Espresso Room in Auckland Menu

MENU MENU
  • Muesli $4.50
    • home made with greek yoghurt & mixed berries
  • Porridge $9.00
    • served with cinnamon,prunes & apricots
  • Toast
  • Homemade jam or lemon curd $7.50
  • Avocado, tomato & pesto $9.50
  • Smoked salmon $11.00
  • B.L.A.T $13.00
  • Bread of choice
    • bagel, ciabatta, gralli, gluten free
  • Eggs free range $9.50
    • poached, scrambled on grain toast
SIDES SIDES
  • Spinach ,tomato, nolado ,swiss cheese $4.00
  • Bacon ,mushrooms, sausage $5.00
  • Smoked salmon $6.00
  • Eggs benedict $17.00
    • with mustard hollandaise on turkish bread (bacon, spinach, salmon)
  • Omelette $16.50
  • Bacon, mushroom & swiss cheddar
  • Salmon, feta & spinach
  • Crepes (Q.F available) $14.00
    • with plum compote, maple and cream / with bacon, maple & cream
  • Mushrooms $15.00
    • sauteed with cream & spinach on grain toast
  • Bruschetta $15.00
    • basil pecio ,buffalo & tomato/ smashed avocado & feta with tomato & prosciutto
  • Soup of day $9.50
    • with toasted bread

Nearby Sample Menus

  • Mahoe Aged Edam(cows milk) $21.00
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • FEASTING MENU (7 COURSES) $70.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • 100 WORLD FAMOUS NOODLE SALAD $13.90
    • Grated carrot, cucumber, bean sprouts, lettuce & round rice noodle w/ Thai lemon sauce. (Lemongrass Chicken, or Crispy Prawn & Pork roll)
  • 102 DRUNKEN NOODLE (PAD KEE MAO)
    • Egg & sweet basil w/ crispy cabbage & market fresh vegetables.
  • 63 OYSTER SAUCE (PAD NAHM MUN HON) $13.90
    • Oyster sauce w/ market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
  • 27 MASSAMUN BEEF (GANG MASSAMUN NUA) $13.90
    • With coconut milk, potato, onion & carrot.
  • 123 SWEET BASIL PRAWN (PAD KRA PAO) $15.90
    • With green beans, bamboo shoots & market fresh vegetables.
  • 103 THAI FLAT NOODLE (PAD SEE EW)
    • Sweet soy w/ eggs & market fresh vegetables.
  • 20 GREEN CURRY (GANG KIEW WAAN)
    • Coconut milk w/ lime leaf, sweet fresh basil & market fresh vegetables.
  • 126 SPICY FISH (PLA RAD PRIK) $15.90
    • Market fish topped w/ house spicy sauce, coriander & spring onion.
  • House made Japanese Curry on rice - Full $10.00
    • Sushi Spring's own recipe, really good
  • Pork Katsu - Full $18.50
    • 24 hours slow cooked pork,scotch, char sui
  • Tempura Prawn (2 pcs) $4.00
  • Add - Tempura Prawn (3 pcs) $5.00
  • Dijon Karaage $8.50/$16.00
    • extra crispy chicken, ginger, dijon mustard, mayo - 4 pcs/ 8 pcs
  • Mini Rolls (8 pcs) $5.90
    • Tempura Chicken & Avo
  • Miso Katsu-don (Pork) - Half/Full $11.00/$14.00
    • 24 hours slow cooked pork, rich miso soup on rice
  • Chicken - Half/Full $11.00/$14.00
    • chicken thigh, house teriyac on rice
  • Pork fillet $9.80
    • Succulent pork grilled to perfecion with crispy onion rings, with a choice of chilli salsa sauce, tomato relish, or apple sauce
  • Chips $2.80
  • Ham & egg $6.30
  • Ham $5.60
  • Chicken $8.80
  • Killer whale $10.50 / $9.90
    • (Fish, egg, cheese, onion)
  • Tofu $6.30
  • Tandoori chicken $8.80
    • 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and butter chicken sauce
  • Chicken $12.00
    • With apricot sauce
  • Wedges $12.00
    • Sour cream, sweet chilli & bacon bits
  • Vegetarian $20.00
    • Capsicum, mushroom, feta, onion, sweet chilli, basil & mozzarella
  • Side salad $4.50
  • Sausages (2) & Chips $10.00
  • Beef Nachos $15.00
  • Battered Scallops (6) & Chips $20.00
  • Kiwi Breakfast $20.00
    • Bacon, tomato, hash brown, sausage, mushrooms, eggs and toast
  • Lemonade scones with whipped cream and jam
  • Passion fruit macaroons
  • Shakshuka $16.00
    • Free range poached eggs in a spicy tomato sauce, toasted sourdough
  • Selection of nz cheese (your waiter will advise varieties)
  • -per person with a glass of cloudy baby pelorus $55.00
  • Frangelico summer stone fruit $12.00
    • Lavender yoghurt mousse and pistachio crumble
  • Local artisan cured meats and melon $14.00
    • Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
  • 3 choices (150g) $25.00
  • Terrine of the day $18.00
  • Pork sausage (per 1/4m), pickles & mustard $18.00
  • Madeleines $9.00
  • Goats cheese croquettes, Kamahi honey $8.00
  • Warm marinated olives $6.00
  • Apéro sweet treat $9.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
  • Sautéed mushrooms $12.00
    • With a delicate piccata rub
  • Turkish fish kebabs $14.00
    • With a little mixed salad & potato garlic mayonnaise
  • Crème brulee $12.00
    • With a snap
  • Mixed olives & goat cheese $12.00
    • With garlic crostini
  • Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup
  • Market fish MP
    • Catch of the day, panfried in butter & garlic, seasoned with lemon
  • -Add medium rare sliced steak $4.00
  • Assorted garlic crostinis $39.00
    • Delicately toasted & topped with an assortment of sliced meats & sauces
  • Crabstick $1.00
  • Snapper Burger $9.50
    • one crumbed snapper, lemon pepper, lettuce, tomatoes, with tartar sauce and gourmet mango and peach chutney
  • Seasoned Potato Wedges one scoop $5.00
  • Chicken Nugget 6pcs $3.50
  • Family Pack 1 (serve 4) $20.00
    • 4 fish of the day, 4 sausages, 2 large chips
  • Kumara Chips one scoop $5.00
  • Donut(with cinnamon sugar) $1.00
  • Potato Chips half csoop $2.00
  • Steak & Pepper $3.00
  • Hot chips $2.50
  • Croissant toasted $3.80
  • Lasagne topper $2.80
  • Plain Sausage $1.20
  • Chicken Dim Sim $2.50
  • Chicken cordon bleu $2.80
  • Bacon & Egg $3.00
  • B.L.A.T $8.50
    • Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
  • Sausage and Egg $12.50
    • Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
  • Lemon & Pepper Squid $13.50
    • Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
  • Pancakes $12.50
    • Served with bacon, grilled banana and maple syrup
  • Bacon and egg $12.50
    • Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
  • Chicken melt $8.50
    • Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
  • Nuggets and Chips $5.00
    • 5 chicken nuggets with BBQ sauce served with side chips
  • Eggs Benedict (Salmon) $13.50
    • Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • SMASHED AVOCADO $17.00
    • fried haloumi & slow-roasted vine tomatoes on charred sourdough
  • Creamy mushrooms $5.00
  • Grilled haloumi $4.00
  • Roasted vine tomatoes $4.00
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • Wilted cavalo nero $4.00
  • Roast beef SP$13.50/PM$12.50
    • with gravy, roast potatoes, vegetable and yorkshire pudding
  • Roast Pork SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • Butter Chicken SP$12.50/PM$11.50
    • with steamed rice, dahl and papadums
  • Half roast chicken SP$13.50/PM$12.50
    • with gravy, mashed potatoes and vegetables
  • BBQ pork fried hor fun noodle SP$11.50/PM$10.50
  • Hot Chips SP$4.90/PM$3.90
  • Combination Meat Plate SP$22.50/PM$19.50
  • BBQ Pork SP$12.50/PM$10.50
  • Eggs benedict $2.50
    • add spinach or avocado
  • Hot chicken wrap $16.00
    • cajun chicken, seasonal salad, kasundi herbed aioli
  • Smoked salmon $6.00
  • Pan fried market fish $18.00
    • roasted gourmet potatoes, peas, carrots, orange & ginger sauce
  • Lemon Potato hash - Smoked salmon $18.50
    • creamy mashed potato, lemon oil, free range poached egg, house hollandaise
  • Gluten free bread $1.50
  • Vegetarian burger $18.00
    • moroccan halloumi, chickpea falafel, salad greens, beetroot, herbed aioli, organic brioche, petite salad
  • Hot chocolate $4.00
  • Pasta, Tuna, Lemon, Garlic, Chilli And Fried Capers $19.00
  • Fried Okra And Herbs $5.5
  • Thai Chicken Salad With Coconut, Chilli, Peanuts And Baby Spinach Leaves $21.00
  • Spanish Fried Eggs, Chorizo, Potatoes, Paprika, And Salsa Rojo $19.5
  • Add Madame $ 3.00
  • Bacon $18.50
  • Cured Salmon (Akaroa) $8.50
  • Wilted Green $17.50
Espresso Room

Espresso Room

location

Address

2/210-218 Victoria Street West, Waimauku, Auckland, 0812, New Zealand

phone

Phone

094117910

email

Email

None

clock

Opened hours

Mon 7 AM to 3 PM Tue 7 AM to 3 PM Wed 7 AM to 3 PM Thu 7 AM to 3 PM Fri 7 AM to 3 PM Sat Closed Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
2/210-218 Victoria Street West, Waimauku, Auckland, 0812, New Zealand
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