Espresso Room in Auckland Menu

Nearby Sample Menus

27. CORN $1.00
39. SPICY BAMBOO SHOOTS $6.00
- Panfried bamboo shoots with bean sprouts
- Yuzu-shin GF ramen $13.00
6. TANTAN RAMEN $17.00
- Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
31. SHIO-DARE GYOZA 6pc $9.00
- Special spring onion dressing on Gyoza
Large $12.00
30. GYOZA 6pc $8.00
- Handmade free range pork dumplings with NZ garlic & veges
10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
- Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion

Baja Battered Fish
- Spiced cream tomato & jalapeno salsa
Green Machine
- baby kale black beans, zucchini, green rice, guacamole coriander dressing
ADD Chicken Pork, Beef or Fish to either salad for $4.00
Banana & Cinnamon Fritters $10.00
- w hot caramel
Tijuana pulled pork w. pickled onion and red mole
Charred Corn $5.00
Cantina Loaded Fries $13.00
- with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce
(6" fresh corn tortilla with one of our fabulous gluten-free fillings the way the Aztecs enjoy them)

Pad Med Ma-Muaung $19.50
- Sliced of chicken, beef, pork or duck with cashew nuts, vegetables and oyster sauce.
Kanom Pang Nar Muu [5 pieces] $8.00
- Minced pork, prawns and herbs on toast served with sweet chilli sauce.
Popia [5 pieces] $8.00
- Thai spring rolls filled with minced pork, prawns, vegetables served with sweet chilli sauce.
Pad Thai Jae $15.50
- Thai fried noodles with tofu bean sprouts and eggs.
Gai Tod Orchid $19.50
- Thai style deep fried chicken wings with sweet and sour chilli sauce.
Gang Sapparod $19.50
- Sliced of chicken, beef or pork with red curry paste, pineapples and vegetables in coconut cream.
Yum Neau $19.50
- Well known Thai spicy salad: Grilled beef cooked with spicy Thai herbs and lime juice.
Gloy Botchie $7.00
- Banana in hot coconut cream

loaded fries w/ curry sauce,gravy or cheese $9.00
SEARED SCALLOPS $12.00
- w/ minted pea puree & fried prosciutto
CLASSIC MARGHERITA
- sliced tomato, basil & mozzarella
- beef, cheese, lettuce, tomato, onion & beetroot w/ fries $14.50
BAZI'S BANGERS & MASH $21.00
- Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables
MUESLI $9.50
- toasted muesli w/ golden oats, natural yogurt & fresh fruit
SCOTCH FILLET STEAK $25.00
- 250g scotch fillet steak w/ salad & fries
JACK DANIEL'S BBQ RIBS $16.00
- Slow cooked pork ribs w/ homemade Jack Daniel's barbecue sauce, seasoned wedges & coleslaw

Fish Burger $22.00
- Grilled fish of the day, lettuce, tomato, beetroot relish, and curry aioli
The Conservatory $36.00
- A showcase of meat and meat. Slices of pepperoni, chorizo, prosciutto and BBQ sauce
Ocean Catch $37.00
- Marlborough salmon, baked fish of the day, prawns, capers, red onions, topped with chives, lemon pepper spice and aioli
GF=Gluten Free
Desserts $12.50
Available until 9:30 pm
●Healthy Quinoa Salad $18.00
- Roasted beets, mixed salad leaves and almond shavings, feta, coriander and honey glaze.
Margarita $30.00
- Trio of tomato, buffalo and mozzarella and basil (Add cajun chicken / Add prosciutto $7)

Salmon sashimi don $14.00
Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
- Served With Tomato, Lettus, Cheese & Fresh Onion
Chicken bento $15.00
-or chips + milk shake Only 15.00
Spicy pork don $12.00
Prawn udon noodle soup $12.00
Pork katsu don $12.00
Beef curry $13.00

BHALLA PAPDI $7.80
DAHI BHALLA $6.80
PLAIN DHOKLA PLATE $2.50
CHAAT PLATTER $16.50
- ALO TIKKI CHAAT, SAMOSA CHAAT, PANI PURI, DHOKLA & BHALLA PAPDI
PAO BHAJI $7.80
CHANNA MASALA $7.00
BUTTER PANEER MASALA $7.50
MALAI KOFTA $7.50

Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
Crab & Pork Dumplings $11.50
- Betel leaf, shallot, nuoc, cham
Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
Seasonal Greens $8.00
VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy
Eggplant & Tofu $18.00
- Asian pickle, herbs, coconut sauce(GF/DF/V)