Espresso Room in Auckland Menu

MENU MENU
  • Muesli $4.50
    • home made with greek yoghurt & mixed berries
  • Porridge $9.00
    • served with cinnamon,prunes & apricots
  • Toast
  • Homemade jam or lemon curd $7.50
  • Avocado, tomato & pesto $9.50
  • Smoked salmon $11.00
  • B.L.A.T $13.00
  • Bread of choice
    • bagel, ciabatta, gralli, gluten free
  • Eggs free range $9.50
    • poached, scrambled on grain toast
SIDES SIDES
  • Spinach ,tomato, nolado ,swiss cheese $4.00
  • Bacon ,mushrooms, sausage $5.00
  • Smoked salmon $6.00
  • Eggs benedict $17.00
    • with mustard hollandaise on turkish bread (bacon, spinach, salmon)
  • Omelette $16.50
  • Bacon, mushroom & swiss cheddar
  • Salmon, feta & spinach
  • Crepes (Q.F available) $14.00
    • with plum compote, maple and cream / with bacon, maple & cream
  • Mushrooms $15.00
    • sauteed with cream & spinach on grain toast
  • Bruschetta $15.00
    • basil pecio ,buffalo & tomato/ smashed avocado & feta with tomato & prosciutto
  • Soup of day $9.50
    • with toasted bread

Nearby Sample Menus

  • Insalata Di Pollo $119
    • Pan fried Chicken, zucchini, pancetta, almonds, fried gnocchi, parmesan cheese & fresh spinach.
  • Mousse Picante $12
    • Homemade chocolate & chilli mousse.
  • Tiramisu $12
    • Traditional Italian dessert with savoiardi biscuits soaked in coffee, surrounded by cream and mascarpone, dusted with dark cocoa.
  • Spaghetti Gamberi $16
    • Homemade spaghetti with prawns, garlic and fresh chilli in a olive oil sauce.
  • All Pizzas have mozzarella & tomato base. Gluten free base add $2
  • Affogatto Al Caffe $12
    • Vanilla gelato drowned in espresso coffee and served with dash of amaretto liqueur.
  • Pollo Ripieno $32
    • Crumbed chicken breast stuffed with prosciutto, mozzarella cheese, baby spinach, sundried tomato & topped with creamy saffron sauce. Served with salad or vegetables
  • Seafood Chowder $15
    • Italian style seafood chowder with fish, calamari, prawns and mussel. Served with garlic bread
  • Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
    • Rocket, cherry tomato, basil, capers, sundried tomato
  • Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
    • Mixed grain rice, seasonal grilled vege, miso soup
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • -Vegan option—miso ginger tofu scramble +3.0
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • Organic Free Range Eggs (Gf*) $13.2
    • Fresh salsa & lemon, sourdough >>
  • Breakfast Popsicle (V, Gf) $6.5
    • Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
  • Spicy Mixed Seafood (Tom Yum Thalay) $9.50
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Chicken Satay (Satay Gai) $9.00
    • Chargrilled marinated chicken, served with home-made peanut sauce & cucumber/red onion salsa
  • Sweet Basil (Pad Kra-Pao) $15.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Green Curry (Gang Kiew Wahn) $15.90
    • With market fresh vegetables, coconut milk, bamboo shoots, kaffir lime leaf & fresh sweet basil
  • Salmon Satay (Satay Pla Salmon) $9.50
    • Southland salmon skewers grilled with tamarind & served with tangy cucumber & red onion salsa
  • Wok Seared Scallops (Pad Hoi Shell) $18.90
    • Sauteed with market fresh vegetables & fresh sweet basil
  • Garlic Fish (Pla Kratiem Prik Thai) $17.90
    • Wok-tossed with pepper & market fresh vegetables
  • Chilli Chicken (Larb Gai) $15.90
    • Chopped with mint, coriander, red onion & roasted Thai herbs
  • -Vegetarian $10.00
  • Aaloo $6.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Wai-wai $7.00
  • Mo: mo:
    • With sesame & coriander sauce
  • We say mo: mo:
    • With sesame & coriander sauce
  • Hariyo bhatmass (edamame beans) $6.00
    • Served in room temeperature, excellent with your bar muse & picks
  • -Chicken $11.00
  • Bara
    • Ground lentil pari-fried with tomato sauce
  • Salad S $3.60 / M $5.00 / L $6.50
  • Chips S $3.60 / M $5.00 / L $6.50
  • Pita Bread Wraps
  • Kids Crumbed Chicken Nuggets with Chips $6.50
  • Chicken Spinach Penne $14.50
    • Chicken with spinach in a creamy bechamel sauce
  • Bacon $2.50
  • Whole Chicken with Medium Chips $23.90
  • Tiramisu $4.50
  • -Chicken / Beef $14.00
  • Sambal Ayam
    • Chicken with vegetables in spicy sambal chilli sauce
  • -Chicken / Beef $12.50
  • Char Koey Teow
    • Stir fried flat white noodles with eggs, bean sprouts and chives
  • -Lamb $13.50
  • -Fish Fillet / Prawns / Squids / Seafood $14.50
  • -Lamb / Fish Fillet / Prawn / Seafood $13.50
  • Stir Fried Mixed Vegetables
  • Potato Fritter $1.00
  • Sexy Sue Burger N/A
    • Chicken Patty, Fried Onion, Cheese, Tomato, Mayo
  • Ones Pack $8.90
    • Fresh Fish, Hotdog, Chips
  • Porae $3.90
  • Avocado $1.90
  • Egg Burger N/A
    • Meat Patty, Egg, Salad, Tomato Sauce and Mayo
  • Just a Vege $6.90
    • Vege Patty, cheese potato fritter, pineapple, Mayo, Salad
  • Chicken AVO $8.70
    • Chicken, Avocado, Salad, Mayo
  • Jeera Rice $6.00
    • rice cooked with cumin seed
  • KIR platters for 2 $24.00
    • combination of tandoori chicken/malai kebabs, seekh kebab and prawns. All tandoori items are served with salad and with mint tamarind sauce
  • All curries served with rice
  • Paneer Saag (mild) $14.00
    • Paneer cooked in fine mild puree of spinach & lightly spiced
  • Cheese garlic naan $4.50
    • buttered & garnished with garlic & cheese
  • Chicken Naan $4.50
    • naan bread stuffed with chicken pieces and cooked in clay oven
  • Cheese naan $4.00
    • Stuffed with cheese
  • Kadhai Chicken $14.99
    • Chicken cooked in onion sauce, chopped onion, caosicum with red chilli
  • -Chicken Teriyaki
  • -Prawn
  • -Beef Teriyaki
  • - Tuna
  • Beef Teriyaki
  • -Salmon Teriyaki
  • -Inari (Sweet Tofu)
  • Roll Sushi (30PCS) & Nigiri (10pcs)
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Beef Nacho $17.50
    • w/ salsa, cheese, avocado & sour cream
  • Mushroom & Parmesan Risotto $14.50
    • w/ rocket, lemon wedge and olive oil
  • Open Steak Sandwich $17.50
    • Aged scotch fillet w/ caramelized onion, mesclun, tomato, topped w/ aioli & chunky chips
  • Bruschetta $10.50
    • w/ tomatoes, feta, fresh basil & balsamic reduction on ciabatta
  • Belgian Waffles $11.50
    • w/ caramelised banana, maple syrup, whipped cream & berry compote
  • Eggs Benedict $18.50
    • Poached eggs in English muffin with Hollandaise - w/ smoked salmon
  • add: fresh tomato + mushroom $3.00
  • Balsamic Creamy Mushrooms $15.50
    • w/ salad greens, parmesan & toasted ciabatta
  • Hash Brown $4.00 ea
  • Moroccan Lamb Burger $22.00
    • Lamb pattie, lettuce, tomato, caramelised onion, Harissa yoghurt, mint
  • Thai Beef Salad $19.00
    • Marinated beef, crispy noodles, red onion, sesame seeds, toasted coconut & sweet chilli citrus dressing
  • Chocolate Mousse $12.00
    • Double chocolate brownie, chocolate sauce, vanilla ice cream
  • Crumbed Mac n Cheese $11.00
    • with green tomato relish
  • With smoked salmon $24.00
  • Cajun Chicken Salad $19.00
    • Grilled Cajun chicken, mixed leaves, mandarins, baby beets, quinoa
  • BBQ Pork Ribs $29.00
    • Slow cooked pork ribs, tangy BBQ sauce, fries, slaw, corn salsa
  • Soy paste with pork & peanut on cold noodles $8.00
  • Diced chicken on rice $10.00
  • Braised beef noodle soup $8.00
  • Wang wang special soup $10.00
  • Pork and celery $10.00
  • Chives pastry cake $8.00
  • Cucumber with potato noodle $9.80
  • Traditional home made soup $6.00
  • 1 Thigh
  • Regular Chips $3.00
  • Up Size Reg. Chips to Large $1.00 each
  • 2 Thighs
  • Chicken Thighs $3.50 each
  • Regular Chips
  • Regular Chips
  • Lamb Shank Small $6.50
  • Chicken wrap $25.00
    • Thinly sliced marinated chicken, cheddar cheese, roast vegetables, lettuce, tomatoes, spicy sour cream on the side and potato wedges
  • The tangham grill menu see below
    • Served with seasonal salad and a choice of hand cut fries or garlic mash potato
  • Beef Carpaccio $26.50
    • With rocket, parmesan shavings, truffle oil and balsamic dressing
  • Warm lamb salad $32.50
    • Rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
  • Avocado bagel $19.50
    • Avocado, lettuce, cream cheese, tomato, red onion, fries
  • Spinach gnocchi $28.50
    • With a ricotta and blue cheese sauce
  • Duck tagliolini $28.00
    • Tagliolini tossed in a duck and red wine ragout
  • Baby carrots $9.00
Espresso Room

Espresso Room

location

Address

2/210-218 Victoria Street West, Waimauku, Auckland, 0812, New Zealand

phone

Phone

094117910

email

Email

None

clock

Opened hours

Mon 7 AM to 3 PM Tue 7 AM to 3 PM Wed 7 AM to 3 PM Thu 7 AM to 3 PM Fri 7 AM to 3 PM Sat Closed Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
2/210-218 Victoria Street West, Waimauku, Auckland, 0812, New Zealand
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