Espresso Room in Auckland Menu

Spinach ,tomato, nolado ,swiss cheese $4.00
Bacon ,mushrooms, sausage $5.00
Smoked salmon $6.00
Eggs benedict $17.00
- with mustard hollandaise on turkish bread (bacon, spinach, salmon)
Omelette $16.50
Bacon, mushroom & swiss cheddar
Salmon, feta & spinach
Crepes (Q.F available) $14.00
- with plum compote, maple and cream / with bacon, maple & cream
Mushrooms $15.00
- sauteed with cream & spinach on grain toast
Bruschetta $15.00
- basil pecio ,buffalo & tomato/ smashed avocado & feta with tomato & prosciutto
Soup of day $9.50
- with toasted bread

Nearby Sample Menus

Fermented crispy chicken 30.00
- wild ginger, basil, garlic chives, crispy shallots, red chilli
Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
Deep-fried pickles 10.00
Market fish 32.00
- fried in turmeric with Vietnamese mint, peanuts, dill pickles
Crispy eggplant 16.00
- tamarind, coriander chilli, sesame
Smoked beef rib & shiso spring roll 10.00
- with Woodpecker Hill BBQ thick sauce
Dry red curry of duck 36.00
- stir-fried with wild ginger, snake beans, chilli & cashews
Squid & duck salad 26.00
- with nashi pear, lemongrass, rocket & cashew

Tonkatsu Gozen $25.00
- Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
Sashimi Donburi $14.90
- Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
Salmon Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
Grilled Mussels $10.00
- Grilled fresh mussel with chef’s special shabu shabu sauce
Beef Tataki $10.00
- thinly sliced seared peppered beef served with Ponzu vinegar sauce
Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi
Seaweed Salad $8.90
- A delicious mix of seaweed and vegetables with unique Tomi dressing
Scallop Tempura $13.90

Paneer Makhani $13.5
- Home made cheese cooked in mild tomato curry.
Seekh Kebab $11
- Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip.
Matar Paneer / Aloo $13.5
- Paneer/ Potatoes and peas cooked in spicy curry
Bombay Aloo $13.5
- Deep fried potatoes cooked wth spaces
Gulab Jamun $5
Onion Kulcha $4.5
Pakora $6
- Fresh vegetables smothered in chick pea batter and deep fried.
Hot Dogs & Chips $6.5

All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
Swap the soda for a shake for $1.00
Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup

Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
Silken tofu agedashi, ginger, daikon, cashew, coriander salad $13.50
Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
Vanilla cream porridge $13.50
- Wine poached figs, maple syrup
Confit duck leg ambotik, spicy beans and chorizo paella, roasted vegetable, black plum chutney $26.90
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Vanilla croissant french toast $18.50
- Wild berry coulis, banana streaky bacon, whipped strawberry cream cheese
Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50

free range eggs any style on toast w house relish 13
- scrambled
eggs benedict 20.5
- spinach, hollandaise on a kaiser roll with house smoked salmon
Seasonal fruit salad, passionfruit syrup 11.5
Burmese lamb curry 21
- crispy flat bread, coriander salad, jasmine rice
eggs benedict 19.5
- spinach, hollandaise on a kaiser roll with bacon
seafood sauté 24
- medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
free range eggs any style on toast w house relish 12
- poached or fried
veggie works 17.5/add bacon21.5
- seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough

Spring Rolls $5.50
- 3 pcs
Panang Curry $11.50
Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
Thai Fish Cake $4.50
- For 5
Stir Fried King Prawn with Black Pepper Sauce $13.90
Curry Triangle $4.50
Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90

DUM CHICKEN BIRYANI $15.00
- Chicken and Rice slow cooked on Dum with authentic spices, yogurt and herbs
PANEER SHIMLA MIRCH
- Home made Indian cottage cheese cooked With capsicums, onions, tomatoes and spices.
ONION PAKORAS $6.00
- Sliced onion,stirred in chicpea flour and deep fried
LAMB VINDALOO/BEEF VINDALOO
- Boneless slices of lamb/beef cooked in a fine hot and tangy vinegar sauce
POPADDUMS $2.00
CHEESE AND GARLIC NAAN $4.00
FISH MASALA INDIAN STYLE
- Tender fish fillets cooked in a traditional onion and tomato gravy
VEGETABLE PULAO $12.00
- Seasoned garden fresh vegetables cooked with Basmati Rice in herbs and spices