered with classic hoisin & sesame seed, served with Rusty's coleslaw & fries (E/M)
  • Porky Pig Pizza $14.50
    • rusty's tomato pizza sauce, shaved ham & cheese
  • Red Rooster $26.00
    • chicken, capsicum, onion, mozzarella & sweet chilli sauce
  • Chocolate Volcano $9.00
    • warm chocolate sponge cake topped with vanilla ice cream with your choice of strawberry, chocolate or caramel sauce
  • T-5 Katsu Prawn cakes (2pcs) brown sauce & tartare sauce $6
  • C-4 Katsu Prawn cakes with tartare sauce $14
  • T-2 Takoyaki Octopus balls (6pcs) $6
  • T-6 Agria Potato Croquette with brown sauce (V, 2pcs) $6
  • B-2 “Power Bento” 2 choices from our mains $18
  • M-5 Katsu Salmon (Small/Large) $12/$14
  • M-3 Teriyaki Tofu (V) (Small/Large) $11/$13
  • C-2 Katsu Chicken with tartare sauce $13
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • A bowl of ice cream or sorbet $13.5
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
  • Dark chocolate & brandy mousse $13.5
    • w/ candied orange & toasted nuts
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • House charcuterie plate to share $Two $30 Four $60
    • cured game meats, chutney & pickles
  • Chicken samosa $4.00
  • Lamb Souvlaki (Spicy) $14.00
  • Kiwi Chicken burger $11.00
    • Marinated & Chargrilled chicken breast,melted cheese, beetroot, mayo & tomato relish
  • Chicken souvlaki (spicy) $11.50
  • Chicken satay $12.50
  • Chicken shish $12.00
  • Lamb satay $12.50
  • Lamb samosa $400
  • Filetto al pepe verde $28.00.
    • scotch fillet, grilled to your taste and topped with soft green pepper corns, cream and white wine sauce.
  • Insalata all’ italiana $9
    • tomatoes, fetta , cucumbers and wild greens in extra virgin olive oil and red wine vinaigrette
  • Spaghetti allo scoglio $25.00.
    • spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
  • Fettuccine alfredo $18.00 / 23.00
    • home made fresh fettuccine prepared with chicken mushroom and bacon.
  • Zuppa del giorno $6
    • waiter will advise.
  • Basil pesto $6
  • Pizza margherita $17.00.
    • tomato, mozzarella and a sprinkle of parmesan.
  • Linguine primavera $14.50/ 19.50
    • linguini topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce.
  • Chinese Tea bag(buy 5 get 1 free) $1.00
  • Roast Chicken $20.00
  • BBQ pork on chicken rice med/large $10.00/$15.00
  • 3 Combination on Chicken Rice med/large $10.00/$15.00
  • Charcoal Roast Duck half $21.00
  • Duck wing & feet $5.00
  • Chinese Burger $5.00
  • Yum Soup $1.50
  • Roast Chicken & Stuffing $6
  • *=Vegetarian
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • Big Breakfast $19.50
    • Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
  • Free Range
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • Pork $10.00
  • Whole Chicken $14.00
  • Prawn $13.00
  • M $10.00
    • 2 egg burger,2 hot dogs, 2 potato fritter, $ 1.5 chips
  • Bacon $3.90
  • Combination
  • Vegetarian $10.00
  • Steak & Pineapple Gorang
    • with rice & eggs
  • Coleslaw $6
    • with Mayonnaise >>
  • Garlic Prawns $19
    • seared with Green Leaf Salad
  • Smoked Fish Salad served with Garlic Bread $10
  • Blackboard Specials from $3
  • Salt and Pepper Squid $16
  • Chilli Coriander Prawns $19
    • seared, with Green Leaf Salad
  • Battered (Snapper/Blue Cod) and Chips $19.50
    • served with Lemon and Seacow Tartare Sauce
  • Green Baby Leaf Salad $6
  • Vespa Big Breakfast $21.50
    • Bacon, Chorizo, Tomato, Mushroom, Hash Brown, Spinach, Fruit Chutney with Eggs any style on toast
  • Signatured Egg Benedict (GF) $17.50
    • Homemade Vegetable Cakes, Poached Eggs on Bacon or Salmon and Homemade Hollandaise
  • Bowl of Chips (V)(GF) $7.00
    • With tomato sauce and vegan aioli
  • Pancake Stack $17.50
    • Bacon & Banana, Maple Syrup
  • Corn Fritters with Salad (V)(GF) $14.50
    • Sweet corn, eggs, courgette, peas, mesclun, sour cream and sweet chilli sauce
  • Mince on Toast $13.50
    • Savoury Beef Mince on Toast
  • Egg $2.00
  • Veggie Nacho (V) $14.50
    • Slowly cooked vegetables, cheese and sour cream, with sweet chilli sauce
  • Rice Cake in Salty Vege and Pork Soup $10.00
  • Braised Blue cod with tofu in soy sauce $33.80
  • Jelly Fish with Cucumber $9.80
  • Stir Fried Rice Cake with Cabbages and Pork $10.00
  • Steamed Xiao-Long Pork & Crab Buns $13.80/8
  • Cold Tofu with Preserved Eggs $9.80
  • Braised Gluten $9.80
  • $10.00 (L)
  • Main $23.00
  • Old Smokey
    • House smoked chicken, bacon, camembert, red onions and a BBQ sauce swirl
  • Cheese Bread $14.50
    • Triple cheese (mozzarella, parmesan and feta) with sweet chilli sauce
  • Mexican Caesar Salad $23.50
    • 150g of Mexican spiced chicken on a bed of Crispy Cos lettuce with a light dressing of aioli and anchovies, topped with soft-boiled eggs, crispy bacon, crunchy croutons, roasted tomatoes and parmesan cheese
  • Garlic Pizza Bread $12.50
    • With basil pesto, aioli, mixed Italian herbs and parmesan cheese
  • Curly fries with tomato sauce Small $9.00/Large $14.00
  • Chicken Kebabs
    • Crumbed Cajun chicken tenders on skewers served with sweet chilli sauce
  • 250g Sirloin Steak $30.00
    • Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream
  • Superfood Salad $21.5
    • Quinoa, Cured Salmon, Avocado, Tofu, Red Cabbage, Carrot, Seeds, Vine Tomato and drizzled with Spicy Red pepper or Sesame dressing
  • Thai Beef Salad $20.5
    • Scotch Fillet, Carrot, Mung Beans, Cucumber, Vine Tomato, Crispy noodles, Fresh Herbs, Peanuts and a Thai Dressing
  • Honey Egg Benedict $16
    • Two Potato Croquettes, Poached Eggs, Fresh Baby Spinach, Home Made Hollandaise Sauce w Beetroot Puree. Add Portobello Mushrooms +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • Potato Wedges / Fat Chips $8
  • Mince On Toast $18.5
    • Choice of your Toast with poached egg and roasted vine tomatoes
  • Pea & Halloumi Fritters $18.5
    • With Greens, Minted Yoghurt and Tomato Pepper Sauce. Add Free Range Bacon +$4/House Smoked King Salmon +$5
  • Free Range Eggs $11
    • On your choice of Toast (GF, Sourdough, 5 grains, Ciabatta). w Fried/Poached/Scrambled (+$1)
  • Mushroom on Toast $17.5
    • Choice of your Toast with Creamy Portobello Mushrooms, Blue Cheese Sauce and drizzled with Truffle Oil. Add Free Range Bacon +$4
  • Hawaiian Pizza $11.00
    • Bacon, cheese, pineapple
  • Garden Salad $8.90
  • Habanero Spicy Chicken Wings
  • Land & Sea $23.9 Reg / $33.9 XL
    • Prawns, streaky bacon, red onion, rocket, sweet chilli mayo
  • Lemon & Ginger Chicken Skewers $16.90
    • Coriander, cucumber & crispy noodle salad, lime sweet chilli sauce
  • Warm Orzo Salad $9.90
  • - Half Rack $27.00
  • Twice Cooked Herbed Lamb Rump $33.50
    • Black olive & basil crushed potatoes, pickled eggplant, sundried tomato jus
Epolito's Pizzeria

Epolito's Pizzeria

location

Address

166 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093611593

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza

features

Features

Takeaway ,  Wine and Beer ,  Seating ,  Dinner

Location
166 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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