Esquires Coffee House in Tauranga Menu

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Esquires Coffee House in Tauranga has no menu available, but can choose from many other options such as Mediterranean Melt Olive Tapanade or Smoked Chicken Melt from Gana Cafe. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. Cornerstone Pub includes a wide range like Garlic Bread or Salt & Pepper Squid. Bacon 3-ways burger and -1/3 lb. Angus from . Carl's Jr. offers Babinka Restaurant and Bar and Breads.

Nearby Sample Menus

Squid ring $1.00
Fish, chips and eggs $10.60
Eggburger $6.80
Special $10.00
- Flounder & chips
Spring roll $2.30
Paua fritter $5.00
Hamburger $6.40
Fish and salad $9.70

Szechuan calamari (S) $16.50
- With nan jim sauce and lemon
Catch of the day POA
Cheese board $24.50
- A selection of two cheeses served with crackers, grapes and seasonal chutney
Seafood $24.50
- With salmon, smoked fish, fennel and capers
Wild mushroom arancini (S) $17.50
- With shaved grana padano
Caesar salad
- With garlic chicken, parmesan, bacon, croutons and a house caesar dressing
Beef burger $23.50
- 250g of prime angus beef patty with lettuce, tomato, cheddar, caramelised onions and horseradish mayo
Braised lamb $24.00
- Tomato, baby spinach, feta, red onion and mint

Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
5pcs $9.30
Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
V $3.10
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
S $3.20

Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Kids doughnuts,ice cream and chocolate sauce. $8.00
Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
Master stock pork belly and pineapple salsa.(GF) $15.00
Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50

Chicken nugget $0.95
- Each
Tarakihi meal $8.80
- Half scoop chips, 1 fish with coleslaw
Spring roll $2.85
- Each
Coleslaw $2.20
Chips $2.00
- 1/2 Scoop
Spudly dudley 3 $6.00
- 1 hot dog and 2 nuggets with chips
Mix pack 1 $21.00
- 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
Fish $3.70
- Each

Wholemeal Roti $2.50
Garlic Naan $4.00
Tandoori Chicken $24.00
- A whole tender chicken marinated in tandoori masala overnight and cooked to perfection
Butter Prawns $25.50
- King Prawns served in our own rich tomato and butter gravy
Side Dishes
Minimum of 2 people $30.50 Per Head
Machhi Makhani $25.50
- Fresh fish pieces in rich tomato and butter gravy
Chicken Vindaloo $20.50
- The famous South Indian dish made with tender chicken and hot ground spices

Eye Fillet Steak $34.50
- Prime NZ cut of tender eye fillet steak served with garlic roasted potatoes topped with sautéed mushrooms, farmhouse salad of mixed leafs, roasted tomato, cucumber & red onion bound in our house dressing served with a red wine gravy
Salmon Fillet $23.00
- Fresh NZ salmon fillet served with a seasonal salad, griddled lime & a sweet chilli sauce
Soup of the Day $11.50
- Served with toasted Ciabatta bread
An Imbibe favourite $19.50
- 1kg of green lip mussels steamed in white wine, coconut cream & sweet chilli served with toasted ciabatta bread
VEGETARIAN Roasted kumara salad $17.00
- infused with cherry tomatoes, baby spinach & red onion bound crème fresh
Tender scotch fillet steak sandwich $17.50
- filled with a seasonal salad, tomato, caramelised onion & whole grain mustard served with fries & garlic aioli
Eye fillet steak $37.50
- set on a bed of seared courgettes, roasted shallots & garlic potatoes topped with a portobello mushroom & griddled bacon; your choice of either a blue cheese, pepper or creamed mushroom sauce
VEGETARIAN Linguini $17.50
- Red onion, diced tomato, baby spinach, button mushroom & capsicum tossed with linguini pasta bound in a creamy parmesan sauce topped with crumbled feta

Mango chicken $15.00
- Boneless chicken pieces, cooked with mango pulp, onion, yoghurt & tomato
Plain Rice $3.00
- Steamed white Basmati Rice
Keema Naan $5.00
- Soft bread stuffed with lamb mince and & spices
Lamb / Beef Nawabi $16.00/$15.00
- Diced lamb beef / cooked with diced fruit & spices
Chicken Vindaloo $15.00
- This a Goanese style dish cooked with vinegar & spices
Dal fry $13.00
- Lentils cooked on slow fire with green coriander & served with julienne ginger
Chicken Dhansak $15.00
- Boneless chicken with yellow lentils spinach & onion tomato gravy
Chicken fried rice $15.00
- Chicken, onion, cabbage, carrot spices & soy vinegar spices

Profiteroles $14.50
- Served with vanilla ice cream & topped with warm chocolate sauce.
Garlic bread $8.50
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
Fish & Chips $10.50
- Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
Wedges with bacon $15.50
Trio of Dips with Crostini $14.50
Garlic bread $8.50
Smoked fish, parmesan & chive croquettes $16.00

2 Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
31 Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
28 Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
15 BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
18 Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce.
3 Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
24 Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
17 Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables.

Goan Fish Curry $19.00
- Classic recipe uses our special Goan paste which has a blend of coriander, coconut, ginger and cumin seed
Butter Chicken $17.00
- Boneless oven cooked chicken simmered in an authentic tomato based gravy
Madras $17.00
- A traditional South Indian style curry cooked with coconut and spices
Chicken Jalfrezi $17.00
- Chicken cooked with vegetables and sweet and sour sauce
Malbari $19.00
- Cooked into a fine tomato and coconut sauce, capsicum with lemon and cream
Pashwari Naan $5.50
- Topped with chopped nuts,apples and dry fruits
Saagwala $17.50
- A delightful combination of meat cooked in a pure of spinach mixture of our own herb and spices
-Full $18.50

Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.

-Salmon
-Free range eggs
-Parsley pesto
Seasonal soup of the day (V)(GFO)
-Free range eggs
-Freedom farmed bacon
Warming winter buddha bowl (V)(GF)
-Zaatar smashed avocado

Deep Fried Wontons $4.00
Beef Brisket $16.00
Roast Duck
Half $18.00
Steamed Chicken with Dried Mushroom $16.00
Egg Fried Rice $8.00
Maggi Prawn with Shell $23.00
Sizzling Fillet Beef with Peking Sauce $20.00

Spinach, Gluten free bread, Bagel, Ciabatta $3.00
Creamy Mushroom $19.00
- Creamy mushroom, cabanossi sausage, toasted ciabatta
Chocolate and almonds $7.00
Lemon and Prawns Risotto $22.00
- Prawns, lemon, Arborio rice, shallots, parmesan and creme Fraiche
Pancake $17.00
- Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
Eggs Benedict $18.00
- Bacon, tomato, spinach or Smoked salmon, spinach
Granola $14.00
- Homemade granola, fresh fruits and Greek yoghurt
Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest

Esquires Coffee House

Bay of Plenty > Tauranga > Esquires Coffee House

Address

42 Gravatt Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand

Phone

075758759

Email

None

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM