Espresso Room in Auckland Menu

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Muesli $4.50
- home made with greek yoghurt & mixed berries
Porridge $9.00
- served with cinnamon,prunes & apricots
Toast
Homemade jam or lemon curd $7.50
Avocado, tomato & pesto $9.50
Smoked salmon $11.00
B.L.A.T $13.00
Bread of choice
- bagel, ciabatta, gralli, gluten free
Eggs free range $9.50
- poached, scrambled on grain toast

Spinach ,tomato, nolado ,swiss cheese $4.00
Bacon ,mushrooms, sausage $5.00
Smoked salmon $6.00
Eggs benedict $17.00
- with mustard hollandaise on turkish bread (bacon, spinach, salmon)
Omelette $16.50
Bacon, mushroom & swiss cheddar
Salmon, feta & spinach
Crepes (Q.F available) $14.00
- with plum compote, maple and cream / with bacon, maple & cream
Mushrooms $15.00
- sauteed with cream & spinach on grain toast
Bruschetta $15.00
- basil pecio ,buffalo & tomato/ smashed avocado & feta with tomato & prosciutto
Soup of day $9.50
- with toasted bread

Nearby Sample Menus

Flat white $5.00
Selection of New Zealand’s finest cheese (three / four / five / cheese platter) $22 / $29 / $35 / $48
- With homemade flatbread crackers and quince
Out of africa $16.50
- Amarula liqueur and a banana cream float
Aromatic earl grey $5.00
Fresh oysters Six $24.00 Twelve $48.00
- Choice of: natural, chardonnay vinegar / crisp batter, aioli, furikake sprinkle / nam jim, shallots, coriander, lime
Gentle chamomile $5.00
Dauphinoise potatoes $10.00
Caesar salad $10.00
- Bacon, cos leaves, parmesan, white anchovies

Tomato $3.50
Meat extras $3.00
Kumara chips scoop $5.50
Vegetarian burger $10.00
- Fried onion, vege pattie, salad, tomato chutney, cheese, egg, avocado, pineapple
Hamburger $6.50
Other extras $1.00
Sea dog $5.00
- Roll, crab stick, cheese, tartare sauce and lemon pepper
Crumbed or grilled $1.00 extra

Stir fried veggie $16.00
- Various veggies fried with wafu sauce and deep-frying diced tofu
Goma Wakame $5.00
- Marinated seaweed salad with sesame sauce
Udon goma-dressing salad $10.00
- Green salad with apple & onion soy sesame dressing
Renkon $5.00
- Deep fried lotus root
Prawn tempura $9.00
- 3pcs of black tiger prawn
Salmon steak box $20.00
- Manuka honey teriyaki salmon with salad, rice, fried chicken, prawn dumplings and miso soup
Soft shell crab tempura with salad on the side $15.00
- Deep-frying coated soft shell crab with black sesame sauce at the bottom
Fried chicken $20.00
- Spicy chicken powder coated deep frying chicken thigh with sweet & spicy sauce and salad

52. Black Bean Beef Fried Rice $10.50
- Beef with egg fried rice and seasonal veges in a delicious black bean sauce.
1. Canton Chicken Mee $10.50
- Chicken with egg noodles and seasonal veges wok tossed in our home made oyster sauce.
53. Ginger Beef Noodle Box $10.50
- Beef stir fried with ginger and spring onions in our special home made sauce with egg noodles and fresh seasonal veges.
-King Prawn $14.00
2. Satay Chicken $10.50
- Chicken with egg noodles and fresh seasonal veges in a satay sauce.
33. Tom Yum Soup $10.50
- Chicken, tomato, pineapple and rice noodles with fresh seasonal veges in a Thai hot and sour soup. (Mild)
25. Sweet And Sour Pork $10.50
- Pork stir fried in our delicious sweet and sour sauce with egg noodles and fresh seasonal veges
6. Chicken Fried KT $10.50
- Chicken with thick rice noodles and fresh seasonal veges wok tossed in a Chinese soy and mild chilli sauce. (Mild)

Mini banquet for two $45.00
- 1 x vegetable pakoras, 1 x chicken tikka, 2 x any mains, 1 x plain rice, 1 x naan, 1 x raita, 1 x papadoms, 1 x tamarind/mint sauce
Honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Paneer kulcha $4.00
- Soft flat bread stuffed with homemade cottage cheese
Chicken tikka $9.00
- Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
Vindaloo $16.00
- This curry is cooked with spice and brown onion gravy in a hot vindaloo sauce, very popular dish from goa
Mixed platter $16.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs
Mutter paneer $13.00
- Cottage cheese and peas cooked in chef special gravy
Butter paneer $13.00
- Homemade cottage cheese cooked in butter sauce

Egg
All $12.00
Steak $6.50
Hash Browns
Onion
Toast
Hawaii Or Egg $6.50
Pineapple

Geleshan spicy deep fried chicken $26.80
Vegetarian fried noodle $13.80
Secret golden deep fried tofu with rice $12.80
Cumin gristle chicken $29.80
Mince beef fried rice $12.80
Chicken & mushroom noodle soup $13.80
Singapore style fried vernicelli $13.80
Hakkas sauteed home style with rice $14.80

Kiwi Breakfast (Big) $13.50
- 2 x Bacon, 2 x Sausages, 2 x Eggs, Tomato, Mushrooms, Chips, Baked Beans & Toast
Omelette $8.50
- Tomato, Mushroom, Onion & Cheese with Bacon or Ham
Stacked Pancake $8.50
- Grilled Banana, Bacon, Maple Syrup & Whipped Cream
Steak Meal $15.00
- Grilled Sirloin, Onion, Chips, Egg & Salad, Steak Sauce + Seasoning on the Steak
Classic Burger $9.50
- Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce & Chips
Cheese Burger $6.50
- Beef Pattie, Cheese, Tomato, Lettuce & Chips
Chicken & Chips $5.40
- 1 x Chicken Thigh & Regular Chips
Classic Chicken $8.00
- Baked Chicken Thigh, Chips, Egg & Salad

Beetroot And Goat Cheese Salad $14
- with pistachio dressing
Eggs on Toast $10
- your choice of scrambled, fried or poached egg on white or multigrain toast
Breakie Salad $14
- chorizo, tomatoes and a poached egg served on a bed of kale
Bacon $5
Creamy Seafood Chowder $18
- with crusty bread
Oyster Bay Lamb Shoulder (Gf) $28
- slow cooked to perfection with marinated artichoke, broad beans, mint and a tarragon tzatziki
Traditional Toast $8
- white or multigrain with butter, marmalade, jam
Peroni Beer-Battered Fish And Chips $20
- served with fresh salad and gribiche sauce

Spicy seafood don $12.95
-Pork katsu set $16.50
-Seafood spicy ramen $11.50
-Yakiniku don $10.95
-Teriyaki chicken yaki udon (stir fry) $10.50
Spicy chicken don $11.95
Fresh salmon don $15.95
Plain shoyu udon $9.95

Secret recipe chicken wings $3.50
Ultimate spicy chicken wings $3.50
Honey chicken wings $3.50
Chicken skin $1.50
Chicken knee bone $2.50
Secret recipe bbq quail $12.00
Chicken gizzard $5.00/$6.00
Crispy chicken bones $4.00

Cheese $2.50
Chicken $9.00
Prawn $12.00
Steak $2.50
15 fish niggles & 1 chips $10.00
Hamburger $2.00
Sausage $1.00
Chicken Nibbles (5 Pieces) $3.00

Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)

Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.

Halloumi $5.00
2 Eggs any style $4.00
Big Breakfast $20.90
- 2 eggs any style, hash browns, bacon, mushrooms, vine tomato, english sausage, baked beans, chutney, 5 grain sourdough
Porridge $8.90
- traditional or brown sugar, caramelised banana, cream
RCB Scrambled Eggs $15.90
- Parsley, basil pesto, vine tomato, mushrooms, bacon, eggs, cream
Vegetable $1.00
Apple & pear sauce $1.00
- spinach, mushroom, feta $16.90