Everybody's in Auckland Menu

GRAZING - BOARDS $42 GRAZING - BOARDS $42
  • Ploughman's
    • house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
  • Everybody's
    • a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
  • Mezze
    • harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
GRAZING - SMALL PLATES GRAZING - SMALL PLATES
  • smoked fish, creme fraiche, turkish pide $11.00
  • breads, smoked butter, spread $8.00
  • jonah's bombay nut mix $5.00
  • brown butter popcorn, porcini, truffle salt $5.00
  • feta, sweet corn, pinenut filo cigars, pickles $13.00
  • roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
  • tokyo fried chicken nibbles, seaweed, mayo, pickled japanese radish $15.00
  • seven spiced calamari, smoked tomato aioli, coriander $15.00
  • house made pork terrine, turkish crostini, fruit compote, pickles $13.00
  • spiced chicken meatballs, sage, onion gravy, parmesan $15.00
MAINS - MIDDLE GROUND MAINS - MIDDLE GROUND
  • wagyu beef or buttermilk fried chicken burger, swiss cheese, tomato, iceberg lettuce, dill & house pickles, brioche bun, fries $19.00
  • bulgur wheat, tomato, almond, flat parsley, mustard seeds, fried halloumi $15.00
  • add chicken $20.00
  • pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
  • risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
  • buttermilk fried chicken, mash, gravy $25.00
  • beef scotch fillet, herb butter, roasted baby potato, mustard, red wine jus $32.00
  • gnocchi, truffled cauliflower puree, crispy kale, semi sundried tomato, parmesan $23.00
MAINS - SALADS & SIDES $8 MAINS - SALADS & SIDES $8
  • beef fat shoestring fries, garlic aioli
  • green salad, house vinaigrette
  • green beans, olive butter, almonds
  • mash, roast chicken gravy
  • charred kumara, herbs, smoked butter
  • herb butter roasted baby potatoes
SWEET TREATS - APERITIF & DIGESTIF SWEET TREATS - APERITIF & DIGESTIF
  • letter series b $12.50
  • martell vsop $13.00
  • martell cordon bleu $18.00
SWEET TREATS - CHEESE & SWEETS SWEET TREATS - CHEESE & SWEETS
  • profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
  • hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
  • ginger ale panna cotta, gingernut biscuit, seasonal fruit, coulis $12.00
  • cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00

Nearby Sample Menus

  • S.D tomato dip with nuts $4.00
  • Falafel $12.50
    • French fires or rice
  • Grilled tomatoes with oregano $5.00
  • Tavuk shsih (GF with tobuli) $23.00
    • Free range chicken breast, mixed spices, authentic turkish style marination
  • Mediterranean salad ( coban salad ) (GF) $16.50
    • Mixed salad cucumbers fresh tomatoes, fresh lemon juice, olives, feta cheese parsley, sumac, pomegranate syrup
  • Muska $13.50
    • Spinach, feta cheese, fib pastry
  • Fish & chips $12.50
    • Hoki, french fries or rice
  • Sun-dried tomato with bread (GF) $10.00
    • Sundried-tomatoes, roasted capsicum, cream-cheese, pistachio, olives, olive oil, fresh lemon puke, mixed spices, garlic bread
  • Fish $5.00
  • Battered Sausage $1.80
  • Wonton $0.90
  • Onion Ring $0.60
  • Pork Riblet $5.20
  • Fish Cake $3.00
  • Donut $1.30
  • Moro Bar $2.70
  • Chicken jalfrezi $19.5
    • A type of Indian curry in which marinated pieces of meat or vegetables are fried in oil and spices to produce a dry, thick sauce with onions peppers and tomatoes.
  • Paneer tikka 6pcs $11.9
    • Paneer (Indian cottage cheese) cubes marinated and cooked to perfection in tandoor (Indian clay oven), served with mint sauce.
  • Raita $4
  • Mango chicken $18.5
    • Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce.
  • Garlic naan $4
    • Naan bread stuffed with Garlic
  • Chicken biryani $16.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
  • Tandoori chicken full $21.9
    • Spring Chicken marinated overnight and cooked in the Tandoor
  • Veggie platter for two $15.9
    • Paneer Pakora, Samosa, Onion Bhaji and Vege Pakora served piping hot on a sizzler (2pcs each)
  • Lamb $10 / $12
  • Lamb $10 / $12
  • Falafel $9 / $11
  • Salad $4.00
  • Hot chips $3.50
  • Chicken $6.00
  • Chicken $10.5 / $12.5
  • Falafel $10 / $12
  • Paleo chicken korma
  • Pulled Pork Ragu with pappardelle
  • Beef & mozzarella lasagne
  • Lamb Musaka
  • Paleo Shepherds Pie
  • Chicken & Mushroom Pie
  • Soup $9.00
    • roast cauliflower GF
  • Soup $9.00
    • Moroccan kumara carrot & chicken GF
  • Special E $26.50
    • 4 Ham Burger, 4 Fish, 4 Sausage, 4 Potato Fritter, 4 Wontons, $2 Chip
  • Sweet & Sour Chicken $11.50
  • Steak Satay $11.50
  • Chicken $10.30
  • Sweet & Sour Pork $11.00
  • Special H $9.00
    • 1 Chicken Burger (Deep Fried Fillet), 1 Sausage, 4 Mini Spring Roll, $1 Chip
  • BBQ Pork Fried Rice $10.60
  • BBQ Pork & Pineapple Veges $11.80
  • Deep Fried Chips
  • Tofu And Vegetable
  • Sliced Beef Fried (Noodle/Rice)
  • Chicken/Prawn Pad Thai
  • Seafood Fried (Noodle/Rice)
  • Mini Spring Rolls
  • Malaysia Style Fried Rice Noodle
  • Sambal Squid
  • E9 Pork Spare Rib $7.00
  • Mixed seafood/Prawn $13.50
  • Mixed seafood/Prawn $13.50
  • Mixed seafood / Prawn $13.50
  • SP3 Steamed Whole Fish With Lemon & Garlic Sauce $18.00
  • Vegetable & Tofu / Chicken/Beef/Pork $11.00
  • Mixed seafood/Prawn $13.50
  • W8 Fresh Chili Stirfry
  • MUESLI $9.80
    • with stewed plums and yogurt
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • or add avocado/bacon/salmon $17.50
  • or add bacon $12.80
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • -chicken & aioli
  • Fresh Ricotta Ravioli $ 19
    • with shaved parmigiano, pinenuts & a truffle cream sauce
  • Spiced Squid Salad $19
    • with a summer salad & tropical salsa
  • Abbey Signature $41
    • Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
  • Half Duck $36
    • with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
  • -Steamed or Roasted Seasonal Vegetables $ 8.50
  • Abbey Bites $19
    • your choice of two bites with fries
  • -Salad leaves with homemade dressing $8
  • Gun Mandu Mix $12.00
    • Gogi Mandu 5 ea + Kimchi Mandu 4 ea
  • Yukgaejang $14.00
    • spicy beef soup with vegetables with rice or noodles
  • Мanduguk $13.00
    • dumpling soup kimchi and meat dumplings
  • Kimchi Manduguk $13.00
    • kimchi soup with dumplings
  • Kimchisujebi $13.00
    • kimchi soup with dough flake
  • Gogi Mandu $11.00
    • dumpling stuffed with minced meat beef pork and vegetables 10
  • Gun Mandu $12.00
    • fried meat dumpling
  • Obengbaekban $13.00
    • rice with hot spicy fish cake soup
  • -Cooked in rice congee (additional $12 for congee) S $20 / M $38 / L $55
  • - Boiled / Cold plate with cucumber salad (add $12 for the salad) S $25 / L $45
  • ●Giant Tuatua
  • -Boiled in whole / Plain steam in halves / Steam with garlic sauce in halves or in pieces POA
  • -Seasonal Vegetables with Oyster Sauce $11.50
  • -Sashimi / Urchin & egg tart / Urchin pancake / Urchin fried rice 4pcs $32 / 6pcs $48
  • -Shanghai Pork Dumpling / Thai Fish Cake $5.50
  • -Veal Spare Rib with Black Pepper / Deep Fried Squid / Deep Fried Prawn Dumpling $7.00
  • Buttermilk soaked southern fried chicken $19.00
    • Lettuce, avocado, chipotle mayo
  • Our legend in the marking chipotle lime potatoes (GF) $9.00
  • -Add marked raclette cheese from the trolley
  • Hot meat platter $135.00
    • Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
  • DF = Dairy free option / GF = Gluten free / V = Vegetarian
  • Key lime pie $12.00
    • With a graham cracker crust, lime curd and meringue
  • Bone marrow brulee (DF) $11.00
    • With sherry gastrique, crispy shallots, grilled bread,
  • Staked mae and cheese (GF) $20.00
    • Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
  • Lamb or Chicken with rice $14.00
  • Half Chicken $15.00
  • Kabsa Lamb or Chicken $15.00
  • Shawarma with Chips $14.00
  • Mansaf $15.00
  • Whole Chicken $25.00
  • Mix Kebab $10.00
  • Falafel with rice $14.00
  • Bacon & Cheese Roll $1.00
  • Mince Potato Top $2.70
  • Bacon & Egg Quiche $2.80
  • Mince Savouries $0.90
  • Pork Turn Over $2.00
  • Chicken & Vege $2.60
  • Chicken Burger $3.00
  • Bacon & Egg $2.60
Everybody's

Everybody's

location

Address

7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-929 2702

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand