Address
42 Gravatt Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand
Esquires Coffee House in Tauranga Menu
Are you the owner? Manage this listing for free.
Esquires Coffee House in Tauranga has no menu available, but can choose from many other options such as Mediterranean Melt Olive Tapanade or Smoked Chicken Melt from Gana Cafe. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. Cornerstone Pub includes a wide range like Garlic Bread or Salt & Pepper Squid. Bacon 3-ways burger and -1/3 lb. Angus from . Carl's Jr. offers Babinka Restaurant and Bar and Breads.
Nearby Sample Menus
- Easy to share without cutlery or can be and entree for the unsocial – from 12pm
-
Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
-
Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
-
Pappi’s Bruschetta $16.50
- vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
-
Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
-
Avocado Addiction $23.00
- Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
-
Slider Fiesta $34.00
- 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
-
Olives $9.00
- plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
-
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon
-
Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
-
Toasted Breads $7.50
- Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments
-
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
- Creamy mushrooms $18.50
- Fluffy $1.20
-
Pulled Organic Lamb Greek Gyros $19.50
- Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
-
New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
-
Grilled haloumi salad
- On red chard, orange, baby beetroot, almonds and balsamic glaze
-
Desserts $6.50
- Banana split; chocolate walnut brownie (with vanilla ice cream)
-
Monteith's beer battered fish and chips $25.50
- Served with citrus slaw and tartare sauce
-
Beer battered fries $9.50
- Served with aioli
-
Seared big eye tuna $34.50
- 200g with herbed dauphinoise potato, peppered green beans, with your choice of sauce
-
Pizza bread $12.90
- With parmesan and rosemary
-
Pulled pork sliders (S) $15.50
- With street corn slaw
-
Smoked kahawai (S) $24.00
- Served with kasundi relish, pickled cucumber and chargrilled ciabatta
-
Bibimbap $16.00
- Rice mixed with vegetables and beef
-
Samgyeopsal $20.00
- Pork belly
-
Budae jjigae $48.00
- Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
-
Mul naengmyeon $15.00
- Buckwheat noodles in chilled broth
-
Jeyuk deopbap $15.00
- Stir fried pork with rice
-
So yangnyeom galbi $25.00
- Marinated beef ribs
-
Samgyeopsal gochu-jang gui $22.00
- Spicy pork belly
-
Yukgaejang $16.00
- Spicy beef soup
-
Chicken Caesar Salad $22.00
- w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
-
Bacon & chicken liver pate $16.00
- w caramelised onion & grilled bread.
- ADD prosciutto $4.00
-
Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
-
Spiced Apple Bread & butter pudding $12.00
- w apple compote & creme anglaise.
-
Polenta chips $9.50
- w parmesan & a tomato puree (v)(gf)
-
Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.
-
Beef sliders on soft white buns $18.00
- w caramelised onion , horseradish aioli &baby cress.
- Fries $6.50
-
Eye Fillet Steak $34.50
- Prime NZ cut of tender eye fillet steak served with garlic roasted potatoes topped with sautéed mushrooms, farmhouse salad of mixed leafs, roasted tomato, cucumber & red onion bound in our house dressing served with a red wine gravy
-
Breakfast wrap $16.50
- filled with all the good stuff; bacon, scrambled egg, tomato, hash brown & mushrooms served with fries & tomato sauce
- Fries $6.50
-
VEGETARIAN Linguini $17.50
- Red onion, diced tomato, baby spinach, button mushroom & capsicum tossed with linguini pasta bound in a creamy parmesan sauce topped with crumbled feta
-
Lamb Cutlets $32.50
- Succulent NZ lamb cutlets served with roasted potato & pumpkin, seasonal salad & mint sauce
-
Antipasto Platter $47.50
- Continental meats & cheeses, served with a Mediterranean selection of olives, capers, artichokes, mushrooms, toasted breads & dips
-
Soup of the Day $11.50
- Served with toasted Ciabatta bread
-
Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
- Lamb Chop with Black Pepper Sauce $25
- Deep Fried Prawns $8
-
Kid's Chicken $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
- Deep Fried Squid $8
-
Kid's Beef $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Beef Rump, Egg Fried Rice
- Sliced Pork Belly with Curry Sauce $18
- White Button Mushrooms $8
-
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
-
Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
-
Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
-
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
-
Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
-
Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
-
Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
-
Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
-
NZ Ora King Salmon (GFO) $34.00
- Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
-
Chargrilled Lamb (GF) $39.00
- Free farmed Marinated Lamb in garlic and rosemary served on potato rosti, steamed vegetables, with a rosemary and mint jus
-
Homemade Crème Brulee $16.00
- Served with biscotti
- Light size (L) Main size (M)
-
Lamb Tapa $23.00
- Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus
-
Marinated Open Sandwich (GFO) $27.00
- Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries
- PORTCroft Fine Tawny / Croft Fine Ruby $12.00
-
Classic Fish & Chips $30.00
- Fresh beer battered fish served with chips & a fresh green salad
-
Finding Nemo $16.00
- Crumbed Hoki fillets, egg, salad, tomato & Tartare sauce
-
Sonny Bill Sweets $6.00
- Ice Cream Sundae - 3 scoops served with sprinkles, whipped cream, chocolate, caramel or strawberry topping
-
Seafood Platter (serves two) $25.00
- Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
-
Nek Minut $11/$14.90
- Bacon, salami, onions, cheese & BBQ sauce
-
Daniel Carter Burger $7.00
- Mini Beef & Cheese burger with fries, tomato sauce, small juice
-
Quesadilla $19.00
- A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
-
Mixed Bowl Fries $10/$15
- Squid rings, onion rings, spring rolls, samosa, fish bites, chicken nuggets, fries
-
Cajun Chicken Salad $16.00
- Grilled diced Cajun chicken on a bed of fresh mesculan salad
-
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
-
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
-
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
-
FRIES $4.50
- served with tomato sauce
-
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
-
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
-
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
-
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
-
Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
-
Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
-
Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
-
Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
-
Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
-
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
-
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
-
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
- Gluten free bases also available for an extra $2.50
-
Porterhouse Steak 250gm $32.90
- Served with french fries, house salad and a choice of mushroom, peppercorn or blue cheese sauces
-
Kids Hot Cakes $9.50
- 3 hot cakes, bacon, banana and maple syrup
-
Tex Mex $23.50
- Chilli rubbed chicken breast, bacon, jalapenos, onion, topped with sour cream, guacamole, salsa and crispy corn chips
- All served with fries and salad plus ice-cream sundae to follow
-
Market Fish N Chips $25.00
- Fresh Monteith's Pilsner beer battered tarakihi, served with fries, house salad and tartare
-
Eggs Benedict $18.50
- 2 free range poached eggs, choice of bacon or smoked salmon, spinach and hollandaise with toasted tank loaf
-
Beef Salad $18.90
- 150gm scotch fillet strips, salad greens, avocado, capsicum, cured onions, cashew nuts and fried crumbed camembert with a cranberry & lime dressing
-
Zest loaf $6.50
- With herb butter + homemade relish
-
Mixed grill $16.50
- A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
-
Fish goujons and chips $10.50
- Crumbed fish served w fries + lemon aioli
- ●Extra
-
Soup of day $12.50
- Ask about our choice for the day
-
Scallops $13.50
- Flash fried with chilli ginger, snow peas, toasted nuts + grilled zesty lime with mesclun salad
-
Zest platter $13.50
- A selection of tasty morsels - olives, salmon, marinated feta, sun-dried tomatoes, mussels + more
-
Pork fillet $27.00
- Tender pork fillet served with a spiced ginger apple dipping sauce
- Seafood Fried Rice $12.00
- Chicken & Mushroom $16.00
- Steam/Deep Fried Whole Fish Seasonal Price
- Stir Fried Beans with Mince Pork $16.00
- Tofu with Chunky Fish on Rice $12.00
- Beef (Chicken/ Pork) With Ginger & Spring Onion $16.00
- Wonton Soup $8.50
- Chicken &Salted Fish with Tofu $16.00
Esquires Coffee House
Phone
075758759
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Bar Not Available , Seating Not Available , No Takeaway
42 Gravatt Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand
- Tauranga Cafe Food Menus
- Bay of Plenty Cafe Food Menus