F Bar in Auckland Menu

MENU MENU
  • Fries $3.50/$6.00
    • small/large
  • Seasoned Wedges $6.50/$10.00
    • (with sour cream) Small/large
  • Chicken Nuggets $9.50
    • Real chicken breast nuggets, wth golden fries, served with your choice of BBQ sauce or sweet chilli sauce
  • Veg Basket $9.50
    • Crispy spring rolls, Indian samosas, with golden fries. Served with sweet chilli sauce
  • Beef Nachos $13.00
    • Corn chips topped with a mild Mexican beef mix, and sour cream
  • Fish and chips $13.00
    • Two tempura battered fish, and golden fries. served with tartare and tomato sauce
  • Fisherman’s Catch $13.00
    • Crispy prawn twisters, salt and peppered squid bites, squid rings, and golden fries. Served with sweet chilli sauce and tartare sauce
PIZZA (approx 280mm) PIZZA (approx 280mm)
  • Pepperoni $10.00
    • Loads of pepperoni spread on a thin pizza base topped with tasty cheese. Served with a rich SBQ sauce swirl
  • BBQ Meatlovers $12.00
    • Pepperoni, smoked chicken, and ham, spread on a thin pizza base topped with tasty cheese. Served with a rich BBQ sauce swirl.
  • Smoked chicken $12.00
    • Manuka smoked chicken with sundried tomatoes, spread on a thin pizza topped with tasty blended cheese.
  • The ultimate $12.00
    • Pepperoni, sliced smoked chicken, ham, sundried tomato, and chunks of feta cheese, spread on a thin pizza base topped with tasty blended cheese

Nearby Sample Menus

  • Wat Han Tor $15.00
    • Stir-fried flat rice noodle with prawn, squid and fish meat topped with egg gravy
  • Mamak Chicken Bites $10.00
    • Deep fried chicken bites coated with "Mamak" curry flavour
  • Spicy Sambal Chicken $15.00
    • Robust spicy Sambal Chicken with onion served with Jasmine rice
  • Curry Chicken Laksa $15.50
    • Spicy laksa noodle soup with tofu, chicken, beansprout & egg
  • Murtabak $14.50/$16.50/$16.50
    • Choice of filling, onion, egg wrapped with roti served with dahl & fish gravy. Vegetables Murtabak / Beef Murtabak / Chicken Murtabak
  • Curry Sauce $3.00
  • Dahl Sauce $3.00
  • Spring Rolls $9.00
    • Crispy spring rolls served with sweet chillies sauce
  • Filar seaweed in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Black fungus in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Pickled Cabbage (20 pieces) $12.00
  • Kimchi $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Chive, Egg and Mussel (20 pieces) $14.00
  • Lamb with Onion and Carrot (20 pieces) $14.00
  • Sliced pig heart in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Cabbage (20 pieces) $12.00
  • Agria potato pur6e, smoked bone marrow $8
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Heirloom tomatoes, strawberry, basil $10
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Combination Meats $12.50
  • Vegetable $10.50
  • Steak $12.00
  • Steak $12.00
  • Seafood $15.00
  • Donut $1.50
  • Steak $4.00
  • Special B $28.00
    • Chicken Fried Rice, Steak Chow Mein, Egg Fu Yoong
  • Salted caramel panacotta $12.00
    • with black cherry conserve
  • Freshly baked flat bread & condiments $14.00
    • olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
  • Crema catalane $12.00
    • with fresh dates and toasted almonds
  • Anchovy fillets $24.00
    • capers, olives and red onion
  • Baked apple tart $12.00
    • vanilla cream black currant couli
  • Ceviche $16.00
    • peruvian style ceviche salad with arepa cornbread toast
  • Oven roasted hand cut potato $10.00
    • garlic, rosemary salt, aioli
  • Muesli $12.00
    • organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
  • 1/2 kg Rump Steak $33
    • 500g thick cut rump, chargrilled to your liking & served with mash, slaw & mushroom sauce
  • Fries (V) $6
    • aioli & ketchup
  • Fries $6
  • Build a Platter $30
    • choose any 4 of the items above & add breads, dips & spreads >>
  • Breads & spreads $8.5
  • Triple Chocolate Brownie
    • white chocolate & raspberry ice cream with vanilla anglaise
  • Mixed Grill $30
    • lamb cutlets with mushy peas, Bratwurst sausage, southern fried chicken, hash browns, grilled tomato, beer battered onion rings & fried egg
  • steak, grilled onions, sliced mushrooms & cheese with a side of fries
  • 1. Lam Youngyang Tang $15.00
    • Lam soup & cabbage with boiled rice
  • 7. Dolsot Bibimpab $14.00
    • Boiled rice with assorted vegetables mixture in heated stone pot
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • 8. Bibimpab $13.00
    • Boiled rice with assorted vegetables mixtures (normal temperature)
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • L $80.00
  • 5. Chef's Choice $20 ~ $50
  • Beef burger $15.90
    • homemade patty, tomato, gherkins, onion, relish, egg, cheddar cheese, green salad, fries
  • Bagel $15.90
    • w smoked salmon, green salad
  • Bagel $7.90
    • w Avo, tomato, cream cheese/preserve
  • Toast w preserve $5.50
  • Chicken Caesar salad $14.90
    • lettuce, sundried tomato, croutons, parmesan cheese
  • Omelette(Opened) $15.90
    • w salmon, cream cheese, Capers
  • BLAT/BLET $14.90
    • tramezzino bread, bacon, lettuce, avo(egg), tomato, aioli, w fries
  • Thai Calamari $14.90
    • on green salad, w sweet 7 chilli sauce
  • Beef Pad Cha (med) $16.20
    • Stir fried beef with garlic, chilli, Thai herbs and fresh vegetables
  • Three Brothers $17.00
    • Mixed chicken, beef, pork with cashew nuts, carrot, cauliflower, green bean and spring onions
  • Prawn Sam Ros $20.90
    • King prawns with cashew nuts, mushroom, capsicums, celery and broccoli in sweet chilli paste
  • Tofu Yellow Curry (warm) $15.30
    • Tofu with yellow curry paste and mixed fresh seasonal vegetables in coconut milk
  • Sizzling Pork $15.80
    • A sizzling platter of pork with broccoli, spring onions, tomato carrot and mushroom in soy sauce
  • Chicken, Beef, Pork
  • Duck Garlic & Pepper (warm) $18.50
    • Roasted duck with black pepper, fresh garlic, spring onions, onion and coriander in soy sauce
  • Fish Massaman Curry (med) $19.90
    • Snapper and cashew nuts with red Massaman curry paste, onion and potato in coconut milk
  • Large Curry $8.00
  • Pav Bhaji Combo $15.00
    • Pav Bhaji served with fried rice, yoghurt, onion, salad and papadom
  • Pullav $9.00
    • Basmati rice cooked with fresh seasonal vegetables & spices
  • Ras-Vatika Rice-Dal/Kadhi $5.00
  • Thepla (Seasonable) $6.00
    • Unleavened whole meat flour bread with mixture of fenugreek herbs and spices
  • Gulab Jamun $6.00
    • Golden milk powder balls fired and then dipped in delicious syrup, flavoured with green cardamon
  • Kachori (1 piece) $1.70
    • Crisp deep fried pastry stuffed with mashed green peas & cashew nuts
  • All South Indian varieties served with Sambhar & coconut chutney
  • Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00
  • Salmon sashimi don $14.00
  • Beef gyu don $12.00
  • -or chips + milk shake Only 15.00
  • Beef curry $13.00
  • Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
    • Served With Tomato, Lettus, Cheese & Fresh Onion
  • Pork katsu don $12.00
  • Prawn udon noodle soup $12.00
  • Bento box $15.00
    • Teriyaki chicken or katsu chicken, nigiri, sushi, salad and rice
  • Pork $2.00
  • Tamago (egg) $2.00
  • Miso ramen (V)
    • Ramen noodle in miso or soy soup
  • Eel $3.50
  • Fish & mayo sushi $1.20
  • Prawn sushi $1.20
  • Beef $10.00
    • Grilled beef, salad and rice with teriyaki sauce
  • Rice $2
  • Seafood Udon $18
  • Salmon Sushi $12
    • (4pcs)
  • Tuna (L) (16Pcs) $35
  • Chicken Katsu Udon $14.5
  • Spicy Udon Pork $14
  • Spicy Pork Box $19
  • Sashimi & Sushi $23.9
    • comes with Salad & Miso Soup
  • Katsu and egg don $12.00
    • Chicken / Fish / pork
  • Kakiyage $5.50
    • Shirmp and vege
  • Salmon teriyaki $16.50
  • Noodle bento $12.50
    • Chicken / pork / fish / vegetarian with miso
  • Katsu $12.00
    • Chicken / pork / fish
  • Kakiyage $5.50
  • -Prawn
  • Salmon don $13.00
  • Xiangla Tudou (GF/V/S/ *) $10
    • Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
  • Cong You Bing (3 pieces) (V) $8
    • Spring onion pancakes
  • Work Lunch menu also available. Please ask our friendly staff for more information.
  • Gongpao jiding (GF/S/*) $28
    • Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
  • Sijidou (GF) $21
    • Green bean, pork mince, black bean, garlic, ginger
  • We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
  • Shui Jiao $12
    • Boiled dumplings, pork, prawn, spring onion and ginger
  • Guo Tie $14
    • Pan fried beef dumpling, celery
F Bar

F Bar

location

Address

Southmall, Unit 2, 185 Great South Road, Auckland, Auckland, 2102, New Zealand

phone

Phone

092697377

email

Email

None

clock

Opened hours

Mon Closed Tue 10 AM to 10 PM Wed 10 AM to 10 PM Thu 10 AM to 10 PM Fri 10 AM to 10 PM Sat 10 AM to 10 PM Sun 10 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Pool Table ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
Southmall, Unit 2, 185 Great South Road, Auckland, Auckland, 2102, New Zealand
Similar Restaurants based on Cuisines