Eves Pantry in Auckland Menu

Eves Pantry in Auckland has no menu available, but can choose from many other options such as Butter Cheese Omelette or Masala Boils from Eggs & More. Dragons Gourmet offers many options including Roasted Poussin and Japanese Style Flame Grilled Salmon. St Pierre's Sushi includes a wide range like Teriyaki Chicken or . Steak Fu Yoong and Sea Dog from . Tai Yuen Takeaway offers The Cow and Garlic bread / Bowl of chips & tomato sauce.

Nearby Sample Menus

Monsoon Poon (sample menu)
  • Chilli & Lemongrass Spiced Cashews $5
  • Wok Fried Green Beans $10
    • With garlic and light soy
  • Laska $21
    • Spicy Malaysian noodle soup with chicken, seafood and market vegetables
  • Naan $4
  • Tandoori Lamb Cutlets $18
    • marinated with yoghurt. chilli, ginger, cardamom & citrus
  • Aloo Naan $9
    • filled with crushed spiced potato and coriander. Served with mango chutney
  • Pings Crispy Skin Chicken Wings $13
    • made extra crispy for your pleasure
  • Indian Spiced Cauliflower $9
    • With chaat masala, chilli & fresh coriander
New Flavour Restaurant (sample menu)
  • Tomato and egg soup $10.00
  • Sweet red bean paste pancake $4.00
  • Braised beef and pickled cabbage with noodles $10.00
  • Stir fried broccoli with prawns $14.00
  • Stewed pork belly and potatoes in brown sauce $12.00
  • Pickled veges and shredded pork soup $8.00
  • Stir fried prawns with cashew nuts $22.00
  • Prawn fried pancakes $11.00
Bamboo Kitchen (sample menu)
  • Steak & Cashew Nuts $16.50
  • Potato Fritter $1.00
  • Chicken Burger - with mayonnaise $7.00
  • - With Egg, Onion, Peas & Bean Sprouts
  • Cheese Burger $5.50
  • Steak with Capsicums $16.50
  • Steak with Fried Thick Rice Noodles $16.50
  • Bamboo Special Burger - meat, egg, cheese, bacon & pineapple $8.00
Bar & Baa (sample menu)
  • Pan Fried Prawns $27.90
    • With homemade greek sauce
  • Scotch Fillet $23.90
    • Grilled to your choice & served with peppercorn sauce
  • Lamb Steak $23.90
    • Grilled lamb with Bar n Baa special marinade, fried eggs served with mashed potatoes
  • Pork Steak $19.90
    • Juicy pork steak pre rubbed with a blend of garlic and oregano with leaks
  • Scotch Fillet Steak $10.90
    • Grilled to your choice served with peppercorn or bacon sauce & french fries
  • Roasted Grilled Chicken $23.90
    • Fire grilled chicken with BBQ sauce
  • French Bread / Garlic Bread / Psomi (Pita Bread) $3.50
  • Fresh Garden Salad $6.90
Palm Court - The Langham Hotel (sample menu)
  • Pumpkin gnocchi, deep fries hollandaise, pumpkin crumble, walnuts and mushrooms $17.50
  • Avocado Bagel $19.50
    • Avocado, lettuce, cream cheese, tomato, red onion and fries (Choose your fries: hand cut, match sticks or steak fries)
  • Chicken Wrap $25.00
    • Thinly sliced marinated chicken, cheddar, roast vegetables, lettuce, tomatoes, spicy sour cream on the side
  • Tempura tofu $25.00
    • With a spicy satay, coconut and coriander sauce, lettuce, tomatoes and pickled red onion
  • Trio of Dips $17.50
    • Hummus, cumin scented tomato and onion jam with warm Turkish bread
  • Palm Court club sandwich, truffled butter, 24 hour cooked chicken confit, avocado, beef tomato, lettuce, fried duck egg, bacon with polenta chips $31.50
  • Muffin $5.50
  • Crispy chicken thighs, Portobello mushroom and leek lasagne, white Madeira foam $31.50
Bay Sushi and Donburi (sample menu)
  • Sashimi Don $15.00
    • Fresh Salmon or Tuna Sashimi on Sushi Rice
  • Avocado - Pc $1.50
  • Salmon/Chicken/Avocado/Vegetable/Tuna/Beef/Surumi $9.00
    • Roll (10 Pc)
  • Shrimp Salad - Pc $1.50
  • Oyako Don (Chicken) $12.00
    • Onion cooked with Eggs and Sweet Soy Sauce
  • Spicy Pork Don $12.00
    • Marinated Stir fry Spicy Pork with Vegetables
  • Eel - Pc $3.00
  • Seasoned Salmon - Pc $2.30
The Seafood Kitchen (sample menu)
  • Seafood Combination & meat Stir Fry $20.00
    • Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
  • Surf and Turf
    • Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
  • Seafood Kitchen’s Roti Bread $1.50
    • each
  • Ocean Delight - Pan Fried Fish
    • served with sour cream potato lemon butter sauce
  • Mussels Boat
    • Boat of greenshell mussels cooked in coconut cream and island aromatic spices served with toasted baguette
  • Seafood Platter Big
    • Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
  • Kokonda $14.00
    • fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
  • Seared Scallops -Scallops
    • Served with mashed potato, chorizo and crispy cheese garnished with microgreens
Kokako (sample menu)
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Add poached Egg $2.0
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Seasonal Soup(GF) $14.00
  • Add poached egg $2.0
Turo-Turo Philippine Cafe (sample menu)
  • Tocilog N/A
    • Sweet tender pork slices with garlic rice, egg and soup
  • Extra Rice N/A
    • Plain rice - Garlic rice
  • Cakes N/A
    • Selection of freshly-made cakes including ube flavour
  • Pinakbet N/A
    • Asian vegetables stir fried in bagoong (shrimp paste)
  • Chop Suey N/A
    • Chicken or Pork with crisp stir fried vegetables (includes prawns, fish balls, chorizo and tofu) - Please specify if you want only one meat
  • Beef Caldereta N/A
    • Spanish-style beef casserole with vegetables (mild)
  • Lapaz Batchoy N/A
    • Pork, chicharon and egg in soup with noodles and vegetables
  • Lumpiang Shanghai N/A
    • Crispy pastry rolls with pork filling
Tan's Kitchen (sample menu)
  • Sambal prawn on rice $15.00
  • Curry chicken $18.00
  • Salt & pepper prawn $28.00
  • Chicken rice only $3.00
  • Salty fish tofu $18.00
  • Nyonya chicken $18.00
  • Sambal squids $18.00
  • Seafood laksa noodle soup $13.00
Kobe Sizzlers (sample menu)
  • Chinese sizzling veg delight $21.90
    • A tasty combo of soft cottage cheese and sauteed veges with a blend of aromatic sauces accompanied by fried rice
  • Chicken fried rice $9.90
  • Chilli cheese toast * $7.90
    • Served with fries/ salads
  • Omlette (kobe style) $7.90
    • Eggs mixed with garam masala, green chilli, tomatoes and onion
  • Grilled chicken burger $9.90
    • Chicken breast, brie cheese, tomato, lettuce and aioli
  • Fried egg $5.90
  • Kiwi shashlik $17.90
    • Beef skewers served with fried eggs, chips and grilled tomato
  • Sizzling chicken with garlic sauce $19.90
    • Served with vegetables and a choice of potato mash or chips
The Tuning Fork (sample menu)
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
The Library Cafe and Function Venue (sample menu)
  • Mushroom & Ricotta Fettuccine Rich creamy mushroom & pepper pasta sauce made a little lighter with ricotta. $25.9
  • Cheese Platter Three of New Zealand’s best cheeses to your table: Creamy Aorangi Brie, Kikorangi Blue & Waxed Port Wine Cheddar served with chutney, crackers & fresh fruit 1 option $12.5 / 2 options $24.0 / 3 options $45.0
  • Ice-cream Sundae Vanilla ice-cream with strawberry, chocolate or caramel sauce -
  • Cappuccino $4.0
  • - Free Range Bacon $16.5
  • Pork Belly Oven roasted crispy pork belly on a pumpkin kumara & feta cake with warm red pepper finished with house special apple glaze. $28.9
  • Library Roast Chicken Roasted tender Chicken breast cooked with fresh herbs, & served with garlic mash potato, peas and topped with parmesan & brandy jus. $26.9
  • Fluffy $1.5
Happy Chef (sample menu)
  • Salmon Salad $ 40.00
  • BiBim Bap $ 13.0
  • Cutlass-fish Boiled $ 17.00
  • Bibimbap in Hot Stone Pot $ 15.00
  • Tonkatu $ 15.00
  • Chicken with Rice $ 13.00
  • Squid with Rice $ 13.00
  • Noodles in Cold Soy Bean Soup $ 13.00
Flambe (sample menu)
  • Snapper Chips & Salad $10.90
  • Steak & Egg Burger $7.90 / C $10.90
  • Please note: some of these meals are made to order.
  • Combo $11.90
    • Naan, rice, curry & drink
  • Super Rave Burger $4.90 / C $9.30
  • Single chicken burger Combo $7.90
  • Roast Chicken and 2x large fries $24.90
  • 10 pieces of chicken 2x large fries and 1x coleslaw $29.90
Eves Pantry

Eves Pantry

location

Address

399-403 Manukau Road, Auckland, 1023, New Zealand

phone

Phone

096389833

email

Email

None

clock

Opened hours

Mon 7 AM to 5:30 PM Tue 7 AM to 5:30 PM Wed 7 AM to 5:30 PM Thu 7 AM to 5:30 PM Fri 7 AM to 5:30 PM Sat 7 AM to 5:30 PM Sun 8:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
399-403 Manukau Road, Auckland, 1023, New Zealand
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