Everybody's in Auckland Menu

GRAZING - BOARDS $42 GRAZING - BOARDS $42
  • Ploughman's
    • house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
  • Everybody's
    • a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
  • Mezze
    • harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
GRAZING - SMALL PLATES GRAZING - SMALL PLATES
  • smoked fish, creme fraiche, turkish pide $11.00
  • breads, smoked butter, spread $8.00
  • jonah's bombay nut mix $5.00
  • brown butter popcorn, porcini, truffle salt $5.00
  • feta, sweet corn, pinenut filo cigars, pickles $13.00
  • roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
  • tokyo fried chicken nibbles, seaweed, mayo, pickled japanese radish $15.00
  • seven spiced calamari, smoked tomato aioli, coriander $15.00
  • house made pork terrine, turkish crostini, fruit compote, pickles $13.00
  • spiced chicken meatballs, sage, onion gravy, parmesan $15.00
MAINS - MIDDLE GROUND MAINS - MIDDLE GROUND
  • wagyu beef or buttermilk fried chicken burger, swiss cheese, tomato, iceberg lettuce, dill & house pickles, brioche bun, fries $19.00
  • bulgur wheat, tomato, almond, flat parsley, mustard seeds, fried halloumi $15.00
  • add chicken $20.00
  • pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
  • risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
  • buttermilk fried chicken, mash, gravy $25.00
  • beef scotch fillet, herb butter, roasted baby potato, mustard, red wine jus $32.00
  • gnocchi, truffled cauliflower puree, crispy kale, semi sundried tomato, parmesan $23.00
MAINS - SALADS & SIDES $8 MAINS - SALADS & SIDES $8
  • beef fat shoestring fries, garlic aioli
  • green salad, house vinaigrette
  • green beans, olive butter, almonds
  • mash, roast chicken gravy
  • charred kumara, herbs, smoked butter
  • herb butter roasted baby potatoes
SWEET TREATS - APERITIF & DIGESTIF SWEET TREATS - APERITIF & DIGESTIF
  • letter series b $12.50
  • martell vsop $13.00
  • martell cordon bleu $18.00
SWEET TREATS - CHEESE & SWEETS SWEET TREATS - CHEESE & SWEETS
  • profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
  • hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
  • ginger ale panna cotta, gingernut biscuit, seasonal fruit, coulis $12.00
  • cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00

Nearby Sample Menus

  • Iceberg wedge w/ ranch dressing $6
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Lamb ribs w/ skordalia & cumin paprika oil $18
  • Turbot sliders w/ pickled lemon mayo & watercress $17
  • Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
  • Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
  • Prawn Tempura Rol (8pc) $14.00
  • LUNCH SET $16.00
    • main with salad miso soup and steamed rice
  • SURF & TURF $56.00
    • with entree set Scotch fillet & oyster
  • Spicy seafood ramen $17.00
  • Tonkotsu Ramen $12.50
  • Teriyaki Eel $22.00
  • FISH TEMPURA
  • Wagyu steak with entree set $69.00
  • Chicken Fajita Burrito $16.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole - Mini $12.50
  • - Fajita Veggies with Guac $13.40
  • Cheese Quesadilla $10.00
  • Salad Bowl
  • - Fajita Veggies with Guac $12.90 / $8.90 Mini
  • - Chargrilled Chicken a la Brasa $14.60
  • - Chargrilled Chicken a la Brasa $14.60
  • - Seasoned Mince Beef $13.40
  • ERK's Thai Style Sticky Free Range chicken wings $13.50
    • 5 pcs
  • -Add Satay Sauce $3.00
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • Thai Style French fries with a sriracha mayo (GF)(V) $6.50
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • CHEESE $2.20
  • OYSTERS $1.30
  • $2.70 per piece
  • 2 Portions of Chips
  • SQUID RINGS $1.00
  • FISH CAKES $2.00
  • CHICKEN FRITTERS
  • SCALLOPS $1.60
  • 29. (al tang) (Spicy Fish Roe Soup) $13.00
  • gajami baekban $17.00
    • (grilled sole with rice and side dishes)
  • beoseot-jeongol $45.00
    • (mixed mushroom hot pot)
  • (L) $50.00
  • Served with steamed rice and salad
  • 17. (kkori gomtang) (Ox-tail Soup) $20.00
  • 3. Chicken Katsu $13.00
  • doenjang—jjigae baekban $13.00
    • (soybean paste stew with rice and side dishes)
  • Sausage $1.20
  • Seafood $13.00
  • Combination meat $12.50
  • Vegetarian $14.00
  • Crumbed Fish $3.00
  • Chicken Ginger Veges $12.00
  • Hong kong $10.50
  • Plain $8.00
  • Prawn Stir Fry
  • Duck Curry $15.00
  • Prawn Curry
  • Prawn Chowmein
  • Lamb Oyster Sauce
  • Lamb Fried Rice
  • Fish Curry
  • Egg Fried Rice
  • Bacon Burger $4.80
  • Chilli Burger $4.00
  • Tomato $2.40
  • Terkhi $3.80
  • Hot Dog $1.80
  • Ham & Pineapple $3.20
  • Egg Burger $4.80
  • Mussels $1.00
  • Caraway Rye $7.00
    • Rich wholemeal and rye flavours with caraway seeds(800g)
  • Potato(800g/600g) $7.00/$ 6.00
    • a moist, chewy bread with a light rye base which enhances its great keeping qualities
  • 12 mini buns $ 6.0
  • French stick $3.50
    • traditional crusty favourite
  • Tin loaves $4.50/$ 4.50
    • white/light wholemeal
  • Brioche $5.50
    • traditional buttery French loaf (400g)
  • Spelt sourdough tin loaf>made using spelt flakes and flour, with a light sourdough texture(600g tin) $7.00
  • 100g buns $1.50
  • Kheer $3
    • Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
  • Mango Chutney $3
  • Nizami Sheek Kabab (Chicken or Lamb) $10
    • Mince marinated with Special Spices cooked in Tandoor.
  • Dal Tadka (medium spicy) $10
    • Yellow lentil with an aromatic tempering Of ghee, cumin and red chilly.
  • Balti Lamb (made to order) $14
    • Boneless lamb cooked with special Balti gravy.
  • Haleem $10
    • An irrestible hyderabadi delicacy combining wheat And tender meat.
  • Chicken Kadai (made to order) $16
    • Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
  • Mix Veg Pickles $2
  • BEEF $10.00/$13.00/$16.00
  • LAMB $11.00/$14.00/$17.00
  • kumara $0.70
  • Pork $6.00/$5.00
  • (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
  • Lamb $7.00/$6.50
  • VEGETARIAN $7.50/$9.50/$11.50
  • Beef $6.00/$5.00
  • - Avocado smash with lemon & chili flakes
  • - Peanut Butter
  • MELT COMBO $9.00
    • Any Bagel Melt + regular coffee
  • - Marmalade
  • The Breakfast:
    • Scrambled eggs, prosciutto & thyme
  • - Raspberry / Strawberry Jam
  • PRESERVES & SPREADS
    • Your choice of preserved and spreads served on a toasted bagel
  • MELTS $8.00
    • All served with hot, whole grain mustard and smoked Swiss cheese
  • Butter Chicken $13.00
    • Delicacy of barbecued chicken cooked in a creamy tomato sauce.
  • Tandoori Roti $2.00
    • Unleavened wholemeal bread cooked in the tandoor.
  • Prawn Masala $14.00
    • Prawn cooked with onion, capsicum and special spices.
  • Naan $2.50
    • Plain leavened bread cooked in the tandoor.
  • Fish & chips $6.00
  • Chicken Vindaloo $13.00
    • A chilli hot dish from goa which we recommend for the adventurous.
  • Beef Bhuna $12.00
    • Pan fried beef with spices.
  • Chicken Korma $13.00
    • Boneless chicken pieces cooked in a rich creamy sauce of almonds and cashew nuts.
  • YMCA Mushroom Bruschetta $14.50
    • Grilled tomatoes and field mushrooms with halloumi Cheese
  • -Made with Champagne ham, cheese and tomatoes $15.50
  • -Non Gluten-free option $15.90
  • Smoked Salmon $4.50
  • John's Breakfast $9.50
    • Fresh slices of tomato and ripe avocado with house baked toasted bread
  • -with smoked salmon, avocado and cream cheese $11.50
  • Tradesman Breakfast $15.90
    • Baked beans with free range eggs in any style, specially selected gourmet sausages, grilled tomatoes and house baked toasted bread
  • -Add side of bacon $4.00
Everybody's

Everybody's

location

Address

7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-929 2702

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand