Everybody's in Auckland Menu

GRAZING - BOARDS $42 GRAZING - BOARDS $42
  • Ploughman's
    • house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
  • Everybody's
    • a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
  • Mezze
    • harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
GRAZING - SMALL PLATES GRAZING - SMALL PLATES
  • smoked fish, creme fraiche, turkish pide $11.00
  • breads, smoked butter, spread $8.00
  • jonah's bombay nut mix $5.00
  • brown butter popcorn, porcini, truffle salt $5.00
  • feta, sweet corn, pinenut filo cigars, pickles $13.00
  • roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
  • tokyo fried chicken nibbles, seaweed, mayo, pickled japanese radish $15.00
  • seven spiced calamari, smoked tomato aioli, coriander $15.00
  • house made pork terrine, turkish crostini, fruit compote, pickles $13.00
  • spiced chicken meatballs, sage, onion gravy, parmesan $15.00
MAINS - MIDDLE GROUND MAINS - MIDDLE GROUND
  • wagyu beef or buttermilk fried chicken burger, swiss cheese, tomato, iceberg lettuce, dill & house pickles, brioche bun, fries $19.00
  • bulgur wheat, tomato, almond, flat parsley, mustard seeds, fried halloumi $15.00
  • add chicken $20.00
  • pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
  • risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
  • buttermilk fried chicken, mash, gravy $25.00
  • beef scotch fillet, herb butter, roasted baby potato, mustard, red wine jus $32.00
  • gnocchi, truffled cauliflower puree, crispy kale, semi sundried tomato, parmesan $23.00
MAINS - SALADS & SIDES $8 MAINS - SALADS & SIDES $8
  • beef fat shoestring fries, garlic aioli
  • green salad, house vinaigrette
  • green beans, olive butter, almonds
  • mash, roast chicken gravy
  • charred kumara, herbs, smoked butter
  • herb butter roasted baby potatoes
SWEET TREATS - APERITIF & DIGESTIF SWEET TREATS - APERITIF & DIGESTIF
  • letter series b $12.50
  • martell vsop $13.00
  • martell cordon bleu $18.00
SWEET TREATS - CHEESE & SWEETS SWEET TREATS - CHEESE & SWEETS
  • profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
  • hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
  • ginger ale panna cotta, gingernut biscuit, seasonal fruit, coulis $12.00
  • cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00

Nearby Sample Menus

Le Chef (sample menu)
  • Bacon and Eggs $10.00
    • Anyways - on sourdough
  • B.L.A.S.T $18.00
    • Bagel, lemon, avocado, salmon, tomatoes
  • Pain, beurre & huile d'olive $12.00
    • Fresh homemade bread, smoked truffle butters
  • -Salmon, lemon chevre & dill pickles
  • Fresh Fruits, Yoghurt & Homemade Muesli $14.00
  • -Ham, confit, shallots, emmental salad
  • Beignets de courgettes $15.00
    • Courgette cauliflower beignets, lemon aioli
  • Garlic Bread $6.00
Charlie Farley's (sample menu)
  • Charlies big breakfast $23
    • 2 poached eggs, bacon, sausage, tomatoes, mushrooms, hash browns, Ringawera ciabatta toast
  • Natural Te Matuku Bay oysters $20
  • Charlie’s caesar salad $16
  • We only use free-range eggs and bacon/ham and locally sourced produce where possible
  • House Salad $8
  • Fish of the day $35
    • Please ask wait staff for todays special
  • Fries, ketchup, garlic aïoli $9
  • Bacon jam and egg Bap $10
    • Ringawera BAP, tamarillo chutney
Hees Garden Seafood Restaurant (sample menu)
  • Special Dinner for Two (A) $45.00 Per Person
    • Entree - Deep Fried Squid / Chicken Wing / Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Fillet Steak In Chinese Style / Egg Fried Rice / Dessert - Fruit Salad & Ice Cream / Tea or Coffee
  • Braised Pork with Taro $26.00
  • Fresh Squid with Capsicum & Black Bean Sauce $26.00
  • Pork Fried Vermicelli $20.00
  • Lamb Ribs in Black Pepper Sauce $38.00
  • Sliced Hapuka with Five Spices $30.00
  • Prawn & Mushroom Soup $8.00
  • Beef in Oyster Sauce $26.00
Madriz Spanish Restaurant & Pintxos Bar (sample menu)
  • Escabeche Mussels $7.00
    • Mussels from Las Rias Gallegas (Spain)
  • Roast Veges $9.50
    • Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley
  • Add Mediterranean Salads from $9.50
  • Mediterranean Salad $9.50
    • Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
  • Add Spanish Sea Tuna $3.00
    • North Sea Spanish Tuna
  • Spanish Anchovies, Tomato, Parsley & Extra Virgin Olive oil $8.00
  • Try & Share Our Selection of Pintxos
  • Add Navarra Asparragus $4.00
    • White Spanish Asparagus from Navarra (Spain)
Love a Duck (sample menu)
  • Pork Spare Ribs in Black Bean Sauce $9.50
  • Vegetarian Braised Tofu Casserole $16.80
  • Chinese Soup of The Day
  • Bean Curd & Roast Pork Noodle Soup $9.50
  • Take-away Simple Meat with Chinese Soup $2
  • Shredded Roast Duck Meat Congee $9.50
  • Sweet & Sour Fried Thin Rice Noodle with BBQ Pork. Shrimp & Preserved Cabbage $14.80
  • Combination Vegetables
Tiger Burger (sample menu)
  • Bibimbap Slaw (GF, V) $7
    • With bibimbap inspired chili sesame dressing
  • Dobu (V) $13
    • Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Shoestring Fries (V) $7
    • With sesame mayo
  • Free-farmed bacon $4
  • Extra sauce $2
  • House Kimchi $3
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
Habana Joe's (sample menu)
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • Slow roasted pulled pork and BBQ $8.50
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
Yum Yum Bakery & Lunch Bar (sample menu)
  • HAM $3.50
  • CHEESE $3.50
  • HUNGER FEAST $10.00
    • (2 x BACON + EGGS, CHIPS, ON TOAST)
  • 3 EGGS, 3 BACON $12.50
  • STEAK + CHEESE $5.00
  • BACON + EGG $10.00
    • (2 x BACON + EGG, TOMATO ON TOAST)
  • 2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
  • BACON $4.00
The Food Crew (sample menu)
  • FROM 11AM
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • Nani’s spicy beef burger $18.50
    • With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
  • Shoestring fries $5.00
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Chorizo & potatoes $8.00
Patumahoe Hotel (sample menu)
  • Garlic Bread $4.00
  • with chips $9.00
  • with chips $9.00
  • Large $5.50
  • Hot Dog & Chips $7.50
  • Sausages & Chips $7.50
  • Farmers Basket $15.00
    • A mix of sausages, chicken nuggets, onion rings, chips, BBQ & Tomato sauce
  • Fish Bites & Chips $8.50
    • served with lemon & tartare sauce
Tuihana Cafe (sample menu)
  • French toast $17.50
    • Brioche with créme fraiche, berries and salad with five spice crumble
  • -smoked salmon $18.40
  • Garlic prawn poncho salad $20.50
    • Sauteed in chilli garlic butter with crisp tortilla crackers, guacamole and green leaves
  • Fush and chups $22.60
    • Fresh gurnard fillets in tempura batter with chunky chips, crisp green salad, bush herb tartare and tomato sauce.
  • -vegetarian $16.30
  • -add bacon $4.20
  • ●Sides
  • -confit pork fingerlings $19.50
The Wedge (sample menu)
  • Burgers $6
    • Chicken, fish or vegeterian (Lettuce, onion, tomato & egg )
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
  • Toasted Sammies $5
    • Cheese / Bacon / Egg e.t.c
  • Chicken Nuggets 6x $6
  • Scotch fillet served with salad & chips $16
  • All kids meal with chips N/A
  • Sausages, eggs & chips $10
  • Burgers $6
    • Beef / Chicken / Fish / Vegeterian
Hansan Vietnamese Restaurant (sample menu)
  • H01 N/A
    • (large) Combination Seafood & Meat steam boat (for 4 - 5 people) Choice of chicken soup or spicy soup & combination soup
  • B08 N/A
    • Curry Beef Stew with Fine Egg Noodles
  • C08 N/A
    • Curry chicken with Vermicelli
  • C07 N/A
    • Hainanes Chicken on Rice
  • A10 N/A
    • Shrimp Salad Vietnamese Style
  • B05 N/A
    • Beef Stew with Tomato Paste & Rice Noodles
  • P15 N/A
    • Shredded Pork & Spare Ribs on Rice
  • P05 N/A
    • Pork Fine Egg Noodles Soup
Meet Fresh (sample menu)
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Red bean soup $5.50
  • Strawberry snowflake ice $13.80
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
  • Taro shaved ice w/condensed milk $11.80
  • Waffle no2 $16.80
    • matcha ice cream + red bean
  • Red bean soup w/taro ball $8.00
  • Tofu Pudding with mung bean $8.00
Roti's Indian Food (sample menu)
  • Lamb Vindaoo $10.00
    • roasted lamb cooked in a hot Curry
  • Chicken Korma $10.00
    • tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
  • Vegetable Combo $10.00
    • seasonal Vegetable cooked in delicious Curry sauce
  • Plain Roti $2.00
  • Lamb Rogan Josh $10.00
    • boneless beef cooked in an onion and Tomato gravy
  • Chicken tikka Masala $10.00
    • roasted Chicken Fillets cooked with onion capsicum and spices
  • Garlic Roti $2.50
  • Butter Chicken $10.00
    • boneless chicken cooked in creamy tomato flavored sauce
Everybody's

Everybody's

location

Address

7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-929 2702

email

Email

info@imperialhouse.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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