Everybody's in Auckland Menu

GRAZING - BOARDS $42 GRAZING - BOARDS $42
  • Ploughman's
    • house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
  • Everybody's
    • a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
  • Mezze
    • harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
GRAZING - SMALL PLATES GRAZING - SMALL PLATES
  • smoked fish, creme fraiche, turkish pide $11.00
  • breads, smoked butter, spread $8.00
  • jonah's bombay nut mix $5.00
  • brown butter popcorn, porcini, truffle salt $5.00
  • feta, sweet corn, pinenut filo cigars, pickles $13.00
  • roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
  • tokyo fried chicken nibbles, seaweed, mayo, pickled japanese radish $15.00
  • seven spiced calamari, smoked tomato aioli, coriander $15.00
  • house made pork terrine, turkish crostini, fruit compote, pickles $13.00
  • spiced chicken meatballs, sage, onion gravy, parmesan $15.00
MAINS - MIDDLE GROUND MAINS - MIDDLE GROUND
  • wagyu beef or buttermilk fried chicken burger, swiss cheese, tomato, iceberg lettuce, dill & house pickles, brioche bun, fries $19.00
  • bulgur wheat, tomato, almond, flat parsley, mustard seeds, fried halloumi $15.00
  • add chicken $20.00
  • pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
  • risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
  • buttermilk fried chicken, mash, gravy $25.00
  • beef scotch fillet, herb butter, roasted baby potato, mustard, red wine jus $32.00
  • gnocchi, truffled cauliflower puree, crispy kale, semi sundried tomato, parmesan $23.00
MAINS - SALADS & SIDES $8 MAINS - SALADS & SIDES $8
  • beef fat shoestring fries, garlic aioli
  • green salad, house vinaigrette
  • green beans, olive butter, almonds
  • mash, roast chicken gravy
  • charred kumara, herbs, smoked butter
  • herb butter roasted baby potatoes
SWEET TREATS - APERITIF & DIGESTIF SWEET TREATS - APERITIF & DIGESTIF
  • letter series b $12.50
  • martell vsop $13.00
  • martell cordon bleu $18.00
SWEET TREATS - CHEESE & SWEETS SWEET TREATS - CHEESE & SWEETS
  • profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
  • hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
  • ginger ale panna cotta, gingernut biscuit, seasonal fruit, coulis $12.00
  • cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00

Nearby Sample Menus

Volare Restaurant (sample menu)
  • Tortellini Boscaiola $17.00
    • Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce
  • Pepperoni $16.50
    • Spicy Italian sausage, spinach, crushed garlic, chillies and capsicum
  • Tiramisu $13.00
    • Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
  • Fettuccine Al Pollo $17.00
    • Fettuccine pasta tossed with grilled chicken breast, garlic, mushrooms and parsley in a flavoursome tomato cream sauce
  • Penne Lope $19.00
    • Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
  • Lasagna Di Carne $17.00
    • Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
  • Formaggio $15.00
    • Mozzarella cheese, sliced tomatoes and basil
  • Pesce Del Giorno $26.50
    • Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine
Lord Kitchener (sample menu)
  • Knickerbocker glory $12.00
    • Jam doughnut crumb
  • Breaded mushrooms (V) $12.00
    • Blue cheese mayonnaise
  • Egg custard $12.00
    • Lavender shortbread & strawberries
  • The ploughman platter $41.00
    • Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
  • The margherita $21.00
    • Sun ripe tomatoes, mozzarella & basil
  • The bombardier $24.00
    • Smoked chicken, pineapple, coriander & toasted chilli
  • The blighty $24.00
    • Stilton, pickled pear, rocket, shaved ham, almond
  • Crispy skin salmon fillet (GF) $30.00
    • Wilted greens, broccolini & brown butter shrimps
Massey Fisheries (sample menu)
  • Fish $3.50
  • Family Special $36.00
  • Pineapple Ring $1.20
  • Corn $1.50
  • Combination Seafood $14.00
  • Vege $9.00
  • Combination Meat $11.00
  • Steak & egg / Steak & Cheese / Bacon & Egg / Bacon & Cheese $3.80
Golden Horse Takeaways (sample menu)
  • Vegetarian Delight with Tofu $15.50
  • Steak $14.00
  • Golden Horse Special $7.00
    • (Steak, Bacon, BBQ Pork & Egg)
  • Steak & Veges $15.50
  • Fish (Terakihi) $3.00
  • Cheese & Onion $4.00
  • Steak & Egg $6.00
  • Chicken & Veges $15.50
Kebab Station (sample menu)
  • Garlic bread hummus $3.00
  • Souvlaki lamb c (spicy) $16.00
  • Beef $14.00
  • -burger only $12.00
  • Chicken royal $14.00
  • Mixed doner $15.50
  • Souvlaki l/d salad $14.00
  • Chicken $17.00
16 Tun (sample menu)
  • Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
    • Porkalicious
  • Haloumi and Organic Quinoa / Chicken and Couscous $23.00
  • Kiwi Beef Burger $19.90
  • Ruakaka Paua Fritters / Scallops $17.90
  • 16 Tun Platter $28.90
  • Crispy Calamari $14.90
  • Fancy Fish & Chips $29.90
  • Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
Ripe Delicatessen (sample menu)
  • Balsamic Roasted Beets with Pomegranate $9.50
    • Balsamic roasted beets, red cabbage, rocket, pink radish & pomegranate seeds dressed in balsamic vinaigrette.
  • Birdseed Slice $3.00
    • A delicious wholesome slice filled with sesame, sunflower & pumpkin seeds, sweetened with honey & raisins.
  • Middle Eastern Big Fat Eggplant & Chickpea $9.50
    • A middle eastern inspired salad of fat juicy eggplant roasted in pomegranate molasses with chickpeas, spinach, cucumber, basil & topped with roasted hazelnuts & zatar
  • Raspberry Macaroon Slice $3.00
    • Buttery Shortbread base layered with lemon curd, whole raspberries & baked with a meringue coconut crumb - delicious & gluten free too!
  • Butter Chicken $28.00
    • Mildly spiced tomato & yoghurt curried free range chicken - ready to heat and eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults.
  • Rocko Slice $3.00
    • A Ripe Deli favourite - Chocolate & coconut biscuit base layered with sticky caramel & topped with chocolate.
  • Bircher Muesli Bowl $9.50
    • Apple soaked bircher muesli with poached fruit served with either natural yoghurt or Raglan coconut yoghurt.
  • Raw Energy Salad $9.50
    • Ripe’s raw energy slaw with beetroot, carrot, fresh mint, raisins, seeds & a pomegranate molasses dressing.
Chinese Spicy Restaurant (sample menu)
  • Pork tripe with Chilli oil $12
  • Gold prawns meat balls $30
  • Peanuts with vinegar and corainder $8
  • Bean curd with preserved egg $8
  • Lamb with the five spices sauce $13
  • Chicken with the five spices sauce $38
  • Kun-pao chicken $38
  • Prawns with veg $27
Dami Sushi & Bento (sample menu)
  • Takoyaki 6 pcs $6.50
  • Takoyaki Don $11.50
  • Tofu & veggie Don $12.00
  • Beef Yaki Don $12.00
  • Sashimi Bento $17.00
  • Bebe Don $13.00
  • Fish Teriyaki $14.00
  • Sashimi with Steam Rice or Miso/medium $18.50
Yong Fa Restaurant (sample menu)
  • Beef heart, tripe and tongue in chilli sauce $11.00
  • Steamed Buns $9
    • pork & shrimp or pork & preserved vegetable or red bwan
  • Preserved egg in sauce $14.00
  • Sweet Yolk buns $9
  • Beef fried rice $11.80
  • Lamb Tripe noodles in soup $9.80
  • Fried noodles with vegetables/pork/beef $13.80
  • Bamboo shoot salad $11.00
Mirchi's Fine Indian Cuisine Restaurant (sample menu)
  • Crispy Onion Rings $6.00
    • Onion rings dipped in chick peas flour batter n herbs n deep fried
  • Saag Dhingari $14.90
    • Button mushroom cooked in a lightly spiced mild puree n spinach
  • Lamb Cutlet (4 pc) $12.00
    • Tender rack of baby lamb marinated in yoghurt, spices n herbs and cooked in clay oven
  • Vegetable Pakora (4 pc) $7.00
    • Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
  • Chicken Malabari $15.90
    • Tender chicken cubes cooked with onions, capsicum n coconut cream with herbs
  • Prawn Biryani $18.90
    • Basmati rice cooked together with prawns, dry fruits n herbs
  • Vegetable Biryani $14.90
    • Basmati rice cooked together with vegetables spices n herbs
  • Masala L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in tomato, onion, spices n herbs
Beirut (sample menu)
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Lamb Basturma $30
    • roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
Nagoya Sushi (sample menu)
  • MISO SOUP $3.00/$2.00
    • large/small
  • CHICKEN TERIYAKI DON $11.90
  • KARAAGAE DON $12.50
  • UDON $11.90
  • BACON, CHEESE & EGG
  • OMURICE $10.50
  • CRUMBED FISH
  • CHICKEN KATSU DON $11.90
Java Room (sample menu)
  • Edamame $7.00
    • Steamed fresh soya beans
  • Grilled Chicken Satay GF $13.00
    • 4 skewers served with warm peanut sauce
  • Dutch Chocolate Cake $10.50
    • Served warm on a sea of chocolate sauce & fresh cream
  • Nasi Goreng $23.90
    • Stir fried rice Malay style, fried egg, veges, toasted shallot with prawns & chicken
  • Raw Snapper GF $19.90
    • Raw Snapper soaked in lime and coconut dressing
  • Teriyaki Fillet Salad $26.90
    • On fresh mescluns, cabbage julienne, daikon & roasted sesame
  • Dragon Eye pork $23.90
    • Crumbed lean pork, coriander, longan plum sauce
  • Som Thail Gai $23.90
    • Fresh paw-paw salad with grilled lemon grass chicken, roasted peanuts, crisp shallot & Thai dressing
Esquries Coffee (sample menu)
  • Big Brekky $19.50
    • Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
  • Cinnamon french toast
  • Eggs Benedict
    • Poached eggs with hollandaise
  • -with bacon, banana & maple syrup $16.50
  • -Add Bacon for $4.00
  • Freshly made granola $9.00
    • with berry compote, honey & yoghurt
  • Eggs on toast $8.50
  • Bagel with jam and cream cheese $7.50
Everybody's

Everybody's

location

Address

7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-929 2702

email

Email

info@imperialhouse.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea