Everybody's in Auckland Menu

GRAZING - BOARDS $42 GRAZING - BOARDS $42
  • Ploughman's
    • house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
  • Everybody's
    • a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
  • Mezze
    • harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
GRAZING - SMALL PLATES GRAZING - SMALL PLATES
  • smoked fish, creme fraiche, turkish pide $11.00
  • breads, smoked butter, spread $8.00
  • jonah's bombay nut mix $5.00
  • brown butter popcorn, porcini, truffle salt $5.00
  • feta, sweet corn, pinenut filo cigars, pickles $13.00
  • roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
  • tokyo fried chicken nibbles, seaweed, mayo, pickled japanese radish $15.00
  • seven spiced calamari, smoked tomato aioli, coriander $15.00
  • house made pork terrine, turkish crostini, fruit compote, pickles $13.00
  • spiced chicken meatballs, sage, onion gravy, parmesan $15.00
MAINS - MIDDLE GROUND MAINS - MIDDLE GROUND
  • wagyu beef or buttermilk fried chicken burger, swiss cheese, tomato, iceberg lettuce, dill & house pickles, brioche bun, fries $19.00
  • bulgur wheat, tomato, almond, flat parsley, mustard seeds, fried halloumi $15.00
  • add chicken $20.00
  • pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
  • risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
  • buttermilk fried chicken, mash, gravy $25.00
  • beef scotch fillet, herb butter, roasted baby potato, mustard, red wine jus $32.00
  • gnocchi, truffled cauliflower puree, crispy kale, semi sundried tomato, parmesan $23.00
MAINS - SALADS & SIDES $8 MAINS - SALADS & SIDES $8
  • beef fat shoestring fries, garlic aioli
  • green salad, house vinaigrette
  • green beans, olive butter, almonds
  • mash, roast chicken gravy
  • charred kumara, herbs, smoked butter
  • herb butter roasted baby potatoes
SWEET TREATS - APERITIF & DIGESTIF SWEET TREATS - APERITIF & DIGESTIF
  • letter series b $12.50
  • martell vsop $13.00
  • martell cordon bleu $18.00
SWEET TREATS - CHEESE & SWEETS SWEET TREATS - CHEESE & SWEETS
  • profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
  • hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
  • ginger ale panna cotta, gingernut biscuit, seasonal fruit, coulis $12.00
  • cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00

Nearby Sample Menus

  • Pulled BBQ Pork
    • onion / pulled pork / capsicum / mushroom / bbq base sauce
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • Veggie & Sauce $1.00
  • Wedges $3.90
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
  • Garlic Bread $3.50
  • Sweet Mango Chutney
  • Vegetable manchurian
    • Minced vegetable ball cooked in chef sepcial manchurian sauce.
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • Hot spicy Pickles
  • Fish Madras
    • Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
  • Selection of curry from mains with Butter Naan and Basmati Rice
  • Chicken Sekuwa
    • Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
  • Butter Chicken
    • All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • -Add Satay Sauce $3.00
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • ERK's Thai Style Sticky Free Range chicken wings $13.50
    • 5 pcs
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • Beef & pork (100 gr) $3.70
  • -Large $4.50
  • -Whole chicken $17.90
  • -1/4 Chicken $6,50
  • Lamb shank M $14.90 L $18.50
  • -1/2 chicken with 8 potatoes $14.00
  • Beef $5.50
    • With salad, gravy or sauces of your choice
  • Served with meat of your choice, salad and gravy $8.50
  • Chili scrambled eggs $15.50
    • With feta and spring onion on turkish bread
  • Five loaves granola $15.90
    • With fresh fruit, milk and yoghurt
  • -Smoked salmon eggs benedict $18.50
  • Sausage sizzle in soft bread $6.50
  • Eggs benedict
    • On ciabatta top with home-made hollandaise sauce
  • Eggs on toast $9.90
    • Choice of poached /scrambled /Fried with old fashion bacon
  • Smoked salmon scrambled eggs $17.00
    • With chives on turkish bread
  • Seasonal fruit salad $13.50
    • With honey and yoghurt
  • Potato rosti $1.50
  • Tempura chilli prawn $1.50
  • Fish burger $9.80
    • beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce
  • Kumara fries-scoop $5.00
  • Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish
  • Free range egg $1.00
  • Pineapple $1.00
  • Beef JR $6.90
    • flame grilled beef, lettuce, tomato, relish, mustard, mayo
  • Chicken $14.00
  • Scallop $1.50
  • Chicken Nibbles
  • $6-2
    • 1 Cheese Burger; 1 Fish (Hoki); $1 Chips
  • Chips $2.00
  • Bami Goreng $13.00
  • Wonton Soup $8.00
  • American Hot Dog $3.80
  • Angus Beef Burger $15
    • grilled cheese, lettuce, tomato & beetroot, served with a side of fries
  • Caesar dressing
  • Lamb Rump $20
    • harissa spiced lamb rump, salad leaves, feta, red onion & aioli
  • Fries (V) $6
    • aioli & ketchup
  • Available from 11am Monday to Sunday
  • BBQ Pork $20
    • ender BBQ pulled pork, avocado, kumara, crispy noodles, mesclun, tomato, cucumber & red onion
  • Market Fresh Fish & Chips $26
    • beer battered or pan fried market fresh fish with chips, salad, lemon wedge & tartare sauce
  • Steak Sandwich
    • philly style steak sandwich, slow cooked
  • Chicken Bacon Avocado $13
  • Camembert $11
  • Classic $10
  • Vege falafel with rice $13
  • Lamb Kebab $12
  • Chicken Camembert $12
  • Basic Chicken $10
  • Basic $9
  • Chicken Masala $14.50
  • Fish/Prawn Masala $15.50/$16.50
  • Raita(Small/Big) $2/$5
  • Idly $8
    • 3 idlies with samabr and chutney
  • Butter Chicken $13.50
  • Cheese & Garlic Roti $3
  • Plain Butter Roti $10
    • 2 pcs with 1/2 chicken gravy
  • Cheese Roti $3
  • Butter Chicken Pie $4.50
  • Ham - Cheese
  • Steak And Oyster Pie $4.50
  • Mince & Cheese Pie $3.90
  • Smoke Fish Pie $3.90
  • Mince Potato Top $3.90
  • Ham - Pineapple
  • Bacon & Egg
  • Wedges $6.80
  • Steak breakfast $19.80
    • Served with sirloin steak, 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • Pancake $11.80
  • Smoked chicken $8.80
    • Served with brie cheese, avocado, mushrooms, tomato, cranberry sauce with melted cheese
  • -Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
  • Chicken salad $8.90
  • Eggs on toast $7.80
    • Served with 2 eggs (any style), & 2 slices of toast
  • Toasted bagel $6.80
    • Served with jam & cream cheese
  • Large $15.00
  • Large $19.90
  • Large $15.00
  • Large $15.00
  • Chicken Katsu
  • Fresh Salmon $16.00
  • Pork Katsu
  • Teriyaki Chicken $10.00
  • Hamburger $5.50
  • Extra 50¢
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Extra Fillings $1.00
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Fillings x 2 $5.00
  • Boil Green Soil Bean $5.00
  • Guilig Rice Noodle $12.00
  • Beef with Onion $12.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
  • Seasoning Seaweed $6.00
  • Crunchy Chips $6.00
  • Pork with Chives $12.00
  • Thai-style Peanut $6.00
Everybody's

Everybody's

location

Address

7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-929 2702

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand