F Bar in Auckland Menu

Fries $3.50/$6.00
- small/large
Seasoned Wedges $6.50/$10.00
- (with sour cream) Small/large
Chicken Nuggets $9.50
- Real chicken breast nuggets, wth golden fries, served with your choice of BBQ sauce or sweet chilli sauce
Veg Basket $9.50
- Crispy spring rolls, Indian samosas, with golden fries. Served with sweet chilli sauce
Beef Nachos $13.00
- Corn chips topped with a mild Mexican beef mix, and sour cream
Fish and chips $13.00
- Two tempura battered fish, and golden fries. served with tartare and tomato sauce
Fisherman’s Catch $13.00
- Crispy prawn twisters, salt and peppered squid bites, squid rings, and golden fries. Served with sweet chilli sauce and tartare sauce

Pepperoni $10.00
- Loads of pepperoni spread on a thin pizza base topped with tasty cheese. Served with a rich SBQ sauce swirl
BBQ Meatlovers $12.00
- Pepperoni, smoked chicken, and ham, spread on a thin pizza base topped with tasty cheese. Served with a rich BBQ sauce swirl.
Smoked chicken $12.00
- Manuka smoked chicken with sundried tomatoes, spread on a thin pizza topped with tasty blended cheese.
The ultimate $12.00
- Pepperoni, sliced smoked chicken, ham, sundried tomato, and chunks of feta cheese, spread on a thin pizza base topped with tasty blended cheese

Nearby Sample Menus

-Teriyaki chicken
Grilled eggplant salad (V) $14.00
- Japanese style grilled eggplant with miso sauce, salad and avocado
Seaweed salad(V) $9.50
Banbabji chicken salad $13.00
- Chicken and cucumber, green salad with sesame dressing
-Spicy squid.
Tempura oysters (3pcs) $9.50
Traditional yuzu bento $25.00
- Sashimi, 2 prawns and vege tempura, agedashi tofu, karaage, 3 nigiri, 2 rolls, edamame, seaweed salad and miso soup
-Salmon only $22.00

Fried Rice $14.00
- Cooked jasmine rice stir fried with chicken, egg and vegetable
Secret Sea Treasure $22.90
- Squid stir-fried with spicy sauce, basil leaves and vegetable
Yellow Curry $14.00
- Chicken with coconut milk and curry powder seasoned by authentic Thai spices flavour
Prawns Spring Roll (4) $13.50
- Deep-fried marinated prawn wrapped with spring roll pastry served with sweet chilli sauce
Thai Springs Roll (5) $7.00
- Vegetable and vermicelli wrapped with spring roll pastry, deep-fried and served with carrot sauce
Sizzling Thai B.B.Q Pork Chop $21.90
- Pork chop marinated in delicious herb sauce and white pepper served on a hot platter
Love Boat (Pad Tom Yum Talay) $23.90
- A fine combination of seafood stir-fried with Tom-Yum sauce and vegetable
Assorted Vegetables $19.90/$22.90/$23.90
- Variety of green stir-fried with choice of meat in special sauce (B.C.P/Roasted duck or lamb/Prawns)

French Fries $6.00
Teppan Steak $36.00
- (Sirloin)with entrée set
Mixed Tempura 2 pcs Prawns & Vegetables $15.00
Chicken thigh fillet $33.50
- with entrée set
Daikoku Emperor with entrée set $85.00
- Salmon sashimi (raw Serve), Crayfish, Scallops and Eye fillet Steak
Wagyu Combination with entrée set $82.00
- Wagyu Steak & Prawns
Avocado Sushi Roll $8.50
Caryfish (120g) $40.00

Chicken Cashew Nuts / Chilli Chicken / Kung Po Chicken $20.00
Dry-Fried Round Bean / Seasonal Vegetable with Preserved Egg $22.00
-3 Course $65.00
Beef with Spring Onion & Ginger / Chilli Beef / Spicy Beef with Chilli $25.00
Crispy Chicken with Fermented Tofu Sauce
Deep Fried Wonton / Deep Fried Spring Roll / Seaweed Salad / Cucumber Salad $6.00
Garlic Prawns / Pork Dumpling $8.00
Salt & Pepper King Prawns / King Prawns with Tomato Sauce / Soya Sauce King Prawns / Poached King Prawns $32.00

Curly fries $9.00
HOT DOGS $11.50
- with fries & a petit salad
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
Wedges $9.00
FISH FINGERS $11.50
- with fries & petit salad
CLASSIC PIZZA
- with baby spinach feta pesto tomato & mozzarella cheese
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette

Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
North African spiced lamb chops w cumin, black olive powder. $18.00
Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
Crisp skin master stock chicken wings, ginger water. $14.00

Fresh seasonal fruit salad $9.50
- Served with yoghurt and honey
The Strictly Scrumptious omelette $16.50
- with pan fried chicken breast, ham, seared bacon, onion and mushrooms
House toasted muesli $9.50
- With fruit and greek yoghurt
Vege Tortilla Stack $9.50
- comes with side salad
Salmon, pumpkin frittata $9.50
- comes with side salad
Royale (Smoked Salmon) $18.00
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
Chicken, Bacon strudel $9.50
- comes with side salad
Florentine (Spinach) $14.50
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce

-Salmon, cream cheese and avocado $15.50
With Bacon
EGG ON TOAST $8.90
- 2 eggs served any style on thick toast >>
LIFE BREAKFAST $16.50
- 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
-Creamy mushrooms and bacon served on 2 slices of toast $12.90
-With bacon $14.70
HOT CAKES $15.50
- Served hot layered with bacon, banana and maple syrup
-Fillings: Cheese, tomato, ham, mushroom or bacon

LAMB RACK $32.90
- lamb rack, onion, mushroom, cauliflower puree
VEGETARIAN FANTASY $29.90
- grilled eggplant, chestnut and dukkah timable vegetables fantasy
BEEF FILLET $33.90
- chocolate braised beef, beef crocket, potato and vanilla peas
HUSH POTATO $12.90
- herbs, poached egg, hollandaise sauce
Wild berries and roses $8.90
add mushroom $4.00
STEAK $21.90
- frites and salade
LAMB NECK $24.90
- onion, mushroom, cauliflower puree