Esquries Coffee in Auckland Menu

Never ending brunch (until 2pm)
Freshly made granola $9.00
- with berry compote, honey & yoghurt
Bagel with jam and cream cheese $7.50
Cinnamon french toast
-with bacon, banana & maple syrup $16.50
-with mascarpone, rhubarb & red berry compote $12.50
Eggs on toast $8.50
-Add Bacon for $4.00
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
Eggs Benedict
- Poached eggs with hollandaise
-with streaky bacon $16.00
-with salmon $19.50
Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
All of our eggs are free range

Nearby Sample Menus

Pork And Fennel Sausages (GF) $24
- With Yorkshire pudding potato mash & onion gravy
BLT
- With bacon/lettuce/tomato/ciabatta bun/fries
Toad In The Hole $12
- With gravy & mash
250 Grm Scotch Fillet Steak (GF) $28
- With béarnaise sauce homestyle chips & watercress salad
Smoked Chicken Nibbles (GF) $15
- With chipotle sauce
Sea Platters $40
- With prawn twister/half shell mussels polenta,squid/hot smoked salmon/steamed baby Scallops/garlic loaf & house dips
Eggs Benedict $18
- With spinach & hum or salmon
Home-Style Chips $7
- With Aioli & Ketchup

CORN CAKES [5 pieces] $7.00
- Thai delicious corn balls served with dipping sauce.
CURRY PUFF [5 pieces] $7.00
- Puff pastry of minced curried chicken & potato.
VEGETARIAN ROLLS (V) [5 pieces] $8.00
- Deep fried vegetarian Thai spring rolls
THAI FRIED RICE $15.90
- Stir fried rice with egg, onion, spring onion and tomato prawns
PAD THAI $15.90
- Stir fried rice noodle, egg in tamarind & palm sugar sauce. prawns
PRAWN CAKES [5 pieces] $8.00
- Prawn cakes with pickled plum relish.
GRILLED SEAFOOD CURRY [Medium Hot] $15.90
- Chef's special grilled mixed seafood with coconut milk, aromatic yellow curry, and Thai herbs
SATAY SAUCE TOFU $13.90
- Tofu and vegetables sauteed with Satay sauce.

Berry pancakes $13.80
- With whipped cream and maple syrup
Pancakes $14.80
- With caramelised banana, bacon and maple syrup
French toast $14.80
- With caramelised banana, bacon and maple syrup
Salmon eggs benedict $14.50
Eggs any style $8.90
- With toast and basil herb pesto
Smoked salmon omellete $14.00
- With toast
Hancok's prime beef burger $9.80
- With bacon, cheese, tomato and tomato chutney
creamy pumpkin soup $9.80
- Served with two slices of baguette

Cassata $12.50
- Ice cream cake laced with brandied fruit
With parmigiano $9.00
Salmone $26.90
- Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
Lemon Meringue $12.50
- Home made lemon merringue pie served with vanilla ice cream
Margerita $19.50
- Tomato, fresh mozzarella, fresh basil, oregano.
Spaghetti Bolognese $17.90
- Tomato based sauce with ground beef, garlic and parmesan.
Vegetarina $19.50
- Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple.
Marinara $22.90
- Tomato, cheese, shrimps, tuna, anchovies.

Apple & maple compote, fresh stone fruit, organic porridge $ 12
Toasted muesli, feijoa, coconut yoghurt $ 12
Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18

7. Dolsot Bibimpab $14.00
- Boiled rice with assorted vegetables mixture in heated stone pot
5. Sobaujang Guk $15.00
- Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
11. Kal Guk Su $15.00
- Seafood noodle (oysters, shrimps, mussels & vegetables)
10. Mandu $10.00
- Steamed dumpling (bean curd, sliced pork & beef in it)
8. Bibimpab $13.00
- Boiled rice with assorted vegetables mixtures (normal temperature)
M $50.00
5. Chef's Choice $20 ~ $50
4. Beef Tongue $30.00

Omelette $14.90
special toast bagel $12.90
- (bacon, cream cheese, avocado, lettuce, tomato)
B) ham(cheese, ham)
chicken salad $9.20
fruit salad $7.00
toast sandwiches from $4.50
- (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
special breakfast $13.50
- (bacon, egg, beans hash brown, tomato)
A) vegetarian(cheese, spinach, mushroom)

BEEF MASSAMAN ( CHEF SELECTION ) $25.00
- Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
VEGE SPRING ROLL $8.00
- Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
COCONUT RICE $4.00
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)

-2 fillings $6.50
Large breakfast $19.00
- Eggs, bacon, mushroom, hash-brown, sausages & toast
Egg on toast $5.50
- Scrambled or poached
-with bacon $16.00
Extras per item
- Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
Small breakfast $12.50
- Egg, bacon, hash-brown, sausages & toast
Toast or bagel: butter & preserves $6.50
-3 fillings $8.00