Espresso Room in Auckland Menu

Spinach ,tomato, nolado ,swiss cheese $4.00
Bacon ,mushrooms, sausage $5.00
Smoked salmon $6.00
Eggs benedict $17.00
- with mustard hollandaise on turkish bread (bacon, spinach, salmon)
Omelette $16.50
Bacon, mushroom & swiss cheddar
Salmon, feta & spinach
Crepes (Q.F available) $14.00
- with plum compote, maple and cream / with bacon, maple & cream
Mushrooms $15.00
- sauteed with cream & spinach on grain toast
Bruschetta $15.00
- basil pecio ,buffalo & tomato/ smashed avocado & feta with tomato & prosciutto
Soup of day $9.50
- with toasted bread

Nearby Sample Menus

CHICKEN BREAST SALAD FR GF>>Free range chicken breast, mango, grilled halloumi, avocado, wild rocket, toasted almond, aioli & kumara crisps
HAWAIIAN BEEF BURGER FF $20.00
- Mahy Farm’s Wild lean beef, cheese, crispy free range bacon, pineapple, whole grain mustard, aioli & chili jam (XL w a fried egg $22.00) >>
OMELETTES $19.00
- Smoked salmon, cream cheese, capers, & herb mix
PORRIDGE $14.50
- Served w toasted almonds, berry coulis, brown sugar & milk
JAM STYLE EGGS FR $20.00
- Poached eggs on homemade bacon hash w creamed spinach, hollandaise & choice of free range bacon, free range ham or salmon
FREE RANGE EGGS $12.00
- Scrambled
organic free range bacon/freedom farm pork sausages $7.00
EGGS BENEDICT $18.50
- On English muffin w spinach & house hollandaise

-Maze platter $16.00
- Hummus, salad, avocado, dolma, falafel, feta cheese, olive with garlic pita bread
-Chicken $16.00
-Lamb $14.00
Lamb toast $9.50
-Classic chicken $13.00
-Mix $14.50
- Chicken & lamb
-Lamb salad $13.90
Shish kebabs
- Chargrilled skewer filet tenderloin, serve with chargrilled tomato, saffron rice and salad.

Chicken
Cheesecake $3.00
Beef
Extra
-Small $10.00
Gravy S$2.00/$4.00
-Chicken $7.00
Kids meal B $8.00
- Quarter roast chicken with chips and 1 pepsi 355ml can range

Pork Croquettes $12
- with spiced apple mayo
Smugglers breakfast $25
- Free range eggsof your choicewith steaky bacon, kransky sausages, hash browns,vine tomato, flat field mushrooms, homemade tomato relish & toast
Affogato $15
- vanilla ice cream, shot of hot espresso with your choice of any one of our liqueurs
Rib on the bone 500gm $51
The Little Bandits Breakfast $14
- poached egg, kransky sausage, bacon, tomato, mushroom & hash brown
Mushroom Risotto Balls $12
- with garlic aioli
Ice Cream Clown Face $8
- Choice of chocolate, strawberry or vanilla
Hand Cuts $9
- with parmesan, garlic & aiol

Triple meat: Bacon, ham, sausage, Tomato Reg $12.80/Super $15.80
Caesar Salad $13.80
- Crispy bacon, Roasted garlic croutons, parmesan, cos lettuce, Caesar dressing, anchovies with a soft poached egg
Toasted banana bread $2.50
Hawaiian: Double Ham, double pineapple Reg $12.80/Super $15.80
Danish pastry $2.80
Extra bread $0.50
- Bread choices - white, wholegrain, gluten free
Bacon, mushroom, spinach, basil pesto Reg $12.80/Super $15.80
Eggs Benedict $13.80
- Delicious poached eggs served on English muffins with homemade Hollandaise Sauce and Bacon or Salmon

Vitello Sorpresa del Cuoco $33.00
- Export quality veal, refer to blackboard for today's veal special.
Entree $18.00
Vol au Vent Carciofi $16.50
- Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
Tiramisu
- Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
Sicilian green olives $7.00
- A side dish of premium olives.
Pesce all 'Uva $33.80
- Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
Anipasto Freddo $26.80
- A traditional Italian way of commencing a meal with a stunning array of ingredients.
Ortolana $22.00
- Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.

Yaki soba (V) $12.00
- Seafood/ chicken/ beef/ veg
-stir fried udon noodle with soy sauce
Spicy pork/ chicken (H) $12.00
- Marinated pork/ chicken stir fried, chilli sauce on rice with veges
Seaweed salad pack (V) $3.50
Teriyaki salmon $13.00
- Grilled salmon, salad, rice with teriyaki sauce
Dumpling $2.00
Yaki udon (V) $12.00
- Seafood/ chicken/ beef/ veg
Yaki prawn don $12.00
- Fried prawn, veg, special sauce on rice

Chicken med $13.90
- Chargrilled chicken breast with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
Beef med $12.90
- Chargrilled beef pattie with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
Skinny beef $9.90
- A mini version of the BBQ Bull classic. Chargrilled beef pattie with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
Tempe* $12.50
- Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
-avocado $1.50
Fowlpyre $12.90
- Chargrilled chicken breast with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
Curly $12.50
- Chargrilled chicken breast with satay sauce, mung beans, handmade salad & sweet chilli, all on a fresh toasted bun
Rectifier $11.90
- Chargrilled beef pattie with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun