Eves Pantry in Auckland Menu

Eves Pantry in Auckland has no menu available, but can choose from many other options such as Butter Cheese Omelette or Masala Boils from Eggs & More. Dragons Gourmet offers many options including Roasted Poussin and Japanese Style Flame Grilled Salmon. St Pierre's Sushi includes a wide range like Teriyaki Chicken or . Steak Fu Yoong and Sea Dog from . Tai Yuen Takeaway offers The Cow and Garlic bread / Bowl of chips & tomato sauce.

Nearby Sample Menus

Ramen Do (sample menu)
  • Soy & traditional rich falvoured $15
    • Soba Tsuyu / BBQ pork and special soy base soup
  • Shrimp flavor miso ramen $23
    • Extra 2 BBQ $25
  • Large size ramen $1
  • Soy & seafood rich flavoured $12.5
    • This ramen with a special soy sauce based soup which prepared by immersing several kinds of another products such as scallops with a lot fo chinese cabbage. Gyokai soy ramen $12.5 / Extra 4 BBq porks $14.5
  • BBQ pork 1 piece/ miso pork mince / vegetables / corns $1.5 each
  • Extra toppings for ramen $1 each
    • Spring onions / bamboo shoots / egg / narutos / kikurages / seaweeds / cheese / prawn / tofu
  • Miso soup $3
  • Rice large $3
Marina Thai Restaurant (sample menu)
  • Pla Lui Suan $25.00
    • Deep fried snapper fillet topped with Thai herbs, chilli and traditional Thai style seafood sauce
  • Tom Yum Goong Noodle Soup $21.00
    • Thai rice noodle with king prawns in hot and sour soup, mushrooms and vegetables
  • Tom Yum Gai Noodle Soup $18.50
    • Thai rice noodle slice of Chicken in hot and sour soup, mushrooms and vegetables
  • Rice (Per Person or Per Serving) $2.00
  • Chicken Wing (3 Pieces) $8.00
    • Deep fried marinated chicken wing served with sweet chilli sauce
  • Pad Thai Gai $18.50
    • Stir fried Thai rice noodles slices of Chicken, tofu, egg, bean sprouts, chives and crushed peanut
  • Green Salad $5.50
  • Duck Pad Char $22.00
    • Stir fried slices of roast duck with Fresh chilli, garlic, ginger, basil and Thai herbs
L J S Fish & Chips Restaurant (sample menu)
  • Gluten free hoki
  • -fish only $8.50
  • -fish only $9.50
  • chicken nuggets $7.90
    • 3 chicken nuggets, small chips and any kids drink
  • squid ring $1
  • C= combo
  • -combo $12.90
  • -3 pack $4.90
Parkside Cafe & Vietnamese Cuisine (sample menu)
  • Fresh Fruit salad $12.50
    • w Yoghurt & granola crumble
  • Tiger prawn cutlets in spicy tamarind sauce $26.00
  • Mango salad $18.50
    • seared roasted beef combined with a succulent mix of mango, cucumber, carrot, dry shallot, sesame & herbs.
  • Bowl of chips $ 6.00
  • Kids French Toast $8.50
  • Wok- seared spicy lemongrass beef salad $18.00
  • Eggs Royale $17.00
    • smoked salmon, wilted spinach & hollandaise
  • Thyme Lemon seafood Risotto $18.00
    • w rocket
Federal & Wolfe (sample menu)
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Smoked Fish Kedgeree 19.0
    • Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Free Range Bacon 6.5
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Muesli - toasted or Bircher style (V) 13.5
    • Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
Enjoy Inn Chinese Restaurants (sample menu)
  • Curry Beef on Rice
  • Chicken with Black Bean Sauce on Rice
  • Chicken with Veges on Rice
  • Prawn Fried Rice/Noodles $22.00
  • Sweet & Sour Pork on Rice
  • Deep-Fried Squid / Steamed Prawn Dumplings $8.00
  • Tofu with Roast Pork on Rice
  • Sautéed Venison Fillet with Garlic and Spring Onions $32.00
Cafe Karma (sample menu)
  • Pancakes
  • BEEF BURGER $15.00
    • w bacon egg cheese, lettuce, beetroot chutney & chips carrot red onion beetroot
  • FISH BITES 4 & CHIPS $9.00
  • BLT $13.00
    • bacon, lettuce, tomato & aioli served with chips
  • Waffles
  • PANCAKES $13.00/$8.50
    • plain pancakes w lemon & sugar
  • CHIPS $5.00/$4.00
  • PANCAKES $12.00/$8.00
    • plain pancakes
Barracuda Restaurant and Cafe (sample menu)
  • Waterside Breakfast $8.50
    • Eggs any style with toast and roasted tomato
  • House Pate $14.90
    • Chefs classic brandy and duck liver pate with brie, crostini and caramelized onion chutney
  • Bread & Dips $14.90
    • Fresh baked loaf served with dips and Pellegrino olive oil
  • Sides
  • Garlic Bread $7.90
    • Grilled and rubbed with garlic butter and herbs
  • French Toast $18.50
    • With bacon. grilled banana, fresh fruit and maple syrup
  • Barracuda Breakfast $22.00
    • 2 eggs, mushrooms, sausage, hashbrowns, bacon, beans served with tomato and toast
  • Bruschetta Napoli $9.90
    • Grilled Italian bread with a chunky napoli tomato Fondue and basil pesto and parmesan cheese
Joy Indian Kitchen - Country Fried Chicken (sample menu)
  • Chicken vindaloo $11.00
  • Prawn saagwala $15.00
  • Prawn masala $15.00
  • Bomabay aloo $10.00
  • Chicken curry $11.00
  • Lunch box $7.90
    • 2 pices of chicken, regular chips
  • Lamb roganjosh $13.00
  • Lamb malabari $13.00
Dine@MIT (sample menu)
  • Purini reka (dessert)
  • Jaffa tart $6.00
    • Served with caramelized orange and vanilla king ice-cream
  • Spiced pork roulade $15.00
    • Served with coconut rice pilaf and mango salsa
  • Thyme scented panna cotta $6.00
    • With compressed pineapple
  • Muffins $3.00
    • Mixed selection
  • Classic french onion soup $9.00
    • With grilled garlic trencher
  • Downhome seafood and chorizo gumbo (EXP) $10.00
    • With fresh steamed rice, homemade grissini and garnished with creole tomato foam
  • Battered market fish (V) $10.00
    • Served with polenta chips, mushy peas and tartare sauce
Scholars Cafe (sample menu)
  • Salmon $13.90
  • Chicken $9.50
    • With chips
  • Fish & Chips $11.50
    • With salad
  • With Jam $4
  • Eggs on Toast $7.50
  • Beef $9.50
    • With chips
  • Field Mushroom on Toast $9
  • Scholars Big Breakfast $15.90
Mirchi's Fine Indian Cuisine Restaurant (sample menu)
  • Saagwala L $16.9 / B $15.9
    • Lamb/Beef pieces in a puree of spinach blended with our own herbs and spices.
  • Tangdi kebab (3 pc) $12.00
    • Tender chicken drumsticks marinated in yoghurt, garlic n herbs n cooked in clay oven
  • Korma L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in selected spices n creamy cashewnut gravy
  • Chicken Vindaloo (Medium) $15.90
    • Tender chicken cubes cooked in hot n spicy curry from exotic beaches of Goa
  • Vegetable Biryani $14.90
    • Basmati rice cooked together with vegetables spices n herbs
  • Mutter Paneer $14.90
    • Cottage cheese and green peas cooked with onion, tomato and creamy nuts gravy
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt, garlic, ginger, spices n herbs and cooked in the clay oven
  • Fish Vindaloo (Medium) $17.90
    • Fish cooked in hot n spicy herbs n sauces from exotic india
Greenkeeper Cafe (sample menu)
  • Granola $ 10.50
    • with greek yoghurt and fresh fruit
  • Sirloin Steak $ 22
    • with dijon mayonnaise fries and salad
  • Salt and pepper squid salad $ 17
  • Beef Burger $ 17
    • handmade patties cheese salad & fries
  • Caesar Salad $ 17
    • with smoked salmon or roast chicken
  • With either bacon or salmon or spinach & mushrooms $ 14.50
  • Breakfast hamburger $ 14
    • – fried egg bacon salad and a sweet thai relish
  • Cream style mushrooms $ 14
    • with spinach on toast
Thyme Restaurant (sample menu)
  • (v) Vegetarian
  • Mbs 5+Spencer King Cut Wagyu $54.5
    • bone-in Striploin * 500g
  • Spencer Caesar Salad $17.5
    • Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
  • Wild South Atlantic Prawn Salad $19.5
    • with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
  • Duck-fat whipped Potato Mash(GF) $3.85
  • All dishes are designed for two people.
  • Turkey Cranberry and Pistachio Nut Terrine $16.5
    • with smokey Bacon and Cumberland gel (gf)
  • Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
    • with preservedLemon and Asparagus (gf)
Yosi Noodle Bar (sample menu)
  • Pepper fried beef $12.80
  • Cumin fried beef $12.80
  • -Add pork mince $2.00
  • Pork belly noodle $12.80
    • Eastern style pork belly, cabbage and noodle in soup
  • Curry fried rice noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • Ding rice (VG) $12.80
    • Served with diced eggplant, green papper, potato, onion
  • -Beef $12.80
  • Sichuan Chicken $8.80
Eves Pantry

Eves Pantry

location

Address

399-403 Manukau Road, Auckland, 1023, New Zealand

phone

Phone

096389833

email

Email

None

clock

Opened hours

Mon 7 AM to 5:30 PM Tue 7 AM to 5:30 PM Wed 7 AM to 5:30 PM Thu 7 AM to 5:30 PM Fri 7 AM to 5:30 PM Sat 7 AM to 5:30 PM Sun 8:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
399-403 Manukau Road, Auckland, 1023, New Zealand
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