Address
7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand
Everybody's in Auckland Menu
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GRAZING - BOARDS $42-
Ploughman's
- house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
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Everybody's
- a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
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Mezze
- harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
GRAZING - SMALL PLATES- smoked fish, creme fraiche, turkish pide $11.00
- breads, smoked butter, spread $8.00
- jonah's bombay nut mix $5.00
- brown butter popcorn, porcini, truffle salt $5.00
- feta, sweet corn, pinenut filo cigars, pickles $13.00
- roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
- tokyo fried chicken nibbles, seaweed, mayo, pickled japanese radish $15.00
- seven spiced calamari, smoked tomato aioli, coriander $15.00
- house made pork terrine, turkish crostini, fruit compote, pickles $13.00
- spiced chicken meatballs, sage, onion gravy, parmesan $15.00
MAINS - MIDDLE GROUND- wagyu beef or buttermilk fried chicken burger, swiss cheese, tomato, iceberg lettuce, dill & house pickles, brioche bun, fries $19.00
- bulgur wheat, tomato, almond, flat parsley, mustard seeds, fried halloumi $15.00
- add chicken $20.00
- pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
- risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
- buttermilk fried chicken, mash, gravy $25.00
- beef scotch fillet, herb butter, roasted baby potato, mustard, red wine jus $32.00
- gnocchi, truffled cauliflower puree, crispy kale, semi sundried tomato, parmesan $23.00
MAINS - SALADS & SIDES $8- beef fat shoestring fries, garlic aioli
- green salad, house vinaigrette
- green beans, olive butter, almonds
- mash, roast chicken gravy
- charred kumara, herbs, smoked butter
- herb butter roasted baby potatoes
SWEET TREATS - APERITIF & DIGESTIF- letter series b $12.50
- martell vsop $13.00
- martell cordon bleu $18.00
SWEET TREATS - CHEESE & SWEETS- profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
- hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
- ginger ale panna cotta, gingernut biscuit, seasonal fruit, coulis $12.00
- cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
Nearby Sample Menus
- Sliced Potato $7.00
- Beef Lungs in Chilli Sauce $8.00
- Chicken Feet $1.50
- Kelp $2.00
- Quail $10.00
- Quail Eggs $2.50
- Small $26.00
- Chicken Kidney $1.00
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Chicken burger $8.50
- Chicken schnitzel served with bacon, lettuce & tomato with a tomato / chilli relish served with fries
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Granola (V) $9.50
- Served with yoghurt & berries
- -House smoked salmon $6.00
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Avocado on sourdough toast (GFA)(V) $16.50
- Served with your choice of toast
- -Banana, berries, creme fraiche & maple (V) $14.50
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Free range eggs on toast (GFA)(V)
- Choose between poached, fried or scrambled & the select your extras
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Feta & sliced tomato with coriander & cashew nut pesto (GFA)(V) $9.50
- Served with a boiled egg, cottage cheese, pickle dressing and salad
- Grilled black pudding / Crispy fried potatoes $4.50
- Beef Brisket $18
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Stir-Fried Cartilage $20
- Braised-green bean
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Spicy Cold Noodle $12
- Spicy cold buckwheat noodles with sliced radish, carrot and cucumber and half.sized boiled egg
- Scotch Fillet $20
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Pork Kimchi Stew / Tuna Kimchi Stew $13
- Hot spicy stew with kimchi, sliced pork, onons, carrots and tofu
- Braised-Pork Leg $35
- Beef Brisket bean Paste Stew $13
- Traditional Korean Style Spicy Soup $12
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Power breakfast $20.00
- Bacon, sausage, tomato,roast potato, eggs any style, mushrooms & toast
- Sausages $4.00
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Chicken wrap $19.00
- Toasted with avocado mozzarella and yoghurt sauce
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Buttermilk hotcakes $17.00
- With honeycomb butter, berries & maple syrup
- Toasted ciabatta or bagel
- -avocado, tomato & c/cheese $10.50
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Spanish omlette $16.50
- With roasted potato, tomato,mozzarella, caramelized onion & toast
- Gluten free bread $2.00
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Karaage Don $12.00
- Deep fried chicken on rice
- ●Toppings
- ●Extra Toppings
- -Cheese / Pickled Bamboo Shoot / BBQ Pork / Spring Onion / Leek / Mussel $3.00
- Cheese Ramen (Basic+Cheese) $15.00
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Tsuke Ramen $15.00
- Choose 1 flavour from: Shoyu, Miso or Shio (original)
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Gyoza (6 pieces) $6.00
- Pan fried pork dumpling
- -BBQ Pork / Spring Onion / Cheese / Pickled Bamboo Shoot $3.00
- New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
- -2 courses $39.00
- Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
- Banana tapioca pudding $17.00
- Chocolate selection $17.00
- Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
- Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
- Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
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Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
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Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
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Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
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Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
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Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
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Pannacotta $12.00
- with melted chocolate and toasted almond flakes
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Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
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Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
- Salad
- all sushi rolls 10 pcs per pack
- Tempura Prawn $2.00
- - Chicken teriyaki with rice
- Green tea
- - Spicy Pork with rice
- - Udon $12.00
- Sashimi 6pcs
- C. PANFRIED PRAWN SALAD $15.00
- D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
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Traditional Eggs $12.90
- Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
- Bacon & Eggs on Toast $9.00
- 2. DOUBLE BACON BLAT $9.50
- (COMBO WITH CHIPS) $13.00
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Pancakes $12.90
- with banana, bacon & maple syrup
- Toasted Bagel
- Steak, Egg and Cheese N/A
- Capsicum N/A
- Oven Roasted Chicken N/A
- Olives N/A
- Mayo N/A
- Old English N/A
- Thinly Cut Sour Cream & Chives N/A
- Tuna N/A
- Pickles N/A
- Honey Mustard N/A
- Roasted Garlic N/A
- Thinly Cut Ready Salted N/A
- Flatbread N/A
- Carrot N/A
- Oat & Raisin N/A
- BBQ N/A
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Pesce del Mercato $41.50
- Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)
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Capricciosa $28.50
- Prosciutto, mushrooms, tomato, artichokes, olives and mozzarella
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6 Course Degustation Menu $149.00
- 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
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Pane pizza $9.50
- pizza bread served with olive oil and balsamic (v)
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Garden salad $12.50
- Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
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Pane Alla Pizzaiola $7.50
- garlic pizza bread (v)
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Caprese Mosaic $25.50
- Tomato, boconccini, basil and herb oil (g.f) (v)
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6 Course Degustation with matching wines $189.00
- 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
- Kiwi Burger $ 4.80
- Chicken & Cheese Toast $ 4.00
- Thick Burger $ 5.50
- Sausage Bacon Egg Muffin $ 4.00
- Hawaiian Burger $ 4.00
- Wedges $ 3.00
- Fish & Egg Burger $ 4.50
- Egg Burger $ 4.00
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Spicy Noodle $13.50
- Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
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Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
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Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
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Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
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Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
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Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
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Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
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Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
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Small Family Combo $25.00
- (save $4.80)
- Large Chicken Thigh $3.30
- Beef Burger $6.00
- Lamb Burger $6.00
- Large $17.00
- Churros $1.00
- Peas & Carrot $2.00/$4.00
- Cheese $1.00
Everybody's
Phone
+64 9-929 2702
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International
Features
EFTPOS , Romantic , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Nightlife , Bar , Lunch , Bar Scene , Seating , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland European Menus
- Auckland Gluten Free Menus
- Auckland International Menus
- Auckland Region European Menus
- Auckland Region Gluten Free Menus
- Auckland Region International Menus