Espresso Train in Auckland Menu

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Espresso Train in Auckland has no menu available, but can choose from many other options such as Pepitas or Frijoles Negros from The Flying Burrito Brothers. Stanley's offers many options including TOAST & PRESERVES and PORRIDGE. The Supper Club includes a wide range like ACAI BOWL or HOUSE TOASTED MUESLI. Hot soya milk and Spicy and sour won-ton soup from . B & D Restaurant offers Choco World and Muesli & Fruit.

Nearby Sample Menus

Prawn/ Fish Biryani $16.00
- Prawn/ fish cooked in our own special way and blended with saffron flavored rice
Papadum (5 pcs.) $3.00
Lacha Paratha $3.50
Chicken Tikka Masala $14.50
- Boneless pieces of chicken cooked in onion, capsicum, and special spices in a creamy tomato sauce
Chicken Nuggets & Chips $6.00
Fish Masala $16.00
- Fish cooked with onion, capsicum, and special spices in a creamy tomato sauce
Lamb Madras $15.00
- Popular South Indian dish. Diced lamb cooked in coconut cream, onion and Madras spices
All curries served with rice

(Please Advise Hotness required)
Plain Roti $3
Hokkien Fried Noodle $11.00
B.B.Q. Tork Tried Rice $11.00
Indian Fried Noodle $11.50
Chicken Curry Laksa $11.00
Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
Mee Goreng $11.00

Pulled Pork Wrap $17.50
- BBQ pulled pork with capsicum & red onions slaw, chili aioli w fries
Lamb $19.00
- lamb, baby kumara, rosemary, caramelized onion, feta & sundried tomato
Margherita $16.00
- tomato, basil & mozzarella
Crisp salad greens w vine tomatoes $5.00
Malay Chicken Satay $15.50
- on basmati rice w a peanut & coriander sauce
Creamy Mushrooms $5.50
Salt & Pepper Squid $16.50/$26.00
- w smoked paprika lime aioli & a mesclun salad
Garlic bread $7.50
- whiped buttered grilled french baguette

28. PAD MED MA MUANG (CASHEW NUT)
- Stir fried mixed vegetables with chilli paste , cashew nuts, onion, spring onion and capsicum
CHICKEN, BEEF OR PORK $17.50
KING PRAWNS VERMICELLI $22.50
- Stir fried vermicelli + prawns, ginger, black fungus, served in iron pot
CHICKEN, BEEF, OR PORK $19.00
SF $18.50
LAMB $19.50
55. GANG SOM $30.50
- Deep fried whole snapper fish cooked in spicy sour soup with mixed vegetables
LAMB $20.50

9. Egg Plant $13.00
- (Stir-fried eggplant with dries prawns and chillies)
12. Coconut Rice $2.50
8. Egg Curry (4 eggs) $12.50
2. Egg Roti Canai with either Dhall, Chicken or Lamb $8.00
Dinner $21.00 per head
12. Fried Rice
2. Tomato Chutney $3.00
1. Chicken Curry (Boneless) $15.00

Teriyaki Beef Don $11.50
- Grilled Teriyaki Beef with Salad & Rice
Curry Chicken Katsu Don $13.50
- Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
Prawn Tempura Udon $12.50
Unagi Don $18.50
- Grilled Eel With Salad & Rice
Chicken Karaage Don $11.50
- Deep Fried Chicken Japanese-Style with Salad & Rice
Vegetable Udon $9.50
Chicken Katsu Don $11.50
- Deep Fried Crumbed Chicken with Salad & Rice
Curry Tonkatsu Don $13.50
- Deep Fried Crumbed Pork with Salad & Rice, Curry On Top

Wonton soup M: $9.00 L: $13.00
Marinated beef tripe $12.00
Mapo Tofu (Stir-fried tofu in hot sauce) $10.00
Noodles with pork mince in black bean sauce M: $8.00 L: $10.00
Yu xiang pork mince in noodle (sweet and sour flavour with chilli) M: $9.00 L: $11.00
Noodles in fish fillet with pickled vegetable soup
Marinated chicken drumsticks with rice $10.00
Marinated beef shank $12.00

Lamb French Cutlets $38.00
- A kiwi classic, cooked pink and tender, served with a delicious mint sauce.
Hot Apple Pie $12.00
- A classic, lovingly handmade and served with ice cream and anglaise sauce.
Salted Beef Skewers $15.00
- Three skewers of tender cubed eye fillet drizzled with Béarnaise and sticky balsamic.
Brandy Snaps $12.00
- A retro dessert treat, served with lashings of whipped cream.
Fillet Mignon $37.00
- Eye fillet wrapped in bacon and smothered with a creamy mushroom sauce. One of our most, requested steaks.
Seafood Trio $36.00
- A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.
Prawn Cutlets $14.00
- My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
Chocolate Hot Pot $12.00
- A beautiful single serve chocolate cake with berry coulis drizzled with decadent chocolate sauce - it's chocolaty and saucy.

Beef Brisket Burger $13.50
- Onion jam, cheese & gravy
-With Rocket, tomato or onion jam $9.50
Medley of mushrooms $18.50
- Truffle oil, poached egg on 5 grain. Finished with parmesan
Upside Down Beetroot Salad $12.50
- Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
Cheese Toastie $5.00
Breakfast Wrap $14.50
- Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
-Add Poached Chicken or Goats Cheese $4.50
Egg on Toast $0.50

Pang goong $8.00
- Minced prawn on toast lightly deep fried served with thai sweet chilli sauce
Money bag $7.00
- Minced pork wrapped in rice pastry served with thai sweet chilli sauce
Pad ped
- Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
Satay $7.50
- Skewers of grilled chicken topped with thai sweet chilli sauce
Sring roll jae $6.00
- Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
Pad thai
- Stir fried rice with eggs and vegetables
Panang curry
- Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
Spring roll $7.00
- Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce

Corn fritters $19.50
- Fluffy corn fritter stack with crispy bacon, poached egg, sour cream and sweet chilli
Chips $6.90
- Served with tomato sauce and garlic aioli
●Sides
-smoked salmon $18.40
-add bacon $4.20
Kumara fries $7.90
- With aioli
Wedges $9.50
- Served with chilli and sour cream
Hash stack $19.50
- House hash browns bacon, aioli, poached egg smoky tomato relish with cress green

3. Chicken Combo $25.00 (whole chicken)
7. Spicy Raw Crab $16/$30
4. Soy Sauce Chicken $26.00 (20pcs)
14. Army Soup $25.00 (pack)
9. Korean Sushi $6.00/$7.00
6. Lunch Box $10.90/$12.00
- (beef/spicy pork/spicy squid)
10. Fried Food $5.00 (5 pcs)
13. Vietnamese Spring Rolls $8.00 (7pcs)

Chicken with Pork Intestines in Chili Sauce $18.80
Lamb with Cumin Sauce / Thai rice noodles with chicken & veges $10.80
Stir-fried pork intestines with chinese spices in hot pot $18.80
Steam bun / Spring bread $12.00
Stewed pork ribs with veges / Stewed pork ribs with vinegar and sugar $16.80
Shredded Potato Salad / Seaweed Salad $8.80
Pork Intestines with Fresh Green Chili / Deep Fried Pork Intestines with dry chili $18.80
Crisp Sweet & Sour Sliced Pork / Stir-Fried Pork with fresh green chili $18.80

Avocado smash
Rustic Omelette (GF) $18.00
- Manuka-smoked salmon, caper b.nries, f4Mla and baby spinach, Bacon. wild forest mushrooms, caramelized onion, and parmesan
Mr.Benne $19.00
- Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
Pea and halloumi fritters(V) $18.00
- served with tomatillo sauce, Greek yogurt and homemade harissa sauce(add bacon or salmon $5.00
Grilled halloumi
Confit Pork Belly Cut $22.00
- served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
Crispy karaage chicken
Grilled chorizo sausage