Esquires Coffee House in Tauranga Menu

-Chicken Banana $16.00
- Chicken, banana, cashew, mango chutney and mozzarella
-Chicken Beetroot $16.00
- Beetroot, cashews, brie and mozzarella
-Istanbul Vege $16.00
- Spinach, mushroom, feta cheese, sun dried tomatoes, olives and mozzarella
●Open Kebabs
- Served on flatbread with hummus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
-Chicken or Lamb / Mixed Doner (Lamb & Chicken) / Falafel / Mucver Small $11.50 / Large $13.00
- Served with hummus, tabbouleh, jacik, beetroot dips, mixed salad, Turkish bread and your choice of sauces
●Burgers
-Dolma Meze $10.00
- Served with jack and salad
-Chorizo $16.00
- Chorizo sausage, mushroom, caramelized onion and mozzarella

Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour.
Chicken tikka $18.00
- Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
Tamarin sauce $3.00
Lamb korma $16.00
- Lamb cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy.
Zeera rice $4.00
- Rice cooked with cumin seeds.
Fish masala $18.00
- Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
-full $22.00

Thai Salad $25.00
- free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
Avocado Addiction $23.00
- Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
Cheeky Darky $13.00
- Chocolate brownie with mint ice cream & blueberry sauce.
Calamari $16.50
- marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
For the after party enjoy one of our delicious desserts, special liqueurs and coffees.

Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
Hohepa Aged Cheddar or Mt Eliza Blue
Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
Somerset dishes that we’re not allowed to take off the menu!

Sausages, Bacon $4.50
House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)
Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
Mini Six Barrel Soda $4
Fluffy $1.20
Green Goodness Bowl $19.50
- Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
Cream Cheese & Jam $9.50
- Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
Hollandaise, Toast, Hashbrown $3.00

Chicken Caesar Salad $22.00
- w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
Beef sliders on soft white buns $18.00
- w caramelised onion , horseradish aioli &baby cress.
Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
Beef Short rib sticky maple and BBQ marinade $28.00
- w hand cut chips and pea salad(gf)
Warm calamari salad $18.00
- w pan seared chorizo,baby spinach & white balsamic reduction(gf)
Garlic ciabatta bread $9.50
- w parmesan,herbs and garlic butter (v)
Beef short rib $32.00
- w sticky maple &BBQ marinade & handcut chips (gf)
Seafood chowder $22.00
- w garlic ciabatta toast.

Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
3 - 4 people $50.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
Wraps $8.50
- served with meat of your choice, salad and gravy
Chicken Combo $6.50
- 2 chicken & 4 potatoes
Combo 1 $9.50
- Roast roll, 2 potatoes, small coke
Churros - each / three $1.50/$4.00
Pork, Beef, Lamb or Chcken $7.50
- Your choice of meat comes with salad, gravy or sauces of your choice
Vegetarian $7.50

Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-With Bacon $15.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun

Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Garlic bread $3.50
Large fries $3.50
Hash bites $3.50
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Xtra Large $3.90
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella

-C $15.99
Navrattan Korma $14.50
- Assorted vegetables cooked in cashew nut curry
Chicken Tikka Small(4pcs) $11 / Large (8pcs) $20
- Chicken marinated in spicy yoghurt and tender baked in tandoori oven
Pappadums (2pcs) (Crispy Wafer) $1.00
Prawn Malabari $18.99
- Prawns cooked with tomatoes, onion and coconut milk
Saag Paneer $14.50
- Cottage cheese tempered with cumin seed, then cooked with spinach
Bombay Aloo Gobhi $14.50
- Wok steamed cauliflower and potato tempered with cumin seeds and herbs
●Breads

Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
Mini Beef Wellingtons $16.00
- with balsamic fig relish
Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut

Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
Antipasto Platter $9.50 Sm / $18 Lg
Salmon Salad $15.50
- with Wasabi aioli
Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
BLAT $14.50
- Bacon, lettuce, tomato and avocado
Marinated Beef and Noodle Salad $15.50
- with Asian dressing
Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli

Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram
Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
Creme Brûlée $ 14,50
- With natural Heilala vanilla

Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Traditional Eggs Benedict
- with hollandaise & English Muffin
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
smoked salmon $18.50
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- with fresh tomato, avocado & pesto $10.50

Poached Chicken
Small $15.00
Sizzling Fillet Beef With Black Pepper Sauce $20.00
Chicken & Salted Fish Fried Rice $12.00
Salted Pepper Pork Rib $16.00
Beef Fried Rice with Lettuce $12.00
Cold Jellyfish $10.00
Shredded Pork & Preserved Veg On Rice $9.50

Esquires Coffee House in Tauranga Menu

Nearby Sample Menus

Esquires Coffee House

Bay of Plenty > Tauranga > Esquires Coffee House

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

42 Gravatt Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Neighbourhood Beer Kitchen

88 Devonport Chinese Restaurant

Welcome Bay Takeaways

Mr Miyagi

Noel Blanc

Pap House

Yo and Co

Fish & Chips 15th Ave Takeaways