F Bar in Auckland Menu

Fries $3.50/$6.00
- small/large
Seasoned Wedges $6.50/$10.00
- (with sour cream) Small/large
Chicken Nuggets $9.50
- Real chicken breast nuggets, wth golden fries, served with your choice of BBQ sauce or sweet chilli sauce
Veg Basket $9.50
- Crispy spring rolls, Indian samosas, with golden fries. Served with sweet chilli sauce
Beef Nachos $13.00
- Corn chips topped with a mild Mexican beef mix, and sour cream
Fish and chips $13.00
- Two tempura battered fish, and golden fries. served with tartare and tomato sauce
Fisherman’s Catch $13.00
- Crispy prawn twisters, salt and peppered squid bites, squid rings, and golden fries. Served with sweet chilli sauce and tartare sauce

Pepperoni $10.00
- Loads of pepperoni spread on a thin pizza base topped with tasty cheese. Served with a rich SBQ sauce swirl
BBQ Meatlovers $12.00
- Pepperoni, smoked chicken, and ham, spread on a thin pizza base topped with tasty cheese. Served with a rich BBQ sauce swirl.
Smoked chicken $12.00
- Manuka smoked chicken with sundried tomatoes, spread on a thin pizza topped with tasty blended cheese.
The ultimate $12.00
- Pepperoni, sliced smoked chicken, ham, sundried tomato, and chunks of feta cheese, spread on a thin pizza base topped with tasty blended cheese

Nearby Sample Menus

Squid chow mein
- Cooked with fresh squid, bear sprouts, cashew nuts, veges
On fried rice- $1.20 Extra
Scallop $1.50
On fried rice $2.20 Extra/ With white rice $1 Extra
Mussels $1.00
For 4 people $46.90
- Prawns & pineapple & veges on white rice, prawns & roast pork, cashew nuts & fried rice, chicken fu yoonng, sweet and sour won ton, plate of chips
-B $46.90
- Steak & mushroom & veges chop suey, chicken & lemon sauce, prawn fried rice, pork & pineapple & veges, 12 won tons
Sweet & Sour won ton $10.50

Seafood Risotto $22.50
Sauteed Prawn Risotto $25.00
Fish of the Day $25.50
- seasonal-please ask
Scotch Fillet $27.50
- pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce
Spaghetti Peperoncio $15.00
- crispy bacon, garlic chili parmesan olive oil & fresh tomato sauce
Pan-Fried Seafood Salad $15.00
- fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
Lasagne Verde $15.00
- tomato parsley zucchini silver beet & ricotta
Penne Peperoncino $15.00
- crispy bacon, garlic, chili parmesan, olive oil & fresh tomato sauce

Haemul Salad. $89.00
- Season Salad.
Scampi Gui $89.00
- Scampi Barbeque.
Bossam M $35.00 / L $55.00
- Slices of boiled Pork Belly with Medical herbs and Pickled Napa served.
Bibim Nangmyeon $16.00
- Korean Traditional Cold Noodles with Chille Sauce.
Jeon yu hwa M $15.00
- Korean traditional Pancake.
Jangeo Gui Jeongsik $27.00
- Grilled Eel Set Menu Spicy Sauce or Sweet Soy Sauce.
Gujeolpan M $35.00
- Platter of nine Delicacies.
Meal $69.00
- Bibimbap/Nangmyeon/Rice&Soup&5 side dishes.

Kadrahi Paneer $ 10.00
- Paneer cooked in capsicum, whole coriander, whole chili with onion & spices.
Methi Matar Malai $ 12.00
- Fenugreek leaves, ginger & garlic paste, spinach, onion paste, tomato & cashew nuts
Malai Kofta $ 10.00
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich spicy gravy
Cheese & Garlic Naan $ 5.00
Sausage $ 2.00
Fish Tikka (8 pcs) Half$12.00/Full$18.00
- Fish cubes marinated in yogurt, ginger, garlic & aromatic spices & cooked in tandoor oven
Mushroom Mattar $ 12.00
- Green Pea & chopped mushroom cooked with onion garlic, ginger tomato, spices & fresh cream
Lamb Biryani $ 13.00
- Diced lamb cooked with rice & spices

Ham S$11.50/M$15.00/L$19.00
Special Combo $7.00
- 2 Chicken Pieces, 4 Potatoes
Sandwiches $6.00
Family Value 2 $31.00
- Whole Roast Chicken, 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
Mash Potato & Gravy $3.00/$5.00
Golden Potato $0.60
Kumara $0.70
Coleslaw $2.50/$3.50

Chicken Katsu Don $11.50
- Deep Fried Crumbed Chicken with Salad & Rice
Chicken Karaage Don $11.50
- Deep Fried Chicken Japanese-Style with Salad & Rice
Unagi Don $18.50
- Grilled Eel With Salad & Rice
Tonkatsu Don $11.50
- Deep Fried Crumbed Pork with Salad & Rice
Prawn Tempura Udon $12.50
Salmon Sashimi Don $15.50
Curry Tonkatsu Don $13.50
- Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
Teriyaki Beef Don $11.50
- Grilled Teriyaki Beef with Salad & Rice

Omelette $22.00
- Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
Bircher (GF)(DF)(V) $14.00
- Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
Eggs benedict(VO) $18.50
- Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
-Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
Free range eggs on toast $11.00
- Poached / fried / scrambled +$1

Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
Lychee, Lychee, Lychee 15
- Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch

Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.

Sashimi don + miso $16.00
Crab
Teriyaki tofu udon $13.50
Vegetarian udon $12.00
Plain udon $10.00
Tofu/avo/egg/fresh/frire salmon $2.30
Gyoza (dumpling) $3.00
-teriyaki beef/tofu/teriyaki chicken/chicken katsu/pork katsu/ginger pork/spicy pork