Esquries Coffee in Auckland Menu

Never ending brunch (until 2pm)
Freshly made granola $9.00
- with berry compote, honey & yoghurt
Bagel with jam and cream cheese $7.50
Cinnamon french toast
-with bacon, banana & maple syrup $16.50
-with mascarpone, rhubarb & red berry compote $12.50
Eggs on toast $8.50
-Add Bacon for $4.00
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
Eggs Benedict
- Poached eggs with hollandaise
-with streaky bacon $16.00
-with salmon $19.50
Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
All of our eggs are free range

Nearby Sample Menus

Works $21.80
- Egg, bacon, chorizo sausage, tomato sa1sa, mushrooms, relish and toast
Avocado Smash on 5 Grain toast $15.80
- toasted with feta spinach & tomato salsa
Eggs each $3.00
Mince on Sourdough Toast $15.80
- topped with poached egg, tomato salsa & shaved parmesan
Pizza Vegetarian $17.80
Toasted bread $5.50
- With homemade jam and butter (5 grain, sourdough-or Turkish)
Nz Lamb Salad $23.80
- grilled lamb fillet on Greek salad with balsamic reduction dressing
Herb or Garlic Bread $6.50

Carne $21
- San Marzano peeled tomatoes, Mozzarella, Fennel pork sausages, Salame, Bacon, Ham, Wood roasted chicken
Biancaneve $19.50
- Mozzarella cheese, Wood roasted chicken, Baked potatoes, Gorgonzola, Rosemary, Truffle oil
Milano $20.90
- San Marzano peeled tomatoes, Mozzarella, Bacon, Salami, Kalamata Olives, Red onion, Capsicum
Quattro formaggi (four cheese) (v) $20
- San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
Calzone vulcano $19.50
- San Marzano peeled tomatoes, Mozzarella, Salami, Capsicum, Red onion, Kalamata Olives, Chilly
Chips $4.50
Margherita doc (v) $22.50
- San Marzano peeled tomatoes, Buffalo mozzarella, Basil, E.V.O. oil
Lasagna al ragu $17.50
- Ragu’ Bolognese (Traditional Italian meat sauce), Bechamel sauce, Mozzarella, Parmigiano

Grilled salmon nigiri $1.00 to $3.00
- From
Nabi udon & nigiri sushi $18.00
Teriyaki chicken roll $1.00 to $3.00
- From
Chicken bento $15.90
- Teriyaki chicken, prawn and vegetable tempura, fresh salad, rolled sushi with rice and miso soup
Nabi udon & sushi $16.00
Katsu combination $14.00
Tamago $1.00 to $3.00
- From
Nabi udon & sashimi $19.00

Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50
Thai Pineapple' $18.00
- glazed pineapple, doughnuts, coconut mousse
Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
Laksa $26.00
- roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
Coulommier, cherry, compote, France $17.50
Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
Raspberry Lamington $10.00

Egg on toast $7.90
- Two eggs as you like with toast
Bacon and scrambled eggs $12.50
B.L.T $11.50
- Streaky bacon, lettuce, tomato and toast.
French toast $13.90
- With streaky bacon, grilled banana and maple syrup
Fruit salad $7.90
- With fresh fruit and natural yoghurt
Kiwi big breakfast $15.90
- Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
-Bacon $13.90
Banana almond cinnamon and maple syrup $8.50

CHEF'S SPECIAL ENTREE $15.50
- carrot cauliflower & feta fritter w Roasted Cherry tomatoes & rocket FW a cumin infused fresh yogurt
MONARCH JUNIOR BURGER $11.50
- s/w chunky fries & tomato sauce
SPECIAL COFFEES $12.50
- baileys Kahlua Tia Maria Irish Cointreau Frangelico amaretto
MONARCH LUNCH PLATTER FOR 2 $35.50
- calamari dumplings chicken liver pate & bread, carrot & feta fritter
RISOTTO $26.50
- changes daily your wait person will advise
SPICE CRUSTED LAMB RACK $36.50
- SW spinach potatoes & FW a tomato, turmeric, ginger Moilee sauce(chefs recommends medium rare)
RICH DARK CHOCOLATE MOUSSE CAKE $13.00
- SW coffee infused mascarpone & maple walnut ice cream
MARKET FISH $29.50/$33.00
- artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan fried served w a lemon herb risotto, seasonal, vegetables & FW a sun-dried tomato oil

Beetroot Cured Salmon N/A
- with pickled rainbow beets, horseradish feta whip & salted orange marmalade
Not a Fish Pie N/A
- Pan Seared Snapper with, Cheesy Mash Croquettes and Smoked Snapper Bechemel
Porter Braised Beef Short Rib Mini Yorkshires N/A
- with horseradish whip
Steamed Mussels $10
- garlic & herb steamed mussels
Gourmet Fries $8.9
- Gourmet Fries with Truffle, Parmesan Salt, Aioli & Chilli Jam
Crumbed Lambs Brains N/A
- with Crushed Minted Peas, Wild Pig Bacon & Grilled Lemon
Not Fish & Chips N/A
- pan seared snapper with duck fat roasted potatoes & crushed minted peas
Panko Crumbed Chicken Livers N/A
- with thyme roasted mushrooms, parsnip puree & red wine jus