Choice of beef, chicken or duck, in a red or green herb paste, sautéed with selected vegetables in a spicy sauce with lime leaves, crushed nut, served on a hot platter
Projet Bang Korng (five) $8.50
Minced prawn and minced pork wrapped with bacon lightly fried, served with sweet & sour sauce
Yoam Mee Sure (Vermicelli salad) $22.50
Combination of prawns with minced pork or minced chicken with green salad in lemon sauce, mint, herbs and crushed peanuts
Trey Salmon Saraman $25.50
Fillet of salmon served in a creamy red curry and coconut milk sauce with shredded onion, capsicum, beans and steamed peanuts
Steak Pik Cess $24.50
Grilled marinated fillet steak with your choice of, homemade plum sauce or pepper sauce served with steamed vegetables
Bay Charter $23.50
Fried rice with vegetables egg served with chopped of roasted duck
Char Marik $25.00
Special sautéed combination of scallops, prawns and squid with spring onion, ground black pepper, herbs, coriander
Kiev Chearn (six) $9.50
Minced pork, seafood wrapped in wonton pastry, lightly fried, served with sweet & sour sauce