Address
Southmall, Unit 2, 185 Great South Road, Auckland, Auckland, 2102, New Zealand
F Bar in Auckland Menu
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MENU-
Fries $3.50/$6.00
- small/large
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Seasoned Wedges $6.50/$10.00
- (with sour cream) Small/large
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Chicken Nuggets $9.50
- Real chicken breast nuggets, wth golden fries, served with your choice of BBQ sauce or sweet chilli sauce
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Veg Basket $9.50
- Crispy spring rolls, Indian samosas, with golden fries. Served with sweet chilli sauce
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Beef Nachos $13.00
- Corn chips topped with a mild Mexican beef mix, and sour cream
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Fish and chips $13.00
- Two tempura battered fish, and golden fries. served with tartare and tomato sauce
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Fisherman’s Catch $13.00
- Crispy prawn twisters, salt and peppered squid bites, squid rings, and golden fries. Served with sweet chilli sauce and tartare sauce
PIZZA (approx 280mm)-
Pepperoni $10.00
- Loads of pepperoni spread on a thin pizza base topped with tasty cheese. Served with a rich SBQ sauce swirl
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BBQ Meatlovers $12.00
- Pepperoni, smoked chicken, and ham, spread on a thin pizza base topped with tasty cheese. Served with a rich BBQ sauce swirl.
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Smoked chicken $12.00
- Manuka smoked chicken with sundried tomatoes, spread on a thin pizza topped with tasty blended cheese.
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The ultimate $12.00
- Pepperoni, sliced smoked chicken, ham, sundried tomato, and chunks of feta cheese, spread on a thin pizza base topped with tasty blended cheese
Nearby Sample Menus
- R10 Biryani Rice (2 Dishes) with Red Chicken & Sambal Eggplant $17.20
- R20 Chicken Congee with Half Boiled Egg and Chicken Slices $15.00
- R11 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Eggplant $16.50
- S01 Pappa Fried Chicken Wings $12.00
- B08 Half Boiled Eggs with Hainan Toasted Bread & Butter $8.50
- R15 Jasmine Rice (2 Dishes) with Curry Chicken & Sambal Prawns $16.50
- N11 Dry Curry Egg Noodles with Steamed Chicken $18.20
- S02 Pappa Deep Fried Chicken Skin $8.90
- Chicken Murtabak $15.50
- (we made our roti freshly every day ask your favorite Malaysian restaurant)
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Sambal Sotong Ball $9.00
- spicy sambal squid ball
- Curry Chicken $15.50
- Old Fashion Fried Chicken Bites $15.50
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Spring Rolls $8.00
- crispy spring rolls served with sweet chilies sauce
- Beef Rendang $15.50
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Mee Goreng $14.00
- Mamak Style Fried noodle with prawn fritters in special sauce
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LAMB RARA 18.50
- Lamb diced cooked with lamb mince, ginger, shelled garlic, coriander and spices
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KASHMIRI PULAO 6.00
- (Basmati rice cooked with saffron and dry fruits)
- ONION KULCHA / LAMB MINCE 4.90
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SIZZLER PLATTER (per person) 11.50
- (Combination of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab served on sizzler platter)
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VINDALOO(Hot) 18.50
- (Choice of chicken/lamb/beef Red hot curry from Goa)
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DHAL MAKHANI 15.50
- (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
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VEGETABLE KORMA 10.00
- (Vegetables cooked with mild spices)
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MALAI KOFTA 17.50
- (Tender succulent vegetable balls made of dried fruit nuts and Cheese simmered in Cashew gravy)
- Live southern island crab n/a
- Fried beef with broccoli n/a
- Steamed or deep-fried bean curd stuffed with prawn paste n/a
- Steamed or baked south island crab with ginger & spring onion n/a
- Toffee apple n/a
- Deep fried chicken wing (4pcs) n/a
- Sweeten egg ball n/a
- Deep fried south island crab with mashed salted egg yolk n/a
- mango sorbet
- Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
- Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
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Mise tasting board $40.00
- handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato /per board
- Agria rosti, heirloom tomato, lamb sausage, chili crème, poached egg $25.00
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Knickerbocker Glories $12.00
- chocolate & salted caramel/vanilla & espresso/mango & bayberry
- cherry yogurt
- coconut / coconut chocolate
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Teriyaki Chicken Don $11.50
- Grilled Teriyaki Chicekn with Salad & Rice
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Curry Tonkatsu Don $13.50
- Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
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Unagi Don $18.50
- Grilled Eel With Salad & Rice
- Salmon Sashimi Don $15.50
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Tonkatsu Don $11.50
- Deep Fried Crumbed Pork with Salad & Rice
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Chicken Karaage Don $11.50
- Deep Fried Chicken Japanese-Style with Salad & Rice
- Vegetable Udon $9.50
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Chicken Katsu Don $11.50
- Deep Fried Crumbed Chicken with Salad & Rice
- Chilli Chicken with Peanuts & Bamboo Shoots $17.80
- Pork Fried Rice $12.80
- Meat with Combination Vegetables on Fried Egg Noodle $16.80
- Hot Chilli Fish Fillet Pieces $16.80
- Hollow-stem Vegetable (Seasonal) $14.80
- Meat with Combination Vegetables $16.80
- Squid with Capsicums & Onion in Black Bean Sauce $17.80
- Broccoli $14.80
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Farm Free Bacon $4.00
- 2 Streaky
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Avocado $14.00
- Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato
- -Extra Fillings $1.20
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Egg Benedict
- Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
- -Free Range Egg / Tomato / Pineapple / Organic Avocado / Cheese / Mushroom $7.20
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-Regular $21.00
- Free Range Streaky Bacon & Sausage
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Big Boy
- Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
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Porridge (V) $10.50
- Five Grain Oats, Almond Milk & Homemade Rhubarb Jam
- THALIPEETH (4 pcs) $7.00
- VADA PAAV (2 pcs) $6.00
- PURI BAHJI ( 5 pcs puri) $7.00
- BAJRA ROTI (6pcs) $7.00
- PAAV BHAJI ( 2 pcs bread roll) $7.00
- DAHI PURI $5.00
- ALOO PARATHA (2 pcs) $6.00
- FRESH ROTI (9 pcs) $4.50
- Stewed Beef Noodle Soup / Chicken Egg Noodle Soup $11.00
- Grilled Chicken Chop / Grilled Pork Chop $8.00
- Seafood with Vermicelli Soup / Grilled Beef with Vermicelli $10.00
- Grilled Chicken with Vermicelli / Grilled Pork Chop with Vermicelli $11.00
- Stewed Beef Vermicelli Soup / Curry Chicken with Vermicelli Soup $11.00
- Hainan Style Chicken on Rice / Crispy Chicken on Rice $11.00
- Grilled Beef on Egg Noodle Soup / Grilled Pork Ball on Egg Noodle Soup $10.00
- Grilled Pork Ball with Vermicelli / Grilled Beef on Vermicelli Soup / Grilled Pork Ball on Vermicelli Soup $10.00
- Crumbed or Grill From Window weight price + $2.00 cooking
- Fish Burger(crumbed fish+ salad+ tartar ) $13.00
- Homemade Aioli $2.80
- Fish Wrap + Cheese $13.00
- Fish Wrap(crumbed fish + salad + aioli) $12.00
- Oyster $2.50
- Smoked Fishcake $6.90
- Malt Vinegar $1.10
- Chicken $9.00
- Fish $8.00
- Prawn $8.00
- B.B.Q Pork $10.00
- Pork $9.00
- Vegetable $7.50
- Chicken $8.50
- Prawns $10.00
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● Source Burgers (GF) (V) $13.50
- All burgers have lettuce, tomato and a side of house made relish
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Children Burgers $10.50
- House made beef patty on chickpea patty served with fries. All burgers served with mayo, lettuce, tomato and cheese
- -Salmon: capers, cream cheese, rocket, basil pesto lesson
- -Avocado / Mushroom / Spinach / GF Bread $5.00
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Salt & Pepper Squid (GFP) $16.00
- Served on rocket salad with leson and caper, gherkin dill mayo
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French toast roll ups (V) $16.50
- French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
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Nachos (GFP) $18.50
- Beef mince with house made tomato & chilli bean served with sour cream and source relish
- -Hollandaise $4.00
- -Stir fried with ginger & spring onion / Lightly fried with chilli, salt & pepper / Kung Po $22.00
- Green pea "congee" with chilli fried prawns $22.00
- Mixed seafood rice noodle soup in a creamy red curry broth $28.00
- Minced beef soup with egg / Mixed seafood soup with bean curd S $9.80 / L $19
- -Fish fillet stir fried with ginger & spring onion / Fish fillet cooked in rice congee (additional $12 for congee) POA
- -Cooked in rose wine broth / Boiled in soup / Sashimi $8 each
- -Plain stream / Cooked in rose wine broth / Cooked in creamy garlic sauce $20.00
- -Seafood with bean curd / Eggplant with diced chicken / Chicken with stewed salted fish and bean curd $28.00
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Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
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Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
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Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
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Brussels Sprouts $12.00
- Lardons, Miso
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Oysters Served Natural $4.00
- Lemon and Mignonette
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Duck Breast $32.00
- Celeriac, Quince
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Shoestring Fries $8.00
- House Aioli
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Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
F Bar
Phone
092697377
Opened hours
Mon
Closed
Tue
10 AM to 10 PM
Wed
10 AM to 10 PM
Thu
10 AM to 10 PM
Fri
10 AM to 10 PM
Sat
10 AM to 10 PM
Sun
10 AM to 10 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Finger Food
Features
EFTPOS , Pool Table , Cash , Nightlife , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
Southmall, Unit 2, 185 Great South Road, Auckland, Auckland, 2102, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus