F Bar in Auckland Menu

Fries $3.50/$6.00
- small/large
Seasoned Wedges $6.50/$10.00
- (with sour cream) Small/large
Chicken Nuggets $9.50
- Real chicken breast nuggets, wth golden fries, served with your choice of BBQ sauce or sweet chilli sauce
Veg Basket $9.50
- Crispy spring rolls, Indian samosas, with golden fries. Served with sweet chilli sauce
Beef Nachos $13.00
- Corn chips topped with a mild Mexican beef mix, and sour cream
Fish and chips $13.00
- Two tempura battered fish, and golden fries. served with tartare and tomato sauce
Fisherman’s Catch $13.00
- Crispy prawn twisters, salt and peppered squid bites, squid rings, and golden fries. Served with sweet chilli sauce and tartare sauce

Pepperoni $10.00
- Loads of pepperoni spread on a thin pizza base topped with tasty cheese. Served with a rich SBQ sauce swirl
BBQ Meatlovers $12.00
- Pepperoni, smoked chicken, and ham, spread on a thin pizza base topped with tasty cheese. Served with a rich BBQ sauce swirl.
Smoked chicken $12.00
- Manuka smoked chicken with sundried tomatoes, spread on a thin pizza topped with tasty blended cheese.
The ultimate $12.00
- Pepperoni, sliced smoked chicken, ham, sundried tomato, and chunks of feta cheese, spread on a thin pizza base topped with tasty blended cheese

Nearby Sample Menus

CURRY OF THE DAY w/ rice & poppadoms GF $21.95
Gluten free(GF) - other options available
PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
SOUP OF THE DAY Served w/ toasted garlic bread $11.95
THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
ONION MUMM Yash’s very own
GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95

I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
Tender lamb & sorrel crispy dumplings $12
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
Caramel pork ragout $12
- on fresh pineapple
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
Today’s Dessert Platter from the board
Piatto Pizzas $12
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini

Spicy Buffalo Wings $18
- Spicy chicken wings w/ blue cheese sauce
Marlborough $24
- Hot smoked salmon, capers, red onion, feta, mozzarella, Napoli sauce & sour cream-Beer Match: Speight’s Summit
The Kate Sheppard (V) $25
- Fresh egg cannelloni filled w/ spinach, pumpkin & cauliflower served w/ Alfredo sauce, grilled parmesan, red pepper salsa & wild rocket-Beer Match: Speight’s Triple Hop Pilsner
Caesar Salad (GF available) $19/$22/$22
- Cos lettuce, bacon, boiled egg, croutons, shaved Parmesan, Caesar dressing - classic - w/ grilled chicken - w/ salt and pepper squid (Beer Match: Speight’s Summit)
Treble Cone (GF available) $13
- A trio of delicious Kohu Road ice creams, sorbets & butterscotch sauce
Creamy Clyde (GF available) $13
- Lemon crème Brulee w/ glass biscuit, lime sorbet & citrus salsa
Onion Bhaji (V) $17
- Traditional house made bhaji w/ tamarind chutney & minted yoghurt
Caramelised Onion and Rosemary Pizza Bread (V, GF available) $13
- w/ Napoli sauce and mozzarella Gluten free base add extra $3 per pizza

FUNGHI $15.00
- napoli sauce, mozzarella cheese, mushroom, oregano
FRENCH $16.00
- creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
FRENCH TOAST $11.50
- bacon, maple syrup, grilled banana & fresh cream
BEEF SALAD $12.90
- marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
CHICKEN SALAD $12.90
- marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
AMERICANA $15.00
- napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
MARINARA $16.00
- napoli sauce, cheese, selection Of seasonal seafood, oregano
CHICKEN CAMEMBERT CRANBERRY $16.00
- napoli sauce, mozzarella cheese, camembert cheese, cranberry sauce, oregano

Fishalicious Burger $22.50
- ginger beer battered fish, with salad, tartare sauce & pickles
Calamari $22.50
- spiced up calamari with fries & a fresh seasonal salad
WHITES
Baroona Pale Ale $11.00
Monteiths Original Ale Glass $7.50 Jug $20.00
Peroni $8.00
- Add bacon $4.50
Rose, 2014

Beef Rogan Josh $10.00
-Mix Seafood or Prawns $14.50
-Vegetarian $8.50
-Chicken, Beef or Lamb $11.00
-Chicken $14.00
Seafood Laksa $14.50
- Fresh yellow noodles and vermicelli with prawns, squid, fish cakes, crab meats, tofu, beansprouts in rich coconut curry & boiled eggs
●Rice Noodles Soup
- Noodles soup with choice of rice noodles, egg noodles or vermicelli and vegetables
-Chicken, Beef or Lamb $11.00

Kids Platter $6.00
- with fruit & cheese toast
Free Range Eggs $12.00
- your way with ciabatta
Sides $7.00
- fries with aioli
Vanilla Buckwheat Pancakes $16.50
- with blueberries
Vanilla Buckwheat Pancakes $16.50
- with caramelized banana maple syrup & butter
Sides $5.00
- free range bacon
Boiled Egg $4.00
- with avocado
Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket

HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime
GRANOLA : $15.00
- honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
PALEO BOWL : $18.00
- middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
Free-range bacon $5.50
REUBEN SANDWICH : $16.00
- gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
Creamy mushrooms $5.00
Wilted cavalo nero $4.00
House-smoked salmon $6.50