Everybody's in Auckland Menu

GRAZING - BOARDS $42 GRAZING - BOARDS $42
  • Ploughman's
    • house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
  • Everybody's
    • a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
  • Mezze
    • harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
GRAZING - SMALL PLATES GRAZING - SMALL PLATES
  • smoked fish, creme fraiche, turkish pide $11.00
  • breads, smoked butter, spread $8.00
  • jonah's bombay nut mix $5.00
  • brown butter popcorn, porcini, truffle salt $5.00
  • feta, sweet corn, pinenut filo cigars, pickles $13.00
  • roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
  • tokyo fried chicken nibbles, seaweed, mayo, pickled japanese radish $15.00
  • seven spiced calamari, smoked tomato aioli, coriander $15.00
  • house made pork terrine, turkish crostini, fruit compote, pickles $13.00
  • spiced chicken meatballs, sage, onion gravy, parmesan $15.00
MAINS - MIDDLE GROUND MAINS - MIDDLE GROUND
  • wagyu beef or buttermilk fried chicken burger, swiss cheese, tomato, iceberg lettuce, dill & house pickles, brioche bun, fries $19.00
  • bulgur wheat, tomato, almond, flat parsley, mustard seeds, fried halloumi $15.00
  • add chicken $20.00
  • pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
  • risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
  • buttermilk fried chicken, mash, gravy $25.00
  • beef scotch fillet, herb butter, roasted baby potato, mustard, red wine jus $32.00
  • gnocchi, truffled cauliflower puree, crispy kale, semi sundried tomato, parmesan $23.00
MAINS - SALADS & SIDES $8 MAINS - SALADS & SIDES $8
  • beef fat shoestring fries, garlic aioli
  • green salad, house vinaigrette
  • green beans, olive butter, almonds
  • mash, roast chicken gravy
  • charred kumara, herbs, smoked butter
  • herb butter roasted baby potatoes
SWEET TREATS - APERITIF & DIGESTIF SWEET TREATS - APERITIF & DIGESTIF
  • letter series b $12.50
  • martell vsop $13.00
  • martell cordon bleu $18.00
SWEET TREATS - CHEESE & SWEETS SWEET TREATS - CHEESE & SWEETS
  • profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
  • hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
  • ginger ale panna cotta, gingernut biscuit, seasonal fruit, coulis $12.00
  • cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00

Nearby Sample Menus

Mount Albert BBQ Noodle House (sample menu)
  • Prawn with Vegetable & Cashew Nuts on Rice $12.00
  • Beef & Tomato on Rice $9.00
  • Malaysian Style Fried Rice Noodles $9.00
  • Spicy Deep Fried Duck Chin $12.00
  • Roast Pork on Rice $9.00
  • Roast 4 Combination on Rice $11.00
  • Chicken with Chilli $13.80
  • chicken I Sweet Corn Soup $7.00
Obar (sample menu)
  • Strawberry yogurt fruit salad $24
  • Ham, sausage & kimchi pot stew $35
  • Kimchi fritter $24
  • Classic chive fritter $24
  • Ultra bento combo $15
    • (Ultra bento & Ramen)
  • Marinated beef bean sprout pot $35
  • Seafood spring onion fritter $24
  • Deep fried caramelised kumara $24
Choice Indian Restaurant (sample menu)
  • 7. Palak Paneer $12.50
    • Very famous choice style spinach and cheese cubes curry
  • 5. Paneer Tikka (6 pc) $15
    • Cubes of cottage cheese marinated in yoghurt and spices, cooked in the tandoor
  • Mango Lassi $4
  • 2. Chicken Tikka Masala $13.50
    • Chicken thigh pieces cooked in thick tomato gravy with plenty of “oomph” in it
  • 11.Matar Paneer $12
    • A very popular delicacy of peas and cottage cheese in onion gravy
  • 3. Chicken Manchurian $15
    • Chicken Cubes cooked in special Manchurian sauce made of very finely onions, ginger, garlic and white pepper
  • 7. Dahi Bhalla $5
  • 12.Matar Malai Methi $12
    • Peas cooked in white gravy with Methi herbs and spices with a dash of butter and cream
Mix Moon (sample menu)
  • Prawns $12.50
  • Prawns / Mixed Seafood $14.50
  • Butterfly Nest [V] $11.00
    • Vegetarian rolls of taro, mushroom, leeks and vermicelli wrapped in net rice paper
  • Fish Fillet / Scallops
  • Butterfly Nest $5.00
    • Vegetarian rolls of taro, mushroom, leeks and vermicelli wrapped in net rice paper.3 pieces
  • Cocktail Prawns $18.50
    • King prawns with avocado, cherry tomato, lettuce and chef’s special sauce.
  • Chicken / Beef $19.50
  • Beef Rendang $26.50
    • Slow simmered chunks of beef with herbs and spices and a touch of coconut milk.
Domain and AYR (sample menu)
  • The ayr breakfast (V) $18.50
    • free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads
  • Amaranth stack (V,GF) $17.50
    • amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
  • Free range pork sausage $6.50
  • Extra any style egg $1.50
  • Ham, cheese, red onion $18.50
    • Served with selected fresh breads, with green salad
  • Bubble squeak $18.50
    • herbed rosti, poached free range eggs, free range ham, topped with hollandaise
  • Add $6.50
    • free range bacon
  • Oven roasted tomato $4.50
ARUM CAFE (sample menu)
  • Joojeh Kebab $24
    • Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
  • Arum Special $32
    • Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
  • X1. Koobideh $8
  • X1. Barg $16
  • X1. Joojeh $12
  • Soltani Kebab $27
    • Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
  • Doogh (jug) $12
    • Yoghurt drink
Charcoal Burger (sample menu)
  • Mezze $10.50
    • combination of falafel dolma hummus salad and pita bread
  • (served with sesame bun relish mesclun salad aioli)
  • Super Kebab $12.50
    • lamb chicken falafel
  • Mexican $11.90
    • habanero tabasco sausage salsa
  • Classic Chicken $11.90
  • Chicken Delux $13.90
    • bacon & cheese and pineapple
  • Chicken Souvlaki $13.90
    • cooked with hot chili sauce
  • Cheese avocado, mushrooms, egg, blue cheese, camembert $2.50
Myeong Dong (sample menu)
  • Katsudon (Chicken, Pork, Fish ) $11.00
    • Deep Fried Chicken or pork or fish, mixed veges, rice
  • Gyoja Mandu $6.00
    • Steamed beef and pork dumplings in a half-moon shape
  • Gamjajeon
    • Potato pancake
  • BBQ Chicken Donburi
    • BBQ chicken, mixed veges, rice
  • Steamed Rice $2.00
  • BBQ Squid (Barbequed squid with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • BBQ Pork (Barbequed pork with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
Hobsonville Sushi (sample menu)
  • Teriyaki beef $13.00
  • Brown rice
    • Salmon
  • Teriyaki chicken
    • Avocado or cream cheese
  • Tempura prawn $13.50
  • -Katsu chicken $14.50
  • Hob box 2
    • Steamed rice, fresh salad, sushi
  • Hob box 3
    • Steamed rice, fresh salad, salmon nigiri
  • Don katsu $13.00
Nelson Cafe (sample menu)
  • Hot cakes with bacon & banana $12.00
  • Bacon & eggs breakfast $9.50
  • Omelette with toast $12.00
    • Any two fillings ( ham, bacon, chicken, cheese mushroom, tomato, onion )
  • -ham/ cheese / tomato / pineapple / onion $5.00
  • Nachos
  • - With chilli beans $7.50
  • Wedges with sour cream or sweet chilli sauce $5.00
  • Scrambled eggs on bagels or croissant $7.50
Fancy Charcoal BBQ (sample menu)
  • Deep Fried Chip with Aioli $6
  • Prawn $2
    • Per skewer
  • Fragment Flowered Garlic $2
    • Per skewer
  • Mushroom & Vege $5
  • Steamed Bread $2
    • Per skewer
  • Oyster Sauce Gai Lan $6
  • Oil, salt and rice $4
    • Per pot
  • Crispy Samosas $8
Dae Ga Korean Restaurant (sample menu)
  • Chicken Bokeumbab $14
    • Chicken fried rice with veges and egg
  • Jabchaebab $14
    • Pan fried noodles, beef and veges with rice
  • Dwenjang Jjigae $14
    • Soybean paste soup and rice
  • Kimchi Jeon $18
    • Kimchi Pancake
  • Jeyook Bokeum $14
    • Pork BBQ with spicy sauce with rice
  • Yook Gejang or Dack Gejang $14
    • Spicy beef soup or chicken with vege and rice
  • -Add Cheese $16
  • Pork Curtlet $14
Fried Chicken Corner (sample menu)
  • A $3.00
    • 2 Chicken sausages, $1.00 Chips
  • Malaysian curry dishes
  • C $5.00
    • 2 Drumsticks, $2.00 Chips
  • C $7.00
    • 8 Chicken nibbles, $2.00 Chips
  • Chicken 1 chips - nuggets 1 can
  • B $7.00
    • 2 Things, $1.00 Chips
  • Chicken 1 chips - nibbles 1 can
  • 1 Thigh $3.00/$3.50
Magic Tea (sample menu)
  • Chicken Fillet Bun with Hot Chips / Pork Chop Bun with Hot Chips $7.90
  • Sizzling Seafood with Rice $14.90
    • Prawn, mussel, fishball, fish cake, surimi, celery, broccoli, carrot, onion
  • Kung Pao Chicken $11.90
    • Chicken, celery, carrot, peanut and spicy sauce
  • Chicken Fillet Noodle Soup $11.90
    • Chicken fillet, vegetable with homemade garlic sauce
  • Beef Fried Hor Fun with Black Bean Sauce $11.90
    • Beef, broccoli, carrot, celery, onion, capsicum
  • Chicken & Mushroom $14.90
    • Chicken with bone, mushroom, ginger, pak choy
  • Nasi Goreng $11.90
    • Chicken, mixed vegetables with special sauce fried rice
  • Salt & Crunchy Chicken Pieces / Deep Fried Squid / Garlic Pork Spare Ribs $7.90
Rangoli (sample menu)
  • Paneer Pasanda $14.00
    • Cottage cheese and green peas simmered in tangy creamy gravy
  • Sweet Corn Soup (ChickenNeg) $8.00
  • Chicken Karahi $16.00
    • Chicken cooked with onions, tomato, and capsicum
  • Fish or Prawn Kolhapur (hot) $19.00
    • Fish or Prawn curry cooked in Maharashtra in style
  • FishlPrawns Sichuan $19.00
  • Subzi Pulao $16.00
    • rice tossed with assorted vegetables
  • Stuffed Kulcha $4.00
    • Naan stuffed with potatoes and green peas
  • Chicken Chilly $18.00
Everybody's

Everybody's

location

Address

7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-929 2702

email

Email

info@imperialhouse.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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