Esquries Coffee in Auckland Menu

Never ending brunch (until 2pm)
Freshly made granola $9.00
- with berry compote, honey & yoghurt
Bagel with jam and cream cheese $7.50
Cinnamon french toast
-with bacon, banana & maple syrup $16.50
-with mascarpone, rhubarb & red berry compote $12.50
Eggs on toast $8.50
-Add Bacon for $4.00
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
Eggs Benedict
- Poached eggs with hollandaise
-with streaky bacon $16.00
-with salmon $19.50
Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
All of our eggs are free range

Nearby Sample Menus

Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Strawberry cheesecake $3.50
Beef and onion $5.00
- Beef & onion topped with mozzarella
Hash bites $3.50
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Garlic bread $3.50
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella

Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Soup of the Day $14.00
- Add Fried Egg $20.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00

LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
Kumara chips with kawakawa mayo $7.00
Mahoe Aged Edam(cows milk) $21.00
Whangaripo, Ash brie (buffalo milk) $21.00
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
White chocolate, quince and ginger $16.00
FEASTING MENU (7 COURSES) $70.00

34. Spring Roll (8 pcs) $7.00
15. Pork Katsu $14.00
- Deep fried pork cutlets with vegetable salad, rice and miso
23. Chicken (or Tofu) Teriyaki $14.00
- BBQ boneless chicken thigh with teriyaki sauce-served with rice, salad and miso >>
13. Chicken Katsu $14.00
- Deep filed chicken cutlets with vegetable salad, rice and miso
9. Beef Bulgogi $13.00
- Seasoned beef with pan fried vegetables - served with rice and miso soup
30. Gyoza (8 pcs) $7.00
36. Prawn Skewer $4.00
6. Tempura Don $13.00
- Vegetable tempura with pan fried vegetables over rice and miso

Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Snacks $10
- Gamembert, dates,apricots served with crackers
Snacks $10
- Dukkah & Man O War oil with pide bread

Juice $3.50
Raita $3
Plain white rice $3
- White basmati rice boiled.
Chicken/Lamb Jalfrazie $10
- Tender chicken/lamb cubes cooked in onion, capsicum, tomatoes, herbs and spices.
Mutter Paneer $10
- Cottage cheese and peas cooked in a rich spicy gravy.
Achari Ghost $15
- Tender pieces of lamb cooked in pickle flavoured gravy
Fish Tikka $15
- Boneless chunks of fish marinated in Indian spices and then cooked in the tandoor.
Beef Keema $15
- Beef mince cooked in a thick spicy gravy

Mini Kids Burger $9.9
- choice of beef or chicken burger with fries, served on a mini bun with cos & tomato
Chocolate Brownie $12.9
- home-made brownie, served with warm chocolate sauce, triple chocolate ice cream
Chicken Fettuccini $26.9
- Pan-Fried Chicken Breast with fettuccini ribbons, tossed in mushrooms & spinach, with a creamy herb sauce, topped with parmesan
Roast Pork $29.9
- Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
Roasted Field Mushrooms $8
- with balsamic butter & herbs
Popeye $23.9
- Smoked salmon, red onion, remoulade sauce, mozzarella & fresh herbs
Trio of Dips $11
- Warm Turkish bread served with three dips
Bad Hunter $19.9
- Spinach, capsicum, mushroom, grilled courgette, red onion, roast tomato & mozzarella

OMELETTE $14.50
- whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
THE WORKS $14.50
- pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
Bacon, ham, egg, avocado $1.00
BACON, EGG & TOMATOES $12.50
- pan fried bacon strips in any style, grilled tomatoes served with slices of toast
EGGS BENEDICT $14.50
- poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
TOAST & PRESERVES $5.00
BLAT $12.50
- pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
TOAST & PRESERVES $5.00
- various spreads served with slices of toast